The 13 best spots for soup in Mysuru (Mysore)

Note: waiting Time is High . Hotel Original Vinayaka Mylari is a must-visit spot in Mysore for anyone who loves traditional South Indian food. Their famous soft Mylari dosas are simply unbeatable — fluffy, buttery, and full of flavor. The chutney and the special butter they serve make it even better. The place has a simple, old-style charm, and you can really feel the heritage in every bite. Service is quick, the staff is humble, and prices are very reasonable. It’s a small place, so expect a short wait during peak hours, but totally worth it!

Delicious Mylari Dosa Worth the Wait! I recently visited Old Vinayaka Mylari Restaurant with a group of six, and I must say, it was an amazing culinary experience! Ambiance Location: The restaurant has a simple yet inviting ambiance that reflects its long-standing popularity. Located conveniently in the heart of the city, it’s a well-known spot for locals and tourists alike. Wait Time: We arrived around 8:30 PM, and to our surprise, the place was packed! There was no seating available, so we had to wait for about 25 minutes. While waiting can be frustrating, it was a testament to how beloved this place is. The anticipation only made the meal more exciting! Food: Once we got seated, we wasted no time ordering the famous Mylari dosa. Priced at just Rs. 60 per dosa, it was an absolute steal! The dosas were served hot and fresh, with a crispy exterior and soft interior. The taste was simply amazing—perfectly spiced and incredibly flavorful. It’s no wonder this dish is so popular! Service: The staff was friendly and efficient, managing the busy crowd with ease. Our orders were taken promptly, and the food arrived in a reasonable time, even with the restaurant being full. Overall Experience: If you're in Mysore and looking for authentic South Indian cuisine, especially the Mylari dosa, I highly recommend Old Vinayaka Mylari Restaurant. The taste, combined with the vibrant atmosphere and reasonable prices, makes it a must-visit spot. Just be prepared for a bit of a wait during peak hours—it’s well worth it!

🥞 Vinayaka Mylari – Dosa, the Legendary Way! Rating: ⭐️⭐️⭐️⭐️ (4/5) 📍 For the love of buttery dosas, since 1938! ⸻ 👀 Caption: “One dosa. One recipe. 85+ years of magic. ✨🧈 #MysoreEats #DosaLove” ⸻ 📝 Review: If you’re in Mysore and love a good dosa, Vinayaka Mylari is a must-visit! This humble eatery has been serving the same iconic dosa recipe since 1938, and they proudly stick to their roots! 💯 🍽️ Simple Yet Legendary They serve just one type of dosa – but it’s the kind that leaves a lasting impression: • Soft, fluffy dosa 🥞 • Mild and flavorful potato masala 🥔 • A generous slice of butter on top 🧈 Served with a side of coconut chutney – which is simple and average in taste, but it complements the dosa perfectly. 🌴✨ 🕰️ A Taste of Tradition The experience is old-school, minimalist, and filled with nostalgic charm. It’s not about luxury here – it’s about legacy and flavor. 👥 Crowd & Seating Info This spot is very popular, especially on weekends and holidays. We visited on a weekday, and even then, waited around 15–20 minutes. • Seating is limited on the ground floor, but they do have a small second-floor seating area as well. Still, don’t expect too much space – it’s a quick-eat kind of place. 🪑⬆️ ⸻ ✅ What We Loved: • Iconic, buttery dosa with timeless flavor • Authentic taste unchanged since 1938 • Affordable and fast once seated • Coconut chutney that complements well ❌ What Could Be Better: • Very limited seating • Long wait times during peak hours • Only one item on the menu • Chutney could be improved slightly ⸻ 🔚 Final Verdict: Vinayaka Mylari delivers a one-dosa wonder that speaks volumes. Simple, soft, and packed with history – this is a dish (and place) every dosa lover should experience at least once. 🧈❤️

Vinayak mylari dosa. Location > nazarbad. Mysore. There are two hotels with same name in same road, one is old ones and another is new ones with seating of around 40 to 50 people's. FOOD > Yu will get only one item in this hotel that is DOSA. Plain dosa and masala dosa . 60₹ excluding gst. TASTE> Yu will not get this type of dosa anywhere else. The dosa is too soft it will melt in your mouth. WAITING TIME> weekends yu have to wait for some time . The main customers here are the tourists. A must visit place in mysore for having dosa.

If you come with lot of expectations, expectation hurts.. not hot, no butter as mentioned in many hyped social media. Had to specifically ask. Check photo for quality and display of dosa. Second order on specifically asking I got a yummy tasty dosa.

Mylari dosa is very famous in Mysore. It’s similar to benne dosa but the combination with vegetable sagu is so unique. The service is also very quick. People are filled in the morning. Had to wait for seat but we got the seat soon. We had two dosas but it became a little heavy for us. So filling so melting and satisfying. The idli was also so soft and we didn’t even had to chew the idli. It was just melting away. Coffee was also good.

Went with high expectations after all the reviews on YouTube. Good neat place and prompt service. The idli was fluffy and soft as they claimed. It was good. The mylari dosa was very good and tastes different. Domination of onions and less potato in the palya was different but good. GOOD but not the best.

