The 50 best spots for clam chowder in Boston

If you asked me where I would like to come back and eat, I would definitely say UNION OYSTER HOUSE! They had a ramp for my wheelchair. We were walk ins and yet they made it seemless to get a table. They were very nice and friendly, and the part is we loved their food! Loved their new england clam chowder. It was thick and creamy, the flavor was great! Definitely a must! Oysters were also good! My husband had the warm lobster roll and I had the mussels with garlic which was awesome!

It's a cool idea to visit oldest continuously operating restaurant in America but unfortunately the food was meh. I tried clam chowder, crab cakes and Broiled Scrod,all were decent but all lacked flavor. Ambiance is interesting somewhat eclectic. Service was good.

This has been bookmarked as one of the restaurants I wanted to try for the longest time. It was not on our plan to eat here but we stumbled upon it while walking, location is indeed strategic! Our server and the whole team have been very helpful and nice. The food, all delicious! The bathroom is a little tight and the building itself is vintage and so with their cornbread recipe which makes it iconic. They gave me a copy of their cornbread recipe and I bought a bag of cornbread mix. I was flying that day and I forgot it is in my carry on. TSA just did their job, opened and checked it, it must be that good. I went ahead and baked it soon as I got home, same quality as the restaurant’s - makes me want to go back or I wish I bought more.

Ok, Union Oyster House is a bit touristy; I will give you that. But there is a reason this is America’s oldest continuous running restaurant. They put out solid food, and the prices are not outrageous. We started with the oysters, which were probably the highlight of the evening. They were extremely tasty. The clam chowder was solid, but not the best I’ve had. The lobster mac and cheese came out nuclear hot and the lobster was plentiful, but over cooked and rubbery. Our other dishes were good. Service was quick, but some of the staff were seen to be arguing and publicly training new people in front of guests. This is unacceptable. The atmosphere was fun, and the booths promised plenty of history and relatively private places to converse during the meal. Is this the best seafood in Boston? No. But the history gives them a rating of 4 (it would have been three otherwise).

I mean, it’s the Union Oyster House! It’s been serving us fresh seafood forever! Every time I come, they produce consistently great food, and the only downside is that sometimes there’s a wait. We always try to sit at the oyster bar and just have them deliver fresh oysters and cherrystones to us. I love watching them shuck them, and we wait on them while we have a pint. It truly is the best seat in the house! And so fresh! We have had oysters and clams a lot of places, and these cherry stones are so so fresh. Big, juicy, and not dirty. Sometimes even at a very high-end oyster and clam place there is a lot of dirt in the shell; not so here. The shuckers do a great job delivering a clean fresh bivalve! Our server/Shucker/bartender was also super friendly! We ordered 18 cherrystones this time, and these were so big and juicy that they were really quite filling. If I had another 18, that would’ve been plenty for dinner. And I can eat a lot of seafood!

If you are coming here expecting culinary revelation, you will likely leave thinking you have paid for the setting. If you want to say you have eaten in one of America’s oldest continually running restaurants, with a decent plate of oysters, then it does exactly what you want. Take it for what it is: history first, food second. It is very much on the tourist trail, and the presence of its own souvenir shop tells you exactly what kind of place this is. The menu focuses on oysters and traditional New England seafood staples. The selection of oysters is solid, and if you are searching for that classic Boston experience, this is a straightforward way to get it. The rest of the food is fine in a dependable yet slightly unremarkable sort of way. Service tends to move at the pace of a large, busy establishment.

Fantastic place with a lot of history and absolutely worth a visit when you are in Boston. The food was fresh and yummy and the service was great too. Highly recommend reservations especially on a weekend. If there’s one thing to improve, it’s the portion size. What usually works for 3 people will suffice only for 2 here. If you get a chance, do walk around the insides to catch all the beautiful artifacts and photos.

Delightful hostess who went out of her way to accommodate us. It took about 20 minutes to get our drink, but we were happy to get in given how busy they were and we didn’t mind. Our waiter was attentive, knowledgeable, and friendly. We ordered martinis, steamers, lobster bisque, two lobsters, fries, salad, corn on the cob, Boston cream pie, and a fruit tart. The steamers were the best I’ve ever had, the martini was perfect, the fries were the perfect amount of crispy and salty. The easy-to-spread salted butter was a nice touch. The food was spaced out nicely so we never felt rushed. Unfortunately, both lobsters were chewy, the reason for two stars instead of five (lobster only rating). We will return, but next time we’ll mention in advance that chewy lobsters will be sent back.

Came here on a Friday evening having made reservations ahead. Everything was wonderful. We were not rushed at all and the food and service was excellent. Such a pleasure to get decent service for a change. We had oysters on the half shell, made to order cocktails, main course and dessert. Me: gin martini - perfect, then their signature crab crusted haddock - delicious and then their Boston Creme Pie - fantastic. My party all enjoyed their meals. Highly recommend!

Atlantic Fish Company delivered an absolutely outstanding dining experience from start to finish. The moment we walked in, the hosts set the tone with their warm welcome and perfectly orchestrated seating, and the entire team carried that seamless service throughout the evening. A special compliment to our server, Anton, who was truly exceptional. He knew the menu inside and out, offered thoughtful guidance, and his recommendations were spot on. His confidence, professionalism, and genuine enthusiasm elevated the meal even further. The food itself was phenomenal—beautifully prepared, fresh, and full of flavor. Every dish felt crafted with care. The wine pairings were impeccable as well, enhancing each course without ever overwhelming it. Atlantic Fish Company excels in every category: service, atmosphere, cuisine, and attention to detail. A flawless experience and easily one of Boston’s finest. Highly recommended.

This place was delicious! The complimentary bread was warm making it extra yummy. I ordered mussels as an appetizer and was surprised by the large size. The waitress recommended the yellow fish tuna which was super good! It is a popular place so try getting a reservation. I had to wait about 30 minutes to get myself seated.

Absolutely amazing! The mussels are kind small but having great taste. The lobster is definitely fresh and juicy. But if you can’t bear any fishy smells like me, you would better do not order steamed lobster. The service is also so good, even providing anything we need before we asked.

I had an awesome waitress named Paulina who kept the ice water coming as she witnessed my sweat pouring off my face as I had trekked by foot from Chinatown to try the award winning clam chowder. It looks huge in photos but the bread bowl is tiny...there wasn't much chowder in the bowl tbh and I was tempted to order more but I needed to save room in my belly for the next one lol. The clam chowder was pretty good and not heavy at all but I wouldn't necessarily give it 5 stars. Something was missing and I can't quite put my finger on it. It was creamy but kinda lacking that buttery cream butterfat mouth feel maybe....? I packed up the bread bowl portion to go which I'm regretting, could have asked for some butter and finished it there as it went to waste later 😢

Their seafood always slaps. We were able to make a quick reservation and were seated immediately. They have complimentary bread which I highly recommend using to soak up the sauce when you finish the PEI mussels. Definitely give them a call before walking in to get an idea of their current availability. And I highly recommend a reservation for bigger groups (+4) as well

Really nice restaurant on the water in Boston. We had the fried clams and crab cakes as a starter, both were beautiful, especially the crab cakes. We had the lobster roll and the baked haddock, with potatoes instead of rice. Food was good and atmosphere was really pleasant. Unfortunately the staff were a rude and rushed us on multiple occasions, especially taking my plate whilst I was still eating, which was disappointing. Still enjoyed the meal and the vibe

I had my first lobster roll in Boston at Barking Crab. The place is so nice, colorful and lively. The lobster roll portion is a bit small for the price so not a great value for money. The taste is good, but not my favorite in Boston. Their fries are simple with no seasoning but so good. Service is very fast which is great given how crowded the place is.

