The 38 best cake shops and cake bakeries in Naples

⭐ Pasticceria Giovanni Scaturchio – The true taste of Naples! ⭐ This historic pastry shop is an authentic gem for anyone who loves Neapolitan tradition. From the moment you walk in, you’re surrounded by the aroma of fresh pastry and sweet cream. The staff are friendly and welcoming, always ready with a smile. We tried the famous sfogliatella and the iconic baba al rum — both were simply delicious, perfectly balanced, and full of flavor. The place has a nostalgic charm that takes you back in time to the old Naples. Definitely worth a stop, whether you grab a pastry to go or sit down for a coffee while watching the lively rhythm of the city. A must-visit for anyone who wants to taste real Neapolitan sweetness! ☕🍮🇮🇹

In a previous post, I mentioned that I let my son have gelato 🍨 without me in Napoli 🇮🇹. Of course there was a good reason for that. I was planning on having baba at Scaturchio! As you probably know, there is alcohol in baba, so my son couldn't have any. Baba is a Napoletan specialty. Well, it's also a French 🇫🇷 specialty and a Polish 🇵🇱 specialty. 😅 I read a lot about baba and its origin, and the most common theory is that it's a babka to which Stohrer (a pastry chef in Paris) added rhum to make it less dry for the French king. This was then brought to Napoli by the French and this is where it became popular. Of course I was not there at the time and everybody has a different version of this story. So don't get mad at me if yours differs, that's just the one that makes the most sense in MY opinion. 😇 I like baba a lot for 2 reasons: 1) I don't eat it often 2) it was one of my grand-mother's 🥰 favorites. That said, I think it's very hard to achieve a good baba. You need to find a good balance between sweet and alcohol in the syrup and you need to make sure the dough is moist enough so the syrup travels properly through it, but not too much so it doesn't fall apart. I think this one was close to perfect, if not perfect. 👍 The tart my wife had was not good, though, unfortunately. 👎 Plus it came broken and it was crazy expensive (€6 as opposed to €3.5 for the baba 😳). The total price was quite high, €15 for 2 coffees and 2 pastries, but we sat at a terrace in the middle of the tourist area so that was to be expected. 🤷 The service was kind of slow but correct. Now I need to go back there to try all the other types of baba cause that was just the classic one and they have lots of fancy ones! 😋 Quality & taste: 7/10 Quantities: 9/10 Atmosphere: 8/10 Originality: 7/10 Ratio price / quality: 7/10 Service: 7/10 How I felt afterwards: 7/10

We took few different cakes and all tasted very nicely, they were not too sweet, coffee was very good as well. Definitely nice place with climate. Re different cakes it was all explained on the piece of paper with pictures so there was no confusion when ordering them.

Went twice, got the sfogialata frolla and cannoli the first time and the sfogialata riccia the second time. I recomment the sfogialata riccia, very crunchy on the outside, warm, soft and creamy on the inside. The cannoli shell was too thick, not recommended. I really wanted to try their neapolitan pasteria but they dont sell it by slice and since i was alone, it didnt make sense to buy an entire pie. Price to quality is amazing, must have it for breakfast when in naples, like a true Italian

It's good, but the prices are too high, let alone for Southern Italy. It felt like a tourist trap to be honest, since there are much better places where you can spend literally less than half. The pastiera was good (but 6 EUR for a slice seems WAY too much), and the frittatina di pasta too (4 EUR). The thing is that none of them blew my mind, they were good but quite standard. There are much better places in more hidden streets such as Pasticceria Pascal. I would recommend it if you're visiting Napoli for the first time, since you must have a breakfast at Scartuchio... But probably wouldn't come here if you're looking for an authentic place where local people go.

Tried to find a place to grab some sweets for us to save for breakfast the next day for an early flight. This was one of the only ones open with options left in the case. We grabbed the caprese cake and the lemon option as well, Sfogliatella, and frolla…. The cakes were to die for!!! So moist even the next day. Definitely recommend stopping in here for your sweet tooth! They even wrapped everything up to-go very nicely

Napoli one of the oldest and best reputed pastry shop since 1905. We have two sfogliatela and two napolitana. They are massive big so one and one to share are enough. Delicate pasta outside and inside is fill with a creamy texture similar to crema pastelera. Really nice both. If you need a punch of energy it’s a great options. The accept credit card as some of the smaller shop don’t. The picture is not completely accurate as i remember token when we eat most of the pastries.

Meh. We bought two baba medio; a farcito and a normal and they were just ok. Kinda soggy and flavor was lacking. Can’t comment on other items but if they’re the same quality then probably nothing to get excited about.

Spectacular desserts here. We thoroughly enjoyed 4 different kinds...Baba, cannolo, sfogliatella and a type of chocolate eclair. Delicious! We did the walk up to order and the girls working were polite and helpful.

We got the crema pasticcera babà. It was very good but didn’t have enough rum.

The worst coffee what I tried in Italy. The pastry was ok, not the best what you can have along the street. Very rude and arrogant staff. I would not recommend anyone to visit.

Central tourist area but still quality and there's a loo (I didn't use it but is good to know!). Seats and a great view. Also had takeout another morning and very tasty, naughty goods!

Amazing caffe and pastries. I’ve been going there every day for the past 1,5 months and couldn’t complain on anything. Highly recommend.

The mini baba was so nice! Highly recommend the mini cakes and tarts. Tasty and looking cute, they're good value for money!

I decided to try all of them after seeing the crazy line to try these, but the staff is really really fast. and I ate the deserts in the plate and I felt great 😂 i even had two more before my flight . I got 10 fiocchi di neve with me, for my friends to try and I brought 5 of them home. I got them at 14:00 and I was home after my flight to Albania at 22:00. They can last for 10 hours without being refrigerated and three days refrigerated. I should have gotten more. After being refrigerated they tasted even better. I got just one with pistacchio but it was so good. It is worth the wait. They should have added one charging place cause with that line I lost my battery and I got what I wanted instead of communicating with my cousins to ask them what would they prefer.

as what others said, the snowflake pastry is really good! it's soft and sweet but it's light. we really enjoyed it. the baba is not bad too, can taste the rum and good that they sell the small size because we're quite full. we went quite early in the morning and there was no queue surprisingly. no seating inside so we had to takeaway and eat outside

A good place with normal service. The specialty, the 'fiocco di neve' (snowflake), is very good. However, it's not a café, so there are no drinks, and maybe some pastries are missing, but it's fine.

So sad about this dessert shop with super long queue The ingredients are super bad and pistachio cake doesn’t even have pistachio flavor but just sugar sugar and sugar The cookie tastes like it has been out there for more than one month Super stale No reason for wasting so much time and money here So disappointed Very overpriced and fancy shop

€2 for one very reasonable price The pastry is like a donut like filled with this white cream it was delicious

queued a little over an hour for their specialty fresh cream pastry. not worth the wait. the pastry was dry and doughy. there’s other offerings nearby that may be just as good or even better.

Pure tourist trap. Cake tastes cheap, not worth 2 euros, and you have to wait for a long time. Plus staff are rude.

Exceptional pastry! Dropped by for the sfogliatella, was crispy on the outside, fluffy ricotta filling, and the perfect touch of lemon peel.

Oh, the sfogliatella was SO SO good! Crispy and still warm and lightly flavored! So glad we skipped the other pastry shops nearby and stopped here. No seating though.

Ok, so this was the weirdest food experience in Napoli. read a lot of good things about the place, a "must see". Hahaha there were 2 guys who looked so depressed you thought you'd brighten their day by walking in and buying something. There were about 5 sfogliatelle inside. We asked what fillings they had, they said one (OK, no problem, I like it simple!). One of the guys said the price and took our money. The other one reheated our 3 sfogliatelle and handed them to us. Nor one word, not one smile, no other soul in the place, and their looks almost made me want to apologise for buying the pastries. Eerie. Pastries were nice though.

If you're looking for fresh tasty and authentic sfogliatella this is the place to go Great sfogliatella!

That is the best sfogliatella in Napoli. You must be try.

Good but not exceptional. My friends told me to try the caprese, which was good but like any brownie that you can find in America. Very nice staff!

The sfogliatella is very good! It taste good and all layers seems to be connected together in a single line!

This bakery is close to our Airbnb, we came here grab our morning coffee and breakfast. There are many different types of pastries, some traditional Naples style, some regular ones. The staff is here nice and helpful, though they don’t speak much English, they were being very patient and helpful. There some little high tables if you decide to eat in.

I can't recommend this bakery enough. It was close to our accommodation and we decided to give it a go. I can confirm the best cornetto I've ever tried in my life (and I've travelled across Italy a lot). It was full of chocolate (real chocolate praline) and they offer savoury options too. It's a must if you are in the area!