I had a great experience at The Old House The pizzas are a must have. The espresso tonic coffee is really good as well. Also tried the pistachio rose raspberry cake - pretty good. The warm service and friendly staff were the cherry on top. Highly recommended.

Visited Old House Café in Mysuru today, and it was such a delightful experience! The place has a warm, cozy vibe — perfect for a relaxed evening with friends. We tried their pizza, pasta, and peach iced tea, and everything was absolutely delicious. The flavors were fresh and perfectly balanced, making every bite worth it. But the real highlight of the visit was their pumpkin carrot cake — soft, moist, and full of comforting, homemade flavor. It was the perfect ending to a wonderful meal. Highly recommend this café if you’re looking for great food, good ambiance, and something sweet to remember.

We went on diwali. It was packed, but got seating in 5 mins or so. Ambience and vibe: 5/5. Very cozy, happening and open. The sourdough pizzas are a must. We wanted a little more spice, so drizzled some of that inhouse chilli oil. We ordered verdue misti, had marinara sauce. It was so fresh and light. Loved the cook on the crust. Mushroom bites: the bites itself was super crispy, well seasoned and did not feel oily. The side that they have with this was slightly sweet, but we couldn't taste much of it because the seasoning on the mushroom crisps were salty and spicy as is. The side/dip didn't offer the relief we thought it would. The gelato: tasted more milky than berry. The cone was slightly more caramelized but went well with the milkyness of the gelato. Gelatos are usually so creamy, but due to the freezing: this one had crystalised. So missed that creamy mouth feel. Hazelnut gluten free dessert: the creme was too rich and dense. The cake itself, since it was gluten free, missed that moisture. Felt we could have been able to taste the chocolate and hazelnut better if the dessert didn't feel so dry. But overall, food tastes fresh and yum. I saw the brioche loaf and had to pack it. Fluffy ✨ total bill was around 2k. It was a nice lunch with brilliant service. Must visit. Because of these small Lil things, I have rated food as 4/5.

What a slice of paradise! After travelling a couple of months through India, we were a bit homesick and wanted a restaurant with a European menu. We stumbled upon three recommendations in Mysore. The Old House was not just hands down the best, but one of our favourite brunches in India. We tried out several menu items, but the highlights were their fresh bowls, huge selection of sweet treats and coffees. The property is extremely hygienic, well-maintained and the interaction with the professional staff was a treat. Great stuff team!

Old House Café is such a charming spot in Mysore — the vibe is warm, rustic, and perfect for a leisurely meal. I tried their Turkish eggs, fresh salad, sandwich, and the classic English breakfast — everything was delicious, fresh, and beautifully plated. The Turkish eggs were creamy and flavorful, the salad crisp and refreshing, and the sandwich had just the right balance of texture and taste. The English breakfast was hearty and satisfying — a perfect start to the day. Service was friendly and attentive and the ambiance makes you want to linger a little longer over your coffee. A must-visit for anyone who loves good food in a relaxed, cozy setting.

Old House has such great vibes — the crowd, ambience, and overall feel are way better than most cafés in Bangalore! The food is amazing, and the pizzas are just lovely. The place has a really relaxed, classy charm that makes it perfect to hang out with friends or family. Tried the Gelato — the dark chocolate one was a bit too sweet for my taste, but overall, it’s a fantastic spot to visit in Mysore. Definitely worth going!

We had dinner here. The ambience is lovely and definitely the highlight of the place, making up a bit for the very average food. The Mediterranean pasta was watery and completely lacked flavour, while the lamington was dry and stale. Would not recommend it for the food, but it is a nice spot if you just want to enjoy the atmosphere and have an overpriced drink.

The best place in Mysore for biryani lovers! Their chicken biryani is incredibly flavorful – perfectly cooked rice with tender, juicy chicken pieces that are infused with rich spices. The aroma itself is enough to make your mouth water. What really impressed me was their mutton biryani – the mutton was cooked to perfection, soft and falling off the bone, blending beautifully with the long-grain rice and balanced spices. You can tell they use fresh ingredients and take their time to get the seasoning just right. The portion sizes are generous, the ambience is warm, and the service is friendly and quick. If you’re looking for authentic, well-balanced flavors without oily heaviness, this is the place to go. Highly recommended for true biryani fans!

We had a great experience in Hotel RRR Mysore. We tried Andhra style Chicken Biryani and Mutton Biryani as well. Both were delicious. Soft and ghee infused rice flavoured with subtle spices and meat that melts in your mouth. We also tried Chicken Roast, that has a unique flavor. Not sure what but tasted amazing. It goes well with Biryani rice. The place was nice and crowded. We literally stood in queue for 10-15 minutes just to get a table. Only thing that bothered me was the dinning space. It has created a reputation and the business is going pretty well but the dinning space is so small for the crazy crowd.

*"A Taste of Perfection!"* I recently had the pleasure of dining at Hotel RRR and I must say, it was an unforgettable experience! The moment I walked in, I was greeted with warm hospitality and a cozy ambiance that set the tone for a fantastic meal. The food was truly exceptional! Each dish was expertly crafted with fresh, high-quality ingredients that exploded with flavor. The presentation was stunning, and the portions were generous.