The Barking Crab is a Boston classic. The restaurant has a very nice atmosphere and is located right on the water. The Staff are all very attentive and tables get cleaned constantly through the meal. We waited 15-20 minutes for 2 lobster rolls. Food service is perfectly timed given the size of the restaurant. We got the traditional and the warm lobster rolls. I recommend if you were a group of two ordering both and getting them cut in half so you can try each one. Both of them are very good . My only critique is that the buns and the rolls are slightly dry. As a result, we did not completely finish the buns after we were done the lobster. There is too much bun compared to the amount of lobster, or maybe it is just a very shallow bun. Which gives the illusion of there being more lobster than there actually is. Nonetheless, the price is OK for the amount of lobster you get on the roll. The side fries and pickles are great. Cole slaw is delicious. Though it is not the best lobster roll I’ve ever had, the atmosphere, the staff and the view of the city make up for it.

If you’re looking for classic New England seafood in Boston with a fun and casual waterfront vibe, Barking Crab is a must-visit! I had the creamy clam chowder (rich, hearty, and packed with flavor), perfectly crispy fries, and a delicious lobster roll with sweet, fresh lobster meat that tasted like it came straight off the boat. The outdoor seating along the water gives you that true Boston harbor experience, and the lively atmosphere makes it great for friends, family, or even a solo seafood craving. Prices are fair for the quality, and portions are generous. Definitely a Boston seafood gem if you want authentic flavors and a memorable dining experience!

The food was awesome we had the lobster, lobster bisc, lobster Mac and cheese and the portions were perfect. We waited for a friend and they didn't mind letting us sit and wait. The service was on point from everyone not just our waiter/waitress. Highly recommend taking the a chance if your near and want some good seafood.

If you are in Boston near the Seaport area and looking for seafood, the barking crab is where you have to go. The atmosphere is fantastic as it’s an outside tent and very relaxed right on the water. The food is absolutely some of the best seafood I’ve ever had, especially these scallops. The service staff was super friendly and efficient. We were seated within 15 minutes when we arrived at 4:45 PM on a Sunday and our food arrived amazingly fast. I’m usually not one for a lot of words, but I can’t say enough about this place and how highly I recommend it.

Not impressed with food quality and quantity. Atmosphere was good. Clamp chowder was bland. Raw oyster were decent. Crab roll was ok. Now since I am chasing for Lobster rolls, it was my least favorite spot out of the 4 I been to on this trip to Boston. There was Barely any meat... mostly bread. To me it should be half the price since it was half the meat. Out of the 4 here is my rating. #1 was Saltie Girl (tons of lobster meat on the roll) #2 was James hook. #3 James hook

This place blew our minds! We had to come back two nights in a row. We were lucky to find a table since we didn’t have a reservation. Everything we tried from the menu was amazing. The New England Clam Chowder, tuna crudo, calamari, oyster slider, warm lobster roll, and monk fish were all incredible. The desserts were just as delicious! This is a must-try place. Even though the lobster roll is on the higher end of the price range, it’s worth every penny. I wish they have a spot in New York since this would be my go to place.

My husband, brother-in-law, and I stopped into Row 34 for a quick dinner before heading to the airport, and it did not disappoint! I’d heard so many great things about this place and was excited to finally try it. We originally came for the lobster rolls, but since the market price was $50 that night, we decided to mix it up and ordered the salmon poke bowl, the ceviche, the salmon entrée, and of course, a bowl of clam chowder. Everything was delicious — fresh, flavorful, and beautifully prepared. The chowder was creamy and rich without being heavy, and the seafood dishes tasted incredibly fresh. Service was just as impressive — multiple staff members checked in on us, and everything came out at the perfect pace. Overall, Row 34 absolutely lives up to the hype. Great food, friendly service, and a lively Seaport atmosphere — I’d highly recommend it to anyone visiting Boston.

The front desk lady wasn’t friendly. My husband and I came in and asked for a table. Although half of the restaurant was empty, she said they were fully booked. We ended up staying for dinner anyway, and even after 1.5 hours, many of those tables were still unoccupied. We were seated near the bar, which turned out to be a good spot. The bartender was amazing and very professional, the kitchen staff worked hard, and the food was absolutely delicious — everything fresh and flavorful.

We stopped in at Row 34 for cocktails and oysters. The experience overall was exquisite starting with the friendly staff. We ordered the Row 34 and Mookie Blue oysters and they were delicious and paired well with our Martinis. We added fries and they were firm and crispy and rounded out the whole experience perfectly! We had another round of cocktails and am certain all on the menu would be amazing. We went back the next day and the hostess remembered us and was so nice.

I stopped by Row 34 in Boston’s Seaport District to try some clams and oysters. The place was pretty crowded, but they quickly found me a seat at the bar. I had a few oysters from their raw bar — super fresh and delicious — and finished with the bay scallops and squid ink campanelle. Service was friendly and quick. Great spot for seafood lovers, definitely worth stopping by for dinner if you’re in the area!

Row 34 offers a variety of truly excellent seafood dishes and a few other options for those who prefer beef or chicken. I’ve dined here a few times for lunch or dinner and always been very satisfied with the customer service and food quality. Tonight’s server Lauren was great. Both the salmon and tuna crudo, the crab cake, fish tacos, beet salad and smoked scallops were all delicious. They have an excellent raw bar and plentiful beer and wine selections. Seating options include indoor, outdoor and high top. Reservations are recommended because this is a popular spot. Paid garage, lot and street parking are all within a block. Enjoy!

Great service really good cocktails my favorite was the black hole sun man that was delicious I want one now haha. I enjoyed making up my own little cold platter as well. I will definitely be back next time I'm in town.

On a recent business trip to Boston, my first time in the city, I decided to wander through the North End and check out Neptune Oyster after hearing so much buzz. The long line spilling out onto the curb seemed like a good sign. I waited about 45 minutes for a single seat at the bar. Inside, the space is small but charming, with a handful of tables and mostly bar seating. I started with a “cup” of clam chowder, though be warned, it is closer to a bowl. The broth is light and on the watery side, not the creamy style I personally prefer, but it was packed with clams, which I appreciated. Next up, I ordered a half dozen oysters from their impressive raw bar. They had the best selection I saw in the area, with more than a dozen varieties from all over, and I chose a mix of Massachusetts oysters for a local taste. All were fresh and delicious. Of course, I had to try the famous lobster roll, especially since almost every table inside had one. I went with the hot buttered version. While the lobster meat itself was sweet and flavorful, the roll was heavy on the bread, not particularly warm, and overpowered the filling. The french fries served alongside were barely warm and so heavily salted that I could not eat them, and I love salt. I ended up eating the lobster and leaving both the bread and fries behind. Service at the bar was friendly and attentive, and the wine list had some nice options. Overall, I am glad I tried it for the experience, but on my next trip to Boston I will probably explore other spots in the North End instead.

