悉尼中45家最好的法国面包店

一大早这么多人排队，那是真的好吃的法式面包。当地人每天来打卡的地方。

小小的店但蛋糕很好吃，想吃的话一定要早去，因为很快就卖完了，特别是lamington。

巧克力的很好吃 还有羊角包

（由 Google 翻译）尝了尝他们家的原味羊角面包，哇，简直是悉尼最好吃的羊角面包之一。层层压合，层次分明，口感完美，金黄酥脆的外皮透着浓郁的黄油香味。外脆内软，看得出来他们在工艺和食材上毫不吝啬。 店面虽小，却魅力十足，洋溢着温馨舒适的氛围。尽管顾客络绎不绝，店员们依然热情友好，效率极高。从蛋糕到三明治，再到蛋挞，所有商品都令人惊艳。我一定会再来的，下次还会再来。 如果你是羊角面包的纯粹主义者，或者只是喜欢制作精良的糕点，那么这里绝对是你不容错过的。 （原文） Tried their plain croissant and wow, easily one of the best in Sydney. The lamination was flawless with beautiful, defined layers and a deep golden finish that hinted at the buttery richness inside. Crisp and shattery on the outside, yet airy and tender within. You can tell they don’t skimp on technique or quality ingredients. The shop itself is small but charming, with a warm and homely vibe. Staff were friendly and efficient despite the steady stream of customers. Everything in the display looked stunning, from cakes to sandwiches to tarts. I’ll definitely be back to try more. If you’re a croissant purist or just love well-executed pastries, this is a must-stop.

（由 Google 翻译）悉尼一家很棒的小面包店！！我们点了一份香草蛋糕和一个杏仁羊角面包。两款都非常美味，虽然价格不菲（一块蛋糕14.50美元，一个羊角面包10.90美元）。考虑到店里人有点多，等待时间还算合适。总的来说，味道超级好，就是有点贵！ （原文） Lovely little bakery in Sydney!! We ordered a slice of the vanilla cake and an almond croissant. Both were very delicious although quite expensive ($14.50 for one slice of cake, $10.90 for croissant). Wait time was good considering that it was slightly busy. Overall was super good just a bit pricey!

（由 Google 翻译）一定要尝尝！这是我吃过最好吃的拉明顿蛋糕，柠檬蛋糕也超级美味！如果来悉尼只能做一件事，那就一定要来这家面包店尝尝拉明顿蛋糕。分量超大，性价比超高。 （原文） MUST TRY! The BEST lamington I’ve had and the lemon cake was delicious as well! If there’s one thing to do in Sydney is try a lamington at this bakery. Huge portions making it very good value for money.

（由 Google 翻译）胡萝卜蛋糕湿润度恰到好处，香料味浓郁，奶油糖霜甜度适中。奶酪香葱司康和蓝莓司康的组织都非常完美，外酥里嫩。 搭配一杯口感顺滑、风味均衡的馥芮白，一切都显得新鲜美味，匠心独运！ （原文） The carrot cake was perfectly moist with a balanced spice and creamy frosting that wasn’t overly sweet. Both the cheese & chive and the blueberry scones had a beautiful crumb, crisp on the outside and tender inside. Paired with a smooth, well-balanced flat white, everything tasted freshly made and thoughtfully crafted!

Palmir 和 pear danish 超级好吃

（由 Google 翻译）港口边一家很小的面包店，在建筑之间可以欣赏到港口的美景。可惜的是，他们只有室外座位，不过座位还是不错的。另外，他们座位不多，但港口边有很多地方可以坐，这点很好。饮料和咖啡都很不错；总的来说，我推荐去那里。 （原文） Very small bakery on the harbour with a great view in between the buildings into the harbour. They unfortunately only have seating outside, but the seating is still nice though. Also, they don’t have much seating, but there are plenty of places to sit on the harbour, which is good. The drinks and coffee are quite good; overall, I suggest going there.

（由 Google 翻译）我们研究了附近的景点，例如海洋生物馆和杜莎夫人蜡像馆，之后选择了这家餐厅。这家餐厅的评价很高，我们上午10点左右到达时，发现那里人很多，这很值得庆幸。餐厅人员配备齐全，并且非常贴心地满足了我们的需求。我们点了两杯卡布奇诺、一份奶酪火腿三明治和一份肉桂卷。尽管顾客很多，食物还是很快送来了。工作人员乐于助人，彬彬有礼。我们非常享受这次用餐体验，以至于当天午餐和离开前的最后一天早上都再次光顾，品尝了这里的蛋糕和三明治。这些蛋糕和三明治品质上乘，食材也非常上乘，难怪这家餐厅总是客满。不妨来试试，你绝对不会后悔你的决定。 （原文） We chose this establishment after researching nearby attractions such as the sea life and Madame Tussaud’s. It had excellent reviews and we arrived around 10am to find it busy, which is a positive sign. The establishment was well-staffed and attentive to our needs. We ordered two cappuccinos, a cheese and ham sandwich and a cinnamon roll. The food arrived promptly despite the number of customers. The staff were helpful and polite. We enjoyed the experience so much that we returned for lunch that day and on the final morning before our departure to try the cakes and sandwiches. These were of high quality with excellent ingredients and it is clear why the establishment is always busy. Give it ago you won’t regret your decision

（由 Google 翻译）总是人头攒动，这理所当然——这里有这么多美味的烘焙食品。胡萝卜核桃蛋糕棒极了（绝对是我吃过的最好吃的蛋糕之一），和一杯黑咖啡完美搭配。我也很喜欢无面粉巧克力蛋糕——口感浓郁，甜度适中。作为少数几家提供素食派的餐厅之一，更是锦上添花。即使排队排到门外，上菜速度也很快，而且每样东西都很新鲜。每次等待都值得。 咖啡以前更好喝 （原文） Always busy, and rightfully so—there are so many delicious bakes here. The carrot & walnut cake is outstanding (easily one of the best I’ve had) and pairs perfectly with a long black. I also love the flourless chocolate cake—rich and not overly sweet. Bonus points for being one of the few spots that serve a vegetarian pie. Service is quick even when the line’s out the door, and everything tastes fresh. Worth the wait every time. Coffee use to be better

（由 Google 翻译）在去悉尼参加马拉松比赛之前，我在YouTube上看到了这家店。这家店的烘焙食品非常美味，酥脆的饼皮和馅料的调味都恰到好处。我喝了一杯黑咖啡，老婆喝了一杯卡布奇诺，味道也不错。 虽然我每天都可以在这里吃饭，但我们这次在悉尼尝试了不同的餐厅。 （原文） Saw this place on Youtube before visiting Sydney for the marathon. This place does baked goods very well, the pastry was flaky and the filling was well seasoned. Good coffee I had long black and wifey had a cappuccino. I can eat here everyday but we were trying different place to eat out in Sydney.

（由 Google 翻译）培根蛋卷配蛋黄酱和菠菜，味道好极了，面包的香味也特别好闻。 他们的咖啡很棒。 他们的服务很棒，尤其是那位女士，她非常耐心，对我也很友善。 （原文） Bacon egg roll with mayo and spinach is delicious, the bun smells so good. Their coffee is great. Their service is excellent, especially the lady, she is very patient and nice to me.

（由 Google 翻译）在港口的短暂停留还不错。 短暂停留后，我们喝了杯咖啡，吃了点东西。咖啡很普通，这是最大的败笔，而且味道很淡。 点了一份特制墨西哥辣椒奶酪酥皮和牛油果吐司。 酥皮不错，但太油腻了。牛油果吐司也不错，但也仅此而已。 让我感到惊讶的是，服务员没有要求我们点餐，而且咖啡是外带的，所以我们以为都是外带的，但事实并非如此。 店里挤满了人，看起来还有很多值得享受的地方。下次再来！ （原文） Not a bad pit stop on the harbour. Took a quick stop to grab a coffee and some food. Coffee was average, which was the biggest let down and very weak. Ordered the special jalapeño and cheese pastry and avocado on toast. The pastry was nice but way way too oily. The avocado on toast was also nice but not much more than that. What I did find surprising was that we weren’t asked of the food and coffee was a takeaway so assumed they all are but that is not the case. The place was packed so it seems like there is plenty to enjoy. Next time!

西班牙卷神好吃

（由 Google 翻译）Rollers Bakehouse 绝对是糕点爱好者的必去之地！我最近的体验​​简直太棒了。榛子果仁奶油蛋卷绝对令人惊艳——我现在还在幻想它！口味和口感的完美结合堪称完美。 与这美味的糕点相得益彰的是现调的冰燕麦抹茶，同样令人印象深刻。它是一款完美的提神饮品。 我周六下午去了，刚好赶上抢到一张桌子。时间安排得恰到好处，我们到达之前桌子还空着，但没过多久，队伍就排到了门外！这家店显然很受欢迎，而且名副其实。 虽然座位有点少，但氛围很棒。这里是和朋友们聚会的好地方，我甚至还看到了几只可爱的狗狗！ 如果您想在迷人的环境中品尝美味的糕点和饮品，Rollers Bakehouse 绝对不容错过。不过一定要选择合适的时间，避开人潮！ （原文） Rollers Bakehouse is a must-visit for pastry lovers! My recent experience was simply divine. The hazelnut praline briosche was an absolute standout – I'm still dreaming about it! The combination of flavors and textures was pure perfection. To complement the heavenly pastry, the iced oat matcha on tap was equally impressive. It was the perfect refreshing pick-me-up. I visited on a Saturday afternoon and managed to snag a table just in time. The timing was perfect, as it was empty right before we arrived, but soon after, the line was out the door! This place is clearly popular, and for good reason. The ambience is lovely, though seating is a bit limited. It's a great spot to catch up with friends, and I even enjoyed seeing some cute dogs around! If you're looking for exceptional pastries and drinks in a charming setting, Rollers Bakehouse is a must-try. Just be sure to time your visit right to avoid the crowds!

（由 Google 翻译）要是你也做酸面包就好了！这绝对是我吃过的最好吃的烘焙食品之一。下次要多拍点照片！哈哈 （原文） If only you did sourdough as well! This is by far and away some of the best baked goods I’ve ever had. Need more photos next time! Ha

（由 Google 翻译）糕点超赞，抹茶椰子饮也特别好喝！不过咖啡一般，所以只能给4星。总之，这仍然是曼利一家很不错的小店。 （原文） Loved the pastries and that matcha coconut drink was so good! Coffee wasn’t great though, so it’s a 4⭐️ from me. Still such a nice little spot in Manly.

（由 Google 翻译）第一次和姐姐去Rollers，点了三杯小杯咖啡、一个巧克力羊角面包和两个杏仁羊角面包。没想到刷卡的时候居然要60美元，我当时还以为是算错了。后来我去他们网站查了一下，杏仁羊角面包居然要12美元，简直离谱。杏仁羊角面包确实不错，但是12美元的价格我以后再也不会去了。咖啡分量少，味道也一般。如果咖啡馆在海边，还能看到海景，那价格高我还能理解，但它在后面的小巷里。总之，我对这家店很失望，尤其是价格。 （原文） First time went to Rollers with my sister's had 3 small coffees 1 chocolate croissant 2 almond croissants was changed $ 60 to my shocking surprise on my card thought it was an error. I checked later their prices on the website $12 almond croissant absolutely ridiculous. Yes the almond croissant was nice but charging 12 never again. Coffee was small taste was alright. If the location was on the beach view id maybe understand the cafe is at the back around like an alley. Not impressed especially with the prices

（由 Google 翻译）去过 Rollers 好几次了，因为他们的羊角面包和糕点总体来说都很棒，虽然价格相对偏高。但是，今天早上的冰燕麦抹茶非常难喝。自助餐厅的抹茶卖完了，所以我拿着杯子去找咖啡师，他说他会给我做一杯新鲜的。但是抹茶太淡了，一点抹茶味都没有，从颜色上你可能就能看出来。这是我第二次喝抹茶 - 上次还不错，因为是批量制作的，而且我是从自助服务机拿到的。所以今天的抹茶绝对令人失望。 （原文） have been to rollers multiple times as their croissants and pastries were generally great though it's on the pricy side relatively. however, the iced oat matcha was terrible this morning. the self-service place was running out of matcha so i brought my glass to the barista and he said he would make me a fresh one. but it was so watery, no matcha taste at all and you probably could tell from the colour. it's my second time having the matcha- last time was fine coz it was batch-made and i got that from the self-service dispenser. so the one today was absolutely disappointing.

（由 Google 翻译）羊肉香肠卷酥脆无比，酥皮轻盈，咬下去几乎还没等你咬到那完美香料羊肉馅就融化了。瑞士蔬菜面包让我大吃一惊：黄油层层包裹着菠菜菲达奶酪混合物，上面点缀着一颗腌洋葱，中和了油腻。涂着果酱和黄油的司康饼则恰到好处地达到了甜咸交融的境界——酥脆可口，黄油味十足，一点也不干，果酱的味道就像是自制的。 糕点盒看起来就像艺术品，尝起来也一样 :) （原文） The lamb sausage roll was next-level flaky, pastry so light it almost melted before you bit into that perfectly spiced lamb filling. The Greens Pain Suisse surprised me: buttery layers hugging a spinach-feta mix, all topped with a pickled onion that cut through the richness. And the scone with jam & butter hit that sweet-savory spot—crumbly, buttery, not dry, and the jam tasted home-made. Pastry case looked like art and tasted like it too :)

味道真的是太棒了而且价格实惠。 如果喜欢水果蛋糕一类的话一定要尝试Monet和Goya 完全不腻就像布丁一样

意外走入，有意外的驚喜與發現！😇 這家店的咖啡意外美味濃郁順口，這次點了拿鐵咖啡，店內沒有冰咖啡，是加了冰淇淋的冰咖啡耶！個人覺得比星0克的咖啡好喝許多（無法比較啊），另店內有許多看起來可口的蛋糕，可惜沒點來品嚐😉

甜点过于甜了，很齁。去过几次，不同的分店，店员态度都不好。 Desserts look good but always way too sweet. Have been to both Rocks and Waterloo shops, neither feels welcoming. Not sure why this shop is popular.

👍 good 每天都光顾的地方

（由 Google 翻译）⭐️⭐️⭐️⭐️⭐️ 毫无疑问，这是我在悉尼最爱的甜点之一！ La Renaissance Patisserie 永远不会让人失望——他们的糕点堪称艺术品。酥脆酥脆，黄油香浓郁，精致细腻，堪称完美。我尝过很多甜点店，但这家店的特色绝对非同凡响——每一口都像是一场盛宴。他们的咖啡也同样令人惊艳——顺滑浓郁，与他们的甜点完美搭配。 但真正让我这次的体验如此特别的是他们无微不至的服务——这要归功于新来的经理 Lee（我相信！）。我之前来过几次，但这次的感觉真的不一样。Lee 有一种天赋，他不仅能让顾客感到宾至如归，还能让他们感受到真正的重视。他的活力、他的细心、他的互动方式——温暖、迷人、毫不费力。你能感受到他真心实意地关心每一位走进门来的人。 很少有人能让人整个氛围都焕然一新，但 Lee 绝对做到了。我离开时不仅饱尝了美味的糕点，更由衷地感谢这次贴心又愉悦的体验。 整体氛围也很棒——优雅而舒适，充满轻松的巴黎氛围，让人想待上一下午。 感谢 Lee 和整个团队，让我拥有如此难忘的体验。你们让这家原本就很美的咖啡馆更上一层楼。我一定会再来的——一次又一次！💛 （原文） ⭐️⭐️⭐️⭐️⭐️ Hands down one of my favourite spots in Sydney! La Renaissance Patisserie never disappoints — their pastries are pure art. Flaky, buttery, delicate perfection. I’ve tried many patisseries, but this place seriously stands out — every bite feels like a celebration. Their coffee is just as amazing too — smooth, rich, and the perfect pairing with their sweet creations. But what really made my recent visit so special was the incredible service — and that’s thanks to Lee, the new manager (I believe!). I’ve visited a few times before, but something really felt different this time. Lee has a gift for making customers feel not just welcomed, but genuinely valued. His energy, his attentiveness, the way he interacted — it was warm, engaging, and effortless. You can tell he truly cares about every person who walks through the door. It’s rare to find someone who lifts the whole vibe of a place, but Lee absolutely does. I left not just full of amazing pastry, but honestly grateful for such a thoughtful and joyful experience. The overall atmosphere is lovely too — elegant yet cozy, with a relaxed Parisian vibe that makes you want to stay all afternoon. Thank you Lee and the whole team for such a memorable experience. You’ve taken an already beautiful cafe to the next level. I’ll definitely be back — again and again!💛

（由 Google 翻译）在邮轮码头附近闲逛时，偶然发现了这家宝藏小店。我开门半小时后才到，他们还在补充各种美味。我买的每一样都好吃极了。三文鱼蛋饼的蛋液口感完美。可颂松饼的蛋奶馅料香浓，外皮酥脆。火腿奶酪可颂简直是人间美味。如果可以，我真想把所有展示的都买下来。 （原文） Was strolling along near the cruise ship terminals and stumbled on this gem. I came in 30 minutes after opening and they were still stocking up on their goodies. Everything I got was delicious. The salmon quiche egg texture was perfect. The cruffin had a nice custard with a crunch to it. The ham and cheese croissant was heavenly. I would have ordered everything on display if I could.

（由 Google 翻译）说到蛋糕，La Renaissance Patisserie 绝对是我在悉尼最爱的蛋糕店之一。我尝过的每一片蛋糕都堪称艺术品——外观精美，口感细腻。从轻盈蓬松的海绵蛋糕到浓郁顺滑的慕斯，它们的口感始终完美无瑕。 莫奈蛋糕一直是我的心头好之一。它口感细腻，果香浓郁，甜而不腻，白巧克力、荔枝和覆盆子等口味完美融合。每一口都能感受到它的品质和精湛的工艺。 咖啡馆本身也很漂亮，尤其是户外庭院——感觉就像置身于巴黎，仿佛置身于世外桃源。强烈推荐给蛋糕爱好者和任何想体验特别美味的人！ （原文） La Renaissance Patisserie is one of my absolute favorite spots in Sydney when it comes to cakes. Every slice I’ve tried has been a work of art—beautifully presented and full of refined flavor. The textures are always perfect, from the light and fluffy sponges to the rich, creamy mousses. One of my all-time favorites is the Monet cake. It’s delicate, fruity, and not overly sweet, with a perfect balance of flavors like white chocolate, lychee, and raspberry. You can really taste the quality and craftsmanship in every bite. The cafe itself is lovely too, especially the outdoor courtyard—it feels like a little escape to Paris. Highly recommended for cake lovers and anyone looking for a special treat!

（由 Google 翻译）我听说了很多关于 Banksia 的好消息，尤其是他们的羊角面包和丹麦面包，这是我的最爱。我尝试了杏仁牛角面包，非常棒！如此片状，黄油状，外面松脆，里面奶油状。我很享受每一口。 此外，我忍不住尝试了他们的无花果馅饼，它绝对美味而且营养均衡。不太甜，您只是感受到无花果的新鲜度以及香草和布丁的奶油味。 另外，他们的焦糖布丁非常美味，可能是我尝试过的最好的之一！ 我真的很喜欢那里的早餐，我不得不花很多天去尝试很多东西，工作人员也非常好。 （原文） I heard lots of great things about Banksia, especially their croissants & danish, which is my favourite. I tried the Almond Croissant & it was fantastic! So flaky, buttery, crunchy outside & creamy inside. I enjoyed every bite of it. In addition, I couldn't resist trying their Figs Tart, which was absolutely delicious and so balanced. Not so sweet & you just feel the freshness of the figs along with the vanilla & brulee creamy taste. Also, their creme bruleè was so delicious and probably one of the best I have tried! I really enjoyed my breakfast there that I had to go on multiple days to try many things & the staff were very nice too.

（由 Google 翻译）这家店已经在我的清单上好几年了，这次终于去了悉尼，想试试。被那些美轮美奂的派对照片吸引，我最终选择了经典款，也是我最喜欢的烘焙食品——菠菜乳清干酪卷和司康饼。 菠菜乳清干酪卷新鲜美味，酥脆可口，佐以绝妙的佐料。作为一名素食主义者，菠菜乳清干酪卷通常是唯一的素食热食选择，所以我尝试了很多，而这家店的司康饼现在赢得了我的金牌！ 司康饼蓬松可口，我忘了拍照。咖啡方面，我点了速溶咖啡。并非所有烘焙店都提供速溶咖啡，所以我很期待能在这里喝一杯，而且味道恰到好处。下次来悉尼，我一定要尝尝不同的。😊 （原文） This place has been on my list for a couple of years now and I’ve finally made it to Sydney to try. Enticed in by pictures of incredible looking parties, I ended up choosing the classics and my favourite bakery items - a spinach and ricotta role and a scone. The spinach and ricotta roll was so fresh, tasty, crispy and complimented with an epic relish. As a vegetarian, the spinach and ricotta roll is often the only hot vegetarian pastry option, so I’ve tried a lot, and the one from here has now won the gold medal from me! The scone was so fluffy and tasty I forgot to take a photo. Coffee wise, I had batch brew. It’s not offered at all bakeries so I was excited to have one from here, and it was spot on. Next time I’m in Sydney I’ll try something different. 😊

（由 Google 翻译）来这里吃杏仁羊角面包，果然没让我失望。我妈妈超爱杏仁羊角面包，所以我会去不同评价高的店给她买一些。我以前也来过，但上次卖光了 :( 这次我买到了一个，然后我们一起分享了！ 羊角面包酥脆可口，不会太甜也不会太浓。杏仁馅料也很足，口感也很好！不过我想说的是，如果上面再多放点杏仁就更好了！！ 绝对推荐。9美元的价格，我觉得比Lune的好吃多了。 （原文） Came here for an almond croissant and it did not disappoint. My Mum loves almond croissants so I like to try to get her some from different highly rated places. I’ve tried coming before but they sold out last time :( this time, I was able to get one and we shared it! The croissant had a good amount of flakiness and wasn’t overly sweet or too strong in flavour. The almond filling was also generous and added a nice texture! One thing I’d say is if it had more almonds on the top, it would be better!! Would definitely recommend. For $9, I’d argue it is better than Lune

（由 Google 翻译）Banksia Bakehouse 绝对是我最爱的甜点店之一。它坐落在格罗夫纳广场的后方，前面有一个造型优美的喷泉和一个宁静的小庭院。真正吸引眼球的是巨大的玻璃橱窗，里面摆满了蛋糕和糕点。所有东西看起来都雕刻精美，光鲜亮丽，而且摆盘精美得令人难以置信。 杏仁羊角面包酥脆可口，满满的杏仁片，口感出奇地均衡，内馅是浓郁的杏仁奶油，却不会过甜或过油。 我和一些人聊过，感觉焦糖布丁丹麦酥有点被低估了，但对我来说，它就像一颗黑马，酥脆的糖霜就像真正的焦糖布丁，丝滑的卡仕达酱包裹在柔软的丹麦酥皮里。口感不会太厚重，每一口都能听到令人满足的酥脆脆脆的脆脆脆。 本月的特餐是咖啡核桃果仁糖漩涡，绝对是咖啡甜点爱好者的专属。它层层叠叠地铺满了白咖啡甘纳许奶油糕点、核桃果仁糖，顶部则覆盖着一层轻盈的马斯卡彭奶油，撒上可可粉，最后点缀着蜜饯核桃和一颗裹着巧克力的咖啡豆。口感丰富，坚果香浓郁，奶油味十足，设计非常巧妙。 他们的甜点和维也纳甜酥面包种类繁多，品质始终如一 🙂‍↕️ （原文） Banksia Bakehouse is one of my favourite places to get a sweet treat for sure. It’s tucked into the back of Grosvenor Place, with a sleek fountain and a calm little courtyard out front. What really catches your eye is the huge glass window gallery packed with cakes and pastries. Everything looks sculpted, glossy, and ridiculously well-presented. The Almond Croissant is flaky, loaded with almond flakes, and surprisingly balanced. rich frangipane inside without being overly sweet or greasy. The Crème Brûlée Danish feels kinda underrated from people I talk to but it feels like a sleeper hit to me with crisp sugar top like an actual crème brûlée, with silky custard tucked inside a soft Danish pastry. Not too heavy, and you get that satisfying crack with every bite. This month’s special, the Coffee & Walnut Praline Swirl is defintiely for the coffee dessert lovers. It’s got layers of white coffee ganache crème pâtissière, walnut praline, a light mascarpone cream on top, dusted with cocoa powder and finished with candied walnuts and a chocolate-covered coffee bean. Textural, nutty, creamy and just super well thought out. They’ve got a pretty broad range of desserts and viennoiseries, and the quality across the board has always been excellent 🙂‍↕️

（由 Google 翻译）从阿德莱德来到这里，这家市中心的糕点店绝对是品尝优质糕点和甜点的完美之选。虽然座位不多，但客流量很大，所以上菜速度很快。 员工服务周到，糕点的摆盘也非常精美。 团队做得真棒！感谢你们的体验！ （原文） Visiting from Adelaide and this inner city patisserie is the perfect first stop to experience quality pastries and dessert. Although not much seating- the flow of customers means it moves quite quickly. Staff very attentive and the pastries are very well presented. Well done team - thank you for the experience!

