华盛顿特区中50家最好的法国餐厅和小酒馆

（由 Google 翻译）我在华盛顿特区Le Diplomate餐厅享用的午餐真是精致极了。餐厅的氛围是地道的法式风情，魅力十足。餐厅充满活力，气氛轻松愉快，气氛轻松愉快。 那天阳光明媚，正是70年代，天气晴朗，我特别庆幸能坐在带顶棚的露台上享受午后的时光。 法式洋葱汤是一大亮点——是我吃过的最好吃的汤之一，堪比纽约的Balthazar餐厅。香槟也非常棒，焦糖布丁更是完美收尾。 服务也很棒。 我强烈推荐这家位于华盛顿特区中心地带、精彩纷呈、充满活力的法式餐厅。 （原文） My lunch at Le Diplomate in D.C. was truly exquisite. The atmosphere is authentically French and wonderfully charming. It is full of energy, conversation, and a fun vibe. Since it was a gorgeous day in the 70s, I was especially grateful to sit outside on the covered patio and enjoy the afternoon. The French onion soup was a highlight — one of the best I’ve had, it rivals Balthazar in New York City. The champagne was excellent, and the crème brûlée was the perfect finish to the meal. The service was also very good. I highly recommend this wonderful and vibrant French restaurant in the heart of D.C.

（由 Google 翻译）Le Diplomate 是约会之夜的绝佳去处。它位于第十四街，完美地捕捉了经典的欧式小酒馆氛围。价格略高，但绝对值得拥有一个特别的夜晚。 我强烈推荐牛排薯条、蜗牛和鸭肉。尤其是鸭肉，它带有淡淡的橙香，是我从未尝过的——浓郁、均衡、令人难忘。我们之前也尝过朝鲜蓟，虽然我不太喜欢，但其他菜品一直都很棒。 室内餐厅很优雅，但我们只在户外用餐过，那里的氛围也同样令人愉悦。 我们爱死这里了，一定会再来的！ （原文） Le Diplomate is an incredible spot for date night. It’s right on 14th Street and perfectly captures that classic European brasserie atmosphere. It’s definitely on the pricier side, but absolutely worth it for a special evening. I highly recommend the steak frites, escargot, and duck. The duck, in particular, has a subtle orangey note that’s unlike anything I’ve ever tasted — rich, balanced, and memorable. We’ve also tried the artichokes before, which weren’t really my favorite, but everything else has been consistently excellent. The indoor dining room is elegant, but we’ve only ever sat outdoors, where the ambiance is just as lovely. We love this place and will definitely be back!

（由 Google 翻译）整个用餐体验堪称完美。我们的服务员是Pablo，这绝对是我们在华盛顿享受过的最棒的服务。他对菜单了如指掌，推荐的菜品都非常棒，让我们的用餐体验格外特别。他非常细心周到，能迅速满足我们的任何需求。 我们点了牛排薯条、洋葱汤和鞑靼牛排，每一道菜都美味极了。下次来华盛顿，我一定会再次光顾这家餐厅。 （原文） The whole experience was stellar. Pablo was our server, and it was truly the best service we’ve had in Washington. He was knowledgeable about the menu, offered fantastic recommendations, and made our dining experience feel really special. He was attentive and quick to take care of anything we needed. We ordered the steak frites, onion soup, and steak tartare, and every dish was absolutely delicious. I would definitely come back here the next time I’m in Washington.

（由 Google 翻译）他们完美诠释了法式小酒馆/咖啡馆的氛围！！坐在室内或露台上享用他们的美食真是太酷了。城里最好吃的汉堡之一！蘑菇挞酥脆浓郁，风味十足！强烈推荐！ （原文） They nailed the French bistro/cafe vibe!! It is so cool to sit inside or on the patio and enjoy their food. One of the best burgers in the city! And the mushroom tart was flaky and rich and flavor packed!! Highly recommend!

（由 Google 翻译）我在这家餐厅的用餐体验非常棒，菜品和服务都很棒。餐厅的装潢非常漂亮，食物也很美味。咖啡也超级好喝，浓郁醇厚，我非常喜欢。不得不说，为我们服务的服务员非常棒。我们之前在咖啡上出了点小问题，但他很快就解决了。他从一开始就非常细心周到，非常友善，也很尊重我们。我们对Amaya先生的热情服务非常满意。我必须得提一下他，因为他的服务非常出色。我强烈推荐这家餐厅。一切都很棒：菜品、服务、氛围，一切都是一次非常美好的体验！强烈推荐！ （原文） My experience at this restaurant was excellent with the food and the service. The decor of the place was very pretty. The food was delicious. The coffee was super delicious, with an intense and tasty flavor. I loved it. The waiter who served us, I have to say this. We had a small incident with the coffee, but he resolved it super quickly. He was very attentive from the beginning, very kind and respectful. We were super happy with the attention from Mr. Amaya. I have to mention him because he gave us excellent service. I highly recommend this restaurant. Everything was excellent: the food, the service, the atmosphere, everything was a very nice experience! Highly recommended!!

（由 Google 翻译）周五下午六点左右，我没有预订就去了这家餐厅。 “我可以坐在外面吗？”服务员问我，然后把我领到炉灶旁边的座位上。 我之前就做好了坐在比较特别的位置的心理准备，所以非常开心。 洋葱焗汤和塔塔酱都很美味。 赠送的面包和黄油也很好吃。 每个人都很友善。 这是一家很棒的餐厅，难怪它这么受欢迎。 （原文） 金曜、18時頃、予約なしで訪問 「外でもいいですか？」とストーブの横の席を案内してもらった。 変な席を覚悟していたのですごく嬉しかった。 オニオングラタンスープもタルタルも美味しかった。 無料のパンとバターも美味しかった。 接客は皆さんすごく良かった。 人気なのがわかる良いお店。

（由 Google 翻译）午夜巴黎，华盛顿特区版 Le Diplomate 餐厅有一种魔力，让你重拾对浪漫的憧憬——即便只是你和一杯波尔多葡萄酒之间的浪漫。灯光闪烁，宛如巴黎梦境；人声低语，宛如情歌；每一口都仿佛在与你调情。 鸭肉烩？令人陶醉。牛排薯条？风味与怀旧的完美融合。巧克力蛋糕？危险——那种你明知不该相信却又无法抗拒的甜蜜。 周五晚上来这里，感受这座城市的活力。点上一杯葡萄酒，甩甩头发，让夜晚发挥它最大的魔力——提醒你，爱并未消逝，只是在不断演变。 💋 小贴士：别等着别人带你来。自己去——当你成为主角时，巴黎才更有乐趣。 （原文） Midnight in Paris, but Make It D.C. There’s something about Le Diplomate that makes you believe in romance again — even if it’s just between you and your glass of Bordeaux. The lights shimmer like a Parisian dream, the chatter hums like a love song, and every bite feels like it’s flirting with you. The duck ragu? Intoxicating. The steak frites? A perfect affair of flavor and nostalgia. And the chocolate torte? Dangerous — the kind of sweet you shouldn’t trust but can’t resist anyway. Come here on a Friday night when the city feels alive. Order the wine, toss your hair, and let the night do what it does best — remind you that love isn’t gone, it’s just evolving. 💋 Pro tip: Don’t wait for someone to take you here. Go for yourself — Paris is more fun when you’re the main character.

（由 Google 翻译）这是我第一次去 Bistro Bis，因为它不在我的典型价格范围内。下班后我和几个同事一起去了那里。食物和氛围都很棒，服务也很棒。我们的餐桌上有一些开胃菜，我选择了羊腿。 （原文） This is my first time going to Bistro Bis, as it's not in my typical price range. I went there after work with a few coworkers. The food and atmosphere was great with excellent service. We had a few appetizers for the table and I opted for the lamb shank.

（由 Google 翻译）不要相信炒作。 IG骗我！我来这里吃早午餐，非常失望。没有现场爵士乐，服务很糟糕，食物充其量只是中等。我是上午 10:15 预订的，服务员告诉我调酒师不在，30 分钟后就会到达。一小时后，调酒师到达那里，我们被骗了，说收到了免费饮料。食物是冷的。我的开胃菜是在我的主菜之后出现的。不要吃虾和粗粉，它有一种怪异的余味！ （原文） Don't believe the hype. IG fooled me! I went here for brunch and was extremely disappointed. There was no live jazz music, the service was horrible, and food mid at best. I had 10:15 am reservations and was told by my waiter the bartender isn't there and would arrive in 30 mins. The bartender got there an hour later, and we were lied to about receiving complementary drinks. The food was cold. My appetizer came out after my entrée. Do not get the shrimp & grits, it has an eerie aftertaste!

（由 Google 翻译）我们在餐厅周期间去那里吃早午餐。一切都很好，食物很美味，气氛很棒。我们的服务器很友好而且准时。我喜欢那里并且肯定会回去。我给它 4 的唯一原因是我们的服务员告诉我们香槟是 40 美元，他会给我们一些橙汁，这样我们就可以自己做含羞草，但是当账单来时，他向我们收取了 56 美元！当我们问为什么 56 美元时，他说 40 美元是一瓶酒，剩下的是香槟、玻璃杯和橙汁的服务！我并没有因为他很好而且食物很好而争论，否则我会要求经理。 （原文） We went there during restaurant week for brunch. Everything was good, the food was delicious, the atmosphere was great. Our server was friendly and on time. I love it there and would go back for sure. The only reason I gave it 4 was because our server told us the champaign is $40 and he would give us some orange juice so we can make mimosa for ourself, however when the bill came, he charged us $56! When we asked why $56, he said $40 was the bottle the rest was the service for the Champagne and glasses and orange juice! I didn’t argue just because he was nice and the food was good otherwise I would have asked for manager.

（由 Google 翻译）宽敞而安静的地方，非常适合商务会议。我真的很喜欢他们的鞑靼牛排，这是我吃过的最好的牛排之一。服务周到而有礼貌，食物供应得很快。 （原文） Spacious and quiet place that's very nice for business meetings. I really enjoyed their steak tartare, one of the best I've had. The service was attentive and polite and food was served pretty fast.

（由 Google 翻译）来这里度过周年纪念周末。 我们都从贝类浓汤开始。 妻子吃了勃艮第牛肉和水果馅饼作为甜点。 我吃了油封鸭和苹果糕点。 食物很棒！ 调味得当，准备得当。 只是你体验到的一种快乐。 我们的服务员很热情、细心、有趣。 总的来说，这里的氛围非常好，有背景音乐，酒吧里有几个人，而且因为我们住在乔治酒店所以很方便。 哦，在我忘记之前，我在那里吃了绝对最好的墨西哥白内格罗尼，我会独自回去。 一切都在按部就班，尽管没有任何计划。 我们真的很享受在 Bistro Bis 的经历。 （原文） Went here for an anniversary weekend. We both started with the Shellfish Bisque. Wife had the Beef Bourguignon and the fruit tart for dessert. I had the Duck Confit and the apple pastry. The food was excellent! Well seasoned, properly prepared. Just a joy you experience. Our server was engaging, attentive, & funny. Overall it was a really nice vibe with the music in th e background, a few people at the bar, and convenient since we were staying at The George. Oh, before I forget, I had the absolute best Mexcal White Negroni there that I would go back for alone. Everything was on point, even though nothing was planned. We truly enjoyed our experience at Bistro Bis.

（由 Google 翻译）开胃菜最好吃！我们点了鞑靼牛肉和田螺，好看又好吃。主菜对我来说太多了..我只能吃三分之一..好美式！ 看起来是新装修的地方，沙发也很舒服。 （原文） Appetizers are the best! We ordered beef tartare and escargot, which are good looking and tasteful. The entree is too much for me.. I can only eat one third of it.. Such an american style! It seems like a newly decorated place and the sofa is comfortable.

（由 Google 翻译）这里的食物绝对美味。我强烈推荐牛排。很少有牛排能让我百分百好评，而这家就是其中之一。它堪比我在意大利佛罗伦萨吃到的。服务无可挑剔，服务员更是一流。 （原文） The food here is absolutely delectable. I highly suggest the steak. There are few steaks I would give a one hundred percent rating to, and this is one of them. It rivaled the ones I had in Florence, Italy. The service was immaculate, and the waitstaff top notch.

（由 Google 翻译）如果您渴望回到 1992 年，那么这里就是您的最佳选择。老派美食是最好的。从超昏暗的灯光到旧地毯，再到过时的汽车旅馆风格的窗帘和轻柔的电梯音乐，您将拥有终极的90年代用餐体验。话虽这么说，几乎每道菜都很美味。 在 Marcel's，您会发现一系列精心准备的半精制舒适食品。味道很大胆，每道菜都令人愉快。我们令人愉快的服务员让这个夜晚变得特​​别迷人，他让我们从头到尾都开怀大笑。唯一不好的菜是和牛，它很硬，味道主要是盐和额外的盐。然而，自制的面包是我一生中吃过的最好的面包！如果您正在为下一次郊游寻找不同的东西，那么大胆的（即使不是熟悉的）口味和绝对愚蠢的氛围也不会令您失望。 （原文） If you are aching to travel back in time to 1992 this is the place for you. Old school fine dining at it's best. From the ultra dim lighting to the old carpets to the dated motel style curtains and soft elevator music, you will have the ultimate 90's meal experience. That being said, almost every course was delicious. At Marcel's, you will find a collection of semi refined comfort foods that are masterfully prepared. The flavors were bold and every dish was a delight. The evening was made particularly charming by our delightful server who kept us laughing from start to finish. The only bad dish was the Wagyu beef which was tough and tasted mainly of salt and extra salt. The house made bread, however was some of the best i have tasted in my life! If you are looking for something different for your next outing, you won't be disappointed by the bold, if not familiar flavors and the absolutely silly atmosphere.

（由 Google 翻译）真正的美食体验。我们的主要服务员乔纳森（Johnathan）在解释菜单方面非常出色。我们决定选择 5 和 6 门课程的体验。所有份量均为 5 至 6 盎司，但 5 道菜，包括一份甜点就足够了。一切都煮得很完美，味道令人惊叹。他们甚至为我们的周年纪念日举办了非常特别的活动。我们尝试了菜单上的所有菜品，每道菜都很美味。我们一定会回来的。 （原文） A true fine dining experience. Our main waiter Johnathan was amazing in explaining the menu. We decided to go with a 5 and 6 course experience. All portions are 5 to 6oz big but with 5 courses it was plenty to include a dessert. Everything was perfectly cooked with amazing flavors. They even made it very special for our Anniversary. We tried everything on that menu and every item was delicious. We will definitely be back.

（由 Google 翻译）这个地方真的很好。他们在2018年获得了米其林星级餐厅。不过，在米其林星级餐厅名单中，这家餐厅的风格比较传统。人群年龄较大，奖杯和服务员也很保守。全部制作，适合。我们有一个很棒的经历，值得贝尼，一个有幽默感的匈牙利人。酒吧和浴室都很漂亮。这个地方靠近丽思卡尔顿酒店。 （原文） This place was really good. They were award with a Michelin star in 2018. However, among the list of Michelin star awarded restuarants, this is more on the traditional style. The crowd is older, the silverware is conservative and the servers too. All make, suited. We had a great experience worth Beny, an Hungarian with sense of humor. The bar and the bathroom are beautiful. The place is close to the Ritz Carlton.

（由 Google 翻译）壮丽 Marcel's 是华盛顿特区的一家经典餐饮场所，体现了优雅和服务的巅峰。我喜欢这家餐厅对客人有要求的夹克要求；这是对其他场所常见的人字拖和短裤的罕见且受欢迎的改变。工作人员非常有礼貌、知识渊博、高效，确保我们的服务非常出色。我们品尝了三道菜的固定价格菜单。每道菜都精心准备，摆盘优雅，上菜速度轻松。当我们需要优雅的用餐时我们会回来的！ （原文） MAGNIFICENT Marcel’s is a classic DC dining establishment that epitomizes the pinnacle of elegance and service. I love the restaurant has a JACKETS REQUIRED requirement for guests; a rare and welcome change to the flip flops and shorts found in other establishments. Staff was amazingly courteous, knowledgeable, and efficient, ensuring our service was excellent. We savored the three course fixed price menu offerings. Each dish was perfectly prepared, elegantly plated, and served at a relaxed pace. We will be back when we need our fix of elegant dining!!

（由 Google 翻译）喜欢这家餐厅。服务始终到位。食物采用定制品尝菜单，可根据要求搭配葡萄酒。菜肴轮换，因此菜单永远不会陈旧，而且它们的制作达到了您对米其林餐厅的期望的完美水平。这是一种用餐体验，而不仅仅是一家提供美味法国菜的餐厅。 （原文） Love this restaurant. Service is always on point. The food is served as a custom tasting menu, wine pairings can be put together on request. The dishes rotate so the menu is never stale, and they're executed to a level of perfection that you'd expect from a Michelin restaurant. This is a dining experience not just a restaurant with good French cuisine.

（由 Google 翻译）我们在 Marcel’s 餐厅度过了一个美好的夜晚。他们精心营造了氛围，让您可以尽情享受晚餐和与朋友的陪伴。食物美味可口，服务快捷周到。强烈推荐提前预订并光临。 （原文） We had a great evening dining at Marcel’s. They do a great job setting up the atmosphere there to enjoy dinner and your company. Food was delicious and the service was prompt and very attentive. Highly recommended to make a reservation and visit.

（由 Google 翻译）我们度过了美好的周年纪念日时光。食物一如既往地美味，这次我点了鹅肝酱，绝对不容错过。特别感谢船长Jonathan，他充满活力，还有Moez，他让这个夜晚如此难忘！ （原文） We had a wonderful time celebrating our anniversary. Food was amazing as always, and this time I had the foie gras which is an absolute must. Special thanks to Jonathan, the Captain, with his vibrant character, and Moez who made the night so memorable!

（由 Google 翻译）一家隐藏的珍宝，提供老派法式烹饪，氛围将你从华盛顿特区的喧嚣中带入宁静的法式小屋，仿佛回到了过去的时光。我们来这里享用了一顿闺蜜晚餐，大家都很享受这三道特色菜，每道菜的口味和品质都令人赞叹不已。餐厅的氛围和员工的热情周到真的让这里与众不同，我希望他们永远都不要改变！ （原文） A hidden gem for old school French cooking with a atmosphere that takes you out of the chaos of DC and into a quiet French lodge back in time. We came for a girls’ dinner and all enjoyed the 3 course special, all loving the flavors and quality of each course. The atmosphere and attention of the staff really ales this place special, I hope they never change!

（由 Google 翻译）这是我很久以来第一次光顾的法国餐厅，它确实没有让我失望。对我来说，除了寻找美味的食物之外，我一直在寻找一个能提升体验的地方，无论是和朋友还是伴侣一起出游。我强烈推荐这家餐厅，因为它适合情侣聚会。它优雅舒适，当然，从食物到饮品都非常棒。 对我来说，这个价格只是偶尔的体验，但一旦体验到，一定会非常愉快。 （原文） This is my first French restaurant in a very long time and it didnt disappoint. For me beyond finding delicious food, I'm always looking for a place that enhances the experience whether it began an outing with friends or your partner. I highly recommend this place for partner vibes. It is elegant and cozy and of course from the food to drinks is amazing. For me the price makes this a once in awhile experience but when it occurs it will be delightful.

（由 Google 翻译）不幸的是，我们在 La Chaumiere 的经历并没有给我们留下深刻的印象。一位朋友根据他在 2024 年 3 月的经历推荐了这里，他和他的伴侣连续在那里住了两晚，因为这里太棒了。 我们点的菜肴技术含量相当高，但技术水平却很平淡。我们的梭子鱼饺子（我很高兴在菜单上看到）实际上并不是单独的肉丸，而是一个小砂锅，里面有非常清淡细腻的蛋奶冻。味道很好，但是咸得令人难以置信（即使对于我重盐的厨师口味来说也是如此）。 我们的布丹白葡萄酒的质地也很差。与乳化香肠标志性的细腻、光滑的质地不同，它的质地很粗糙，肠衣也异常坚硬。 主菜（小牛肝和牛杂碎）很好，但是牛杂碎的调味太少了。 我们的服务非常糟糕。我们坐在外面，这可能是其中的一部分，但我们的桌子没有正确设置，也从未真正纠正过。当剩下的饭菜出来时，工作人员没有清理桌子上的东西，所以我只好把空面包篮和备用面包盘之类的东西放在隔壁桌子上，一旦客人来了，我们就从来不需要这些东西。左边。 我真的希望他们能在这里齐心协力。预订的朋友精通法国菜，并向我保证我的经历与他今年早些时候的经历不一样。我可以看到 La Chaumiere 的潜力，但我们昨晚并没有变得精彩 （原文） Unfortunately we were underwhelmed by our experience at La Chaumiere. A friend recommended it based on his experiences in March 2024, where he and his partner are there two nights in a row because it was so good. We ordered dishes that were fairly technique heavy and the technical skill fell flat. Our pike dumplings (which I was so delighted to see on the menu) were not actually individual quenelles, but rather a small casserole of very light and delicate custard. The flavor was good, but they were incredibly salty (even for my salt heavy chefs palate). Our boudin blanc was also off in texture. Rather than having the fine, smooth, texture that’s a hallmark of emulsified sausages it was coarse and the casing was inordinately tough. The entrees (calves liver and sweetbreads) were fine, but the sweetbreads were pretty under seasoned. Our service was pretty bleak. We sat outside, which might have been part of it, but our table wasn’t properly set and never really corrected. Staff didn’t clear items off the table as the rest of the meal came out, so I resorted to placing things like the empty bread basket and a spare bread plate that we never needed in the first place on the neighboring table once the guests there left. I really hope they can get their act together here. The friend who made the reservation is well versed in French cuisine and assured me that my experience was not the same as his earlier in the year. I can see the potential for La Chaumiere to be fabulous, but we didn’t get fabulous last night

（由 Google 翻译）我在一个寒冷的夜晚漫步乔治城，几乎是偶然发现了La Chaumière餐厅。不得不说，这是我华盛顿之旅中最愉快的经历之一。 这家餐厅立刻就吸引了我：温暖的氛围、柔和的灯光、木梁，还有熊熊燃烧的壁炉，让人感觉宾至如归……或者更确切地说，就像置身于一个古老的法国村庄。 我一坐下，就知道自己来对地方了。 菜单是对经典法式菜肴的致敬——没有太多现代元素，却又注重地道的风味。我先点了一份美味的焗烤洋葱汤，然后尝试了橙汁鸭：烹饪得恰到好处，味道鲜美，口感细腻。 那么焦糖布丁呢？表面酥脆，底部柔软，堪称完美。 工作人员热情友好，从不打扰客人，在整个用餐过程中都细心周到。他们推荐的葡萄酒也恰到好处。简而言之，一切都很顺利。 它不仅仅是一家餐厅，更是一个热情好客、令人放松、讲述故事的地方。如果您在乔治城，想度过一个特别、宁静、充满风味和氛围的夜晚，La Chaumière 绝对值得一去。 （原文） Sono entrato a La Chaumière quasi per caso, passeggiando per Georgetown in una serata un po’ fredda. E devo dire che è stata una delle esperienze più piacevoli del mio viaggio a Washington. Il locale ha subito qualcosa di speciale: atmosfera calda, luci soffuse, travi in legno, quel camino acceso che ti fa sentire come a casa… o meglio, come in un villaggio francese di altri tempi. Appena seduto, ho avuto la sensazione di essere nel posto giusto. Il menù è un inno alla cucina francese classica – senza troppe pretese moderne, ma con una cura autentica per i sapori veri. Ho iniziato con una zuppa di cipolle gratinata che era un abbraccio, poi ho provato l’anatra all’arancia: cotta alla perfezione, saporita ma delicata. E il crème brûlée? Croccante sopra, morbido sotto, perfetto. Il personale è gentile, mai invadente, e ti segue con garbo per tutto il pasto. Il vino – suggerito da loro – si è rivelato azzeccatissimo. Insomma, tutto ha funzionato. Non è solo un ristorante, è un luogo che sa accogliere, coccolare, raccontare una storia. Se siete a Georgetown e avete voglia di una serata speciale, tranquilla, piena di sapori e atmosfera, La Chaumière merita davvero una tappa.

（由 Google 翻译）我们在华盛顿逗留期间发现了这家餐厅。与老板和他的年轻厨师的会面非常愉快。我们去了两次，因为我们觉得传统的法国菜非常棒（我们是法国人）。菜品美味可口，烹饪得也非常精致。葡萄酒也经过精心挑选。非常感谢你们的这两个夜晚。 Nathalie Dominique 和 Ethan （原文） Nous avons découvert ce restaurant durant notre séjour à washington. Cela a été une rencontre très agréable avec le patron et son jeune chef. Nous y sommes allés 2 fois tellement nous avons trouvé une excellente cuisine française traditionnelle (nous sommes français) . Les plats sont goûteux, très bien préparés. Les vins sont choisis avec soin. Mille merci pour ces 2 soirées. Nathalie Dominique et Ethan

（由 Google 翻译）在我们住在华盛顿特区的这些年里，这家餐厅一直是我们常去的餐厅之一。现在，每次我们去华盛顿特区，它总是我们的首选。走进餐厅，仿佛置身于法国乡村的一座质朴农舍，铜制烘焙模具、古董农具和农具，以及一瓶瓶空酒瓶，无不提醒着我们多年来的美好时光。最令人垂涎​​的餐桌位于靠近房间中央、四面敞开的石砌壁炉旁。但我们更喜欢靠近右手边墙壁中间的那张并排而坐的餐桌，从那里我们可以看到炉火和整个房间。菜单上都是法式经典菜肴，这家餐厅不仅在烹饪和服务方面都做到了完美，而且几十年来一直如此。老板吉尔 (Gille) 让每一位客人都感到宾至如归，倍感珍惜。我们最近一次光顾时，首先点了烤牡蛎和一道特色菜——海胆舒芙蕾。这道菜味道不错，但由于海胆供应不稳定，它并没有成为常规菜单（虽然我希望它是常规菜单）。主菜我们点了罗西尼牛排（Tournedos Rossini），上面铺满了鹅肝酱，还有鹿肉圆片，每一道都烹饪得恰到好处。最后，我们像往常一样，点了S&S巧克力舒芙蕾，配上一杯苏玳白葡萄酒。我有点担心要吃两份舒芙蕾，但相信我，海胆和巧克力的味道截然不同。我们期待着下次光临。YouTube的“厨师学徒” （原文） For the many years we lived in DC, this was one of our go-to restaurants. Now, when we visit DC, it’s always our first choice. Walking into the dining room is like stepping into a rustic farmhouse somewhere in the French countryside, adorned with copper baking molds, antique tools and farm implements, and empty bottles of fine French wine, reminders of many fine times over many years. The most coveted tables are near the stone fireplace, which sits near the middle of the room and is open on four sides. But we prefer one of the tables near the middle of the right-hand wall, sitting side-by-side, from which we can see the fire and the entire room. The menu is French classics, which this restaurant not only executes with perfection (both cooking and service), but has been doing so for decades. And the owner, Gille, makes every guest feel welcome and cherished. On our most recent visit we started with the roasted oysters and a special, the Sea Urchin Soufflé, which was excellent but not a regular menu item (as I wish it were) because of unreliable uni supply. For our mains we enjoyed the Tournedos Rossini, which was generously Foie Gras-ed, and the Venison medallions, all of which were perfected cooked. We finished with S&S, a chocolate soufflé, as we always do, with a glass of Sauternes. I was a little concerned about having two soufflés, but believe me, sea urchin and chocolate are very different. We’re looking forward to our next visit. YouTube’s Chef’s Apprentice

（由 Google 翻译）氛围迷人，服务一流。食物很棒，我们很喜欢烤牡蛎、龙虾酱鱼饺、三文鱼派和牛排。不得不说，舒芙蕾是一大亮点。牛排对我来说有点太辣了。总而言之，推荐这家餐厅，享受愉快的用餐体验。 （原文） Charming ambiance and excellent service. The food was great, we enjoyed the baked oysters, the fish dumplings with lobster sauce, the salmon pie, and the steak. I have to say that the Souffle was a highlight. Steak was a bit too peppery for my taste. Overall, recommend this place for a pleasant dining experience.

（由 Google 翻译）牛排薯条还行，烤得恰到好处（我点了七分熟，味道也恰到好处，而且很嫩），但调味有点不对——炭味太重了，我不太喜欢。如果配上第戎芥末酱，味道会更正宗一些。蜗牛很棒，兔肉汤里的兔肉很嫩，虽然最后有点油腻。氛围很棒，服务很快 （原文） Steak frites were just okay, it was cooked very well (I asked for medium and it was exactly that and tender), but the seasoning was a bit off-too much of a charcoal taste for my liking. Offering a side of Dijon mustard would’ve made it a little more authentic. The snails were excellent, and the rabbit in the rabbit stew was very tender, although it did get a bit rich towards the end. Ambiance is great, service is quick

（由 Google 翻译）总体来说，这是一次很棒的体验。我非常喜欢蜗牛、洋葱汤和贻贝，它们美味可口，烹饪得也非常精致。您可以在友好的氛围中享用经典的法式菜肴。不过，菜品略显简单，或许略显精致，无法真正达到顶级法式餐厅的水平。但如果您想享受美好时光，重温熟悉的味道，这里绝对是一个不错的选择。 （原文） Une belle expérience dans l’ensemble. J’ai beaucoup apprécié les escargots, la soupe à l’oignon et les moules, qui étaient savoureux et bien préparés. On retrouve les classiques de la cuisine française dans une ambiance conviviale. Cela dit, les plats restent assez simples et manquent peut-être un petit raffinement pour être vraiment au niveau d’une grande table française. Mais pour passer un bon moment et retrouver des saveurs familières, c’est une adresse agréable.

（由 Google 翻译）法餐终于让人印象深刻了。羊肉炖菜棒极了。如果你不吃肉，甚至不吃牛肉/猪肉，就别指望太多了。氛围略显沉闷。价格偏高。葡萄酒不错，服务也还行（小酒杯也很可爱！！） （原文） French food finally impressed. Fantastic lamb stew. Do not expect much if you don’t eat meat or even if you don’t eat beef / pork. Ambiance is rather gray. Pricing is high. Good wine okay service (also cute little wine glasses!!)

（由 Google 翻译）食物简直是世外桃源。蜗牛和肉酱简直太棒了。饮料也不错。餐厅挤满了人。我们要求坐在楼上。我男朋友很喜欢贻贝。服务不错，但由于人太多，上菜速度很慢。 （原文） The food was out of this world. The escargot and pate was superb. The drinks were good. The place was packed. We asked to sit upstairs. My boyfriend enjoyed the mussels. The service was good but slow because it was so crowded.

（由 Google 翻译）有人推荐了Bistrot Du Coin，我们果然没失望。这是我们在华盛顿特区吃过的最棒的一餐。菜单选择丰富，都是经典的法式小酒馆菜肴。我们点了蜗牛、贻贝和肉酱作为开胃菜。我的朋友点了勃艮第牛肉和牛排薯条，我点了砂锅炖肉。每道菜都非常美味。最后以法式开放式挞和蒙布朗甜点完美收尾。我们一定会再来的。 （原文） Someone recommended Bistrot Du Coin and I have to say we were not disappointed. Best meal we had in DC. The menu is both extensive and classic French bistro fare. We had escargots, mussels, and pate to start. My friends had the bouef bourguinon and steaks frites, while I had the cassoulet. They were all delicious. Ended the meal with the tarte tartine and mont blanc. We will definitely be back.

（由 Google 翻译）Veryful餐厅氛围很温馨，座位很多，装饰也很漂亮。不过，餐厅里非常吵闹，我和我的伴侣根本听不到彼此说话，气氛顿时变得很压抑。食物真的非常美味，即使价格偏高，我也强烈推荐。他们的蹩脚法语口音几乎让我都觉得可以接受了。 （原文） Very much was a welcoming place. Lots of seating and decorations. There was a ton of noise though that really made the mood lower since me and my plugs couldn't hear each other. Food was extremely good and I highly recommend it even if the price is really high. It almost made me excuse their fake French accents.

（由 Google 翻译）正宗的法式风味和氛围。我特别喜欢他们的蜗牛，一定要尝尝，蒜香浓郁，橄榄油味十足。蛤蜊菜肴也很不错，奶油蘑菇汤也很好喝。甜点种类繁多，美味可口。强烈推荐！ （原文） Authentic French taste and atmosphere. Love their escargot must try them flavors full garlic and olive oil the clam dish is good too so is the cream of mushrooms soup. Variety of delicious desserts. Highly recommend!

牛排和三文鱼都不错 鸭子味道有点奇怪哦

（由 Google 翻译）这是我第一次在法国餐厅用餐。 我点了牛排和鸡蛋，还配了一个糕点篮，朋友点了奶酪煎蛋卷。糕点篮和我预想的一样，有点小，但总的来说，一切都还不错。 如果你对法国菜感兴趣，我推荐你去尝试一下——你甚至可能会在那里听到有人说法语！ （原文） It was my first time dining at a French restaurant. I ordered steak and eggs with a pastry basket, while my friend opted for the cheese omelet. The pastry basket was a little on the small side, as I had anticipated, but overall, everything was ok. If you're interested in French cuisine, I recommend giving it a try – you might even hear some French being spoken there!

（由 Google 翻译）朋友推荐我们去了这里。周末我们点了三道菜，每人35美元。第一道菜我们点了酸奶水果杯、法式洋葱汤和蜗牛。真希望我们能有面包来蘸着蜗牛的酱汁。第二道菜我们点了牛排薯条、芝士汉堡和法式烤面包。每道菜都很棒，配上细薯条也很不错。甜点焦糖布丁也绝对不容错过。虽然牛排和汉堡的价格有所上涨，但价格仍然合理。 （原文） Went here on a friend’s recommendation. We took the 3-course $35 per person during the weekend. We had the yoghurt fruit cup, French onion soup, and escargot for the first course. I wish we had bread to use it to sop up the sauce from be escargot. For the second course, we had steak frites, cheeseburger, and croque monsieur. All tasted great with the shoestring fries to match. The crème brulee for dessert should be a must. Although there was an increase in prices for the steak and burger, the cost was still reasonable.