The much hyped RRR we tried today for lunch and I must say it did stand up to it. We orderes mutton biryani, chicken biryani and chicken roast. Mutton biryani was great, rice had soaked in all that flavour and with the salan, was just superb. The Mutton pieces were enough for one but the pieces I got was not that great but biryani was satisfying. Its not as spicy and masala like hyderabadi biryani. Nor too bland like malabari biryani. I would prefer Mutton biryani over chicken. Now the chicken roast was also really damn good. Their masala is different and tasty, not like ones you might find in other places. The bad part is the pricing. There is nothing below 250 in this place. Even veg meals is 250ish on par with non veg biryani and this is somehow not logical. They are looting in the name they have earned. Somewhere i feel its not right. The demand is high and I think things wouldn't change. However the food is good so letting it pass. I would come here again but not in my immediate next trip because of the rates. They can improve the wait outside the shop, the que is not organised. They can probably keep a person out and note the names in order to make it fair and avoid people fighting for spot.

Unfortunately this place is very overrated. The queue here is huge, the service is bad and people working here don't treat you like their guests. The food is okayish, I've had better food in mysuru. The biryani was already over when we went for lunch which was around 12pm. So with no other choice we had veg meals and non veg side dishes. The mutton roast was good but other than that everything else was very average. The food is not worth the money.

This one review is all you need guys, i have heard about this place few times and i decided to travel mysore only to see whats going on here, honest opinion the place was super super crowded and people need to wait for a long time until the people inside finish their food, now there is parking split there do not park in car area as someone is locking the bikes and scooter of many ppl, there is a bike parking on the right side, now the menu : if you think you going to deep dive and explore this restaurant then you will be disappointed as they have barely a menu to choose from its like the QSR type i can say like only 10 items or 15 items on list , now on the food that is all matters : trust me andhra ver meals is superb like it hits exactly how you feel authentic with banana leaf, now i took chicken biriyani too and mutton fry , the biryani is felt like have a biriyani at KR Market Bangalore, if mysore have no option on biriyani then this place is go to place but if there are other then please explore, Biriyani overrated and not good but veg meals are authentic and amazing and on service part they treat very well and good people and on the cost i say little pricy but if you planning to go then you should have already plotted the budget, 2 person 800-1000rs

Authentic Taste of Mysore! Hotel RRR is truly a gem for anyone who loves authentic South Indian food. The moment you walk in, you can feel the aroma of freshly prepared dishes that instantly make you hungry! The meals are served traditionally on banana leaves, and every dish — from the flavorful biryani to the spicy curries and crisp papad — is full of authentic taste and freshness. The place is always buzzing with happy diners, which speaks for its popularity and quality. Service is quick, polite, and efficient even during rush hours. The prices are very reasonable for the quality and taste you get. If you’re in Mysore and want to experience real South Indian flavors in a simple yet vibrant setting, Hotel RRR is a must-visit. You’ll leave with a full heart and an even fuller stomach

The excellent staff service rather than the food defines the place . Though the food was also very good. Mr Raj went out of his way to make us feel welcome . Mr Balraj and Mr Gangadhar served us with speed and a smile also offered their recommendations Bhindi was excellent Steamed Rice sub par and did NOT meet expectations as it was not Basmati. A high end restaurant this should be offered at a minimum Tadka Dal was v good My friends rated the Mutton Biryani and Chicken Malai Kebabs 8 / 10 so great job done guys. However the mutton in the biryani was just adequate for one person so have an option in the menu for adding extra mutton pieces at a higher price On the whole, we had a lovely afternoon an enjoyed our lunch

3 stars Oyster Bay, Mysore – Great Ambience, But Food & Service Fell Short Visited Oyster Bay recently and had mixed feelings. The highlight was definitely the ambience – I chose to sit in the garden area at night, and the vibe was really pleasant. The outdoor lighting, greenery, and open-air setup create a calm and cozy atmosphere that's perfect for relaxed conversations or a casual evening out. Unfortunately, the food didn’t live up to the expectations. The flavors felt underwhelming, and the overall presentation wasn’t impressive either. For a place with such a lovely setting, I was hoping for something more refined and satisfying on the culinary side. The service was quite slow and lacked attentiveness. It took a while for the staff to take our order, and even longer for the food to arrive. It’s a beautiful space, especially for evening visits, but there's definitely room for improvement in both food quality and customer service. Would recommend it more for the ambience than the dining experience.

Nice ambience. Food was good and service was excellent. Staff was very courteous and responsive. Even though the property is nice, washrooms are least maintained. The taps are broken, and don’t think that cost much to get it replaced.

Place and ambience was good but dissatisfied with the service waited almost 15 mins for a fingerbowl that too asked to bring nearly 4-5 times later went to washroom and did hand wash after that waited again for bill! The waiters were just roaming here and there but no response from them!!! Apart feom service evrything was great and food was also nive to have

Trusted the review and ratings. I guess, I shouldn't have. 🙁👎 The Food is average. Ambience is the only best part of the restaurant. 👍 We ordered Chicken Satay, American Chopsuey and Chilli Garlic Noodles. 😋 Chicken Satay had a fishy odor, i mean quite literally. It was good only because of the sauce that they gave with it. 🐟🍗 American Chopsuey should be in the desserts section, as the chopsuey sauce was too sweet. We had to mix the sauce from the Satay to give it some depth in flavor. 🫤 Chilli Garlic Noodles was kinda good. It was spicy, but I couldn't taste any Garlic. So, it's just Chilli Noodles. 🌶✅️🧄❌️ Not to forget the fishy odor again. 🐟 Are they using some used fish oil or something? Service was okay, just one waiter looking after everything. Not sure why. 🤷‍♂️ Overall, the experience was decent. 😐 I could have given a 3 star, but for the price and the Fine Dining vibe that they going with, I can't be generous.