If you’re looking for an excellent and affordable place in Naples for sweets, snacks, gelato, or drinks, this is the spot for you! 🇮🇹🫶🏼🥰 We discovered this charming place during our last few days in the city, and we were so disappointed we didn’t find it sooner because it was wonderful! The staff was extremely friendly, and everything we tried was fantastic. We even came back twice in one day because we were so eager to try their ice cream! The prices were quite fair too. I would highly recommend this place to anyone visiting Naples, especially if you’re near the station. It’s so good!❤️❤️❤️❤️❤️❤️

I ordered a sfogliatella al cioccolato and my friends ordered various sfogliatellas and other desserts. They were so delicious, and it wasn’t that expensive. I want to visit again when I go back to Napoli.

Very friendly, very good quality of the dough of the frola, tasteful baba. Simply well rounded old-school shop. One of my favorites from now on in Napoli.

I had a Sfogliatella (d'asporto). It cost 2€ which is a very normal price, the taste was great and it was still warm. The staff was also very friendly and accompdating. 10/10 would recommend!

Great tasty food. Nice staff. Would go again. Delicious gelato and reasonable priced!

I came across this in a special guidebook about Naples, and on our last day, we went for a little pastry, and I'm glad we did. Tiny little place, the guy sat behind the counter, smoking, asked us if we wanted to try something delicious, and then he just handed us a fresh little bun filled with pork and egg. It was piping hot and so delicious. We had two little pastries as well. We sat in this very simple family run place and had a little piece feel of what naples is about. Wouldn't travel across town, but it was an 800m walk from our place and well worth it.

Wonderful little bakery with a huge assortment of pastries. The snowflake was our favorite but everything that we tried was fantastic!

Nestled in the heart of Naples, "Poppella Pasticceria" stands as a timeless testament to the art of sweet confections. With roots tracing back to the year 1920, this quaint and storied shop has been enchanting locals and visitors alike for generations. During our unforgettable holiday in Naples, we were fortunate enough to have stumbled upon this hidden gem, thanks to a recommendation from a friendly local. The selection of treats was impressive, offering a mix of traditional and contemporary delights that catered to various tastes. The air was filled with the heavenly aroma of freshly baked sweets, an olfactory symphony that beckoned us further into this confectionery wonderland. The sweets were undeniably fresh and scrumptious, leaving us with a delightful burst of Italian flavors in every bite. The pastries were tender, the cakes moist, and the chocolates velvety smooth. Each treat offered a delightful dance of textures and flavors, leaving us in awe of the craftsmanship behind these delectable creations. However, amidst the enchanting sweetness, we encountered a few hiccups that dampened the experience. The shop, understandably popular, was bustling with eager customers, resulting in an overcrowded atmosphere that made maneuvering a bit challenging. The ordering process proved to be somewhat chaotic, with the enthusiastic crowd adding to the confusion. Moreover, the staff appeared to be overwhelmed by the constant rush, leading to a less than friendly service. Although we understood the demands of running such a popular establishment, the lack of warmth in the interactions was a minor disappointment amidst the sweetness that enveloped us. Nonetheless, any bitterness we may have felt from the service was quickly forgotten with each subsequent bite of the divine treats. The allure of "Poppella Pasticceria" was undeniable, and the unforgettable flavors lingered on our palates, leaving us with cherished memories of this sweet haven in Naples. In conclusion, "Poppella Pasticceria" is an experience that transcends time, offering a glimpse into the rich culinary heritage of Italy. Despite the minor service shortcomings, the delectable treats served at this charming shop are an absolute delight for any food lover, especially those with an insatiable sweet tooth.

Strange place.. as soon as we entered - very old guy just put some bread in our hands, then we tried to ask for some pastry and instead of 2 pieces - he put double-triple amount of everything. In the end he charged us with 10 euros. We threw all this bakery in the bin, because it was not good and some of it were not fresh(

We ordered pastry, and she packed so pretty. Even I feel bad to open and eat.

Misleading information! On Google maps it shows as open but the place was closed. Luckily I found another pastry shop just down the street.

Seems delicious but no, it wasn't fresh at all and over price.

A small pastry stand with classic Naples deserts and baked goods. Visited on holiday evening and the line was long but moving. Prices are very reasonable, pastries are fresh and delicious. They will pack to go too. Take cash or credit card.

We had sfogliatella at two places and we like here better. There’s a long line but it moves fast. I was expecting the pastry like a filled croissant but the outside are way more crunchy. It’s not too sweet so I like it.

The place is very crowded maybe overhyped but the baba rum was very good except for the sfogliatella is average and alot of people waiting not clean streef

The Sfogliatella riccia was lovely, and it stayed warm for ages. Crispy outside, soft on the inside! The service was a little stressful, I ordered 2 pastries (a pistacchio cannoli which wasn’t for me so can’t comment on), each came on a separate piece of paper, one of my hands was already full with the change from paying for them, and a water bottle, so it would’ve been nice to be offered a plate or at least be handed the second dessert. Instead it was left on the counter and the next customer was then in between me and my food. It wasn’t very nice, having to rush off with one pastry awkwardly squashed on top of the other so that they could hurriedly serve the next customer.

AVOID! The guy behind the counter was extremely rude, ignored us completely when we asked him a question, and acted like we were invisible. The pastries were stale and tasteless, I don’t get the hype at all! Won’t be coming back plenty of better bakeries/sfogliatella out there.

We had 3 desserts, and everything is good. It is worth queuing and should stop by when you're in the area.

I don't really like dessers but the sfogliatella I had was amazing and I get why it's a world famous dessert now! Thank you so much for all introducing me to this Naples!

Great place that sells Sfogliatelle, a typical sweet from Naples. I am from Sicily so I am well acquainted with ricotta in sweets: in this case the ricotta is quite different! They make their sweets with old recipes that were studied in archives and literature. This is an "unexpected" great place and surely will not give you the typical sfogliatella but a VERY GOOD one. I also suggest heavily the San Patrizia one without ricotta. You'll be blown away by the spices, the cinnamon, the texture, the moist. You would expect a normal frolla to be "dry" without ricotta. Infact, it's remarkable. Great job guys, keep it up :)

Definitely the best sfogliatelle in Campania! Fresh, crispy and tasty with a hint of an orange in the ricotta filling. Informative and kind service

We come here by accident. Means I don’t see my list and suddenly we see this shop (it’s already in my list, actually) At that time, no customer. The seller is quite friendly. We order 2 different kinds of their products with cappuccino and coffee of course. Crispy and soft. I prefer the crispy one. Classic sfogliatelle I think. I like the dough but I don’t really like inside cream/ricotta etc. too much for me :) Try it when you visit Naples.

If you're craving some Sfogliatella, Naples signature pastry then there's no better place to try it than a bakery named after it. That's basically all they have and they they make them very well. You can try the flaky riccia version or frolla which has a shortbread style crust. Both are very delicious. There's a few tables inside to eat and the cashier was very nice. One thing to note is this cafe is tucked away in little alley off the main street so it's easy to miss.

This place is amazing!! Easily the best sfogliatelle of my life; coming from my home, the heart of NYC’s little Italy, I arrived to Napoli with a passion for this pastry and was prepared to have my mind blown. And I sure did! They have the kindest & most accommodating staff ever, he sat us on the “balcony” seating for photos :) do it right and get an espresso!

A dream coming true! Because I’m allergic to dairy, I felt blessed to have a chance to taste the Santa Patrizia Riccia & Frolla, which are completely dairy-free and consist of two types of sweets from Napoli bakery! The Santa Patrizia Riccia is made with puffy pastry, and the Frolla is made with shortcrust. Both are stuffed with a lovely dairy-ree mix of almond, hazelnut and orange zest! I couldn't believe how tasty they were! Best eating them as soon as they are baked with a lovely espresso made with the moka machine! Supper suggested it is a must-try in Napoli!

Honestly best Sfogliatella I’ve had, warm, crispy, moist and zesty. They did forgot another pastry I asked for so that’s my only complaint and reason it doesn’t get 5 stars.

This will be dangerous, we live around the corner and stopped here on our first night. We bought 6 beautiful little pieces and they not disappoint. Flavours, texture and the patient service we received all matched by beautiful packaging. This is shop is a little work of arts.

Beautiful home made pastries and cakes. We now know why these guys are ranked so highly on tripadvisor. Try them and see for yourself :)

Pastry is amazing, the workers are just rude, that’s it

As a chef, this is the best of all kind Napoli dessert is "delizia al limone" must come here, fresh and perfect sweet, not too sweet! Includimg other dolci are amazing (Pastiera and Torta caprese). People in town have known well, I got suggestion from a nonno. The owner in black appron is so kind.