（由 Google 翻译）环形码头附近一家不错的面包店。 员工热情友好，环境优美——巨大的玻璃幕墙让充足的自然光线洒满整个空间。室内绿植令人放松。 我点了外带菠萝柚子蛋糕和草莓挞。美味清爽，两款蛋糕都散发着天然水果的芬芳。价格合理，但考虑到它的位置，也可以理解。 蛋糕底纸粘在蛋糕上，有点脏。蛋糕从冰箱里拿出来还不到30分钟，我觉得应该改进一下。 （原文） Nice bakery around Circular Quay. Delightful staff and beautiful environment - the huge glass wall allow plenty of natural light. The indoor greens are very relaxing. Ordered takeaway pineapple yuzu cake and strawberry tart. Delicious and refresh. Both pieces has nice flavour of natural fruit. Price is reasonable, but understandable with its location. The paper base sticks to the cakes bases and it was a bit messy. They were only out from the fridge for less than 30mins so I think it should do better.

（由 Google 翻译）我两年前开始来班克西亚，这是我搬回悉尼后第一次来……这里的糕点和我第一次尝到的时候一样美味！最新推出的椰枣糕绝对是我的心头好。简直太美味了！我很喜欢再来这里。 （原文） I started coming to Banksia 2 years ago and this was my first time back since I moved back to Sydney… the pastries are just as amazing as they were the first time I tried some of them! The latest one, the Sticky Date pastry was easily my favourite ever. Just absolutely delicious!! Love coming back here

（由 Google 翻译）点了牛腩蘑菇熔岩三明治，哇……简直是升级版。牛腩鲜嫩多汁，口感浓郁；蘑菇熔岩三明治则散发着浓郁的泥土气息，搭配着粘稠的奶酪，恰到好处。新鲜的面包，丰盛的馅料，一切都用心制作。这绝对是我多年来吃过的最好的午餐之一。一定会再来的！ （原文） Had the Beef Brisket and Mushroom Melt sandwiches and wow… they were next level. The brisket was tender and packed with flavour, and the mushroom melt had that perfect earthy richness with gooey cheese that hits all the right notes. Fresh bread, generous fillings, and everything made with care. Easily one of the best lunches I’ve had in ages. Will definitely be back!

（由 Google 翻译）我来这里是因为昨天晚上路过，看到这家面包店的开放式厨房——看起来很吸引人，所以决定早上去看看。 绝对值得！三明治棒极了——融化的奶酪完美无瑕，馅料丰富美味。深黑冰豆奶馥芮白和果味冰咖啡都令人神清气爽。 蛋挞显然是自制的，上面的香草更是赋予了它独特的风味。 咖啡师、收银员和服务员——每个人都非常友善，坐在户外餐桌旁感觉很平静放松。我一定会再来的！☕🥐 我太喜欢了。 （原文） I came here because yesterday evening I passed by and saw the bakery with an open kitchen — it looked so inviting, so I decided to visit in the morning. It was absolutely worth it! The sandwiches were amazing — perfectly melted cheese and generous, flavorful fillings. The Deep Dark iced soy flat white and fruity iced coffee were both so refreshing. The custard tart was clearly homemade, and the herb on top gave it such a unique kick. Everyone — the barista, cashier, and server — was super kind, and sitting at the outdoor table felt peaceful and relaxing. I’ll definitely come back! ☕🥐 I loved it.

（由 Google 翻译）在一个阳光明媚的中午，我和男朋友去了这家开放式座位、氛围轻松的咖啡馆。价格相当合理。我不太推荐Poke Bowl，里面的食材里放了太多生洋葱、卷心菜和韩式辣椒酱。我喜欢白巧克力拉明顿蛋糕和烤酸面包。 （原文） In a lovely sunny noon, me and my boyfriend visited this open seating and chill style cafe. Prices are quite reasonable. I don’t quite recommend the poke bowl the ingredients with way too many raw onions and cabbages and Korean chill paste. Liked the white chocolate lamington and toasted sour dough.

（由 Google 翻译）店员们都很友善热情。三明治味道不错，很有意思。不过羊角面包的评分比较低到中等。不像Woolworths的那种酥脆，而且有点橡胶味。 （原文） The humans are nice and welcoming. The sandwiches are good with interesting flavours. The croissant however was on a low to medium rating. Not flaky and a little rubbery like the ones you find at Woolworths.

（由 Google 翻译）我去了他们位于北悉尼格林伍德广场的快闪店，买了意式佛卡夏面包（foccacia）和意式西兰花面包（schiacciata）。这两种面包做三明治很合适，搭配萨拉米香肠、火腿、鸡蛋和/或奶酪都堪称完美。我还尝了他们的可可香奈儿（Coco-Chanel）酥皮，这是一种软面包结，上面铺着椰子和榛子果仁糖。味道不错，但对我来说有点太甜了。 价格合理，很有竞争力。你可以用信用卡支付，无需额外费用，这真是很棒的客户服务👍。 （原文） I visited their pop-up outlet in Greenwood Plaza, North Sydney and got <i>foccacia</i> and <i>schiacciata</i> Italian-style breads. They're good bread for sandwich, perfect with salami, ham, egg and/or cheese. I also tried their <i>Coco-Chanel</i> pastry which is soft knot bread with coconut and hazelnut praline on top. It was good, but a bit too sweet for me. Prices were reasonable and competitive. You can pay with credit cards without additional surcharge, which is really good customer services 👍.

（由 Google 翻译）⭐️⭐️⭐️⭐️⭐️ 我爸妈超爱他们的饼干！今天一大早就去逛街的时候顺便去了一趟，因为是公共假期，所以不确定他们有没有开门。店里的小伙子超级友好，虽然还没开门，但还是帮我解决了问题。我忘了问他叫什么名字，只是想说声谢谢——我爸妈很喜欢他们的饼干！我一定会再来的 :) （原文） ⭐️⭐️⭐️⭐️⭐️ My parents love their cookies! I stopped by early this morning on my way to see them and wasn’t sure if they were open since it’s a public holiday. The guy there was super friendly and still helped me out even though the shop wasn’t open yet. I forgot to ask his name but just wanted to say thanks — my parents were so happy with the cookies! I’ll definitely be back :)

（由 Google 翻译）我爱咖啡，这是我喝过最好喝的咖啡！ 面包好吃极了，店员也很友好！ 我真想再来悉尼喝这里的咖啡。 这里比悉尼三大咖啡店之一的那些咖啡店好喝多了，而且面包很新鲜！你一定要去那里。 （原文） 커피를 좋아하는데 인생최고의 커피였어요! 빵도 맛있고, 직원들도 친절해요! 여기 커피마시러 시드니를 다시 가고 싶어요 시드니 3대커피라고 알려져 있는 곳보다 훨씬 맛있고 빵도 살아있어요! 무조건 가야해

还是好吃，葡萄牙蛋挞一流好味

（由 Google 翻译）我当时很想吃葡萄牙挞，于是发现了这家咖啡馆，决定顺便去尝尝。这家店的蛋糕种类繁多，令人印象深刻。我们决定在去面包店之前尝尝他们的葡萄牙挞和鸡肉葡萄牙派，我们通常会在街对面的面包店买葡萄牙挞。 我喜欢他们的挞，不太甜，酥脆，他们的派也还不错。 所以我们决定再买一些不同的蛋糕带回家和孩子们分享。 如果路过彼得舍姆，推荐大家来这里试试。 （原文） I was craving Portuguese Tart and found this cafe and decided to stop over to try it. It's quite impressive with lots of a variety of cakes. We decided to try their Portuguese tart and their chicken Portuguese pie before we go to our bakery, which we normally bought the tart across the street. I like the tart is not too sweet and flaky, and their pie is ok. So we decided to get some more different cakes to take home to share with our kids. Recommended to try this place if it's happens to pass Petersham

（由 Google 翻译）Sweet Belem Cake Boutique – Petersham 毫无疑问，这里拥有Petersham地区最棒的葡式挞——Petersham是悉尼“迷你葡萄牙”的中心地带。每一款糕点和蛋糕都制作精美，外观令人惊艳，味道更是绝佳。你能感受到他们对每一件作品都倾注了心血和传统技艺。 这里是放松身心、享受片刻宁静的理想场所——新鲜糕点和咖啡的香气更是锦上添花。店员热情友好，与当地社区紧密相连。 无论您是本地居民还是路过此地，都绝对不容错过。 （原文） Sweet Belem Cake Boutique – Petersham Without a doubt, the best Portuguese tarts in all of Petersham — the heart of Sydney’s own “mini Portugal.” Every pastry and cake here is beautifully crafted, looks incredible, and tastes even better. You can tell real care and tradition go into everything they make. It’s a lovely spot to sit, relax, and take a quiet moment out of your day — the smell of fresh pastry and coffee makes it even better. The staff are always kind, welcoming, and genuinely part of the local community. An absolute must-visit whether you’re a local or just passing through.

（由 Google 翻译）这家面包店的装修风格非常漂亮，蓝白相间的色调从桌椅到面包盒都贯穿其中。咖啡很棒，还有新鲜、热乎、酥脆的葡式蛋挞。我们也很喜欢糖浆橙子卷。他们的面包盒太可爱了，让人忍不住想带一些回家待会儿…… （原文） This bakery is beautifully styled with a blue and white theme flowing through from the chairs and tables to the bakery boxes. Great coffee and fabulous fresh, warm and crispy Portuguese tarts. We also enjoyed the syrupy orange roulade. Their bakery boxes are so cute that it’s hard to resist taking some tarts home for later…

（由 Google 翻译）我点的两样东西都很普通：羊角面包和西班牙辣香肠面包。羊角面包太甜，层次不明显，也不够酥脆，烤得有点不够。西班牙辣香肠卷馅料很少，面包皮酥脆，口感不错，但味道略逊一筹。希望这家店的招牌葡式蛋挞能受到我的家人的喜爱。咖啡不错，服务也不错。这家店看起来人气超高，所以产品应该也不错，也许我点的不是他们的特色菜。我还点了一些巧克力甜甜圈，看起来不错，但还得尝尝。 （原文） The two things i had were quite average the croissant and the pao de chorizo. Croissant was too sweet and lamination was not that evident, also not crisp enough a bit underbaked . The chorizo roll had little filling, bread was crusty and had good texture but less flavour. Hopefully the Portuguese tarts and which the shop is known for will be appreciated by my family. Good coffee and good service . Place looks super popular so the products must be good, maybe my selection was not their specialty. Also got some chocolate donuts which looked nice but have to taste test yet

（由 Google 翻译）我和伴侣买了两个葡式蛋挞，一个是无麸质的，一个是普通的。它们是外带的，每个蛋挞都单独装在一个盒子里，其中一个盒子上用醒目的黑色记号笔写着“GF”。 我打开无麸质蛋挞的盒子，被它酥脆的口感惊艳到了。我吃了一半，心想“天哪，这绝对是我吃过最酥脆的无麸质糕点了”（我吃过很多种），这时我才注意到另一个。那个蛋挞一点都不酥脆，像我以前吃过的无麸质糕点一样，口感很黏。 这时我才意识到，我这个麸质不耐受的人，竟然吃了一半含麸质的葡式蛋挞。 所以，就品质而言，两个蛋挞都不错，但含麸质的那个真的非常好吃。 至于服务，他们应该更注重细节。我不是乳糜泻患者，也不是过敏体质（如果你是，本来就不应该来这里吃，因为他们把所有糕点都放在同一个柜子里），所以只会胃不舒服。其他人可能就没那么幸运了。 他们也过了好一会儿才来招呼我们，一个服务员在煮咖啡，另一个在打电话——两人甚至都没想过要和我们眼神交流一下，哪怕只是打个招呼也好。我去过的大多数地方至少都会这么做，至少会看我们一眼，笑一笑，说“马上就来”。 总而言之，食物不错，但服务实在不敢恭维。 （原文） My partner and I bought two Portuguese tarts, one gluten free, one regular. They were takeaway, each in its own box, one with “GF” written in bold black marker on one of the boxes. I opened up the GF box, and was amazed by how flaky it looked. I was about halfway through the tart, thinking “gosh, this is the flakiest GF pastry I’ve ever had” (and I’ve had many), before I had a look at the other one. That one had zero flakiness, stodgy like I was used to seeing with gluten free pastries. It then dawned on me that I, a gluten intolerant person, had eaten half a glutenous Portuguese tart. So, in terms of quality, both tarts were good, but the gluten-containing one was really very good. As for service, more attention to detail should be paid. I am not coeliac or allergic (and if you are, you shouldn’t be eating here anyway as they store all pastries in the same case), so will only suffer an upset stomach. Other people may not be so lucky. It also took them a while before they decided to serve us, one staff member making a coffee, the other on the phone—neither tried to even make eye contact to at least acknowledge our presence. Most places I’ve been will do this at the bare minimum, a look and smile to say “I’ll be with you in a sec”. In summary, food was good, but service was lacking.

（由 Google 翻译）周日去这家店体验不错。虽然人很多，但我们还是找到了座位。座位有限。 我觉得一个葡式蛋挞的价格有点贵。我们还点了其他一些甜点，味道还可以。焦糖杏仁糖慕斯太甜了，青柠慕斯椰蓉放得太多。估计偶尔吃一次也无妨。 （原文） A pleasant experience on a Sunday visit. It was very crowded but we managed to get a table. Limited seating available. I’d say it was very overpriced for the price of one Portuguese Tart. We also ordered some other sweets. They were alright. The Molotof w/ salted caramel and almond praline was overly sweet and the Lime Mousse had a lot of coconut. I would probably eat it once in a blue moon.

（由 Google 翻译）我们附近一家非常干净的烘焙店，是我同事最喜欢的，还推荐给我们的，现在也加到我们周末必去的店里了😂 我真的很想尝尝他们的鸡蛋三明治，但我们去的时候已经卖光了，所以我们点了他们这周的特色洋葱酥和经典的土豆佛卡夏。 我们把它们带回家重新加热，加了点盐和胡椒粉，味道好极了！ （原文） A very clean bakery shop in our local area, it’s my coworker’s fav shop and referred to us, and now it’s add in our weekend visit list 😂 I really want to try their egg sandwich but they sold out when we were here, so we tried their this week’s special onion pastry and their class potato focaccia. We brought them home and reheat it, with some salt and pepper, taste amazing!

（由 Google 翻译）Pioik面包店的酸面包绝对是世界上最好的，毋庸置疑。还能说什么呢？我来这里就是为了买面包带回新加坡。他们家还有其他一些创意糕点，但没有一种能比得上他们的酸面包。无需多言。 （原文） Pioik bakery has the best sour dough bread in the world hands down. What else is there to be said. I came here to buy bread to bring back home to Singapore. They have other innovative pastries but nothing beats their sourdough. Nuff’ said

（由 Google 翻译）令人惊叹的面包店，提供美味、健康和独特风格的面包、饼干、蛋糕和糕点。他们的鸡蛋三明治非常美味。羊角面包新鲜柔软，外皮松脆。感谢 Pioik 团队！ （原文） Amazing bakery for tasty, healthy & unique style bread, cookies, cakes, and pastries. Their egg sandwich is deliciously sumptuous. Croissants are fresh & soft, crunchy on the outside. Thanks Team Pioik!

（由 Google 翻译）本地瑰宝！ 这里的烘焙食品甚至比大多数被大肆宣传的面包店还要好吃。 请注意，这里关门时间很早，座位也很少。 强烈推荐尝尝他们的早餐面包。一点也不甜。我相信他们的其他糕点也一样美味，看看那层层层叠叠的薄片！斐波那契数列都比不上。 （原文） A local gem! The baked goods here are even better than most of the hyped bakeries out there. Be weary of the early closing time and the lack of seating. Highly recommend trying the morning bun. Not too sweet at all. I’m sure their other pastries are just as much of a treat, I mean look at that lamination! Puts fibonacci to shame.

（由 Google 翻译）一切都爱极了。我尝试了好几种，但丹麦酥真的太好吃了。强烈推荐佛卡夏。 （原文） Loved loved everything. I tried a couple of things but the Danish was soo good . Highly recommend the Focacia.

（由 Google 翻译）这是我在悉尼最喜欢的面包店之一，面包和糕点都很美味。但今天发生的事情让我很不爽。我买了一整块panettone，我以为要75澳元（是的，贵了点，但也好吃），结果在我的电子应用上显示是83.68澳元。我回去问价格的时候，被告知周末要加收10%的附加费。我信以为真，但离开的时候发现金额还是不对，而且柜台上也没有任何明显的标识显示这项费用或其他任何费用（你不能进去）。☹️所以，付款前一定要仔细核对商品价格，尤其是在周末。 （原文） This is one of my favourite bakeries in Sydney and the breads and pastries are delicious. But what happened today has left a bad taste in my mouth. A purchase of a whole panettone which I thought was $75 (yes, it’s expensive but it’s also excellent) recorded on my digital app as $83.68. When I returned to ask about the charged cost, I was told that there is a 10% surcharge on weekends. I accepted this on face value but as I walked away the sums still didn’t add up AND there was no visible sign to indicate this or any other charge at the counter (you can’t go inside) ☹️ So remember to double check the cost of your goods before paying, especially on weekends.

（由 Google 翻译）我超爱这里的佛卡夏面包，虽然我平时不太喜欢。它们总是有不同的口味。糕点也不错，但我们上午10点左右买的时候，已经没有那么脆了。 这里没有座位，所以通常只能排队点外卖。4个东西大约44美元。 （原文） I love the focaccia here and I don’t normally like focaccia. They always come in different flavours. The pastries are good too but when we bought it around 10am, it’s already lacking the crunch. There’s no place to sit here so you normally line up and order for takeaway. For 4 items, it cost around $44.

（由 Google 翻译）我的天哪，我已经是这家店的超级粉丝了，上周五才第一次光顾！我开车经过，看到店里琳琅满目的甜点和熙熙攘攘的顾客，立刻把车停了下来。他们卖的甜点种类繁多，包括蛋糕、午餐甜点，以及其他咸味小吃，比如乳蛋饼和冷冻牧羊人派。 我尝了几个迷你小蛋糕，午餐吃了羊肉牧羊人派。每道菜都精致美味，堪称完美。我可不是随便说说的。我能感受到他们食物里流淌的用心和爱！ 这家店好像从2000年就开了。真不敢相信我现在才知道！以后我肯定还会来这里买食物和生日蛋糕！ （原文） Holy moly I am a very big fan of this shop already, and I only visited for the first time last Friday! I drove past and immediately pulled over when I saw all the sweets and the customers in the store. They sell a humongous range of sweets including cakes, and lunch and other savoury options like quiche and Shepard's pies (frozen). I tried a couple of the mini petit fours and just had the lamb Shepard's pie for lunch. All of it was exquisite and tasted perfect. I don't use these words lightly. I can taste the care and the love in their food! Apparently the shop has been around since 2000. I can't believe I'm only learning about it now! I am definitely traveling to buy food and birthday cakes from here going forward!

（由 Google 翻译）我们在工作地点附近发现了这家漂亮的餐厅，顺便去喝了杯咖啡。他们提供各种各样的蛋糕、三明治、可丽饼和其他一些小吃。我很喜欢欣赏他们的陈列品。他们还提供优质快捷的服务。 一定会再来的。 （原文） Found this beautiful place close to work and we stop over for coffee. They offer lots of variety of cakes and sandwich, crepes and few other items. I enjoyed looking at their displays. They also provide good and quick service. Definitely will come back

（由 Google 翻译）Croquembouche Patisserie，他们的糕点总是新鲜美味，真是让人垂涎欲滴——我们甚至每周都会让他们把糕点送到办公室，因为我们爱不释手。他们的汤也非常棒，丰盛可口，味道浓郁，非常适合快速享用一顿饱腹的午餐。他们的三明治也非常棒，当我想吃点更饱的东西时，它是个不错的选择。 我去过很多次，一直很欣赏他们提供的丰富选择——很难不被诱惑。唯一不太喜欢的是他们的沙拉选择，我觉得可以改进或丰富一些。 （原文） Croquembouche Patisserie, Their pastries are always fresh, delicious, and a real treat—we even get pastries picked up weekly to our office because we can’t get love it. The soups are also fantastic, hearty, and full of flavour, perfect for a quick but satisfying lunch. Their sandwiches are also really good and a great option when I’m after something more filling. I’ve visited multiple times and always appreciate the wide selection they offer—it’s hard not to find something tempting. The only thing I’m not a big fan of is their salad choices, which I feel could be improved or expanded.