（由 Google 翻译）美味！这是我很久以来喝到的最棒的法式汤。氛围和食物相得益彰。我们的服务员Elif服务很棒。很快会再来的。 （原文） Delicious!!! Best French soup I have had in a long time. The atmosphere and food complemented each other. Our server Elif provided an amazing service. Will be back soon

（由 Google 翻译）这真是一家非常棒的法国餐厅。我们六年前第一次来，现在又来了，它依然让我们满意。这里的氛围非常适合约会。我丈夫带我来这里庆祝我的生日，我们度过了一段美好的时光。 （原文） This is really one of the best French restaurant. We first came 6 years ago and back now; it doesn’t disappoint. The ambience is perfect for a date. My husband brought me for my birthday and we had a great time.

（由 Google 翻译）大部分食物都很美味。牛排薯条不如预期，肉质不够嫩，口感需要提升。不过35美元的三道菜套餐还算划算。法式咖啡不太好，不过要看你是否喜欢君度金酒。 （原文） The food was mostly delicious. The steak frites were not as good as expected, the meat was not soft and needed more taste. But the 3-course meal for $35 is a good deal. The French coffee was not good, but it depends if you like the grand marnier.

（由 Google 翻译）这个评分部分是出于我个人原因。我去过法国大概六次，或者十几次。年轻时旅行时喝了很多酒。但法国菜对我来说没什么吸引力。 法式融合，指的是法国人通过殖民和屠杀，在既有的文化中开辟出一条道路，然后这种文化的韧性通过食物得以展现。法式融合很棒。克里奥尔菜、海地菜、越南菜都很棒。 不过这家餐厅就是法式的。 所以，如果你想找一家不错的法式法餐厅，那就来这里吧。如果你因为街对面的披萨店因为管道问题关门了而偶然走进一家法式餐厅……嗯，这只是一个还不错的选择。 附言：我回家吃了点 dieri colay and pol；也就是克里奥尔米饭、豆子和鸡肉。味道很棒。不过，这毕竟是海地菜，不是法式菜。🫣🤔🫡 （原文） Part of this rating is me. Ive been to France about 6 times. Maybe a dozen. A lot of drinking was involved in my youthful travels. But French food doesnt do it for me. Fusion of French food, meaning the French colonized and murdered their way thru an existing culture and from there the resiliency of that culture broke thru via food. French fusion is great. Creole, Haitian, Vietnamese all fabulous. This place though is just French. So if youre looking for a nice Fench French restaurant this is it. If you stumble into a French place cause the pizza shop across the street was closed due to a plumbing issue...eh. it's just an okay alternative. Ps - I went home and had some dieri colay and pol; which is creole rice and beans ans chicken. It was amazing. But again, it was Haitian food, not French. 🫣🤔🫡

（由 Google 翻译）很少写评论。然而，当全体员工都提供卓越的服务和热情款待时，无论他们是否露面，都值得称赞。婚礼早午餐的每一步都由活动工作人员个性化定制。活动室的私人助理Agi确保了每个人和每件事都顺利进行。氛围和布置都非常棒。对于准新娘、婚礼派对、父母和家人来说，这是一个难忘的下午。非常感谢。 （原文） Seldom do reviews. However when exceptional service and hospitality is provided by the whole staff, those seen and not seen, need to be commended. A bridal brunch where every step of the way was personalized by the Event Staff. Agi, our personal attendant in event room, made sure everyone and everything ran smoothly. The ambiance and presentation was exceptional. An unforgettable afternoon for the bride to be , wedding party , parents and family. With much gratitude .

（由 Google 翻译）这不是我最喜欢的用餐体验。桌子摆得太近了，很难不被旁边的谈话声打扰，破坏了用餐氛围。 菜单上提供的是标准的法式菜肴。我们的开胃菜包括法式洋葱汤（我丈夫很喜欢）和鸡肉酱（可惜味道欠佳，配的果冻也不太好）。主菜方面，牛排不够嫩，不过炸薯条本身很棒。油封鸭味道鲜美，但略微油腻。 当晚的亮点是服务。我们的女服务员非常热情周到，确保我们得到了周到的照顾，我们对此深表感谢。 （原文） Not my favorite dining experience. The tables were placed so close together that it was hard not to be distracted by nearby conversations, which took away from the atmosphere. The menu offered standard French fare. Our appetizers included the French onion soup, which my husband enjoyed, and the chicken pâté, which unfortunately lacked flavor and the accompanying jelly wasn’t great. For mains, the steak was not tender though the pommes frites themselves were excellent. The duck confit was flavorful but came out a little greasy. The highlight of the evening was the service. Our waitress was very sweet, attentive, and made sure we were well taken care of, which we truly appreciated.

（由 Google 翻译）服务棒极了——非常周到！食物很美味，但我尝过的大多数菜品都有更美味的版本。蜗牛顶上的酥皮和牛奶米布丁甜点是我的最爱。户外露台也很漂亮！ （原文） Service was fantastic - very attentive! Food was delicious, but I’ve had more enjoyable versions of most of the items I tried. The pastry on top of the escargot and the riz au lait (rice pudding dessert) were my favorite. Cute outside patio!

（由 Google 翻译）这家店真是太可爱了，服务一流，而且是我吃过最好吃的鸭子。室内装潢温馨舒适，是典型的法式小酒馆风格，墙上挂着精美的艺术品。他们也提供户外座位。鸭子味道绝佳，我注意到它独特的制作方法，原来要经过三天多道工序精心烹制，难怪如此美味！配菜也很健康，包括扁豆、胡萝卜和菠菜。洋葱汤味道不错，但奶酪对我来说有点太软了。 （原文） What a cute place with excellent service and the best duck I've ever had. Indoor area is very cozy with French bistro set up and lovely art on the walls. They also offer outdoor seating. The duck was supperb, I noticed the distinct way it was made and turns out it is prepared over 3 days with multiple steps, no wonder! It also came with great healthy sides of veggies including lentits, carrots and spinach. Onion soup was good but cheese was too soft for my taste.

（由 Google 翻译）华盛顿特区市中心一家很棒的法式餐厅！我点了三文鱼作为主菜，简直完美！没有煮过头，味道均衡，酱汁也和鱼肉完美搭配。 焦糖布丁真是货真价实！我知道我爸爸是一位受过传统法式烹饪训练的厨师，所以我经常点焦糖布丁，希望能找到和爸爸口味相配的，而这家的焦糖布丁完全符合！ （原文） Delightful French restaurant in downtown DC! I got the Salmon as main dish, and it was perfection! Not overcooked, balanced flavor profile, and a sauce that complemented the fish perfectly. Crème brûlée was the real deal! And I know as my father is a classically trained French chef, and I often order crème brûlée to try to find one that matches my father’s, and this one did!

（由 Google 翻译）食物非常美味——我们先点了金枪鱼和招牌洋葱汤，之后打算再点他们招牌的汉堡和甜点。我们当时正在庆祝一位同事的生日，所以我问服务员有没有特别的菜给寿星。她只是笑着回答：“生日快乐，开胃菜之后还有什么吗？”——这听起来很不礼貌。 因此，我们决定不点其他菜，结账后去了Filomena餐厅。那里的一切都很棒——食物、氛围，尤其是员工的热情友好。 总而言之，Chez Billy绝对是最糟糕的庆祝生日的地方。 （原文） The food was delicious — we started with tuna and their signature onion soup, planning to follow with their famous burgers and desserts. We were celebrating a colleague’s birthday, so I asked the waitress if they had something special for the birthday girl. She just laughed and replied, “Happy birthday, anything else after the starters?” — which came across as quite rude. Because of that, we decided to skip the rest, asked for the check, and headed to Filomena instead. There, everything was wonderful — the food, the atmosphere, and especially the kindness of the staff. In conclusion, Chez Billy is by far the worst place to celebrate a birthday.

（由 Google 翻译）我去过Chez Billy Sud无数次了，如果可以的话，我每天都会去那里吃。我喜欢这里的一切：食物、服务和地理位置。除了蔬菜沙拉和凯撒沙拉之外，鲈鱼和油封鸭是我的最爱。不过，如果你点了油封鸭，请要求把酱汁放在旁边，而不是直接淋在鸭肉上；这样可以让鸭皮更酥脆，工作人员很乐意满足你的要求。 杯装葡萄酒的选择总是种类繁多，而且制作精良。工作人员都非常令人愉快，无一例外。 Chez Billy作为一家法式小酒馆，做得不错。 如果要我挑剔的话，我很乐意改进面包服务，提供更酥脆的法棍面包，“bien cuite”。 （原文） I’ve been to Chez Billy Sud more times than I can count, and i would eat there every day if I could. I love everything about this place; food, service, and location. The sea bass and duck confit are my favorite dishes, in addition to the green and caesar salad. However, if you do order the duck confit, request for the sauce on the side instead of pouring it over the duck; this makes for a crispier duck skin and the staff is happy to accommodate. The selection of wine by the glass is always varied and well crafted. The staff members are an absolute delight, with no exception. Chez Billy does it right for a French bistro. If I want to be critical though, I’d welcome change in the bread service that would offer a crispier baguette “bien cuite.”

（由 Google 翻译）服务很棒，Dave 非常博学，还推荐了三文鱼作为午餐——太好吃了！据说芝士汉堡是他吃过的最好吃的，这真是太值得称赞了。我们还点了焦糖布丁和开心果挞——味道还不错。氛围很棒！ （原文） The service was great, Dave was very informative & recommended the salmon for lunch- it was yummy! The cheeseburger was reportedly the best he has had & that's quite the compliment. We also had the creme brulee & Pistachio tart- they were ok. The ambiance was great!!

（由 Google 翻译）一家迷人的法式小酒馆，坐落在海滨，透过窗户可以欣赏到壮丽的水景和船只。氛围温馨舒适，仿佛置身于法国的怀抱。菜单上汇集了各种经典菜肴——我尤其喜欢美味的汉堡和浓郁的洋葱汤。勃艮第炖蜗牛的上菜方式让我有点不满意，但这丝毫没有影响整体的用餐体验。如果您想在美景中享受美食、感受真正的法式风情，这里绝对值得一游。 （原文） A charming French bistro right on the waterfront with stunning views of the water and boats from the windows. The atmosphere feels like a little piece of France, cozy and authentic. The menu has a great mix of classic dishes – I especially enjoyed the flavorful burger and the rich onion soup. The escargots à la bourguignonne were served in a way I found a bit questionable, but it didn’t take away from the overall great experience. Definitely worth a visit if you want good food and a true French vibe with beautiful scenery.

（由 Google 翻译）户外座位不容错过！这里内外都很漂亮。食物选择丰富！我们尝试了煎蛋卷和美式早餐。你绝对必须尝尝手指土豆！这是我吃过最好吃的！！最后我们吃了鱼子酱魔鬼蛋和鸡肝慕斯覆盆子玛卡龙！！😋 你的嘴巴都不知道是什么打中了它！！我们买了饼干和羊角面包带回家。浓缩咖啡太棒了！咖啡可不便宜。我还会再来吃蜗牛的。 （原文） Outdoor seating is a must! This place is beautiful inside and out. Food options are plenty! We tried the omelette and the American breakfast. You absolutely must try the fingerling potatoes! The best I've ever had!! We ended our meal with the caviar deviled egg and the chicken liver mousse raspberry macaron!! 😋 Your mouth won't know what hit it!! To take home, we bought cookies and croissants. The espresso is amazing! Not cheap coffee. I'll be back for the escargot.

（由 Google 翻译）哇，真是太棒了！从始至终，一切都棒极了！ 热情友好的女主人热情地接待了我们，并让我们坐在室内或室外，我们9岁的孩子选择了室内。我们悄悄地提到我们正在庆祝女儿的生日，服务员Luke非常热情周到。他的敬业精神诠释了待客之道，也诠释了待客之道的意义。 但体验远不止于此！从饮料、开胃菜到主菜，一切都迅速而迅速地送上来，餐点也优雅地摆放在餐桌上。 饮料方面，我点了一杯类似水果宾治的鸡尾酒，里面有伏特加、姜、柠檬，我记得还有大黄苦糖浆。我丈夫点了一杯法国75，经典又美味！我们女儿点了一杯热巧克力，但温度很适合孩子——非常感谢！ 开胃菜：蒜蓉面包。听起来很简单，但他们的蒜蓉黄油香草将简单变成了美味。面包开胃菜也可以是有趣的开胃菜，只要你做得恰到好处就行。 晚餐，我老公点了牛排薯条，五分熟，烤得恰到好处！不过，我的红酒炖鸡？！简直太精致了！做工精细，做工也非常完美。鸡肉鲜嫩多汁，一口咬定骨头。份量刚刚好，但我内心深处却渴望更多！真是太好吃了！！！这是我吃过最好吃的。女儿点了经典儿童汉堡，她惊艳了！ 甜点——我一直在寻找好吃的焦糖布丁，这绝对是我吃过最好吃的之一！我女儿生日那天准备了冰淇淋，卢克还特意送了个羊角面包给她。 餐厅的装潢和氛围都堪称完美。 你们——这就是待客之道！太棒了。向主厨、线厨、服务员以及所有让这次用餐体验更加美好的人致敬。欣赏照片吧。 （原文） Wow, just wow!!!! Everything was fantastic from beginning to end! We were promptly greeted by the lovely hostess who offered us to sit indoor or outdoors, our 9 year old chose inside. We quietly mentioned we were celebrating our daughter’s birthday and our server Luke went above and beyond. His work ethic is the definition of hospitality and what it means to be in this industry. But the experience didn’t stop there! Everything from drinks, to app, to main course was brought out swiftly and promptly while placing the meals down on the table with grace. For drinks - I ordered a fruit punch like cocktail with vodka, ginger, lemon and I believe a rhubarb bitter syrup. My husband order the French 75, classic and delicious! Our daughter had a hot chocolate but the temperature was kid friendly - much appreciated! Appetizer, garlic bread. Sounds basic but their garlic butter herb took basic to YUM. Bread apps can be fun appetizers, you just gotta make it right. Dinner, my husband ordered the steak frites, Medium & cooked to perfection! However, my Coq Au Vin?! Exquisite. Beautifully crafted & executed. The chicken was so tender, it fell right off of the bones. Just the perfect amount was served, but the big back in me wanted MORE! It was that good!!! Best I’ve ever had. Our daughter order your classic kids burger and she was impressed! Dessert - I’m on the hunt of a good crème brûlée & this was one of the best!!!! A birthday Icecream for baby girl & Luke brought out a croissant on the house for her. The decor and the ambiance, just perfection. You guys - THIS IS HOSPITALITY! Great job. Hats off the Chef, line cooks, our server & everyone who made this experience that much better. Enjoy the photos.

（由 Google 翻译）接待员心情不好，服务态度也不太好。 我们点了洋葱汤，味道不错。 我们还点了“尼古阿沙拉”，味道不太好，上面放了金枪鱼，味道很差。 我对这家餐厅的体验评价一般。 （原文） The receptionist was not in a good mood and hospitality was not to the standard We ordered onion soup which was delicious. Also we ordered "Nicouas salad" wasn't nice, it has tuna on the top that taste bad. I rate our experience in this restaurant as Fair.

（由 Google 翻译）上次路过这里的时候觉得不错，所以这次就顺道去了。😁 比预想的还要好。食物很特别，但味道不错。都是新鲜烹制的，热气腾腾的，非常美味。下次我们还会来尝尝别的菜。😁 （原文） We speed by cause we passed last time in the area and looked nice. 😁 it was better than expected. Food was different but good. Cooked fresh. Served hot and it was yummy. We will be back to try some more stuff. 😁

（由 Google 翻译）金枪鱼薄片……我现在还在想着它呢。写这篇评论的时候，口水都流出来了。我们去的时候正值骄傲周，所以来这里吃了一顿快餐（所以餐厅都挤满了人），他们很快就让我们坐了下来，服务员也非常热情。我们点的每道菜都很美味，但薄片让我们惊艳了。我们想再去华盛顿，就为了再来这里！谢谢 Bistro Du Jour<3 （原文） The tuna carpaccio… I’m still dreaming about it. Mouth is watering writing this review. We were visiting and stopped in this place for a quick dinner during pride week (so everything was packed) they sat us immediately and our server was very kind. Everything we had was delicious but the carpaccio blew us away. We want to visit DC again just to go back here! Thank you Bistro Du Jour<3

（由 Google 翻译）在一个温暖的初夏午后，我在户外露台上度过了一段美好的用餐时光。华尔道夫酒店的景色、来来往往的人群以及精选的葡萄酒，共同构成了一次非常愉悦的体验。服务无可挑剔，我在这里放松的三个小时也融入了一系列完美的时刻。炸鸡太棒了！ （原文） I had a wonderful time dining on the outside terrace here on a warm early summer afternoon. The view of the Waldorf Astoria and people watching along with the great wine selections made for a very enjoyable experience. The service was perfect and the 3 hours I relaxed her melted away into a series of perfect moments. The Fried Chicken was amazing!!!

（由 Google 翻译）我对这家餐厅从未失望过。一切都完美无缺。我女朋友说鸡块现在把她毁了，她以后再也吃不到“正常”的鸡块了。烩饭炸丸子简直就是松露天堂里的炸丸子。 （原文） I've never been disappointed in this restaurant. Everything is always spot on perfect. My girlfriend said the chicken nuggets have now ruined her, as she will not be able to enjoy "normal" nuggets again. The risotto croquettes are tiny fried balls of truffled heaven.

（由 Google 翻译）令人难忘的一餐！这牛排绝对是我吃过的最好吃的之一——烹饪得恰到好处（五分熟），鲜嫩多汁，风味十足。绝对值得一点！我迫不及待地想再来！ （原文） An unforgettable meal! The steak was, without a doubt, one of the best I've ever had—perfectly cooked (medium rare), incredibly juicy, and packed with flavor. An absolute must-order. I can't wait to come back!

（由 Google 翻译）由于口碑极佳，这家餐厅在我们的必去清单上。我们顺便吃了顿快餐。我们点了阿尔萨斯挞、牛肉鞑靼和牛排薯条。牛排和挞的搭配味道很棒。挞让我想起了更小更薄的德国火焰蛋糕。看起来酒单和鸡尾酒单很丰富。这家餐厅位于华盛顿特区中心地带——宾夕法尼亚大道，交通便利。 （原文） Was on our hit list as it received great reviews. Stopped by for a quick lunch. We had the tarte Alsaciennene, beef tartare, and steak frites. Great flavors with the steak and tarte. The tarte reminded me of a smaller and thinner version of the German flammkuchen. Looks like an extensive wine and cocktail list. Conveniently located on Pennsylvania avenue—the heart of DC.

（由 Google 翻译）超棒的欢乐时光，强烈推荐。食物美味可口，品质一流。鸡块精致美味，牡蛎和格鲁耶尔奶酪泡芙也同样美味。我一定会再来的。 （原文） Fantastic happy hour, highly recommend. The food was delicious and great quality. Chicken nuggets were fancy and so yummy as were the oysters and Gruyère cheese puffs. I would definitely come back.

（由 Google 翻译）哇！这家餐厅的一切都让我印象深刻。鸡块是我吃过最好吃的，顶级汉堡和薯条更是令人惊艳。主菜太惊艳了，我们点了甜点，非常值得。香草冰淇淋，特别加了巧克力糖浆。此外，服务员还推荐了巧克力榛子甜点，非常值得。厨师们，做得太棒了！工作人员们尽心尽力，确保我们的用餐体验非常愉快。我想喝“根汁啤酒”，服务员帮我拿来了一瓶我喝过最好喝的根汁啤酒。工作人员非常友好随和，乐于助人，服务周到。餐厅内外都很干净，装饰精美，环境优美。这绝对是我在华盛顿特区旅行期间遇到的最美味的食物，用餐环境和员工都非常棒。老板/经理，做得太棒了！强烈推荐！ （原文） Wow! I was extremely impressed with everything about this restaurant. The Chicken nuggets were the best I ever had, and the prime burger and fries was outstanding. Since the entrees were so spectacular we got desert which was well worth it. Vanilla Ice Cream with a special request of chocolate syrup. Also, the chocolate bar with hazel nut desert was recommended by our attendant and it was well worth it. Well done, Chefs! The staff went over and above the call of duty to make sure our meal was very pleasant. I wanted a 'root beer' and the waiter found a bottle of the best root beer I ever drank. The staff were so very friendly and easy going while being very helpful and attentive. The restaurant both outside and inside was clean and very nicely decorated with a great environment. This was definitely the most delicious food I've found while visiting Washington DC area along with the best dining environment and staff. Well done, Owner/managers. Highly recommended!

（由 Google 翻译）食物非常好。炸鸡排很美味。我女儿很喜欢她的肉酱意面。我不太喜欢法式酸菜，但出乎意料的是，我女儿很喜欢。食物真的很棒。 （原文） The food is very good. The chicken schnitzel was delicious. My daughter loved her spagetti bolognese. I was not a fan of the Faux Graux, but my daughter liked it which is surprising. Very good food.

（由 Google 翻译）*实心4.5* 我和我妈妈在 2024 年圣诞节后的第二天中午 12:30 左右来到这家餐厅吃午餐。最初对于使用哪扇门有点困惑，但一个有用的标志引导我们到了正确的入口（蓝色门）。进入后，我们立即注意到有一个楼梯通向一个似乎是酒吧的地方，偶尔会举办爵士音乐。左边有另一扇门通向主餐厅。 注意：浴室位于楼上，这可能会给行动不便的人带来挑战。楼梯很多，而且门很窄，轮椅几乎不可能进出。他们似乎有能力设置户外座位，尽管在我们访问期间没有可用的座位。 我们很快就在用餐区受到了欢迎，并被带到了一张桌子旁。女主人亲切地询问我们对桌子的位置是否满意，我们对此表示赞赏。后来，我们注意到一组三人被提供了相同的选择并选择了不同的地点。其中两名身穿毛皮大衣的女性似乎因没有指定的地方挂外套而感到有些不安。然而，我们的外套毫无问题地披在椅子上。 我们都点了“Médaillons de boeuf poêlés”。当我母亲询问“poêlés”的发音时，带有浓重西班牙口音的服务员承认他不确定。在解释特色菜时，他的口音构成了轻微的挑战，尽管我们努力澄清其中一项，但他似乎并不理解我们重复的要求。最终，我们转向菜单。我们有两个选择：午餐固定菜单和主菜单。 牛肉章（在主菜单上）煮得很完美——我的是五分熟，我妈妈的是三分熟。大蒜玉米粥味道鲜美可口，但蔬菜感觉更像是装饰，而不是真正的配菜。我会很感激更大的一部分。 用餐完毕，过了好一会儿才引起服务员的注意，要结账。值得赞扬的是，我们每人只吃了一块牛肉，而且看起来好像还没吃完。我们把餐具面朝下放在盘子上，最后把餐巾放在桌子上作为信号，但我最终不得不举手示意他下来，这是我不喜欢做的事情，因为这感觉很粗鲁。 当我们要求外卖盒时，我们惊喜地发现工作人员把我们的盘子带到厨房为我们装食物。这种贴心的做法让我们免去了自己将剩菜刮进容器的任务，也避免了溅到衣服上的风险。 （原文） *Solid 4.5* My mother and I visited this restaurant for lunch on the day after Christmas 2024, around 12:30 PM. There was a bit of confusion initially about which door to use, but a helpful sign directed us to the correct entrance (the blue door). Upon entering, we immediately noticed a staircase leading up to what appears to be a wine bar that occasionally hosts jazz music. To the left, there’s another door leading to the main dining room. Note: The bathrooms are upstairs, which could pose a challenge for individuals with mobility issues. There are quite a few stairs, and the narrow doors make wheelchair access nearly impossible. It seems they have the capability to set up outdoor seating, though none was available during our visit. We were promptly greeted in the dining area and shown to a table. The hostess kindly asked if we were comfortable with the table’s location, which we appreciated. Later, we noticed a group of three who were offered the same choice and opted for a different spot. Two of the women in that group, wearing fur coats, seemed slightly perturbed by the lack of a designated place to hang their coats. Our coats, however, draped over our chairs without issue. We both ordered the "Médaillons de boeuf poêlés." When my mother inquired about the pronunciation of "poêlés," our waiter, who had a thick Spanish accent, admitted he wasn’t sure. His accent posed a slight challenge while explaining the specials, and despite our efforts to clarify one item, he didn’t seem to understand our request for repetition. Ultimately, we moved on to the menu. We were given two options: a lunch Prix Fixe menu and the main menu. The beef medallions (on the main menu) were cooked perfectly—mine medium and my mother’s medium-rare. The garlic polenta was flavorful and delicious, but the vegetables felt more like a garnish than a true side dish. I would have appreciated a larger portion. At the end of the meal, it took a while to catch the waiter’s attention to request the bill. To his credit, we had only eaten one beef medallion each and likely appeared as though we weren’t finished. We placed our flatware face-down on the plates and eventually set our napkins on the table as a signal, but I finally had to raise my hand to flag him down, something I do not like to do as it feels rude. When we requested carry-out boxes, we were pleasantly surprised that the staff took our plates to the kitchen to box up the food for us. This thoughtful touch spared us the task of scraping leftovers into the containers ourselves and risking spills on clothing.

（由 Google 翻译）Bistrot Lepic 是一家非常好的小酒馆，已经存在了一段时间了，提供一定的一致性和传统的大部分菜肴，以法国菜为主要焦点 - 吃了一顿美味的晚餐。蘑菇开胃菜还可以，但是平淡，相当乏味，三文鱼，土豆皮做得很好，煮得正确。烩饭还可以。我喝的那杯酒相当不错，泡芙虽然我们分享的只有两个很好吃，但并没有让我震惊，我认为食物的质量还不错，但某些夜晚可以做得更好，我的夜晚就是其中之一——面包是新鲜的，但烧焦了——黄油有很多盐——必须改为不加盐——顺便说一句，这不是法国人这样加载黄油的——还是喜欢这个地方，我推荐它！ （原文） bistrot Lepic is a very nice Bistrot that has been around for a while now and offers a certain consistency and traditional mostly dishes with the French cuisine being the main focus -had a nice dinner. The mushrooms appetizer was ok but flat, pretty bland, the salmon, potato encrusted was pretty nicely done cooked correctly. Risoto a ok. The glass of wine I had was pretty decent and the profiteroles although just two of them that we shared were tasty, but didn't blow me away, I think the quality of food is decent but certain nights could do better and my night was one of those nights-bread was fresh but burnt- butter had lots of salt- had to change to without salt- btw this is not French to load the butter like this-still like the place and I recommend it!

（由 Google 翻译）如果您喜欢奶油/蛋奶冻/香草甜点，我强烈推荐 Ile flantant（浮岛）。我吃过的最好的之一。总体来说很棒的餐厅 （原文） If you like creamy/custard/vanilla deserts, I highly recommend the Ile flotant (floating island). One of the best I’ve ever had. Overall great restaurant

（由 Google 翻译）不错的法式小酒馆。我唯一的不满是洋葱挞根本就不是洋葱挞，而是乳蛋饼。如果厨师是法国人，他/她应该更懂行。 （原文） Decent French bistro. My only criticism is that the onion tart is NOT an onion tart but rather a quiche. If the chef is French he / she should know better

（由 Google 翻译）太喜欢这家老派法式小酒馆了，菜品美味，每周还有爵士乐队表演！ 如今，能找到如此私密又实惠的套餐真是难得。💕 祝友好的老板 Cyrille 身体健康，幸福快乐，希望他能继续经营下去！ 得知 Marie 已经不在人世，真的很难过！🙏安息吧 Marie！我们会想念你的！ （原文） Love this old fashion French Bistro with fantastic food and weekly jazz bands! So hard to find these days all in one intimate and affordable package. 💕 Best wishes of health and happiness to the friendly owner Cyrille so he can keep doing this for many years to come! It was very hard to learn that Marie is no longer around! 🙏RIP Marie! You will be missed!

（由 Google 翻译）我一直在寻找一家提供正宗法国菜的餐厅，我想我终于找到了一家！饭前面包是热的，和黄油很相配，所以我单独买了拿出来。我吃了三文鱼鞑靼、洋葱馅饼、熟食板和葡萄酒，所有的食物都和我想象的一样好。感觉份量有点小，不过配着面包吃似乎也合适。甜点我吃了泡芙，对于餐厅甜点来说质量相当不错。虽然价格有点高，但是服务我很满意，值回票价😊 （原文） 정통 프랑스 음식을 잘하는 레스토랑을 찾아다녔는데 드디어 정착한 것 같다! 식전 빵부터 따뜻하게 데워져나와서 버터와의 궁합이 너무 좋았고 맛있어서 따로 구입해서 테이크 아웃해왔다. 연어 타르타르, 어니언 타르트, 샤퀴테리 보드와 와인을 마셨는데 모든 음식이 다 기대한만큼 좋았다. 양이 조금 적은 느낌이 있긴 한데 빵이랑 같이 먹으면 적당한 것 같다. 디저트로는 프로피테롤을 먹었는데 레스토랑 디저트로 꽤 괜찮은 퀄리티였다. 가격대가 조금 있는 편이지만 서비스도 만족했고 가격 가치를 하는 곳 😊

（由 Google 翻译）我在那里总是有愉快的经历。食物很美味，服务也无可挑剔！他们还提供了一份非常广泛的最佳法国葡萄酒清单。我最喜欢的是三文鱼鞑靼和蜗牛🐌开胃菜，主菜是小牛肉面颊和土豆皮三文鱼。 😋 作为工作日的亮点，他们周三有爵士乐表演。周末还有户外座位的早午餐；但要早点来抢位置！ ☺️ （原文） I always have a pleasurable experience there. The food is delicious and the service impeccable! They also have a very extensive list of the best French wines you can find. Among my favorites are the salmon tartar and escargot 🐌 appetisers and for main course the veal cheeks and the salmon in potato crust. 😋 As a weekday highlight they have jazz on Wednesdays. And brunch on weekends with outdoor seating; but come early to get a spot! ☺️

味道OK-，分量嘛不大，人均30刀

（由 Google 翻译）这家温馨的法国餐厅有很多优点。服务员非常专业，他们显然是专业的服务生，彬彬有礼、令人愉快、周到却又不打扰客人。真是太棒了。我们在那里吃过的每一顿饭，无论是早午餐还是晚餐，都从未吃得不好。菜品分量很足，价格也合理。最近我们带朋友来这里，这是他们的第一次光顾，他们被深深地迷住了，留下了深刻的印象。周日晚餐的BYOB（自带酒水）免开瓶费只是他们推出的几个小特色之一。我和丈夫开玩笑说，我们总是会去另一家餐厅，直到我们失望为止，但到目前为止，我们还没有在这里失望过。这里的价格并不便宜，但对于华盛顿特区的餐厅来说，价格还算合理。另外，我想补充一下，他们的特色鸡尾酒也非常棒。 （原文） This cozy French restaurant has so many positives. The wait staff is so professional. They are clearly professional waiters, courteous, pleasant, attentive but not intrusive. Just really amazing. We have never had a bad meal there be it brunch or dinner. The portion sizes are reasonable for the price. We brought friends there recently for their first visit and they were charmed and impressed. The Sunday dinner BYOB with no corking fee is just one of the little specials they run. My husband and I joke that we go back to a restaurant until we are disappointed but so far we have not been disappointed here. It is not inexpensive, but for DC area restaurants the prices are reasonable. And let me add that their speciality cocktails are also lovely.

（由 Google 翻译）如果你在附近，这里是个不错的午餐地点。环境安静，有着令人放松的咖啡馆氛围。 （原文） If you’re in the area, this is a new place to have lunch. It’s quiet with a calming cafe aesthetic.

（由 Google 翻译）羊肉串太棒了……整个氛围无论好坏都非常法国！ 没有油封鸭，这有点令人惊讶。食物总体来说很棒！ （原文） The Lamb Strew is SO good… the whole vibe is pretty french in both good and bad ways! No Duck confit which slightly surprised. Foods overall were great!

（由 Google 翻译）总体评分：5.00。太棒了！ Le Chat Noir 餐厅迷人而别致，食物美味且富有艺术美感。感谢厨师和团队。对菜肴细节和摆盘的关注无可挑剔。虽然价格昂贵，但还是值得的烹饪“体验”。我很享受每一口。强烈热情推荐在这里享用浪漫晚餐或特殊场合。请务必预约。 （原文） Overall: 5.00. Tres magnifique! Le Chat Noir is as charming & chic as the food is scrumptious & artistically beautiful. Kudos to the chef & team. Impeccable attention to detail & presentation of dishes. While pricey, it’s worth the culinary “experience”. I relished every last bite. Strongly & enthusiastically recommend dining here for romantic dinner or special occasions. Be sure to make reservations.