It's a nice fine dining restaurant with a good Ambience and green atmosphere. Food: Prawn soup:5* Tandoori chilli chicken: 4* Fish Tawas and rawa fry: 5* Mutton chops: taste was good but the mutton was hard and fibrous. Good Biriyani. Prawn ghee roast: good taste but qty is not price worthy Uday and Madhu were friendly and helpful. Good place for a friendly get together.

We had our wedding and reception here and we absolutely loved it! The food is top notch! All of our guests loved the afternoon banana leaf meal, and our evening reception had lot of local delicacies. The venue is also so beautiful - the architecture and greenery makes it perfect for an outdoor event. Highly recommend checking out this place if you’re considering an event big or small!

The buffet breakfast here offers a delightful spread with Indian options. The ambiance is calm and pleasant, perfect for a relaxed morning. The staff is courteous and attentive. Overall, it’s a satisfying experience with value for money and a great start to the day.

This is a theme based restaurant situated near the Mysore palace. The starter and the main course is good. I really liked the ambience. Although the waiting time is quite high there, you may call for table reservation.

It's really to experience something innovative. We were staying at the Pai so it was only a change of floor to get to the restaurant. Seating can be a little more comfortable but overall it was a good experience. The staff is excellent, service is quick, food is good but can be a bit spicy.

Really nice staff, based on our urgency they helped in arranging table on priority. Food is excellent especially Manchurian. Tried something new papad cheese corn, kinda of unique. Ambience is just wow! Definately recommended.

Pros 1. Location Cons 1. Staff is not properly trained. 2. Food is below average. Should definitely be better. 3. They don't accept advance booking on Friday and the weekend. 4. People are just going here for the cave experience which is also very sub-par.

Very nice place and ambience. Food is good too. We were served by Mukesh Barik and must say awesome hospitality. He not only attended to us but went an extra step in arranging the required food for my little one . Kudos

The restaurant has a very intriguing and well-done setup — truly an interesting place. I honestly didn’t expect the food to be this good, but it exceeded my expectations! We tried the chef’s special, and it was beautifully prepared — easily the best food we’ve had in Mysore.

Could do better in terms of the basic restaurant etiquette. Like filling water on the table, providing hand napkins/tissues when we seat at the table etc. Dinner - extremely slow service. Missing restaurant etiquette by the staff. Breakfast - food was good. Buffet spread was adequate but restaurant etiquette missing again.

Little disappointed that they don't have a la carte on weekends. Aside from that, it's was a great experience. The buffet did not disappoint. They had a nice selection of dishes covering a variety of cuisines.....soups, salads, Indian curries and breads, Chinese main courses, etc. The rasam was a blessing for my cold and sore throat. The gulab jamun tart was my favourite in the desert selection 😍. Oh and the panipuri cart in the courtyard was a nice touch. This was our second visit to this place and I am looking forward to discovering more good times and great food on the trail of the tiger 🐅

Alright, it’s my mistake that I came to have lunch with my family even after reading few comments which will reflects in my experience as well. 1. Veg starters is a joke. Deep fried items, you can taste the stale oil on it. 2. Welcome drink have chilli so it’s depends if you like it or not. 3. Non veg starters are also oily items 4. Main course are very rich in crème or oil Which makes you feel heavy in first bite, most likely you will not go for second round. 5. Salads are sad 6. Papad are not crispy 7. Staffs keep forgetting the orders(table) 8. Chaat items are without salt, no taste 9. Dessert items are old and not of decent quality Overall for the amount you pay it’s not worth it. It’s 999 plus GST plus service charges. Ps: if you are reading my reviews, please take pledge to say no to plastics and stop littering our surroundings. Jai Hindustan, Jai Karnataka. 🙏

Ambience is no 1. Service is slow and a bit indifferent.panchmel daal was yummy. other items average

I had breakfast at Tiger Trail and it was a wonderful experience. The food was absolutely delicious, with a great variety of items to choose from. The service was also very good, and the staff were friendly and attentive.

Food was not tasty at all. The service was really slow. Staff was not friendly at all except for one lady. For the price we paid it wasn't a good experience. They served a burnt sandwiches. Pizza was ok. For a filter coffee we had to wait for an hour. Food was bland.