（由 Google 翻译）Croquembouche Patisserie 每次光临都令人印象深刻。 这里绝对是糕点爱好者的天堂。迷人的氛围和新鲜出炉的糕点散发出的诱人香气，营造出温馨宜人的氛围。🍰 他们的菜单提供各种精美的羊角面包、蛋糕和三明治🥪——每一款都体现了这家糕点店对品质和精湛技艺的执着追求。👩‍🍳 我已经不止一次光顾了，我很高兴地说，这里的品质和服务始终如一地出色。员工们总是热情友好，让用餐体验更加愉悦。 虽然热门商品在繁忙时段可能会售罄（这也证明了它们的品质！），但这里绝对值得一游。无论您是糕点鉴赏家，还是只想找个舒适的咖啡和三明治小店☕，Croquembouche Patisserie 都是您不容错过的瑰宝。 （原文） Croquembouche Patisserie continues to impress on every visit. It’s truly a delightful haven for pastry lovers. The charming ambiance and the irresistible aroma of freshly baked treats create a warm and inviting atmosphere. 🍰 Their menu offers a wide range of beautifully crafted croissants, cakes, and sandwiches 🥪—each item reflecting the patisserie’s dedication to quality and skillful craftsmanship. 👩‍🍳 I’ve now visited more than once, and I’m happy to say the quality and service remain consistently excellent. The staff are always friendly and welcoming, which makes the experience even more enjoyable. While popular items can sell out during busy times (a testament to how good they are!), it’s always worth the visit. Whether you’re a pastry connoisseur or just in search of a cozy coffee and sandwich spot ☕, Croquembouche Patisserie is a must-visit gem.

（由 Google 翻译）如此美丽的糕点店，他们帮助我们找到了最适合我们婚礼的蛋糕，让整个过程的每一步都感觉如此特别❤️ （原文） Such a beautiful patisserie, they helped us find the perfect cake for us for our wedding and made the process feel so special every step of the way ❤️

（由 Google 翻译）我们在这里订了一个泡芙塔作为我们的婚礼蛋糕，这真是最棒的决定！它不仅美味无比，而且看起来也非常惊艳——简直是婚礼的焦点。在整个过程中，Mayliss 的服务非常愉快，在做塔的决策时她总是回复迅速，乐于助人。强烈推荐！ （原文） We ordered a Croquembouche from here as our wedding cake and it was the BEST decision! Not only was it absolutely delicious, it looked amazing - a real centrepiece. Mayliss was an absolute pleasure to deal with throughout the entire process, always very responsive and helpful when making decisions for the tower. Couldn't recommend highly enough.

（由 Google 翻译）食物美味极了，服务员也很热情。一位年轻的金发小伙子为我服务，服务无可挑剔。菜品种类繁多，而且都非常美味，所以最好带足现金，倒不是因为价格贵（价格很合理），而是因为你可能每样都想尝尝，哈哈。 （原文） Amazing food, lovely staff. Was served by a younger blonde haired man and he provided the best service. So much lovely food, you will want to bring a lot of cash, not due to the price (reasonable pricing) but you might want to walk out with one of everything lol.

（由 Google 翻译）我在悉尼吃过最好吃的挞，尤其是他们的香蕉太妃挞，香甜可口，甜度恰到好处。咖啡和糕点也美味又漂亮。员工们都很棒，也很友好。我把它加到我最喜欢的咖啡馆之一了。谢谢Breadfern Bakery。 （原文） Best Tart I had in Sydney, specially their Banoffee Tart, luscious and just perfect sweetness. Coffee and pastries are delicious and beautiful as well. Staff were amazing and friendly. Added to one of my fave cafes. Thank you Breadfern Bakery.

（由 Google 翻译）如果您想吃咸味的，可以点他们家的慢炖牛肉派。 如果您想吃甜味的，可以点香蕉太妃派。 如果您想吃甜味的，但又不想太甜，可以点蓝莓香草挞或草莓抹茶果馅饼。 （原文） Get their slow cooked beef pie if you want savoury. Get the banoffee pie if you want sweet. Get the blueberry vanilla tart or strawberry matcha flan if you want sweet but not too sweet.

（由 Google 翻译）香蕉太妃挞（14 美元）——难怪它这么受欢迎，因为它真的非常非常好吃！浓郁的焦糖和香蕉风味扑面而来，从焦糖酱、奶油到挞皮，所有食材的口感都非常棒 :) 不过价格确实有点贵，所以给 9/10 分。 慢炖牛肉派（9 美元）——啊啊啊啊啊啊啊！这派皮也太好吃了吧！一点也不湿软，酥脆又扎实，但又不会干巴巴的，因为派皮内部口感柔软，黄油的香味弥漫其中。我觉得馅料略逊一筹，有些牛肉块有点干，要是能多加点肉汁就更好了。不过我对肉派的要求确实比较高。8/10 分。 这里菜品种类繁多，以后有机会我可能会再来尝尝别的 :3 （原文） Banoffee tart ($14) — It's apparent why this is so popular because it's very very good ! Tons of delicious caramel and banana flavour present and the texture of everything, including the dulce de leche, cream, and shell is great too :) it is pretty expensive though so 9/10 Slow cooked beef pie ($9) — AHAGRHRGJRGR DUDE THE PASTRY IS SO GOOD. Not soggy at all, has a solid and crisp structure without being dense or dry in the slightest since the inner parts of the pastry have a wonderful soft mouthfeel and butter flavour pervading all throughout. I think the filling is less impressive as some of the beef chunks are dry and could do with some more gravy. I do have high standards for meat pies though. 8/10 There seemed to be a ton of variety of things so I may be back in the future to try some more :3

（由 Google 翻译）这家店有点儿潮/太新潮了，但它是我找到的少数几家似乎自己做无麸质面包的地方之一。它从来不放在货架上，你得去柜台要，因为它好像是用保鲜膜从冰箱里拿出来的（我怀疑是为了防止污染）。 它尝起来像是用土豆做成的，所以味道不会太浓，这正是我喜欢的，这样我就能尝到涂在面包上的东西的味道。而且它不像货架上的很多品牌那样太甜！ （原文） This place is a bit hipster/too trendy but it’s one of the few places I’ve found that seem to make Gluten Free bread in house. It’s never on the rack, you have to ask for it from the counter as it seems to come from the fridge wrapped in cling wrap (I suspect to keep it from contaminants). It tastes as though it’s from a potato base so not too strong in the flavour which is how I like it so I can taste what I put on the bread. And not too sweet like a lot of the brands from the shelf can be!

（由 Google 翻译）周日 11:30 去的，排了一会儿队，但还是有位子。我买了一个草莓和抹茶羊角面包，这是我吃过的最好的糕点之一。完美的片状，不太甜，味道如此美丽而浓郁。哇。咖啡什么的，但糕点太好吃了，我仍然会给这个地方 5 颗星😂 （原文） Went on a Sunday at 11:30, was a bit of a line but still got a table. I got a strawberry and matcha croissant and it was one of the best pastries I have EVER had. perfectly flaky, not too sweet, with such a beautiful and strong flavor. Wow. Coffee was kind of whatever but the pastry was so good I'll still give this place 5 stars 😂

（由 Google 翻译）所有糕点爱好者的天堂！🥐这里选择丰富，绝对是雷德芬 (Redfern) 的必去之地。🤩他们家的糕点不仅令人惊艳，蛋挞更是锦上添花，甜度出奇地适中，恰到好处。🥨我们尝试了蓝莓🫐香草酸奶和开心果橙子🍊花香蛋挞，都非常美味。他们当季的大黄覆盆子🍓泡芙也是一大亮点，覆盆子奶油馅料更是锦上添花。🤤周末犒劳自己或快速提神醒脑的完美之选！✨ （原文） A pastry heaven for all pastry lovers! 🥐With so many options to choose from, it’s a must-visit in Redfern. 🤩Not only are their pastries amazing, but their tarts are also next level, surprisingly not too sweet, just perfectly balanced. 🥨We tried the Blueberry 🫐 Vanilla Yogurt and Pistachio Orange 🍊 Blossom, both absolutely delicious. Their seasonal Rhubarb & Raspberry 🍓Puff is another standout, with that raspberry cream filling taking it to the next level. 🤤The perfect spot for a weekend treat or a quick pick-me-up! ✨

（由 Google 翻译）早餐想吃糕点，于是早上去了Breadfern尝尝他们家的。点了开心果橙花挞、花生酱覆盆子酱蜗牛、慢炖牛肉派和冰镇长黑咖啡。 花生酱覆盆子酱蜗牛最棒了，值得我们从北悉尼的住处专程过来。强烈推荐！！ 开心果橙花挞不错，但没尝到开心果的味道。 牛肉派还行。 本来对冰镇长黑咖啡没什么期待，但结果还不错。 （原文） Craving pastry for the breakfast, went to Breadfern in the morning to try some of their stuff. Ordered Pistachio & Orange Blossom Tarte, Peanut butter & Raspberry Jam Snail, Slow cooked beef pie and Iced long black for the drink. Peanut butter & Raspberry Jam Snail was the best, worth the trip from our place in North Sydney. Really recommended it!! Pistachio & Orange Blossom Tarte was good but didn’t really has Pistachio flavour. Beef pie was ok. Didn’t expected anything from the iced long black but it turned out pretty good.

面包很好吃

（由 Google 翻译）这是一家时尚的面包店，销售空间很小很简单，你可以看到面包的烘烤过程。 ✍️他们卖的面包平日和周末不一样。 （我去的时候就是这样。） 上周末我碰巧路过，买了一些面包（葡萄干和山核桃酵母面包），非常美味，我又回去买了一些。 不过他们说这种面包只在周末供应，所以我买了另一种面包。 我期待着另一个周末回来买我想要的面包😗 （原文） It's a stylish bakery, with a very small and simple sales space where you can see the bread being baked. ✍️The bread they sell is different on weekdays and weekends. (That was the case when I visited. ) I happened to stop by last weekend and bought some bread ( Raisin and Pecan Sourdough Bread )which was so delicious I went back to buy some more. However they said that the bread is only available on weekends, so I bought a different bread instead. I'm looking forward to coming back another weekend to buy the bread I wanted😗

（由 Google 翻译）我很困惑。你的羊角面包多年来一直是我的最爱，但我已经好几个月没有机会吃了，直到今天。给你这篇评论让我很伤心，但我希望你能阅读它并回到你那令人惊叹的、片状的、分层的、酥脆的羊角面包:(我今天吃的几乎是巧克力奶油蛋卷。你的面包是仍然是最好的，因此 3*，但牛角面包值得 0 分 :(请把你的美味牛角面包带回来！♥️ （原文） I’m confused. Your croissants has been my favorite for years but I didn’t get a chance to have one for couple of months, until today. It breaks my heart to give you this review but it’s in a hope that you will read it and go back to your amazing, flaky, layery, crispy croissants :( the one I had today was pretty much a brioche with chocolate. Your bread is still the best hence the 3* but the croissant deserved a 0 :( please please please bring your amazing croissants back! ♥️

（由 Google 翻译）可能是我在悉尼吃过的最好的面包。我花了几次尝试才买到羊角面包，因为它很快就卖完了！ 咖啡也很棒。 （原文） Probably best bread I had in Sydney. It took me few attempts to secure croissant since it sells out really quickly! Coffee was great as well.

（由 Google 翻译）面包味道不错，酸面包味道浓郁，外皮酥脆。我喜欢它质朴的外形。可惜他们只在周五和周末供应羊角面包。真希望他们每天都能做！ （原文） Bread is pretty decent, solid sourdough flavour and good outer crunch. I liked the rustic appearance. Sad that they only do croissants on Friday and weekends tho. I wish they could make them every day!

（由 Google 翻译）我住在离悉尼几个小时车程的地方，我们通常会买几种不同的酸面包和一堆羊角面包回家。我简直不敢相信，每次从烤箱里重新加热后，羊角面包的味道都那么新鲜，而且羊角面包的酥脆口感简直无法用语言来形容……简直太美味了。 （原文） I live few hours away from sydney and we usually buy few different sourdough loafs and heaps of croissants home. I can't believe how fresh it taste each time reheated up from the oven and the crunch from the croissants just no words to describe.. just yummy

（由 Google 翻译）Iggy’s Bread 是一家非常受欢迎的面包店，位于美丽的海滨郊区勃朗特。他们销售的所有产品都是内部生产的。不过一定要早点去，因为它们很快就卖完了。我第一次去是上午 11 点，他们实际上只剩下几卷了。并准备好在商店外和街道上排很长的队。不过值得等待。 （原文） Iggy’s Bread is a very popular bread shop in the beautiful seaside suburb of Bronte. They make all of the products they sell in-house. Make sure to go early though because they sell out very very quickly. The first time I went was at 11.00am and they literally only had a few rolls left. And be prepared to wait in a very long line outside the shop and down the street. Worth the wait though.

（由 Google 翻译）谦虚的当地面包师。他们制作的黄油糕点非常美味。 乳清干酪蜂蜜杏仁牛角面包外脆内软，乳清干酪在嘴里融化。 覆盆子杏仁粉松饼看起来被低估了，但浓郁的黄油味道和湿润的质地使其成为我们这次访问的最爱。 美味的蘑菇乳蛋饼很软，山羊奶酪非常美味！ （原文） Humble local baker. They make such nice buttery pastries. The ricotta honey almond croissant is crunchy at outside yet soft at the inside the ricotta melts in your mouth. The raspberry almond flour muffin looks so underrated but the rich buttery taste and moist texture made this one our favourite of this visit. The savoury mushrooms quiche is soft and so yummy goat cheese!

（由 Google 翻译）参观另一家商店时突然进来。我吃了蘑菇和山羊奶酪培根和蛋挞。哦，我的天啊！糕点在舌头上融化，馅料很完美。接下来是榛子巧克力饼干，非常美味。我的拿铁是我喝过的最好的拿铁之一。 工作人员非常友好和高效。一个可爱的小糕点店。 （原文） Popped in while visiting another store. I had the mushroom and goats cheese bacon and egg tart. Oh… my… goodness! The pastry melted on the tongue and the filling was perfection. Followed with a hazelnut choccie cookie which was ooey gooey scrumptiousness. And my latte was one of the best I’ve had. The staff were really friendly and efficient. A lovely little patisserie.

（由 Google 翻译）太爱这家面包店了！他们的羊角面包绝对是我吃过最好吃的——酥脆酥脆，黄油味十足，口感丰富。奶酪羊角面包更是锦上添花，简直是升级版。每一口都美味无比，绝对值得。 很高兴你们在巴尔曼开了一家新店——我之前一直想念这些羊角面包！虽然对我来说有点远，但我还是很乐意长途跋涉过来，因为没有什么比这里更棒的了。你们对糕点的品质、用心和热情都体现得淋漓尽致。 糕点爱好者的必去之地。 （原文） Absolutely love this bakery! The croissants are hands-down the best I’ve ever had — perfectly flaky, buttery, and packed with flavour. The cheese croissant isn’t just playing — it’s next level. Every bite is delicious and so worth it. I’m so glad you’ve reopened in Balmain after your previous store — I’ve missed these croissants! Even though it’s a bit of a trip for me, I’m more than happy to travel the distance because nothing else compares. The quality, care, and passion you put into your pastries really shows. A must-visit spot for any pastry lover.

（由 Google 翻译）我吃过的最好的火腿奶酪羊角面包。 “老板”是我的最爱——松脆、通风、清淡、美味——我和我丈夫喜欢在早上散步前吃一个。我们很幸运附近有这么棒的面包店！ 佩妮也是绝对最好的，甚至为我的迎婴派对做了一些最好的柠檬酥皮馅饼。每个人都对他们赞不绝口。它们看起来很漂亮，外皮非常美味，柠檬酥皮简直好吃极了🍋 （原文） The best ham & cheese croissants I've ever had. The 'Boss' is my fave - crunchy, airy, light and delicious - my husband and I love to grab one before our morning walk. We are so lucky to have such an awesome bakery close by! Penny is also the absolute best and even made some of the best lemon meringue tarts for my baby shower. Everyone raved about them. They were gorgeous to look at and had the most insanely delicious crust and the lemon meringue was to die for 🍋

（由 Google 翻译）面包太好吃了！！！！我期待着你们周四开门营业。 促使我写这篇文章的原因是，我昨天买的面包简直是另一个层次。就像你最后把烤箱打开了一样。面包皮比平时薄，酥脆，几乎像羊角面包。我的天哪！！！！而且只是个白面包！真想开车回去告诉你它有多好吃。 员工总是以服务为先。 （原文） The bread is the best!!!! I look forward to Thursdays, when you open. What has inspired me to write this, is the loaf I bought yesterday was on another level. Like you turned up the oven at the end. The crust was thinner than usual, crispy and almost croissant like. OMG!!!! And it's just a white loaf! I wanted to drive back and tell you how good it was. Staff always service orientated.

（由 Google 翻译）我去面包店的时候看到你们的员工从扫橱柜和地板到上菜，连洗手都没洗。你们的糕点可能不错，但食品安全管理技能却一窍不通。我以后不会再去了，我可不想生病！！！恶心🤮 （原文） I was in the bakery & saw your staff go from sweeping the cabinets & floors to serving food without washing their hands. Your pastries may be good but food safety handling skills are no existent. Don't think I'll go back don't want to get sick!!! Gross 🤮

（由 Google 翻译）偶然路过，尝了个挞。期待下次再来，尝尝其他东西。 （原文） Randomly walked past and tried a tart. Look forward to visiting again to try other things now

很好吃的法国蛋糕店蛋糕做得有水平。

（由 Google 翻译）前几天第一次来这里喝咖啡吃糕点。好多新鲜出炉的糕点，好吃到流口水。他们还卖乳蛋饼之类的。 员工们都很热情友好，更棒的是，他们煮的咖啡也很棒！ （原文） Popped in the other day for the first time for a coffee and pastry. So many delicious freshly cooked pastries. Beautiful and mouth watering. They also sell quiche and stuff like that. Staff are lovely and friendly and more impartially they make a great cup of coffee!

（由 Google 翻译）我尝试了杏仁和覆盆子杏仁羊角面包，两款都非常棒。杏仁奶油馅料轻盈美味，分布均匀，与酥脆的黄油酥皮完美融合。覆盆子杏仁羊角面包绝对是最棒的，酸甜爽口。下次有机会还会再去克洛夫利尝尝。 （原文） I tried the almond & raspberry almond croissants, both were phenomenal. Light, tasty almond frangipane with a solid distribution throughout that complimented the buttery, crisp pastry perfectly. The raspberry one was honestly the standout, tart and refreshing. Would happily travel out to Clovelly for these again.

（由 Google 翻译）这个地方的杏仁牛角面包是顶级的。糕点的酥皮恰到好处，里面的杏仁馅也恰到好处。羊角面包的各个方面都无可挑剔。我还尝试了crookie，同样美味，满足了我的甜食需求。咖啡完美地补充了整个体验。我肯定会回到这里。 （原文） The almond croissant at this place is top tier. The pastry's flakiness was just perfect, and the almond filling inside was spot on. Every aspect of the croissant was faultless. I also tried the crookie, which was equally delicious and satisfied my sweet tooth. Coffee complemented the whole experience perfectly. I would definitely come back here.

（由 Google 翻译）有时你会在Instagram上看到一款爆红的美食，做好失望的准备，但Madame和Yves的焦糖布丁十字面包不仅名副其实，甚至超出了预期。我们真的费了好大劲才买到它，这绝对值得。 面包和蛋奶沙司的比例堪称完美，口味正宗均衡，那层焦糖太妃糖呢？酥脆得恰到好处，简直完美。 我们每周都会来，直到这个复活节结束……并且一直梦想着下一个复活节。 （原文） Sometimes you see a viral treat on Instagram and brace yourself for disappointment but Madame and Yves’ crème brûlée hot cross bun not only lived up to the hype, it exceeded it. We actually crossed the bridge to get there, and it was so worth it. The ratio of bun to custard was absolutely perfect, the flavours were true and balanced, and the layer of torched toffee? In the Goldilocks zone as it crunched just right. We will be back every week until this Easter is over...and dreaming of it until the next one.

（由 Google 翻译）吃了个羊角面包，买了个蛋糕。蛋糕不错，但我不敢说它是我吃过最好吃的。大概4/5分吧。不知道会不会再来。还不错，但也不是最好吃的。 （原文） Had a croissant and bought a cake. The cake was nice but I wouldn’t say it was the best ever. More like 4/5. Not sure if I will try again. It’s not bad, but neither the best

（由 Google 翻译）很棒的糕点和蛋糕。我们尝试了覆盆子杏仁羊角面包，味道很独特，出乎意料的是，我们非常喜欢。覆盆子带来的酸甜交融，令人回味无穷。烤芝士蛋糕也很棒。我以后会再来尝试不同的蛋糕和糕点。 （原文） Excellent pastries and cakes. We tried the raspberry almond croissant, it's a quite unique flavour and surprisingly we enjoyed it so much. The combination of sweet and sourness that comes from the raspberry. The baked cheesecake was quite nice. I'll come back again one day to try different cakes and pastries

大露台很开阔，面包也好吃。

开心果flan的开心果酱超满足

（由 Google 翻译）面包店位于楼顶，乘电梯即可到达。早上糕点就备齐了，即便是工作日，店里也已经人头攒动。我点了他们家的两款双烤羊角面包尝尝，还好当时还有几张空桌，因为点餐时需要预订并提供桌号。夏威夷果蜂蜜百里香羊角面包和榛子巧克力果仁糖羊角面包外脆内软，馅料和坚果都相当丰富。两款都甜美诱人；巧克力果仁糖羊角面包比较安全，而夏威夷果羊角面包则非常独特，淋上蜂蜜，还带有一丝百里香的香味。 （原文） The bakery is located on the rooftop via the lift. Pastries were fully stocked in the morning and it was already quite busy on a weekday. Ordered both their twice baked croissants to try and was lucky that there were a few tables available as you are supposed to reserve and provide a table number when ordering. Both the macadamia, honey & thyme croissant and the hazelnut & chocolate praline one had a crispy exterior and soft layers inside with a generous amount of filling and nuts. Both were sweet and decadent; chocolate praline was a safer option while the macadamia was quite unique with a honey glaze and a touch of thyme.