（由 Google 翻译）2021 年 4 月 优秀、美味的食物和马马虎虎的服务。他们需要戴口罩，除非你在餐桌旁并且团体每隔一张桌子就座。工作人员戴着口罩，每组结束后还会对桌子进行消毒。 我本来打算给 4 颗星，因为食物真的很棒，质量上乘，份量大小也符合价格。但我越考虑这项服务，就越让我恼火，所以我给了 3 颗星。 首先，当我们到达时，工作人员花了一分多钟才注意到我们。已经有一两个人就座了，工作人员就在后面入口处的视线范围内。但画面中的那位女士正在和某人聊天，没有看我们站在前面等待的地方。这是一个非常尴尬的等待，特别是因为没有等候区，而且讲台在桌子里面。所以我们在里面的桌子周围等着，团体已经就座了。其次，我几天前就已经预订了，但他们不知何故没有把它写下来。这并不重要，因为我们刚开业不久就来了，而且还有很多空着的桌子，但这仍然令人烦恼和困惑。 然后是用餐服务。开始还不错，但在他们提供开胃菜和沙拉后，情况恶化了。当工作人员关注我们时，他们非常友好且高效。但我们必须首先引起他们的注意，这通常每次都要尝试几次。我想我可以原谅他们，因为所有桌子上只有两名服务员，但我注意到他们非常积极主动，对坐在我们周围的人很关心，补充饮料并快速清理完成的课程，并在没有询问的情况下提供甜点菜单。而只有当我们能够首先引起他们的注意时，他们才会向我们提供优质的服务。这又进行了多次尝试。 我不知道这是因为我们是一个更大的团体（六个人），坐在他们直接视线之外的后角，还是故意或无意识的冷落。不管出于什么原因，这项服务真的让我很恼火。 食物质量很好，份量也很大，价格实惠。纽约牛排的烹饪时间比我喜欢的要熟一些，但仍然多汁且肉质极佳。油封鸭非常好，而且骨头很嫩。炸薯条又脆又好吃。三文鱼很美味，配上有趣又美味的菠菜馅饼。咸味薄饼的大小很适合一顿饭，而且也很美味。对于甜点，我们吃了各种美味的甜薄饼和塔丁。蛋挞真的很好吃，很好吃，而且不太甜。此外，搅打奶油是手工搅打的，而不是从罐头或桶中搅打的。我赞成👍。 总的来说，如果我们再来一次，也只是外卖，而不是堂食。几周后，这项服务仍然让我烦恼。 （原文） April 2021 Excellent, delicious food and so-so service. They require masks except when you're at the table and groups are seated every other table. Staff wear masks and they also disinfect the tables after each group. I was going to give 4 stars because the food is truly excellent with good quality and decent portion sizes for the price. But the more I thought about the service, the more it grated on me, so I'm giving 3 stars. First, when we arrived, it took over a minute for the staff to notice us. There were already one or two groups seated and the staff were in the back within eyesight of the entrance. But the lady in view was chatting with someone and not looking at the front where we stood waiting. That was a really awkward wait, especially since there isn't a waiting area and the podium is inside the tables. So we were waiting inside around the tables and the groups already seated. Second, I had made a reservation a few days earlier but they somehow didn't have it written down. It didn't really matter since we came soon after opening and there were plenty of tables open, but it was still annoying and baffling. Then came the service for the meal. It started okay, but it deteriorated after they served the appetizers and salads. When the staff paid attention to us, they were very friendly and efficient. But we had to get their attention first, which usually took a few tries, each time. I suppose I could excuse them since there were only two wait staff for all the tables, but I noticed they were very proactive and attentive to the people seated around us, refilling drinks and quickly clearing finished courses and offering the dessert menu without being asked. Whereas they only offered this excellent service to us if we could catch their attention first. Which, again, took multiple tries. I don't know if it was because we were a larger group (six people), seated out of their direct line of sight in the back corner, or it was a deliberate or unconscious snub. Whatever the reason, the service really grated on me. The food was excellent quality and a good portion size for the price. The NY steak was cooked a little more done than preferred, but still juicy and excellent cut of meat. The Canard Confit was very good and falling off the bone tender. The french fries were crispy and tasty. The salmon was delicious and served with an interesting and yummy spinach flan. The savory crepes were a good size for a meal and also delicious. For dessert, we had various yummy sweet crepes and the Tarte Tatin. The tart was really good, yummy and not too sweet. Also, the whipped cream was hand-whipped, not from a can or tub. I approve👍. Overall, if we do come again, it will just be for takeout, not dining in. The service still annoys me a few weeks later.

（由 Google 翻译）周末我和朋友在这家餐厅吃了早午餐。附近的小巷很容易找到停车位，而且对于不想开车的人来说，这家餐厅位置也非常便利，靠近地铁站。虽然是周末，但餐厅里的人并不多，只有几人聚餐。服务员非常热情周到。一开始，他们送来了涂黄油的法棍面包。 我从早午餐菜单上点了挪威班尼迪克蛋，可以选择沙拉或薯条。我选择了薯条，味道不错。总的来说，这道菜还不错，但并没有什么特别之处。甜点我点了巧克力慕斯和卡布奇诺（没有非乳制奶精的选择）。巧克力慕斯口感清爽，味道鲜美。 我很欣赏员工友好周到的服务，食物总体来说也不错，但也有一些地方需要改进。 （原文） I joined a friend for brunch at this restaurant over the weekend. Finding a parking spot was easy on the nearby side streets, and for those who prefer not to drive, the restaurant is conveniently located near the metro. Despite being a weekend, the restaurant was not very crowded, with only a few parties in attendance. The waiting staff was very welcoming and attentive. At the beginning, baguettes with butter were served. From the brunch menu, I ordered the Norwegian eggs benedict which came with a choice of salad or fries. I opted for the fries, which were tasty. Overall, the dish was decent, but it didn't stand out as exceptional. For dessert, I tried the chocolate mousse along with a cappuccino (there were no non-dairy creamer options available). The chocolate mousse was light and delicious. I appreciated the friendly and attentive service provided by the staff, and the food was good overall, but there were a few areas that could be improved upon.

（由 Google 翻译）Le Clou 永远在我心中占据着柔软的位置。那是我和男朋友第一次约会的地方，美得无以复加。大理石餐桌、温暖的灯光、舒适的皮革卡座，以及无限畅饮的香槟，营造出轻松浪漫的氛围。简直是一场梦。 我们的女服务员竭尽全力让这个夜晚变得如此神奇（尽管她并非必须如此），至于食物？绝对令人惊艳。我仍然念念不忘那道鹅肝配法棍。这是我的最爱。它浓郁、美味，令人满足。 虽然我知道 Le Clou 现在已经关门了，但我已经计划下次去 Stefanelli 主厨的 Masseria 餐厅看看了。如果它能像 Le Clou 那样，我知道它一定会很特别。 想在关门前体验一番，请访问我的抖音账号：@cocoshotit。 （原文） Le Clou will forever hold a soft spot in my heart. It was the location of my boyfriend and I’s very first date, and it couldn’t have been more beautiful. The ambience was effortlessly romantic with its marble tables, warm lighting, plush leather booths, and endless champagne. A true dream. Our waitress went above and beyond to make the night magical (even though she didn’t have to), and the food? Absolutely incredible. I still think about the foie gras with baguette. My personal favorite. It was rich, flavorful, and so satisfying. Though I see Le Clou has now closed, I’m already planning to check out Chef Stefanelli’s Masseria next. If it’s anything like Le Clou, I know it’ll be special. For a glimpse of my experience before it closed, head over to my TikTok: @cocoshotit.

（由 Google 翻译）喜欢这里的氛围和装饰！食物和服务都很可爱。去吃晚饭来庆祝订婚，气氛非常亲密。我们吃了炸牡蛎、什锦蔬菜、油封鸭和牛小排。所有的菜都有丰富的味道！ （原文） Love the atmosphere and decor! The food and service were lovely. Went in for a late dinner to celebrate an engagement and the ambiance was very intimate. We had the fried oysters, mixed vegetables, duck confit and beef short rib. All the dishes had an abundance of flavor!

（由 Google 翻译）哇！周日晚上（9 月 3 日）我在 Le Clou 的体验真是太棒了。我来自外地，在华盛顿特区独自旅行，决定试试这家餐厅。首先，工作人员超级友好。虽然只有我一个人，但为了以防万一我还是预订了座位，因为是餐厅周。无论如何，我强烈建议您预订座位。 我的服务员是 Juan，他知识渊博，非常友好。他为我推荐了一些很棒的菜肴，还有一些很棒的鸡尾酒。 食物新鲜可口。我喜欢小菜，而不是大菜。我想真正品尝和享受我点的菜，我觉得点大菜会结束我的体验。总的来说，我在这里花了 3 个小时与工作人员交谈，欣赏这家美丽餐厅的内部装饰。我最喜欢的是奶酪拼盘，里面有一些坚果、草莓酱和樱桃酱。太棒了。 说实话，这里的一切都很棒。服务无可挑剔。对于餐厅周来说，服务快捷高效。我也没有催促任何人，因为我来这里是为了享受这种体验。要求超快速的服务来催促会破坏这种体验。 （原文） Wow! What an amazing experience at Le Clou I had on Sunday night(9/3). I’m from out of town and was in DC for some solo traveling and decided to try this restaurant. First off, staff was super friendly. It was just me but I did make a reservation just in case since it was restaurant week. I highly recommend a reservation regardless. My server was Juan who was very knowledgeable and friendly. He recommended some great dishes for me and also some great cocktails. The food was fresh and so delicious. I enjoyed small dishes rather than large ones. I wanted to really taste and enjoy what I ordered and I felt ordering a large dish would end my experience. Overall, I spent 3 hours here conversing with the staff and just admiring the interior of this beautiful restaurant. One of my favorites was the cheese Tray which included some nuts, strawberry jam and a cherry jam. So good. Honestly, everything here was great. Service was immaculate. For restaurant week, service was quick and efficient. I wasn’t trying to rush anyone either since I was here to enjoy the experience. Rushing it by demanding super fast service ruins that experience.

（由 Google 翻译）这家单一空间的开放式法式餐厅位于联合市场旁的莫罗酒店大堂附近，堪称瑰宝。 鸡尾酒和葡萄酒均经过精心策划和制作。菜单上充满了传统的法国菜肴，但以某种方式提升了档次。例如，田螺放在片状黄油饼干型糕点上，上面浸有咸蒜和糕点黄油。这是天堂！菜单上的其他明星产品包括杏仁鳟鱼、生菜拼盘和法国 75 鸡尾酒。 去享受令人难以置信的食物，留下来欣赏设计完美的室内装饰（那些椅子和精美的 Verde 彩色菜单封面😍！！），观看来往的人们，以及传统的奶酪车。你不会失望的。 这次访问的服务是一个漏点。看来我们的服务器正在接受培训，很多事情都被遗忘了，而且课程的时间安排也很奇怪。他们为我们提供了第一轮饮料，以弥补他们 30 分钟的延误。我期待着再次光临，我确信服务会很棒。 （原文） Tucked away adjacent to the lobby of the Morrow hotel by Union Market, this single space, open-plan French restaurant is a gem. Cocktails and wines are well curated and crafted. The menu is full of traditional French finds but are elevated in one way or another. For example, escargot are served atop a flaky buttery biscuit-type pastry drowned in salted garlic and pastery butter. It's heaven! Other menu stars were the Trout Almondine, the Crudité platter and the French 75 cocktail. Go for the incredible food, stay for the impeccably designed interior (those chairs and that fabulous Verde colored menu cover 😍!!), people watching, and the traditional cheese cart. You won't be disappointed. Service was a misssed mark on this visit. It appeared our server was being trained and many things were forgotten and the timing of courses was odd. They comped our first round of drinks to make up for their 30 minute delay. I'm looking forward to coming by again when I'm sure service will be wonderful.

（由 Google 翻译）确实是一次愉快的经历！工作人员很细心而且友好。法式洋葱汤的汤汁浓郁，味道鲜美。鳕鱼煮得很完美。巴黎布雷斯特餐厅也非常适合结束这顿饭。肯定会推荐用于约会之夜或特殊场合！ （原文） Genuinely a lovely experience! The staff were attentive and friendly. The French onion soup was delicious with its rich broth. The cod was perfectly cooked. Also the Paris Brest was excellent to finish the meal. Would definitely recommend for date night or a special occasion!

（由 Google 翻译）不可能滔滔不绝。 我先喝了一杯完美的 Monkey 47 马提尼，然后就开始走上坡路了。 海鲜塔、田鸡腿、鳟鱼；每门课程都比上一门好。 我吃过的最好的面疙瘩而且我吃了很多。 鳟鱼上的白啤酒绝对是疯狂的。 最后配上巧克力奶油和开心果巴黎布雷斯特。 很棒的酒单。 我们感觉就像皇室成员一样，它有一个华丽的餐厅。 一个非常非常特别的地方。 （原文） Impossible to gush enough. I started with a perfect Monkey 47 martini and it was all uphill from there. Seafood tower, frog’s legs, trout; each course was better than the last. Best gnocchi I have ever eaten and I have eaten a lot. The beurre blanc on the trout was absolutely insane. Finished with a chocolate pot de creme and a pistachio Paris Brest. Great wine list. We felt like royalty and it has a gorgeous dining room. A very, very special place.

（由 Google 翻译）Le Clou 是一家新开业的法国餐厅，致力于成为追求卓越美食和氛围的食客的首选之地。我和我的同伴对餐厅精湛的厨艺印象深刻，例如“烤鸡”（Poulet Rôtie）和“圣雅克扇贝”（Coquilles Saint Jacques），其中鲜嫩多汁、技艺精湛的烤鸡更是一大亮点。“土豆泥”（Pomme Puree）也是一道绝佳的佐餐佳肴。我们还点了“费南雪”（Financier），这道菜是榛子焦糖黄油蛋糕配藏红花香草水煮梨，虽然我们不太喜欢，但血橙雪芭却非常美味。餐厅装潢精致典雅，与高雅的用餐体验相得益彰。虽然我们的餐桌预订稍有延误，但为了这道美味的菜肴和绝佳的氛围，等待是值得的。我衷心推荐 Le Clou 给所有追求顶级法式料理和氛围的人。 （原文） Le Clou is a new French restaurant that is poised to become a destination for discerning diners in search of exceptional food and atmosphere. My partner and I were thoroughly impressed by the culinary expertise on display in dishes like the Poulet Rôtie and Coquilles Saint Jacques, with the succulent and expertly roasted chicken being a particular highlight. The Pomme Puree was also a masterful accompaniment. We also had the Financier, a Hazelnut-Brown Butter Cake with a Saffron-Vanilla Poached Pear, which was not our favorite but the blood orange sorbet was very good. The decor is sophisticated and elegant, providing a fitting backdrop for the elevated dining experience. Although there was a slight delay with our table reservation, the wait was well worth it for the exceptional meal and overall ambiance. I wholeheartedly recommend Le Clou to anyone looking for the highest level of French cuisine and atmosphere.

（由 Google 翻译）这是我最喜欢的早午餐地点！食物始终如一，非常美味而且非常正宗。主厨塞德里克毫无疑问做出了我吃过的最好吃的乳蛋饼！我们还吃过生日庆祝晚宴，每道菜都很棒。服务器非常出色且专业。整个团队看起来都玩得很开心！我强烈推荐！ （原文） This is my absolutely favorite brunch spot! The food is consistently excellent and really authentic. Chef Cedric makes hands down the BEST quiche I’ve ever had! We have also had dinners for birthday celebrations and every dish has been outstanding. The servers are exceptional and professional. The whole team seems to be enjoying themselves! I cannot recommend more highly!

（由 Google 翻译）所有 3 门课程都很棒。我吃过的最好的法式洋葱汤。牛排炸薯条煮得很完美。如果有人拿走了我的粘太妃糖布丁，我就会刺伤他们。 （原文） All 3 courses were amazing. Best French onion soup I’ve ever had. Steak frites was cooked perfectly. I would stab someone if they took my sticky toffee pudding.

（由 Google 翻译）虽然我们发现我们的开胃菜和主菜平淡无奇，但甜点却是一种启示，整个体验都受到一流的服务和温暖的氛围的缓冲。 我从法式洋葱汤开始，遗憾的是它在华盛顿地区陷入了这道菜平淡版本的模式。它只是缺乏味道。我朋友的布拉塔奶酪也很一般。 我的主菜是他们很受欢迎的炸coq au vin（无骨鸡大腿） 油炸并倒入酒酒鸡酱、碎土豆中， 蔬菜），稍微好一点，加一点盐，但仍然很容易忘记。我的朋友似乎很喜欢汤团（胡萝卜和姜泥， 芦笋、豌豆、葱、平菇、烧焦蔬菜 半冰糖、羽衣甘蓝、南瓜子、帕尔马干酪)多了一点，但也不热衷于它。 甜点很出色，我喜欢歌剧院蛋糕（巧克力蛋糕、巧克力奶油、牛奶 巧克力慕斯、咖啡尚蒂伊奶油）。它非常甜，每一口都有极佳的质感，每种元素在结合在一起时都脱颖而出，创造出精美的作品。嗯。 鸡尾酒还不错，但也不是很出色。 也许是一个休息的夜晚，但没有足够的吸引力让你再次回来，除了甜点。 （原文） While we found our appetizers and entrees uninspired, dessert was a revelation and the entire experience was buffered by superb service and a warm atmosphere. I started with the French onion soup and sadly it fell into a pattern of lackluster versions of this dish in the DC area. It simply lacked flavor. My friend's burrata was also quite middling. My main dish was their popular fried coq au vin (boneless chicken thigh fried and glassed in a coq au vin sauce, crushed potato, vegetables) and it was marginally better, aided by a little salt but still pretty forgettable. My friend seemed to enjoy the gnocchi (carrot and ginger purée, asparagus, peas, scallion, oyster mushroom, charred vegetable demi-glace, kale, pumpkin seeds, parmesan) a bit more, but wasn't enthusiastic about it either. Dessert was the standout, I loved the Opera cake (chocolate cake, chocolat crémeux, milk chocolate mousse, coffee chantilly cream). It was perfectly sweet, with an excellent texture in each bite, and each element stood out while combining for a superb creation. Yum. Cocktails were fine but not remarkable either. Maybe an off night but not compelling enough to return, except maybe for dessert.

（由 Google 翻译）我和我的父母是那里的常客，所以我们非常喜欢这里的食物。 今天，我将分享我昨天家庭郊游欢乐时光欢乐时光的个人经历。降价效果好。单个肉饼芝士汉堡令人垂涎欲滴。和往常一样，我在那里得到了我最喜欢的两种甜点之一：泡芙！ 周四高峰时段不太拥挤。 还有有趣的奖励：那天他们有一些埃尔维斯·普雷斯利的歌曲作为背景音乐。 （原文） My parents and I are frequent customers there, so we definitely love the food. Today, I'm sharing my personal experience at yesterday's family outing to Convivial on Happy Hour. Good price reductions. The single patty cheeseburger is to DIE for. And as always, I got one of my top 2 desserts there: profiteroles! Not too crowded on Thursdays during rush hour time. And fun bonus: they had some Elvis Presley songs in the background that day.

（由 Google 翻译）有些菜单选项比其他选项更好。我真的很喜欢勃艮第牛肉。我们吃了一些很有趣的肉酱。沙漠有很好的介绍。服务很棒而且饮料也很好。 （原文） Some of the menu options were better than others. I REALLY liked the Beef bourguignon. We had some pates which were interesting. Desert had nice presentation. Service was amazing and the drinks were good.

（由 Google 翻译）多么令人难以置信的法国餐厅啊！每道菜都味道十足，令人非常享受。布拉塔沙拉具有完美的秋季风味。布尔根尼牛肉非常棒。当我看到另一篇关于它的评论时，我就知道我必须得到它。我丈夫很喜欢他的牛排。我们的饮料很好吃，甜点的焦糖布丁和柠檬马卡龙也很美味。无麸质和其他过敏原都有明确标记。很棒的选择。我们的服务员迪诺（Dino）很令人高兴。他把我们照顾得很好。强烈推荐。 （原文） What an incredible French restaurant! Every dish was full of flavor and thoroughly enjoyed. The burratta salad had the perfect fall flavors. The boeuf bourgonion was excellent. I knew I had to get it the moment I saw another review on it. My husband loved his steak. Our drinks were good, and the creme brulee and lemon macaron were delicious for dessert. Gluten free and other allergens are clearly marked. Great options. And our server Dino was a delight. He did a great job taking care of us. Highly recommend.

（由 Google 翻译）昨晚在这里吃了一顿很棒的晚餐！虽然是周四，但人不多，不过我们提前通过Resy预订了。 食物太美味了！首先，我很喜欢蜗牛和南图阿小龙虾——味道鲜美，份量十足。主菜方面，勃艮第红酒炖牛肉很棒——牛肉非常嫩。很想再来尝尝他们的其他菜品。 （原文） Had an amazing dinner here last night for dinner! Wasn’t crowded for a Thursday but we had made reservations in advance through Resy. Food was so delicious! For starters, loved both the Escargot and Crayfish Nantua—well flavored and good portions. For entrees, the Bouef Bourguignon was great—the beef was so tender. Would love to come back to try their other dishes.

（由 Google 翻译）5/5……食物不错，但我并没有惊艳到。抱歉，我的照片拍得不太好，而且没有拍到所有菜品。他们的服务和氛围确实都很好，考虑到华盛顿特区有多少糟糕的高档餐厅，这家绝对算不上……价格合理，食物新鲜，味道也不错。 （原文） 5/5… food was pretty good but I wasn’t blown away. Apologies my photos are not great and I didn’t get all our Dishes. They do have very good service, atmosphere, and considering how many HORRIBLE upscale restaurants there are in DC, this is not one of them… Fair price point, and food is fresh and good flavors.

（由 Google 翻译）这家餐厅真是太棒了！我们点了主厨五道菜套餐，每道菜都美味极了。我最喜欢的是巴黎风味的意式面疙瘩。不过鸭肉和酥皮馅饼也同样出色。服务完美地平衡了放松、热情周到和信息丰富。我们打车往返，因为停车位几乎用不上。最好从他们的网站上预订，否则很难订到位。虽然价格不便宜，但物有所值。我们对这个夜晚非常满意。 （原文） What a treat this restaurant is! We did the Chef 5 course menu, everything was truly delicious. My favorite was the Parisian gnocchi. But the duck and vol-au-vent was also outstanding. Service strikes the perfect balance of relax, helpful and informative. We took a cab there and back because parking is almost impossible. Make a reservation from their website or your chances of getting a table are slim. Though not cheap, it was well worth the price. We are super happy with our evening.

（由 Google 翻译）这是我们过去几年在华盛顿特区最喜欢的用餐体验。很多餐厅都创意十足、妙趣横生、充满乐趣，而且体验感十足，但我不确定是否还想再尝尝这些菜。这家餐厅不仅满足了以上所有要求，而且绝对美味。每一道菜我都想一遍又一遍地品尝。我和妻子来这里庆祝她的生日，还点了主厨的试吃菜单。非常感谢Bruno，尤其是副厨James，他们让我们感觉很特别，为我们提供了一次真正亲密、难忘，甚至可以说是难忘的体验。我们一定会再来的！ （原文） This was our favorite dining experience in DC the last few years. Alot of restaurants are innovative, inventive, fun and an experience but I’m not sure if I would want to eat the dishes again. This food is not only all of the above, but absolutely delicious. I wanted to eat every dish over and over again. My wife and I came for her birthday and got the chefs tasting menu. Shout-out to Bruno and especially the Sous Chef James for making us feel special and providing a truly intimate, memorable, if not unforgettable experience. We will be back!

（由 Google 翻译）我最喜欢的餐厅之一。菜品美味，服务完美。对我这样的美食家来说，这里有点危险。有一次我们吃了一顿非常奢侈的饭，以至于我家人暂时禁止我在一段时间内点餐。不过我现在已经出狱了，我期待着很快再次开出一张疯狂的账单。迫不及待想再来。这里的甜点简直是天赐之物。 （原文） one of my all time favorite restaurants. great food, perfect service. a dangerous place for a gourmand like me. one time we had a meal so extravagant that my loved ones temporarily banned me from ordering for the table for a period of time. I’m out of jail now though and I look forward to running up another insane check again soon. can’t wait to come back. the desserts are otherworldly.

（由 Google 翻译）Lutece 的菜品摆盘精美！摆盘非常用心，味道也非常美味。尤其喜欢茄子开胃菜，不过我们点的所有菜都很棒。餐厅人比较多，建议工作日或早点来。 （原文） The food at Lutece is beautifully put together! Very thoughtful presentation and flavors were delicious. Especially enjoyed the aubergine appetizer but everything we ordered was great. Restaurant gets busy so recommended to come weekdays or earlier hours.

（由 Google 翻译）我对法国菜很挑剔，就像个游牧民，经常光顾华盛顿特区的法国餐厅，所以对这家餐厅抱有很高的期望，但结果却大失所望。由于价格偏高，我原本以为菜品质量应该能有所保证，而且摆盘和菜品本身也还不错。餐厅的氛围、位置和服务也都不错，所以看起来是个享用特别晚餐的好地方。菜单似乎每周都会更换，而且选择不多，所以如果你胃口不大，可能会觉得选择不够。我们点了招牌烤卷心菜、牛肉鞑靼和看起来像是招牌菜的和牛牛排，两人分着吃，份量刚刚好。冷盘、热盘和主菜依次上桌，最先上桌的鞑靼牛肉里蔬菜碎比肉碎还多，价格也比较实惠，对于喜欢肉食口感的我来说，感觉太脆了，性价比不高。这道卷心菜撒上了芝麻酱和帕玛森奶酪，味道浓郁，让人食欲大开。主菜的牛排有点令人失望，价格接近50美元，而且肉质对于和牛来说有点差。总的来说，这道菜还不错，但价格有点高，所以我觉得这个价位我还是会去其他餐厅。 （原文） 프랑스 음식엔 까다로워서 워싱턴 디씨에 있는 프렌치 맛집을 찾아다니는 유목민이라 기대가 컸는데 기대에 부응할 정도는 못된 것 같다. 가격대가 높은 편이라 음식 퀄리티는 어느 정도 보장이 될거라고 예상했고 플레이팅과 음식 자체는 나쁘지 않았다. 분위기와 위치, 그리고 서비스도 좋아서 특별한 저녁 식사를 하기 좋은 곳 같다. 메뉴는 매주 조정되는 것 같았고 가짓수는 많이 없어서 입이 짧다면 선택지가 부족할 수도 있을 것 같다. 시그니쳐 같아보이는 구운 배추 요리, 비프 타르타르와 와규 스테이크를 시켜서 둘이서 나눠 먹었더니 딱 적당한 양이었다. 찬 에피타이저, 따뜻한 에피타이저, 메인 순서로 나오는데 제일 먼저 나온 타르타르는 가격에 비해 고기와 함께 다져진 야채 비율이 더 많아서 고기 식감을 즐기는 나에겐 너무 아삭하게 느껴지고 가성비도 떨어지는 것 같았다. 배추 요리는 타히니 소스와 파마산을 듬뿍 뿌려줘서 감칠맛이 가득했고 입맛을 돋우기에 좋았다. 메인 메뉴인 스테이크는 거의 50달러 가격에 와규라고 하기엔 고기 퀄리티가 좀 떨어지는 느낌이라 조금 실망스러웠다. 전체적으로 나쁘진 않았지만 가격대가 좀 높은 곳이기에 이 가격으로는 다른 레스토랑을 갈 것 같다.

（由 Google 翻译）几周前我去华盛顿特区参加一个工作会议，在谷歌上快速搜索了一下，找到了Lutece餐厅，就预订了位置。餐厅看起来很棒，所以我决定利用难得的空闲时间独自来这里用餐。食物果然没让我失望！我点了品尝菜单，每道菜都精致美味。 然而，我觉得服务有点欠缺，甚至影响了我对美食的享受。 首先，我下午5点独自一人到的——餐厅里除了几对已经入座的情侣外几乎没什么人，所以我被安排在了吧台（当时只有5个座位，而且完全空着）。我的座位离门口最近，每次有人进出餐厅（而且进出很频繁）都会感觉很冷。我问女招待能不能换个座位，因为太冷了，就想换到吧台的任何地方，哪怕只是往前挪几个座位，远离暖风区也好，反正暖风区是空的。结果她好像觉得这是我提过的最难的要求似的。她说不行，因为其他座位都已经被预订了（难道我没被预订吗？）。我本来想忍忍，但是门口人来人往，吵得我差点就走了。我又问调酒师能不能再问问能不能换个座位，结果最后花了四个人算了算那五个座位，才把我挪到吧台另一边，而剩下的四个座位正好坐了两对情侣。就为了在空荡荡的吧台上挪几个座位，居然花了这么长时间，真是匪夷所思。作为一个独自坐在吧台的客人，在一家空荡荡的餐厅里，就这么个小要求，感觉自己像个麻烦，真是太让人恼火了。 总之，食物真的非常棒，当班的调酒师也很可爱（我记得她好像叫Ava或者Eva？），之后我玩得很开心。五星好评。品尝菜单也很棒，我肯定会考虑再来。也许服务上的小插曲只是个偶然事件。两星差评。 （原文） I was visiting DC for a work conference a few weeks ago and found Lutece through a quick google search and made a reservation. It looked amazing so decided to come here as a solo diner on one of my free nights out. The food did not disappoint! I got the tasting menu and everything was lovely and SO delicious. However, I found the service to be a little lacking to the point where it was distracting from how good the food is. First of all, I came in as a solo diner at 5pm - the place was pretty empty except a few couples already seated at tables, so I got sat at the bar (5 seats, completely empty at this point). I got sat closest to the door, and it was so chilly everytime someone came in and out of the place (which was often). I asked the hostess if I could change seats because it was so cold, like move me to literally ANYWHERE ELSE at the bar, like move a few seats down away from the draft since it was empty, and she acted like it was the most difficult request I could have asked. She said "no" because the other seats had reservations (was I not also a reservation?). I thought I could deal with it but with the constant in and out of everyone at the door, I was so close to leaving because it was that distracting. I asked the Bartender if she could ask again if I could just move a few seats away from the door and FINALLY it took like 4 people calculating the 5 seats to just move me to the other side of the bar while the other 4 seats accommodated 2 couples. It was just weird how long that request took to just move me down a few seats over an empty bar and honestly was super annoying as a solo diner sitting at the bar to feel like SUCH an inconvenience for a small request at an empty restaurant. Anyways the food was truly wonderful, the bartender on shift was so lovely (I think her name was Ava or Eva?) and I ended up enjoying myself after that. 5 stars for that. The tasting menu was phenomenal and I would absolutely consider coming back here. Maybe the weird glitch in service was a fluke. 2 stars for that.

（由 Google 翻译）乔治城可爱的法国餐厅，有着现代而高雅的氛围。给你巴黎的氛围。让我们来看看食物吧，洋葱汤是不同的，非常甜，不像其他的那样，对我来说有点太甜了，而且与汤相比，奶酪有点多。鹅肝还不错，典型的鹅肝。如果主菜是Branzino，鱼本来可以更加湿润，而且上面还覆盖着很多酱汁，这些酱汁夺去了鱼的味道，而且鱼皮有点湿而不是脆。 羊肉串是我最喜欢的，味道很棒，唯一的是它配上冷面（故意的），而且搭配得不太好。到了甜点，尝试了桃子和巴甫洛娃。两人份量都很大，绝对可以一人分食。它们很好，但甜点中加入了太多的生奶油，但同时它是我吃过的最好的生奶油，所以就是这样。总的来说，这是一个不错的地方，我会考虑回去享受氛围。 （原文） Lovely French restaurant in Georgetown with a modern and elevated ambiance. Gives you that Parisan vibe. Let's get to the food, onion soup was different, very sweet, not savery like others, it was a bit overly sweet for me and had a bit much cheese compared to the soup. Fois grois was okay, typical fois grois. Had the Branzino for entree, fish could have been more moist and it was also covered with a lot of sauce that took away from the flavor of the fish plus the skin was slightly soggy instead of crispy. The lamb skewer was my favorite, great flavors, only thing it was served with cold sides (on purpose) and it didn't really pair well. Getting to desserts, tried the Peach and the Pavlova. Big portions for both, can definitely split one with another person. They were good but it had way too much whipped cream incorporated in the dessert, but at the same time it was the best whipped cream I've had so there's that. Overall it's a nice place I'd consider going back to for the vibe.

（由 Google 翻译）有些餐厅物有所值，遗憾的是这不是其中之一。华丽的现代装饰和柔和的氛围无法抵消用心良苦但不一致的菜单和服务。 我们有以下物品： 洋蓟孟德斯鸠（烤鹅肝、夏季松露）——完美的开胃菜，以沙拉形式呈现，每种独特的食材都相得益彰。 马里兰蟹鞑靼（奶油新鲜牛油果配新鲜罗勒、香葱和黄瓜凉菜汤）——另一道味道浓郁的开胃菜，非常新鲜，大量的新鲜牛油果片精美地呈现在精致的蟹鞑靼床上。味道扎实。 La Soupe à l’Onion - 这是它开始走下坡路的地方。为了增强这道菜的风味而添加的波本威士忌并没有达到预期的效果。我们发现汤太甜了，缺乏法式洋葱汤所特有的咸味。肯定会失望，不会推荐这个项目。 Le Foie Gras（用干邑白兰地、griottines樱桃、烤奶油蛋卷在陶罐中烹制）——这也让人印象深刻。这些不同的成分根本没有很好地融合在一起，而且陶罐本身的味道也有些平淡。 鸭胸肉（烤磁铁、红甘蓝、丁香鸭肉汁、焦糖嘎拉苹果）——我比我的朋友更喜欢鸭胸肉本身，它们是非常嫩的稀有切块，但我同意它可以有更多的味道。附带的物品并不引人注目。 Le Filet Mignon Rossini（牛里脊中心切块，鹅肝和夏季松露，香草土豆泥）- 精美的菲力牛排，煎至近乎完美。附带的酱汁很好地增强了味道。再说一次，副产品并不引人注目。 正宗的焦糖布丁——我们分享了这个作为甜点，就焦糖布丁而言，它很坚固，但不是特别令人难忘。蛋奶冻本来可以更丰富、更甜。 他们的定制鸡尾酒菜单有一些创意项目。品尝的是“Ask the Colonel”（黑麦、苹果白兰地、绿查特酒、酸橙油、月桂叶、薄荷、泡沫、安戈斯图拉苦酒），这是一款清爽、略带甜味的夏季鸡尾酒。 我们的服务员总体来说非常好，友好，知识渊博，而且相当细心。尽管我们已经提前电报说我们计划共享这些物品，但在提供共享盘子和简单调味品等物品时出现了一些失误，扰乱了用餐节奏。 最终，从价格到价值的角度来看，我不会推荐 L'Avant-Garde，尽管这并不是一次负面的体验，绝对是积极的，但还不够积极。 （原文） Some restaurants are worth the price, this sadly was not one of them. Gorgeous modern decor and subdued ambience could not offset the well intentioned but inconsistent menu and service. We had the following items: Artichokes Montesquieu (seared foie gras, summer truffle) - excellent start to the meal, presented as a salad, with each unique ingredient complementing one another well. Maryland Crab Tartare (creamy fresh avocado with fresh basil, chives, and cucumber gazpacho) - another strong starter dish, extremely well fresh with generous slices of fresh avocado beautifully presented against a bed of delicate crab tartar. Solid flavor. La Soupe à l’Onion - this is where it started to go downhill a bit. The bourbon added to enhance this dish did not have the desired effect. We found the soup to be overly sweet, lacking the savory punch that marks a great French onion soup. Disappointment for sure, would not recommend this item. Le Foie Gras (cooked in terrine with cognac, griottines cherries, toasted brioche) - this was also underwhelming. These different ingredients did not come together well at all, and the terine itself fell a bit flat in terms of flavor. Duck Breast (seared magret, red cabbage, duck demi-glace with cloves, caramelized gala apples) - I enjoyed the duck breast itself a bit more than my friend, they were very tender rare cuts, but agreed it could have a bit more flavor. The side items were unremarkable. Le Filet Mignon Rossini (beef fillet center cut, foie gras and summer truffle, herbs smashed potatoes) - excellent cut of filet mignon, seared to near perfection. The accompanying sauce enhanced the flavor quite well. Again, the side items were unremarkable. Authentic Crème Brûlée - we shared this for dessert, and as far as creme brulee's go, it was solid but not particularly memorable. The custard could have been both richer and sweeter. Their custom cocktail menu has some creative items. The one is sampled was the Ask the Colonel (Rye, Calvados, green Chartreuse, lime oil, bay leaf, mint, foam, Angostura bitters) and it was a refreshing, if slightly sweet summer cocktail. Our server was very good overall, friendly, knowledgeable and fairly attentive. There were just some lapses with providing items like shared plates and a simple condiment that disrupted the pacing of the meal, even though we had telegraphed ahead that we planned to share the items. Ultimately, I would not recommend L'Avant-Garde from a price to value perspective, though it was hardly a negative experience, solidly positive but just not positive enough.