Considered one among the high class restaurants. More on the expensive side... Ambience and antiques are worth visiting. Best place to spend time with family and friends. Before visiting, keep your purse or Card ready for a huge bill. Don't expect the food to be delicious... They can definitely do better on that

I had been here with friends for a lunch and another time for evening snacks. The restaurant is known for its pure vegetarian authenticity. Despite the bustling crowd, we patiently waited for a table, and the experience was well worth it. Ambience: gives you vintage vibes, now they have expanded there seating outside. Food Recommendations- we went there during lunch time so we ordered south meals, with chapati. It was tasty & worth the price. Evening snacks we ordered Bonda soup , butter masala dosa and panner manchurian. Bonds soup was mouthwatering yummy . It’s a must try. Service: As it was crowded during peak hours, but we got seat after 10mins n service is good. You will get ample parking space outside the restaurant . Overall, good experience.

⭐️⭐️⭐️⭐️ (3.5/5) The food at Mahesh Prasad was okay to good overall — some dishes were quite enjoyable, others just average. I'd rate the food around 3.5 to 4 out of 5. The oota meals costed 105 rupees which just had one chapati, rice,sambar, rasam,dry vegetable,veg gravy(brinjal curry), curd,pickle,papad & sweet However, what really bothered me was the hygiene of the drinking water glasses. The first glass they brought had visible soap stains, so I asked for another — and this time, there was actually soap floating in the water. It wasn’t a one-off either; I noticed several glasses on nearby tables also didn’t look properly cleaned. I’m not sure how this is going unnoticed by staff or other customers, but it’s something the management seriously needs to address. Cleanliness is basic and expected, especially when serving drinking water. Hope they improve this, because otherwise it’s a decent place.

5 star all over for this place. Interiors are so simple and yet so pleasing . Their idly vada is to die for and try for. The idly was as soft as the moon kissing the sea and vada was as crispy as my back pain. This with their signature sambar and chutney. My oh my !!! Kesari bath was sweet and nice and has pineapple pieces too. Their masala dosa is always fresh.. Benne masala is their best seller and very crispy and nice with the potato bhajji. To end with and down all the flavours, the coffee is bloody brilliant. Strong hot and served with a lot of love. The staff is very friendly and attentive too. Must try when in Mysore.

We had idly, plain dosa, masala dosa and kesari. All dishes were so good, looked like a place most preferred by people in and around, that they come regularly.

Tried bonda soup, bel puri, tea and ice-creams . It was good. I really liked the building - old and heritage kind of. Good service.

Breakfast is somewhat attractive, But lunch is not up to the mark. No body cares if you get seats or not, no queue system at all. Atmosphere also better outside but very suffocating and smelly inside.

On our recent visit during Dussehra, we discovered a restaurant renowned for its pure vegetarian authenticity. Despite the bustling crowd, we patiently waited for a table, and the experience was well worth it. The wait time was reasonable given the high demand, and we appreciated the lively atmosphere. Once seated, we indulged in a variety of dishes, all of which impressed us with their rich flavors and freshness. Each item reflected the restaurant's commitment to quality and taste. Conveniently, there’s ample parking available, making it easy to visit even during peak times. If you’re a fan of vegetarian cuisine, I highly recommend this place for a delightful dining experience.

GTR Mysore – A Classic South Indian Experience! One of the oldest and most iconic vegetarian restaurants in Mysore, GTR (Gayatri Tiffin Room) is a must-visit if you’re in the city. Known for its authentic South Indian tiffin items like dosas, idlis, vadas, and their signature filter coffee, the taste is consistent and reminds you of traditional Karnataka flavors. The ambience is simple and nostalgic, usually crowded during breakfast and lunch hours – a sign of how loved it is! Service is quick and no-nonsense. Their masala dosa and kesari bath are absolute must-tries. If you’re looking for an old-school, pure veg place with genuine taste and local vibes, GTR is definitely worth it.

Had an amazing experience at GTR Mysore! The food was absolutely delicious and the vibe was just crazy good. Everyone visiting Mysore must try their iconic Kesari Bath — it’s pure bliss in every bite! Totally worth the hype!

A must visit place for Breakfast. we ordered: Benne masala dosa, masala dosa, onion dosa and coffee. Benne masala dosa and coffee are a must try. chutney and sambar served with tiffins are good. place is very busy and service is fast. prices are affordable. ready to make upma mix and rava idli mix are also available.

We went here for breakfast. The dosa was sooo good. Idli and Vada were also good. The kesari bath I must say was the best. I loved the service and food. The place was anyway packed with people. I think this is the best place in Mysore for dosa according to me.

Good Self-service restaurant in mysore serving South Indian food items. Idly and vada, varieties of dosas, khara and kesari bath, rava Idly rice items are available. Famous for set masala dosa where in 2 medium sized masala dosa are provided with 1 with sagu and other with alu palya. Food is tasty. Rates are reasonable. Service is fast. Coffee and tea are good. It's definitely worth a try while in mysore. Open from 7am to 11.30am and again from 3.30pm to 8pm.

This is a old set up and I tried the Uddin vada which was bit cold and bit crispy, the Whitney and sambar was nice. Along side I tried benne masala dosa and I felt the taste was not great becoz of the batter(left the batter was not fresh) but the masala was nice. Given that it’s an old place it is not upto my expectation.