Delicious pastries and desserts. Sfogliatella is a Must.

Very good pastries

We were just getting the tram back to our accommodation when we heard music coming from this bakery and a big crowd of people gathered outside. There was a DJ and a live sax player. It turns out that they were celebrating their 25th birthday, with free nibbles and a party. It was great to try their delicious skewers, mini pizzas and fruit, but the highlight was the individual profiteroles, which they serve in different flavours, for example with a rich chocolate sauce or lemon sauce. These were beautifully presented and extremely tasty. The lemon one was particularly tasty. Inside the shop there are some beautiful cakes, such as the chocolate blood orange log. Our visit to the Mignone bakery was an unexpected highlight of our trip, and I'd definitely recommend popping in there for a profiterole or two.

Very lovely bakery, delicious desserts! For sure visit it to try local delicacies for a very reasonable prices!

It‘s marvelous. Aggressively tasty and cheap ! Never thought that pastries could taste like this. And it’s affordable. 5 pastries were 3€ and the taste was just amazing.

Good staff. Incredible pastries! Best Cannoli I have ever had the pleasure of trying!

The most amazing, soft, crunchy, moist cakes. I love them so much - this box is my birthday cake:-) You can get them with different chocolates on top - white, nutella, pistachio, dark... White is definitelly the best:-)

Amazing place with friendly workers and most important delicious and affordable.

Delicious, soft, creamy sweet and balanced Profiteroles. Go here. Best experience in the entire city of Napoli. Not even joking. Pompeii? Nup. Archeological Museum? Nup. Walking the city? Hell no. Go to this bakery, buy yourself 100 profiteroles for .50c each, and stuff yourself silly for a good weekend. Just watch out crossing the roads to get there. You might die, but the risk is worth it. Good luck, and God-speed.

Sfogliatella was absolutely delicious, with hits of cinnamon, and reasonably priced (1 euro). The salesperson graciously put up with my truly horrible pronunciation.

Very tasty sweets and huge detection of Napolitano savouries

Best Neapolitan cakes in the neighborhood

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Wow

Delicious!!!

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Sublime

Chalet Ciro in Naples is an absolute gem! From the moment I walked in, I was greeted with warm hospitality and an inviting atmosphere. The sfogliatelle? Hands down the best I’ve ever tasted—crispy, flaky perfection with a rich, flavorful filling that made every bite unforgettable. And the views? Simply breathtaking! Gazing out at Mount Vesuvius while savoring a delicious treat felt like a dream. The staff were incredibly welcoming, making the experience even more enjoyable. Whether you're a local or just visiting, Chalet Ciro is a must-stop spot for authentic flavors and stunning scenery. Can't wait to return!

Two days in a row I ordered sandwiches from here. I’m an American visiting this beautiful country and wanting to enjoy their culture and food. On both occasions I was given the wrong sandwich, and on the second belittled by the large Italian man behind the deli counter… The first time, we ordered a prosciutto and salami sandwich that was positioned in view of the deli. Our ticket was sent to the back of the deli, versus grabbing one of the sandwiches from view. As we walked down the boardwalk away from Chalet Ciro and finally opened our sandwich, we found ham wrapped in a hotdog with some cheese. We chalked it up to language barriers. The second time, I pointed at the sandwich specifically and ordered from the checkout to be sure not to misunderstand. Instead of prosciutto and ham, I received a tuna sandwich. While it was good. It was not what I ordered… I’m respectful when I travel, and while not fluent, speak to the best of my ability to show appreciation. This man was rude, and clearly gave me the wrong food both times while shouting out “Miami Beach” while grabbing and handing me my sandwich. I don’t live anywhere near Miami, but he’s obviously generated his own opinions from his position behind the counter…So unprofessional and off putting… shame on you… The food was amazing, if you can handle the belittlement of the older and larger man behind the counter stop here. If not, keep walking.

I think this is one of the (must-visit) points of attraction in Napoli…. Great coffee - Delicious ice cream - Amazing view of the sea - Traditional Italian dress of waiters takes you in a time journey to the 50s … Wonderful atmosphere …. Definitely I would love to go visit again

What an amazing place! Fried sweet food to die for!!

Extremely Disappointing — Don’t Waste Your Time We came here based on all the glowing reviews, but honestly, this place is nothing special. Most of the products clearly aren’t handmade by the owner, they look mass-produced and identical to what you’ll find at every other nearby stall, right down to the packaging. Sure, they fry some doughnuts... but that’s hardly unique or impressive. The gelato? Laughable, we were given two of the tiniest scoops imaginable. The tiramisu was bland and flavourless, and the rum baba was so dry it was inedible. We made a long journey out of our way to visit, and left hugely disappointed. Apart from being in a good location, everything else is ridiculously overpriced for what you get. As for customer service, don’t expect any. Staff were indifferent and unwelcoming. Overall, poor service, mediocre food, and factory-made products with boutique prices. Avoid.

Very good ice cream, creamy and well made. A medium is €3.8, so very well priced for the quality. The only reason it does not have full stars is because I like my chocolate flavor to be even deeper and stronger. It is very well located because it's perfect to get ice cream and walk around the bay.

When they a tourist they increase the price and charge for coperto for a cup of coffee, Oddio ! They charge for one espresso 3.5 € and small cappuccino 4€, it’s super high prices for Napoli, that’s because we are tourists and they can scam us !

It's always the same issue: you're in the center of a touristy city and you wanna have dinner. Where should you go? Should you rely on Maps knowing that most ratings were set by tourists? 🤔 Not in Barcelona 🇪🇸, for sure. But in Napoli 🇮🇹, things seemed different as I could see lots of locals in the main touristy streets... So we decided to follow Maps for our dinner that day and we reached a place with good ratings that was open according to Maps but that was... closed in real life. 😤 Plan B then: Spaccanapoli, a couple of streets away. The look of the place was kinda cold, not cozy at all. The waitress was nice even though she recommended that we order the most expensive item on the menu, the fried seafood 🦐 platter, without telling us about the price upfront... 😒 And the food was more than correct. Especially the seafood that was great. 👍 My son dared to order a pizza 🍕 with fries 🍟 on the top which, to me, sounds like a heresy (like pineapple 🍍 on a pizza 🍕) but isn't so strange, apparently, as he already had that on a previous trip to Italy 🇮🇹. 🤷 We paid €22 each, no dessert, no alcohol. It's kinda expensive for Italy 🇮🇹 but yeah, that was mainly due to the seafood platter... Quality & taste: 8/10 Quantities: 10/10 Atmosphere: 6/10 Originality: 7/10 Ratio price / quality: 8/10 Service: 6/10 How I felt afterwards: 7/10

The food was absolutely delicious, with the pizza being especially perfect—clearly cooked with skill and passion! The small restaurant is located in the city center, creating a cozy and inviting atmosphere. I loved the warm ambiance from the wooden-fired fireplace, which added to the charm of the place. Additionally, the prices were quite reasonable, making it a great spot to enjoy a satisfying meal. Thank you for a wonderful dining experience!

Exceptional food! I recomand taking the table right in front of the restaurant despite the noise. It was exceptionally to watch the front house doing their job. The lady that was coordinating everything, well, hats off, you were amazing in managing so many tasks ( phone, tables, clients, etc ) with such calm, professionalism and yet a big smile in the end. Everything seems to run smoothly because of you! Grazie!

Excellent pizza. Perhaps one of the best I've ever had. Even the fries were excellent. Service was brilliant. Highly recommended.

Very good pizza and value for money specially taking into the location and the fact that you can eat in the terrace. The grilled steak wasn’t great but hey I guess that was our mistake because who would order anything that’s not pizza and pasta here.

It is a nice place, with good pizza. The salad and prosecco were below average. If you come here, take the pizza, skip drinks

Pretty average spot in one of the hot tourist spots of the city . It’s okay to eat but manage your expectations as I found the food to be more salty than the other restaurants I tried. Other than that , food is okay and service is pretty fast and they have a decent patio overlooking the thousands of people walking by .

I tried my first sfogliatella here, and honestly, it was a letdown. It didn’t taste fresh at all. The coffee was just average but way overpriced—most places in Italy serve cappuccino for less than €2, but here it’s more expensive and nothing special. The atmosphere wasn’t great either; the place feels old and not very inviting to sit and enjoy. Overall, not a good experience and I wouldn’t recommend it.

Chose this place for my first sfogliatelle breakfast in Naples after comparing some options. Wanted a seating place where I could get a coffee also. Typical Italian bar place where you pay your order then collect your coffee and pastries. Got one sfogliatelle, one mignon baba and an Americano for 5,40 Euro. The sfogliatelle was full of tasty filling but not warm. Coffee really good. Staff friendly but not over average welcoming. You sit outside right on the pedestrian zone and it's not a separated terrasse so expect to be passed by many people

Just got a soft sfogliatelle - lady that served us was lovely and it was delicious.