（由 Google 翻译）服务和菜品都非常棒。环境优美，菜品美味。我们很喜欢主打龙虾的套餐，味道鲜美得令人难以置信。我强烈推荐L'Avant-Garde！ （原文） The service and food were superior. It's a beautiful setting with amazing food. We enjoyed the prix fixe menu which highlighted lobster, and the flavors were unbelievably delicious. I cannot recommend L'Avant-Garde enough!

（由 Google 翻译）我去过那里两次，尝了几道菜，每一道都非常美味，味道十足。我也喜欢那里安静浪漫的氛围，这让整个用餐体验更加愉悦。绝对值得再来。 （原文） I’ve been there twice and tried several dishes, each one was really good and full of flavor. I also love the quiet and romantic atmosphere; it makes the whole experience even more enjoyable. Definitely a place worth revisiting.

（由 Google 翻译）超乎想象的体验。Sebastian 主厨独树一帜。鹅肝酱、龙虾主菜、松露布里奶酪和黄油法棍（最后一个虽然简单却完美）都令人惊艳。但我们品尝的每一道菜都堪称完美。鸡尾酒方面，我们点了 Last Word 和龙舌兰酒，都很棒。强烈推荐这家餐厅！一定会再来的，无论是约会之夜、特殊场合，还是纯粹的晚餐。 而且，这里的氛围非常有趣、令人敬畏又时尚。我一定会再来的！ （原文） Unreal experience. Chef Sebastian is in a league of his own. Some standouts weee the foie gras, lobster entree, truffle Brie, and baguette with butter (the last was simple yet perfect). But truly every dish we tried was outstanding. For cocktails, we had the last word & tequila bouquet, all great. Cannot recommend this restaurant enough! Will definitely visit again, either for date night, special occasion, or just for a happening dinner spot. Also, the atmosphere is very fun, intimidate, and swanky. I will definitely be back!

（由 Google 翻译）庆祝我丈夫的生日。一切都很棒。壁炉真的很舒服。食物很棒。我吃过的最好的松露烩饭。龙虾开胃菜味道十足。鱼、扇贝和牛肉都很棒。饮料恰到好处，与食物搭配得很好。蛋奶酥非常清淡可口。整个法餐真是太棒了！肯定会很快回去。 （原文） Celebrated my husbands birthday. Everything was great. The fireplace was really cozy. Food was amazing. Best truffle risotto that I ever had. The lobster appetizer was so full of flavor. The fish, scallops and the beef were superior. Drinks were on point and paired well with the food. The souffle was so light and tasty. The entire French meal was amazing! Will definitly go back soon.

（由 Google 翻译）这个地方太棒了！我真的很享受这次体验。空间舒适又漂亮。我的罗西尼菲力牛排很美味，朋友点的鸭子也很棒。不过，我不太喜欢欧芹土豆泥。我觉得这套餐不太合适。我们分享了一份草莓甜点，味道不错，也很有意思。我喝的两款葡萄酒——白诗南和波尔多葡萄酒——我都很喜欢。强烈推荐，以后还会再来的！ （原文） This place was exquisite! I really enjoyed the experience. The space is cozy and beautiful. My filet mignon Rossini was delicious and my friend’s duck was very good too. I did not enjoy the parsley mashed potatoes, though. I don’t think this combo works. We shared a strawberry dessert that was interesting and good. I liked the two wines I drank — a chenin blanc and a Bordeaux. Highly recommend and will return!

（由 Google 翻译）Mintwood Place 有一种非常好的社区餐厅的感觉。 酒店设有一间酒吧和供常客使用的独立座位。 食物一直很好。 最近一次访问时，我在酒吧吃了汉堡。 汉堡包括一些煮熟的培根和奶酪。 服务员提供了沙拉或薯条。 汉堡唯一的缺点是它可能是因为面包而干的。 我不喜欢太辣的汉堡，但这个汉堡就不那么多汁了。 尽管如此，这是在亚当斯摩根地区享用一顿美餐的好地方。 （原文） Mintwood Place has a very nice community restaurant feel. There is a bar and separate seating for regular diners. The food is consistently good. On a recent visit I had the burger at the bar. The burger included some perfectly cooked bacon with cheese. The server offered a salad or fries. The only downside to the burger was that it was dry perhaps from the bun. I do not like an over saucy burger, but this one just was not so juicy. Nonetheless, this is a good place to visit for a decent meal in the Adams Morgan area.

（由 Google 翻译）首先我要说的是，我们的女服务员米琪是有史以来最贴心、最贴心的。她清楚地知道如何提供优质的服务。 按照她的推荐，我点了羊腿 - （烤腿牛排，西葫芦， 芙蓉酸奶，薄荷+孜然调味品）非常丰富可口 我的同事点了薄荷木汉堡（培根、切达干酪、腌生菜卷、玛丽玫瑰酱、自制炸薯条或弗里斯沙拉），说太棒了。我的另一位同事吃了​​贻贝（盐鳕鱼，熏柠檬，培根， 茴香、自制薯条）从他吃完的速度来看，显然他很喜欢它。 我的朋友吃了烤半只鸡（烤婴儿蔬菜，jus de poult）说味道不错，但看起来不太吸引人（尤其是鸡肉实际上是手工制作的。 我们唯一不喜欢的是巧克力挞——草莓泡泡、膨化糙米、烟熏甜奶油。我们觉得烟奶油的味道太占主导地位，超过了巧克力的味道。 （原文） First I’d say that Micki, our waitress was the sweetest and most caring ever. She clearly knows how to provide an excellent service. Following her recommendation, i took the LEG OF LAMB - (grilled leg steak, zucchini, hibiscus yogurt, mint + cumin relish) which was very rich and tasty s My colleague took MINTWOOD BURGER - (bacon, cheddar, pickled lettuce roulade, marie rose sauce, house cut fries or frisée salad) and said it was fantastic. My other colleague, took The MUSSELS (salt cod, smoked lemon, bacon, fennel, house cut fries) judging by how quick he finished it, clearly that he loved it to . My friend who took ROASTED HALF CHICKEN (roasted baby vegetables, jus de poult) says it tasted good however it didn’t looking very appealing (especially The chicken actually hand . The only thing we didn’t like was the CHOCOLATE TART - strawberry bubbles, puffed brown rice, smoked sweet cream. We felt that the smoke cream flavor was too dominant and overtook the flavor of the chocolate.

（由 Google 翻译）优质的服务和对细节的关注。我女朋友患有乳糜泻，需要不含麸质。他们非常乐于助人，并指出了哪些食物在医学上是安全的。 食物也很棒。在轻松的氛围中完美演绎法式技巧和经典。 （原文） Excellent service and attention to detail. My girlfriend has celiac and needs to be gluten free. They were very helpful and noted what is medically safe to eat. The food was great too. Well executed French techniques and classics in a relaxed atmosphere.

（由 Google 翻译）服务很棒。 我的水杯从来没有这么满过。 酒吧的饮料很棒。 食物很棒。 我丈夫对大蒜和洋葱不耐受，他们为他提供了美味的选择。 （原文） The service was amazing. I've NEVER had my water glass stay this full. The bar drinks were excellent. The food was fantastic. My husband is garlic and onion intolerant, and they accommodated him with flavorful options.

（由 Google 翻译）体面的服务体面的食物。 有几道菜不热，但工作人员尽力解决我们的问题。我会回去。牛肉、薯条和甜点都非常好。 （原文） Decent service decent food. A couple of dishes were not warm, but staff did their best to resolve our issues. I would go back. The beef, fries and dessert were very good.

（由 Google 翻译）我和几个朋友一起去了那里。欢迎是非常好的和愉快的。工作人员非常细心和友好。食物和饮料都很棒。我点了一盘鸡蛋、猪肉和土豆。味道和摆盘也很棒。 （原文） I went there with a couple of friend. The welcome were very good and happy. The staff were really carefully and friendly. The food and drink were amazing. I ordered a plate with egg, pork and potatoes. The taste and presentation were amazing too.

（由 Google 翻译）周日下午 1 点，我在这里吃了一顿丰盛的早午餐。早午餐特价很划算——开胃菜和主菜 26 美元，还有一大杯滴滤咖啡或果汁。含羞草或血腥玛丽另加 6 美元。起泡酒与果汁的比例也很好。我和我的朋友都很享受我们的饭菜——我点了炸鸡三明治和压缩水果沙拉（太好了，希望它更大一些！）。气氛并不壮观，室内确实变得相当温暖和嘈杂。他们确实有一个很棒的户外设施，在帐篷下有大量的座位供乘凉。我的朋友住在附近，去过几次，说一直很好。 （原文） I had a solid brunch experience here on Sunday at 1 pm. The brunch special is a nice deal - $26 for an appetizer and entree, with a large drip coffee or juice. A mimosa or Bloody Mary is an additional $6. It's a good ratio of sparkling wine to juice as well. My friends and I all enjoyed our meals - I ordered the fried chicken sandwich and compressed fruit salad (so good, wish it was larger!). The atmosphere was nothing spectacular and indoors it does get rather warm and noisy. They do have a great outdoor setup with extensive seating under tents for shade. My friend who lives in the neighborhood and has been a few times says it's consistently good.

（由 Google 翻译）可能是华盛顿特区最正宗的小酒馆之一，供应法国美食。不得不尝试他们的鞑靼牛肉，非常令人愉快。我们吃了蘑菇（蘑菇）烩饭、牛排薯条和胡椒酱（料理鼠王，上面有两个煎蛋和巴黎火腿。意大利调味饭和胡椒酱很美味，而牛排薯条有点淡。我们点了甜点，其中包括一大块奶油布丁和巧克力慕斯。如果参观的话，一定要尝试一下。没有专门的停车场，但街对面有一个商业停车场。是有限的。 （原文） Probably one of the more authentic bistros in the DC area serving French fare. Had to try their beef tartare and it was delightful. We had the champignon (mushroom) risotto, steak frites, and piperade (ratatouille with two fried eggs and jambon de Paris on top. The risotto and piperade were flavorful while the steak frites were a little underseasoned. We ordered desserts which included a large crème brûlée and chocolate mousse. A must try if visiting. Extensive wine list. No dedicated parking but there is a commercial business parking garage across the street. Street parking is limited.

（由 Google 翻译）当你走进餐厅时，这里的气氛真的很好、舒适、亲密。我们点的所有东西都很美味。软壳蟹调味得很好。附带的土豆泥对我来说还可以。我认为它需要更多的调味料。但是，我明白为什么要这样做，因为软壳蟹已经调味得很好了。螃蟹鳄梨沙拉真的很棒。它有蟹块和切碎的鳄梨。炒鱿鱼和贻贝煮得很完美。鱿鱼很嫩。我们急着去吃饭，因为我们要去肯尼迪中心看一场演出。下次我会在演出前至少2小时预订，这样我就可以放松地享受美食。 （原文） It’s really nice, cozy, intimate atmosphere when you walked into the restaurant. Everything we ordered was delicious. The soft shell crab was seasoned well. The mashed potatoes that come with it was ok for me. I think it needs just a little bit more seasoning. But, I understand why it’s served that way since the soft shell crab is already seasoned very well. The crab avocado salad was really good. It has lump crab with chopped avocado. The sautéed calamari and mussels are cooked perfectly. Calamari was tender. We were rushing to eat because we had to catch a show at the Kennedy center. Next time, I will make the reservation at least 2 hours before the show, so I could relax and enjoy the food.

（由 Google 翻译）这是我体验过的最友好的员工和最好的服务。 所有菜品都令人难以置信。扇贝绝对值得一试。 苹果挞和巧克力慕斯是亮点。 我还点了蜗牛、虾仁和鸭胸肉，都非常棒。 （原文） Friendliest staff and best service I have ever received. Incredible food all around. The scallops are a must try. Apple tart and chocolate mousse were highlights. Also ordered the escargot, shrimp gigli, and duck breast, all were fantastic.

（由 Google 翻译）美味的法国菜。我吃了三文鱼配碎土豆和菠菜，味道鲜美。我女儿吃了扇贝和炸薯条，也很美味。我们分享了巧克力鼠标作为甜点，也很好吃。很棒的晚餐。我们一定会回来的。服务也很好。进行预订。我们把车停在路边，但附近有一个车库 11/24 再次在这里吃晚饭。整个晚宴，大家都很享受。喜欢加橄榄油的面包。我们吃了酒鸡、扇贝、虾、意大利面和三文鱼。三文鱼有点煮过头了。而且鼠标也没有上次那么好了。我会再次在这里吃饭。 （原文） Delicious French food. I had the salmon with crushed potatoes and spinach which was delicious. My daughter had the scallops and french fries , which was also delicious. We shared the chocolate mouse for dessert which was also yummy. Great dinner. We will definitely come back. Service was good too. Make reservations. We parked on the street but there is a garage nearby Had dinner here again 11/24. Dinner was enjoyed by the entire party. Love the bread with olive oil. We Had coq au vin , scallops , shrimp with pasta and salmon. The salmon was a little overcooked. And the mouse was not as good as last time. I will eat here again.

（由 Google 翻译）前段时间我和朋友在一家法国餐厅有过一次愉快的用餐经历。食物总体不错，与葡萄酒搭配得很好，但我不喜欢我点的鹅肝；味道太浓了，不适合我的口味。餐厅的氛围和装饰都很可爱，让我感觉就像在巴黎一样。服务很好，我的整体体验很棒。天气好的时候，我们会回来尝试菜单上的其他菜肴。 （原文） I had a good dining experience at a French restaurant with a friend a while back. The food was good overall and paired well with the wine, but I didn't like the Foie Gras I ordered; the flavor was just too strong for my taste. The restaurant's ambiance and decor were lovely and made me feel like I was in Paris. The service was good, and my overall experience was great. When the weather is nice, we will return to try other dishes on the menu.

（由 Google 翻译）首先，停车很方便，周围有很多停车位。氛围轻松友好。食物烹制得非常精致，味道鲜美，风味十足。事实上，在我看来，这家餐厅应该可以跻身米其林指南BIB级餐厅之列。服务也非常到位。 （原文） First of all parking was easy with lots of places to park around the area. Atmosphere was casual and friendly. Food was very well prepared and tasted really good with plenty of flavor. In fact in my opinion this place should and could be classified as a BIB worthy restaurant in the Michelin guide. Service was on point.

（由 Google 翻译）四月一个寒风凛冽的周日，我们选了户外座位……我想，这大概是我们的失误吧。后来我们换了桌位，那里的暖气效果更好。餐厅内部空间不大，坐满的时候会感觉很吵。 食物不错，虽然价格不菲。班尼迪克蛋17美元。主菜和鸡尾酒都是很棒的早午餐选择。 苹果挞甜点真的很棒。 （原文） We picked outdoor seating on a cold and windy April Sunday... That was our mistake, I guess. We eventually switched the tables and the heater effect was better there. The place is not too big inside and feels noisy when fully filled up. The food is good although pricey. Eggs Benedict is $17. Excellent brunch choices for main dishes and cocktails. Apple tart dessert is really good.

（由 Google 翻译）服务最差。服务员拿了我们三次饮料单才上来（水，3 种茶）。又等了 20 分钟才给我们点单。食物上桌花了 50 分钟（需要续杯饮料）。好东西已经上来了。主菜多了一份。刚吃了一口，盘子就被撤走了，可能是点错了。3 分钟后，盘子又上来了，只是少了一份主菜。（没有续杯）。餐厅里人不多，一点也不忙。不推荐。服务员态度很随意。菜不错。 （原文） The service was the worst. Our waitress took our drink order 3 times before bring it out (water, 3 teas). Another 20 minutes to take our order . 50 minutes for our food to be brought the table ( need drink refills ). The good was brought. One entree too many. As one takes a bite , the plates are removed from the table , possibly wrong order. 3 minutes later the plates are brought out again minus the extra entree. ( no refills ). The restraint wasn’t crowded , not busy at all. Would not recommend. A laid back demeanor by waitstaff. This dish was good.

（由 Google 翻译）我们在索菲特酒店度过了一段美好的时光！我们多次访问 Opaline，每次访问都很愉快。气氛是如此轻松和愉快。另外，调酒师非常友好，这让我们的体验更加美好！ （原文） We had such a great time during our stay at the Sofitel Hotel! We visited Opaline multiple times, and each visit was a delight. The atmosphere is so relaxing and enjoyable. Plus, the bartender is super friendly, which made our experience even better!

（由 Google 翻译）我们认为早餐很棒。我不能告诉你午餐或晚餐。我所知道的是，我们住在索菲特酒店期间，在 Opaline 度过了愉快的早晨。 早餐咖啡厅位于您进入酒店时门口的右侧。它以普罗旺斯的色彩装饰得很漂亮。黄色的马赛克瓷砖与墙壁上的蓝色油漆相映成趣。非常漂亮。窗户和户外桌子的景色让人感觉很真实。服务很棒！ 法压咖啡是第一个到的。我们总是期待在索菲特酒店享用咖啡。这总是一次奇妙的经历。有人告诉我这是 Lavazza 品牌的特殊混合物。我会自己做，但我没有时间或耐心使用这种类型的咖啡机。 早餐菜单有限。请记住，这是一家酒店餐厅。价格与其他五星级酒店餐厅相当。您确实需要为一些实质性的东西支付更多费用，例如法式三明治和蛋白石早餐。我们很喜欢这两种早餐。以至于我丈夫连续两天都点了同样的蛋白石早餐。法式三明治夫人非常俗气又脆。这是格鲁耶尔奶酪爱好者的梦想。我还在梦想着它。上面的鸡蛋也煮得很完美。沙拉看起来很简单，但是非常美味和新鲜。这是完美的早午餐菜肴。我不能全部吃完，因为对于早餐来说太丰盛了。话虽如此，我希望第二天我再次订购它。欧陆式早餐很好，但糕点还有很多不足之处。我确实喜欢新鲜的黄油牛角面包和蓝莓松饼。巧克力羊角面包和葡萄干面包非常令人难忘。我没有对我们的服务器说任何事情。说实话，那天早上我并没有那么饿。 我们会回去吗？绝对地！我已经很长一段时间没有吃过这样的火腿三明治先生/女士了。就连三明治上的莫奈酱也很好吃。我可以把它当早餐、午餐或晚餐吃。真是太棒了。 （原文） We thought it was great for breakfast. I can't tell you about lunch or dinner. All I know is that we enjoyed our mornings at Opaline while staying at the Sofitel. The breakfast café is to the right of the doorway as you enter the hotel. It's nicely decorated in the colors of Provence. The yellow mosaic tile pops with the blue paint on the walls. It's very pretty. The windows and view of the outdoor tables make it feel authentic. Service was great! The French Press coffee was the first to arrive. We always look forward to coffee at any Sofitel. It's always an amazing experience. I was told it's a special blend of the Lavazza brand. I'd make it myself, but I don't have the time or patience to use this type of coffee maker. The breakfast menu is limited. Keep in mind that it is a hotel restaurant. The prices are comparable to other 5 star hotel restaurants. You do pay more for something substantial such as the Croque Madame and Opaline Breakfast. We enjoyed both of these breakfast offerings. So much so, that my husband ordered the same Opaline Breakfast 2 days in a row. The Croque Madame was so cheesy and crispy. It's a gruyère lover's dream. I'm still dreaming about it. The egg on top was cooked perfectly as well. The salad looked simple, but it was so tasty and fresh. It's the perfect brunch dish. I couldn't eat it all because it was so rich for an early in the morning meal. With that said, I wish I had ordered it again the next day. The Continental Breakfast was good, but the pastries left a lot to be desired. I did like the fresh butter croissant and the blueberry muffin. The chocolate croissant and pain au raisin were very forgettable. I didn't say anything about it to our server. To be honest, I wasn't as hungry that morning. Would we go back? Absolutely! I haven't had a Croque Monsieur/Madame like this in a very long time. Even the mornay sauce on the sandwich was very good. I could eat it for breakfast, lunch, or dinner. It was that wonderful.

（由 Google 翻译）我和妻子来这里喝了点东西，玩得很开心！服务很棒，经理不停地查看每桌客人的用餐情况，服务员也很棒！饮料很新颖，味道也很棒。我们还点了些食物，因为看起来太好吃了。一定会再来的！ （原文） My wife and I went here to have some drinks and had a great time! The service was awesome, a manager kept checking in with all the tables and the wait staff were great! The drinks were original and tasted awesome. We ended up ordering some food too, because it looked so good. Will definitely go back!

（由 Google 翻译）下午茶的选择很棒，但谈不上完美。空间不错，不吵闹，也不匆忙。服务很棒。开放式三明治里有鸡蛋沙拉、黄瓜和番茄——这才是最棒的。甜点则不那么引人注目，也不太好吃——因为是应季的樱桃主题，略显平淡无味。因为我们是来参加单身派对的，所以他们送了香槟，这点很贴心。茶的种类不多，但种类丰富（茶水容易冲泡过度，但茶叶可以从壶里取出）。工作人员非常乐于助人，而且很周到。 （原文） Afternoon tea selection was great, short of excellent. Nice space, not loud and not rushed. Service was excellent. The open faced sandwiches included egg salad, cucumber and tomato - these were the best part. The sweets were not as interesting or enjoyable - they were cherry themed due to the season and a bit bland and boring. Because we were there for a bachelorette, they brought champagne, which was a nice touch. Small but varied selection of tea (tends to be over brewed but tea leaves are removable from pot). Staff was absolutely helpful and attentive.

（由 Google 翻译）从饮品到餐点再到甜点，一切都令人赞叹不已。食物不仅外观精美，味道更是绝佳。主厨Jaime确保这顿晚餐令人难忘。 （原文） From the drinks to the food to dessert everything was beyond incredible. The food not only did it LOOK phenomenal the taste was exceptional. Chef Jaime made sure this dinner was unforgettable.

（由 Google 翻译）很棒的客户服务和美味的食物。 晚上在户外用餐真的很愉快——灯光充足，桌子之间距离合适，不会一直听到别人说话，而且氛围也很棒。 我们点了附图中所示的餐盘，外加一份甜点和两杯酒精饮料（Litchi 11 或 12 美元，D’orange 18 美元）。两人一共 150 美元。两杯饮料都很美味，但 18 美元的那杯价格有点高。无论如何，我还会再来的。 （原文） Great customer service and delicious food. Had a really nice time eating outdoors at night - there’s enough lighting, tables have a good distance between them so you’re not constantly overhearing the other party, and the ambiance was lovely. We had the plates shown in the attached photos plus a dessert and 2 alcoholic drinks (Litchi at $11 or $12 and D’orange at $18). Total for two people: $150. Both drinks were delicious but the $18 one has a very steep price for what it is. Either way, I’d come again.

（由 Google 翻译）我已经四年没回去了。很高兴食物没变。服务很周到，菜品也相当不错。我们点了鞑靼牛排、牛排配水煮蛋（配沙拉和烤土豆）、火锅酱意式面疙瘩和招牌汉堡。我们应该留点肚子吃甜点。一定会再来的。 （原文） I haven’t been back in four years. Glad the food had not changed. We had very attentive service and the food was pretty good. We had the steak tartare, steak and eggs (poached) with salad and roasted potatoes, gnocchi in fondue sauce, and house burger. We should’ve saved room for dessert. Will certainly return.

（由 Google 翻译）食材新鲜，菜品美味！我吃过最好吃的经典汉堡之一，双层肉饼，绝对值得一试。薯条的辣味十足，真的好吃。说到素食，我们特别喜欢康塔迪纳宽面。它用了满满的新鲜蔬菜，味道十足！ （原文） Awesome food with super fresh ingredients! Had one of the best classic burgers I have had w/ double patty, definitely a must-try. The fries had this spicy seasoning that was seriously good. For a veggie option, we loved the fettuccine contadina. It was packed with fresh veggies and full of flavor!

（由 Google 翻译）这里的食物很美味，服务员和员工都很周到。我们去的时候正值餐厅周，开胃菜、主菜和甜点一共40美元。餐点很美味，面包质量也很好👌👌☝️😋 （原文） The food here was delicious and the waiters and staff were very attentive. We happened to attend during restaurant week, where the appetizers, entrees, and dessert were $40 altogether. The meal was very enjoyable, and the bread was high quality 👌👌☝️😋

（由 Google 翻译）我喜欢牛肉鞑靼和洋葱汤，虽然洋葱汤太咸了🫠🍲，我和我老公一起吃，也只吃完了一半。牛肉鞑靼味道不错，但也没什么特别的，考虑到品质和分量，价格还算合理。主菜我们点了油封鸭，分量也很足，我很喜欢这道菜里的蔬菜😀。 不太喜欢自动收取两人20%的小费。 （原文） I liked the beef tartare and onion soup, despite the onion soup is so salty 🫠🍲 me and my husband are sharing and we can only finish half of it. The beef tartare taste good but not anything special ,the price is reasonable for the quality and portion. For the main we ordered duck confit and again we appreciate the portion and I liked the veggies 😀 of this dish. Not fond of auto 20% tips for 2pp

（由 Google 翻译）好吧，我真的很喜欢这个地方。原因如下： Brasserie Liberté 外观看起来紧凑，但里面其实很宽敞。周日早上，我们一家三口决定在这里吃早餐。这家餐厅即使在清晨也提供丰富的早餐菜单，而且份量十足，即使是早餐爱好者也能满足。 他们还提供酒水，这真是个额外的福利——如果你明白我的意思的话 :) 这家餐厅位于乔治城，地理位置优越、欧式菜肴和优质服务相结合，营造出独特而舒适的用餐体验。 （原文） Okay, I really like this place. Here’s why: Brasserie Liberté looks compact from the outside, but it’s actually quite spacious inside. On Sunday morning, we decided to have breakfast as a family of three. This place offers a great breakfast menu even early in the morning, and the portions are big enough to satisfy even the biggest breakfast lovers. They also serve alcohol, which is a nice bonus—if you know what I mean :) The restaurant is located in Georgetown, and the combination of its location, European-style cuisine, and great service creates a unique and cozy experience.

（由 Google 翻译）食物很棒，服务员也不错。我给一星只是想说——强制收取20%的税前服​​务费简直是欺骗性的商业行为。我们的女服务员还提到，不知怎么的，服务员根本收不到这笔服务费。所以现在我得给40%的小费？如果情况太糟，就把菜价弄高点。别用“便宜价”来骗我。还好我用的是公司钱，但是，老兄…… （原文） Food was amazing, server was fine. I give 1 star just to say- the mandatory 20% service fee pre tax is a borderline deceptive business practice. Our waitress also mentioned that the servers get NONE of that, somehow. So now I have to tip 40%?? Just make your food more expensive if times are too tough. Don’t deceive me with “cheaper prices”. Luckily I was on the company dime, but geez dude…

（由 Google 翻译）在这家法国餐厅享用晚餐，体验非常愉快，亮点颇多。红酒的选择非常出色——口感顺滑，酒体饱满，与菜肴完美搭配。 我们先点了法式洋葱汤，味道浓郁。浓郁的汤底、焦糖洋葱和融化的奶酪完美融合，使其成为一道令人惊艳的开胃菜。鞑靼牛排配生鸡蛋，烹制精良，调味恰到好处，鲜嫩多汁，展现了这道法式经典菜肴的经典风味。 可乐饼也是一大亮点——外脆内软，非常适合作为共享开胃菜。虽然我个人没有尝试蜗牛，但餐桌上的其他人都很喜欢，并称赞它的鲜嫩和蒜香黄油酱汁，看来蜗牛在这里也是不错的选择。 主菜是煮得劲道的意面，配上美味的酱汁，简单却令人满足。虽然它并非菜单上最传统的法式菜肴，但在口味和制作方面却独树一帜。 服务流畅周到，氛围也洋溢着法式小酒馆所特有的温馨魅力。总的来说，这顿饭菜品质上乘，菜品种类丰富，其中葡萄酒和洋葱汤尤为突出。我一定会再来，尤其想尝尝这里更多精心烹制的经典菜肴。 （原文） The dinner at this French restaurant was a pleasant experience with several highlights. The red wine selection was excellent—smooth, full-bodied, and a perfect complement to the meal. We began with the French onion soup, which was deeply flavorful. The rich broth, caramelized onions, and melted cheese topping came together perfectly, making it a true standout starter. The steak tartare with raw egg was well-prepared, seasoned just right, and fresh, offering the classic taste you expect from this French favorite. The croquettes were another strong point—crispy on the outside with a creamy interior, ideal as a shared appetizer. Although I personally didn’t try the escargot, the rest of the table enjoyed it and commented on its tenderness and garlicky butter sauce, so it seems to be a reliable choice here as well. For the main course, the pasta was cooked al dente with a flavorful sauce, simple yet satisfying. While not the most traditional French option on the menu, it held its own in terms of taste and execution. Service was smooth and attentive, and the atmosphere carried the kind of cozy charm you hope for in a French bistro setting. Overall, the meal delivered on both quality and variety, with the wine and onion soup as the clear standouts. I would return, especially to try more of the classic dishes done well here.

（由 Google 翻译）两份试吃菜单（每份89美元）和两款葡萄酒搭配（每份49美元）税后+小费共计364美元。 总体来说很棒。我们点了一份素食试吃菜单和一份普通菜单。素食菜单也同样美味。我们还点了一份鸡尾酒搭配和一份葡萄酒搭配。四款鸡尾酒：两杯白葡萄酒、一杯桃红葡萄酒、一杯红葡萄酒和一杯甜酒。看到其他人点了同样的“越南之旅”试吃菜单，但菜品却有所不同。看到其他桌点的是猪排和鲷鱼。我觉得我没有吃到一整块好吃的肉（除了第二道鰤鱼）。和牛“片”看起来像整片，但实际上是磨碎的和牛肩肉，做成片状。只是看起来有点假。鹌鹑还不错，鸡肉和鸭肉馅料没什么特别的。再次强调，这些只是唯一的缺点，其余的都很棒，尤其是第一道菜的开胃菜。 服务客观上很出色，但感觉缺乏人情味，因为在晚上的不同时间点，有四位不同的服务员与我们同桌互动。 氛围很好——灯光充足，但不至于太过喧嚣。 （原文） $364 after tax + tip for 2 tasting menus ($89 each) and two wine pairings ($49 each). Great overall. We got one vegan tasting menu and one regular. The vegan one was just as great. Got one cocktail pairing and one wine pairing. 4 cocktails: 2 whites, 1 rose, 1 red and 1 dessert wine. Saw others order the same 'Visit of Vietnam' tasting menu but received some different dishes. Saw others tables receive pork chops & snapper. I don't think I had a whole piece of meat (excluding the 2nd course of Hamachi) that was great. The wagyu 'slices' looked like whole slices but were actually pieces of finely ground wagyu chuck molded too look like slices. Just looked a bit deceiving. The quail was alright, with the chicken and duck mince stuffing not really doing anything. Again, these were the only shortcomings and the rest was excellent, especially the starters in the 1st course. Service was objectively excellent but felt impersonal since we had 4 different servers interact with our table through various points of the night. Atmosphere was nice - lighting was ample and not overbearing.

（由 Google 翻译）菜品精彩绝伦，口味绝佳，摆盘也更精致。我尝试了套餐，每道菜都让我爱不释手。我最喜欢的是蟹肉土豆饺，和牛烤肉串也出奇地好吃。生鱼片似乎有点偏离主题，但味道依然不错。零酒精鸡尾酒也很棒。 工作人员很友好，氛围也很棒。餐厅很宽敞，但桌子之间距离很近。 （原文） Exciting food, great flavors and nicer presentation. I tried the set menu and loved everything. My favorite was the crab with potato dumplings, and the wagyu kebabs were surprisingly good. The fish crudo seemed to veer off the theme, but it was still tasty. The zero proof cocktails were very good, too. The staff was friendly, and the ambiance is really nice. The room is spacious, but the tables are close to each other.

（由 Google 翻译）我们最近在Moon Rabbit DC餐厅体验了主厨套餐，但体验却喜忧参半。开胃菜非常出色——我们品尝的每一道前菜都堪称完美。夏日卷和木薯玉米面包尤其令人印象深刻，而和牛配紫苏叶、拉布内奶酪、发酵蜂蜜和腌制红葱头，味道平衡极佳，风味浓郁。这些前菜让我们对接下来的用餐体验充满期待。 可惜的是，主菜却未能达到同样的水准。红薯木薯面疙瘩配冷蟹肉，口感和味道都显得格格不入。川味红鲷鱼配胡椒芭蕉、香草弗里克小麦和烤花椰菜，也未能达到预期效果——食材搭配不够和谐，反而显得杂乱无章。考虑到前菜的惊艳表现，主菜品质的下降着实令人失望。 不过，服务却是一大亮点。我们的服务员热情周到、知识渊博，并且对每一道菜都做了详尽的讲解。另一方面，葡萄酒搭配只能算一般，并没有像我们预期的那样提升菜肴的品质。 上菜速度明显较慢，餐厅整体氛围也略显拥挤，这在一定程度上影响了用餐体验。 总而言之，Moon Rabbit DC 的开胃菜非常出色，服务也很好，但主菜和上菜节奏还有提升空间。 （原文） We recently tried the chef’s tasting menu at Moon Rabbit DC, and the experience was a mix of highs and lows. The meal started out strong—every starter we tried was excellent. The Summer Roll and Cassava Corn Bread were standout dishes, and the wagyu beef with perilla leaves, labne, fermented honey, and pickled shallots was beautifully balanced and full of flavor. These early courses set high expectations for the rest of the evening. Unfortunately, the main courses didn’t meet the same standard. The sweet potato tapioca gnocchi with cold crab meat felt disconnected, both in flavor and texture. The Szechuan-spiced red snapper with pepper & plantain, herbed freekeh, and charred caulini also didn’t come together—the ingredients felt more disjointed than harmonious. Given how strong the starters were, the drop in quality was disappointing. Service, however, was a highlight. Our server was warm, knowledgeable, and did an excellent job explaining each dish. The wine pairing, on the other hand, was just average and didn’t elevate the courses the way we had hoped. There were noticeable delays between dishes, and the overall vibe of the restaurant felt crowded, which took away from the experience a bit. In summary, Moon Rabbit DC delivered fantastic starters and great service, but the main courses and pacing left room for improvement.