Sri Gayatri Tiffin Room (GTR) - Vegetarian Restaurant ಗಾಯತ್ರಿ ಟಿಫನ್ ರೂಂ (ಜಿಟಿಆರ್) - ಸಸ್ಯಾಹಾರಿ This restaurant serves you a good tasty vegetarian food, rice items, tiffin items, snacks, tea, coffee, are available here. A neat hygeine restaurant, there is no table service which you need to serve yourself, just take a token and go to order taking counter and within minutes you will get your food, you should not wash your hands in plates. Do not smoke here. Wash basin and drinking water available Enjoy your meal.

The channa masala of the channa batura was spoilt. Instead of a simple apology and cancelling it, The waiter checked at the kitchen and had the audacity to say the Kabuli channa colour is black and is spoilt. The rotten smell was quite eminent. Finally, after speaking with the manager, it was cancelled. Overall service was not good. They treat the floating tourist customers so shabily, probably managing since no other restaurants nearby.

Indra Café / Paras Visited this place for Lunch during my stay @ Mysore.. I have been visiting this place for a many years. Location: Located on the sayyaji rao road, close to the KR market.. Parking: Parking is a challenge considering the location. Ambience: Pathetic, there is nothing called cleanliness, was highly disappointed to see such a legacy restaurant going down in maintenance and service standards. A good wash of the floors and the tables is highly recommended to the management. Service: Was quick and good Food Taste: We tried the following items Butter Ghee Roast – there was no ghee used at all Onion Dose – it was literally burnt / charred Channa Batura – the oil was no drained at all, the batura served was dripping with oil Coffee – was good Kharabath – it was a left over served hot Pricing: Price of all the items are super expensive. My Verdict: Kindly do not visit this place considering the cleanliness, cost, I do not recommend. There are plenty of restaurants serving good quality food at a much lesser cost. I would never visit this place ever.

We visited the place on our mysore visit , was bit crowded during afternoon. We order both south indian and north indian thali South Indian was pathetic rice was completely soda and palya or vegitables were so taste less ...... No sweet in it all Coming to Mysore being in south indian they could have atleast served south dishes better........ North Indian was comparatively better including tomato soup, cham cham roti , kulcha , 3 types curry, salad, palav and papad.. But while giving the bill when we asked for QR code they told to pay downstairs instead they could have provided there itself it would be easy for all.

Visited the cafe yesterday, They had a lot of veg snacks and tiffin items but taste wise i didn’t liked it at all. We order a Aloo Tikki, they served a rotten potato with dahi.. they didn’t changed it even after complaint. We order samosa and pav bhaji also, which is pretty average.

Worst experience and worst food I ever had in Mysuru. over roasted roti and Worst curry, rice floating in oli. Our day ended with worst food😥.

One of the oldest restaurant at mysore!! All foods are tasty 😋 we tired Mysore Masala Dosa, Basundi, coffee. All are delicious 😋 they have variety of South Indian and North Indian dishes.! Must try..!!

- I ordered Ghee roast Dose which was burnt, they did not ask if Dose should be replaced. I demanded to give them one. - Sambar was not available - Vadae was not hot & crispy. - Service was excellent.

Below average food. Quinoa salad hardly had any quinoa. Pumpkin soup was terrible. Service was quite slow inspite of only one table being occupied. Place not well maintained.

Rasadhatu is truly a hidden gem, an organic restaurant with a very healthy and interesting menu that offers some old-school dishes. The place was filled with foreigners in the late afternoon when I went, giving it a unique vibe. It’s a little pricey, but I enjoyed the Palak Paneer Pakoda and Veg Biryani.

Millet is a highly nutritious and versatile grain that has gained popularity for its health benefits. It's gluten-free, rich in fiber, vitamins, and minerals. Millet can be used in various dishes, from pilafs to porridge and even baked goods. Its mild, slightly nutty flavor makes it a great addition to both savory and sweet recipes. Overall, it's a healthy and delicious option for those looking to diversify their grain choices and I’m glad that this place comes with wide range of millets options for breakfast, lunch and dinner Moreover they also sell these products in their shop … they even have millet bread

I recently visited your restaurant, drawn by the promise of healthy and natural food. Unfortunately, my experience was quite disappointing. I ordered the Chef's Special Paneer Spinach Pakora, but it did not meet expectations. The dish lacked flavor – it was mostly just batter inside. When I brought this to the staff's attention, I was told that "this is how it’s prepared," which was disheartening and dismissive of customer feedback. We also tried the Pumpkin Soup, as it came recommended on the menu, but sadly, the taste was underwhelming and not enjoyable. Overall, the experience left much to be desired in both food quality and customer service. I hope you take this feedback seriously and work towards improving your dishes and the way feedback is handled. At this point, I wouldn’t recommend the place to others.

We went at around 1:45 for a late lunch. Service was quick and accurate with our order. We ordered two spinach+walnut+pomegranate salads and they were delicious. Great proportion of cheese/walnuts/pomegranates. We also got the hummus platter with veggies/bread and that was good too. Highly recommend if you’re looking for a western cafe in the area. I also got the lemon ginger tea, and it was fresh and tasty as well:)

RasaDhatu is probably one of the best places in Mysore to have some delicious food. The atmosphere of the restaurant is super relaxed and chill, I could spent hours here enjoying all the tremendously tasty items on their menu. Staff is super friendly, attentive and makes you feel welcome. The food is innovative, progressive and traditional all at the same time. Get your taste buds ready to be tickled. If you happen to be in Mysore you should come to RasaDhatu it'll be worth your time. Many thanks to the RasaDhatu Team!