It is a legendary eatery in Boston, and the food and ambiance clearly show how it rose to the title. The oysters are definitely a must, they have got an extensive ordering sheet complete with the flavour profiles of each oyster which they selected and shucked to perfection. Also don’t forget to get the giant clams that were juicy and tasty. I really liked all the other food too, they have a daily special that changes all the time and whilst we were here we had the clams pasta which was just delicious. Don’t be afraid of the crowd, you are in for a treat.

The line for Neptune is literally all-day, but most def worth the wait! Smaller parties of two or less are more likely seated faster and sooner and with other small parties, which we didn't mind at all. Oh yeah, we were a party of ✌️. There was a party of eight in front of us and by the time we finished eating they were still waiting. It's a small spot AND had excellent service and food was great! We had a late lunch/snack before dinner and the portions were great. We finished everything. I think I'm used to the lobster in the roll being more buttery, but it was still good. My bf doesn't really like seafood much, but he loved the yellowfin crostini and wanted more. We would definitely come back again the next time we're in Boston.

Absolutely worth the wait! Neptune has a cozy, charming vibe—even though seating is a bit tight, it just adds to the atmosphere. We waited about an hour and a half for a table for three, but it was worth it. The oysters were incredibly fresh and perfectly balanced, and the lobster roll was out of this world—100% recommend! If you’re not feeling seafood, the 16oz bone-in ribeye is amazing too—juicy, flavorful, and cooked to perfection. These guys need to expand!

Be prepared to sit shoulder to shoulder with a stranger, but the amazing food makes it worth it!! I walked in on a Monday around 5pm and luckily was able to skip the line for a seat at the bar. The octopus was definitely my favorite of the night. It's grilled perfectly and served with tender pieces of cauliflower. The lobster roll was pretty good too. I ordered it hot and it came with a really generous portion of lobster meat, though I wish I had opted for the cold version for some more flavor. Come with a small group, definitely no larger than 4.

Pretty cozy place. You don’t have to wait if you go for lunch in weekdays. One of the waiter was emotionaless looking hence 4 stars but the rest were super friendly. Oysters are fresh and clam chowder were super flavorful. Lobster roll unfortunately was a bit below expectation in a sense that it’s a bit overcooked and bread was not toasted

You will wait as long as it takes. You will sit where they tell you to. You will sit with who they tell you to, and I would do it again and again because its worth it. Lol. My husband and I visited Boston for the weekend primarily to enjoy the fried clams at Neptune. We enjoyed orange wine, oysters, scallop crudo, clam chowder, fried clams, lobster roll. Delicious.

This place was bomb! We ordered one clam chowder for two people, lobster roll with caviar and tuna with pistachio. The clam chowder was sooo good but the lobster is by far the best one I have tried we got it hot, the bread was crunchy but soft and moist. Really pricy meal but good for special occasions.

Saltie Girl completely lived up to the hype. The lobster roll was buttery and perfectly balanced; One of the best I’ve ever had. The oysters were incredibly fresh and paired with great sauces. The atmosphere is lively but intimate, making it a perfect spot for seafood lovers. Service was attentive, and everything came out at the perfect pace. Highly recommend for anyone visiting Boston. Definitely worth the stop!

Saltie Girl was highly recommended when I was researching “best warm lobster roll” in Boston! It definitely lived up to the hype. We came in for lunch (after being denied the day before because we didn’t have a reso - recommend making one online!). We started with the cinnamon bun appetizer. It was great!! Then, my boyfriend got the warm lobster roll and he loved it. It was beautifully plated too! I got the fish and chips - so tasty. Very crunchy on the outside, but tender fish inside! The atmosphere was very cool, but the tables were so close together. The couple next to us started to strike up conversation because we were basically sitting at the same table… But everything else was great! We’ll be back!

We had a great time in Saltie Girl. The shrimp cocktail is AMAZING. Highly recommend it. I had the smoked salmon bagel which was nice but I expected more from the bagel itself. My sister had the lobster roll which she enjoyed. We had a reservation and still had to wait about 20 min to get seated. Also getting the waiters attention to order food was a challenge but then everything went smoothly.

This is THE dining experience! True, authentic, and full of great food. The place looks amazing so chic. Even the front desk ladies look like super models. The staff are so welcome and nice, the food tastes like heaven. They could squeeze us in on the weekend and we are so grateful. The caviar dessert is so creative. Their cocktails are good and served creative as well. This is THE place and worth the hype.

We made a reservation at Salty Girl after seeing so many people on TikTok recommending it....we were NOT disappointed! The restaurant looks gorgeous and the atmosphere was great. We got great service from the girls at the front and the waitress at our table. We ordered the lobster roll and the truffle fries. Both were fantastic. The bread was warm and soft, the lobster was tasty and the truffle fries were excellent. We then shared the chocolate chip cookie with a little vanilla ice cream. The cookie was tasty and the ice cream was too. I would definitely add this to my list of must-do things in Boston.

Atmosphere inside was lovely although we made a reservation but got put in the back bar. I would specify you want to sit in the front dining area to get full effect of Saltie Girl Vibe. The SWEETBOY SWEETBUNS were out of this world! I got the lobster and waffles and they were pretty amazing! My daughter got steak and eggs and said it was beyond On Point. Our friends both got Lobster Rills and said they were fabulous!

The lobster roll special was okay for what the price was. It was everything that I was looking for in a roll — doused in butter, loaded roll of actual lobster, and a light bun. Still, for almost $60, always want more. The clam chowder was pretty good, very filling, so I’d recommend getting the small. Pink lemonade was too sweet and artificial tasting, couldn’t finish it. The shop stuck out in the busy market — loved the sign design and the showcase of food. Finding a place to sit can be hard, just gotta keep an eye out. Lobster roll: 8.7 Clam chowder: 7.5 Pink lemonade: 3.2

Good food. Clam chowder in the bread was good looks big but not much chowder ones you start to eat, more bun the the soup. The crab cakes were very good, delicious, full of flavour.

There are lots of seafood options in Quincy Market, but this was the cheapest New England clam chowder ($7.27 for a small) so I gave it a try. It was tasty but very potato heavy, so it felt almost more like a potato soup than a real clam chowder. The staff were really quick and made things as efficient as possible with how crazy the environment can get, which I appreciated.

Last time I was in Quincy Market while visiting Boston I had their New England Clam Chowder and it was very good. So I came back while visiting again and had the lobster bisque which I really wanted to try previously. 😊 Really good! 👍 Huge claws of lobster meat. Lots of 🦞 😋 Delicious and hot. Warmed me up on a cool Fall day! Friendly service. Highly recommend.