（由 Google 翻译）我们非常兴奋地想来这里试试，而且很幸运地在周一晚上最后一刻订到了位。我们一行三人点了“越南大厨之旅”套餐——包含五道菜、面包和一份开胃小菜。服务很棒，氛围也非常温馨，装饰中融入了个性化元素，让人感觉像是在参加朋友的晚宴（晚餐高峰时段会比较吵闹）。 食物总体来说很美味。不过，有些菜品的越南元素比其他菜品更明显。我们点了： - Lady Killer - 无酒精饮料；味道不错，但份量不多 -奶奶的糖果罐 - 酸甜适中 -3 道开胃菜：甜菜沙拉、鱼丸（粗略描述）和鸡肉酱（我们最爱的小吃之一！） -芋头面包配罗勒香蒜黄油（面包本身不错，但黄油更胜一筹） -生鰤鱼（很有意思，但又很熟悉的越南风味。我们的首选菜） -酿叶​​菜（太好吃了！） -3 道主菜：红薯蟹肉（据说会让人想起我们不太喜欢的越南小笼包，但味道依然不错）、红鲷鱼和香茅猪肉（口感绝佳） -柚子柚子刨冰，清新口气 -3 道甜点：咖喱、海苔。以及试吃专属的巧克力糕点 - 庆祝甜点（因为我们在庆祝生日，所以是免费的）- 草莓味 - 肉松（出乎意料，香甜可口） 我们非常享受这次用餐体验，而且菜单是应季的，我们一定会再来尝试更多菜品。如果您正在寻找一家高端亚洲餐厅，我们强烈推荐这家餐厅！ 价格会影响我们的整体评分。 （原文） We were very excited to try out this place and were lucky enough to get a reservation last minute on a Monday night. We went as a group of 3 and got the Chef's Visit to Vietnam - which is 5 courses, bread, and a palate cleanser. The service was great and the atmosphere was very inviting with personal touches in the decor that felt like you were at friend's dinner party (it's loud during peak dinner time). The food overall was delicious. However, we would say the Vietnamese inspiration behind some were more noticeable than others. We were served: -Lady Killer - non-alcoholic drink; good, but small in quantity -Grandma's Candy Jar - perfectly sour and sweet -3 canapes: beet salad, fish ball (rough description), and chicken topped with pate (one of our favorite bites!) -Taro bread with basil pesto butter (bread was nice, but the butter elevates it) -Amberjack crudo (very interesting, yet familiar Vietnamese flavor. Our #1 dish) -Stuffed Leaf (so good!) -3 entrees: sweet potato and crab (supposed to be reminiscent of Bun Rieu which we don't agree with but still tasty), red snapper, and lemongrass pork (texture was excellent) -Citron & Yuzu shaved ice as a palette cleanser -3 desserts: curry, seaweed. and a chocolate pastry exclusive to the tasting -Celebration dessert (free since we were celebrating a birthday) - strawberry flavored -Pork floss bite (unexpected, sweet and savory) We really enjoyed our experience and would definitely go back to try more of the menu since it is seasonal. We recommend this place especially if you're looking for a high-end Asian restaurant! Pricing contributes to our overall rating.

（由 Google 翻译）我们最近为女儿庆祝了16岁生日，特意安排了一场晚宴。工作人员的服务非常出色，菜品也非常美味。我们强烈推荐您品尝一下获奖糕点师的甜点。 （原文） We recently celebrated my daughter's 16th birthday with a dinner. The staff provided excellent service, and the culinary offerings were exceptional. We highly recommend experiencing the award-winning pastry chef's desserts.

（由 Google 翻译）这绝对是我在华盛顿特区最难忘的用餐体验之一。我和丈夫周一晚上去那里吃了顿晚​​餐，简直惊艳不已——从Monique的服务、主厨的精湛厨艺到甜点，无一不令人赞叹！每一道菜都堪称美食盛宴，令人叹为观止，我强烈推荐。服务员们在讲解每道菜的食材时，也和我们一样充满热情。唯一让我感到遗憾的是，这顿饭吃完了！ （原文） Easily one of the most memorable dining experiences in DC, my husband and I went out for a Monday night dinner and were absolutely blown away but the service from Monique, the food by chef and the desserts! There’s nothing I wouldn’t recommend as every dish an outstanding representation of culinary excitement. The staff is equally as excited as we were when they were explaining the components of each dish. The only thing I’m upset about is that the meal is over!

（由 Google 翻译）首先，我要分享一下……如果你正在考虑去月兔餐厅，那就准备好迎接一次绝妙的体验吧！ 从我踏进门的那一刻起，服务就无可挑剔。从接待员到每一位服务员，再到厨房，都无可挑剔。很明显，这个团队 非常出色。 现在来说说最重要的部分……我们的餐饮体验。哇！你肯定会觉得，优质的服务自然会带来非凡的用餐体验， 而月兔餐厅完美地做到了这一点。我点的每一道菜都恰到好处。红鲷鱼、琥珀鱼、虾，我们还点了各种甜点作为完美的收尾，以及好几杯鸡尾酒。 完美！！！去月兔餐厅绝对不会让你失望。 （原文） I will start by sharing... get ready for one amazing experience if you are considering Moon Rabbit! From the moment i walked in the door the level of service was impeccable. From the host to each server to the kitchen. It was apparent that the team is amazing. Now the important part... our food and drink experience. Wooo. You have to assume with excellent service brings phenomenal dinning and Moon Rabbit delivered flawlessly. Every dish i had was on point. Red snapper, Amberjack, Prawns, we had each dessert to wrap it up and multiple cocktail. Perfection !!! You won't go wrong at Moon Rabbit.

（由 Google 翻译）La Bise 与另一家法国餐厅 Oval Room 位于同一空间。 我的用餐伙伴说她读到这两家餐厅是或曾经是附属的。我们来这里是因为我的用餐同伴说她想尝试 La Bise 一段时间了，而且它就在她的办公室附近。餐厅装修得很漂亮。 我们从 Gougeres 开始，这是一种充满奶酪的酥皮糕点。 可口的。 我可以用开胃菜做一顿饭（如果每份有更多的菜的话）。 主菜我们点了阿拉斯加黑鳕鱼和烤鲷鱼。 鲷鱼配有椰子龙虾浓汤。 强烈推荐浓汤。 鲷鱼有点腥，但鳕鱼精致又新鲜。我们的服务员很高兴。 我们没有点甜点，但她给我们带来了一口大小的饼干；花生酱软糖、士力架和草莓之类的东西。 她说如果我们同时吃这三种，那味道将是有史以来最好的 PB&J。 与华盛顿特区的许多餐厅一样，该餐厅收取 20% 的小费。 （原文） La Bise is in the same space as the Oval Room, another French restaurant. My dining companion said she read that the two restaurants are or were affiliated. We visited because my dining companion said she had wanted to try La Bise for some time, and it was near her office. The restaurant is nicely decorated. We started with Gougeres, puff pastry filled with cheese. Delicious. I could have made a meal out of the appetizer (if there were more of them per serving.). For a main course, we ordered the Alaska Black Cod and Grilled Snapper. The snapper came with a coconut-lobster bisque. Highly recommend the bisque. The snapper was a little fishy but the Cod was exquisite and fresh. Our server was a delight. We did not order dessert but she brought us bite-sized cookies; peanut butter fudge, snickerdoodles, and a strawberry something. She said that if we ate all three at the same time, it would taste like the best PB&J ever. The restaurant charges a 20 percent gratuity, like a number of D.C. restaurants.

（由 Google 翻译）令人惊叹的服务和氛围。老实说，除了黑鳕鱼和苹果挞外，食物很一般。 黑鳕鱼很棒。鸭子很硬，有很浓的鸭肉味。附带的红薯未煮熟。他们刚刚把洋葱汤换成了维希酱，还可以，不值这个价钱。老实说，我吃完饭是因为摇滚半程马拉松后我太饿了，但即使有这样的胃口，食物也很一般。 （原文） Amazing service and ambiance. Food was honestly average except for the black cod and apple tarte. Black cod was amazing. The duck was very tough and had a strong duck meat smell. Sweet potato that came with it was undercooked. They had just replaced the onion soup with vichyssoise and it was all right, not worth the price. Honestly, I finished my meal because I was so hungry after the rock n roll half marathon but even with that appetite, food was average.

（由 Google 翻译）我们于 25 年 5 月 9 日星期五来庆祝我妻子的生日。 这是我们对自己在这里的经历的诚实的全面回顾。 餐厅很舒适。我们在周六 5:30 入座，当时座位很空，只有另外三张桌子有人。 我们的服务员虽然对菜单和我们的饭菜非常了解，但不是特别热情，也不是粗鲁或不友善。他只是一个沉默寡言、坚忍不拔的人。我们没有灵感。 让我们继续讨论食物。 他们给我们带来了一桌自制面包和自制黄油。黄油非常美味，是这顿饭的一个非常愉快的开始。我们甚至要求另一个篮子。 我们继续点了向我们推荐的章鱼和金枪鱼开胃菜。 我们先来说说金枪鱼。每当一家餐馆有生的金枪鱼时，我总是会点。这是我最喜欢吃的东西之一。这道菜本身并没有什么问题。这是一道非常精致的菜，但没什么特别的。这也可能是因为我们已经体验过很多其他来自这里以及其他国家的令人惊叹的金枪鱼菜肴和生煎菜肴，所以这道菜肴对我们来说只是感觉很短暂。演示提供的不仅仅是味道。感觉需要更多的酸，更多的冲击力。 章鱼开胃菜很好吃。章鱼有轻微的涂层，也许是油炸的，我们不介意。我们喜欢章鱼的质地，但不喜欢它附带的浓稠奶酪酱。味道还不错，但是吃的时候没有添加任何东西，所以我们选择不加酱料地享受章鱼的口感。 我们继续点了两道主菜，鸭子和鳕鱼。 我们先从鳕鱼开始吧。 鳕鱼美味又细腻。酱汁的层次和深度都很好。这是我会再次点的菜。 鸭子就是问题所在。 在寻找新的高级餐厅尝试时，鸭胸肉才是我们真正来吃的。我们非常喜欢煮熟的鸭胸肉主菜，但没有多少地方提供它，也没有多少餐馆知道如何正确烹饪它。我们只去过另外两家餐厅提供鸭胸肉菜肴，不幸的是这不是其中之一。 在来之前，我们查看了一些完美中等、粉红色中心乳房的评论和照片，并立即向他们预订了房间。不幸的是我的鸭子不像照片中的那样。 他们为我提供的那道菜是中等到好的，我在切入它之前就知道了，但我想我应该尝试一下。质地呈橡胶状，带有非常肉味的余味。中间咬了一口，有一小片粉红色，然后其余的多汁，但 85% 已经结束了。 我们向服务员提到了这一点，他说总是这样煮，我问通常是五分熟吗？他的回答是“不，中等”。我告诉他这里没有粉色，而是深色和灰色。这绝对不是中等，但无论如何，我们吃了这顿饭，还不错。不是我们想要的鸭子，但绝不是可怕的，它只是没有达到我们的期望，也不像其他食客过去收到的多汁的粉红色鸭胸照片。也许那天是厨师的休息日，或者也许这不是同一位厨师。 在烤过头的橡皮肉鸭子这个小错误之后，我们决定不吃甜点。在收到支票之前，我们惊喜地收到了两杯自制香槟和一个美味的巧克力慕斯蛋糕作为我妻子的生日礼物。这是一个美妙的惊喜，改善了我们的心情。 总而言之，我们在 la Bise 用餐的亮点是他们自制的黄油和面包。黄油是迄今为止我们吃过的最难忘的东西。 从家到每个方向都要一个小时的通勤时间，我们不打算回到这家餐厅。我们继续寻找完美的半熟/半熟的鸭胸肉。 用餐愉快。 😊 （原文） We came on 5/9/25 Fri celebrate my wife’s birthday. This is our honest comprehensive review of our own experience here. The restaurant was cozy. We were seated at 5:30 on a Saturday and it was quite empty at that time with only three other occupied tables. Our server, while very informative on the menu and our meals, wasn’t particularly warm nor was he rude or unkind. He was just an unexpressive, stoic man. We were uninspired. Let’s move on to the food. We were brought a table of house bread and homemade butter. The butter was very tasty and was a very pleasant start to the meal. We even asked for another basket. We proceed to order the octopus and tuna appetizer recommended to us. Let’s talk about the tuna first. Whenever a restaurant has tuna in its raw form, I always order. It is one of my favorite things to eat. There was nothing inherently wrong with this dish. It was a perfectly fine dish but nothing spectacular. This may have also been because we’ve experienced so many other amazing tuna dishes and crudo dishes from around here as well as other countries that this one just felt short to us. The presentation gave more than the taste. It felt like it needed more acid, more punch. The octopus appetizer was tasty. The octopus was slightly coated and perhaps fried which we didn’t mind. We enjoyed the texture of the octopus but did not care for the thick cheese sauce that came with it. It was fine but did not add anything to the dish when eating so we chose to enjoy the texture of the octopus without the sauce. We proceeded to order two entrees, the duck and the cod. Let’s start with the cod. The cod was delicious and delicate. The layers and depth of the sauce were good. It is dish that I would order again. The duck is where the issue lies. Upon searching for new fine dining restaurants to try, duck breast was what we really came to eat. We absolutely love a well cooked duck breast entree but not many places offer it and not many restaurants know how to cook it properly. We’ve only experienced two other restaurants with a duck breast worthy dish and this was not one of them unfortunately. Prior to coming we looked at reviews and photos of some perfectly medium, pink centered breasts and immediately booked a reservation with them. Unfortunately my duck was not like the ones in the photos. The one they served me was medium well to well which I knew before even cutting into it but I thought I’d give it a try. The texture was rubbery with a very meaty aftertaste. There was a center bite that had a sliver of pink and was juicy then the rest but 85% of it was over. We mentioned this to the server who said it is always cooked like this and I asked typically medium well? And he responded with no, medium. I told him there is no pink here, it’s dark and gray. This definitely was not medium but in any case, we ate the meal and it was fine. Not the duck we were hoping for but by no means was it terrible, it just did not meet our expectations nor did it look like the photos of juicy pink duck breast other diners in the past have received. Perhaps it was an off day for the chef or maybe this is not the same chef. After this slight blunder of over cooked rubbery, meaty duck, we decided to skip out on dessert. Before getting our check, we were pleasantly surprised with two glasses of on the house champagne and a nice chocolate mousse cake for my wife’s birthday. This was a wonderful surprise that improved our mood. All in all, the highlight of our meal here at la Bise was their house made butter and bread. The butter was by far the most memorable thing we had. Being an hour commute from home in each direction, we have no plans to return to this restaurant. Our hunt for a perfectly medium/medium rare, piece of duck breast continues. Happy dining. 😊

（由 Google 翻译）这是我们最爱的餐厅。过去五年里，我们至少来过三次。这些年来，这里的食物、服务和氛围一直都一流。昨晚我们遇到的还是一年前的那位女服务员，她太棒了！ 菜单上柑橘味浓郁，很多菜品都带有柚子的味道。这道菜的柑橘风味非常出色。我点了一份冰镇英式豌豆汤配柑橘釉豆腐。我不是素食主义者，但这汤是我喝过的所有汤里最好吃的。 我丈夫点了一份小牛肉和甜面包炖菜，味道好极了。 鸡肝酱馅的羊肉串也非常美味。 为了庆祝我们最近的婚礼，他们还额外送了巧克力慕斯甜点。 鸡尾酒调制得非常完美，服务也一流，完全符合米其林餐厅的标准。 总而言之，这是一次令人满足又奢华的体验。 我们真心祝愿华盛顿特区酒店业在当前艰难时期能够继续蓬勃发展。我们一定会再来的。 （原文） This is our favorite restaurant. We have been here atleast 3 times before in the past 5 years. The food, the service, the ambiance has been consustently stellar over all these years. Last night we had the same waitress we had a year ago. She is great! The menu had a distinct citrus note with many dishes having yuzu flavors. It worked very well. I had chilled english pea soup with citrus glazed tofu. I am not a vegetarian but this soup was the best soup I ever had of any kind. My husband had a stew dish of veal and sweet breads. It was divine. The chicken liver pate' filled goujers were absolutely delicious. They pampered us with extra chocolate mousse dessert to celebrate our recent wedding. The cocktails were made to perfection and the service was super as it should be for a Michelin grade restaurant. All in all a very satifying and decadent experience. We really wish in these difficult times for hospitality industry in DC they continue to thrive. We will be back for sure.

（由 Google 翻译）这个地方太棒了！装饰现代别致，每个人都很关注我们的需求，没有徘徊。食物既美味又美丽！ 沙拉非常酥脆和新鲜，配有戈贡佐拉干酪和李子以及清淡但美味的调料。我们分享了一份，非常惊喜他们为我们分了一份。它的尺寸非常完美。 我强烈推荐黑鳕鱼。它是黄油状的，皮薄而脆，调味得很好。周围的酱汁非常柔软，鱼子的浓郁度和质地恰到好处。我女儿吃了鸭子，煮得很完美，周围有很多味道。她只希望盘子里能多一点鸭子。 甜点就像一件艺术品，上面有蜂窝花边、酥脆的蛋白酥皮，每一口都有一股水果味。 第二天晚上，我们在当地另一家米其林星级餐厅用餐，我必须说，至少可以说我很失望。 我非常期待 La Bise 很快成为米其林星级。这是迄今为止我吃过的最好的餐厅，无论是创意、美丽还是风味，而且价格也很公道。 （原文） This place was amazing! The decor was modern chic, everyone was attentive to our needs without hovering. The food was as delicious as it was beautiful! The salad was perfectly crisp and fresh with Gorgonzola and plum and a light but flavorful dressing. We shared one and were so pleasantly surprised that they split it for us. It was of perfect size. I highly recommend the black cod. It was buttery with a thin and crispy, well seasoned skin. The sauce surrounding it was so velvety with just the right amount of richness and texture from the roe. My daughter had the duck, which was cooked perfectly with lots of surrounding flavors. She only wished there were a bit more duck on her plate. The desert was a piece of art with a honeycomb lace topping, crisp meringue, and a burst of fruit flavor with every bite. We dined at another local restaurant the next night with a Michelin star and I must say I was disappointed to say the least. I totally expect La Bise to become Michelin star soon. It was by far the best restaurant I’ve dined in both creativity, beauty, and flavor, and at such a fair price.

（由 Google 翻译）这是一次非常棒的体验。一切都很棒。 食物、饮料、服务，一切都令人赞叹。我从未体验过像这位侍酒师的建议那样，对我的用餐体验产生如此大的影响。他的搭配让这道菜变得更好了。也感谢Tony。每个人都很棒。 （原文） This was an awesome experience. Everything was great Food, drinks, service. It was all spectacular. I've never experienced such impact on my dining enjoyment like I had with the suggestions of this somalier. His pairings changed the dish for the better in a big way. Shout it to Tony also. Everyone was awesome.

（由 Google 翻译）服务一流，食物和葡萄酒也很棒。克里斯、詹姆斯和全体员工为我们的私人晚餐付出了巨大的努力。 （原文） Excellent service and wonderful food/wine. Chris and James and the entire staff went above and beyond for our private dinner.

（由 Google 翻译）食物棒极了，Warren 的服务员也棒极了！他彬彬有礼，能及时满足我们的需求，并且在处理一些意外情况时也富有创意。我们当时正在庆祝生日，他们不让我们上自己带的蛋糕，管理人员很贴心地提供了一些免费的甜点。总而言之，这是一次很棒的体验！ （原文） The food was outstanding and Warren was an awesome server! He was incredibly courteous, responsive to our needs, and creative when presented with some unanticipated situations. We were celebrating birthdays and when they would not let us serve the cake we brought, management was kind enough to provide some free desserts. Overall, a great experience!

（由 Google 翻译）计划在这家餐厅两人用餐，花费150多美元。牡蛎个头不大，味道鲜美。蘑菇汤味道独特，鲜美可口。蜗牛令人失望。味道还行，但肉质没有壳，所以体验不到“风月俏佳人”的滋味。牛排很美味，但少了胡椒粒。沙拉份量很大，但味道不够浓郁。酒店内部，团队非常友好。 （原文） Plan on spending $150 plus at this place for 2 people. Oysters were small enough and tasty. Mushroom soup is unique in taste and delicious. Escargot is disappointing. Taste is OK but muscle is not in shell so no Pretty Woman experience possible. Steak is delicious but missing pepper corns. Salad is large but lacks a robust flavor. Inside hotel, very friendly team.

（由 Google 翻译）Le Sel French Bistro 绝对是个宝藏！我们的女服务员 Helen 的服务非常出色——彬彬有礼、热情周到。经理兼老板也同样热情好客，让我们感觉宾至如归。食物真是美味无比：从早餐时完美烹制的火腿奶酪煎蛋卷搭配清爽的菠萝羽衣甘蓝冰沙，到晚餐时入口即化的鲜嫩多汁的牛里脊肉。浪漫的装饰和舒适的氛围将一切都完美地融合在一起。我和丈夫非常享受每一个细节——强烈推荐！ （原文） Le Sel French Bistro is an absolute gem! Helen, our waitress, provided outstanding service—polite, warm, and attentive. The manager/owner was equally welcoming, making us feel right at home. The food was a true flavor explosion: from the perfectly made ham and cheese omelet with a refreshing pineapple kale smoothie at breakfast, to the most tender, juicy beef tenderloin at dinner that melted in my mouth. The romantic décor and cozy ambiance tied everything together beautifully. My husband and I thoroughly enjoyed every detail—highly recommend!

（由 Google 翻译）晚餐很愉快，服务员是Helen。蜗牛很美味（需要请人帮忙把蜗牛弄出来！），我丈夫很喜欢贻贝。贻贝浸在浓郁的烟熏肉汤里，味道醇厚。两道菜都配了面包。法式洋葱汤也很美味。汤底很棒，但比他预想的要小一些。 很喜欢这里舒适宽敞的座位。 绝对会推荐这家餐厅，还会再来。 （原文） Enjoyed dinner with Helen as our server. Escargot was lovely (needed to ask for a little folk to get the buggers out!) my husband enjoyed the mussels. They came in a rich smoky/masculine broth. Both came with bread. French onion 🧅soup was yummy. Through your base was excellent but a little smaller than he expected. Love the comfortable and spacious seating. Would definitely recommend and return.

（由 Google 翻译）我们点了法式洋葱汤，这是我们吃过最好吃的。Ricardo 的服务很棒，非常乐于助人。他把所有细节都解释清楚，并且非常细心地处理我们的订单。我们还点了蜗牛和鲈鱼，两道菜都非常棒。蜗牛做得恰到好处，菠菜的加入更增添了鲜味。鲈鱼更是美味无比，尤其考虑到我之前从未吃过这种鱼。更棒的是，它没有鱼刺。我讨厌处理鱼刺！所以，这顿饭的一大亮点就是它没有鱼刺。这顿饭物超所值，而且他们还会照顾到你的每一个需求。甜点是焦糖布丁，这为我们50周年结婚纪念日画上了圆满的句号。到目前为止，这是我们吃过的最好的餐厅。真希望我早点发现这家餐厅。 （原文） We ordered the French Onion soup, and it was the very best we ever had. Ricardo was superb and very helpful. He explained everything and was very attentive to our order. We also had the escargot and the branzini, and both were outstanding. The escargot was done to perfection, and the spinach added a nice touch of flavor. The branzini was scrumptious, especially since I had never had this fish before. An extra added touch was there were no bones. I hate having to deal with bones! So, that was a huge added plus to the meal. It is well worth the price for the meal and they look after your every need. For dessert, we had creme brulee, which was the crowning touch for our 50th anniversary. By far, it is the best restaurant we have gone to. Wish I had found this place sooner.

（由 Google 翻译）我们周六晚上来的。餐厅里冷清极了，几乎没有人坐。花了40分钟才把面包和黄油准备好，之后大约10-15分钟，我们的洋葱汤才上来。我们点了五分熟的牛排，结果上来的时候是半熟的。之后，我们等了15-20分钟都没见到服务员，才得以要求把牛排退回来。这大概也是我喝过最难喝的意式浓缩马提尼之一。总的来说，食物还不错，但糟糕的服务却掩盖了它的魅力。我不会推荐这家餐厅给我喜欢的人。 （原文） We came on a Saturday night. The restaurant was pretty dead, very few people seated. It took 40 minutes to get bread and butter for the table, then about 10-15 minutes before our onion soup came out after that. Ordered medium steak, came out as rare. Then sat for 15-20 minutes without seeing wait staff before we could ask to have the steak sent back. Probably one of the worst espresso martinis I’ve ever had as well. Overall, the food was good, but this was far overshadowed by abysmal service. Wouldn’t recommend this restaurant to anyone I liked.

（由 Google 翻译）Helen 的服务让这顿美味的晚餐更加完美。她竭尽全力确保我们享用了美味的餐点，即使我们是在关门时间才来，她也满足了我们所有的需求。我和爸爸一次都没有感到匆忙，她的服务让这顿美味的食物更加美味，期待下次再来！ （原文） Amazing dinner made even better with service from Helen. She went above and beyond to make sure we enjoyed our meal and that all needs were met despite walking in around closing. Not once did my dad or I feel rushed her service made the amazing food taste even better, looking forward to coming again!

（由 Google 翻译）Café Riggs——美不胜收，但略显不足 Café Riggs 无疑是华盛顿特区最美的去处之一——它充满了历史、魅力和格调。从踏入的那一刻起，你就能感受到这一切。建筑令人叹为观止，布局独特，天花板高耸，氛围温馨优雅。仿佛置身于一个特别的地方。 我和几个朋友一起去吃早午餐，大部分体验都非常棒。工作人员都很棒，尤其是我们的服务员——非常热情周到。我们要求提供鱼子酱服务，尽管菜单上没有，但令我们惊喜的是，经理满足了我们的要求。他始终保持着亲切和专业的态度。食物也非常棒——海鲜、鱼子酱、香槟——一切都新鲜美味。这感觉真的像是一次五星级的体验……几乎是。 唯一令人失望的是食物的出品。我们点了一份海鲜塔、鱼子酱、几份早餐、羊角面包、香肠（猪肉和鸡肉都有）和一份牛排。可是等了将近两个小时，羊角面包、香肠和牛排还是没上来。没有更新，没有确认——只有一片寂静。等我们终于说要走了，他们才冲进厨房，快速做好所有东西，打包带走。他们解释说，要等我们吃完再把剩下的端上来，但说实话，这感觉像是借口。尤其是看收据的时候——很明显，那些东西（比如羊角面包和香肠）是我们主菜的一部分，而不是我们后来加的。 羊角面包和香肠是早午餐的基本开胃菜——它们应该早点上来，尤其是和鱼子酱一起上。如果要延迟上菜，他们至少可以确认一下，或者主动把它们从账单里删掉。我们早午餐花了1000多美元（含税和小费），所以期待细节方面能更用心一些。 没错，餐厅环境优美，食物美味，服务热情周到。但这样的失误——尤其是在这种级别的餐厅——最终还是留下了些许失望。所以，我没有给五星，而是三星。 （原文） Café Riggs – Beautiful Place, But a Bit of a Hiccup Café Riggs is easily one of the most beautiful spots in D.C.—full of history, charm, and style. From the moment you walk in, you feel it. The building is stunning, the layout unique, the ceilings high, and the atmosphere warm and classy. It truly feels like you’re stepping into something special. I went with a few friends for brunch, and most of the experience was top notch. The staff was great, especially our server—super accommodating. We asked for a caviar service, even though it wasn’t on the menu, and to our surprise, the manager made it happen. He was kind and professional throughout. The food was excellent—seafood, caviar, champagne—all fresh and delicious. It really felt like a five-star experience… almost. The only real letdown was how the food came out. We ordered a seafood tower, caviar, a few breakfast items, croissants, sausages (both pork and chicken), and a strip steak. But after nearly two hours at the table, the croissants, sausages, and steak still hadn’t arrived. No updates, no check-ins—just silence. When we finally said we had to go, they rushed to the kitchen, made everything quickly, and packed it to-go. They explained they were waiting for us to finish eating before bringing the rest out, but honestly, that felt like an excuse. Especially when you look at the receipt—it’s clear those items (like the croissant and sausages) were part of our main order, not something we added later. Croissants and sausage are basic brunch starters—they should’ve come out early, especially with the caviar. And if there was going to be a delay, they could’ve at least checked in or offered to remove them from the bill. We spent over $1,000 on brunch (with tax and tip), so we expected a bit more care in the details. So yes—the place is beautiful, the food is great, and the service is friendly. But a mistake like that—especially at this level—left a bit of disappointment at the end. That’s why, instead of five stars, I’m giving three.

（由 Google 翻译）我只吃了薯条，所以对其他食物不太了解，不过薯条确实不错。真正让我印象深刻的是这里的氛围。柔和的灯光和精美的装饰营造出一种宁静祥和的氛围。我去的那天晚上正好有马提尼特价，我品尝了一杯金酒马提尼，味道简直棒极了！我平时甚至都不喜欢金酒！真是个绝佳的约会地点😉 （原文） I did not eat anything but the fries so I cannot comment on the food much but the fries were good. The ambiance is what really made an impression. Low lighting and beautiful decor really brought a calming experience. The night I went they had a martini special and I was able to try a gin martini that was absolutely delightful. I don't even like gin! Great date spot 😉

（由 Google 翻译）今天在Cafe Riggs度过了一段非常美好的时光。走进去，首先映入眼帘的是令人惊艳的氛围。坐下后，服务更是无与伦比。我看到了四位服务员，我的主力服务员是Jasmine，他们都很专业、热情友好。 我点了无限续杯的含羞草鸡尾酒车、牛油果吐司和龙虾通心粉。份量十足，价格公道，味道也很棒！我明天要吃午饭了，对点的菜非常满意。 迫不及待想带朋友们来这里，很高兴这次来！ （原文） Had an absolutely wonderful time at Cafe Riggs today. When you walk in, the atmosphere is the first thing you recognize, as it’s stunning. When you sit down, the service is phenomenal. I saw 4 servers, with my main server as Jasmine, and they were all knowledgeable, delightful, and warm. I got the bottomless mimosa cart, avocado toast, and lobster mac. The portions reflected the price, and all tasted great! I now have lunch tomorrow, and am very happy with what I ordered. Cannot wait to bring friends here, and I’m so glad I stopped by!

（由 Google 翻译）Riggs Cafe & Hotel 所在的建筑真是漂亮！多年来一直是我的心头好，但最近（2025年7月）的造访让我对这家三星级的酒店有点失望。周二下午，四个人花了好长时间才点到餐！而且人一点也不多！服务很周到，但速度非常慢——我们不得不三次要水……等我们终于拿到食物时，竟然没人来检查，而且食物煮得太过了（油腻）；布鲁塞尔烤得不够酥脆，一些热食也只是室温。我已经习惯了这里优质的产品和服务，但下次来华盛顿时，我可能不会再考虑再来这家酒店了。 （原文） What a beautiful building that is home to Riggs Cafe & Hotel! Has been a favorite for many years, but recent visit (July 2025) left me a bit at a 3 star. It took a very very very long time to get food for 4 people on a Tuesday afternoon! And it wasn’t busy at all! The service was polite, but extremely slow - we had to ask for water 3 times… and when we did get the food, nobody checked on us and it was overcooked (oily); Brussels weren’t crispy and some hot items were room temperature. I was used to excellent level of good and services here, but may not consider going back as the 1st on my mind when visiting DC again.

（由 Google 翻译）作为入住里格斯酒店的客人，里格斯咖啡馆 (Café Riggs) 绝对是我的救星，也是我入住期间的一大亮点。如果您正在寻找一个方便、美味、热情友好的早餐和晚餐场所，无需出门，这里就是您的最佳选择。 无与伦比的便利和健康的开始：早晨可能会很忙碌，但这里的早餐让一切都变得轻松。我可以享用真正健康美味的早餐——比如美味的牛油果吐司，或者搭配新鲜水果和格兰诺拉麦片的丰盛酸奶芭菲——然后开始新的一天。它是匆忙制作的甜食的完美替代品，感觉就像一个营养丰富的开始。咖啡很棒，让我精力充沛了好几个小时。 意想不到的美味晚餐：那天晚上我太累了，不想出门，最后还是在这里吃了晚餐，我很庆幸自己这么做了。晚餐菜单出乎意料地丰富！我们品尝的菜肴味道鲜美，而且感觉制作精良，远远超出了标准的“酒店菜”。显然，食材和摆盘都用心良苦。 最棒的部分：员工：Café Riggs 的团队非常棒。从早班咖啡师到晚班服务员，每个人都非常友好周到。他们第一次光顾就记住了我的名字，而且总是面带真诚的微笑。这让用餐体验感觉亲切又温馨，就像一个你常去多年的邻里餐厅。 超值：就菜品质量和服务水平而言，价格确实无与伦比，尤其是在酒店餐厅中。物超所值。 最终评价：Café Riggs 不仅仅是一家酒店咖啡馆；它是 Riggs 酒店体验的一笔宝贵财富。它在各个方面都做到了极致：美味的食物、健康便捷的菜单、热情周到的服务以及实惠的价格。我强烈推荐这家餐厅给所有客人，下次入住我一定会再次光顾。 （原文） As a guest staying at The Riggs Hotel, Café Riggs was an absolute lifesaver and a highlight of my stay. If you're looking for a convenient, delicious, and genuinely friendly spot for both breakfast and dinner without ever having to leave the building, look no further. Unbeatable Convenience & Healthy Start: Mornings can be hectic, but the breakfast here made everything easy. I was able to grab a truly healthy and flavorful option—like their fantastic avocado toast or a hearty yogurt parfait with fresh fruit and granola—and get on with my day. It was the perfect alternative to a rushed, sugary pastry and felt like a proper, nourishing start. The coffee was excellent and kept me going for hours. Unexpectedly Great Dinners: I ended up having dinner here on a night I was just too tired to venture out, and I'm so glad I did. The dinner menu is surprisingly robust! The dishes we tried were flavorful and felt thoughtfully prepared, far beyond standard "hotel food." It was clear that care goes into the ingredients and presentation. The Best Part: The Staff: The team at Café Riggs is wonderful. Everyone, from the morning baristas to the evening servers, was incredibly friendly and attentive. They remembered my name after the first visit and always had a genuine smile. It made the experience feel personal and warm, like a neighborhood spot you’ve been going to for years. Incredible Value: For the quality of the food and the level of service, the prices are honestly unbeatable, especially for a hotel restaurant. You get fantastic value for your money. Final Verdict: Café Riggs isn't just a hotel café; it's a real asset to The Riggs Hotel experience. It delivers on all fronts: delicious food, a healthy and convenient menu, kind service, and great prices. I highly recommend it to any guest and will definitely be enjoying meals here on my next stay.