（由 Google 翻译）我们周一去的时候，就在关门前。店员很友好，乐于助人。我们点了提拉米苏口味的泡芙，馅料浓郁顺滑，绝对物超所值！我和朋友都很喜欢！不过店面比较小，外面还有个长凳。只能外带。期待下次再来！ （原文） We went on Monday just before closed. The staff was nice and helpful. We ordered the tiramisu flavor puff, the filling taste very rich and smooth, definitely worth the price! My friend and I loved it! But the shop is pretty small and has a bench outside. Can only do take away. Looking forward to try more!

（由 Google 翻译）炸鸡三明治 $22 5/5 强烈推荐大家尝尝这道菜。鸡肉裹上一层炒面酱（可能是酱油），饼皮上抹了少许芥末，散发着淡淡的香味。吃起来，除了炒面的咸味和少许芥末，还能感受到泡菜的微酸。此外，店家自制的面包也让我念念不忘：内软外软，简直完美。 LP 烟熏牛腩贝果 $23 我忘了是什么味道了，呵呵:> 莓果乳清干酪吐司 $18 $5/5 不喜欢糕点的可以考虑这道菜。奶油（打发的乳清干酪）口感浓郁，奶香浓郁，略带甜味。搭配草莓和酸面包一起吃，酸甜中夹杂着淡淡的油腻，面包的香气在口中弥漫。 丹麦酥 - 梨、杏仁、柠檬马鞭草 $13 4/5 饼底是薄脆饼底，里面填满了甜甜的馅料（不知道是什么口味），奶油口感轻盈柔滑，我尤其喜欢上面的梨冻，它软糯软糯的，散发着梨子的清香。吃起来，奶油的油腻感与梨冻的清凉感交织在口中蔓延。 柠檬蛋白挞 $9 4/5 淡淡的柠檬酸味，吃起来甜甜的，还带着淡淡的柠檬香气。我个人非常喜欢这款蛋糕的味道。不过，我希望店家能把馅料做得厚一点，因为我吃的时候馅料太稀了，舀起来的时候只剩下饼皮，馅料都融化在盘子上了 :(( Gaytime 泡芙面包 $13 2/5 蛋糕对我来说有点甜。感觉蛋糕有焦糖饼干的味道，上面的蛋糕很软。总的来说，蛋糕很软，有焦糖饼干的味道，而且很甜。 冰摩卡 $7.5 咖啡味有点淡。 📍我是 Tia Chop，我会分享我去过的餐厅的点评…… （原文） Fried Chicken Sandwich $22 5/5 Rất recomment cho mọi người nên thử món này nha. Phần gà được áo 1 lớp sốt Yakisoba Sauce (chắc là nước tương á) ăn kèm cùng lớp vỏ bánh có phết 1 tý mù tạt tạo mùi thoang thoảng. Khi ăn, ngoài vị mặn mặn của Yakisoba, 1 tý nồng của mustard, mình còn có thể cảm nhận vị chua nhẹ của pickles nữa. Ngoài ra, không thể không kể đến phần bánh mì (được làm bởi quán luôn thì phải): kết cấu mềm xốp bên tròn và dai bên ngoài. Một sự kết hợp quá hoàn hảo luôn LP's Smoked Beef Brisket Bagel $23 Mình quên vị như thế nào rồi hehe :> Berries and Ricotta Toast $18 $5/5 Nếu mọi người không thích pastry thì có thể cân nhắc món này nha. Phần kem (Whipped Ricotta) béo, rất thơm mùi sữa và ngọt nhẹ. Khi ăn kèm cùng dâu và sourdough, mọi người sẽ cảm nhận được vị chua nhẹ, béo, và ngọt mix với mùi thơm của bánh mì hòa trộn trong khoang miệng. Danish - Pear, Almond, Lemon Verbena $13 4/5 Đế đỡ là phần bánh giòn mỏng, bên trong được fill với nhân (mình không rõ là vị gì) ngọt ngọt, phần kem béo nhẹ, mình đặc biệt thích phần thạch lê phía trên, kiểu nó núng níng, thơm thơm mùi lê á. Khi ăn thì mọi người sẽ cảm nhận được vị béo béo của phần kem, hòa cùng vị mát của thạch lê tỏa ra trong miệng. Lemon Meringe Tart $9 4/5 Với vị chanh chua nhẹ, khi ăn, mọi người sẽ cảm nhận được thêm cả vị ngọt cùng với mùi thơm thoang thoảng vị chanh. Cá nhân mình rất thích vị của bánh này. Tuy nhiên thì mình hy vọng quán có thể làm phần nhân đặc hơn 1 tý bởi vì khi ăn, do phần nhân quá lỏng nên lúc mình múc lên thì chỉ còn lại vỏ thôi, phần nhân bị chảy dưới đĩa hết :(( Gaytime Choux Bun $13 2/5 Bánh hơi ngọt so với khẩu vị của mình. Hình như bánh có là vị biscoff á, phần bánh phía trên rất mềm luôn. Tổng quan thì bánh mềm, có vị biscoff và ngọt. Iced Mocha $7.5 Vị cafe hơi nhạt. 📍Mình là Tia Chớp, mình sẽ để lại những bài đánh giá nơi mình đến...

（由 Google 翻译）这家面包店位于屋顶，需要搭乘电梯才能到达，那里是一个视野开阔、令人惊艳的超大空间。我尝了开心果大黄布丁和橙子杏仁磅蛋糕🍰。 两款蛋糕都还不错，但并没有什么特别出彩的地方。不过，光是屋顶的氛围就值得一去了。 （原文） The bakery’s located on the rooftop via the lift such an amazing open space with great views. Tried the pistachio and rhubarb flan plus the orange & almond pound cake 🍰 Both were fine, but nothing that really stood out for me. Still worth a visit for the rooftop vibes alone

（由 Google 翻译）这家餐厅位置绝佳，交通便利，靠近中央商务区。糕点种类繁多，咸甜口味俱佳。炸弹面包和阿曼面包尤其美味。食物丰盛，份量略小，正好能满足各种烘焙食品的需求。牛腩三明治多汁浓郁，炸鸡三明治香脆可口，法式吐司香甜可口，烤得恰到好处。 等待时间可能有点长，所以最好早点到。不过座位很棒，阳光透过云层时，遮阳处会露出来。 （原文） Gorgeous spot conveniently located close to the CBD. Pastries have an amazing spread with a high standard across both savoury and sweet options. The bombalini and the amann were particularly good. Food is hearty, slightly smaller portions actually suit well to fit in the variety of baked goods. The brisket sandwich was juicy and rich, the fried chicken sandwich crispy and the French toast was wonderfully toasty and sweet. The wait can be a bit long, so get in earlier in the day, but the seating is gorgeous with a shade that comes out as the sun peeks from behind the clouds.

终于吃上啦！下午一点到货还是很齐全的。买了咸口的牛肉和甜口的梨+杏仁，好吃😋下次好吃

（由 Google 翻译）🥐✨ 第四次光顾 Lode Pies & Pastries，我仍然梦想着他们的糕点！ 我从纽卡斯尔开车过来就是为了这种幸福😋🚗💨 特别感谢出色的厨师 Riccardo 👨‍🍳——每一口酥脆的黄油都能感受到满满的热情🧈💛 我尝过的每一个羊角面包？🤤 完美。 团队？非常热情好客💐 如果你在悉尼，强烈推荐——千万不要错过！ 🥐🥐🥐🥐🥐 ✨💛🍯☕🍓 （原文） 🥐✨ Fourth time at Lode Pies & Pastries and I’m still dreaming about their pastries! I drive from Newcastle just for this kind of happiness 😋🚗💨 Big shoutout to the amazing chef Riccardo 👨‍🍳 – you can taste the passion in every flaky, buttery bite 🧈💛 Every croissant I’ve tried? 🤤 Perfect. The team? So sweet and welcoming 💐 Highly recommend if you’re in Sydney – don’t miss it! 🥐🥐🥐🥐🥐 ✨💛🍯☕🍓

（由 Google 翻译）这里是享用美味糕点和热巧克力的好地方🥰。周末通常人很多。以前他们有室内桌位，但最近我只看到室外桌位。地方不大，但很温馨。我更喜欢工作日来这里。 🥐Trulin 最爱：开心果杏仁覆盆子挞 ☕️：他们的热巧克力棒极了 （原文） This is a good place for enjoying nice pastries and hot chocolate🥰. On weekend usually busy. They have indoor table before- but lately I only see outdoor tables. The place is not big but cute. I prefer to come here on weekdays. 🥐Trulin’s fav: Pistachio, Almond and Raspberry Tart ☕️: Their hot chocolate is mind blowing

（由 Google 翻译）一些品质上乘的糕点。基本上，当你品尝顶级糕点时，你与其他糕点的区别就在于其口感。我觉得派和挞的口感都很棒，酥脆酥脆，味道也正如你所期待的那样。 需要注意的是，这家店不收现金，而且Apple Pay也出了问题，但希望只是我一个人遇到的。幸好我带了实体卡，这样就能解决问题了。以后还会去尝试其他咸甜口味的美食。 （原文） Some really nice quality pastries. Pretty much when you’re at the top end, what separates you from the others is the texture and I thought both pie and tart were had a good crispy flaky texture whilst also having its nice flavour as you would expect. Just note this place does not take cash and there was issue with Apple Pay but hopefully was just me. Thankful I brought my physical card to get it sorted. Would be down to try other food items both savory and sweet.

（由 Google 翻译）毫无疑问，这绝对是我在悉尼最爱的杏仁羊角面包！！我其实是个厨师，毕业于烹饪学校，在专业烘焙店工作过，但我从未在其他地方吃过这么美味的杏仁羊角面包！点缀上柠檬和橙皮碎，中和甜味，真是太美味了。 价格有点高，但考虑到品质，也还算合理！我住在悉尼的时候，每周都会来这里犒劳自己一下！ （原文） Hands down my favorite almond croissant in Sydney!! I am actually a chef, graduated culinary school, worked in professional bakeries, and I have never had an almond croissant this lovely elsewhere! A pop of lemon and orange zest to break up the sweet is such a delight. The prices are a little high, but fair considering the quality! Would come here every week for a lil treat to myself when I lived in the city!

（由 Google 翻译）可爱的小咖啡馆！ 我和朋友点了他们的开心果羊角面包和覆盆子挞。味道都很棒。口感酥脆酥脆，甜度适中。开心果奶油简直是绝配。我还点了冰草莓抹茶。太喜欢了。 （原文） Cute little cafe! My friend & I had their Pistachio Croissant and Raspberry Tart. Both taste so good. The texture was crispy & flaky with a right level of sweetness. The pistachio cream was divine. I also had the ice strawberry matcha. Love it.

（由 Google 翻译）这里的馅饼和糕点非常漂亮，牛角包的酥皮层次分明，价格不菲，但无论从外观、口味还是品质来说，都堪称一流。两次光顾，服务始终是我唯一不满的地方。我不知道这是培训问题还是企业文化问题，但这家店始终没有给我一种宾至如归的感觉。这很可惜，因为我真的很想喜欢这家店。也许第三次会好一些？我们拭目以待。 编辑：感谢一位顾客对我评论的精彩回复，我加了一颗星。非常感谢！ （原文） Pies and pastries are very pretty, beautiful lamination on the croissants, pricey, but top notch in aesthetics, taste and quality. The service has been consistently the only terrible thing in both visits I've made. I dont know if its a training or workplace culture issue but not once has the place felt welcoming. Its a shame because I really, really want to like this place. Maybe third times the charm? We'll see. Edit: Added a star due to the wonderfully written response to my review. Appreciate it greatly.

咖啡与面包都非常好吃！还𠕇儿童的宝贝其诺，孩子们都爱喝！

（由 Google 翻译）位于双湾 (Double Bay) 的 Baker Bleu 是一家以手工烘焙和美味三明治而闻名的餐厅。他们采用天然发酵的酸面包，经过 48 小时的发酵，使其口感浓郁醇厚，令人回味无穷。菜单上供应丰盛的三明治，例如烤番茄配绿色女神酱的水煮鸡肉三明治，以及搭配时令配料的罗马风味披萨。糕点爱好者可以尽情享用黄油羊角面包、杏仁羊角面包，以及酸樱桃黑巧克力十字面包等轮换特制面包。 （原文） Baker Bleu in Double Bay is a standout destination for artisanal baked goods and gourmet sandwiches. Their naturally leavened sourdough, 48-hour fermented for depth and flavour, is a highlight. The menu features hearty sandwiches like the poached chicken with roasted tomato and green goddess dressing, as well as Roman-style pizzas with seasonal toppings. Pastry lovers can indulge in buttery croissants, almond croissants, and rotating specials like sour cherry–dark chocolate hot cross buns.

（由 Google 翻译）Baker Bleu 是一家很棒的早餐和咖啡店。我们去的时候是周日早上，店里人山人海，座无虚席。披萨面包很美味，布朗尼也很棒。不过点餐有点棘手，因为菜单很难看，也不知道都有哪些菜品。咖啡也需要单独点。 （原文） Baker Bleu is a really nice spot for breakfast and coffee. We visited on a Sunday morning which was incredibly busy with no seats left. The pizza bread was yummy and their brownie is really good. Ordering is a little tricky though as it’s hard to read the menu and see what’s available. Coffee has to be ordered separately too.

（由 Google 翻译）悉尼最好的面包店。我超爱这里的面包，每次都会来买乡村面包和乡村面包。你也可以要求切薄、中或厚的面包。圣诞节期间，我还买了潘妮托尼，超级松软蓬松。几乎和我在米兰吃到的一样好吃。如果你周末来，早上9:30之后可能会排起长队，因为店里人很多。 （原文） The best bakery in Sydney. I love the bread here and always come back to buy the Country Loaf and Village bread. You can also ask for your loaves to be cut - thin, regular or thick. During Christmas, I also purchased the panettone and it was super soft and airy. Almost as good as what I have enjoyed in Milan. If you come on the weekend, expect a line after 9.30am as it is buzzing.

（由 Google 翻译）水煮鸡肉三明治虽然不错，但味道却平庸得令人难以忍受，而且19美元的价格简直是坑。三明治的馅料甚至不够饱满，大部分鸡肉都挤在前面，看起来比实际的“馅料”要多。服务还行，就是座位有点难找，而且糕点看起来烤得有点过了。 （原文） The poached chicken sandwich, whilst nice, was painfully average and for $19, a complete rip off. The sandwich wasn’t even well filled, most of the chicken was bunched towards the front to make it appear more ‘loaded’ than it actually was. Service was fine, seating is hard to come by and the pastries look pretty over baked.

（由 Google 翻译）这绝对是你见过最惊艳的羊角面包——看看那完美的金黄色就知道了。我超爱酸面包羊角面包，而这款羊角面包完美地诠释了所有要点：酥脆酥脆，黄油味十足，内部柔软蓬松。简直太棒了。没错，它价格略高，但绝对物有所值。我一口气买了三个，这对我来说很少见，因为我通常喜欢尝试其他烘焙店的产品。但这款羊角面包实在太好吃了，我实在无法错过，而且我完全明白为什么它有望成为悉尼最棒的烘焙店。真希望它离得更近一些！ （原文） This has to be the most stunning croissant you’ll ever lay eyes on – just look at that perfect golden color. I’m a big fan of sourdough croissants, and this one hits all the right notes: crispy, crunchy, buttery, with a soft, airy interior. It’s simply amazing. Yes, it’s on the pricier side, but totally worth every cent. I ended up getting three, which is rare for me since I usually like to try other items from a bakery. But this one was too good to pass up, and I can see why it’s in the running to be the top bakery in Sydney. I just wish it was closer!

（由 Google 翻译）我朋友会一路从北悉尼开车到双湾（Double Bay）就为了吃他们的百吉饼。我个人目前最喜欢的是肉桂卷、草莓芝士蛋糕和柚子杏仁羊角面包。 （原文） My friend would drive all the way from North Sydney to Double Bay just for their bagels. My personal favourites so far are cinnamon bun, strawberry cheesecake and yuzu almond croissant.

（由 Google 翻译）我们每次去悉尼都喜欢去Goodwood。我觉得我吃过的羊角面包和酸面包都比不上Goodwood的。他们的糕点总是热乎乎的，美味可口，而且价格合理，毕竟他们的糕点个头大，口感香脆，里面却又松软。我们一定会再去的。 （原文） We love coming to Goodwood every time we are in Sydney. I don't think I come across any better croissants and sourdough than the ones at Goodwood. They always serve their pastries warm, delicious and at the reasonable price given how big and tasty their pastries are, crispy on the outside but soft and fluffy on the inside. We will keep going back there for sure.

（由 Google 翻译）虽然我不住在附近，但我基本上每周都会来这里——我就是无法抗拒美味的酸面包，而Goodwood的酸面包是我吃过最好吃的。 目前为止，我最喜欢的是酸樱桃杏仁茴香口味的酸面包——说实话，满分10分，在我看来，这绝对是世界上最好吃的酸面包。我正在慢慢品尝他们菜单上的每一款酸面包！ （原文） I’ve been coming here basically every week even though I don't live in the neighbourhood - I just can’t resist a good sourdough, and Goodwood makes the best I’ve ever had. My favourite so far is the sour cherry, almond, fennel - honestly a 10/10, hands down the best sourdough on earth in my opinion. I’m slowly making my way through every sourdough they offer on the menu!

（由 Google 翻译）这是一家很棒的面包店，提供各种糕点和面包，非常适合带回家（或者像我一样坐在前面的小长凳上一边观看人来人往）。 队伍可能会很长，但移动得很快，如果你需要建议或解释他们的产品，工作人员会非常乐于助人。我尝试了菠菜和奶酪蜗牛风格的糕点和巧克力面包：两者都很棒，但我不会专程去吃。如果您已经在该地区或有车，那就最好了。 * 这是一个适合狗狗的地方，外面为您的小狗准备了金属钩和水碗。 * 只在周四至周日开放！ （原文） A great bakery with a solid selection of pastries and bread, perfect for taking home (or enjoying on the small benches out front while people-watching like I did). The lines can get long but move fairly quickly, and the staff are super helpful if you need recommendations or an explanation of their offerings. I tried the spinach and cheese escargot-style pastry and the pain au chocolat: both were fantastic, but not something I’d make a special trip for. It’s best if you’re already in the area or have a car. * it’s a dog-friendly spot, with metal hooks and water bowls ready for your pup outside. * only opens from Thursday to Sunday!

（由 Google 翻译）马里克维尔一家美味的烘焙坊，曲奇口味绝佳。羊角面包酥脆轻盈——对我来说有点太油腻了，但这丝毫没有影响我一口气吃完。 （原文） Delicious bakery in Marrickville with incredible cookie flavours. Croissants are crispy and super light—a bit too oily for my personal taste but that didn’t stop me from finishing the whole thing.

（由 Google 翻译）完美的羊角面包，口味选择丰富。Goodwood 的原味羊角面包做得非常完美，所以其他的羊角面包都有了绝佳的底料。想吃烤得恰到好处的千层酥皮，一定要来这里。不过要注意的是，这里没有堂食，大部分情况下都是点餐打包走人。外面有两张小长椅，说不定你还能幸运地坐上去（我们就是这么幸运！）。我迫不及待想再来。谢谢。 （原文） Perfect croissants. Lots of flavours to choose from. Goodwood nailed the plain croissant, so the rest have a fantastic base to work from. Definitely visit here when looking for a well done layered pastry. Note that there is no where really to dine in, mostly you order and take your amazing food and walk away. There is two little benches outside which you maybe lucky enough to sit on (which we were!). I can’t wait to come back. Thank you.

（由 Google 翻译）太完美了！我觉得这是我在悉尼吃过最好吃的羊角面包。火腿格鲁耶尔奶酪味的羊角面包简直太棒了。 （原文） It’s perfect! I believe this is the best croissant I’ve ever tried in Sydney. The ham and gruyere one is magnificent.

（由 Google 翻译）城里最好吃的羊角面包、面包和烘焙食品，团队超级好，氛围也很棒。火腿奶酪羊角面包真是我这辈子吃过最好吃的。我每周必去的店。面包棒极了。 （原文） Best croissants, bread and baked goods in town, such a lovely team and great vibe. The ham & cheese croissant is honestly the best thing I've ever eaten in my entire life. My weekly regular joint. The bread is amazing.

墨村顾导被投喂系列 第二周减肥打卡 瘦8斤啦 好久不见8字头了 结果早上被悉尼小伙伴DoorDash投喂😆 新鲜出炉一个半小时到达 哈哈哈😝 Shadow Baking 还是很亚洲口味的蛋糕店👌 Pandan 口味一直是摘牌👌 这次的开心果也是很有趣的组合 咸口的两款 配合着甜口一起吃 这样的组合很不错😌 今天算是欺骗餐吧😆 #墨村顾导跟我这么点系列[话题]# 墨尔本 ｜ 墨尔本生活 ｜ 墨尔本美食 ｜墨尔本探店 ｜墨村顾导 ｜澳洲生活 ｜ 澳洲美食 ｜澳洲探店 @吃不饱同学 @吃货薯 #墨尔本顾导[话题]# #墨尔本顾导美食[话题]# #墨尔本顾导旅游[话题]# #墨尔本顾导[话题]# #墨村顾导[话题]##墨村顾导旅游[话题]# #墨尔本顾导谷歌高分探店分享[话题]# #墨村顾导谷歌高分探店分享[话题]##墨村顾导美食[话题]#

（由 Google 翻译）我们点了特色开心果（母亲节）+巧克力羊角面包+番茄和马苏里拉丹麦奶酪。我最喜欢的是开心果，很好吃！其他的也不错，但总的来说，糕点的价格不是很大:(我们认为对于每个糕点的大小来说有点贵。我们还喝了两杯咖啡，它们也不错（不是特别好）。外面有一些桌子可以吃，但地方很小。工作人员很好很友好。 （原文） We ordered the special with pistachio (Mother's day) + chocolate croissant + tomato and mozzarella danish. My fav was the pistachio one, it was delicious! The others were good as well but, in general, the pastries weren't very big for the price :( We thought it was a bit pricey for the size of each one of them. We had also two coffees, they were okay as well (not extraordinary). There are some tables to eat outside but the place is small. The staff was nice and friendly.

（由 Google 翻译）Shadow Baking 是一家精致的烘焙店，主打创意十足、制作精美的糕点。店内最受欢迎的甜点包括维吉麦牛油果卷和鲁本牛角面包——酥脆可口，口感丰富，风味十足。 店内甜点外观精美，品质一流，但由于只在周五至周日营业，因此可能会出现排队和提前售罄的情况。店内主要提供外卖，但对于糕点爱好者来说绝对物有所值。 （原文） Shadow baking is a cute bakery turning out inventive, beautifully crafted pastries. Favourites include the Vegemite avocado scroll, Reuben croissant—all flaky, rich, and packed with flavour . The presentation is stunning, and the quality is top-tier, but expect queues and early sell-outs, as they’re only open Friday to Sunday. Mostly takeaway, but 100% worth it for pastry lovers.