Hot Lobster Roll & Chowda combo is the flagship item here—for good reason. Toasted bun, hot butter, chunky chowder, warm not hot. Nice staff, they get you in and out of there in minutes.

When one is in Boston, they eat Clam Chowder. Our tour bus stopped at Quincy Market, where I found Boston Chowda Co. One small cup of chowder was nearly $8, which ate up my lunch budget, so I was unable to try the Lobster Roll, which I also wanted to try. There was a combination platter, and I learned that lobster is also out of my price range. The line to order was long, and the employees were busy. Make up your mind what you want before you get in line, or they'll move past you. The chowder was served not. There was a small eating area around the corner where one could stand at a counter to eat. The chowder was okay.

What a shame…this place is the definition of false advertising. The lobster rolls are tiny, with barely any meat, and they taste very bland just like the flavor of the bread/garlic. The main issue is the quantity of lobster for the price. It’s a similar price to Neptune lobster ~$41-42, for maybe 1/5 of the lobster. See the photo with a lemon on top for reference. The only redeeming factor is the clam chowder, which is still overpriced but at least has a robust and decent flavor. I would recommend skipping this place and trying other options in the city, unless you like wasting money.

I loved the location and the service was great given how busy it was. They seem very responsive to food allergies which was helpful. The food was good but what kept this from a 5 star experience was that the food was rather flavorless. Even the salt/vinegar cod needed salt and has zero vinegar flavor. It all looked great on the plate but I didn’t feel like I really got what I paid for. Maybe it was an off night but I felt at $200 (plus tip) for 4 people, that I overpaid a bit. I hadn’t been to a legal sea food in maybe 12 years as my travel to the Boston area didn’t happen after moving to a different role at work. I made a point of getting reservations months in advance and looked forward to the night. It wasn’t like I remembered so perhaps that tarnishes the experience some.

We visited this place because it was recommended by multiple people. We did not have to wait much to get a table and our server was the savior of the review ?and the bread). He was amazing!!!! We ordered fried calamari, it was good. We also had the clam chowder and it was very good too but I was honestly expecting something with more punch. Reasons why the low rating: - The sodas we ordered were flat - Restrooms were not clean at all and very unorganized. There was no soap; all there was, was an empty liquid soap bottle with the top out. No drying towels.

The yellowtail and the sole fish were wonderful. The oyster delicious- the freshness was just perfection. The clam chowder is not bad, but not the best there is. Definitely worth a visit for sure. Staff was helpful and gave good suggestions. Atmosphere was nice, not so loud you can't hear the party you're with, but not super quiet. I love how is within walking distance to a variety of places.

I love fish! I recently tried swordfish for the first time, and I have to say, I was not disappointed! It was tender, flavorful, and absolutely delicious. It's quickly become my new favorite. The food was amazing! If you enjoy seafood, then Legal Sea Foods is the place to go! I’ll definitely be back for more!! The service was excellent as well.

This is hands down Boston’s best seafood spot. The lobster sandwich I had here? Best I’ve ever tasted! Loved it so much we came twice-if we’d stayed any longer, honestly, I’d have dragged you back every single day. Staff were proper friendly, kitchen smashed it, every dish was spot-on. Big thanks to the whole team-see you next time we’re in town!

Got the ribeye, great flavor but was more medium/medium well than medium rare, which was how I ordered it. Delicious and crispy calamari appetizer. Shrimp tempura sushi was fabulous. We loved the atmosphere. Sat by the window at a counter. It was a nice option since all tables were spoken for.

Went here with a group of 6 for lunch and we got seated almost immediately. Our server was super nice and our food times was very responsive. The seafood tasted really fresh and tasty. I got the Market Fish which was a Bass that day and the sides were the Szechuan Greenbeans and Bok Choy & Kimchi which were both good but the kimchi wasn't as flavorful as I was hoping. We also got Oysters on the shell that were really good sharing! I had a Cucumber drink that was refreshing and I would definitely order again. The place seemed fairly priced and the atmosphere was quite to where you could comfortably have a conversation at the table. Would recommend to people to go for some good seafood.

You have to go here!! Trust me, you won’t regret it! It’s a cute little shack right on the water, great location. The host was amazing from the start. He told us it would be about a 45 minute wait - which we were willing to do. Right as we were gonna put our name in, two spots opened up at the bar and we got right in! I got the clam chowder and my boyfriend got the lobster bisque. The chowder was the best I’ve ever had. Generous portion, piping hot, great flavor. The bisque had huge chunks of lobster in it, which was great. The bartenders were friendly and helpful. We loved looking out the window at the harbor while we ate. 12/10 We can’t wait to come back next time we’re in Boston!

It's right off the water, bustling with people even on a weekday. The wait was about 20 min but well worth the wait. Andrea was my server and she made great suggestions, very personable and delivered awesome service. My glass was never empty, the food came out hot and quick. My party tried the clam chowder and it was one of my favorites so far in Boston. The lobster roll was juicy- the traditional mayo one did not disappoint the group. I ordered the fish and chips and that was really good too! The atmosphere is crowded but you can hear the people you're with. Definitely very busy and packed. It's a must try if you are craving some seafood!

Boat captain recommended the place so we went for lunch today . She was right 100%. We went right past noon and was told about 45 min wait but we got seated in about 20 min. Best lobster roll and lobster bisque I ever had. Lobster ravioli was on point and fried shrimp and clam were very light butter and great. Shrimp scampi sauce lemon flavor was little too overpowering but nice garlic flavor with huge shrimps. Each dish is about $40 and bit pricy for lunch but well worth spending it Highly recommended

We were here the week of November 12 for our anniversary twice! The first time we came to try the recommended clam chowder (which is amazing!) and the second we came back for our anniversary dinner and had the lobster rolls (and more chowder!). The restaurant was warm and cozy and the service both times was above and beyond! Can’t wait to be back in the Boston area for more of the clam chowder and good times!

Had a memorable experience last night at Boston Sail Loft. The restaurant looked packed when I arrived and I wasn't sure I'll even get a table, but the host was able to seat me and even gave me the option to sit on the deck. I unexpectedly had a beautiful view of the water at sunset! My waitress Haley was really nice and friendly, and I ordered the clam chowder and lobster roll. Everything tasted delicious! I ended up ordering a Boston cream pie to go to eat in my hotel room. 😂 Overall a wonderful evening as the staff was so kind! ☺️💕

Boston Sail Loft prepares the best lobster in all of Boston harbor. Their steamed lobster, lobster roll, and lobster mac and cheese are all phenomenal dishes that are generously portioned. There’s usually a wait of 30+min and you cannot make reservations ahead; however, it is absolutely worth the wait!