The absolute best sfogliatella we ate in Naples!!! Served hot, the ricotta was amazing! Caffè is also great. Friendly staff. Such a shame we didn’t get a chance to come back for another sfogliatella. Complimenti!!

I had the best experience here! I came for a coffee and was offered a lemon granita with tea by the boss, it’s apparently a Napoli specialty. I don’t understand why everyone here complains about bad service, everyone was so nice to us at the bar! Also, you need to understand that paying for a coffee at the bar vs sitting on the table are different prices in europe! If you can’t understand this then you’re going to think they have bad service but this is the norm. Augustus has really good cakes too, after all they’ve been around a long time! Do not leave without trying their baba and sfogliatelle, so delicious!

I was in Naples to create a report and material for my guided tours. At lunch I was looking for a local solution with which to have lunch as at home, order quickly and go back to the B&B to enjoy the lunch. I had an excellent eggplant parmesan and I bought an excellent bottle of sparkling wine prosecco. I also heard from some friends about her excellent desserts, especially the baba. Recommended if you are hungry and want to have a special experience: eat like a local!

I really liked the svogliattelle (I don’t know if I’m pronouncing it right) but it was delicious. Service is Eh but I didn’t care since I got it to go. I made sure to grab another one before I left Naples. So Worth it!! 😋

We came to Leopoldo Cafebar - Senza Glutine hoping to enjoy a classic Italian breakfast with good coffee and pastries, but unfortunately, the experience was quite the opposite. The food was mediocre at best, and the cappuccino was not only cold but also had a very unpleasant taste — definitely not what you’d expect from an Italian café. The pastries were another letdown — they didn’t taste fresh and lacked flavor. To make things worse, the staff was incredibly rude. The man who served us was arrogant and seemed more interested in rushing us out than offering any sort of hospitality. His attitude was dismissive and unwelcoming, which made the entire experience even more unpleasant. We do not recommend this place at all. There are far better cafés in the area where you can enjoy a warm atmosphere, good food, and respectful service. This one, sadly, falls far short.

Ordered a slice of focaccia with a crisp crust and good flavor; a companion ordered another focaccia and several sweets, and most items were enjoyed except the babà. Although all of this the service was weak: there was a long wait before the order was taken, and during the bill check a line‑item mistake was found; when asked to review the bill, the staff member responded curtly and pointed to each item on the receipt. Overall impression: food quality was positive, while customer service needs improvement.

So amazing for gluten free food! I’ve never seen a bakery so well stocked with ONLY GF food and also have such a wide range of things. I’ve been twice in two days and everything I’ve had has been amazing. I had the best GF croissant of my life. I will definitely be going again on my trip

Amazing place. Bright and colorful. And…delicious as well. Easy to get to by metro. They package the gf pastries like each piece was a Tiffany Diamond. Enjoy.

WOW !!! You don’t know what to pick from the enormous number of options. Everything is super tasty and fresh. The staff are very welcoming and kind.

People laughed when they found out I was going on a trip to Italy, because I am not able to eat gluten, and when you think of Italian food you think of the pasta, pizza and pastries. A few days before my trip I learned that there are many restaurants and cafes that take being gluten-free and celiac seriously and many with dedicated gluten-free food preparation kitchens. Luckily, we were staying in Naples, Italy for a few nights and this gem of a bakery was nearby. It’s a must to go, if you can’t have gluten. They also have lactose free items too. They have a constant flow of gluten-free treats, so you don’t have to worry about them running out of things. The croissants were flaky, and the perfect texture just like I remember ones with gluten being. And the prices were normal. I live in the USA, and have never seen anything like this quality for gluten-free pastries here. I hope one day this bakery would consider expanding to other countries.

Absolutely love this place. Been in Napoli two days, and I've been there every day for a sweet breakfast. Had a zeppola on my first day, and a pistacchio filled croissant on my second and they were both divine!!! The staff are nice and welcoming, and the fact that there's a whole enormous display of gluten free treats just blows my mind! Definitely getting my breakfast there tomorrow again for sure!!

We had the baba and it was great! Very sweet but good for sharing

I was eating my pastry, and, towards the end, I noticed about 2cm of tinfoil at the bottom, right in the middle of the filling. I told the man who worked at the cash register, to which he replied “It was just a bit of the butter packaging that accidentally went into the cream” after that he said sorry, no refunds, no discount, nothing. He got someone to tell the chef but that was about it. I’m happy I noticed it, because I would’ve eaten it otherwise. Food wasn’t that great either.

The rum baba was absolutely delicious, thank you!

So many pastries to choose from! My Airbnb was just up the street from here and I walked by every day debating whether or not to go inside. When I finally relented, I ended up ordering the zeppole and delizia al limone since I read that those are some of the must-try desserts in Naples (aside from sfogliatelle, which I had eaten plenty of by this time). Together, they cost less than 7 euros (which I was so surprised about, given how large they were!) and packaged beautifully. They were almost too pretty to eat! But I did and both were absolutely delicious. Highly recommend!!!

Most quality bakery and desserts in whole Napoli

The coffee was rich and satisfying, complemented perfectly by the flaky and delicious croissant. The staff were welcoming and attentive, ensuring that my experience was enjoyable from start to finish. Without a doubt, I'll be returning for another delightful experience soon.

All the sweet treats look amazing and my daughter had a pastry she loved. My espresso doppio was excellent. However, my wife thinks that the barista made her cappuccino with brewed coffee and was unimpressed. Maybe the barista thought we were Americans?

Btw Di Mateo, 50 kalo & de Michele .. this is the one that sticks out the most for me .. the sauce is the tastiest & soaks right into the dough ..

Terrible terrible service, cheap prices but pastries that didn't taste as great as I had hoped for. I went there at about 12.00 on a weekday and nobody was in the shop. The woman in the shop (the owner maybe?) was talking on the photo but saw me. Then she started to completely ignore me! I thought that maybe she had an important phone call and she would hang up soon as a customer just entered. NOPE! She continued to speak for a minute, looked at me a few times and continued to ignore me. Terrible service! As I was about to leave, one of the chefs saw what was happening and came out. He look at me, looked at her in disbelief and motioned for her to help me. She continued to ignore me and kept talking on the phone. So he was kind and helped me despite not knowing English. The pastry I bought? Decent but nothing special. Would give it a 3 out of 5.

(Translated by Google) Perfection... simply! ... Goodness, friendliness and courtesy. Still artisanal products... with an excellent taste! The pastry chef is a MASTER! The San Giuseppe zeppole are the best I've ever tried: lots and lots of quality cream and black cherries! Perfect dough... There is nothing better... Go.... it will be a UNIQUE sensory experience! (Original) La perfezione....semplicemente! ... Bontà, cordialità e cortesia. Prodotti ancora artigianali...con un gusto eccellente! Il pasticciere è UN MAESTRO! Le zeppole di San Giuseppe le migliori mai provate: tanta tanta crema e amarene di qualità! Impasto perfetto...Non c'è nulla di migliore...Recatevi....sarà un'esperienza sensoriale UNICA!

(Translated by Google) You want to know it all for me this is the best pastry shop where you can enjoy excellent desserts I won't name famous pastry shops in Vomero that for me now only have the name. Try it and if it will be really good I will pay for a dessert if it won't be like that I will pay for the desserts 😅😅 (Original) Volete saperla tutta per me questa è la miglior pasticceria dove gustare ottimi dolci non faccio nomi di pasticcerie famose al vomero che per me ormai hanno solo il nome. Provate e se sarà così veramente buona ho un dolce pagato se non sarà così vi pagherò io i dolci 😅😅

(Translated by Google) For years it has been a guarantee of quality that has never disappointed. From the classics of the small pastry shop, the mignons, the classic sweets, up to the more particular cakes, I have always found everything good and fresh; the goodness of the creams and the maintaining of the pastry tradition are a rare quality that distinguishes de Michele. For occasions, as well as for Sunday customs, I rely exclusively on them. Personally I find their chocolate cream to be simply divine. They have also always been extremely kind and helpful. (Original) Da anni è una garanzia di qualità che non ha mai deluso. Dai classici della piccola pasticceria , i mignon , i dolcini classici, fino alle torte più particolari , ho sempre trovato tutto buono e fresco; la bontà delle creme e il mantenere salda la tradizione della pasticceria sono una qualità rara che contraddistingue de Michele. Per le occasioni , così come per le consuetudini domenicali, mi affido esclusivamente a loro. Personalmente trovo che la loro crema al cioccolato sia semplicemente divina. Inoltre sono sempre stati estremamente gentili e disponibili.