（由 Google 翻译）我在面包店买了咸味和甜味的糕点，味道好极了。丹麦酥里夹着烤乳清干酪和晒干番茄，上面铺着水牛奶酪、樱桃番茄和新鲜罗勒。酥皮层层酥脆，每一口都保持完整，非常新鲜美味。提拉米苏挞也同样美味；香甜的咖啡甘纳许与醇厚的香草奶油完美融合，浸透咖啡的海绵蛋糕散发出浓郁的咖啡香味，所有这些都包裹在薄薄的精致羊角面包挞里。 （原文） Bought a savoury and a sweet pastry from the bakery and they were amazing. The danish has baked ricotta and sun-dried tomatoes inside, topped with buffalo mozzarella, cherry tomatoes and fresh basil. The pastry layers were perfectly flaky but stays intact with each bite; very fresh and tasty. The tiramisu tart was equally great; the sweet coffee ganache was balanced with the mellow vanilla cream and the coffee soaked sponge gave a nice strong coffee flavor, all held in a thin delicate croissant tart.

（由 Google 翻译）毫无疑问，这是我在城里最爱的烘焙店。每次光顾，我都会被他们糕点的品质和口味所震撼。尤其是香兰叶和椰子的点心，更是令人难忘——完美平衡的口感，浓郁的香气扑鼻而来。他们的卡仕达酱也让我爱不释手，口感顺滑，奶油味浓郁，甜度适中。烘焙爱好者不容错过。 （原文） This is hands down my favorite bakery in the city. Every time I visit, I’m blown away by the quality and flavor of their pastries. The pandan and coconut treats are especially memorable—perfectly balanced and full of rich, aromatic flavor. I also can’t get enough of their custard pastry; it’s smooth, creamy, and just the right amount of sweet. A must-visit for anyone who loves baked goods.

（由 Google 翻译）如果你不早点去，他们会卖光的。我到得很晚，所以只买到了剩下的巧克力橙子羊角面包。ㅜㅜ 味道不错。有点甜，但考虑到剩下的面包，酥皮很脆，和果酱很搭。 一定会再来的。 （原文） 빨리 안가면 품절인 곳. 늦게가는 바람에 남아있는 초코오렌지크루아상 밖에 살수없었지만 ㅜㅜ 너무 맛있었음. 좀 달긴 했으나 남아있는 빵 치고는 페스츄리가 바삭하고 잼이랑 잘 어울림 재방문의사 100

（由 Google 翻译）太爱了！ 所有糕点都很美味。 服务、建议和热情都恰到好处。 冰淇淋总是那么美味。 （原文） Love love love it all. Pastries were all delicious. Service, suggestions and enthusiasm on point. Icecream is always tasty.

（由 Google 翻译）我点了香蕉山核桃巧克力派（pain suisse）。它就像升级版的香蕉面包，但包裹在层层酥皮的包裹下。浓郁的巧克力层层包裹，烤山核桃带来酥脆的口感，恰到好处的香蕉香味使其更加圆润，不会太过浓稠或甜腻。它带有黄油的香味，略带坚果的香气，以一种最佳的方式令人沉醉，有点像甜点，但又不失布吉式早餐的风味。 下次一定要尝尝他们的派。 他们还有几张户外座位，这真是个额外的惊喜 🙂‍↕️ （原文） I got the banana pecan and chocolate (pain suisse). It’s like a leveled-up banana bread, but wrapped in perfectly laminated pastry. You get that rich chocolate layered through, toasted pecans for crunch, and just enough banana flavour to round it out without making it too dense or sweet. It’s buttery, slightly nutty, and indulgent in the best way, kind of dessert-y but still feels like a bougie breakfast option. definitely going to try their pies next time they also have a few seats outside so that’s a nice bonus 🙂‍↕️

（由 Google 翻译）我点了一份和牛派。它口感酥脆，口感丰富，绝对美味。这家餐厅位于一条狭窄的小巷里，所以可能有点难找。 （原文） I ordered the Wagyu beef pie. It had a rich, flaky texture, and was absolutely delicious. The restaurant is located down a narrow alley, so it may be a little hard to find.

（由 Google 翻译）一直都超爱他们的糕点。绝对是我的心头好，每次来都会再来。糕点酥脆酥脆，口感丰富，馅料饱满。强烈推荐大家尝遍他们所有的糕点。太好吃了！💯 （原文） Always loving their pastries. Is my absolute fav and always going back for more. The pastry is so flaky and crispy. Flavour packed and full with filling. Highly Recomended you to try all their pastry. Very delish! 💯

（由 Google 翻译）我吃了和牛蘑菇派和开心果牛角面包，味道好极了。价格有点高。肉派要12美元？14美元，哈哈。开心果派好像也超过10美元了。 （原文） 와규비프머쉬룸파이랑 피스타치오크로와상먹었는데 존맛입니다ㅠㅠ 가격대는좀있어요 미트파이는 12?14달러,,ㅎㅎ 피스타치오도 10달러이상이었던것같네여

（由 Google 翻译）蛋糕和饼干都不错，但咖啡杯的尺寸太奇怪了。我感觉被骗了！普通杯比小杯咖啡还要小！附图就是普通杯的！ （原文） The cakes and cookies were nice but the size of coffee cups were so strange. I felt I got scammed! The regular size was even smaller than small size cup of coffee! Attached photo is a regular one!

（由 Google 翻译）一条很棒的美食街，供应美味的馅饼和糕点。柚子挞好吃到不行——甜度适中，还有一丝柠檬的酸甜。我也很想尝尝店里其他的。顺便说一句，这里的咖啡也不错。只是希望店内用餐的氛围能再好一些，营造更好的用餐氛围。 （原文） A great food alleyway offering delish pies and pastries. The Yuzi Tart was ti die for - not overly sweet and has a tang/zest of lemon. Will be craving to try the other stuff on offer. BTW,coffee is good here to. Just wish that the atmosphere for dine in can be improved for better ambience.

（由 Google 翻译）很棒的咖啡馆，氛围温馨，服务一流。食物新鲜，精心烹制。咖啡更是绝佳——浓郁顺滑，口感均衡。这里是享用早餐的理想场所。服务也非常棒，超级友好！强烈推荐。 （原文） Excellent café with a welcoming atmosphere and outstanding service. The food is fresh and well-prepared. The coffee was exceptional — rich, smooth, and perfectly balanced. An ideal place for breakfast. The service is fantastic and super friendly! Highly recommended.

（由 Google 翻译）Fabbrica 是品尝令人难以置信的面包和糕点的必去之地！一切都是如此新鲜，你可以真正品尝到品质。酸面团很完美，他们的糕点更上一层楼。这家店的氛围很好，工作人员总是超级友好。如果你喜欢美味的面包，这个地方一定要去！ （原文） Fabbrica is seriously the go-to spot for incredible bread and pastries! Everything is so fresh, and you can really taste the quality. The sourdough is perfect, and their pastries are next level. The shop has a nice vibe, and the staff are always super friendly. If you love good bread, this place is a must-visit!

（由 Google 翻译）周六来这里吃早午餐。 所有菜品都很棒。好多菜品都好吃，肚子却吃不饱。三明治午餐供应时间为上午10点至11点。我最喜欢的是凤尾鱼吐司。一定会再来的。 （原文） Ate here for brunch on a Saturday. All the food was quality. So many things to try and not enough stomach. Sandwiches are ready to be served from 10am - 11am for lunch. My favourite was the anchovy toast. Definitely coming back.

（由 Google 翻译）在我看来，这是悉尼最好吃的原味羊角面包。我在这里尝过的其他东西也都很棒（尤其是肉桂卷！！！）。咖啡也很棒！ 还有这里的员工！真是一群真诚友善、热情好客的人。早上去那里喝咖啡真是我一天中最开心的时刻！ （原文） In my opinion, these are the best plain croissants in Sydney. Everything else I’ve tried here has also been fantastic (especially the cinnamon scrolls!!!). The coffee is amazing too! And THE STAFF! What a genuinely lovely and welcoming group of people. Going there for my morning coffee is such a bright spot on my day!

（由 Google 翻译）自从Labancz Patisserie 曾经称霸罗泽尔的糕点界以来，这里就是内西区最好的面包了。 美味的佛卡夏面包、酸面包和法棍面包，以及琳琅满目的精选糕点。咖啡也很棒。 （原文） The best bread in the Inner West since Labancz Patisserie once ruled the pastry game in Rozelle. Amazing Focaccia, Sourdough & Baguettes as well as a fine selection of pastries. Great coffee as well.

（由 Google 翻译）以前很喜欢来这里，但现在感觉质量和服务都下降了。花了8美元买了一个烤焦的佛卡夏面包和一个烤过头的火腿奶酪羊角面包（10美元）。跟一位员工说了，他又重新加热了一个，结果烤焦了，而且不新鲜。我同伴要求退款的时候，经理还刁难了他。真可惜，以后不会再来了。 （原文） Use to love coming here but feel like the quality and service have gone downhill. Paid $8 for a burnt focaccia and overdone ham and cheese croissant ($10). Spoke to one of the staff who reheated another one, but was burnt and stale at the same time. Manager gave my partner a hard time when he asked for a refund. Such a shame, but won’t be coming back.

（由 Google 翻译）配料看起来质量不错，但面包又冷又湿，口感不如Salumerie。羊角面包也没什么亮点。如果预热一下可能会更好，但从其他评论来看，他们的烤箱似乎不太擅长加热🤔讽刺的是，一家使用如此高品质原料的面包店竟然不投资购买更好的烤箱，也不确保面包加热到位。 （原文） The topping seemed to be of good quality but the bread was cold, wet and texture wasn’t as good as salumerie. Croissant wasn’t outstanding either. It may have been better if it was warmed up but from other reviews it seems their oven isn’t that good at heating up🤔it’s ironic a bakery using such high quality ingredients wouldn’t invest in a better oven or ensure the bread is properly heated.

（由 Google 翻译）超赞的佛卡夏三明治。我们最推荐的是牛肉咖喱派——里面的牛肉咖喱美味可口，作为一个南印度人，我可以保证它接近正宗的口味。这款派的馅料比我在澳大利亚餐厅吃过的任何咖喱菜都好吃，这足以说明这里的食物非常美味。以后还会再来品尝！ （原文） Amazing focaccia sandwiches. The highlight for us was the beef vindaloo pie - the beef curry inside was tasty and delicious and being a South Indian I can vouch for it being close to authentic. For a pie filling that tastes better than any vindaloo dish in a restaurant I’ve eaten in Australia, that speaks a lot about the fare here. Will be returning to sample more!

今天推荐2款小蛋糕，都还不错

白色蛋糕比较好吃，还有一个ruby cake也可以。至于其他产品真心不推荐，和超市里卖的差不多，价格贵了好几倍

有点贵，但好吃

小哈哈笑喔

（由 Google 翻译）“很失望，鉴于大肆宣传，期望更高” 它没有辜负“悉尼最好的芝士蛋糕”的称号。不可否认的是，馅料的质地很好，蓬松，但略显致密。然而，我无法真正品尝到奶酪或浓郁的味道，而且饼干底太干了。有些人批评它的价格较高（虽然如果食物的标准与价格相匹配，这对我来说通常不会成为问题），不幸的是我同意这些批评者的观点。 另一方面，巧克力蛋糕更好，更令人愉快（尽管还没有达到我会特意购买的程度）。 羊角面包、蛋挞和奶油泡芙也很一般。 （原文） “Disappointed, expected a lot more given the hype” It did not live up to its name as “Sydney’s best cheesecake”. Undeniably, the filling had a nice and fluffy, yet slightly dense, texture. However, I couldn’t really taste the cheese or richness, and the biscuit base was too dry. Some have criticised it for the higher price tag and (while this wouldn’t be typically a problem for me if the food’s standard matched the price) I am unfortunately in agreement with those critics. On the other hand, the chocolate cake was much better and a lot more enjoyable (though it wasn’t to the extent that I would go out of my way to purchase). The croissant, tarts and cream puff were also very average.

（由 Google 翻译）悉尼中央商务区最好的面包店之一，位于天使广场附近。糕点和蛋糕都很新鲜而且很好吃。 喜欢他们的马斯卡彭草莓蛋糕，这是最好的。 我买了巴黎布雷斯特，这是一种榛子奶油泡芙，配上咸焦糖慕斯和柠檬馅饼，里面充满了清淡、浓郁的柠檬黄油，还有漂亮的酥皮壳里的意大利蛋白酥皮。 真的很享受他们。 （原文） One of the best bakery in Sydney CBD located near the Angel Place. The pastries and cake are fresh and good. Love their mascarpone Strawberry cake its's the best. I got the Paris Brest, It's a Hazelnut cream choux puff with Salted Caramel musse & the Lemon Tart which is filled with light, tangy lemon butter, Italian Meringue in a nice Puff Pastry Shell. Really enjoy them.

（由 Google 翻译）经典的杏仁羊角面包，层层酥脆，上面撒着一簇烤杏仁，撒上糖霜，中间点缀着樱桃干和果酱。酥皮酥脆，口感清新，非常美味！ 可惜的是，我个人不太喜欢樱桃蜜饯的味道，不过我知道这很主观。我更喜欢奶油坚果味的馅料，或者柑橘水果味的馅料。 总而言之，它比Piccolo Leo & Bourke Street Bakery的杏仁羊角面包好，但比不上Lode Pies & Banksia Bakehouse的。 很期待再来尝尝他们的蛋糕！ （原文） Old school almond croissant which had light crisp layers, a cluster of toasted almonds dusted with icing sugar on top and dried cherries + jam in the centre. The pastry was crumbly, fresh and very delicious! Unfortunately, I personally dislike the taste of preserved cherries, however, I understand this is subjective. My preferred filling is creamy & nutty or citrus & fruity. All in all, it’s better than the almond croissants of piccolo Leo & Bourke Street bakery, but falls short of Lode pies & Banksia Bakehouse. Would be keen to come back and try their cakes!

（由 Google 翻译）24 年 10 月 19 日 - 4 星 雷德芬 (Redfern) 非常古雅可爱的邻里小面包店。没有什么花哨的东西，只是简单的烘焙食品，但是，我想说，严格来说，就糕点的质量而言，它可能低于一个水平，甚至与雷德芬内的糕点相比也是如此。 勃艮第牛肉馅饼 味道：S，8/10。固体，但希望有更丰富的牛肉和葡萄酒的味道 质地：A，7/10。肉汁很少，牛肉有点干。 糕点：A，7/10。不错，但有点白垩 值：B，6/10。 7 美元大约是平均水平，但不会再花在这个馅饼上 （原文） 19/10/24 - 4 stars Pretty quaint and cute little neighbourhood bakery in Redfern. Nothing fancy and just simple baked goods, however, i would say that, strictly in terms of quality of pastries, it's probably a level below, even compared to those within Redfern. Beef burgundy pie Flavour: S, 8/10. Solid but would have liked a richer beef and wine flavour Texture: A, 7/10. Gravy quite minimal and beef a little dry. Pastry: A, 7/10. Not bad but a bit chalky Value: B, 6/10. $7 is about average but wouldnt spend on this pie again

主打法式面包，大概老板也是法国人吧，因为我听到熟客给他打招呼，第一句都说的法语。 不过我喝了澳洲特产，flat white，国内翻译成馥芮白。很不习惯的一点，就是这边面包甜点都是放冷了的。 ​ ​然后白人和有色人种的饮食区分，还是挺明显的： 这边文创园附近，这家店后来进来吃早饭的，以及有一次夜里吃意大利冰淇淋，都是白人多，少数有色人种听口音也是明显澳洲出生的。Redfern其他餐厅没见这么高密度的当地白人😂 ​ ​为什么英文听不懂： 意大利冰淇淋不叫ice cream，叫gelato， 印度酸奶不叫yogurt，叫lassi， 马来和印尼的米饭不叫rice，叫nasi 因为英文里有大量的外来词，餐厅直接用的就是这些词汇，从没吃过当然不懂。

（由 Google 翻译）位于雷德芬的圣日耳曼糕点店 (Saint Germain Patisserie) 拥有一种难得的魅力，仿佛偶然发现了一家别致的街角小店。它就像一个隐秘的宝藏，你想把它藏起来，却又忍不住要告诉所有人。这里充满温馨的社区氛围，常客和店员一样热情友好。你一眼就能看出，人们会一次又一次地光顾这里，不仅仅是因为菜单上的美食，更是因为这里让人感到宾至如归。 这里的甜点、食物和饮品都精雕细琢，每一个细节都体现着匠心。无论是品尝酥脆的牛角面包，还是沉醉于精美的糕点，亦或是啜饮一杯醇香浓郁的咖啡，每一口都饱含匠心，品质始终如一。在这里，每一口都能感受到技艺与热情。 如果您正在寻找一家充满社区精神、拥有绝佳口味和轻松本地氛围的店铺，那么圣日耳曼糕点店绝对值得您优先考虑。这家位于雷德芬的美味糕点店，绝对值得您专程前往。 （原文） Saint Germain Patisserie in Redfern has that rare charm that makes you feel like you’ve stumbled upon a cool little corner-store gem. one of those places you want to keep secret, yet can’t help telling everyone about. It has an inviting neighbourhood vibe where the regulars are just as warm and friendly as the staff behind the counter. You can tell straight away that this is a spot people return to, not just for what’s on the menu, but for the feeling of being welcome. The desserts, food, and drinks are all crafted to perfection, showcasing real care in every detail. Whether you’re grabbing a buttery croissant, indulging in one of their beautifully presented pastries, or sipping on a perfectly balanced coffee, everything tastes thoughtfully made and consistently top-notch. It’s the kind of patisserie where you can taste skill and passion in every bite. If you’re looking for a place with authentic community spirit, exceptional flavours, and a relaxed, local vibe, Saint Germain Patisserie deserves a spot at the top of your list. A Redfern delight that’s absolutely worth the visit.

（由 Google 翻译）我们当地吃过最好吃的培根鸡蛋法棍配荷兰酱（我平时肯定吃不到，但相信我）和很棒的咖啡。蛋糕也超级好吃。 这家咖啡馆本身很小，没什么特别的，但它有自己独特的当地特色。 （原文） Our local for the best Bacon and egg baguette with hollandaise sauce ever (something I would never normally be able to eat but trust me) and great coffee. Cakes were also so tasty. Actual cafe is small and nothing special but it has its own local chilled charm.

（由 Google 翻译）被严重低估了！ 圣日耳曼糕点店 (St Germain Patisserie) 是雷德芬 (Redfern) 一家低调却精致的本地宝藏，店主格温 (Gwynne) 手艺精湛。我平时不太爱吃甜点，但为了庆祝我的五十岁生日，我特意点了百香果挞作为我的最爱。它惊艳全场！打开盒子，百香果的香气扑鼻而来；挞的色泽令人赏心悦目；而它的味道更是绝了！那味道！简直太棒了！谢谢你，格温！🙏🏼 （原文） Criminally underrated! St Germain Patisserie is such a hidden humble local gem of Redfern, and Gwynne is a master, I’m not normally a dessert person, but got my favourite, the Passionfruit tart for my 50th birthday party, and it was a showstopper, the smell of the passionfruit as you open the box, the beyond happy gorgeous look of it, and then the flavour! The Flavour! It was a hit, thank you Gwynn 🙏🏼

（由 Google 翻译）虽然我不住在附近，但我来这里就是为了尝尝他们的糕点。他们的巧克力面包更是锦上添花，黄油味十足，酥脆可口，下午茶时间依然新鲜。咖啡也很棒。最重要的是，店主非常友好，这让体验更加完美。绝对值得再来！ （原文） I came here just to try their pastries even though I don’t live nearby. The pain au chocolat was next level, super buttery, flaky and still fresh in the afternoon. Coffee was great too. On top of that the owner was really friendly which made the experience even better. Definitely worth coming back!

（由 Google 翻译）他们深受当地人和雷德芬工作人员的喜爱，他们提供一些美味的糕点，并期望这里提供优质的服务。 您一定会用他们的蛋糕取悦任何成年人，只要尝试一下并找到您最喜欢的😊。任何当地人总是会回去更多！ 如果您不确定口味，几乎每种蛋糕和馅饼都有较小的版本和碎片可供尝试 😁⁣ （原文） Loved by locals and those who work in Redfern, they have some nice pastries and expect good service here. You are sure to please any adults with their cakes, just try them out and find your favourites 😊. Any local would always go back for more! If you're unsure about a flavour, there's smaller versions and pieces to try for pretty much every cake and tart 😁⁣

（由 Google 翻译）萨里山的普罗旺斯小甜点！ 来自一位住在悉尼的马赛人：这些糕点比米斯特拉尔风还要劲爆！💨🥐 咖啡恰到好处，羊角面包酥脆可口，氛围比七月老港的午后还要温暖🌞 （原文） Un petit coin de Provence à Surry Hills! From a Marseillais living in Sydney: these pastries slap harder than the mistral! 💨🥐 Coffee on point, croissants that crunch just right, and a vibe warmer than a July afternoon in le Vieux-Port 🌞

（由 Google 翻译）La Vie & Belle 就像是悉尼市中心的一小片巴黎！这里的糕点简直是绝品——酥脆酥脆，黄油香浓郁，烤制得恰到好处。他们的羊角面包、巧克力面包和水果挞更是绝无仅有。每一口都能感受到他们的品质和爱意。 咖啡很棒，面包店的氛围温馨热情，充满地道的法式风情。这里是享用轻松早餐或犒劳自己的理想场所。 员工总是热情友好，即使人多的时候，服务也很快。 真正的瑰宝——强烈推荐！ （原文） La Vie & Belle is a little slice of Paris right in the heart of Sydney! The pastries are absolutely divine — flaky, buttery, and baked to perfection. Their croissants, pain au chocolat, and fruit tarts are out of this world. You can really taste the quality and love in every bite. The coffee is excellent, and the vibe of the bakery is warm, welcoming, and authentically French. It’s the perfect spot for a relaxing breakfast or a treat-yourself moment during the day. Staff are always friendly and helpful, and the service is fast even when it’s busy. A true gem — highly recommended!