（由 Google 翻译）这家店的一切都太棒了。挑高的天花板、建筑风格、灯光、舒适的休息区、音响效果和服务，还有那甜点，我的天哪！这道挞简直太美味了，我们只点了这道甜点，因为之前已经在别的地方吃过晚饭了。不过我们打算再来，因为菜单看起来很棒。 （原文） Everything about this place is amazing. The high ceilings, the architecture, the lighting, the comfy lounge seating area, the sound and the service and oh my goodness the dessert. This tart was spectacular it is the only thing we ordered because we had already had dinner elsewhere but we plan to come back as the menu looks fantastic.

（由 Google 翻译）里格斯咖啡馆 (Café Riggs) 装潢精美，充满历史韵味，堪称华盛顿特区市中心最佳酒店酒吧。如果您想品尝专为挑剔味蕾精心调制的美味鸡尾酒，这里绝对是您的不二之选。服务员和调酒师热情周到，服务一流。早午餐推荐香槟车或无限畅饮的马提尼，甜点则是焦糖布丁。 （原文） Beautiful decor with historical charm-Café Riggs has to be the best hotel bar in downtown DC. If you want delicious cocktails crafted for a sophisticated palate, this the place to go to. The servers and bartenders are always friendly and attentive. For brunch, I recommend their champagne cart or bottomless martinis and crème brûlée for dessert.

（由 Google 翻译）我们在阵亡将士纪念日周末住在圣格雷戈里酒店，每晚都会收到一张 25 美元的艾灵顿公园小酒馆代金券。我们选择使用早餐券。我们认为食物很好——尤其是厚切培根——还有我们的拿铁咖啡和玛奇朵咖啡。我们的服务员安吉也给我们留下了深刻的印象，她非常友善且彻底地确保我们的订单正确。我确实认为食物价格过高，这就是为什么我很高兴有优惠券来抵消费用。除此之外，服务很快，装饰也令人愉快。 （原文） We stayed at the St. Gregory over Memorial Day Weekend and was given a $25 voucher to the Ellington Park Bistro each night of our stay. We choose to use our vouchers for breakfast. We thought the food was good - especially the thick cut bacon - as well as our lattes and macchiatos. We also were impressed by our server Angie, who was extremely nice and thorough in making sure our order was correct. I did think the food was overpriced, which is why I was glad to have the vouchers to offset the cost. Other than that, service was fast and the decor was pleasant.

（由 Google 翻译）第一次来这里。很棒的地方，位于一家美丽的酒店。从开始到结束，真是一场胜利。欢乐时光菜单上的 El Diablo 是墨西哥骡子的美味佳肴。牛排薯条很不错，但旁边的布鲁塞尔是顶级的。甜辣酱……天哪！ 罗伯托是酒吧里一位出色的主人。我想说的是，如果你仔细观察，你会发现从前台到餐厅都有一支出色的团队在工作。对于这种环境，厨师和总经理给予了巨大的支持。快跑而不是步行去尝试这个宝石！ （原文） 1st time here. Fabulous place in a beautiful hotel. From start to finish what a win. The El Diablo on the Happy Hour menu was a tasty twist on a Mexican mule. The steak frites were a good call but the Brussels on the side were top level. The sweet chili sauce ... Oh my! Roberto was a fabulous host at the bar. I will say if you look and pay attention, you see a fantastic team at work from the front desk to the restaurant. Huge props to chef & GM for this environment. Run don't walk to try out this gem!

（由 Google 翻译）舒适的法式小酒馆，毗邻圣格雷戈里酒店。食物美味：鱼、鸡、牛排都很棒。服务也很棒。价格稍贵，但物有所值。唯一不足的是，他们不懂如何调制正宗的法式马提尼，而且不包括香波堡。 （原文） Cozy French bistro attached to St Gregory hotel. Amazing food: excellent fish, chicken, steak. Service was excellent also. A littile expensive, but worth it. Only ding is they do not know how to make a proper French Martini, Chambord was not included.

（由 Google 翻译）艾灵顿公园小酒馆已经引起我的注意有一段时间了。这家现代法式餐厅坐落在西区，非常华丽，值得一去。我还没有在这里完全用餐，但在第一次光顾酒吧后我迫不及待地想回来。这家高档但价格合理的酒店拥有华盛顿特区的顶级餐厅之一。在舒适宜人的空间中，配有天鹅绒展位和充足的自然光线，您将受到真正的关怀、周到的服务和精致的优雅的欢迎。主人很快就给你安排座位。专业的服务员和调酒师带着温暖的微笑迎接您。虽然价格与米其林竞争对手相比，但我觉得服务即使不是更好，也处于同一水平。我很高兴能回来并向您介绍更多有关完整用餐体验的信息。 （原文） Ellington Park Bistro has been on my radar for a while. Nestled in West End, this modern French restaurant is gorgeous and worth a visit. I have yet to fully dine here, but I cannot wait to come back after my initial bar visit. The upscale yet reasonably priced hotel hosts one of DC’s top restaurants. In a cozy and inviting space, with velvet booths and plenty of natural light, you’ll be welcomed by true care, attentive service, and refined elegance. The hosts are quick to seat you. The professional servers and bartenders greet you with a warm smile. Although prices would compare to their Michelin competitors, I felt the service was at the same level, if not better. I am so excited to return and tell you more about the full dining experience.

（由 Google 翻译）非常愉快的欢乐时光！他们有一些基础款鸡尾酒，比如8美元一杯的马提尼。中庭空间的整体体验很愉快。 （原文） Very nice happy hour! They have some basic cocktails, like an $8 martini. Pleasant overall experience in the atrium space.

（由 Google 翻译）食物固然重要，但服务才是一切！我们的服务员 Yafa 非常出色。他细心、见多识广、友善的服务让我们的情人节晚餐变得非常美味。只用了两周的时间，他就已经把菜单和饮料都掌握得很科学了。他提出的每一个建议都是正确的。我们一定会回来看他一个人。我们来谈谈食物吧。田螺清淡可口。生扇贝是我们吃过的最好吃的之一。油封鸭很特别，​​和亚法描述的一模一样。简直美味极了。我从来没有吃过像昨晚一样美味的甜点。草莓和巧克力的美味。很高兴找到一家新的最喜欢的餐厅。 （原文） Food is important, but service is everything! Our waiter Yafa was simply exceptional. He made our Valentines dinner beyond lovely with his attentive, informed and kind service. With only two weeks under his belt, he already had the menu and drinks down to a science. Every recommendation he made was spot on. We’ll definitely come back just to see him alone. Let’s talk about the food though. The escargot were light and delicious. The scallops crudo were some of the best we’ve ever had. The duck confit was the special, and it was exactly as Yafa described. Simply delicious. I’ve never had as good a dessert as we did last night. A strawberry and chocolate delight. Excited to have found a new favorite restaurant.

（由 Google 翻译）马上就坐了，但后来进来的人都在我们面前下订单。 我们的女服务员一开始很糟糕，从来没有回来问我们是否需要续杯。 唯一可取之处是接手的服务员。 （原文） Seated right away, but people who came in afterwards were placing orders before us. Our waitress in the beginning was terrible, never came back to ask if we wanted refills. Only saving grace was the waitor who took over.

（由 Google 翻译）我们去吃了周日早午餐，点了班尼迪克蛋、法式洋葱汤、招牌沙拉和一份儿童烤三文鱼。每道菜都非常美味，尤其是儿童餐的土豆泥和青豆的摆盘和品质给我们留下了深刻的印象。环境优雅宜人，服务周到友好。在一天的观光行程中，这是一个非常愉快的休息。 （原文） We went for Sunday brunch and had the eggs benedict, French onion soup, house salad, and a kids roast salmon. Everything was very tasty and we were particularly impressed with the presentation and quality of the kids meal with the mashed potatoes and green beans. The environment was lovely and classy, with attentive friendly service. A very enjoyable break from our sightseeing for the day.

（由 Google 翻译）11月11日，在第一次世界大战纪念碑举行的纪念仪式上，我们去了街对面的Café du Parc餐厅用餐，非常愉快。虽然餐厅很忙，但我们没有预订，还是找到了一张三人桌。一位非常友好的男士热情地接待了我们，他会说法语和其他一些语言！我们的服务员非常周到，服务一流。洋葱汤味道鲜美，汤汁浓郁，表面金黄酥脆。我点了一份法式火腿芝士三明治（croque monsieur），芝士放得非常足！我儿子的汉堡个头很大，味道也很棒，火候完全符合他的要求。他的女朋友也很喜欢她那份分量十足的沙拉。我们度过了一段美好的时光，我推荐这家餐厅。 2025年11月11日午餐 （原文） A l'occasion de la cérémonie du 11 novembre au Mémorial de la 1ère Guerre Mondiale, nous sommes allés manger en face, au Café du Parc et nous avons bien aimé. Sans réservation, nous avons pu avoir une table pour 3 personne, malgré une certaine affluence. Trés bon accueil dès l'entrée par un Monsieur fort sympathique, parlant Français et d'autres langues ! Notre serveur fût aux petits soins et nous a bien servi. La soupe à l'oignon est très bonne, super goût et bien gratinée. J'ai ensuite pris un croque Monsieur, généreux en fromage ! Le Hamburger de mon fils était énorme et très bon, cuit à sa demande. Sa copine s'est régalée avec sa salade bien garnie. Nous avons passé un bon moment et je conseille ce restaurant. (Déjeuner du 11/11/2025)

（由 Google 翻译）美丽、安静的地方，提供美味的食物，位于一家华丽的酒店，距离白宫仅几步之遥。每个人都有不同的选择，包括孩子们（我个人从儿童菜单上买了一份菜，鲑鱼配土豆，太棒了！）。法式洋葱汤很好吃。 服务很棒而且食物很快就出来了。肯定会再次访问。 （原文） Beautiful, quiet spot with great food located in a gorgeous hotel a few steps away from the White House. There are options for everyone, including the kids (I personally got an item from kid’s menu, salmon with potatoes, so good!). The French onion soup was delicious. Service is great and food comes out quickly. Would definitely visit again.

（由 Google 翻译）我们正往酒店走，路过这家餐厅。我们直接坐在外面（这是我们自己的选择），并点了他们餐厅周的菜单。最后我们分享了法式洋葱汤/蟹饼+纽约客牛排/扇贝+焦糖布丁/桃子罗勒挞。菜单选择丰富，餐厅外的氛围也很棒。惊喜连连！ （原文） We were walking back towards our hotel when we passed by this spot. We were seated right away outside (our choice) and chose to participate in their Restaurant Week menu. Ended up sharing french onion soup/crab cakes + ny strip/scallops + creme brûlée/peach basil tart. It was a great menu deal and atmosphere outside. Pleasantly surprised!

（由 Google 翻译）我点了烟熏三文鱼班尼迪克蛋。菜品很棒，水煮蛋只煮了大概30秒。用餐体验本身很棒。餐厅环境优美，但服务有待提升。大约有5个人在用餐。我们周围还有3张桌子还在等着上菜，而且他们一直在互相聊天。我的桌子至少有15分钟没有上水。我非常赞赏他们，所有服务员都穿着得体，而且上菜时也非常出色。总的来说，价格偏高，但我还是推荐大家来试试。服务态度一般可能是因为快下班了，所以你可能会得到很棒的服务！！！！值得一试！！！ （原文） I settled on the eggs benedict with smoked salmon. The food was great, the poached eggs were just about 30 seconds under cooked. The experience itself was amazing. The restaurant was gorgeous, but the service could use improvement. There were approximately 5 people serving. We had 3 tables around us that were still waiting to be served and they were having a talk with one another the whole time. My table sat without filled waters for at least minimum 15 minutes. I give them credit, all servers were dressed amazing, and when they were serving it was great. Overall, it is pricey but I wiuld recommend everyone give it a try. Having mediocre service could have been caused by it being the end of their day, so you might get great service!!!! We'll worth a try!!!

（由 Google 翻译）我去了位于华盛顿特区宾夕法尼亚大道西北1401号的Café du Parc咖啡馆，吃了一顿，感觉很棒，就在白宫旁边，充满了正宗的法式风情。这家咖啡馆坐落在威拉德洲际酒店内，感觉就像一家带有华盛顿特区特色的巴黎咖啡馆。 我在他们家的户外露台上占了一个位置，非常棒——可以欣赏到潘兴公园和一战纪念碑的壮丽景色。手捧咖啡，在这里观察来来往往的人群再合适不过了。咖啡馆内部也很不错，但天气好的时候，露台才是最棒的。 食物方面，我点了三文鱼塔丁和蟹饼。塔丁新鲜清淡，烟熏三文鱼配上酥脆的面包，上面撒上适量的莳萝和奶油，口感恰到好处，不会太过厚重。蟹饼也很棒——外脆内嫩，里面满满的都是蟹肉，一点也不油腻。雷莫拉酱汁的口感也很棒。我本来很想点焦糖布丁当甜点，但因为吃得太饱了，所以放弃了。菜单上还有其他不错的选择，比如牛排薯条和沙拉，如果你和家人一起，还有儿童菜单。 服务总体来说很到位。我们的服务员很友好，而且你可以看出像胡安这样在那里待了很久的人，对这里的东西很了解。不过，我的冰茶花了一分钟才续上，这有点烦人，但没什么大不了的。饮料不错——我点了一杯法式鸡尾酒，和这顿饭很搭，不过就份量来说有点贵。 餐厅氛围很热闹，但室内可能会很吵，如果你想喝点清凉的，这可能会让你感到不舒服。价格和你对这家高档餐厅的预期相符——不算便宜，但品质不错。我听到另一桌有人抱怨服务员要求多给小费，不过我的账单还不错。 总的来说，Café du Parc 是享用美味午餐或晚餐的绝佳选择，还能欣赏美景。食物美味可口，露台更是锦上添花，而且充满法式魅力。我给它五星好评，以后可能会再来吃他们的早午餐。 （原文） I hit up Café du Parc at 1401 Pennsylvania Ave NW, Washington, DC, for a bite, and it was a solid experience with some real French vibes right by the White House. This place, tucked into the Willard InterContinental, feels like a Parisian café with a DC twist. I grabbed a spot on their outdoor terrace, which was awesome—great views of Pershing Park and the World War I Memorial. It’s perfect for people-watching with a coffee in hand. The inside’s nice too, but the terrace is where it’s at on a good day. For food, I went with the salmon tartine and the crab cakes. The tartine was fresh and light, with perfectly smoked salmon on crusty bread, topped with just enough dill and cream to make it pop without being heavy. The crab cakes were a win—crispy outside, tender inside, and packed with crab, not filler. The remoulade sauce had a nice kick. I was tempted by the crème brûlée for dessert but passed since I was stuffed. The menu’s got other solid options like steak frites and salads, plus a kids’ menu if you’re with family. Service was mostly on point. Our server was friendly, and you can tell folks like Juan, who’s been there forever, know their stuff. That said, it took a minute to get my iced tea refilled, which was a bit annoying but not a big deal. Drinks were good—I had a French-inspired cocktail that went well with the meal, though it was a tad pricey for the size. The vibe’s lively, but it can get loud indoors, which might bug you if you’re after something chill. Prices are what you’d expect for a fancy spot in this location—not cheap, but the quality’s there. I heard a grumble from another table about a server pushing for a bigger tip, but my bill was fine. Overall, Café du Parc’s a great pick for a nice lunch or dinner with a view. The food’s legit, the terrace is a gem, and it’s got that French charm. I’d give it a 5 out of 5 and will probably swing back for their brunch.

（由 Google 翻译）早餐和午餐都完美极了！精致新鲜，色泽诱人。服务热情周到，而且是用法语交流，这在美国实属难得。 （原文） En tout point parfait, pour le petit déjeuner comme pour le déjeuner ! Finesse , fraîcheur, des couleurs mars. Service sympathique et élégant, en français, remarquable aux États Unis.

Terrible service, we were asked to change tables, the person who asked said to give us free dessert, we said no on the spot, because changing tables was not a big deal. We only were served our dishes in the middle, but when we paid the bill, we found out that the price for dessert had been added. After being questioned several times, the money for dessert was finally removed. There was no apology, only "thank you for your patience". Such a bad service, 20% tip is mandatory. The food is not worthy of the price at all, burnt bread + guacamole that can be bought in the grocery stores costs 15 US dollars. 服务糟糕透顶，两个人被要求换桌子，要求的人说送我们甜点，我们当场就说不用了，因为换桌子没多大事。中间只上了我们的菜，结果买单的时候，发现被加了甜点的钱，再三沟通，才把甜品的钱去掉，没有道歉，只有“感谢你们的耐心”。这么糟糕的服务，竟然强制20%的小费。食物也完全配不上价格，烤焦的面包片+超市就能买到的guacamole，就卖15美元。再也不来了

难得美餐也那么好吃，超出了预想。值得推荐。

服务 氛围都很好 食物很漂亮 Loaded biscuits 强推 Poutine有点咸了 Chicken waffle 的waffle很好吃 炸鸡稍微有点干

（由 Google 翻译）这是一次愉快的用餐体验，氛围温馨舒适。 老板和服务员都非常友好，服务也非常好。 餐厅干净整洁，可惜杯子脏了，服务员换了一个塑料杯，这点我给他们打8分（满分10分）。 说到食物：我点了： ● 鸡肉华夫饼：低于平均水平，非常干涩，没有味道，非常可惜。 ● 希腊三文鱼沙拉：还可以，三文鱼的量有点多。 ● 法式肉汁奶酪薯条：不错，但味道太重。 ● 卡真虾仁粗玉米粉：很美味。 ● 双层芝士汉堡配薯条：还可以，但还可以更好。薯条真的很好吃。 ● 酪乳煎饼：有点干，但还可以。 草莓和布朗尼蛋糕真的很美味。 食物质量还可以，不过总体来说还不错。谢谢你，卡洛斯。 我会再来吗？当然会。 （原文） It was a pleasant experience, the atmosphere was nice and welcoming. The host and waiters were super friendly, super nice. The restaurant was tidy and clean, unfortunately there was a dirty glass which they changed with a plastic cup, I'll give them 8/10 on that. Talking about the food: I ordered, ● Chiken & waffles: was below average, came really dry and flavorless, very sad. ● Greek Full dead salad with Salmon: was ok, the Salmon was a little over. ● French dip poutine: was good but really heavy. ● Cajun Srimp & Grits: was dilecious. ● Double cheese Burger & Frise: was ok, could be better. The fries are really good. ● Buttermilk pancakes: was to the dry side, but it was ok. The Srawbarry and Brownie cakes area really dilecious. Food quality was ok, survise was really good though. Thank you Carlos. Would I come back? Yes, I would.

（由 Google 翻译）我们在这家别具一格的餐厅玩得非常开心！我和未婚夫以及另外两位朋友一起去的。那天我们去华盛顿特区玩，顺便庆祝我的生日早午餐。我想找一家食物绝对美味的餐厅，所以就选了这家。餐厅氛围很温馨，周日下午人很多，所以一定要提前预订！我们预订后几分钟就入座了，用餐体验非常愉快。食物简直太棒了！炸鸡华夫饼、鸡肉三明治、塞吉三明治和焦糖布丁法式吐司，每一样都绝对满分！唯一美中不足的是我们的服务员不太热情。感觉他有点冷淡——而且我预订的时候特意说明了是为了庆祝我的生日，但他好像没注意到。不过也许他那天心情不好吧！但这并不会让我不想再来。我非常喜欢这家餐厅。 （原文） We had a great time at the unconventional diner!!! I went with my fiance & 2 others. We went for my birthday brunch celebration while we visited DC for the day. I wanted to go somewhere where they definitely had good food, so I picked this place. The vibe was cute, it was super busy on a Sunday afternoon so I would definitely make reservations! We were seated for our reservation after a couple minutes and we had a pleasant experience. The food was AMAZING! The chicken & waffles, the chicken sandwich, the seggy sandwich, and the crème brûlée French toast. All were definitely 10/10! The only thing I would say is our server was not very warm. He was very detached it felt like- and when I made the reservation I said it was for my birthday and he did not acknowledge it. But maybe he was having a bad day! It wasn’t anything that would make me not want to come back. I loved it.

（由 Google 翻译）我们在Unconventional Diner享用了一顿超棒的早午餐。食物烹饪得恰到好处，味道也超级棒。 我点了份豪华早餐饼干，让我想起了夏威夷的loco moco。饼干上的香肠香辣可口，味道浓郁，显然是自制或本地采购的，而不是那种千篇一律的预包装香肠。每一口都浓郁香醇，令人满足。 我们还尝试了焦糖布丁法式吐司。它是一片厚厚的奶油蛋卷面包，上面铺着一层绵密的焦糖布丁，再撒上一层酥脆的糖霜。我原本以为会很甜，所以一开始有点担心，但实际上甜度刚刚好。甜度恰到好处，和奶油蛋卷面包搭配得天衣无缝，甜咸交融，味道绝佳。 配菜的芝士粗玉米粉也很棒，口感顺滑，温暖人心，而且味道浓郁。 总的来说，我肯定会再次光顾，并且会很乐意向任何正在寻找美味早午餐地点的朋友推荐 Unconventional Diner。 （原文） We had an awesome brunch at Unconventional Diner. The food was cooked perfectly and so tasty. I ordered the loaded breakfast biscuits, which reminded me a bit of a Hawaiian loco moco. The sausage on them was spicy, super flavorful, and clearly homemade or locally sourced, not the generic, pre-packaged stuff. Every bite was rich and satisfying. We also tried the crème brûlée French toast. It came as one thick slice of brioche with a layer of custardy crème brûlée and a crackly sugar topping. I expected it to be overwhelmingly sweet, so I was a little nervous at first, but it was actually perfectly balanced. The sweetness was just right and paired really well with the brioche, giving it a great mix of sweet and savory. On the side, the cheesy grits were fantastic, creamy, comforting, and full of flavor. Overall, I’d definitely go back and would happily recommend Unconventional Diner to any of my friends looking for a great brunch spot.

（由 Google 翻译）绝对美味！点什么好呢？什么都行！这家餐厅的菜单上应有尽有。因为实在太好吃，我们连续两天都来了。早餐饼干的馅料实在太丰富了，香喷喷的。我老婆超爱煎饼，简直是顶级的。最棒的是巧克力蛋糕，这可能是我吃过最好吃的巧克力蛋糕了。总之，来的时候肚子饿，离开的时候超级开心！ （原文） Absolutely Delicious. What should you order: Anything! This place has delicious food across the whole menu. We ended up coming two day in a row as it was that tasty. The loaded breakfast biscuits were crazy flavorful. My wife loved the pancakes, which were top notch. The star of the show was the chocolate cake, which may be the best Chocolate cake I’ve ever eaten. Overall come here hungry and leave super happy!

（由 Google 翻译）这是我们第二次来这里，也是第一次在他们超棒的带顶棚户外用餐露台用餐。从街上看，它就像个罐头摊，但实际上却是一个可以容纳10到12个人的漂亮小座位区。 我很喜欢这样一家优雅的独立餐厅，我可以带我岳母去一个成年人聚餐的地方，那里有自闭症儿童喜欢的炸鸡柳和炸薯条。 （原文） This was our second time here, and our first time in their awesome covered outdoor dining patio. It looks like a can stand from the street, but it's actually a nice little seating area for 10-12. I love that there's a classy indie place like this where I can take my mother-in-law somewhere grown up that has autistic-kids-approved chicken strips and "frites".

（由 Google 翻译）多亏在派对上赢了一张100美元的礼品卡，才发现了这家超棒的餐厅。 我们提前预订了位置，周末最好提前预订。我们受到了热情接待，座位也很舒适，虽然邻桌的桌子稍微有点挤。 餐厅的装潢很漂亮。 食物真的很好吃；我们点了贻贝，味道极佳。作为鞑靼牛排的爱好者，我非常喜欢——牛排是手工切制的，调味也恰到好处。 比利时风味的薯条也很不错。 甜点也很棒，尤其是亚历克斯蛋糕！ 11月2日，星期日，午餐。 （原文） Une belle découverte grâce à une carte cadeau de 100$ gagnée lors d'une soirée. On avait réservé, ce qui est préférable le week-end. Bon accueil et bien installés, même si les tables des voisins sont un peu proches. La décoration est sympa. La nourriture est vraiment bonne a pris des moules, très bonnes. Moi, adepte du tartare je me suis régalé, coupé au couteau et correctement assaisonné. Les frites, Belges !, sont bonnes. Les desserts très bons, surtout le Alex Cake ! (Repas du midi le dimanche 02 novembre).

（由 Google 翻译）只是一个很棒的小餐馆。 我们在附近购物后偶然发现了这个宝藏。 菜单很棒，食物质量很棒，比利时啤酒菜单也很棒。 服务很到位，不着急，清理及时且友好。一定会回来的。 （原文） Just a wonderful smallish eatery. We stumbled across this treasure after some shopping nearby. The menu is excellent, food quality is wonderful, and Belgian beer menu is excellent. Service was spot on, no rush, timely clearing and friendly. Will definitely return.

（由 Google 翻译）我非常享受这次访问。有一位同事和一位客户和我一起出去吃晚饭。 比利时风格的菜单非常棒。 我点了田螺作为开胃菜，它们很好吃。 我的主菜是贻贝，它们也很出色。 服务友好而周到。 停车似乎很难，所以我们搭了车。 价格有点高，所以如果你正在寻找一个更便宜的吃饭的地方，它可能不适合你。 （原文） Thoroughly enjoyed my visit. Had a colleague and a client along with me for dinner outing. The Belgian inspired menu of items was fantastic. I ordered the escargot as an appetizer, they were delicious. Had the mussels for my entre, they too were outstanding. Service was friendly and attentive. Parking appeared it would be tough so we took a ride share. Prices are a bit elevated so if you're looking for a cheaper place to eat it may not be for you.

（由 Google 翻译）作为一名比利时人，我很期待尝试一家号称提供正宗法国和比利时美食——尤其是比利时薯条——的餐厅。可惜的是，这次用餐体验差强人意。 首先，餐厅氛围混乱。餐厅显然客满，员工们显然不堪重负。我们的服务员很难把订单整理好，旁边几张桌子的人也抱怨起来。显然，为了吸引更多顾客，他们牺牲了服务质量。 现在来说说菜品：我点了Teres Major牛排配辣椒酱、薯条和沙拉，我的同伴点了Et Voilà汉堡配薯条和沙拉。可惜的是，它尝起来一点比利时风味都没有——而我的标准甚至都没那么高。所谓的辣椒酱尝起来像香肠水，怪怪的，以至于我最后和我的一位非比利时同伴（他也不喜欢）换了盘子。薯条？只是普通的美式薯条。汉堡还不错，但还是吃了一半。 说点积极的，他们的啤酒选择确实不错——如果你去的话，可以试试Orval。不过说实话，就算这顿饭的价格只有这里的一半，我也不会再来了。如果你想吃更接近正宗比利时菜的菜，最好还是去Belga。 （原文） As a Belgian, I was excited to try a restaurant that claims to offer authentic French and Belgian cuisine—especially Belgian fries. Unfortunately, the experience left much to be desired. First, the atmosphere was chaotic. The restaurant was clearly overbooked, and the staff were visibly overwhelmed. Our server struggled to keep orders straight, and several nearby tables voiced complaints. It was obvious that service quality had been sacrificed in favor of packing in more customers. Now for the food: I ordered the Teres Major steak with pepper sauce, fries, and salad, while my companion had the Et Voilà burger with fries and salad. Sadly, nothing tasted remotely Belgian—and my standards weren’t even that high. The so-called pepper sauce tasted bizarrely like sausage water, to the point that I ended up switching plates with my non-Belgian dinner companion (who didn’t like it either). The fries? Just standard American ones. The burger was fine, but still went half uneaten. On a more positive note, they do have a solid beer selection—try the Orval if you go. But honestly, even if this meal cost half the price, I still wouldn’t return. If you're looking for something closer to actual Belgian cuisine, you're better off going to Belga.

（由 Google 翻译）超级可爱的地方！服务超赞。食物美味，环境舒适。多年来一直想来——很高兴终于来了！顺便说一句，Alex 的蛋糕太好吃了！ （原文） Super cute spot! Incredible service. Very good food in a cozy setting. Been wanting to come for years - glad we finally did! Btw, Alex’s cake is delish!

（由 Google 翻译）美味，这话一点儿也不夸张。这里的每一道菜都堪称一流。根据季节变化，每天都会推出各种特色菜。 每道菜都有着独特的风味，绝非盒装或冷冻后再加热的。所有菜品均为新鲜现做。 （原文） Delish is an understatement. Everything is have had here is excellent. Lots of daily specials depending on the season. Everything has a unique taste, its not at all out of a box or a frozen then reheated. Food is all made from scratch.

（由 Google 翻译）这家餐厅堪称瑰宝，距离会议中心仅几步之遥。服务周到，菜品更是物超所值。菜单设计周到，菜品均衡，总有一款能满足每个人的味蕾。唯一的小瑕疵是菜单的布局，不太直观——不过服务员给我们讲解得很清楚。每一口都证明他们配得上米其林一星。我们一定会再来的。 （原文） A gem of a restaurant tucked just steps from the convention center. The service was attentive, and the food more than delivered. The menu was thoughtful, balanced, and had something to please every palate. The only small quirk was the layout of the menu, which wasn’t immediately intuitive - but our server walked us through it clearly. Every bite proved they’ve earned that Michelin star. We’ll absolutely be back.

（由 Google 翻译）价格过高，味道令人失望。Kinship 的菜单人均 160 美元，大部分菜品都难以下咽。只有面包和金枪鱼开胃菜还算过得去。主菜（Eastern Shore BBQ）最差——硬邦邦的，咸咸的，比大学食堂的饭菜还难吃。甜点还过得去，但远达不到米其林水准。服务和氛围都不错，但食物却令人大失所望（这才是我最在意的）。不推荐。 （原文） Overpriced and disappointing taste. Paid $160 per person for the Kinship menu and most dishes were barely edible. Only the bread and tuna appetizer were decent. The main course (Eastern Shore BBQ) was the worst-tough, salty, and tasted worse than a college cafeteria meal. Dessert was passable but far from Michelin quality. Service and ambiance were good, but the food was a huge letdown (which I care the most) Would not recommend.

（由 Google 翻译）每道菜都精彩绝伦。五花肉烩饭尤其令人印象深刻，安康鱼更是美味无比，甚至连上面酥脆的洋葱圈都令人垂涎欲滴。他们的招牌龙虾吐司绝对不容错过。他们甚至还送了我一张手写的生日贺卡，让我惊喜不已，这让这次用餐体验更加特别。我很想下个季度再来试试他们的新菜单。 （原文） Every dish was outstanding. The risotto served with the pork belly was especially impressive, and the monkfish was excellent, right down to the perfectly crispy onion fritters on top. Their signature lobster toast is an absolute must-try. They even surprised me with a handwritten birthday note, which made the experience extra special. I’d love to come back next season to try their new menu.

（由 Google 翻译）很棒的体验，大部分菜品都非常美味，但份量不大（正如预期）。门上的“Kinship”字样几乎难以察觉，入口处弥漫着轻松的氛围。服务无可挑剔，装潢简约，不会太过舒适（当然，这很主观）。牛舌开胃菜是我们最喜欢的。对于这家高端餐厅来说，价格相当合理。 （原文） Great experience, most of the food was absolutely delicious but the portions aren’t huge (as expected). The Kinship name on the door is almost undetectable, speak-easy vibes to the entrance. The service was impeccable, the decor is minimalist and not too cozy (very subjective of course). The beef tongue appetizer was as our favorite dish. Prices are pretty reasonable for the high end restaurant.

（由 Google 翻译）对于我们五个人来说，用餐体验的各个方面都非常出色。龙虾法式吐司和牛舌可能是我们的最爱，整只烤鸡可能是我一生中吃过的最好的烤鸡，牛胸肉非常好吃，虾帕拉德尔棒极了。意大利面煮得恰到好处。我们尝试了几种甜点，它们都很棒，其中巴斯克芝士蛋糕是我的最爱。酒单很丰富，我们喝了一杯陈年的纳帕赤霞珠。我儿子很喜欢这里的鸡尾酒。我们的服务员弗兰克非常乐于助人而且很专业。强烈推荐亲情！ （原文） Every aspect of our dining experience was outstanding for the five of us. The lobster French toast and the beef tongue were probably our favorites, the whole roast chicken is probably the best roast chicken I’ve ever had in my life, the sweetbreads were very nice, the shrimp paparadelle was fantastic. The pasta was cooked just perfectly. We tried several desserts and they were all amazing with the Basque Cheesecake being my favorite. The wine list is extensive and we treated ourselves to a nicely aged Napa Cab. My son loved the cocktails. Our server, Frank, was very helpful and professional. Highly recommend Kinship!

（由 Google 翻译）来这里过母亲节，一切都很棒。包含开胃菜、主菜和甜点的前缀菜单。鸭子煮得恰到好处，肉嫩，皮脆。排骨煮得很完美。甜点巧克力馅饼是一个不错的选择。这是一个解构的巧克力馅饼。巧克力慕斯浓郁但又不太浓郁，焦糖有一丝咸味，酥脆的黄油味。别让我从奶油蛋卷面包开始。这是你吃过的最好的面包。面包像枕头一样柔软，而且是黄油状的。随之而来的海盐黄油只是让面包更加美味。毫无疑问是华盛顿最好的面包之一。这项服务令人难以置信。我们对我们的饭菜非常满意。 （原文） Came here for Mother’s Day and everything was phenomenal. A prefix menu with appetizers, entrees, and desserts. The duck was cooked to perfection with tenderness of the meat and crispness of the skin. The short ribs were perfectly cooked. Chocolate tart for dessert was a great choice. It’s a deconstructed chocolate tart. The chocolate mousse is rich but not too rich, the caramel has a hint of saltiness, the crumble is so buttery and crunchy. Don’t get me started with the brioche bread. It’s the best bread you will ever have. The bread is soft like a pillow and it’s buttery. The sea salt butter that came with it just elevated the bread. Hands down one of the best bread in dc. The service was incredible. We were so content with our meals.