(Translated by Google) For my daughter's baptism, we chose Pasticceria de Michele. A guarantee, as usual, with mouth-watering crème tarts, 4 letters each with a different flavor, recommended by Marianna. Besides being beautiful, it was delicious!! The guests went back for more! Thanks for making me look great! (Original) Per il battesimo di mia figlia abbiamo scelto pasticceria de michele. Una garanzia come al solito, creme tarte da leccarsi i baffi 4 lettere ogni lettera di un gusto diverso sotto consiglio di Marianna. Oltre ad essere bellissima era buonissima !! Gli invitati hanno fatto bis e tris 😂 Grazie per avermi fatto fare una splendida figura!😍

(Translated by Google) We have been regular and loyal customers for years now. In addition to the friendliness and helpfulness of the staff, the De Michele pastry shop stands out for the EXCEPTIONAL quality of all their products. From mignons to cakes... always and only delicious products that have always made us make an excellent impression on others. Thank you❤️❤️ The photo shows their latest creation for my brother's graduation. Another great masterpiece (Original) Da anni ormai siamo clienti abituali ed affezionati. Oltre alla cordialità e disponibilità del personale, la pasticceria De Michele si contraddistingue per la qualità ECCEZIONALE di tutti i loro prodotti. Dai mignon alle torte.. sempre e solo prodotti buonissimi e che ci hanno fatto sempre fare una figura eccellente con gli altri. Grazie❤️❤️ In foto la loro ultima creazione per la laurea di mio fratello. Un altro grande capolavoro

Horrible experience. Avoid at all costs! I ordered a coffee and a cappuccino at the counter. The bartender looked at me, then started chatting with a girl and proceeded to work on loading the dishwasher. After more than five minutes of waiting, I asked, and the bartender arrogantly and rudely told me that if I didn’t want to wait, I could ask for a refund. P.S. At the counter, the manager didn’t back me up and gave me less than what I had paid! In short, rude and deceitful staff. I believe a major brand like Scaturchio has the responsibility to select adequate personnel.

Awful experience in my own neighborhood. They opened here on the hill years ago and today for the first time I went there to buy some traditional pastries that my family likes for this time of the year. Unfortunately, I found out despite having the same brand, this place has nothing to do with the place elsewhere in town where I usually buy my pastries from. But the very sad thing about this place is that they have no respect for people stopping by for a coffee or a cappuccino. Unless you’re willing to pay for a table outside be prepared to be treated poorly. It’s NOT living up for the standard of Napoli.

Great service. They give you complimentary water and €2.2 for soy cappuccino . Beautiful outdoors on street great coffee

Prices are high compared to other places on the same street. The quality is average at best, and the service is not pleasant. Overall, the experience didn’t live up to the cost.

After spending a month in Europe, can confidently say that this was the best breakfast by far. Ilaria was a beautiful, welcoming hostess who did an amazing job of looking after us and helping us with her fantastic English. The food was stunning, the coffee was great, and we felt instantly as if we were family members. Would highly highly recommend this place to anyone, and will rush back to see Ilaria next time we visit. Thankyou!

The oldest patisserie since 1905, we enjoyed the traditional sweets, it was unique!

This place is very very nice!!! We went today and everything we ordered was so tasty and fresh and especially the waitress Ilaria is soooo open hearted, kind and nice to us that se made us our day!!!!

A bar where we had an ice cream and an espreso. I do not recomand at all because no detailed ticket, 5€ for a coffee and an ice cream, too expansive for Palermo, i guess there is a special price for tourists vs locals. View/location: ⭐️ (basic) Coffee: ☕️ ☕️ (average) Food: 🍏 (not tested) Food type: (not tested) Service: 🤵‍♀️🤵‍♀️ (average) Clean: 🧼 🧼🧼 (average) Price: 💰💰💰💰💰 (very expansive)

Not recommended for tourists! No English is spoken (at least for the lady behind the cashier) they scream and act quite rude, it is a weird way to treat your paying customers! Man behind the bar was nice tbh and the coffee was okay ish.

Delicious pastry and friendly people over here. Will go back if I get a chance.

Good coffee, tasty pastries and nice stuff! Totally recommend!!

Pleasant place to stop for Cafe Freddo, lemon drink and some excellent fresh pastries. Would recommend!

The cappucinos were delicious, the profitrolis were excellent, service was polite. No complaints really.

Great place, very friendly and welcoming. Would definitely come back!

One of the best pastry shops ever! Thank you Sabrina for a wonderful experience ❤️

Fancy place with a lot of little pastries. Hard to chose which ones you want. The personnel tried to advice us but their english needed a bit of work. But they really did try to help us. We chose 4 pastries. 3 of the were very good. One of them wasn't our taste.

If you happen to be visiting MANN, you can check this lovely cake shop.

This is the good stuff! Found the place by accident while walking in the neighbourhood, and the beautiful pastries in the window immediately triggered my pastry radar. I am a self-proclaimed pastry snob and I know high quality pastry when I see one, and this place is a temple of great pastry! The baba was the best I had in Napoli, and all the small pastries tried were delicious. My only regret is to not have tried more of them. I particularly enjoyed the mini format. Prices were also surprisingly good for that level of quality! We even found out a few days later that one of the very good restaurants we ate at (Januarius ) was sourcing the desserts on its menu from there, which says a lot about the quality of this pastry shop!

Been coming to Naples for 10years … surely one of the the best pastry place in napoli .. punto e basta

Good pastry and sweets. Overpriced, 6.50€ for a pastry, don’t come here if you want a fair price. We are Italians.

The staff is very friendly, and what I like about their delicacies is that they carter in small amount ,so you get to try a wide variety in one tray you order. in other Pasticceria they serve in big amount so just trying one makes you full and loss appetite to try the other delicacies. I highly recommend to try them , oh and the dolce is so delicious

We had breakfast very day here. Really nice pastry and friendly service 💙💛

they sell lunch to students but sometimes i’m genuinely concerned abt the stuff they serve

Great sfogliatella and friendly service. Became our regular breakfast and occasionally lunch stop.

It's literally amazing place quite prices are absolutely reasonable highly recommended to visit

Go where the locals go. Great coffee and fresh sfoglia unlike the tourist traps that have display windows full of old pastries. Also half the price!

Very bad attitude, we were served cappuccino already cold. It seems that the prepare the coffees in advance and they just add some hit milk upon client order. Quality of food barely mediocre

The famous sfogliatella with a cappuccino were a great wake-up breakfast for just € 2,50. Wonder why I ever paid € 3,00 for a Starbucks coffee...

Very bad service i went early in thecmorning at 6:30 there ild lady i. Counter she charges extra money for coffe snd serve just one cokkie. i asked her if i ordered coffee, not cokkie she denie and didn't return extra money ..

avoid avoid avoid . in italy it's impossible to buy a bad tiramisu , but here yes , you can pay 5 euro and buy an horrible tiramisu .

We first went here to try the fried pizza, and we were happy with the taste. And during our vacation, we came here for breakfast more than 3x. The pastries looked good and warm when we ordered in the morning. The baristas were very friendly guys, and yes, I must admit the ladies who served the pastries and the cashier weren't as friendly, despite you being nice and warm with them. Overall, my husband and I were pleased having breakfast here at the bar, knowing that it's typical in Napoli to have table charge - so we usually stand in the bar and eat and go.

Very rude service, she insulted me in front of everyone. I wanted to pay by card, but they preferred cash. That's not a problem, but since contactless payment was also an option, I wanted to use that. The woman at the checkout looked in my wallet, saw a banknote, and called me a liar. When I politely explained that I did have cash but would prefer to pay by card, she called me a liar again, called me Pinocchio, made inappropriate gestures, laughed loudly about me with her colleagues, and didn't even respond when I said goodbye.

Popped in before a busy day for a quick breakfast. The coffee was fine and the pastries all looked really nice but they were pretty average.

Great pastries with good service, solid experience overall.

Very bad experience !!! I went at 14:30h and the kitchen was closed ( at lunch time!!!) . The two girls that was attending us started to shout . The attention was so deplorable.

Excellent pastries. Very correct service.

Amazing pastries and my espresso martini was one of the best ones I have ever tasted

Very fresh and delicious delizia al limone which is a cake soaked in lemon freshness. You cannot miss it! The staff was kinda tired and unhappy, but we are tourists after all.

Great bakery with the best dessert we had a variety of small treats they were all amazing and the coffee is just brilliant. To top it off the staff are nice and friendly and they speak English.

Very chic pastry shop with very affordable prices. The espresso was flavorful, and the small pastries were truly delicious! Special mention for the Sicilian cannolo. Highly recommended.

Although we bought lots of ice cream, the angry man didn't allow us to sit at his tables. Strange!