The wait was somewhat long- about one and a half hours. We asked about going to the bar while we wait and were put in a different area to wait for an open bar spot. This wasn’t quite as structured and several couples ended up getting into the bar in front of us. We did have a fantastic conversation with a gentleman who worked there, possible related to or perhaps the owner? He served in the military, with I regretfully forgot to thank him for his dedication and service to our country! Thank you! Anyway the alcoholic beverages - I got an espresso martini with Grey Goose, which was excellent! Hubby got a “Southie Lager” which he also enjoyed! Dinner was the highlight of our Boston experience, truly amazing!!! I got a lobster with a side of mussels my husband got the Seafood Diablo. Both dinners looked amazing and more important, tasted delicious! Future trips to Boston will definitely include a dinner at the Boston Sail Loft! Highly recommend

What an excellent place!! This is beyond 5 stars. The crobster (lobster and crab) was amazing with tons of fresh meat in a bun. It was not salty at all or mixed w mayo or aoli sauce so it was perfect naturally so you could appreciate the meat. It came w fries that I didn’t like - not real crispy, too thick and didn’t have good flavor for the potato. And the steamers were also fresh and lots of fun w butter. Indoor and outdoor seating and outdoor seating was really nice because they have heat lamps and it’s enclosed. It’s toasty for outdoor seating even when it’s 45 degrees F outside so very nice. I would eat that crobster daily!

Easygoing Seaport spot that’s been around forever and even had its moment on Diners, Drive-Ins & Dives. The clam chowder is the clear standout: thick, rich, and about as comforting as it gets. The lobster roll is generous and well done, though not quite city-best. The Bloody Mary is strong, spicy, and packed with extras, a great match for the seafood. Service is friendly but light, somewhere between counter and table service. The setting is casual with indoor and outdoor seating and a relaxed harbor feel. You’ll probably like it for what it is: a solid, classic Boston seafood stop that hits the spot, even if it won’t change your life.

It does not get any better than this! Lobster roll here is one of the best that l have ever had! ice cold biggest chunks of lobster meat mmmm mmmm! The fries were crispy and hot and the cole slaw was fresh and cold. One of my favorites in Boston. Lobster roll is a must!! In a city where clam chowder is huge here it was okay not my top choice...But that lobster roll has my mouth watering as we speak! 100% recommend!

It is an intresting place. It looks like shack by the water, but serves fine restaurant quality food. We tried three types of lobsters. They were fantastic. Lobster bisque was outstanding. Very often chefs overload it with pepper. This one was perfect, not too salted, not really spicy. We had a dinner and next day ordered take out for the road.

Always a must visit for me when I visit Boston! Amazing lobster rolls, I always either get the traditional or the hot buttered roll. You can't go wrong either way. The lobster bisque also has a ton of delicious lobster meat and medium is a pretty decent sized portion for two to share. Also tried a crab roll this time, very delicious as well. Tons of crab meat with a nice fresh mayo dressing!

Ordered the crab cake sandwich and lobster bisque to go. The place is small inside and the music was too loud. Crab cake was over cooked and dry but still edible with the sauce. Too much French fries. Would’ve preferred just a plain baked potato instead. Lobster bisque was a little salty and had mostly claw pieces. No flavor. So disappointed . Paid $32 . Save your money and try someplace else. Nothing to write home about. 👎🏼

Love it here! The lobster roll is delicious and the meat is so tender! Chowder is good. The tables are seat yourself and some days there is a line. Plenty of spaces to order take out and sit. Cool ambiance and very New England. They give you a little bouy table marker. Highly recommend pairing it with a walk along the water.

In town for a long weekend we decided to try B&G Oysters. The lobster roll and the oysters were delicious and fresh! It is a comfy open kitchen concept and we had no trouble getting a table. It was the perfect spot for lunch!

Possibly the best tasting raw oyster i’ve ever had! I did not try too many, but I wish i had more of raw rather than fried. The soft shell crab BLT was a hefty meal on its own as well! fries were well cooked and the sandwich was perfectly balanced

What they charge for a lobster roll here is criminal for what was provided. A soggy bun with too much butter and rubbery scraps of lobster (no claw or tail meat to be seen). Fries were a bit soggy despite having come out of the fryer just moments before. Chowder was ok and the salad was the bare minimum you’d expect to get for $19. Oysters were fresh and decently presented. Overall a bit of a tourist trap, not sure how it makes it on the list of classic places to eat in Boston.

We were in town for a short stay and decided to try out B&G Oysters as we were craving some fresh seafood. It did not disappoint! The oysters, mussels, and calamari were all delicious and at *peak* freshness. In fact, we had mussels again at a different restaurant later in the day and immediately noticed the difference in quality. The service was incredible as well. It was a hot day so we sat inside, but their back patio is perfect for an intimate meal. I highly recommend stopping in at B&G when you're in the mood for fresh seafood!

Good! What is there to say? If you are looking for a good place to have dinner in the area, B&G Oysters is the place to be. Open kitchen concept to create a bigger space ambiance with slightly limited indoor seating. Surprisingly there were quite a number of tables with kids too! The calamari — you can nevee go wrong with fried food, their raw oysters are amazing! Island Creek will always be the best tasting for me. The cocktail sauce they make is delicious with the oysters as well. For entree the scallops were perfectly cooked, flavors and texture blended well in the dish. As for dessert, banana pudding is banana pudding— maybe also try the chocolate mousse and let me know! Drinks we had the Bee’s Knees cocktail and 1 glass of 2022 Rose. It went perfectly with the apps. The only thing is that we were always asked if we’re done with our plate. Anyway— Til next time! Maybe brunch!

It was such a nice place for a dinner. It's located in half a basement, so there isn't much view, and it also gets quite noisy once busy due to the low ceilings, but it's still nice. All the ratings put their chowder very high, and I agree with that. For the main, we shared seafood bake, which turned to be more of a "half a lobster with clams", not what we expected, but we still enjoyed it very much.

As a seafood lover, B&G oysters has always been on top of my list for brunch. Recent got the chance to visit, but the overall experience left a lot to be desired. The place initially seemed welcoming with its open kitchen concept, and it was interesting watch the staffs shuck our oysters. Among the four types of oysters we got, Wellfleet had the best texture and a mildly sweet flavor that we enjoyed. The umami oysters were also one of our favorites with their unique aftertaste. The shrimps and the clams were good, but the clams seemed too small for their price. The two appetizer dishes were the standouts. The fried oysters went nicely with the tartare sauce, and the shredded lettuce helped tone down the greasiness. The calamaris were also super crispy and the spicy aioli sauce was one of the best I’ve had. Our disappointment with the meal started with the entrées. The lobster roll was mediocre at best. With the lobster meat cut into tiny pieces, it was difficult to enjoy its flavor. The fries and the buttered toast were okay, but it certainly wasn’t worth its price. Overall, great place for fried seafood and fresh oysters, but beware of the overpriced and disappointing entrées.

The steak and grilled octopus were delicious! The shrimps were good but I didn’t like the dish to be wrapped in plastic mesh bag.. what’s the point of adding unnecessary plastic to food? Service was good, fast serving. Will visit again but will not order the plastic wrapped shrimps again.