（由 Google 翻译）我坐在酒吧里，在这里吃了一顿美餐。从我的脏马提尼到羊排和脆鹰嘴豆，一切都很美味，质地和味道的组合非常好。烤香蕉布丁非常精致，新鲜出炉的巧克力曲奇饼为这个夜晚画上了圆满的句号。提升约会之夜的体验和一个让自己出去的地方。 （原文） I sat at the bar and had a great meal here. Everything was delicious from my dirty martini, to the lamb chops with the crispy chickpeas that had such a great texture & flavor combo. The roasted banana pudding was exquisite, and the fresh basked chocolate chip cookies just topped off the night. Elevated date night experience and a place to take yourself out to.

（由 Google 翻译）在国会山逛街时，这里是享用早午餐的完美去处。我们的煎蛋卷美味得令人难以置信。我们选择了四种食材的自制煎蛋卷。这道煎蛋卷配有少量调味清淡（不会过咸）的红薯。我们还给小狗买了几个煎蛋。户外座位很舒适，配有遮阳伞，因此很适合宠物。不过，这里有一群爱吃土豆的麻雀，它们会从你的指尖啃食土豆。所以要小心无人看管的盘子，但也要友善待人。这家餐厅受欢迎是有原因的。所以请耐心享用。向辛勤工作的工作人员致敬！ （原文） Perfect place for brunch while out and about in Capitol Hill. Our omelets were unbelievably delicious. We picked the build your own omelet with four ingredients. This came with a lightly seasoned ( not overly salty) fair amount of red potatoes. We were able to get a couple of fried eggs for our pup. Lovely outdoor seating with umbrellas, thus pet friendly. It does have a pack of maurading sparrows that will eat potatoes from your fingertips. So beware of unattended plates, but be kind also. This is a popular place for a reason. So be patient and enjoy. Shout out to the hard working crew !

（由 Google 翻译）这家咖啡馆毗邻国会大厦和国会图书馆，地理位置得天独厚。价格和食物品质都不错。我和妻子走进咖啡馆时，店里挤满了人，我们前面排起了长队。不得不说，在这样的氛围下，员工的专业精神、准时性和积极的态度都值得称赞。我想说，正是这里的员工让这家咖啡馆能够接待如此多的顾客。我非常喜欢我的卡布奇诺，实际上这是我在华盛顿特区两周里喝到的最好的卡布奇诺。一位年轻的小伙子制作得很快，但味道很好。如果你恰好在勒邦，一定要去尝尝。 （原文） The cafe's location, next to Capitol and the Library of Congress, makes it unique. Prices and quality of food are good. My wife and I stepped in the cafe when it was full of people and there was a long line in front of us. I can say that professionalism, timing, and positive attitude that the personnel is able to support in such atmosphere have to be mentioned and recognized. I'd say that it's exactly the staff working there that make that place keep up with so many customers. And I really liked my cappuccino, it actually was the best one that I had in DC during two weeks of my visit there. A young guy made it fast but good. If you find yourself in Le Bon, try it.

（由 Google 翻译）参观国会大厦后，我们来到了这个地方吃早午餐。价格相当实惠，炒鸡蛋拼盘10美元左右，烤鸡胸肉凯撒沙拉13美元。然而，与食物相比，饮料相对昂贵。 凯撒沙拉很不错，尽管鸡肉很硬而且很难咀嚼。炒鸡蛋拼盘是我吃过的最糟糕的。它只配了一个煮得不好的鸡蛋，土豆湿透了，味道很奇怪。里面也很拥挤，所以我们不得不坐在外面。 （原文） We visited this place for brunch after touring the capitol. The prices are quite affordable, with the scrambled egg platter costing around $10 and the grilled chicken breast Caesar salad at $13. However, the drinks are relatively expensive compared to the food. The Caesar salad was decent, though the chicken was tough and hard to chew. The scrambled egg platter was the worst I’ve ever had. It came with just one poorly cooked egg, and the potatoes were soggy and had an odd taste. The place was also very crowded inside, so we had to sit outside.

（由 Google 翻译）我来这里吃午饭，惊讶地发现三明治的分量竟然这么足。真是太好吃了！地方不大，所以建议早点去或者晚点去。不过等的时间不长。性价比很高！ （原文） I came here for lunch and was surprised how stacked the sandwich was. It was delicious! Small place so plan to go earlier and or later. But the wait wasn’t long. Very good value!

（由 Google 翻译）早餐很美味，还加了一杯冰沙。食物很美味，氛围也很好。唯一可以改进的地方是服务。我们坐在外面，但不得不自己取餐，尽管他们知道我们在那里。我们什么也没听到。 （原文） Heerlijk ontbeten inclusief een smoothie. Eten was lekker, leuk sfeertje. Enkel service mocht beter, we zaten buiten maar moesten zelf het eten ophalen ondanks dat ze wisten dat we buiten zaten, hoorde hier niks van.

（由 Google 翻译）和同事一起过来喝咖啡休息。意式浓缩咖啡和糕点都很棒……国会办公室就在附近。我们去的时候很安静——但看起来这里可能会很热闹。强烈推荐。 （原文） Stopped by for a coffee break with a colleague. Good espresso and pastries … congressional offices are near by. It was quiet when we were there - but looks like this place can get busy. Highly recommend.

（由 Google 翻译）这家咖啡馆靠近国会图书馆，从国会图书馆到航空航天博物馆的路上，这里成了一个很棒的停留点。 庆祝活动——工作人员很友好。食物很棒。我们点了一杯草莓香蕉冰沙和一块咖啡蛋糕，两样都很美味。 缺点——这家咖啡馆的规模太小，与它的人气不符。我们去的时候是周五午餐时间，这可能也增加了人流量，但里面挤得有点不舒服。好在天气很好，我们大部分人都站在外面，只有两个人进去了。 如果我们再来附近，我们会再次在这里停下来喝杯冰沙，然后步行去下一个目的地，但我不会特意来这里吃饭。 （原文） This is near the Library of Congress, which made it a wonderful stop on our way from LoC to Air & Space Museum. Celebrations - Staff were friendly. Food was great. We had a strawberry banana smoothie and a piece of coffee cake. Both were delicious. Downside - The size of the cafe is far too small for the popularity. We were there around lunch time on a Friday, which probably added to the crowd, but it was uncomfortably squished inside. Fortunately, the weather was nice, so most of our party stood outside while two people went inside. If we are in the area, we would stop here again for a smoothie while walking to our next destination, but I wouldn't go out of my way to eat here.

（由 Google 翻译）我们第一次来这里，这家餐厅让我们惊叹不已。美味的食物，很棒的环境，快速友好准确的服务。最好的部分是价值。我们边吃边喝葡萄酒，每人大约需要 100 美元（不包括小费）。高档的体验、迷人的装饰、成熟的盛装人群、高端的食品质量和值得成为常客的优质菜单……这家餐厅不会让您失望。强烈推荐用于约会之夜或给业务伙伴和同事留下深刻印象。唯一的问题是你必须提前预订，因为这是一个非常受欢迎的地方，而且没有车库或代客停车，所以停车是一个挑战。 Uber 或 Lyft 是最佳选择。 （原文） Our first time there and this restaurant wowed us. Great food, awesome environment, quick friendly accurate service. Best part was the value. We were drinking wine with our meal and it came out to roughly $100 per person before tip. For an upscale experience, charming decor, mature dress-up crowd, high-end food quality and excellent menu worthy of becoming a regular...this restaurant will not dissapoint you. Highly recommend for date night or to impress business associates and colleagues. Only thing is you have to get reservations in advance since it's a very popular place, and there is no garage or valet so parking is a challenge. Uber or Lyft is the way to go.

（由 Google 翻译）我们吃了母亲节早午餐套餐。食物非常好，但有些菜比其他菜好得多。 开胃菜中，熏鳟鱼沙拉味道很好。蟹饼很扎实，没什么特别的。甜菜是食物，只是油醋汁非常甜——比焦糖布丁还甜。 至于主菜，我对油封鸭肉哈希中鸭子的数量有点不知所措——否则很美味。如果我必须重来一次，我会选择菲力牛排，配上一些美味的烤土豆。 （原文） We had the Mother's day brunch set menu. Food was pretty good but some dishes were a lot better than others. Among starters, the smoked trout salad had great flavor. The crab cake was solid, nothing special. Beets were food except the vinaigrette was very sweet -- sweeter than the creme brulee. As for the mains, I was a little underwhelmed by the amount of duck in the duck confit hash -- otherwise delicious. If I had to do it over, I would have gotten the filet mignon, which came with some killer roasted potatoes.

（由 Google 翻译）我们在马蒂斯餐厅（Matisse）举办了一场盛大的婚礼庆典。在阳光明媚、环境优美的用餐区，从始至终，这顿饭都美味无比。虽然周围的餐桌都坐满了人，但你不用费力就能听到同伴们的谈话。而且，服务也非常棒！我们的服务员恩佐（Enzo）对​​菜单了如指掌，而且非常乐于满足我们餐桌客人的特殊饮食需求。他既聪明又迷人，为这个美妙的夜晚增添了光彩。华盛顿餐厅的瑰宝！ （原文） We had a glorious celebration at Matisse for our wedding anniversary. The meal was delicious from start to finish in a sun filled, beautiful dining area. Even though the tables around us were full, you could actually hear your dining partners without straining across the table. And, the service was outstanding! Enzo, our server was highly knowledgable about the menu and very accommodating about specific dietary needs of our table guests. He was smart, charming, and added to a magical evening. A Washington restaurant gem!

（由 Google 翻译）写到这里真是失望，最近几次都不太好。今天是我最后一次尝试了。菜品越来越差，服务也几乎不存在。弗里茨，对不起，我不会再来了。 （原文） Disappointed to write, the last few times have not been good. Today was my last attempt. The food has gone down hill and the service was almost non existent. Fritz, I am sorry but I will not return.

（由 Google 翻译）作为自 2014 年以来马蒂斯画廊的年度赞助人，我不得不说，鉴于大流行，这里的气氛和食物没有做出任何妥协。这是与家人和朋友一起用餐的绝佳场所。工作人员和厨师都很棒并且提供卓越的服务。 （原文） As an annual patron at Matisse since 2014 I have to say that the atmosphere and food have made no compromises in light of the pandemic. This is an excellent place to escape for a meal with family and friends. Staff and chefs are fantastic and deliver excellence.

（由 Google 翻译）我们去了二楼，除了我们之外没有其他客人。环境非常安静，我们都能听到自己说话的声音！食物和服务都很棒。我们吃了软壳蟹。 （原文） We went to the 2nd floor with no other guests but us. So nice and quiet. We could hear ourselves talk! Food was great as was service. We ate the soft shell crabs.

（由 Google 翻译）氛围、服务和食物都很棒。我们来这里庆祝结婚纪念日，吃了最棒的海鲜意面和南瓜花开胃菜！ （原文） Wonderful atmosphere, service, and food. We came here for our anniversary and had the best seafood pasta and squash blossoms appetizers!

（由 Google 翻译）食物棒极了，价格无与伦比，氛围凉爽清新。我喜欢这里的食物、饮品和人——一定会再来的！Devin 是一位很棒的调酒师，他帮我搭配了鸡尾酒。真是赞不绝口——绝对应该加入你的清单！ （原文） The food was amazing , the value incomparable and the ambiance cool, yet fresh. Loved the food, drinks, people - will definitely be back! Devin was a great bartender and helped to pair my cocktails to my meal. Can’t say enough - should definitely be on your list!

（由 Google 翻译）和朋友们一起参加了餐厅周，玩得非常开心！每道菜都很新颖、有趣，而且美味得令人难以置信。我最喜欢的是羊肉套餐，它搭配了多种酱汁和装饰，让每一口都与众不同，美味无比。服务也非常棒，非常热情周到，而且很有趣！希望以后有机会还会再来！ （原文） Went with my friends for restaurant week and had an excellent time! Every dish was novel, fun, and incredibly delicious. I think the lamb course was my favorite, it was served with several sauces and garnishes that made every bite different and delicious. The service was incredible as well, so kind and courteous and fun! Will be going back at some point, hopefully!

（由 Google 翻译）我们选择了主厨试吃菜单，并搭配了葡萄酒。每道菜都摆盘精美，美味无比，独具特色！这是我们这段时间以来最棒的体验之一。感谢你们为我们带来了如此美好难忘的夜晚。我们一定会再来的！强烈推荐！ （原文） We chose the chefs tasting menu with a wine pairing. Everything was beautifully plated, incredibly delicious, and unique! It was one of the best experiences we have had in a while. Thank you for such a wonderful memorable evening. We will definitely come back! Highly recommend!

（由 Google 翻译）我在 Bresca 的用餐体验非常棒！与其他一些评论相反，我们的服务非常棒。食物超级美味。我们点了四道菜的试吃菜单，每道菜都很棒。我们最喜欢的是夏季沙拉和他们提供的“小吃”。绝对推荐！😁 （原文） I had a great experience dining at Bresca! Our service was fantastic contrary to some other reviews. The food was soooo delicious. We did the 4 course tasting menu and everything was amazing. Our favorites were the summer salad and the “snacks” they served. Would absolutely recommend!!😁

（由 Google 翻译）我和朋友们来这里是为了参加餐厅周，我们简直爱不释手！！他们比我们预订的时间晚了30分钟才给我们安排座位，但他们对此非常抱歉，而且待我们非常友善。我们的服务员是Marvin，他服务得非常棒，其他所有服务我们的员工也一样。如果你来这里是为了参加餐厅周，我推荐你体验一下全套小吃试吃，额外加15美元可以点4份开胃菜。那些额外的小吃绝对是最棒的！桃子奶油甜点也很棒~总而言之，我们非常喜欢在这里的体验，绝对是体验高级餐饮的绝佳开胃菜。我能想到的唯一缺点就是餐厅里有点吵，但这真的不是他们能控制的。10/10，一定会再来的。 （原文） My friends and I came for restaurant week and we absolutely loved it!! They seated us 30 minutes after our reservation but they were so apologetic about it and treated us so kindly. Marvin was our waiter and he did AMAZING, as well as every other staff member that served us. If you come for restaurant week, I would recommend the full snack tasting which is $15 extra for like 4 additional appetizers. Those extra bites were some of the best ones! Also the peaches and cream dessert was great as well~ overall, we loved our experience here, definitely a great introduction into finer dining. The only negative I can think of is it’s pretty loud in there, but that’s not really something they can control. 10/10, would def come again.

（由 Google 翻译）我们在Bresca餐厅享用了品尝菜单，菜品创意十足，摆盘精美。我们一定会再次光顾。尤其令人惊喜的是，菜肴的搭配、酱汁以及各种创意组合都令人赞叹。餐厅环境适合团体聚餐，虽然私密性略逊一筹，但热闹非凡，服务人员热情周到，营造出温馨舒适的用餐体验，是与朋友共度美好夜晚的理想之选。 （原文） We enjoyed the tasting menu at Bresca, with creative dishes and beautiful plating. Would return again. In particular, the pairings, sauces, and creative combinations were enjoyable. A good environment for groups, we found it not the most intimate of settings, but fun for a buzzy evening with delightful talented staff who create thoughtful experiences and an enjoyable meal.

（由 Google 翻译）绝对完美的用餐体验。我明白他们为什么能获得米其林一星了，员工们真是太棒了。 店里供应自制的库布茶，饮品在经典的基础上加入了一些新奇的配料，效果非常好。这里是约会或独自用餐的完美去处。 （原文） Absolutely perfect dining experience. I see why they have a Michelin star, staff was utterly amazing. Greeted with housemade koubucha, drinks were twists on classics with unusual ingredients that worked. Perfect spot to have a fun date or solo meal.

（由 Google 翻译）我们等了将近10分钟才有人过来问我们点什么，店里挤满了人，我猜是因为餐厅周吧。不过很快就有人来点餐了。一切都很顺利。店里的装饰和氛围非常法式，尤其是户外座位。菜单上菜品不多，一半是经典法式菜肴，一半是寿司。我觉得食物不算贵，也不算惊艳，但都很不错。我觉得他们的厨师对香料的品味很好，让菜肴的口感均衡。绝对会再来享受他们的欢乐时光！这里超级吵闹，很适合约会。 （原文） We waited almost 10 minutes to have someone came asking what we wanted, they were packed because the restaurant week i guess. But soon after someone took our order. Everything went well. The decorations and vibe were very French, specially the outdoor sits. Menu was not super crowded, half classic French item and half sushi. I think food wasn’t expensive or impressive but all very decent and i felt their chef or cook has very good taste about the spices and made the dishes taste well-balanced. Definitely will back for their happy hours! It’s super loud and noisy, kinda good for dating.

（由 Google 翻译）这家餐厅不错。因为提前预订了，我们很快就入座了，服务员也很友好周到。 食物还可以，但看了那么多好评之后，整体感觉有点失望。我点了水牛芝士和西兰花作为开胃菜。 西兰花有不错的烟熏味，但是非常硬。只有花球部分煮熟了，剩下的全是茎。 水牛芝士开胃菜味道不错，而且分量很足。 （原文） It’s a nice restaurant. We were seated promptly thanks to making a reservation and the staff were friendly and attentive. The food was okay but a little disappointing overall after seeing such great reviews. I got the buffalo mozzarella and side of broccolini as an appetizer. The broccolini had a nice smoky flavor but was extremely tough. Only the florets were cooked enough to eat, which left a plateful of stems. The buffalo mozzarella appetizer was good and very filling.

（由 Google 翻译）这家餐厅内部装潢精美，氛围温馨。我遇到了一位非常友善热情的老板。我来这里是因为想吃焦糖布丁，很高兴我来了，因为这里的焦糖布丁太棒了！我们的服务员兼调酒师路易斯非常友善，乐于助人。 我强烈推荐这家餐厅。 更新：实际上，我们两天后又去了一次，享受了我们在华盛顿特区的最后一餐。我们点了海鲜拼盘，卷饼选择了塞拉诺鰤鱼，味道很棒；我还点了雪姑娘清酒，味道也很好；最后，当然，最后我点了我在华盛顿特区最爱的焦糖布丁。 老板比利认出了我们，再次为我们带来了美好的用餐体验。 这里绝对是享受高档晚餐的绝佳去处，无需支付高昂的价格。 我们期待再次光临！ （原文） This place is pretty inside with a warm ambiance. I met the owner who was very nice and accommodating. I came here because I wanted crème brûlée and I’m glad I did because it was amazing! Our server/bartender Luis was nice and helpful. I would definitely recommend this spot. Update: we actually went back two days later and enjoyed our final meal in DC. We got the seafood sampler with the serrano hamachi as our roll choice, which was great, and I had the snow maiden sake, also very delicious, then of course finished it with my favorite creme brulee in DC. Billy, the owner recognized us and once again had a wonderful dining experience. This is an excellent spot to get an upscale dinner feel without paying upscale dinner prices. We look forward to coming back!

（由 Google 翻译）我们住在康涅狄格大道上的五月花酒店，入住后不久就来这里吃午餐。即使到了下午两点左右，他们仍然供应午餐。我们坐在吧台，那里的服务还不错。菜单是典型的法式小酒馆风格，但我没看到烤火腿三明治。我们点了一份凯撒沙拉分享，我还点了他们的法式洋葱汤。我们还点了魔鬼蛋作为开胃菜。 魔鬼蛋太棒了！奶油味浓郁，口感完美。沙拉不错，但味道略显不足。我不喜欢上面的生沙丁鱼，只喜欢捣碎的酱汁，而且这酱汁似乎也不够粘稠……肯定需要加很多胡椒粉。法式洋葱汤很棒！味道浓郁，汤底也很棒。 留点肚子吃甜点吧……我们点了他们的面包布丁，味道好极了！场地装饰精美，就像你在法国小巷里偶然发现的法式小酒馆一样！ 一定会再来的，强烈推荐！ （原文） While staying at The Mayflower on Connecticut Ave, we came here for lunch soon after checking in. They were open for lunch still, even around 2PM and we sat at the bar, where service was decent. The menu is typical French bistro style, but I didn’t see a croque monsieur. We got a Caesar salad to share and I got their French Onion soup too. We also started with deviled eggs. The Deviled eggs were great! Creamy and full of flavor, yet perfect texture. The salad was good, but lacked a depth of flavor. I don’t like the raw sardines on top, only mashed up in the dressing, but this dressing seemed to be lacking viscosity as well… definitely needed lots of pepper added to it. The French Onion soup was great! Lots of great flavor and the broth was excellent. Save room for dessert… we got their bread pudding which was excellent! The venue is beautifully decorated, just like a French bistro you’d venture into on a side street in France! Would definitely return and highly recommend stopping in!

（由 Google 翻译）寿司太棒了！好吃到我们都忘了自己有多喜欢法餐，结果点了全是寿司和刺身。绝对的高品质，味道也超级棒。真想明天再去。环境优美，服务也很好。甜点也很赞：焦糖布丁和超赞的无麸质无面粉巧克力蛋糕。 （原文） FANTASTIC sushi! It was SO good that we forgot how much we enjoyed French cuisine and we ordered ALL sushi and sashimi. Abs high quality and delicious. Would love to go back tomorrow. LOVELY ambience and great service. We also had very good desserts: crème brûlée & spectacular gluten free flourless choc cake

（由 Google 翻译）店里很干净， 员工也还算热情，最重要的是， 食物非常美味。 因为工作日下午2点半就预订了，所以店里人不多， 所以能悠闲地吃饭真是太好了。 推荐你点法棍面包。即使点半份也很大， 而且在店里自己做的话会很烫， 所以味道相当不错。 （原文） The store was clean, the staff was moderately kind, and above all, the food was very delicious. The restaurant wasn't busy because it was a reservation at 2:30 on weekdays, and it was nice to be able to eat leisurely. I recommend you to order baguette bread. It's quite big even if you order a half-size, and it's hot when you make it yourself at the restaurant, so it's quite delicious.

（由 Google 翻译）牛肉鞑靼以前很美味，配薯片和烤面包。但他们最近改了配方，我不知道炸面团的底料是什么，但它很油，有焦味，破坏了菜肴的整体风味，现在味道糟透了。 真希望他们能改回来，因为这曾经是我们最爱吃牛肉鞑靼的地方之一。 （原文） The beef tartare used to be excellent, served with potato chips and charred bread. But they just changed the recipe, and I don’t know what the fried dough base is but it’s very oil, has a burnt taste and breaks the overall flavor of the dish, taste awful now. Really hope they change it back because this used to be one of our fav places for beef tartare.

（由 Google 翻译）食物很棒，员工也很友好，但关键在于氛围。餐厅很可爱。价格虽然不及市中心，但感觉还是有点贵。一块华夫饼要17美元…… （原文） The food is very good, the staff are so friendly, but it’s the ambience you go for. The restaurant is adorable. It’s not quite downtown prices but still feels slightly overpriced. $17 for one waffle…

（由 Google 翻译）拒绝为食物过敏者提供任何替换或调整 我来这里吃早午餐，菜单上什么都不能吃，所有东西都含有各种形式的乳制品：奶酪、鸡蛋、牛奶、黄油。当我问能吃什么时，服务员Deborah G.站在我们长桌的尽头，大声宣布唯一的选择是蘑菇。她没有过来直接跟我说话，而是隔着桌子大声喊叫，让情况变得毫无必要地尴尬。 最后她告诉我“只点配菜就行”，所以我最后点了一份配菜沙拉，其实就是一盘抹了油的蔬菜沙拉和一碗原味土豆。这花了我19美元（税前），5%的服务费和小费。如果你有任何饮食限制，就别指望这里会同情你、灵活变通，或者提供基本的礼貌。 （原文） REFUSAL to make any SUBSTITUTIONS OR ACCOMMODATIONS for FOOD ALLERGIES I went here for brunch and couldn’t eat a single thing on the menu, everything had dairy in some form: cheese, eggs, milk, butter. When I asked what I could eat, the waitress, Deborah G., stood at the far end of our long table and loudly announced that the only option was mushrooms. She didn’t come over to speak with me directly, instead yelling across the table and making the situation unnecessarily embarrassing. She eventually told me to “just order sides,” so I ended up with a side salad that was literally a plate of leaves with oil and a bowl of plain potatoes. That cost me $19 before tax, a 5% service charge, and tip. If you have any dietary restrictions, don’t expect empathy, flexibility, or basic courtesy here.

（由 Google 翻译）Primrose 绝对是布鲁克兰社区的瑰宝。素食选择非常出色——他们真的知道如何让素食焕发光彩。儿童菜单设计周到，让全家出游变得轻松便捷。酒单呢？无可挑剔。我们从未挑错过。它一直是我们的首选，我们很庆幸能在附近有这么一家特别的餐厅。 （原文） Primrose is truly a neighborhood gem in Brookland. The vegetarian options are outstanding—they really know how to make veggies shine. The kids menu is thoughtful and makes dining out as a family so easy. And the wine list? Impeccable. We’ve never had a bad pick. It continues to be our go-to spot, and we feel lucky to have such a special place right in the neighborhood.

（由 Google 翻译）从我们走进餐厅的那一刻起，Sebastian 就热情地迎接了我们，他的热情好客真是太棒了！晚餐棒极了。我们很幸运地尝到了他们的 Smash 汉堡，虽然它不在当季菜单上，厨房还额外准备了一些小食，让我们惊喜不已。温室露台的氛围非常轻松惬意——正是我们想要的。 （原文） From the moment we walked in, we were greeted by Sebastian, whose hospitality was outstanding!! Dinner was fantastic. We were lucky enough to try their smash burger even though it wasn’t on the seasonal menu, and the kitchen surprised us with a few extra treats as well. The vibe in the greenhouse patio was beautifully relaxed - exactly what we were looking for

（由 Google 翻译）我在Primrose餐厅度过了一个美好的生日庆祝之夜。菜量恰到好处，每道菜的上菜时间也把握得完美。结账时，餐厅赠送了松露巧克力和起泡酒，我非常开心。对于任何想要享受低调而高品质晚餐的人来说，Primrose都是一个绝佳的选择。 （原文） I had a lovely time celebrating a birthday at Primrose. The portions were perfect and timing of each course was great. I was so happy to receive complementary truffles and glasses of sparkling wine with our bill. A great restaurant for any one looking for a low key but high quality dinner.

（由 Google 翻译）气氛很棒，食物和服务都很好。他们正在做一份价值 55 美元的“樱草花之味”菜单，共三道菜。我买了乳清干酪吐司、牛排和玉米面包。它们都还不错，不是我真正想再次订购的。我还做了葡萄酒搭配，我想我不会再这样做了。他们收取的服务费与小费分开，所以这顿饭最终比在线查看菜单（为了准确性而编辑）预期的要多。 （原文） Great atmosphere, food and service were fine. They're doing a $55 "Taste of Primrose" menu now that's three courses. I got the ricotta toast, steak, and cornbread. They were all okay, not nothing I would really want to order again. I also did the wine pairing, which I don't think I would do again. They charge a service fee separate from the tip, so the meal ended up being more than anticipated from looking at the menu online (edited for accuracy).

（由 Google 翻译）我们在这家温馨的餐厅庆祝了结婚纪念日。每个人都非常友好，餐厅的氛围既有社区氛围，又有大都市的特色。我们享用了一顿美味的晚餐：法式洋葱汤，外皮酥脆，一点也不湿软；牛排和大比目鱼的烹饪也恰到好处。他们还照顾到了我的过敏情况。甜点也非常美味，为这顿饭画上了圆满的句号。此外，他们还提供各种美味的葡萄酒。强烈推荐，用餐体验非常放松。 （原文） We celebrated our anniversary in this welcoming restaurant. Everyone was very friendly and the restaurant had a neighborhood vibe but big city menu. We enjoyed a delicious dinner of French onion soup with a fantastic crust and no sogginess, steak and halibut were cooked just right. They also made sure to accommodate my allergies. Dessert was yummy to finish out the meal. Plus they offer a nice variety of tasty wines. Highly recommended and it was so relaxing.

（由 Google 翻译）La Bohème 是少数几家每次进门都让人兴奋不已的餐厅之一。这是我们第三次光顾，除了绝佳的菜品和氛围之外，让我们流连忘返的还有菜单的不断更新，这让他们回味无穷！他们会轮换推出当季主题菜单，让顾客感到新鲜、用心，并真正激发灵感。这绝非噱头，每一次更新背后都蕴含着真挚的创意。 每次来这里用餐，我们都能体验到截然不同的感受，但始终忠于餐厅的本色：精致却平易近人，创意十足却又不张扬。目前的宫崎骏菜单丰富多样，风味浓郁——充满了意想不到的组合，却又完美地融合在一起。这种食物会让你放慢脚步，细细品味。 餐厅本身温馨私密，非常适合约会或与朋友共进晚餐。员工们在专业的知识和轻松的氛围之间取得了完美的平衡——他们总是细心周到，但从不咄咄逼人。这种服务让你感觉受到了周到的照顾，却又不会显得突兀。 La Bohème 很快就成了我们的心头好。它能让你保持好奇心，并让你流连忘返。强烈推荐给所有喜欢在优美环境中享用精致美食的人。 （原文） La Bohème is one of those rare restaurants that feels exciting every time you walk through the door. This was our third visit, and what keeps us coming back—aside from the excellent food and atmosphere—is the way the menu is always evolving which gives them tons of replay value! They rotate through seasonal, themed menus that feel fresh, intentional, and genuinely inspired. It’s never just a gimmick; you can tell there’s real thought behind each shift. Each time we’ve dined here, we’ve experienced something completely different, yet it always feels true to the restaurant’s identity: refined but approachable, creative without being showy. The current Miyazaki menu is rich and deeply flavorful—full of unexpected combinations that work beautifully together. It’s the kind of food that makes you slow down and pay attention. The space itself is warm and intimate, perfect for a date night or a small dinner with friends. The staff strike that ideal balance of knowledgeable and relaxed—always attentive, but never hovering. It’s the kind of service that makes you feel well taken care of without drawing attention to itself. La Bohème has quickly become a favorite of ours. It’s the kind of place that keeps you curious and coming back. Highly recommend for anyone who loves thoughtful food in a beautiful setting.

（由 Google 翻译）非常有趣的埃德加·爱伦·坡体验！食物美味，氛围也很棒。我喜欢听每道菜背后的故事。我很想再来品尝其他主题的餐点。 （原文） Very fun Edgar Allen Poe experience! The food was delicious and the atmosphere was great. I loved hearing the stories that inspired each dish. I’d love to come back for other themed meals

（由 Google 翻译）为了庆祝女友的生日，我们享用了一顿令人难忘的晚餐！六道菜搭配精选葡萄酒或鸡尾酒，绝对是明智之选，即使最后我们都累得动弹不得。他们家的菜单经常更换，我们一定会再来的！ （原文） An incredible dining experience we did for my girlfriend's birthday! 6 courses with matching wine or cocktail pairings was absolutely the right move, even if we could hardly move at the end. Would absolutely come back as they rotate the menu!

（由 Google 翻译）我们在约会之夜来到这里参加托尔肯主题晚宴。这无疑是我吃过的最好的饭菜之一！它与我去过的两家米其林餐厅并列，说实话，我很震惊他们还没有一家！菜单有很多很棒的选择。我们不仅得到了菜单上的菜品，而且还得到了中间的小点心。我的男朋友点了一杯鸡尾酒来搭配他的餐点，我点了一杯美味的百香果无酒精鸡尾酒。我们的服务非常友好并且一定会彻底解释所有的食物。餐厅氛围非常舒适，是一个非常私密的空间。许多有趣的装饰以及电影中的伴奏音乐。总而言之，这是一顿美餐，我们迫不及待地等待下一个主题！ （原文） We came here on a date night for the Toilken themed dinner. It was easily one of the best meals I’ve had! It’s up there with the two Michelin spots I’ve been to and I’m honestly shocked they don’t have one yet! The menu had so many great choices. Not only did we get items off the menu, but little treats in-between as well. My bf got a cocktail to go with his meal and I got a delicious passion fruit mocktail. Our serve was very friendly and was sure to explain all the food thoroughly. The restaurant had very cozy vibes and it was a very intimate space. A lot of fun decorations up with accompanying music from the movies. All and all, a great meal and we can’t wait for the next theme!

（由 Google 翻译）这是我们第三次光顾La Bohème餐厅，每次都感觉像是找到了新的心头好。餐厅环境私密时尚，氛围恰到好处，让人仿佛置身于他们所推崇的主题之中，却又不失轻松惬意。 我们最喜欢这里的鸡尾酒搭配。与大多数餐厅常见的葡萄酒搭配相比，它是一种令人耳目一新的选择。酒吧团队显然对每款酒如何与食物相得益彰进行了深思熟虑，最终呈现出独具特色的风味——大胆创新的风味以令人惊喜的方式提升了餐点的口感。这不仅仅是一种搭配，更是一种体验。 食物本身也非同凡响。宫崎的菜单尤其出色——每道菜都均衡、层次丰富，鲜味十足。幕后制作精良，却又毫不繁琐。你能感受到厨房的精湛技艺，并且乐在其中。 服务始终如一——友好、周到、知识渊博，却又不会显得过分傲慢。我们接触到的每个人都热情洋溢，对菜单充满热情，这让整个体验更加特别。 La Bohème 是少数能让人流连忘返的地方之一。它创意十足却又不失扎实，优雅而不张扬，我们已经迫不及待地想下次光临了。 （原文） This was our third visit to La Bohème, and each time feels like a new favorite. The space is intimate and stylish with just enough mood to make it feel like you’re dropping into the themes they embrace, but still relaxed and welcoming. One of our favorite things about dining here is the cocktail pairings. It’s such a refreshing alternative to the usual wine pairings you see at most restaurants. The bar team clearly puts thought into how each drink complements the food, and the result is something really unique—you get bold, creative flavors that enhance the meal in surprising ways. It’s not just a pairing; it’s an experience. The food itself is exceptional. The Miyazaki menu especially stands out—every dish is beautifully balanced, layered, and packed with umami. There’s obviously great precision behind the scenes, but it never feels fussy. You can tell the kitchen knows exactly what it’s doing and has fun doing it. Service is consistently great—friendly, attentive, and informed, without being overbearing. Everyone we’ve interacted with has been warm and genuinely enthusiastic about the menu, which makes the whole experience feel even more special. La Bohème is one of those rare places that sticks with you. It’s inventive but grounded, elegant without the attitude, and we’re already looking forward to our next visit.