Excellent service, great crispy sfogliatella and decadent chocolate zeippola. Pastry price slightly higher than average but justified by the location and quality of pastry.

You could easily walk past but don't. My wife made a fantastic choice! Smart, clean, tidy and good service. They also catered for gluten free and nightshade allergy easily. We will return.

FANTASTIC PIZZA!! We went for the Diavola and it was a bit spicy but absolutely delicious, they even cut it in half for us when we said we were sharing. Very nice and clean place, please please please come to this place and have a pizza, you won’t regret it!

What a charming little spot, run by a true gentleman. Without a doubt, the best pizza I’ve had among the top places I tried in Napoli. This place truly deserves a spot in the city's top 10 restaurants. The service was quick, always accompanied by a warm smile. We enjoyed the traditional Margherita and Fried Pizza—Margarita was exceptional but fried wasn't my type. The Margherita was light, perfectly cooked, and had a beautifully crisp crust, just as a classic Neapolitan pizza should. If I ever return to Napoli, this will be my go-to place. Thank you, Capasso!

Genuinely one of the best restaurants I have ever been in. Pizza and Tiramisu was incredible plus the restaurant itself is exactly what you want from a small pizza place in the heart of Napoli. I could not fault the entire experience in anyway, unbelievable.

The pizza was great, the meatballs were rather average. Overall a good casual dinner option.

I can hardly understand and believe the high ratings for this restaurant, or I was really unlucky. My experience was particularly poor, the pizzas really average, all soggy with basic ingredients, surely not eligible for good pizza. The lasagne served on the next table far from appetising. The service would win a lame award. The only positive is the decoration and restaurant location. I might be too demanding for this price point but there are way better options to enjoy a proper pizza on Via Tribunali.

Some of the best pizza we had in Napoli! Really excellent.

Ok look the pastries are really great and cannoli was amazing, very special and was frankly a delight. But the staffs were not very friendly And also bear in mind the charges for the pastries if you eat in, it’s about 0.5e more than the price shown. Really wanted to give five stars but the overall experience wasn’t that great just because of the staffs mood

Last stop on a food tour. Macchiato & pastries! Delicious!

I had breakfast here twice whilst staying at Palazzo Gozye down the road. The first time was great but the second time, one of the barista’s completely ignored me so after the third time of asking for my espresso, I walked out. Such a shame as the rest of the staff are so friendly and the sfogliatelle and coffee were great.

We had coffee in this shop yesterday and were greeted by two young gentlemen. The coffee is of good quality and we are very satisfied. So we stopped by today for another visit. We asked for caffe shakerato and the older waiter brought me Caffè e panna. After we pointed out it wasn't what we were looking for, he said it was this. We took out the photo of the caffe shakerato we drank yesterday, and he did it for us without saying a word. While paying, an accident happened. The price of the caffe shakerato we drank at the bar yesterday was 2.5€, but today they charged us 3.5€. (We have been standing at the bar all the time) After we showed the comparison between yesterday's receipt and today's, we explained for a while before they refunded the difference to us. They didn't apologize and had a bad attitude. The coffee was good and the waiter was good yesterday, but the attitude and behavior of the waiter today was disappointing.

Best bakery in Napels, the sfogliatella is insane

Maritozzi the best we’ve had. Sfogliatella overcooked, oily, and hard to chew. Cannoli okay. Americano and cappuccino good. They serve slightly effervescent water if you sit down.

A perfect haven in the rain. It’s a pretty place and they answered my questions about how to say all the things “nel Italiano”

This is always a good stop at the airport. Fresh treats to have whilst sat in the airport as well as being able to get them boxed up to take away and bring home with you. Prices are slightly higher than what they may be at the main branches of these shops in the city centre but they are by far no means ‘expensive’. Well worth a trip and they always please people back at home with a fresh taste of Naples.

This is the best pastry shop at Naples airport! Very good service. The coffee was excellent too. A wonderfull experience. I highly recommend it, so before leaving Naples make sure you stop here and get some home with you, pastries are well wrapped for travel.

The sfogliatelle were SO GOOD! It was so great to have one last delicious bite before we flew home

So much to choose from! Love their pastries. I recommend the sfogellia and their lemon pastries. Affordable and delish!

I guess being the only Pasticceria in the airport is the excuse of putting a very little effort in baking. The main stop here is the sfogliatella, everyone knows if you come to Naples and leave without it you lost something. Here they are burned, greasy and without any flavours. Cannot even say they are baked by Neapolitan. I fly at least once every 2 months from Capodichino... Never had a joy so far.

Tried a lemon caprese cake here and it wasn't lemony or moist. Tasted quite plain. Had heard rave reviews about the pastry hence wanted to try it but we were in for disappointment. The service here was also not great. They least bothered to serve us though we were standing there for a while waiting to be served and they weren't even busy! The only saving grace for this place was it looked every clean and everything organized.

Staff is always super nice and friendly (unusual in Naples to be honest) and pastries are superb. I recently tried the small pizzas they do as well and it's so tasty! Recommended if you happen to pass through the airport.

Speechless! An absolutely wonderful place for anyone who, like me, loves cute pastries that are not overly sweet. I definitely recommend this place. If the door is closed, but the place should be open, just ring the door bell :) Overall, good vibes and kind pastry chef!

Adorable desserts and SO tasty. After a long day of walking, we wanted a treat but not a big buttery, cream filled touristy pastry. The desserts here were so fresh, balanced, and made with care. I highly recommend! (no coffee fwi)

This is the best patisserie in Napoli for sure; a really enticing selection of elegant and delicious cakes and a very friendly owner who also speaks perfect English. Whenever I am in the area in the future I will always stop by to get a treat or two!

Delicious pastries and lovely people in the shop. We tried 5 different cakes and each were incredible. It's a refreshing store of high quality delights. Definitely a must.

I contacted Chef Cianciaruso to see if it was possible to order a custom cake for our wedding anniversary the following week. Through WhatsApp, she offered various options and flavors to choose from, an estimate, and even an option to pay online! As a result, we enjoyed an amazing lemon curd and white chocolate cake topped with assorted choux for our 1 year anniversary. It had the perfect balance of sweetness, tartness, and varying textures to make us keep eating and eating and eating! Truly one of the best cakes I've had. Thank you, Mon Sciu', for making our special day extra special and sweet ❤️

They do good choux pastries. Especially the lemon one. As for the others they have little flavour and even the quirky orange one was too heavy on the tangerine & apricot.

Please go!! Very good pastries, pretty sure I ate my way through all the mignon choux in one sitting, all very very good. The lemon/citrus ones are incredible. Owner (and more or less one woman show) of the place is very nice to chat with and experienced! Definitely recommend

Best pizzetta in the station. Super cheap compared to the rest of the station too. You get a little round pizza for around €2,50.

Lovely customer service and great service yummy 😋 pizza 🍕 and coffee highly recommend 👌

(Translated by Google) corner of the Bellavia pastry shop in Naples station. We tried both the Sfogliatella and the Capresina. Both of good quality. They may not be the best in Naples but they still represent a good option for a pre-departure break or to take home typical Neapolitan desserts such as babá etc. (Original) corner della pasticceria bellavia nella stazione di Napoli. Abbiamo provato sia la sfogliatella che la capresina. Entrambe di buona qualità. Non saranno le migliori di Napoli ma rappresentano comunque una buona opzione per una pausa pre-partenza o per portarsi a casa i dolci tipici napoletani come babá etc

(Translated by Google) We had breakfast on the platform side, terrible service. The barista greeted us with an annoyed and aggressive look. After asking for a cream croissant, he gave us cream and black cherry without even telling me. I asked for a glass of water with my cappuccino, and he looked at me askance, didn't answer, and didn't give it to me (although he did give it to the train workers next to me without even asking). Tall, thin barista with a terrible goatee. (Original) Fatta colazione lato interno ai binari, servizio pessimo. Il barista ci ha accolto con aria scocciata e aggressiva. Dopo aver richiesto un cornetto alla crema ci ha dato crema e amarena senza neanche avvisarmi. Gli ho chiesto un bicchiere d’acqua vicino al cappuccino e mi ha guardato storto, non mi ha risposto e non me l’ha dato (nonostante ai ferrovieri accanto a me l’abbia dato senza neanche che glielo chiedessero). Barista alto, magro e con il pizzetto pessimo.

(Translated by Google) I tried the sfogliatella from this renowned pastry shop and I must say I really enjoyed it. It's located inside the Naples train station, on the platforms side, so you don't even need to exit after passing through the gate. A great stop before leaving! (Original) Ho assaggiato la sfogliatella di questa rinomata pasticceria e devo dire che mi è piaciuta molto. Si trova all’interno della stazione FS di Napoli, lato binari, per cui non c’è necessità nemmeno di uscire dopo aver oltrepassato il gate. Ottima tappa prima di partire !