Came for Saturday comedy night. Food was good, service was timely considering the crowd. Atmosphere was awkward -- uneven lighting (especially on the stage; some of the comedians noted the harsh light), seating was dense, and the overall crowd seemed cold. I did not factor atmosphere into the overall rating since we sat in the function room and not the restaurant proper, which is much more open and cozy.

Have driven by this place multiple times and never stopped. So glad today was the day!!!! The food was phenomenal. Got the hot buttered lobster roll and the hubby got the lobster Mac and cheese! So good! And the cocktails were perfection. Definitely found our new spot for amazing seafood!

I came here a couple years ago and fell in love with the seabass; it was so good I’ve been craving it ever since. I recently stopped in for lunch, hoping to have the same experience. It wasn’t busy, but the bartender wasn’t very friendly when I asked about the dish. Thankfully, the hostess was kind and helped explain the menu; she let me know it changes often and recommended the seabass again. Unfortunately, it didn’t live up to what I remembered. The fish wasn’t hot; the texture and flavor were off; and I couldn’t finish it. I ended up wasting $35. The indoor space also felt too dark for my taste; though I did like the option of outdoor seating. Overall, it just didn’t meet the standard I experienced before.

Great service, good food. Decent place to go. The atmosphere is a bit off with many empty tables so close together. Could have just been at the time we went. But it has the potential to be very lively during busier times. I will say that it's a bit pricey compared to other popular seafood spots.

If you like oysters, either on the half shell or prepared, this is your place! The oyster selection is impressive. They are super fresh. And they are almost always 2 bucks each. But that is not to say that the other offerings are wanting. The clam chowder is marvelous, and the RI style calamari is tender and nice. From the look of their open kitchen, the lobster appears to be a specialty. But I have not yet partaken to comment. The restaurant has an industrial look, which I like and don't. But who cares. It's the food that counts. I do recommend this restaurant.

Delicious American Cuisine. Flexible menu options. Family friendly. Great Bar. You get checked on early and often. The food is so good.

Best clam chowder I’ve had in years! Lobster rolls are smaller than traditional size but super delicious. I prefer cold mayo ones, crispy bread roll full of lobster meat 🦞 Fried calamari was also amazing.

Just tried the One Way To Rio and absolutely fell in love! It’s a beautiful twist on Brazil’s national cocktail, the Caipirinha. The black mission fig–infused cachaça balances perfectly with ginger, lime, and a touch of sugar. Not too sweet! just smooth, bright, and wonderfully layered. The fig on top is the perfect finish. Well done 🍹👏🏼 also the brown butter soft serve is to die for! 10/10

I can’t recommend this place enough! We LOVED our waitress Zoe, so helpful with all the recommendations and such a great and joyful person. Overall we had a perfect lunch and the lobster roll was the best of our life (I also liked that it wasn’t giant as I always see in America). Even the desserts, which were soft serve and hand apple pie, were amazing. I’m very happy I decided to come here. For what regards the prices, I think they reflect the quality, and compared Europe, the oyster’s prices were lower!

The clam chowder was flavorful and had whole clams in it, which is something you don't often see, and instead of the ubiquitous plastic container of hexagonal oyster crackers, they give you a small packet of crispbread which is wonderful in the chowder. The brown butter lobster roll was equally delicious, with just a touch of spice. The portions are a little bit small, so you're not overwhelmed with the food, still have room for dessert. The service was quick and friendly and attentatively efficient

Their clam chowder isn’t like most others — it’s not thick, but light and soupy. The style is very similar to the one at Hog Island Oyster Co. in San Francisco. The lobster roll looks small, but it’s packed with meat. I really enjoyed it.

Everything was amazing , James was so attentive and informative with everything on the menu I fully enjoyed the lobster roll so much I took one to go. Both oyster shooter were delishhhh. My first time in Boston this has made this overall the best experience!!

I used to drive up to their Portland location as often as I could, so I was genuinely thrilled when I heard they were opening in Fenway. Eventide’s oysters remain unmatched in my opinion, and their lobster rolls are still heavenly, even if on the smaller side. I still dream about the salmon tacos they used to serve; they were absolutely phenomenal. I remember they told us to pay $5 for extra taco shells, which was hilarious. In the past, they used portable POS systems without providing paper checks, making it hard to clearly see the itemized billing—especially with administrative fees added post-subtotal. It left me wondering if the lack of transparency was deliberate. I appreciated that during our most recent visit, they brought a proper paper check. That felt like a much-needed improvement. However, I was disappointed to find that overall service has declined. In the past, staff were warm and engaging, but this time, they seemed very unhappy, almost as if they were reluctantly going through the motions. Our chairs still had crumbs from previous diners, which, for a restaurant positioned in the higher price range (particularly given the modest portion sizes), felt below standard. The clam chowder also seemed noticeably smaller than before. I fully understand that operating costs in Fenway must be significant, but unfortunately, this location continues to fall short of the experience I remember and love from Portland—for different reasons each time. That said, I’ll still return for the oysters, which are consistently excellent. I do hope they consider relocating or rethinking the current model—perhaps then the atmosphere, service, and overall experience would better reflect the quality of the food.

Service was good but food was awful. Don’t bother with the breakfast sandwich. It’s made with rubbery powdered eggs and microwave bacon. How much could it really cost to use a real egg? Do better.

Legal Seafood has been a long time favorite over the years. Not sure if it’s going downhill or getting too big. This location lacks service in my opinion. 5 people behind the bar to tend to a half full bar. I would have spent more money with just a little more attention given to us the customers vs what the employees do on their time off.

No atmosphere is acceptable in an airport. Yet, the service personnel were unfriendly. When we got our salmon, which showed no sign of being grilled, perhaps simply microwaved, the service lady aggressively yelled. And her co-worker helped on. Is it a Legal?!

Both the Breakfast Sandwich and the Smoked Salmon Sandwich were excellent.

Server tied her shoe, then made drinks without even washing her hands. This area looks untidy, tables were not cleaned.

Salad take out was only half full. Obviously when we added the 3rd salad, they didn't make the 3rd one, but split the 2 already made salad into 3 boxes. When we complained, the waitress acted very rude.

Excellent choice when in the Quincy market area. All food freshly prepared and local. Outside dining was beautiful. The fish and chips were awesome and Hugh. Our waitress,Neve was on top of everything and we were a group of 10. Couldn’t be better

The out side seating area was very accommodating for my group of 8 people, the atmosphere was very nice people around dinning as well but enough distances were we weren't listening to each others conversations. There were musicians station near by playing there music as well so it was a very good vibe. They also had a nice Jumbo screen for sport fans. The food was good, my burger was delicious but the bread underneath did get soggy upon arrival and my bacon was definitely burnt. Other than this it was a good dish. No complaints from any of my party members in regards with there dishes. Nice place overall

My fish and chip dinner was so wonderful. My waiter was really friendly and helpful, the pub itself was much nicer than eating in the dining hall downstairs, they got my food out so quickly which was great because I had a tight schedule I needed to stick to. I would highly recommend this pub to anyone looking for a quick and delicious cooked meal.