（由 Google 翻译）早上和男朋友散步，我们顺便去喝了杯咖啡和甜点。Poppy 人超好——她非常友好，还为我们俩煮了美味的咖啡（一杯香草拿铁和一杯澳白）。 我们还点了巧克力杏仁羊角面包，简直好吃到不行。跟其他的羊角面包比起来，它看起来平平无奇，但松软的杏仁皮包裹着酥脆的杏仁，巧克力的甜度也恰到好处。 我们绝对会再来——从可爱的面包店、好喝的咖啡、美味的甜点，到亲切的咖啡师——这绝对是开启美好早晨的绝佳方式。 （原文） Went on a morning stroll with my boyfriend and we stopped in for some coffee and pastries. Poppy was so lovely - she was very friendly and made delicious coffees for us both (a vanilla latte and a flat white). We also had the chocolate almond croissant that was to die for. Looks unassuming compared to their other offerings but it was soft with a nice crunch from the almonds and had the perfect amount of chocolate sweetness. We would totally come back here again - from the cute bakery, good coffee, and yummy pastries, to the sweet barista - great way to start our morning.

（由 Google 翻译）法式糕点品质超赞！我超爱，连续去了四天。巴黎布雷斯特和闪电泡芙绝对值得一试。 （原文） Amazing quality french pastries! Loved it so much that I went there 4 days in a row. The Paris Brest and Éclairs are a must try.

（由 Google 翻译）杏仁羊角面包和马卡龙超好吃，咖啡也超赞。强烈推荐！ 他们的法棍棒棒极了，尤其是配萨拉米香肠的。 我也很喜欢他们的香蒜番茄博康奇尼羊角面包和可丽饼！ 添加了更多照片。悉尼我最喜欢的面包店之一。 （原文） Fabulous almond croissants and macaron with great coffee. HIGHLY RECOMMENDED! Their baguettes are delicious esp. the one with salami. I also love their pesto tomato and bocconcini croissant and caneles! Added more photos. One of my favourite bakeries in Sydney.

（由 Google 翻译）很棒的小面包店。所有商品都做得很棒。一定会再来的。团队每天都把所有东西都准备得那么好，真是太棒了。非常喜欢。 （原文） Magnificent little bakery. Great execution on all its goods. Will definitely be going back. Well done to the team who prepare the everything so well each day. Loved it.

（由 Google 翻译）供应黄油牛角面包、新鲜法棍、糕点、咖啡和清爽的冷榨果汁……还有更多！ 我们点了： Le bocconcini（番茄、生菜、博科尼奇奶酪） 菠菜菲达奶酪蛋饼 香草切片 巧克力闪电泡芙 我们的首选？香草切片——香脆可口，口感顺滑，完美无瑕 （原文） Serving buttery croissants, fresh baguettes, pastries, coffee & refreshing cold-pressed juices... and so much more! We ordered: Le bocconcini (tomato, lettuce, bocconici) Spinach & feta quiche Vanilla slice Chocolate Eclair Our top pick? The vanilla slice-crispy, creamy, and just perfect

（由 Google 翻译）过去几年我来过这里很多次，但只有几个月没有来过。根据最近的一次访问，我点的羊角面包尝起来就像是被冷冻和解冻的，或者存放在非常冷的冰箱里的。奶酪没有融化，而且没有味道，曾经可爱的火腿火腿看起来降级为其他东西。点了一份法棍面包，里面没有奶酪，而且是拼在一起的。火腿和奶酪法棍面包过去非常好吃。 我不再点咖啡了，这很好，每个人都有自己对咖啡的喜好，但以前尽管点了双杯，但还是冷淡无味。正如其他评论中提到的，它似乎没有改善。 只能猜测工作人员/面包师已经换了。不幸的是我们不会回来。我们成为客户已有大约 2 年了。 （原文） I’ve been here many times over the past few years, but not for a few months. As per latest visit, the croissant I ordered tasted like it had been frozen and defrosted, or stored in a very cold fridge.. Cheese was not melted, and it was tasteless, and once lovely shaved ham looks downgraded to something else. Ordered a baguette which came without cheese and was slapped together. The ham and cheese baguettes used to be soooo good. I don’t order coffee anymore, which is fine - everyone has their preferences for coffee, but in the past it’s been lukewarm and tasteless despite ordering double shots. As mentioned in other reviews, it doesn’t seem to have improved. Can only guess that the staff/bakers have changed. Unfortunately we won’t be back. We’ve been customers for around 2 years.

（由 Google 翻译）香肠卷和无麸质香蕉面包太棒了！服务也很棒！我们还会再来的！😍 （原文） sausage roll and gluten-free banana bread were great! Also lovely service! we’ll be back! 😍

（由 Google 翻译）他们现在拒绝切片整条面包，坚持要你买预先切好的、用塑料袋包装的面包。我喜欢把面包切成特定形状，冷冻起来做吐司和三明治。几年来，我每周都要花25到30美元买两条新鲜的发芽谷物面包。起初，他们早上不能切片是因为天气太热，这可以理解。但现在，他们在早上7点前就把面包切好装袋，你只能接受他们给你的任何形状。他们说这是同一批面包，以前早上切好的面包是分不开的……而且肯定很新鲜。但我今天拿到的样品，我觉得并不新鲜。这种残忍的做法应该出现在超市里，而不是出现在一家售价高达20美元的“手工”酸面包店里。这又是一个小企业从胜利的边缘跌落的例子。如果你想收取高价，你就需要提供优质的产品和服务，否则我不如把零钱省下来去Coles购物。 （原文） They’ve have started refusing to slice whole loaves and insist that you take a pre sliced loaf in plastic. I like a specific shape of bread to freeze for toast and sandwiches. I’ve been spending $25 to $30 a week on 2 loaves of fresh sprouted grain bread for a few years now. Originally they couldn’t slice it early because it was too warm. Fair call. But now they pre slice and bag it prior to 7am and you have to take that in plastic in whatever shape they want to give you. They say it’s from the same batch that was previously indivisible that early.. and it’s definitely fresh. My sample today wasn’t in my opinion. That sort of cruelty is for the supermarkets not for an “artisan” sourdough bakery charging up to $20 per loaf. Yet another case of a small business rescuing defeat from the jaws of victory. If you want to charge a premium you need to offer a premium product and service otherwise I might as well keep the change and shop at Coles.

（由 Google 翻译）受到推崇的。我在 Berkelo 咖啡馆吃了一顿丰盛的早餐。他们的杏仁牛角面包和咖啡是绝配，而且价格也相当合理。工作人员很有礼貌，咖啡馆本身很干净。他们也有各种各样的面包和零食。我一定会回来吃更多他们的美味佳肴。 （原文） Recommended. I had a wonderful breakfast at Berkelo cafe. Their almond croissant and coffee were a perfect match, and the prices were quite reasonable. The staff were polite and the cafe itself was clean. They have a good range of bread and treats too. I'll definitely return for more of their delicious treats.

（由 Google 翻译）莫斯曼的小可爱咖啡馆。他们有多种面包和糕点可供选择。咖啡配有可爱的杯子。您也可以使用 me&nu（二维码）点餐，但我建议直接点餐，因为并非所有菜单都更新。 （原文） Little Cute cafe in Mosman. They have multiple choice of breads and pastries. Coffee comes with cute mugs. You can also order with me&nu(QR code), however I recommend to order directly as not all the menu are updated.

（由 Google 翻译）质量持续下滑，价格却飞涨。我最喜欢的面包现在装在丑陋的塑料袋里，又软又湿又干（现在才早上9点），居然要11美元👎👎👎👎 （原文） The quality continues to dive down, while prices rocket up. My favourite bread now comes in ugly plastic bag, all soft, soggy and stale (and it’s just 9am), while costing $11 👎👎👎👎

（由 Google 翻译）Berkelo 提供美味的面包和美味的早餐。它们是有机的，并且为麸质不耐受的人提供了很多选择。咖啡很不错而且服务很棒。工作人员的微笑（这是最好的一点:)） （原文） Berkelo serves amazing bread and yummy breakfasts. They are organic and have a lot of options for gluten intolerant folks. Coffee is decent and service is awesome. Staff smile (This is the best bit :) )

年轻专业人士的心悦休闲商城

（由 Google 翻译）第一次来这个地方，这里有商店和餐馆。不幸的是我们下午晚些时候来的所以一些商店已经关门了。但我喜欢这里的氛围。停车位有限，但有 1 小时免费。 （原文） First time coming to this place, it has shops and restaurants. Unfortunately we came late afternoon so some shops were already closed. But I like the atmosphere here. Limited parking but has 1 hour free.

（由 Google 翻译）这是一个美丽的地方，拥有各种休闲餐厅、餐厅和零售店（酒水店、杂货店）。 工业风的外观和装饰风格与之前的一致，甚至连卫生间也一样。 免费停车场比以前短了，但在人少的日子里，应该能找到路边停车位。 （原文） A beautiful space with a range of casual eateries, restaurants and retail (bottle shop, groceries). The industrial facade and decoration is consistent even to its bathrooms. The free carpark is shorter than before but on non-busy days there should be luck to find street parking.

（由 Google 翻译）我很喜欢这个地方。这里有很多很棒的食物可供选择，从高端的法国餐厅“frenchies”，到 Archie Rose 的约会之夜鸡尾酒吧，这里也提供丰富的午餐选择，比如 Daria 三明治和越南菜。餐厅布置得很漂亮，还有一家 Aldi 超市和健康食品店，可以买到健康食品。 （原文） love this place. has lots of great food options from high end French restaurant "frenchies" which is also a fantastic bar to archie rose for those date night cocktails. during the day there are tonnes of lunch options like daria sandwich pop up and Vietnamese. the set up is beautiful and also has a Aldi and health food store for healthy treats.

（由 Google 翻译）这是一个很棒的本地美食区，这些年来经历了不少起伏。如今，这里热闹非凡，每周六都有市集，汇集了各种优质食品、杂货店、咖啡馆和家居用品店。对于家庭游客和美食爱好者来说，这里是必游之地，对于幸运的当地居民来说，这里也是生活的重要组成部分。 （原文） Fantastic local food precinct that has had its ups and downs over the years. Such a buzz in its current incarnation with a Saturday market and an array of quality food, grocery, cafes & homeware stores. A must visit for family and food tourists as a well as a staple for the lucky locals.

（由 Google 翻译）就像有人偶然发现梅丽莎·卡迪克在南海岸的沙滩上踩了个脚印一样，我也是，只不过是在罗斯伯里（Roseberry）的罐头厂。我一直觉得罗斯伯里是一个毫无吸引力的工业区，不适合居住。俗话说：“如果你建了（公寓和火车线路），它们（商店）自然也会建起来。” 装修真漂亮。氛围非常轻松。特色食品店很多。一个购物和享受社交的精致场所。推荐 （原文） Just as someone stumbled over and found Melissa Caddick’a foot on a beach on the south coast, me too, but just with the Cannery at Roseberry. Always thought of Roseberry as an unattractive, industrial suburb to live in. As they say “If you build them (apartments and train lines) they will (shops) will come”. Really nice decor. A really relaxing vibe. Speciality food shops a plenty. A sophisticated place to shop and enjoy company. Recommended

（由 Google 翻译）菜品选择丰富，老少皆宜。亲朋好友聚会的好去处。 （原文） Great selection of food. Something for everyone. Great place to meet up friends and family.

（由 Google 翻译）来这里吃点东西，点了柠檬薄饼和一杯热巧克力。还好，周日下午我在波茨角（Potts Point）找到了个停车位。这里的食物和氛围都很棒，员工很棒，餐点和咖啡也很棒。价格也很实惠，尤其是在悉尼。这里是与亲朋好友聚会的好地方，我强烈推荐给大家。 （原文） Came here for a quick bite and had the lemon crepes and a hot chocolate. Luckily, I got a quick parking at Potts point on a Sunday afternoon. The food and the ambience here is amazing, the staff are great and the meals/coffees are delicious. Prices are also a bargain, especially being Sydney. This is a great place to meet up with friends and family, I highly recommend this place to everyone.

（由 Google 翻译）隐秘的法式瑰宝——不容错过的咖啡馆！ 如果您想在舒适的氛围中感受法式优雅，这家咖啡馆绝对不容错过！从踏入的那一刻起，您便会被一种仿佛置身于古雅巴黎角落的氛围所吸引。装潢充满魅力，复古的元素、柔和的开放式厨房和柔和的灯光，让您仿佛置身于塞纳河畔一家别致的小咖啡馆。 服务？绝对是一流的。这里的员工不仅友好热情，而且真诚周到，确保每位顾客都感到宾至如归。他们对自己所做的事情充满自豪，这一点从每个细节中都能体现出来——从热情的问候到咖啡订单的完美时机。 说到咖啡，这里的咖啡师简直就是一位魔术师！他对自己的手艺充满热情，并且深谙如何制作一杯完美的咖啡。看着他们工作，就像见证一位艺术家的巅峰之作。每一杯饮品都经过精心制作，您都能品尝到其中的与众不同。 无论您是想与朋友小聚，还是只想喝杯咖啡小憩，这家咖啡馆都是您的理想之选。优质的服务、舒适的氛围和专业的咖啡技艺，使其成为一个与众不同的去处。 强烈推荐—— （原文） A Hidden Gem with French Flair – A Must-Visit Café! f you're in the mood for a cozy escape with a touch of French elegance, this café is a must-visit! From the moment you step in, you’re greeted by an atmosphere that instantly transports you to a quaint Parisian corner. The décor is charming with vintage touches and soft, open kitchen, ambient lighting that make it feel like you’re sitting in a chic small café along the Seine. The service? Absolutely top-notch. The staff here are not only friendly but genuinely attentive, making sure that every customer feels welcome and well cared for. You can tell they take pride in what they do, and it really shows in the little details — from the warm greetings to the perfect timing of your coffee orders. Speaking of coffee, the barista here is nothing short of a magician! He clearly has a passion for his craft and knows how to make a perfect cup of coffee. Watching them work is like witnessing an artist at their best. Every drink is made with precision and care, and you can taste the difference. Whether you're here for a catch-up with friends, or just a quick coffee break, this café is the perfect setting. The blend of amazing service, cozy ambiance, and expert coffee makes it a standout spot. Highly recommend —

（由 Google 翻译）去过两次。第一次服务简直棒极了！真希望知道那天那位服务员的名字。第二次体验很糟糕，感觉很不受欢迎。不过，糕点确实好吃，而且地理位置绝佳，适合小聚和看看来来往往的人群！如果你在附近，我会推荐这家店！ （原文） Been twice. The first time the service was FANTASTIC! I wish I knew the name of the guy who worked that day. The second time it was awful, and I felt unwelcome. Oh well the pastries are good and the location is perfect for a catch up and people watching! Would recommend if you are in the area!

（由 Google 翻译）今天咖啡出了各种问题。我们几个人等了好久，咖啡就是没送来。好在有个服务员意识到了问题所在，赶紧过来道歉，还送了免费的迷你羊角面包，然后咖啡很快就煮好了。真希望所有地方都能这么热情。这是我第一次来这里，因为这位服务员，我以后一定会再来的。 （原文） ALL sorts of issues today with coffee. A few of us were waiting for a very long time for coffee that just didn’t arrive. However there was a server that realised what was happening and quickly came out with an apology and free mini croissants, and then the coffee was quickly made. I wish all places were friendly enough to do this. This was my first time here and I’ll definitely come back because of this employee.

（由 Google 翻译）街角热闹的咖啡店。位于购物中心区，位置便利。菜单上的食物不错。味道不错。早上8:30之后去比较好。座位充足。 （原文） Busy coffee shop on corner street. Convenient spot in shopping centre area. Nice food on menus. Taste food fine. It’s better time to visit after 8.30 am. Plenty seats available.

（由 Google 翻译）我花了9.90美元买了一个“好吃到舍不得带走的惊喜包”，号称价值30美元，结果只收到了半熟的法棍面包和一些价值大概15美元的小糕点。法棍面包直接被扔进了垃圾桶。简直是垃圾。 （原文） Paid $9.90 for a ‘Too Good to go surprise bag’ claimed to be $30 value — got half-stale baguettes and a few tiny pastries worth maybe $15. The baguette went straight to the bin. Total rubbish.

（由 Google 翻译）我太爱这家店了！唯一美中不足的是，我好想念你们的咸味法式薄饼——真希望它们能重新出现在菜单上！！不过，所有甜点都完美，满分10分！🫶🏼🩷 （原文） Absolutely love this spot! The only thing is that I miss your savoury galettes - would love them back on the menu!! Otherwise all the sweet options are 10/10 🫶🏼🩷

（由 Google 翻译）Flour Shop 绝对是烘焙界的瑰宝，各方面都堪称完美。我们早上来这里享用早餐，留下了深刻的印象。这里的糕点更是锦上添花——酥脆金黄，口感浓郁，甜而不腻。我点了一份面包卷和一份面包片，都是新鲜出炉的，简直让人回味无穷。面包也同样令人印象深刻——烤得恰到好处，外皮完美，内部松软蓬松。店内氛围温馨宜人，咖啡也恰到好处。这家店一周只营业几天，所以值得一试。不过，一定要早点来——它受欢迎是有原因的！ （原文） Flour Shop is an absolute gem of a bakery that delivers on every level. We stopped in for a morning treat and left completely impressed. The pastries are next-level—flaky, golden, and packed with flavour without being too sweet or heavy. I grabbed a scroll and a slice, both fresh out of the oven, and they were incredibly moreish. The bread was just as impressive—beautifully baked with a perfect crust and soft, airy inside. The vibe is warm and inviting, and the coffee is spot on. It’s only open a few days a week, so it’s worth making the effort. Get in early though—it’s popular for a reason!

（由 Google 翻译）毫无疑问，这是悉尼最深北部隐藏的瑰宝，甚至可以说，堪称悉尼最棒的餐厅之一。焦糖羊角面包是必点的，他们家的籽面包口感酥脆，而且他们家总是会轮换推出各种有趣的羊角面包——今天早上他们推出了一款淋上辣椒酱的越南香肠。来这里吧！ （原文） Hands down the best hidden gem in the deep north of Sydney, I’d say even up there with one of the best in Sydney. Caramel croissant is a must, their seeded loaf slaps and they’ve always got a rotation of interesting croissants - this morning there was a Vietnamese sausage with chilli glaze on top. Get here

（由 Google 翻译）面包不错，但性价比略有不足。每件价格在9-12澳元之间。 图片中的耶路撒冷贝果不错，但考虑到它11.5澳元的份量，我期待它能有特别的口感。食材略显不足，鸡蛋也烤过头了。面包很新鲜，但作为一名烘焙爱好者，我觉得烤得有点过头了。 如果你喜欢烘焙，我推荐你去这家店看看，但我觉得它远称不上悉尼最好的烘焙店之一（就像很多人说的那样）。如果你去的话，一定要尝尝他们的肉桂卷！ （原文） Nice bread but value for money lacking a bit. Prices range $9-12 a piece for each item. The Jeruselum Bagel pictured was nice but for the size of it at $11.50 I expect something exceptional. Ingredients lacking a bit of flavour and the egg overcooked, bread was fresh but in my opinion as a hobbiest baker, a bit overdone. I recommend giving this place a visit if you like baked goods but I would not call it anywhere near close to being one of the best bake spots in Sydney (as a lot of people say). Try their Cinnamon Scrolls if you go!

（由 Google 翻译）烘焙食品棒极了——堪比悉尼最好的烘焙食品。咖啡也不错，没什么问题，只是有点……“中规中矩”，跟糕点的美味相比略逊一筹。 （原文） Baked goods were excellent - like some of the best in Sydney excellent. The coffee was fine, nothing wrong with it, just a bit... 'mid' and juxtaposed against the excellence of the pastries.

（由 Google 翻译）周五早上八点半左右去的，所以不用排队。咸味的牛角面包和肉桂卷非常新鲜，刚出炉。味道好极了。咖啡也很好喝，顺滑。价格贵吗？或许吧。但如果你不是每天都买，我觉得还是值得的。 （原文） Went there Friday morning ~ 8:30 am so no issues with queues. The savoury croissant and cinnamon roll were extremely fresh, just came out of the oven. So good. Coffee was good as well, smooth. Pricey? Maybe. But if you don’t buy it everyday I think it’s worth.

（由 Google 翻译）太喜欢这家本地珍宝了！（虽然我不是本地人，但也是。） 听完一个关于黄油的播客后顺便过来，我点了羊角面包和肉桂卷。 你们太棒了。羊角面包很脆。肉桂是我吃过最好吃的——不会太甜，但味道十足。 下次我再来这附近的时候一定会去的！ （原文） Love this local gem! (I'm not local but still). Popped by after listening to a podcast about butter, and I've got the croissant and cinnamon scroll. You guys. The croissant is crispy. The cinnamon is the best I've ever had - not too sweet but full of flavour. Will swing by when I'm in the area again!

（由 Google 翻译）太幸运了，我们家附近有这么棒的面包店！我们超爱他们的焦糖巧克力羊角面包。每周我们都会尝试新口味——这周我们尝试了耶路撒冷鸡蛋香肠贝果，绝对的推荐。 （原文） So fortunate to have this awesome bakery in our neighbourhood! We love their caramel and chocolate croissants. Each week we try something new- this week it was the Jerusalem bagel with egg and chorizo, a definite winner.

（由 Google 翻译）4.5分满分。店内芝士汉堡是周末轻松享用工作日午餐的绝佳选择。另配一小份薯条，让这顿饭更加完美。汉堡大小适中，不会大到让你吃完后昏昏欲睡。店内酱汁也非常棒。 啤酒种类繁多，呈淡琥珀色，值得一尝。 总体来说物有所值。 餐厅位于罐头厂区，提供2小时免费停车，但车位紧张。如果能找到停车位，路边停车位也有限。 （原文） Solid 4.5. The house cheeseburger is a great choice for a cheeky weekday lunch heading into the weekend. Comes with a small portion of fries as well to round out the meal. The burger is a good size without being too big that it makes you drop into a coma post eating. The house sauce is excellent. Enjoy a light amber from the many beers on offer. Good value for money all round. Located in the Cannery, 2hr free parking onsite however does get very busy. There is also limited street parking available if you can get it.

（由 Google 翻译）这家餐厅简直是个宝藏，绝对物超所值。外表往往具有欺骗性。乍一看，它似乎只是一家提供普通小酒馆菜肴的普通啤酒厂，但实际体验却远超预期。 菜单精心设计，种类丰富，能够满足各种口味的需求。我们点的菜品搭配均衡，让人感觉仿佛置身于米其林星级餐厅。 所有菜品都是店内自制，味道令人惊艳。酒单也堪称一流👌！ 对了，他们还自酿啤酒，可惜我这次没机会品尝。下次一定要试试。 查理的服务非常棒，为用餐体验增添了浓郁的法式风情。 你一定要来！ （原文） Franchise is an absolute gem and definitely punches way above its weight. Looks can be deceiving. What looks like just another brewery with basic bistro food is far from what you get. The menu is considered, varied and caters for all food requirements. The meals we had were so well balanced it was hard not to think you were not sitting in Michelin Star restaurant. Everything is made in premises and is absolutely amazing. The wine selection was also superb 👌! Oh and by the way the brew their own beer which I didn't even get a chance to get to. Saving that for the next sitting. Charlie was amazing and added that French European flair to the experience. You must try!