Wow! This was one of the most amazing and unexpected surprises. We were looking for a quick lunch stop on our way back from Kabini to Bangalore and saw good reviews. Although empty, the atmosphere was lovely and the staff incredible - they could not stop making us feel welcome. The food was absolutely amazing, every plate cooked from scratch with the freshest most healthy tasting ingredients. Some dishes were pure genius such as the Spinach Paneer Pakora. The salads and juices were to die for. All in all one of the best meals I've had recently and so well priced. (And excellent COVID precautions, felt very safe)

Telugu Mess – A Hidden Gem for Mutton Lovers If you’re someone who enjoys hearty, flavorful meals with a rich, authentic taste, Telugu Mess is a spot you definitely want to try. Personally, it’s become my regular weekend stop, as it satisfies my cravings for good mutton dishes every time. The restaurant consistently delivers quality food, and it’s become one of my favorite places in town. One of the standout dishes at Telugu Mess is definitely their mutton kaal soup. This dish has a perfect balance of spices and flavors, with the mutton being cooked to perfection. The meat is tender and juicy, and the soup itself is rich and savory, with just the right amount of depth. Every time I visit, I make it a point to order this, and it never disappoints. Along with the mutton, they serve other dishes that also reflect the same level of care in preparation. Another reason I love coming here is the pricing. For the portion sizes and quality of the food, you’ll be hard-pressed to find a place with such reasonable rates. It's the kind of place where you can have a satisfying, fulfilling meal without having to worry about overspending. Whether you're just grabbing a quick meal or having a leisurely weekend lunch, you get great value for the price you pay. The staff at Telugu Mess deserve a mention as well. Over the course of my visits, I've noticed that they are friendly, prompt, and helpful. The service is typically fast, and they are always ready to recommend dishes or assist with any special requests. It’s clear that the management places emphasis on maintaining a customer-friendly atmosphere. In terms of location, Telugu Mess is quite accessible. It’s in a place that is easy to find, making it convenient for anyone to drop by. The area is well-connected, and finding parking isn’t usually a hassle, which makes it all the more convenient if you want to pop in for a meal during the weekend. However, if there’s one area I feel they could improve on, it’s the spiciness of their dishes. While I appreciate the bold flavors and the way they’ve managed to keep the taste vibrant, everything I’ve tried here tends to be on the spicy side. For someone who doesn’t tolerate too much heat, it can be a bit overwhelming at times. I’m not sure if the spice level is standard for every dish, but I do think it would be a great idea if they offered some items with a more balanced spice level or allowed customers to choose their preferred spice intensity. That said, the taste more than makes up for the spice, and I’m sure others who love their food with a kick will appreciate it. Beyond the spice, the overall experience at Telugu Mess has been quite satisfying. The flavor profile of the food is consistently good, the service is reliable, and the ambience is straightforward and no-nonsense, which complements the nature of the restaurant. It’s not a fancy place, but the food speaks for itself, and that’s what matters most. For those who are looking for a simple yet tasty and filling meal, Telugu Mess ticks all the right boxes. Overall, I can confidently say that Telugu Mess is a must-visit for anyone who enjoys Indian-style mutton dishes. The restaurant delivers on all fronts—great food, reasonable pricing, good service, and a comfortable atmosphere. Whether you’re a local or just passing through, it’s worth checking out. I just hope they’ll consider adjusting the spice levels slightly in the future to make it accessible to a wider range of taste preferences. Regardless, I will definitely keep coming back for those flavorful mutton dishes.

When I visited Mysore for the first time, I searched Google for a good non-veg breakfast spot. After reading reviews, I thought I’d found the perfect place. People mentioned the food was spicy, which excited me as a Telugu person. I arrived at the restaurant and ordered paya, idli, ghee rice, and chicken. The food was decent but not outstanding. Despite the reviews, it wasn’t spicy at all—completely bland, in fact. While the dishes weren’t bad, they didn’t impress either. The food lacked spice, but the prices were fiery.

Went to Tegu Mess around 7 AM. The soup was subtle and amazing! Idli was good too. Gravy had too much masala for our taste those who like strong flavors might enjoy it.

If you’re after bold, old-school flavours, Tegu Mess delivers. We ordered the mutton kaima meal(₹300): three plump kaima unde in rich gravy but the unde itself was a little underwhelming, unlimited pulao rice/white tice, and a hefty plate of pepper chicken with the chicken meal(₹300), generous enough for two. The ragi mudde for us was replaced with ghatte idli’s on request, which was pillowy and great to eat with the gravy they served. Food arrives fast, spices punch hard, and the bill stays light. That said, I’m not a big fan of how the place is kept—tables and floors can feel a bit unclean and unkempt, especially during the rush. Worth it for the flavour-to-price ratio, but expect to sacrifice some comfort. Parking is a little difficult to find, so park elsewhere and walk to the place.

Few items are very spicy 🔥! Rest was good. Unique Taste.