Just had a couple of beers which were fantastic. Huge outer area as well big area indoors specially on 1st floor. The weather was fantastic so sat outside. Didn't have food so can't comment but the beers were good and service was quick and efficient. It looked like a place which will have great vibes during peak evening hours.

Stopped in for their famous clam chowder. It did not disappoint. It was creamy but not too thick. Was rich with clam flavor. Only downside was I had very few pieces of actual clam in the chowder but overall a very good chowder and would come back to have it again.

Really great place and setting. Priced affordable for the area considering middle of Bostons historical area. Fantastic burger

Stopped by Ned Devine’s without any plans to eat, but ended up pleasantly surprised by how much I enjoyed the visit. It’s a lively spot with a great mix of locals, tourists, and after-work groups. The outdoor seating was perfect—comfortable, energetic, and anchored by a massive TV that made it a prime place to unwind and people-watch. Even without food, the highlight was clear: their espresso martini. I’ve had my fair share of them across Boston, but Ned Devine’s version stands out. Smooth, balanced, and not overly sweet, it had that perfect blend of coffee richness and a subtle creamy finish. It’s a beautiful sipper—strong enough to wake you up, smooth enough to keep you ordering another. You can tell they actually thought about the recipe instead of just throwing coffee liqueur into a shaker. Service added to the experience. Our waiter, Juan, was fantastic—personable, quick with a joke, and attentive without hovering. He had that kind of charm that makes the whole table relax and enjoy themselves. Even though I didn’t try the food this time, the vibe, drink quality, and service alone made it worth recommending. For anyone looking for a solid cocktail, a good seat with a view, and friendly service that feels genuine, Ned Devine’s hits the mark. 4.5 out of 5.

We came to this place on our visit to Boston because of its reputation and being listed on almost every travel video as a recommendation. Maybe, we didn’t order it right, but it was just okay. We got the large lobster roll w/ mayo to share and some oysters cause my girlfriend is a huge oyster fan. She said the oysters were great, super fresh — makes sense since its right next to the ocean. The lobster roll, in my opinion, was just.. okay and it was disappointing cause it’s almost $35-40 for the roll. The amount of lobster justified the price, but it needed a little more love. It just seemed to quite literally be lobster tossed in some mayo and slapped on a cold roll. I feel like we could find something similar for a lot cheaper elsewhere. I still think it’s worth a try being a Boston staple when visiting, but I’ll be looking to see if there’s something out there for a better price with a little more love, and a little more welcoming.

The Lobster is worth the hype!! Absolutely phenomenal roll with loads of chunky delicious lobster situated in a soft roll. I ordered mine without mayonnaise and poured on the hot butter! Delicious! The clam chowder was also super satisfying and is no slouch. Nice large clams and very tasty. All it needed was some pepper in my opinion but overall, 10/10 would recommend!!

James Hook & Co had the most amazing and authentic lobster roll we tried anywhere in Maine, Massachusetts or Rhode Island on our recent trip. They absolutely loaded the roll with fresh lobster and kept it super simple and authentic. For a great lobster roll the price was fair, but not cheap. Atmosphere is super laid back. We waited in line mostly outside the building, ordered at a counter, waited just a couple minutes for food, then found an outside table. (some tables are in more enclosed glass structures) Highly recommend the experience of eating at this approx 100 year old Boston lobster restaurant. (their other food was delicious too!)

James Hook is the kind of place that reminds you why Boston owns the lobster roll game. The lobster is sweet, rich, and perfectly cooked, piled high in a simple toasted bun without any pretension. It’s easily one of the best I’ve ever had, hot or cold, and feels like the benchmark everyone else is chasing. The setup is casual and tight but efficient, the kind of spot where you balance your tray and make room for the next hungry group without complaint. The large lobster and crab tanks inside keep kids entertained and add to the charm of the place. There’s no bar, just a cooler with sodas and water, but it somehow fits. The Seaport location is perfect for a stroll afterward, and while it’s undeniably touristy, it’s touristy for all the right reasons. At roughly forty dollars a roll, it’s not cheap, but it’s worth it for the quality and the experience. James Hook remains a quintessential Boston stop—fast, friendly, and all about the lobster.

I've been eating a lot of clean chowder all over town and while the one here is yummy, I wanted something different so I opted for the lobster bisque and it was lovely! I got myself a buttered lobster roll and a stuffed scallop. All were delicious! No wonder they are known for it! You order inside, find a table- either in a heated sitting area or just outdoors and wait for your number to be called. The bathroom is a porter potty outside down the ramp. The place gives off a nice friendly vibe and it's quite busy despite the odd time of day. Worth checking out if you are in Boston.

Lobster Roll, a must if you go to Boston. James Hook & Co is just the most famous lobster roll here, you can call it a tourist trap if you’d like but heck, at least you get out feeling super happy. Pictured: Large Lobster Roll + Butter Taste: 10/10 Cute prop outside, next to the water. I think it’s a must try! There was no line, plenty of seating!

LOVE this family local eatery! We shared a Large butter Lobster roll packed with fresh lobster (BEST), crab cake, clam chowder. Tank of live lobsters and seafood right next to us in rustic dining. We are dreaming about that lobster roll still...going back before leaving Boston soon.

The Daily Catch (North End) – Extremely Disappointing Experience 👎 I honestly don’t understand how this place has such high ratings. My experience here was one of the worst I’ve had dining out — I regret coming and hope this review can help others avoid the same mistake. First of all: they only accept cash. No signs or warnings until you’re already seated. Very inconvenient in 2025. 1. Cramped, chaotic, and unclean: The place is tiny and feels more like a greasy food stall than a restaurant. It has an open kitchen, and the entire dining area smells like heavy oil and smoke. Worse, I saw staff grabbing food directly with bare hands — both the cooks and the servers. It was honestly disgusting. At one point, while clearing plates, they slammed them so hard that sauce splattered on my face. No apology. 😠 2. Very mediocre food: The seafood platter (for two) came with just one tiny lobster and a mix of seafood that tasted off — there was a strange bitterness to everything. The pasta was just plain dried spaghetti. Their signature black ink pasta? Overwhelmed with garlic and completely flat in flavor. No balance, no finesse. Overall, this was a complete letdown, both in terms of hygiene and taste. I have no idea how it maintains its reputation, but I will never return, and I suggest others think twice.

This was one of my favorite places. Came here more than 20 years ago a found it to be the best Italian food we had ever tried. On this visit, after some time, I think the quality is going down a bit. While the appealing of the place is still there with the small restaurant feeling and all the pastas that made it special before, the quality of the cooking is not to that high level it was before. Don’t get me wrong, the pasta was OK, but I did not come here for OK pasta. I came for the best pasta. That did not happen this time. Also, be aware this is a cash only restaurant so you have to prepare to fork $100-150 cash, which it many people carry these days. Give it a try but keep your expectations in check as you may have a better experience.

This place was highly recommended by the staff at my hotel. The food was fresh but the prices were high. I ordered the fish and chips. It came with 3 small pieces of fish and fries. There were bonus onion rings on top which were awesome. The best part of dinner here was sitting in an open window and watching the people walk bye. I paid $29 for the fish and chips was was way overpriced.