(Translated by Google) Excellent pasticciotto with cream and black cherry! The best part was hearing Antonio's passion and dedication to his work, a very kind barista! In just a few minutes, he told us how much he values ​​working for a large and solid company like Bellavia! Well done, Antonio! (Original) Pasticciotto con crema e amarena ottimo! La cosa più bella è stata ascoltare la passione e l’attaccamento al suo Lavore da parte di Antonio, gentilissimo barista! Davvero in pochi minuti ci ha detto quanto tenga a lavorare in una grande e solida Azienda come Bellavia! Bravo Antonio!

(Translated by Google) Delicious coffee! A true Neapolitan espresso, leaving a lasting impression. It's a shame there's no seating, unlike the rest of the Naples train station waiting area. (Original) Caffè buonissimo! Proprio il caffè espresso tipico napoletano che ti lascia alla fine un sapore che non dimentichi. Peccato che non ci sia posto a sedere, come in tutta l'area dell'attesa della stazione di Napoli.

Very friendly bakery with yummy cookies, we came here twice in the same day!

(Translated by Google) Every time I come to Naples, it's a fixed stop... I met her when I worked at the Jolly Hotel (it was the pastry shop where she got her supplies, I don't know now), and since that day, 26 years ago, especially during the holidays, I always go to them. (Original) Ogni volta che vengo a Napoli, è tappa fissa...l'ho conosciuta quando lavoravo al jolly hotel (era la pasticceria da cui si riforniva,ora non so),e da quel giorno,26 anni fa, soprattutto durante le feste, vado sempre da loro.

(Translated by Google) Exquisite staff, the quality of the desserts is high (much superior to other names that live only on advertising) and the prices are also good. A little hidden, I discovered it by chance and it was a great experience. (Original) Personale squisito, la qualità dei dolci è alta (molto superiore ad altri nomi che vivono solo di pubblicità) e i prezzi anche buoni. Un poco nascosta, l'ho scoperta per caso ed è stata un'ottima esperienza.

(Translated by Google) I had the chance to have your cake and eat it. And I want to order a cake. (Original) Ho avuto la possibilità di mangiare la vostra torta. E voglio ordinare una torta.

(Translated by Google) The pastry shop doesn't exist (Original) La pasticceria non esiste

(Translated by Google) Shine over. Ideal for dessert (Original) Parla over. Tatli icin ideal

(Translated by Google) Extraordinary (Original) Strabuono

(Translated by Google) Good neighborhood pizzeria a stone's throw from the Pietrarsa museum. We took the fried food prepared by them, very tasty. I recommend the stuffed courgette flowers. As for pizzas, one capricciosa and one doc. Fast service. (Original) Buona pizzeria di quartiere a due passi dal museo di Pietrarsa. Abbiamo preso la frittura preparata da loro, molto saporita. Consiglio i fiori di zucca ripieni. Come pizze invece una capricciosa e una doc. Servizio veloce.

(Translated by Google) I ordered a 4 cheese pizza and I really enjoyed it. Here, there's not much of an aperitif, not necessarily a dessert, their job is to make pizzas, and they do it really well. The service is also great. I highly recommend it. (Original) J’ai commandé une pizza 4 fromages et je me suis régalée. Ici, pas trop d’apéro, pas forcément de dessert, leur métier c’est de faire des pizzas, et ils le font sacrément bien. Le service est top également. Je recommande +++

(Translated by Google) Pizza and fried foods absolutely at the top!!💯👍 (Original) Pizza e fritti assolutamente al top!!💯👍

(Translated by Google) Excellent 🍕 (Original) Ottima 🍕

(Translated by Google) Kind and qualified staff (Original) Personale gentile e qualificato

(Translated by Google) Optimal (Original) Ottimo

This place is incredibly busy, so if you’re planning to try their pastries, make sure you know the system: collect a token first, head into the shop to pay for your item, then wait for your token number to be called. Don’t just stand in the queue As for the food honestly, it felt a bit overrated. Apart from the croissant, which was excellent, everything else tasted pretty average. Given the hype and the fact that it’s an Italian bakery with artisan flair, I was expecting a bit more in terms of flavour and uniqueness. Worth a visit for the experience, but don’t expect to be blown away by everything on offer.

Yes Good buiscuits but the people working there are so RUDE AND UNFRIENDLY!!! how can you give a good review? I guess they don’t care. I can see how it’s become a popular place but you don’t simply yell at the people what they want to order will stress them so much just to hurry them up, especially when you haven’t ordered that in the past and you don’t know the language also, you don’t throw the chain at someone in their face when they paid, it’s so incredibly rude so I do not recommend this at all. There are plenty of other places serving Sfogliatelle in Naples. Don’t fall for the hype.

best sfogliatella I ever had! definitely worths the hype! This patisserie is very busy, make sure yiu get a ticket, then pay for what you want and wait for your number to come up

A really good sfogliatella and I didn’t notice any hint of off-putting service mentioned by a few other reviewers. On the contrary I found the people working there to be quite friendly. The biscuit was exactly as advertised. I’d have another if given the opportunity.

So much could be said, but one bite of a sfogliatella says more than a thousand words. Pure heaven. Riccia and sfogliata were both fantastic in different ways. Their pastiera was also fantastic. Very friendly staff, and conveniently located a couple of minutes away from the main train station

Their sfogliatelle is a must-try. Freshly baked straight out of the oven. The phyllo dough is crispy and flaky, the ricotta filling is like heaven, just the perfect amount of sweetness that we love, with a delicate aromatic touch from the orange zest. Altogether a harmonious combination of flavors. We also tried their canolo a la pistaccio and another pastry filled with nutella. The taste was ok, but incomparable to their famous sfogliatelle.

Really delicious, the Sfoglia was awesome! And the price is not outrageous either despite being central. Around 3€ per pastry. Recommended. Would bring my fiancé there for a take away. Only downside is that they don't have places outside to sit and eat.

Super experience, difficult to choose….at the end I took a “fiocchi di neve” (snow flakes)….it was very good, chopped cream was still separated by the rest of the cake (very well done)

Have come from London to visit the city of Naples, I did not want to try the pastry here after having no positive experience with another bakery where I had to wait 30 minutes, but I have to say I really like the little dough filled with cream.

We went twice in two days because it was the closest Pasticceria to our airbnb. I recommend it for Sfogliatella and other local pastries but don't take the croissants. Hyper stale/dry, I could not finish.

A sweet experience of tradition and excellence! Poppella is more than just a pastry shop: it’s an institution in the heart of Naples’ Rione Sanità, where tradition meets refinement in an explosion of unforgettable flavors. The legendary Fiocco di Neve is pure bliss: soft, delicate, and filled with a velvety cream that melts in your mouth. A little masterpiece that alone is worth the trip to Naples! The atmosphere is warm and welcoming, the service impeccable, and the scent of freshly baked pastries envelops you as soon as you step inside. You simply can’t resist their sfogliatelle, perfectly soaked babà, and pastiera, each bite telling the story of Naples. If you’re looking for a little slice of paradise in the heart of the Sanità district, Poppella is the ultimate destination for a timeless sensory experience. Elegance, tradition, and a touch of pastry magic… simply divine!

Please put a QR Code menu on the table! When I went inside and wanted to order the lady at the counter said to go sit at the table. There is only one guy serving all the tables. When he came we had difficulties in placing the order because we did not have a list with what is in the menu. Too pity you have so good pastry.

The desserts were DELICIOUS!!! 5/5 I recommend fiocchi di neve here.

Fiocco still great, however: No places to sit anymore, only tables to stand outside and you receive the coffee in a paper cup??

Lovely cafe, outdoor covered tables, cappuccino a bit strong for my taste but lovely coffee. A nice variety of pastries. Prices reasonable and staff friendly and helpful. Came back again a few days later for more pastries and mango smoothies. Yum Yum.

Absolutely incredible sfogliatella! We stopped by Cori di Sfogliatelle near Piazza Garibaldi by the train station and were blown away. We tried the pistachio, baci, and chocolate — all were fresh, rich, and bursting with flavor. The texture was perfect, crisp on the outside and creamy on the inside. Honestly, the best sfogliatelle we've ever had. A must-visit if you're in Naples!

We didn't dine at this specific venue, but did grab breakfast and snacks at the branches in the Terminus station and Garibaldi square. The Sfogliatella are devine and we enjoyed the coffees. The staff in the Terminus station were very friendly.