（由 Google 翻译）超棒的欢乐时光，鱼子酱服务很贴心，摆盘也很漂亮。千万别错过生蚝。我的服务员布莱恩非常友善热情。我一定会再次光顾，并强烈推荐！ （原文） Excellent HH, caviar service was lovely and the presentation was beautiful. Don’t skip the oysters. My server Brian was so kind and helpful. Will definitely return and highly recommend!!

（由 Google 翻译）上周末我去吃了主题套餐。我非常喜欢那里的食物，真希望我当时能仔细看看哪些菜是素食！总的来说，他们在装饰和主题菜单上都下足了功夫。在约会之夜尝试一下，感觉非常有趣！ （原文） I went here last weekend for the themed courses meal. I really enjoyed the food, wish I looked more carefully at which meals were vegetarian! Overall they did a great job decorating and putting effort into the themed menu. It was very fun to try for a date night!

（由 Google 翻译）杜邦环岛 Duck Duck Goose 的精彩毕业晚宴！周四晚上，我一行三人去 DDG 吃晚饭。我们进行了预订，当我们整个团队到达时，我们很快就入座了！室外露台非常可爱又有趣，我们很高兴坐在外面！当晚上晚些时候，外面很冷时，我们被允许在酒吧吃完甜点，工作人员非常友善。我们从美味可口的饮料开始，向我们推荐了很棒的服务员。食物很美味，尤其是卡门贝尔奶酪开胃菜和鸭肉炒饭。排骨也很棒，巧克力馅饼很适合甜点！服务有点慢，但似乎人手不足。等天气暖和了以后我们还会再来的！强烈推荐华盛顿地区美味的法式菜肴！ （原文） Wonderful graduation dinner at Duck Duck Goose in Dupont Circle! My group of three went to DDG for dinner on a Thursday night. We made a reservation and were seated promptly when our whole party arrived! The outdoor patio was so cute and fun, we were happy to sit outside! When it got later in the evening and cold outside we were allowed to finish out desert at the bar which was so nice of the staff. We started with delicious and beautiful drinks recommended our server who was great. The food was delicious, especially the camembert appetizer and the duck fried rice. The short rib was also great and the chocolate tart was a hit for desert! The service was a little slow but it seemed like they were short staffed. We will be returning in the future as the weather gets warmer! Highly recommend for delicious French dishes in the DC area!

（由 Google 翻译）用一个词来形容这个地方......太棒了！ 强烈建议预订，但是，他们有一个可爱的酒吧，您可以坐下来等待，或者只是想快速体验这家可爱的法国餐厅的氛围。 开业仅两个月，服务无可挑剔，感谢那天晚上我们的服务员 Amber（找她！）。虽然他们显然也有很棒的早午餐，但我和我的朋友去吃晚饭，气氛是如此浪漫和别致。 我们首先点了一些酒和饮料，开胃菜是鞑靼肉和荷包蛋，这是我们吃过的最好吃的。之后，我们的主菜上来了，其中包括鸭胸肉，柔软的酱汁，很棒的份量；第二个是鸭腿，酥脆，非常好，还有手切意大利宽面条，也很好吃！ 然而，我们并没有就此止步，我们点了两份甜点，其中包括百香果巴甫洛娃，还有另一份甜点，虽然我永远不会忘记，但我不记得名字了，但请看下面的图片。 （原文） One word for this place....Amazing! Reservation highly suggested, however, they have a cute bar where you can wait while your being seated or just want to quickly experience the ambiance of this cute French restaurant. Opened only 2 months ago, the service is impeccable thanks to our server that night called Amber (ask for her!). Although they apparently have an amazing brunch as well, my friends and I went for dinner and it was such a romantic and chic ambiance. We first ordered some wine and drinks and as an appetizer started with the meat tartare with a poached egg, it was the best we all have ever tasted. After, we were brought our entrees which included a duck breast, soft, amazing sauce, good portion; second was duck leg, crispy, perfectly good and hand cut fettuccine, so good as well!! However, we didn't stop there we ordered two desserts which included the pavlova with passion fruit and another one that although I'll never forget I can't remember the name, but see a picture below.

（由 Google 翻译）这是一顿​​丰盛的晚餐。工作人员很友善，在另一家餐厅的预订搞砸后为我们腾出了空间。鸡尾酒独特而美味。菜单很小，但每样东西都很棒。他们真的很注重这里的质感，但我们得到的每道菜都很棒。装饰温馨而舒适。一定要吃的。 （原文） This was quite a dinner. The staff were kind and made space for us after a reservation for another restaurant was messed up. The cocktails were unique and delicious. The menu was small but each thing was amazing. They really play with textures here but every dish we got was amazing. The decor was inviting and cozy. A must eat.

（由 Google 翻译）我们有一些朋友从外地过来，参观了鸭鸭鹅，作为一种高档的款待。我们比我们的朋友早了大约15分钟到达。尽管我们的桌子已经开放、预订并准备好了，但他们不会给我们安排座位，而是引导我们在酒吧等候。这有点愚蠢，因为我们本来会在餐桌上点饮料，但我们对被降级为酒吧感到有点恼火。一旦坐下，事情就进展得很快。总的来说，食物非常好。首先，我们点了田螺和鞑靼。两者味道都很好，尽管有点奇怪的是，我们为餐桌上额外的几片吐司支付了额外费用（考虑到菜肴本身的价格点，这很奇怪）。油封鸭很美味，而且是健康的部分。 （原文） We had some friends come in from out of town and visited Duck Duck Goose for as an upscale treat. We arrived about 15 minutes before our friends. Even though our table was open, reserved and ready, they wouldn’t seat us and instead guided us to wait at the bar. This was a little silly given we would have ordered drinks at our table — instead we were a little annoyed being relegated the bar. Once seat things moved pretty quickly. Overall, the food was pretty good. To start, we ordered the escargot and tartare for the table. Both tasted good, though it was a little odd that we were charged extra for a few extra slices of toast for the table (given the price point of the dishes themselves, this was odd). The duck confit was delicious and was a healthy portion though.

（由 Google 翻译）上周末去了鸭鸭鹅餐厅（Duck Duck Goose），吃了一顿很棒的晚餐。价格不贵，但绝对值得一试。他们调制的鸡尾酒绝对美味，Bruce 是最棒的调酒师。每个人都非常细心周到，把我们照顾得无微不至。我们点了鞑靼牛排作为开胃菜，我点了牛排薯条。牛排烤得非常漂亮，他们甚至把牛排烤到了恰到好处的熟度，这可不是所有餐厅都能做到的！薯条在酱汁中酥脆可口。 （原文） Went to Duck Duck Goose last weekend and had an amazing dinner. Pricy, but definitely worth the splurge. They made absolutely delicious cocktails, Bruce was the best bartender. Everyone was very attentive and took such great care of us. We ordered the steak tartare to start and I ordered the steak frites. The steak was cooked beautifully, they actually cooked it to the proper rareness level which is definitely not the case for all restaurants! The frites were crispy and delicious in the sauce.

（由 Google 翻译）这是一次非常棒的餐厅体验。餐厅的大小刚刚好，桌子之间的间距很好。音乐活泼欢快，但又不会吵到无法交谈。侍应生非常友好和细心。我们尝试的所有菜肴都绝对美味。开胃菜是鞑靼牛排、田螺和春豌豆安格里奥蒂。鞑靼牛排和田螺显然是最受欢迎的。安格里奥蒂也很好吃，但是豌豆味很浓，如果你不喜欢它，你就不会喜欢它。 鸭子煮得非常好，搭配的酱汁也很好吃。惠灵顿羊肉也是传统惠灵顿牛肉的绝佳演绎，鲜嫩可口。 DDG 汉堡是我吃过的最好的汉堡之一，鸭油薯条正好把这道菜放在上面。喜欢巴甫洛娃和闪电泡芙甜点，不太喜欢意式奶冻。饮料很好，Loosey Goosey 是我的最爱。 （原文） This was such a great restaurant experience. The restaurant is just about the perfect size, there was good spacing between the tables. The music was lively and upbeat, but not so loud that you couldn't have a conversation. The wait staff was very friendly and attentive. All of the dishes we tried were absolutely delicious. Appetizers were steak tartar, escargot, and the spring pea angliotti. Steak tartare and escargot were clear favorites. The angliotti was delicious as well, but there is a very strong pea flavor, if you're not a fan you're not going to like it. The duck was cooked really well and the sauce paired with it was delicious. The lamb wellington was also a great take on the traditional beef wellington, tender and very flavorful. The DDG burger is one of the best burgers I've ever had, and the duck fat fries just put the dish over the top. Loved the pavlova and eclair desserts, not quite as well about the panna cotta. Drinks were good, the Loosey Goosey was my favorite.

（由 Google 翻译）我们下午6点左右到的，阳光还很充足。我喜欢这里的座位和窗外的景色，虽然我希望桌子再大一点就好了。服务员非常友好，他花时间给我们讲解菜单。唯一的小抱怨是我们注意到食物上桌的时间比预期的要长。 我们点的饮料有：零酒精柠檬香草鸡尾酒（Limonade Aux Herbes）和Saget La Perriere长相思白葡萄酒（Saget La Perriere Sauvignon Blanc）。 无酒精鸡尾酒非常棒。它非常均衡，糖分适中，你可以品尝到各种层次的香料和香草，就像你期待的真正的鸡尾酒一样。 作为开胃菜，我们点了西兰花意式小方饺（Broccolini Agnolotti），因为它的评价很高。 它没有让人失望！西兰花馅料奶油般顺滑，入口即化。最让我印象深刻的是柠檬酱——它酸甜适中，与整体的奶油味完美平衡。如果您喜欢以甜咸口味的小点作为开胃菜，那么这道菜绝对是您的完美之选。 主菜：我们点了DDG汉堡和鸭胸肉。很难说哪个更好，因为它们都太美味了！我喜欢汉堡的咸香层次，鹅肝的油脂与烟熏肉和蓝莓酱的融合，带来绝佳的口感。完美的组合瞬间在口中呈现。 鸭胸肉也非常棒。推荐的三分熟度恰到好处。肉质鲜嫩多汁，鸭皮香脆可口。 （原文） We came around 6 pm when there is still sunlight around. I love the seat and the view of the outside, although I hope the table was just a tat bigger. The server was really friendly and he took time explaining the menu to us. The only complaint was that we notice it was taking longer than expected for the food to arrive. For drinks we ordered: Limonade Aux Herbes (zero proof cocktail) & the Saget La Perriere Sauvignon Blanc. The mocktail is exceptional. It was very well balanced, not overly sugary, and you can taste all the layers of spices and herbs like you’d expect for a real cocktail. As starter: we went with the Broccolini Agnolotti since there are just so many great reviews on it. It did not disappoint! The broccoli fillings are so creamy and smooth it melts in your mouth.The lemon curd jumps out to me the most - it’s very tarty and it really balances out the creamy taste of the whole palette. If you like a small sweet/ savory type of starter to jump start your meal, this is the perfect choice. As main: we ordered the DDG burger and the duck breast. It’s almost too hard to pick which is better, because they are both so delicious! I love the savory layers of the burger when the fat of the foie gras blends with the smoky meat and the blueberry jam. You get the perfect combinations in your mouth all at once. The duck breast is amazing as well. Medium rare as recommended is perfect. The meat is juicy, tender, and the skin is flavorful and crispy.

What a rip-off!!! 自命不凡的噱头餐厅，34 oz sparkling water卖$8.5，极其平庸的华夫饼甜品能卖$16简直不知廉耻。这家餐厅一切菜品定价都way overpriced，打着比利时法国菜的旗号欺诈顾客。

（由 Google 翻译）听了几个朋友的推荐，我和他们一起来这里吃早午餐，味道好极了。这是一家地道的比利时咖啡馆，华夫饼菜单种类齐全！ 我点了新鲜简约的华夫饼，里面满满的水果，绝对美味。我还点了一份鸡蛋。朋友们点了一些很有意思的菜品，包括配上美味黄油的法棍面包。 如果你在东区市场，一定要来这里吃早餐！你不会失望的。 （原文） Went here for brunch with a few friends on their recommendation and it was very delicious. It is a true Belgian cafe with a full waffle menu! I got the Fresh and Simple waffle which was LOADED with fruit and absolutely delicious. I got a side of eggs as well. My friends got interesting items, including the baguette which came with some wonderful butters. If you are in Eastern Market, stop in for breakfast foods! You will not be disappointed.

（由 Google 翻译）早午餐很清淡？我们俩都只点了一道菜。总价50美元，有点高，不过考虑到当地的情况，也还可以理解。 我点的煎锅菜很不错，肉、酱汁、鸡蛋和土豆的搭配相当完美。然而，水果华夫饼不仅份量很小，而且价格也有点让人觉得有点不值。我知道水果对美国消费者来说可能有点异域风情？但我觉得无花果、芒果和甜瓜很难配得上20美元一个华夫饼。 有点不满意，但我们也没怎么尝菜单上的东西。6/10 （原文） Had a light brunch? We both only ordered one dish. And the total came out to be $50 quite high, but understandable for area. The skillet I ordered was quite nice, with the meat, sauce, eggs and potatoes meshing quite well. However, the fruit waffle was not only quite small, but it felt a bit insulting for the price. I understand the fruits may be somewhat exotic for the US consumer? But I would hardly think that figs, mango and melons would justify $20 for a single waffle. Bit dissatisfied, but we also didn't try much of the menu. 6/10

（由 Google 翻译）Belga Café 是兵营街 (Barracks Row) 上一家绝佳的餐厅，无论是氛围还是美食，都能让您体验到地道的比利时风情。这里的贻贝绝对不容错过——新鲜美味，分量十足，配上美味的肉汤，非常适合蘸食。啤酒的选择更是一流，华夫饼更是满足了您的所有期待——外脆内软。餐厅内部洋溢着温馨舒适的欧式风情，是约会之夜或与朋友共进早午餐的理想之选。服务热情周到，氛围高档而不失沉闷。强烈推荐卡邦尼弗拉曼德 (carbonnade flamande) 搭配智美 (Chimay) 葡萄酒。一定会再来的！ （原文） Belga Café is a fantastic spot on Barracks Row that delivers an authentic Belgian experience in both atmosphere and cuisine. The mussels are an absolute must—fresh, flavorful, and served in generous portions with delicious broth perfect for dipping. The beer selection is top-notch, and the waffles are everything you hope they’ll be—crispy on the outside, soft on the inside. The interior has a cozy, European charm, perfect for a date night or brunch with friends. Service was friendly and attentive, and the vibe is just upscale enough without feeling stuffy. Highly recommend the carbonnade flamande and pairing it with a Chimay. Will definitely be back!

（由 Google 翻译）一切都很棒！菜品和咖啡都超级美味！这里的氛围很棒，食物也很棒。我们一定会再来，尝试更多其他菜品。 （原文） Everything is great! The dishes and coffee were super delicious! Great atmosphere and great food here. We definitely will back and try more other dishes.

（由 Google 翻译）太好吃了！巧克力慕斯太赞了。其他菜也很棒。鳕鱼做得恰到好处，酱汁也比我想象的好吃多了。 （原文） Yum! The chocolate mousse was amazing. The other food was great too. The cod was cooked perfect and the sauces were much better than I thought they would be.

（由 Google 翻译）毫无疑问，这是华盛顿特区最好的比利时餐厅。开了15年了，只要有机会，我们都会来。参加葡萄酒/晚宴活动，享受独特的体验和美食/饮品。 （原文） Hands down the best Belgian restaurant in DC. Have been going for 15 years and still come whenever we're able. Go to the wine/dinner events for unique experiences and food/drinks.

（由 Google 翻译）最近来这里吃周日早午餐。我们在 1100 预订了房间，很快就在一个靠窗的包厢里就座了。这个地方有一种可爱的氛围，但里面比我想象的要小。他们的客户服务很棒，甚至有点正式，但我们感觉受到了很好的照顾。我们都选择了餐厅周菜单，然后点了饮料。我吃了法罗沙拉开胃菜、鸡肉主菜和酸橙圣代。我的朋友们还点了祖传番茄沙拉、布兰齐诺和酸橙圣代。我们都很喜欢我们得到的东西，尽管我觉得我吃的沙拉有点平淡。总的来说，这是一次很好的早午餐体验！ （原文） Came here for Sunday brunch recently. We had a reservation at 1100 and got seated right away at one of the booths along the windows. This place has a cute vibe but it’s smaller than I realized inside. They have great customer service, a little formal even, but we felt well taken care of. We all opted to do the restaurant week menu and then order drinks on the side. I had the farro salad appetizer, the chicken main, and the key lime sundae. My friends got the heirloom tomato salad, the branzino, and the key lime sundae as well. We all liked what we got, though I felt the salad I had was a bit underwhelming. Overall a good experience for brunch!

（由 Google 翻译）周二晚上和 6 个人一起去这里吃晚餐。我们很快就能拿到桌子。这个地方看起来非常漂亮，现代设计，带有一点“旧时尚”的外观：我无法将目光从墙上的公鸡图像上移开——真的很酷👍服务真的很好，我们的服务员一直为我们服务。他们还派了一个人帮助我们根据我们的需要从菜单中选择葡萄酒。他们的菜单包含个人菜肴以及共享菜肴。他们甚至从共享菜单中拿出了 40 盎司的牛排（115 美元），向我们展示如果我们点的牛排会是什么样子（我们最终没有这样做）。顺便说一句，切得超级好……当我的朋友们享受葡萄酒时，我点了一杯鸡尾酒——白色波斯菊……绝对推荐。味道棒极了，中间有冷冻花冰，看起来令人着迷。喝起来很有趣。我还想指出的是，在我们等待订单到达时，我们获得了法棍面包和一些黄油。我点了新加坡鸭..想告诉你，米饭很棒。尝起来难以置信。鸭肉很好吃，对我来说有点太厚了，但味道很好。我们还点了羊肉，我的朋友点了它并表示也很喜欢。 3 个人点了牛排（个人的），我想说的是，虽然这是一个看起来很奇特的地方..那些盘子看起来像是隔壁酒吧的菜肴。薯条不是很好，就像我说的那样，这些菜的价格也经不起它。有点令人失望。最后我们吃了甜点和茶/咖啡。甜点看起来很棒，味道也很棒。总的来说，我们玩得很开心，而且想让你知道它也不便宜。这是举办商务会议、享受美妙约会之夜或享受安静氛围的好地方。 （原文） Went here for a dinner with group of 6ppl on Tuesday evening. We were able to get the table right away. Place looks very nice, modern design with bit of "old fashion" look: I couldn't keep my eyes off that rooster image on the wall-- really cool👍 service is really nice, our waiter was available for us all the time. They also send us a person who helped us to choose wine from the menu based on our needs. Their menu contains individual dishes as well as shareable ones. They even brought out the 40oz steak from shareable menu(115$) to show us what our order would look like if were to get that(we didn't end up doing that). Super nice cut btw... While my friends enjoyed wine, I ordered a cocktail-- white cosmo... Definitely a recommend. Tastes amazing and looks mesmerizing with frozen flower ice in the middle. Was fun to drink. I also want to note that we were provided with baguette and some butter while we waited for our orders to arrive. I ordered Singaporean duck.. Want to tell you that rice was magnificent. Tasted incredible. Duck was fine, bit too thick cuts for me, but tasted great. We had also lamb, that my friend ordered and expressed liking it as well. 3 ppl ordered steak(individual ones) and I wanted to say that while this is fancy-ish looking place.. Those plates looked like from a bar next door dishes. Fries were not that great and like I said for the price for it, those dishes didn't stand up to it. It was bit disappointing. In the end we had dessert and tea/coffee.. Desserts looked amazing and tasted amazing. Overall we had fun and want to let you know it wasn't cheap either. It is a nice place to dine in for business meetings, to have fancy date night or for a quiet atmosphere vibes.

（由 Google 翻译）当我们发现 DBGB 延长餐厅周时，我和我的朋友抓住了这个机会，并没有失望。 维克多和杰森的服务很棒。 食物煮得很完美而且摆盘也很漂亮。 餐后的一个惊喜是一袋玛德琳蛋糕。 绝对值得在寒冷的天气里出去享受如此美味的午餐。 （原文） When we found out that DBGB was extending restaurant week, my friend and I took advantage of the opportunity and weren't disappointed. Service was great with Victor and Jason. The food was perfectly cooked and beautifully presented. A nice surprise at the end of the meal was a bag of Madeleines. Definitely worth going out in the freezing cold to enjoy such a wonderful lunch.

（由 Google 翻译）很棒的经历。我们的服务员非常友好而且知识渊博。经理甚至给我们带来了一点感谢甜点，真是贴心！但最好的是布鲁塞尔豆芽！我本可以独自拥有他们。它们很好吃。强烈推荐！ （原文） Fantastic experience. Our wait staff was very friendly and knowledgeable. The manager even brought us out a little thank you desert which was a nice touch! But the best thing was the Brussels Sprouts! I could have had them alone. They were delicious. Highly recommended!

（由 Google 翻译）已经来过这里三次了，可以说这里的饭菜一直很美味。曾经我们是一对，另一次是一群朋友的一部分，而今晚是一个特殊大团体的一部分。 在所有场合，工作人员都很专业、有礼貌、乐于助人。每种类型的聚会都需要不同的风格，每次他们都有正确的方法。 这天晚上，我们进行了大组前缀选择。沙拉或西班牙凉菜汤、鸡肉烤肉、鲈鱼或菲力牛排，作为肉类爱好者必须选择菲力牛排。最后是巧克力熔岩蛋糕和咖啡摩卡冰淇淋，因为你知道，巧克力。尽管许多人喜欢上面有蛋白酥皮的柑橘类水果馅饼。 我不记得我们的另外两顿饭的细节，但也记得当时享受食物和服务。 如果说有什么弱点的话那就是咖啡了。令人难忘的淡啤酒似乎与其他精心准备的菜肴格格不入。 这里提供浓郁的葡萄酒菜单和精心调制的优质鸡尾酒。 虽然不常来，但一直很享受这次经历。 （原文） Have been here three times now and can say the meals are consistently delicious. Once we were a couple, another time part of a group of friends and this night part of a special large group. On all the occasions the staff were professional, courteous and helpful. Each type of party requires a different touch and each time they had the right approach. On this night, we had the large group prefix selections. Salad or gazpacho, chicken roti, seabass or filet, being a meat lover had to go filet. Finished with a chocolate lava cake with a coffee mocha ice cream, because ya know, chocolate. Although many enjoyed the citrus fruit tart topped with meringue. I don't remember our other two meals in detail but remember enjoying the food and service then as well. If there's a weak spot it would be the coffee. Forgettable, weak brew which seemed out of character with the other carefully prepared dishes. There's a strong wine menu and good, well prepared cocktails. Don't come often but have always enjoyed the experience.

（由 Google 翻译）我很高兴在华盛顿找到这家餐厅！我是 Boulud 的粉丝，所以我有点迷恋。我们先吃了馅饼和糕点。他们俩都非常好吃！糕点是如此的片状和黄油，搅打的果酱是一个惊喜，非常美味！ “馅饼”实际上是一种扁面包。我的朋友吃了佛蒙特州，我吃了泰国菜肉馅煎蛋饼。 比起我的菜，我更喜欢她的菜。虽然我的很好，但它并没有让我震惊，而且缺乏任何真正的泰国风味。佛蒙特州的炒鸡蛋？我吃过的最好的鸡蛋。把手放下！！它们是如此奶油般轻盈，令人难以置信。我很想回来尝试一些其他菜肴，也许是午餐或晚餐。一个亮点是由其他厨师装饰的所有餐盘，这些都是装饰的一部分，从 Bourdain 到 Achatz，真的很棒！ （原文） I was so stoked to find this restaurant here in DC! I'm a fan of Boulud so I was fangirling a bit. We had the tarte and pastries to start. They were both really delicious!! The pastries were so flaky & buttery and the whipped jam was a surprise and so yummy!! The "tarte" was actually a flat bread though. My friend had the Vermont and I had the thai frittata. I liked hers a lot more than my dish. While mine was good it didn't blow me away and lacked any real thai flavor. The scrambled eggs on the Vermont? THE best eggs I've EVER had. Hands down!! They were so creamy and light it was unreal. I'd loke to come back and try some other dishes, maybe lunch or dinner. A highlight was all the dinner plates decorated by other chefs that were part of the decor, from Bourdain to Achatz, was really awesome!

（由 Google 翻译）秋季/季节性饮料非常棒！蟹饼很一般。火焰馅饼真的很棒。我在一个缓慢的周日在酒吧吃饭，调酒师不友好也不热情；这让我不想回来。 （原文） The fall/seasonal drinks are fantastic! The crab cakes were average. The tarte flambee was really good. I ate at the bar on a slow Sunday and the bartenders were unfriendly and unwelcoming; it made me not want to return.

（由 Google 翻译）食物很棒，我的服务员也很好。我很高兴尝试这家餐厅，并想体验尽可能多的口味。我有点失望的是我的服务员无法解释菜单，我最终不得不使用谷歌，因为她在点餐中途离开我来提供饮料。装饰很漂亮，音乐也不太吵。这些水有一种奇怪的味道和气味，对于一家高档餐厅来说，你会认为他们会为客人过滤水。 （原文） Food was wonderful and my server was ok. I was excited to try this restaurant and wanted to experience as many flavors as possible. I was a bit disappointed that my server couldn't explain the menu, I ended up having to use Google since she left me mid order to serve drinks. The decorations were pretty and the music wasn't too loud. The water had a weird taste and smell, which for an upscale restaurant, you would think they'd have filtered water for their guests.

（由 Google 翻译）我们在我们要去观看的一场演出前大约 2.5 小时在这里预订了周六的房间。我们一行有 8 个人，他们很乐意改变我们的预订，这很棒。我们坐在主层（空间不大），但有一个酒吧和一些座位，楼下还有更多座位。 该关卡似乎只有一台服务器，但总的来说，一切都花了很长时间。我们的一些人确实比其他人晚到，但是当点饮料或食物时，所有东西都需要一段时间才能出来。我们没有太多地看到我们的服务器，或者很难找到他们来引起他们的注意/点饮料订单/拿到支票。 对于我们的饮料，我们大多数人都喝了葡萄酒或啤酒，但大神秘鸡尾酒真的很棒，我绝对推荐。他们似乎失去了很多东西，必须用一件事或另一件事来替代。我丈夫乘坐清酒航班，我试图点清酒，但他们只是用另一种清酒代替，因为你出去了（雪少女）。 对于开胃菜，我们点了美味土豆、菠菜和朝鲜蓟贝奈特饼、布拉塔奶酪和核果、腌制奥拉三文鱼和卡拉奇。贝奈特从来没有出来所以有点令人失望。我们的服务器说他们会处理它，以及其他几种收费/替换的饮料，它们最终都在支票上，当然，标记他们以将其适当删除是很麻烦的。 布拉塔果和核果很好吃，很清爽。我对腌制奥拉王三文鱼印象不深，我个人认为它不值这个价钱。三文鱼真的很难从皮肤上切下来，在我看来它基本上是美化的烟熏三文鱼。卡拉吉（Karage）很好，有一丝香料，但又脆又好吃。 主菜方面，我们点了 Cure B&B 芝士汉堡配红薯薯条、鱿鱼墨汁汤纳利和 10th St. Roll。我丈夫点了散碗。芝士汉堡对我来说有点太干了，红薯薯条还不错，只是希望它们更脆一点。鱿鱼墨汁很好吃，但量不多而且很油腻。不过味道不错。 10th St. Roll 和 The Chirashi Bowl 都相当不错。总的来说，不太确定我是否会回来。 （原文） We booked a reservation here for a Saturday about 2.5 hours before a show that we had to go to. We had 8 people with our party and they were pretty accommodating with our reservation changes which was great. We were sat on the main level (not a lot of room) but there was a bar and some seating, and there's more seating downstairs. There seemed to be only one server for the level but overall, everything just took a really long time. Some of our party did arrive later than others but when ordering drinks or food, everything just took awhile to come out. We didn't see our server too much or had a hard time finding them to get their attention to order/put in drink orders/get the check. For our drinks, most of us got wine or beer but the Grand Mystery Cocktail was really good, I definitely recommend that. They were out of a lot of things it seemed, one thing or another had to be substituted. My husband got a sake flight and I tried to order sake which they just substituted it for a different one because thy were out (the snow maiden). For our appetizers, we ordered the Savory Potato, Spinach & Artichoke Beignets, the Burrata & Stone Fruit, the Cured King Ora Salmon, and the Karage. The beignets never came out so that was a little disappointing. Our server said they would take care of it, along with several of the other drinks that were charged/substituted and they all ended up making it on the check and of course it was a hassle to flag them down to get it removed appropriately. The Burrata & Stone Fruit was good and quite refreshing. I wasn't too impressed with the Cured King Ora Salmon and I personally don't think it was worth the price. The salmon was really hard to cut from the skin and it was basically glorified smoked salmon in my opinion. The Karage was good, and had a hint of spice but crispy and pretty good. For our main dishes, we ordered the Cure B&B Cheeseburger with sweet potato fries, the Squid Ink Tonnerelli, and the 10th St. Roll. My husband ordered the Chirashi Bowl. The Cheeseburger was just a little bit too dry for my liking, the sweet potato fries weren't bad, just wish they were a little crispier. The Squid Ink Tonnerelli was good but it wasn't a lot and it was pretty oily. Good flavor though. The 10th St. Roll & The Chirashi Bowl were both pretty decent. Overall, not too sure if I would come back.

（由 Google 翻译）我使用谷歌地图查找了该地区的餐馆，Cure 听起来很有趣。事实上，这只是价格过高的酒店酒吧食品。虽然食物很美味，但如果我知道他们在下午 5 点之前只有非常有限的选择，我会选择另一个选择。 我认为工作人员更感兴趣的是彼此社交而不是提供优质服务。我真的不知道我的服务员是谁。没有人自我介绍，总而言之，花了 4 个人来接受我的订单并把食物端出来。太疯狂了！ 为了 50 美元，我希望我能去别的地方。 （原文） I looked up eateries in the area using Google Maps and Cure sounded interesting to me. In reality it was just overpriced hotel bar food. Although the food was tasty I would have picked another option had I known they only had a very limited selection before 5pm. I think the staff was more interested in socializing with each other than providing great service. I really don't know who my waiter/ waitress was. No one introduced themselves and all in all , it took 4 people to take my order and bring out the food. It was crazy! For $50 dollars I wish I had gone somewhere different.

（由 Google 翻译）让我惊喜的是酒店的餐厅超出了我的预期。我喜欢这个地方的一切。气氛很棒 - 你可以找到更靠近酒吧的拥挤的地方，或者你想聊天并享受更安静的时间 - 他们也有适合这个的桌子（靠近酒店大堂）。服务很棒，食物也让人垂涎欲滴。一切都很美味，但绝对最好的菜总是有一些海鲜（我们尝试了扇贝、章鱼、鱼）。很棒的经历！ （原文） I was pleasantly surprised that the hotel restaurant overcomes my expectations. I loved everything about this place. The atmosphere is great - you could find more crowded place closer to the bar, or of you want to talk and enjoy more silent time - they have the tables that good for that too (closer to the hotel lobby). The service is superb and food is dying for. Everything was delicious, but absolutely the best dish are always have some seafood (we tried scallops, octopus, fish). Great experience!

（由 Google 翻译）我们团体预订了晚餐。尽管我们预订了所有的开胃菜、主菜和甜点，但还是花了一个小时才把食物端上桌。服务员非常友善和礼貌，但她很难弄清楚谁点了什么，即使她手里拿着一张清单。现在来谈谈食物——卖相非常好，但食物缺乏味道——尤其是沙拉和甜点。在我和丈夫点的菜中，馄饨是我真正喜欢的唯一一道菜。火锅几乎不热，而且味道也没有给我留下深刻的印象。氛围令人愉快，服务还可以，但有不必要的延误和混乱，食物，尤其是价格，非常平庸。 （原文） We had a group reservation for a dinner. Even though we pre-ordered all of our appetizers, entrees and desserts, it took a good hour to get any food on the table. The server was very nice and polite but she had a hard time figuring out who ordered what, even with a list in her hand. Now to the food - very nice presentation but food lacked flavor - especially the salad and dessert. Between what my husband and I ordered, ravioli was the only dish that I truly enjoyed. Fondue was barely warm and I also wasn’t impressed with a flavor. The ambiance was pleasant, service was ok but with unnecessary delays and confusion, and the food, especially for the price, was very mediocre.

（由 Google 翻译）在城里参加工作活动，与君悦酒店相连，非常方便。 坐在吧台边与调酒师交谈。 非常友好和友善。 从一些非常好的寿司开始。 然后我很享受法式洋葱汤，里面有很棒的奶酪皮和大量的洋葱和面包。 食客们推荐我去吃甜点。 我做了芝士蛋糕外带，后来吃了。 总的来说，这很好，我认为由于组件被分解，所以我可能没有最好地协调它。 在我的工作旅行期间，我确实很喜欢去酒吧与同事一起喝酒，工作人员非常友好而且很棒。 （原文） In town for a work event, connected to Grand Hyatt hotel so very convenient. Sat at the bar and conversed with the bartenders. Very friendly and nice. Started with some sushi which was very good. I then enjoyed the french onion soup which had a great cheese crust and nice amount of onions and bread. I was recommended to partake in desert by fellow diners. I did the cheesecake to go which I ate later. Overall it was nice, I think being to go as the components were broken apart I didn't maybe coordinate it the best. During my work trip I did enjoy another trip tot he bar for drinks with colleagues and the staff was super friendly and great.

（由 Google 翻译）美食体验棒极了。氛围温馨周到，员工服务周到，食物美味可口。 我被推荐了特色菜，烩饭配鲈鱼非常棒。寿司也很棒。 开心果焦糖布丁配巧克力蛋糕，完美收官。 （原文） A wonderful experience in the form of food. Thoughtful ambiance, attentive caring staff and deliciously amazing food. I was recommended the special and the Sea Bass on risotto was great. The sushi was wonderful as well. Pistachio crème brûlée with chocolate cake ended a perfect meal.