（由 Google 翻译）Frenchies Bistro 为我举办了一场惊喜的 60 岁生日派对——他们准备了精美的菜单、上等葡萄酒和一份梦幻般的甜点。他们非常乐于助人，在座位、装饰和娱乐方面提供了许多建议。服务非常完美；Thomas、Charly 和他们的团队简直是无与伦比。我们的客人对整个体验印象深刻，尤其是寿星！强烈推荐！ （原文） Frenchies Bistro hosted a surprise 60th birthday function for me - they arranged a fabulous menu, sensational wines and a dream dessert. They were incredibly supportive with ideas for seating, decoration and entertainment. The service was executed perfectly; Thomas, Charly and their team were superlative. Our guests were totally impressed with the entire experience, especially the birthday girl! Highly recommended!

（由 Google 翻译）顺道去参加了啤酒节活动——音乐正酣，大家都在举着大啤酒杯，而我却只拿着我的小杯啤酒（还没到那个水平呢🤣）。当晚的菜单上有德国香肠和其他经典菜肴。位于罗斯伯里园区内的Frenchies Bistro & Brewery氛围超棒。我点了双倍新鲜IPA——口感顺滑，苦味浓郁，令人愉悦🍻 （原文） Dropped by for the Oktoberfest event — the music was on, everyone was raising their big steins while I stuck with my schooner (not at that level yet 🤣). German sausages and other classic dishes were on the menu that night. Such a great vibe at Frenchies Bistro & Brewery inside the Rosebery compound. Had the Double Phresh IPA — smooth with a nice, intense bitterness 🍻

（由 Google 翻译）食物很美味。周三晚上我们吃了香肠土豆泥、排骨、奶酪拼盘和意面。他们家酿的浑浊啤酒非常好喝。这已经成为我们和朋友们的常客了。 （原文） Tasty food. We've enjoyed the bangers and mash, ribs, cheese platter and pasta on a Wednesday night. Their house made hazy beer is very good. It’s become a regular for us and friends.

（由 Google 翻译）环境不错，服务也很周到，食物很美味。我点了法式芝士汉堡，但唯一想提的是：菜单上的招牌菜——牛排薯条——只有周四供应，周末没有……厨师，请考虑一下周末也供应吧❤️ （原文） Nice environment. Kind service. Nice food, I had the Frenchie cheeseburger, but the only comment I have is: the piece of resistance of the menu, stake frites, is only available on Thursdays and not during the weekend... Chef please consider making it available in the weekend too ❤️

（由 Google 翻译）哇！！我和朋友来尝试了周二晚上的汉堡和啤酒，我们惊呆了！ 你可以看出所有食物都是店内新鲜制作的，采用最优质的食材！牛肉饼鲜嫩多汁，五分熟；鸡肉厚实酥脆；手工薯条的调味也恰到好处。 我们无法抗拒这里的特色甜点——美味的香草焦糖布丁，而且工作人员非常友好。我们一定会再来的！ （原文） Wow!! My friend and I came to try the Tuesday Night Burgers & Beers and we were blown away! You can tell that everything is made fresh in-house with the highest quality ingredients! The beef patty was juicy, cooked medium rare, the chicken was thick and crispy, and the hand cut chips were perfectly seasoned. We couldn't resist the dessert special - a delicious vanilla creme brulee, and the staff were so friendly. We'll definitely be back!

（由 Google 翻译）来到LouLou餐厅，想找个环境优雅、酒水不错的餐厅，招待从墨尔本来访的表亲，享用一顿美好的工作日晚餐。体验完全符合预期。 整体菜品非常美味。牛里脊入口即化，丹佛牛排则烤得焦香诱人。虽然莫瑞鳕鱼外表烤得有点过头，但内部依然鲜嫩多汁。法式烤布丁也相当不错。我个人最喜欢的是那道令人垂涎的泡芙，搭配融化的巧克力和橙味杏仁酒。 Domain Pichot Chenin Blanc白葡萄酒也为这顿饭增色不少。 我很喜欢这里舒适、优雅又不失温馨的氛围。餐厅上层虽然坐满了人，但我们几乎听不到其他桌的声音，我们一行人也能轻松自如地正常交谈。能找到这样氛围美好的餐厅真是太棒了。 当晚最棒的是Lucas和他的同事们提供的真诚友好的服务。我们受到了非常棒的照顾。 这绝对是一次让我想要再来一次、再来一次，甚至……的体验。 （原文） Came to LouLou looking for a nice weekday meal in an elegant setting with good wine to entertain cousins visiting from Melbourne. The experience matched expectations The food overall was very good. The Tenderloin was melt in your mouth and the Denver steak was finished with a beautiful smokey char. While the Murray Cod had spent a bit too much time on the grill from the outside, it was still flaky and soft inside. The Clafoutis was very good too. My personal highlight was the decadent Profiterole served with melted Chocolate paired with the orange Amaretto The Domain Pichot Chenin Blanc also really helped to elevate the meal Loved the comfortable, elegant but still cosy setting. The top section of the dinning area was full but we hardly heard much from the other tables and had no trouble conversing at normal voice in our own party. It's so good to find a lovely atmosphere like this Best of all that night was the genuine and friendly service we received from Lucas and all of his colleagues. We were looked after fantastically Definitely an experience that makes me want to come back for seconds, and thirds, and ...

（由 Google 翻译）绝对绝妙的用餐体验。首先，餐厅装潢精美，氛围也很棒。负责我们桌的服务员服务得非常出色！ 食物也非常美味，从开胃菜到甜点，一切都令人愉悦。 特别要提一下牛排薯条，牛排烤得恰到好处，鲜嫩多汁，酱汁也非常美味，薯条也是我吃过的最好吃的之一！ 作为一名瑞士裔法国人，我从未像现在这样乐于尝试法国餐厅，而这家餐厅绝对树立了极高的标准！我一定会再来的，强烈推荐！ （原文） Absolutely divine dining experience. First, the decor is beautiful and the atmosphere was good. The waiter who took care of our table did an excellent job ! And the food was delicious, from the stater to the desert, everything were pleasant. Special mention to the steak frites, the steak was cook to perfection and so tender and the sauce was just so good, and the frites were one of the best I’ve ever had ! As a Swiss-French person, I am never more than happy to try some French restaurant, and this one definitely has set the bar very high ! I will definitely be back and couldn’t recommend more !

（由 Google 翻译）这是我第一次在马丁广场的 Lou Lou Bistro 餐厅用餐！不得不说，这里真是个绝佳的午餐或晚餐聚会场所。我独自一人前往享用午餐，品尝了他们的 Prix Fix 三道菜套餐（菜品选择有限，但绝对值得一试）。 我的前菜是青豆配梨片，上面撒了杏仁——一道冷盘。然后是黄油鲷鱼片配刺山柑和欧芹，以及一碗盐味薯条。 最后，我点了一勺淋上甜糖浆的香草冰淇淋作为晚餐的结束。 服务非常出色，服务员在我走进小酒馆时就热情地接待了我。之后，我拿着菜单坐下，过了一会儿才允许我查看和选择菜品。 Ned 是餐厅的热情好客大师，小酒馆的厨房团队也非常出色。 Ned不仅服务周到，询问我的需求，而且非常乐于服务，对待每个人都像客人一样，而不仅仅是顾客。他的服务和对细节的关注无可挑剔…… 由于我在线预订的是单人生日午餐，所以还收到了一个小生日蛋糕，主人和所有服务员都向我致以生日祝福。作为生日预订，您还可以享受账单九折优惠。由于他们热情好客、服务周到，我还给了他们小费。 服务方面有两点需要改进： 1）我的鸡尾酒“白兰地脆皮”没有像我希望的那样配糖边，也没有樱桃作为装饰——因为糖边的玻璃杯可以淡化饮料的酸苦，就像在其他高级餐厅里那样。我还希望用威士忌酒杯来盛，因为葡萄酒杯用纸吸管喝起来有点笨重。 2) 由于这是一家高级餐厅，请预留至少90分钟的时间来享用快捷午餐菜单。请在等待期间点一杯饮料和一些小吃，或者最好向服务员询问任何推荐！ 感谢Lou Lou Bistro团队，希望很快能再次见到你们，享受另一次精彩的体验！ （原文） This is my very first time dining at Lou Lou Bistro Martin Place! I must say that it was truly a divine place to meet for a lunch or dinner venue. I had a solo visitation for lunch and dined with their Prix Fix three course menu ( a limited selection but well worth a try). I had the entree of green beans with sliced pear and topped with almonds - a cold starter. Then came the snapper fillet in butter with capers and parsley with a bowl of fries seasoned with salt. To end the meal I had the scoop of vanilla ice cream drizzled with a sweet syrup glaze. The service was phenomenal with the host who served me as I walked in the bistro. I was then seated down with the menu and was allowed to view and make a selection after a short while. Ned was the hospitality maestro and the bistro's team in the kitchen were exceptional. Ned not only served and asked of my needs but was happy to serve and treated everyone as a guest rather than just a customer. His service and personal attention to detail went above and beyond... As I had booked online for a solo birthday lunch, I also received a small happy birthday cake and was greeted birthday wishes by the host and all the servers. As a birthday booking you also receive a 10% discount on the bill. Due to their great hospitality and relentless service, I managed to tip them as well. Two points of improvement for the service - 1) My cocktail the Brandy Crusta did not come with a sugar crusted rim nor a cherry as a garnish on top - as I was hoping because the sugar rimmed glass tones down the bitter & sour qualities of the drink as you would be served in other fine dining areas. I would have also preferred it to be served in a whisky glass as the wine glasses are a bit clunky as you try to drink it with the paper straw. 2) As it is a fine dining venue, expect to give yourself at least 90 minutes for an Express lunch menu service. Do order a drink and some snacks whilst you are waiting or better still ask the waiter for any recommendations! Thank you Lou Lou Bistro team, hope to see you again for another magnificent experience real soon!!

（由 Google 翻译）我度过了一个美好的夜晚——食物美味可口，但真正令人难忘的是Braithe的出色服务。他真是一颗闪耀的明星，充满热情和知识，提升了整个体验。这无​​疑是今晚最精彩的部分——谢谢你，Braith，让一切都如此特别！ （原文） I had such a wonderful evening — the food was delicious, but what truly made the night unforgettable was Braithe’s incredible service. He’s such a shining star, with genuine passion and knowledge that elevated the whole experience. Easily the best part of the night — thank you, Braith, for making everything so special!

（由 Google 翻译）第一次光顾感觉很棒，想特别强调一下他们优质的服务。Julien 非常热情友好，每次都会祝我“好胃口”，即使菜品是别人端上来的。另一位服务员（我记得是西班牙人）也让我印象深刻。她在旁边点餐时注意到我的餐巾掉了。我已经捡起来放在腿上了，但她还是过来帮我换了一张新的。她对细节的关注真的让我很感激。 唯一的小小建议是沙拉几乎没有酱汁。装盘前最好先拌一下酱汁，确保酱汁均匀覆盖，尤其是在生菜芯周围。 总而言之，这是一次非常愉快的体验。期待下次再来。 （原文） I had a lovely first visit and wanted to highlight the excellent service. Julien was absolutely delightful and made a point to wish me bon appétit each time, even when the dish was brought out by someone else. Another server (I believe Spanish) also stood out. While taking an order nearby, she noticed my napkin had fallen. I’d already picked it up and placed it on my lap, but she still came over afterward and replaced it with a fresh one. That attention to detail was really appreciated. The only small bit of feedback is that the salad had barely any dressing. It might be worth dressing and tossing it before plating to ensure even coverage, especially around the core of the lettuce. Overall, a really enjoyable experience. Looking forward to returning.

（由 Google 翻译）这里环境优美，员工友善，氛围极佳。伊莎贝尔非常可爱。生蚝非常新鲜，鸡肝冻糕也令人惊艳。强烈推荐！ （原文） Such a nice place with friendly staff and great vibes. Isabel was lovely. The oysters were so fresh, and the chicken liver parfait was amazing. Totally recommend!

（由 Google 翻译）服务无可挑剔，食物美味可口，一定要尝尝芝士舒芙蕾和泡芙。欢乐时光的生蚝也不容错过。简直是人间美味。这家餐厅为悉尼市中心众多价格虚高、菜品平庸的餐厅增添了一抹亮色。我们一定会再次光顾。 （原文） Service impeccable, food delicious, you must try the cheese soufflé and profiteroles. Happy hour oysters a must. Absolutely divine. Fabulous addition to central Sydney dining which is often over priced and uninspired food. We will definitely be back.

（由 Google 翻译）我来过这里几次，非常喜欢他们的法棍三明治。做法超级简单，但总是新鲜美味。法棍本身也很棒——外脆内软，正合我意。馅料清淡却营养均衡，咬上一口就满足。如果你想快速享用美味，这里是个不错的选择。 （原文） I’ve been here a few times and really love the baguette sandwiches. Super simple but always fresh and delicious. The baguette itself is fantastic—crusty on the outside with a slightly chewy interior, just how I like it. The fillings are light but well balanced, making for a satisfying bite. A great spot if you’re after a quick and tasty bite.

（由 Google 翻译）Frenchies 的杏仁羊角面包外观和口味都格外出色。撒上厚厚的糖霜，再点缀上厚厚的杏仁片，口感浓郁质朴。外皮酥脆诱人，层次丰富，金黄色的酥皮每咬一口都会碎裂开来。羊角面包内部口感绵软紧实，层次分明，杏仁奶油馅更是亮点，甜美顺滑，口感温暖，让我想起了苹果酱。它同样令人感到舒适惬意，香料味柔和，却又不会过甜。 店内营造出一种温馨舒适的手工氛围。面包整齐地沿着后墙排列，如同工艺品陈列；玻璃柜简洁明了地陈列着糕点，让每件糕点都拥有各自的闪光点。手写标识和开放式厨房的设计，都让人倍感亲切。 （原文） The almond croissant from Frenchies stood out both visually and in flavour. Generously dusted with icing sugar and finished with a heavy scattering of sliced almonds, it looked rich and rustic. The exterior was satisfyingly crisp, with deep ridges and a golden brown crust that shattered with each bite. Inside, the croissant held a soft, dense chew with distinct layers, and the frangipane filling was the highlight, subtly sweet and smooth, with a texture and warmth that almost reminded me of applesauce. It had that same comforting, gently spiced quality, without being overly sugary. The store itself had a cozy, artisanal feel. Loaves of bread were lined neatly along the back wall like a display of craft, and the glass cabinets showcased pastries in a clean, minimal layout that gave each item its own space to shine. There’s something inviting about the handwritten signs and open kitchen setup.

（由 Google 翻译）我尝试了全麦酸面包和玛德琳蛋糕外带。它们都非常棒。玛德琳蛋糕超级好吃，我简直不敢相信它只卖2美元！酸面包外皮酥脆，内里酥脆有弹性，酸面包的香味也很好闻。酸面包里偶尔会有一些气泡，但味道不错，而且超级棒！ 这家面包店的玛德琳蛋糕让人爱不释手！ （原文） I tried a wholemeal sourdough and a madeleine to take away. They were both really nice. Madeleine was soooo good and I couldn’t believe it was only for $2! Sourdough has a nice crust outside and inside is nice & bouncy and has a lovely sourdough flavour. A few air pockets in the sourdough were rather big here and there, but the taste was there and super nice! This bakery’s madeleine is addictive!

（由 Google 翻译）这家面包店供应许多可爱而独特的糕点。我们喜欢圣奥诺雷（里面有蛋奶冻的甜糕点），百香果和芒果片非常清爽和浓郁。还推荐他们的韭菜乳蛋饼，冷天吃很满足。 （原文） This bakery serves so many cute and unique pastries. We loved the Saint Honore (sweet pastry with custard inside), and the passionfruit and mango slice was super refreshing and tangy. Also recommend their leek quiche, very satisfying on a cold day.

（由 Google 翻译）找到了一家令人愉快的面包店，注重质量。尝试了巧克力的痛苦，真是一种享受！唯一的愿望是延长营业时间，因为他们拥有一系列诱人的馅饼和蛋糕，非常适合下午咖啡或茶。 想象一下在四点或五点钟享用他们的美味佳肴的乐趣会让体验变得更好。咖啡服务在 2:30 左右停止，这有点令人失望，但希望他们会考虑延长服务时间，以适应那些想要在下午提神醒脑的人。 总的来说，这是一家不错的面包店，如果延长营业时间，就有可能变得伟大——是在一天的晚些时候享用美味糕点的完美场所！ （原文） Found a delightful bakery with a focus on quality. Tried the pain au chocolate, and it was a true delight! The only wish is for extended hours, as they boast an array of tempting tarts and cakes perfect for afternoon coffee or tea. Imagining the pleasure of indulging in their scrumptious offerings until 4 or 5 would make the experience even better. It's a tad disappointing that coffee service stops around 2:30, but the hope is they'll consider extending it to accommodate those looking for a delightful afternoon pick-me-up. Overall, a good bakery with potential for greatness if they extend their hours – a perfect spot for treating oneself to delicious pastries during the later hours of the day!

（由 Google 翻译）这是罗斯伯里最热门的面包店 每天新鲜出炉的糕点 黄油的香气和味道都很鲜活。 有一种奢华的味道 它再现了我在法国吃的味道。 各种糕点散发着各自的魅力🥐 酵母面包和法棍三明治是受欢迎的菜单！早上试试😉 您可以在小而安静的空间里享用糕点和咖啡 友好的工作人员的微笑会让我们感觉良好 （原文） It's the hottest bakery in Rosebery The pastries that are baked fresh every day The scent and flavor of the butter are alive. It has a luxurious taste it reproduced the taste that I ate in France. Various kinds of pastries exude their own charm🥐 Sourdough bread and baguette sandwiches are popular menus! Try it in the morning😉 You can enjoy pastries and coffee in a small and quiet space The smiles of friendly staff will make us feel good

（由 Google 翻译）我已经常来这家咖啡馆一段时间了。他们家的蛋糕、羊角面包和糕点种类繁多，令人惊艳；你能真切地感受到他们倾注的心血和心血，这也是我不断光顾的原因。 不过，我发现咖啡的品质有点不稳定。我通常找那个纹身咖啡师点咖啡，她不仅能做出一杯好咖啡，而且服务热情周到，让体验更加完美。 但今天不同。柜台后面还有两位咖啡师，他们似乎在自言自语。我正站在那里准备点餐，但直到我主动打招呼点餐后，他们才回应我。没有问候，没有微笑，感觉有点冷淡。 我很少留下评论，但我觉得这一点值得一提，尤其是出于对厨房辛勤工作的敬意。咖啡馆的氛围不仅取决于它提供的食物和饮料，也取决于前台的服务。一点温暖就能带来很大的帮助。 （原文） I’ve been a regular at this cafe for a while now. They have an amazing selection of cakes, croissants, and pastries; you can really taste the effort and heart that goes into them, and that’s what keeps me coming back. That said, I’ve found the coffee quality to be a bit inconsistent. I usually get mine from the barista with the tattoo, and she consistently delivers not only a great cup of coffee but also warm, attentive service that makes the experience even better. But today was different. There were two other baristas behind the counter who seemed caught up in their own conversation. I was standing there ready to order, but wasn’t acknowledged until I said hi and placed my order myself. No greeting, no smile, just felt a bit cold. I rarely leave reviews, but I felt this was worth mentioning, especially out of respect for the incredible work done in the kitchen. A café’s atmosphere is shaped just as much by its front-of-house service as by the food and drinks it serves. A little warmth goes a long way.