The shop is in a great spot and right by the terminal. Visually, it’s very appealing. Clean, modern, and well-presented, it draws you in right away. Unfortunately, the service didn’t match the setting. Staff were noticeably slow to serve, even though the shop wasn’t particularly busy at the time. It made the experience feel a bit frustrating, especially if you're short on time before a train or flight. As for the pastries: decent, but unremarkable. They looked good in the display but didn’t offer much in terms of flavor or freshness. Not bad, just not memorable. A convenient stop thanks to its location, but don’t expect much beyond that.

It was totally disaster. This place is %100 tourist trap. We ate 3 deserts 2 espresso 1 orange juice. 27 euros.. 😱.. They were extremely sweet. We could not finish creamy baba.. In the toilet there was no soup the door was broken there was no hand dryer or paper..It was like an ancient roman style..

Great selection of sweet and savory sfogliatella! A bit pricey and usually crowded, but the fast turnover means pastries come out fresh from the oven all the time. Perfect for a sweet treat or light breakfast by the train station. Coffee is excellent too!

Delicious experience, can get crowded though. We had a very nice selection of dishes and thoroughly enjoyed it. We visited in the morning and most of the items were freshly made. The pista and classic Baba were simply amazing. They also have a washroom to use.

This is a real gem! Gorgeous place with great ambience and huge choice of food for brunch and breakfast. Everything was really delicious 🤤

Very fun place for me and the family. Alphonse was a great hosts and speaks English well. Place has great variety. Cappuchino served to the table was cooler than preferred. Likely because many other Americans may have complained. American food selection is great for Napoli.

Great place to find American style breakfast food in Naples. I got the scrambled eggs and bacon which were cooked to perfection. The staff, Anton, Bruno, and Federica, were extremely helpful, even managing to track me down to give me a bottle of expensive perfume that I accidentally left behind at the table I was sitting at. Overall great service! I highly recommend stopping by!

If you like third wave coffee this is not the place for you. The coffee is as everywhere else in Naples. The food is good.

Amazing place with smiley stuff and excellent plates!!! highly recommended!!

A cafe / restaurant with a young and fresh design. Smiling staff, high service awareness despite the English language barrier. They welcomed us with a smile, responded positively to every request and provided delicious and wonderful dishes. We highly recommend to anyone who looking for a delicious breakfast, brunch and more... to visit this beautiful place. this is one of the only places in the area that serves an omelet. Thanks for great service.

Great staff, good vibes, great food and coffee. It was nice to get a little taste of the US, since we’ve been in Italy for around 3 weeks now. I highly recommend this place for a breakfast option! We got eggs, bacon, French toast, and pancakes. The portions are more than enough. We couldn’t finish all of the food!

Picked these sweets in Naples airport where they have a kiosk. Great service, a good banter in the team. A great gift to someone from Italy 🇮🇹 👌

Most rude behavior I’ve ever seen! From waiter to cashier to who I presume is the owner. We ordered simple pasta dishes and were served lukewarm microwave heated dry pasta. On complaining to the waiter, he simply took out the food with no reaction at all. We drank our beer. And went to pay. We made the cashier aware of the poor food we had been served. She simply replied, the WE just didn’t like the taste - and that was our problem since we were obviously German! We insisted that the food simply was awful. Then the manager came, threatening in his behavior. Not listening at all. Only shouting and bullying us out - after we paid the full amount. Calling us the most horrible things. This guy is truly out of his mind. Very unpleasant experience! Not even worth the one star!

Very good bakery. Here you can find both pastries and salty food. Coffee is extremely good. They have a small little outside terrace where you can sit and mingle, have a quick lunch make an aperitivo or why not have a brunch during the weekends. The waiters are very service oriented and professional. It's an historical bar and they are famous for their small pastries, very delicious. Also very good to buy here your cake for birthdays, anniversaries and any other kind of celebrations. I definitely recommend this cafe

A NAME isn't a synonym of quality and courtesy. Bad service, the staff behind the counter should be more smiling and friendly, they serve coffee to their customers and you are forced to repeat a thousand times that you are waiting for your coffee for more than ten minutes. Rude, Treacherous and the pastry isn't even this wonder, much better pastry a few miles back. I put one star because forced......

U R SIMPLY Z BEST IN ALL EUROPE .

The best patisserie in napoli

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Ceraldi Cafe offers a pleasant experience with friendly service and enjoyable food, but the outdoor atmosphere leaves much to be desired. We visited as a group of three an hour before closing, and while the staff were welcoming and the cappuccinos and sweets we ordered were satisfying, the exterior environment was a significant drawback. The outdoor seating area was unbearably hot, with no fans or any cooling measures in place, which made it difficult to fully enjoy our time there. If the cafe could improve its outdoor cooling options, it would significantly enhance the overall experience.

We went there because we wanted to have a classic breakfast with a croissant and coffee. We weren’t there very early, and were told that croissants were already sold out. Instead, they offered us a similar pastry made from the same dough. It wasn’t as flaky as a croissant, but it was decent enough. The coffee was not bad. The location is very central, and sitting at the outdoor tables gives you a chance to enjoy the lively atmosphere of Naples. There are also tables inside. Like in almost every café and restaurant in Naples, the toilet seats had been removed. However, there was an attendant constantly cleaning the facilities, so they were kept clean. Unlike many other places in Naples, this restroom actually had both soap and a lock on the door. The waiter wasn’t particularly friendly, perhaps just not in the mood that day. Still, it’s not a bad place to sit back, watch the crowds pass by, and sip your coffee in a relaxed way. They also had simple omelet options, which tasted fine.

We had a take away from this beautiful cafe. The staff are helpful and attentive. There are plety to choose from, from pastries to cakes and the sandwiches. It is located at a busy area. The outside seating have an enclosure to give more privacy from the shoppers of Via Toledo.

It was good and tasty, but nothing so special. Loved the complimentary snacks that goes with aperol spritz.

This bar is a cozy spot with really friendly service, making it a great place to hang out. They serve some tasty smoked ham sandwiches that hit the spot, and their lemon cake is a must-try—just the right balance of tart and sweet. It’s a relaxed place for a casual bite where you can enjoy good food in a welcoming atmosphere.

It is a fancy Cafe with a very warm atmosphere. The staff can speak English. The prices are about 1, 2 euros more expensive than regular cafes, but I think it is worth it. The orange juice that we ordered was fresh and the sweets were amazing.

The place is very central with a lot of space outside to enjoy your breakfast/coffee. The coffee itself is meh, but the cornetto was really good. The staff is quick and professional (the older people indoors are not super polite though). Unfortunately though the prices are much higher here than other places nearby. Also, charging extra for the few ml of soya milk for making a lactose free cappuccino is annoying.

Variety of pastries , coffee drinks are unmatched so far. Service personnel could be friendlier and pay more attention to guests. However, this opinion comes from US consumer. In Europe service is not to our standards. Everything was delicious. Apparently they have many locations throughout Napoli.

I liked the way it looked and decided to get some rest and get a tea. The staff was kind and helpful. Had variety of sweets of course and tea flavours. The yound man who took my order was kind enough to let me know that the charge os higher if you sit compared to take away, i knew that is a thing in Italy but i appreciated him informeling me! Prices were reasonable, i paid 9€ for both tea and a tiramisu. I find the price of tiramisu a bit high compared to the size/ portion, but it was super fresh and full of amazing flavour!

We had tiramisu for dessert. The taste was not that great with loads of fluffy cream - far from a home made tiramisu. The service was poor - long wait to pay. And they use a lot of single use plastic- they can go green.

We had 2 gelato cones with 2 flavors each, which really soothed and cooled us down in the heat. They were delicious and at least the second best during our visit in Naples (only for 3,5€ each). As seems customary here, you first pay for the choice of either a cup or a cone and how many flavors you want. Then you choose in the next counter. Both interactions with the staff were of the nature annoyance and indifference. In the otherwise lively and delightful walk down Via Benedetto Croce it leaves sour taste (figuratively speaking).

I enjoyed what I got. It was a tasty lemon bread pastry with cream inside and out. The service wasn’t great only because of one lady. The lady was clearly fed up with being there. She was wrapping our items with her back to us and slapped on the sticker, missing 3 times because of how angrily she tried putting it on. Besides that the place is good lol.

Had a quick stop at Leopoldo Café Bar and tried their pistachio cannoli along with an iced latte.The cannoli was fresh with a rich pistachio filling that wasn’t overly sweet, and the latte was smooth and refreshing. Cozy spot for a mid-day treat.

Im unsure why this place has only 3.9 stars because the Baba was spectacular and the sarchiapone (icy frappy sparkling lemonade) that the server recommended was perfect for the humid summer. This place is the gel of Napoli. I was getting tired of the small tight roads of endless shops of Napoli- and no matter how much i rested in cafes nothing gave me energy. The great service, the cool air from the air con, delicious baba and the sparkling lemonade made my day.