Hyped restaurant. Got mouth ulcer after eating from here. Any home based hotel serves better food than here The waiter confuses like anything and is not transparent about the pricing. We asked what does one get in mutton meals, he said liver is included and then charged for 2 meals. In meals, he gives more of rice and just 3 piece of non-veg. Eating more carbs and charging more price is totally unjustified. Very cramped up seating area. The taste is below average than a foothpath non-veg shop. Will not recommend to visit this place.

I am very disappointed on their pricing vs food. The taste was decent and the pricing was very high (340). If you want to have a good mutton food, i suggest to go to Hotel Hanumanthu.

A decent dine in experience. Taste was satisfaction but need to customize for southindian style. Complimentary drinks Taste not satisfactory, need to improve the sweetness and flavors. Service and professional approach was impressive. Better to book early, especially in weekends.

I had a great dining experience at Barbeque Nation in Nexus Mall. The food was excellent fresh, flavorful, and perfectly cooked. The variety of dishes, especially the grilled items and desserts, was impressive and satisfying. However, I’d rate the service 4 out of 5. While the staff was polite and courteous, the starters were served in limited quantity despite it being an unlimited buffet. We had to request multiple times for refills, which slightly affected the flow of the experience. That said, the pricing is absolutely worth it for the quality and variety of food offered. A great place for group dining or celebrations. Would definitely visit again, hoping for improved service on the starters.🥰👍

Had a wonderful experience at the buffet! Mr. Jithu Singh took care of us extremely well. The service was top notch and highly recommended. Food had wide varieties to choose from. Mango special menu was icing on the cake. Had a wonderful experience.

Poor quality of food as compared to any other Barbeque nation and ABS barbeque. Service is s very slow. Starters: this is decent but quality of food doesn't justify the price. Main course: Very poor quality of food and worst taste. Dessert: This is comparatively good. Overall not a good option comparat to other alakart restaurant. Also non of the staff speaks in Kannada so don't go to this place if you don't know Hindi.

We recently visited Barbeque Nation at Mysore Nexus Mall and, to be honest, had quite an average experience. While the hospitality and politeness of the staff were commendable, the overall experience felt manipulative and disappointing. Many of the items listed on the non-veg menu were simply not available, and whenever I tried to order something, the waiter would respond saying “Sir, the menu has changed.” However, when I requested to see the updated menu, they wouldn’t provide it—just briefly showed a few items on the phone. For each order, the waiter would first go check if it was available, and even when it was, he’d serve it only once unless repeatedly asked. This selective serving style completely defeats the idea of an “unlimited” buffet. Nothing about it felt transparent or true to the concept. None of these limitations were mentioned during booking either. Even the taste and variety were repetitive, with almost everything tasting the same. The waiting times were unnecessarily long, and overall, the vibe didn’t reflect the lively, generous spirit Barbeque Nation is known for. It honestly felt like they were doing their best to stretch limited options while giving an illusion of abundance. I hope the management takes this feedback seriously and works on menu transparency, availability, and authenticity, because guests come expecting the signature Barbeque Nation experience — not a restricted or misleading version of it.

the ambience here is great with gud vibes..but i found fud average,the chicken gravy was not cooked properly,I could taste the tomatoes undercooked in tht gravy,the mutton curry was too watery like rasam,the not to mention the mutton chunks to b only bones n not refilled on time..the only dish to b appreciated was the egg gravy with was thick n tasty...it would take time to service anything on time... service was too late... overall I had a bad or not so good experience when I dined in...

Swrviia worst. They never serve enough non veg. They try to sell their veg starters even if you opt for non veg. If you strictly as them to serve non veg, they serve chicken and they avoid fish , mutton and prones intentionally. They stick 2 pieces of process on one stick. It irritates to ask every time to refill the items. For main course, we asked for tandoori rotis and they took over half an hours to serve though. Crowd was less. Overall I don't recommend if you are a core non vegetarian who loves sea food and mutton.

I and my family of six had been here for the dinner today and the experience was below average. Firstly, there was power down twice where for 10 mins there was pitch dark and we had lit our mobile flashlights. Secondly, the food was below average. Didn't like any of the dishes we ordered. The paneer Tikka had no masala and the salad served with it had a weird taste. The veg kolhapuri wasn't good at all. Hakka Noodles also tasted weird. Other items we ordered were manchow soup, butter kulcha, mushroom Hyderabadi and mushroom schezwan fried rice which were all okayish and below average. The hygiene was also not taken care. Overall the experience was dissatisfied and maybe dont know. I have been a customer of green leaf from a very long time, but this was something unexpected.

The best food I’ve tried in India!

If you would like to try many south indian dishes, this place has a big offer. Food is really good, atmosphere like in normal restaurant - but not so cosy:-)

So hey guys 1. Food was good 2. But when we ask them prepare as we want they don’t I asked them to make little bit spicy and with less oil fried rice they said yes and when I received my food the instructions were not followed 3. And when we ask something they don’t respond too .. Even the prices are high too

Food was good, however I don't know if the service people paid enough... they ask for tips directly to pay it on paytm...

Very good vegetarian restaurant Good services Nice coffee ☕️ Good staffs Famous pakoda, morning available

We are from Kerala. Everytime we visit Mysuru, we will dine in Green Leaf. This was our 6th time.