东西是好吃的！就是来得太晚了我们，哈哈哈，这个牛肉派我很喜欢！很推荐(/ω＼)感觉很符合中国胃！！这个薯条？也许它叫薯条吧，不是土豆做的，有点像玉米面，因为看不懂英文，盲点的，但是意外觉得还不错哦！推荐推荐！！三文鱼这个沙拉就一般了，酱太多了，吃起来有点腻，如果能少放点酱料就好了！！整体还是很推荐的，餐厅环境非常美！很喜欢！两个人花了61🔪，吃的撑着出门，价格还是划算的感觉。不过服务一般，几乎没啥服务，食物反正还行

浪漫气氛特别好,食物又美味,也是打卡的好地方👍

有点小，走一圈估计只需要3分钟吧，非周末的午后也到处都是拍照的人，周末可想而知。小猪大便真的很臭，不建议专门来逛，因为能拍照的也就是那么两三处吧……

汉堡🍔，薯条与众不同。好吃

好咖啡 处处美食 处处花园 一个来悉尼不应错过的好去处

舒心的环境，别致的装饰，新颖的咖啡拼盘，不拘一格的厕所标识。

THE FIRST WEEKEND IN SYDNEY☀️很多网红的集合地，在alexendra一片。拍出的照片都很好看。

免票入场，地处著名的岩石区，环形码头一侧，与悉尼港大桥悉尼歌剧院相邻。看看岩石区美丽风光，再进入当代艺术博物馆感受当代艺术的潮流真是很棒的体验。

免费参观，展品还不错，部分展馆因维修而关闭，顶楼露台可以看到歌剧院和海港大桥。

作为从事艺术设计绝对要去看展，会给你带来灵感

看了中国艺术家孙逊的画作，很夸张怪诞，很有力量的作品

不大 半小时就逛完了 可用来拍照的素材不多

有些很不错的画，免费参观

值得一去再去。

悉尼市中心非常受欢迎的西餐早餐厅！澳白咖啡很好喝！

一直要排队 环境很棒 拍照好地方 饮品甜点特别适合拍照 食物口味一般啦 性价比不高

这是非常糟糕的体验，非常糟糕的服务。我们坐了下来。我们第三次问服务员，说等一下。但我看到其他人坐下来接受服务。我们等待30分钟。没有水，就没有服务。我们只想先喝水。所以，今天的情况很糟糕。我希望伙计们，我希望你们不要来这家店。如果你非常渴，或者是没时间。

Diana很友善，介绍的甜品也很🉑～thank you

非常好吃而且有调调的一家餐厅，出品的餐食都很有品质

草莓蛋糕超级好吃蛋糕胚香喷喷松软不干不湿奶油甜度刚好不腻 分量挺大 茶也不错 价格很实惠 氛围很好 人多但是不吵闹 装修蛮好

在city这种地段，如此好服务和氛围～真的是良心价格，性价比超高的下午茶或者聊天好去处，虽然没有Alexander那么大，但环境和风格很棒，推荐～

服务员Marvin很负责 食物非常好吃 是有特色的法式美食

豪赤，推荐La Canard Confit 分量比较大，如果点甜口可丽饼最好配茶，要不然会觉得腻

难吃

Marvin小哥非常热情 很细心又有耐心！这家店味道也不错！

服务太差了，多次叫服务员点菜，他先去收拾桌子也不来让客人先点菜！

好吃

很好吃

环境满分，菜品也不错但没啥特别特殊的。

一家十分好的法国餐厅主体部分位于地下。服务员优质的服务令我印象深刻，环境也要独特的许多 法国料理十分的好吃 就个人而言我并不喜欢吃比较生的肉类，但是料理确实惊艳到我太好吃了，有机会我一定会带朋友再度光临的。

平均至少四十分钟才会上一道菜，等了一个小时只上了一盘蜗牛，尴尬的继续等待，等了一个多小时牛排才上。又等了半小时，舒芙蕾才上。整体菜的味道很咸，薯条大概是撒了半瓶盐。建议说好吃的人多去去其他地方看看再评价。

jazz live演奏超级棒！一进去就被惊艳到了，氛围超好。食物也不错，但没吃到惠灵顿牛排（需要提前预约）。准备以后逢年过节过生日啥的都来～

非常正宗的法餐，上一道菜换一次盘子。价格只是中等偏高，人均50肯定可以拿下且吃够。菜单每隔一段时间会换所以图片里的那些可能会没有噢。。饭店在地下几层，昏暗的灯光配合音乐很有味道噢。一定要预约，几乎都满人的

hubert是個浪漫的地方，很後悔沒有早點來邂逅一場美麗的愛情，對我來說我是第一次吃到法餐，聽別人說蝸牛很難吃很腥的，我就很害怕去品嘗這道菜，結果完全愛上，意外的超好吃超乎我想象，一點也不腥，而且還愛上了，duck parfait對我來說還是太腥了，還是吃不慣這道，但是除了duck parfait其他的都很完美，有法式的浪漫，它的餐桌上擺放的是真的蠟燭，是真真的燭光晚餐，它的menu很有趣，法國人果真在細節處留有浪漫，我剛好訂到的是它的jazznight，有幸的聽到有位帥氣的男士為他心愛的女生獻上了一曲（a thousand time），來到這裡，服務小哥都很帥，臉上的微笑像春風一樣撫平你的內心，他們真的很友善，看到你拍照還會貼心的問你需不需要，這家餐廳也很好照相，你還可以參觀到很多的酒，感覺像在歷史的長河走了一遭。哦對了，一定要試試看他們的cocktail，是一直在尋找的味道。你一定會愛上這裡，帶上你的mr.right來感受下除了燭光晚餐之外的浪漫和驚喜。

中文评论：正不正宗不知道，但是味道好极了，服务顶一流，悉尼法餐的抗把子了

✨来balmoral之前朋友就推荐了的，说是里面的汉堡含菠萝🍍非常好吃，这次亲自尝试了之后果然名不虚传！ 🚌公交车坐238到站之后右转，走5分钟就可以看到 the boathouse了~它开在沙滩连廊的右边，门口的招牌比较小，不要走过了哦~ ☎周末是不需要预定的留名字和人数，之后大概等25~30分钟就可以，建议不要走远，因为到号不是打电话给你的，而是服务员直接叫名字。 🍔入座之后直接扫码点单就可以，但是要注册什么的就比较烦，也可以选择人工点单，记得要去吧台报桌号。 💰如果只是吃一个mian course＋饮料的话，差不多50刀以内就可以解决，甜品的话大约在15~20刀左右。咖啡的话上面还会有航海的，标志还是挺特别的。 总体来说摆盘的话都挺不错，很出片。 😋强烈推荐这里的beef burger！里面除了有甜萝卜和生菜之外，还有芝士和菠萝🍍口感还是挺不错的，牛肉非常紧实🤩！ 🍴下次来的话有机会尝试一下这里的晚餐，看了一下鸡尾酒和果酒外形都还挺不错的，应该很适合拍照~

11.30之前是早餐菜单，不能点午餐。 11.30am之后是午餐菜单，不能点早餐。 要吃brunch的一定记得早餐时段来啊！ 高峰期需要提前找位子。

Beach美景和盘中秀色不知该看哪一个…这是一个拼颜值的绝佳去处

十分安静的悉尼著名住宅区Mosman beach

最棒的地方

（由 Google 翻译）巴尔莫勒尔海滩船屋 (Boathouse Balmoral Beach) 是一处隐秘的宝地，只有当地人和内行人士才会光顾。它毗邻迷人的巴尔莫勒尔海滩，坐拥令人叹为观止的美景，为您提升用餐体验。餐厅内部装潢时尚，令人联想起曼利的时尚氛围，但布局宽敞，却不失温馨舒适，丝毫不显拥挤。 我们选择坐在户外，一边欣赏着眼前美丽的海滩，一边享用美食。清新的海风、静谧的海浪声以及雅致的装潢，共同成就了一次难忘的用餐体验。无论您是想享用一顿轻松的早午餐，还是悠闲的午餐，这里都能满足您的需求。如果您想在品尝美食的同时，欣赏该​​地区最美的海岸风光，这里绝对是我强烈推荐的去处。 （原文） The Boathouse Balmoral Beach is one of those hidden gems that only locals and those in the know tend to visit. Located near the stunning Balmoral Beach, it offers breathtaking views that truly enhance the dining experience. The interior is stylish and reminiscent of the chic vibes you find in Manly, but with a spacious layout that feels open and inviting rather than crowded. When we visited, we chose to sit outside, enjoying our meal with the beautiful beach right in front of us. The combination of the fresh sea breeze, the calming sound of the waves, and the tasteful décor made for a truly memorable outing. Whether you're after a relaxed brunch or a leisurely lunch, this place delivers both on atmosphere and quality. It’s definitely a spot I’d recommend if you want to experience great food alongside one of the best coastal views in the area.

（由 Google 翻译）风景优美——咖啡非常好喝，因为我们没吃东西，所以无法评价食物，但海滨的氛围温馨友好。 （原文） Lovely spot - coffee was very good, couldn’t rate the food as we didn’t eat but nice and friendly atmosphere on the shoreline.

步行街区

（由 Google 翻译）食物总体来说很扎实！牛排薯条采取了一些创造性的绕道，偏离了通常的路线，少了一些“经典的法式小酒馆”，多了一些“惊喜”，但它仍然是高质量的切工，充满了风味。只是不太符合我的精神味蕾所期待的回复。 蒜蓉大虾？出色的。他们游泳的浓汤呢？老实说，我可以像喝美酒一样直接从碗里喝它（但是，你知道，稍微更有尊严）。也就是说，五只中等大小的虾 39 美元，这个价值主张感觉更像是“精美的印刷品”而不是“精致的餐饮”。 三文鱼是一大亮点，分量足，煮得恰到好处，味道浓郁、干净。没有笔记。只是掌声。 然而，当晚真正的明星是鞑靼牛排。味道？搞定了。推介会？这么说吧，这并不是为了烹饪书封面而摆出的姿势，但是嘿，我是来吃饭的，不是来举办艺术展的。 （原文） The food was solid overall! The steak frites took a bit of a creative detour from the usual route, think less “classic French bistro,” more “surprise twist,” but it was still a quality cut and packed with flavor. Just not quite what my mental taste buds had RSVP’d for. The garlic prawns? Excellent. And the bisque they’re swimming in? Honestly, I could’ve sipped it straight from the bowl like a fine wine (but, you know, with slightly more dignity). That said, at $39 for five medium sized prawns, the value proposition felt a bit more “fine print” than “fine dining.” The salmon was a highlight, generously portioned, cooked to perfection, and full of rich, clean flavor. No notes. Just applause. The true star of the night, though, was the steak tartare. Flavor? Nailed it. Presentation? Let’s just say it wasn’t exactly posing for a cookbook cover, but hey, I came to eat, not to host an art show.

（由 Google 翻译）这是我最喜欢的法国餐厅，我们经常光顾。昨天我们带了一群朋友去吃生日晚餐，大家都玩得很开心！工作人员周到友好，食物一如既往地美味，我们度过了一段美好的时光。 附注：几周前我们尝试过在线预订，但系统显示几周内都订满了。我们告诉了服务员，但他说实际上并没有订满，这可能是在线预订系统出了问题，他现在会调查并通知餐厅老板！所以如果你想预订，最好还是打电话给餐厅。 （原文） It's my favourite French restaurant and we visit quite regularly. Yesterday we took a group of friends for a birthday dinner and everyone enjoyed! Staff were attentive and friendly, the food was great as usual, and we had an awesome time. Side note: we tried booking online a couple of weeks ago but it said it was fully booked for weeks. We told the waiter about this but he said it actually wasn't, and it may be an error on the online booking system that he will now look into and let the owner know! So if you want to book, best you call the restaurant.

（由 Google 翻译）和从墨尔本来的朋友们一起享用了一顿美妙的午餐。我们吃得太饱了，但每道菜都让我们无比享受。 服务和氛围都非常棒。热闹又有趣。可惜忘了多拍些照片。扇贝主菜很美味。我点了牛排，五分熟配胡椒酱，大概7/10分。 总而言之，我推荐这家餐厅。 （原文） Had a fabulous lunch with wonderful friends up from Melb. We ate way too much and enjoyed absolutely everything. Service and atmosphere was excellent. Loud, fun. Forgot to take more photos. The scallop entree was delicious. I had the steak, medium rare with pepper sauce was about 7/10. All in all, I recommend.

（由 Google 翻译）麦克利街小酒馆 (Macleay St Bistro) 以其精致的法式料理令人愉悦，将经典技法与巧妙的创意、细腻的烹饪技巧和优雅的格调完美融合。 亮点包括鲜美多汁的悉尼岩蚝、咸香可口的法式洋葱舒芙蕾以及浓郁的鸡肝冻糕。鸭胸肉质鲜嫩多汁，搭配桃子、红葱头和雅文邑白兰地酱汁，风味十足。甜点更是为这顿美餐画上了完美的句号——一款清新爽口、令人沉醉的柠檬挞，佐以鲜奶油。 服务热情周到，员工们在专业性和真诚待客之间达到了完美的平衡，确保了轻松愉悦的用餐体验。 餐厅环境优雅私密，柔和的灯光、经典的法式小酒馆装饰以及低调奢华的氛围，营造出一种静谧的奢华感。 麦克利街小酒馆是追求精致法式料理、迷人服务以及兼具经典与奢华氛围的理想之选。 （原文） Macleay St Bistro delights with refined French cuisine, combining classic techniques with flair, finesse, and elegance. Highlights included the fresh, briny Sydney rock oysters, the savoury French onion soufflé, and the rich chicken liver parfait. The duck breast was tender and full of flavour, served with peaches, shallots, and Armagnac jus. Dessert provided a perfect finish - a vibrant, indulgent lemon tart with crème fraîche. Service is warm, welcoming, and attentively delivered. Staff strike the ideal balance between professionalism and genuine hospitality, ensuring a relaxed and enjoyable dining experience. The dining room is elegant and intimate, with soft lighting, classic bistro touches, and a quietly luxurious atmosphere. Macleay St Bistro is a standout for anyone seeking beautifully crafted French cuisine, charming service, and an ambiance that feels both timeless and indulgent.

（由 Google 翻译）Macleay St Bistro 餐厅环境优雅，是享用法国美食的不二之选。氛围在优雅与舒适之间取得了良好的平衡。 他们的法式洋葱蛋奶酥非常出色——绝对值得一试。眼排煮得很完美，巧克力松露为这顿饭画上了圆满的句号。总的来说，所有菜肴的食品质量始终都很棒。 工作人员细心、礼貌、友好，这进一步增加了体验。 这是举办特殊场合或想在外面享用更美味晚餐的好地方。如果您喜欢法国菜，Macleay St Bistro 值得考虑。 （原文） Macleay St Bistro is a solid choice for French cuisine in a refined setting. The atmosphere strikes a nice balance between elegant and comfortable. Their French onion soufflé was a standout - definitely worth trying. The eye fillet was cooked perfectly, and the chocolate truffles made for a satisfying end to the meal. Overall, the food quality was consistently fantastic across all dishes. The staff were attentive, polite and friendly, which further added to the experience. It's a great spot for special occasions or when you're in the mood for a nicer dinner out. If you enjoy French food, Macleay St Bistro is worth considering.

（由 Google 翻译）那天晚上，我们在 Macleay Street Bistro 餐厅享受了一次难忘的用餐体验。服务员非常细心周到，把我们照顾得无微不至。食物一如既往地美味。来过这里很多次，每次都感觉越来越棒。 Macleay Street Bistro 被称为悉尼法国餐厅的元老级餐厅，因为它已经开业约 40 年了。但我必须说，MSB 餐厅一点也不老。新店开业不久，装潢精美，设备齐全，堪称世界一流餐厅。环境优美，是坐下来享用美食的理想场所。 主菜我点了两次烘烤的舒芙蕾，烤得恰到好处，边缘还有冒泡的奶酪，我们都觉得它是有史以来最好的舒芙蕾之一。 我们一行人点了三文鱼鞑靼，在烟雾缭绕的玻璃穹顶下，摆盘非常有戏剧效果。主菜牛排薯条和菲力牛排也同样美味，而且摆盘也同样精致，用心良苦。 晚餐结束后，餐厅里稍微安静了一些，厨师来到我们的餐桌前迎接我们，并花时间与我们交流，让这个夜晚更加特别。 如果想在悉尼体验法式餐厅，Macleay Street Bistro 绝对是城里最好的。 （原文） We had the most amazing dining experience at Macleay Street Bistro the other night. The waiters were so attentive and looked after us with great care. The food was as exceptional as ever. Having been there many times, it just gets better every time. Macleay Street Bistro is said to be the grande old dame of French Restaurants in Sydney because it has been around for about 40 years. But I must say there is nothing old about MSB. In its recently new abode, with its beautiful decor and fit-out, this is a world class restaurant to visit. Such a beautiful place to sit end enjoy a great meal. For entree I had the twice baked souffle cooked to perfection with bubbling cheese around the edges, we and considered it to be one of the best ever. Others in my party had the salmon tartare so theatrically presented under a smoke-filled glass dome. The main course of steak frites and fillet steak were equally delicious and just as well presented with such care. After the dinner, when the restaurant was a bit quieter, the chef greeted us at our table and he took time to engage with us and make the evening even more special. For a French restaurant experience in Sydney Macleay Street Bistro is the best in town.

（由 Google 翻译）我最近去了 Brasserie Bread，满怀希望享用一顿轻松的早餐，但不幸的是，这次体验还有很多不足之处。从我们下订单的那一刻起，事情就开始走下坡路。 我们等了 18 分钟才得到两杯咖啡，这令人沮丧。更糟糕的是，很明显外卖订单优先于我们堂食的订单。在我们坐着等待的时候看着几个外卖顾客收到他们的咖啡并不是我们早上最好的开始。 当我们的咖啡最终到达时，它们的评分是 6/10——最多是平均水平。 至于糕点，我对牛角面包特别失望。它们很干而且一点也不新鲜。羊角面包应该是片状的、黄油状的，而且吃起来很愉快，但这些完全没有达到目的。 总的来说，这次访问让我们不满意。虽然这个地方的氛围令人愉快，但缓慢的服务、平庸的咖啡和低于标准的糕点意味着我不太可能很快回来。如果他们希望留住顾客，那么肯定还有改进的空间。 （原文） I recently visited Brasserie Bread with high hopes for a relaxing breakfast, but unfortunately, the experience left much to be desired. From the moment we placed our order, things began to go downhill. We waited a frustrating 18 minutes for our two coffees. To make matters worse, it was clear that takeaway orders were being prioritized over those of us dining in. Watching several takeaway customers receive their coffees while we sat waiting was not the best start to our morning. When our coffees finally arrived, they were a solid 6/10—average at best. As for the pastries, I was particularly disappointed with the croissants. They were dry and far from fresh. A croissant should be flaky, buttery, and a pleasure to eat, but these missed the mark entirely. Overall, this visit left us unsatisfied. While the ambiance of the place was pleasant, the slow service, mediocre coffee, and subpar pastries mean I’m unlikely to return anytime soon. There’s certainly room for improvement if they hope to keep customers coming back.

（由 Google 翻译）简短告别：致我们所有优秀的顾客，感谢你们多年来的支持和友谊。这是一个虽小却充满关爱的社区。我们会想念你们的陪伴和交流。咖啡馆关门前通知很仓促，我们都很遗憾没能从疫情中恢复过来。我、Leo、Stephanie、Wing、Tony、Honey、Maria 和 Richard，祝你们拥有精彩的冒险，愿我们下次光临时再见。感谢你们留下的美好回忆。 （原文） A short farewell: To all our wonderful customers, thankyou for your patronage and friendship over the years. It was a small, but caring community. The company and conversations will be missed. It was a very short notice before the cafe closed, and we are all saddened we were not able to recover post covid. From myself, Leo, Stephanie, Wing, Tony, Honey, Maria and Richard, may you all have wonderful adventures, and may we see you at your next haunt. Thanks for the memories.

（由 Google 翻译）前往班克斯梅多 (Banksmeadow) 的这家面包店咖啡馆享用一杯咖啡和糕点。由于是中午，服务快速高效。我想早上会更忙。我吃了苹果糕点，我的朋友吃了大黄。苹果本身很好吃。糕点不是最好的，但很脆。我希望我能吃到新鲜出炉的，那就完美了。但我需要早点来😩我会喝双份浓缩咖啡。咖啡豆有点酸，符合我的口味。浓缩咖啡和糕点不到 12 美元。总的来说，这是一次愉快的访问。 （原文） A quick coffee and pastry bite to this bakery cafe in Banksmeadow. Service was fast and efficient as it was a noon. I guess morning would be busier. I had an apple pastry and my friend was rhubarb. The apple itself was tasty. Pastry wasn’t up to the best but it was flaky. I wish I had the freshly baked, it’d be perfect. But I would need to come early😩 I’d double espresso. The coffee bean a bit acidic to my liking. Less than $12 for the espresso and a pastry. Overall, enjoyable visit.

（由 Google 翻译）我们买了一条美味的酸面包，还喝了咖啡和羊角面包。我很想回来尝试一些其他糕点和早餐菜单项，但我们吃的并没有真正让我们大吃一惊。 服务快速而友好。 （原文） We bought a nice Sourdough loaf and also had coffee and croissants. I'd love to come back to try a few other pastries and breakfast menu items but what we had didn't really knock our socks off. Service was fast and friendly.

（由 Google 翻译）食物：4个丹麦酥（苹果、杏子、大黄、梨）。4种馅料中有3种是奶油酥皮，搭配梨和焦糖口味的卡仕达酱。酥皮也不错。最好的是大黄酥皮，无论是酥皮、馅料还是水果选择都堪称完美。它在风味、口感和视觉吸引力方面都胜过其他。奶油酥皮和大黄仿佛和谐地舞动着，美不胜收。 氛围：宽敞现代。透过巨大的玻璃窗，可以看到面包师们正在称量着仿佛50公斤重的面团。太棒了！ 服务：礼貌、高效 （原文） Food: 4×danishes. (Apple, Apricots, Rhubarb, Pear). 3 out of 4 paste fillings were creme patissere with the pear paired w caramel flavoured custard paste. Pastry was nice. The best was rhubarb in both pastry, filling and fruit choice. It surpassed the others in flavour, texture, visual appeal . The creme patissere and rhubarb seemed to dance in unison, beautifully. Atmosphere: big, wide modern. Big glass windows to look into bakers scaling what seemed like 50kg of dough. Wonderful! Service: polite, efficient

（由 Google 翻译）令人惊叹的酵母面包和糕点。 Brasserie Bread 提供品种丰富的糕点、羊角面包等。还提供咖啡和软饮料。 我们点了杏仁牛角面包，非常棒（我个人觉得它比索诺玛斯的牛角面包更好）。还点了梨糕点，里面有巧克力蛋奶冻馅，也很棒。 里面有足够的空间，你可以从大窗户看到面团的制作过程，方便观察。 大量免费路边停车位。适合轮椅使用者 价格不错。 绝对值得一游。 （原文） Amazing Sourdough bread and Pastries. Brasserie Bread has a large range of Pastries, croissants etc. Coffee and soft drinks are available. We got the Almond Croissant which was great (I personally found it superior to Sonomas one). Also got the Pear pastry which had a chocolate custard filling and it too was great. There is plenty of space inside and you can see the dough being made from the large windows that allow easy viewing. Plenty of street parking available at no cost. Wheelchair accessible Prices are good. Definitely worth a visit.

（由 Google 翻译）一直想去这家店看看，今天终于如愿以偿了。 绝对没让我失望！菜品美味，团队友好，停车方便，酸面包也太好吃了，我打包了一整条回家（可能已经吃了一半）。 （原文） Wanted to check this place out for a while and finally got to do it today. Did definitely not disappoint! Great food, lovely team, easy parking and the sourdough was so good I took a whole loaf home (and might have already eaten half of it).

总体并不推荐，这个蛋包饭真是我见过最普通的，苍白的鸡蛋加上十分随意的一泡番茄酱，像是一滩鸡蛋死在了我面前一样，一口下去就是酸。和牛饭也是带点酸口，我朋友说感觉一碗饭下来感觉那头牛只受了点皮肉伤，因为压根见不着几个肉沫子，别说和牛了，这做法什么品种的动物都尝不出来。最后是那个十分网红的猪排三明治，说实话也就那样，比起前面俩稍微好点，但依旧没什么很好的调味，就是个很酸的酱料，一顿饭下来我感觉吃了三碗醋

特别日式的早餐，蛋包饭啊！还有和牛托蛋，炸排三明治。坐落在Redfern的一角，独特的芝麻咖啡，紫苏叶茶，都是少见的精致美味。

咖啡好好喝！！！ 抹茶的lamington不错！推荐！ 主食适合口味清淡的朋友！

好吃好吃 已经带不同人来吃过五六次了，非常适合亚洲胃

店内装修很干净，甜品和三明治很合胃口

好吃

（由 Google 翻译）我们在这里度过了一个愉快的周日早晨，菜单上有很多日式菜肴，与普通的咖啡馆略有不同。叉烧饭味道鲜美，我更喜欢普通面包而不是米面包。布朗尼和提拉米苏也很美味。考虑到价格，菜品的份量比预期的要少，不过服务很友好，而且室内/室外座位都很不错。 （原文） We enjoyed our Sunday morning here, many japanesy dish on the menu, bit different to the usual cafe. The chashu bene was flavourful, would have preferred regular bread instead of the rice bread. Brownie and tiramisu were delicious. Dish portions were smaller than expected given the price, though service was friendly and has good indoor/outdoor seating.