⭐️⭐️⭐️⭐️⭐️ The Daily Catch – North End, Boston If you’re looking for authentic, unforgettable seafood pasta in Boston, The Daily Catch is a must. I’m a huge fan of their Lobster Fra Diavolo. It’s hands down one of the best pasta dishes I’ve ever had. The flavors are bold, spicy, and perfectly balanced, and you can really taste how fresh the ingredients are. The place itself is small and cozy, with that classic North End charm. You might have to wait for a table, but it’s absolutely worth it. Every bite reminds me why I keep coming back! It’s that good! Can’t say enough good things about this spot. A true Boston gem!

Tight in corridor, but the food is explosive with flavor. Simple, high quality ingredients appears to be the recipe here. This is our 4th time here- each time we've visited Boston area. We always order the Black Pasta Aglio Olio and Lobster Fra Diavolo and the results are always tastefully consistent. Treat yourself, a date, a friend and/or colleague to a wonderful experience at The Daily Catch.

We somehow just walked in on a day that was rainy as hell. Had no idea the place was so popular, we got to enjoy it just us and another table. The food was superb and came fast. The guys working were super friendly. The menu is short and sweet. Which we all know means they can actually cook the items. I've already sent plenty of people their way! Heads up CASH ONLY.

A very small restaurant with only about 20 seats. In November, we started lining up at 10:25 a.m. to get seats for the first seating and managed to be first in line. When the restaurant opened at 11 a.m., there was still one four-person table available, but by the time we finished eating, there was already a line outside. The Clams Casino, Black Pasta Aglio Olio, and Vongole Bianco were all excellent. Just bring enough cash!!

Went in for dinner which was recommended by my tour guide. Service was friendly and fast, even though it was pretty busy. The clam chowder was creamy and the lobster roll was generous with the meat and was quite tasty. Definitely would come back next time I am in Boston.

A solid tavern with historical significance. I stopped in after visiting Bunker Hill. Built in 1870, this is a must stop location for anyone who appreciates history or a good drink. I ordered a snack of chicken dumplings (pot stickers). They were delicious and had the perfect crunch. There are many beers and other drinks on tap.

On our second day in Boston, after roaming around, I wanted to find a nice spot for my cousin’s birthday dinner. I did some research and we decided to try the Warren Tavern since it had great reviews, one of the historical tavern in the US, was open late, and offered both indoor and outdoor seating. The only downside was the parking, it was really tough. As tourists, it wasn’t easy to find a spot. The restaurant staff suggested parking in the residential area, but we were worried about getting in trouble. At one point, someone even asked if we were residents, and of course we weren’t, so we had to keep looking. Eventually, we ended up parking at a nearby 7-Eleven, grabbing a few items so we could leave the car there, which honestly saved the night! Once we got inside, it was all about the food, and it did not disappoint. We ordered the lump crab cakes, New England clam chowder, fish tacos, and lobster mac and cheese. Since it was chilly both outside and inside (and pretty loud, too!), we stuck with warm water to drink. The service was excellent, and every dish was absolutely delicious. The only dish that didn’t wow me was the fish tacos, but that’s just because I’m used to San Diego style tacos, which are very different. These felt more European/English in style. Still good, but the other dishes stood out more for me. Overall, we had such a great experience. The food, the service, and the cozy vibe made it worth it, and I’m extra grateful there was a 7-Eleven nearby so we could park and enjoy a wonderful birthday dinner.

Good ales, beer, IPAs n grub! Great burgers and local dishes such as chowder or other fried delicacies like the cauliflower bites. We went for Harpoon IPA (positively good), and the Liberty burger and fries. Plus the Cajun burger and sweet potato fries. Both great, large dishes packed with flavour. The nachos with beef to start are worth a mention too. Spicy, cheesy and crunchy. The service was excellent and friendly!

Solid pub grub, outstanding service and more so as the server is managing multiple tables at a venue where by not long after midday on a Saturday there is a queue at the front door. It is noisy, in part due to outside voices being using inside. One chap at a table 12 feet away was so loud I I heard everything that was said. Pricing was $39 for chowder, salad with chicken and tip. How much of this is inflation and tariffs led is unclear. It is expensive though for a simple meal. Not the establishments fault. Breakfast at another pace cost me $15 for oatmeal and a coffee! Swing by for atmosphere (and noise), great service and solid food. 👍 Be aware tiny toilets!

A tavern with a very historical meaning during the revolution period! Do not miss the opportunity, especially if you are planning to visit the Bunker Hill monument! Delicious clam chowder! We sat outside due to the nice weather but the indoor environment is even more rewarding!

The history that speaks to you when you walk in is incredible! To see the bones of the original building and realize the historical figures that stood in thay building and the plans they made there is awe inspiring! The food was delicious as well!!

Mooncusser is one of the very best restaurants in Boston. The space has great vibes and a relaxed, comfortable feel. Service is warm and attentive, cocktails are spot-on, and the wine list offers some excellent choices. But the food - that’s the real star here, and what sets Mooncusser apart from most other restaurants in the city. They truly understand flavor, and their execution is consistently top-notch. The plating can lean on the casual side, which might give the false impression that the food is ordinary - but it is anything but. You’ll encounter new ingredients, bold flavors, and unexpected combinations, and you’ll love them. The prix-fixe menu allows for flexibility, making it easy to suit a wide range of tastes. Mooncusser is firmly in my top two restaurants in Boston, and it absolutely deserves a place on your list. You can thank me later.

Called for a last minute reservation and they generously fit us in. I'll lead with the only 'dud' in the swordfish confit with olive and potato chips. I kind of thought they were riffing on brandade but it didn't coalesce. Otherwise everything was spectacular. The tostada to start, perfectly crisp and fresh. The crab in the corn soup, amazing. The banana pepper with the agnolotti, shockingly delicious. Perfectly prepared chanterelles with the beef. The pear mostarda even had a wonderful balance. Excellent service, attentive, kind, very detail oriented. This is my own pet peeve but I don't think full restaurants ever need to have music playing. I had an absolutely wonderful time and will gladly return the next time I'm in Boston.

We visited Mooncusser to celebrate a friend’s birthday, and it was an unforgettable experience from start to finish. Each dish was unique and thoughtfully prepared. Even though we knew the ingredients ahead of time, we were blown away by how each dish came together — the flavors, textures, and creativity exceeded our expectations. The use of gastronomy was immaculate, turning each course into something both exciting and sparking discussion. Our server, Grant, deserves special recognition. His professionalism, attention to detail, and genuine hospitality elevated the entire evening. He was knowledgeable, polished, and clearly a veteran in his field — the kind of service that makes a great meal even more memorable. Overall, it was a phenomenal dining experience. We’re already looking forward to our next visit to see what new creations the team will come up with on their rotating six-week menu.

The food tasted average in my opinion. Still felt hungry after the fixed menu. Favorite was the mango sherbet. We went as a table of three for a birthday dinner. There was a shared appetizer for the table and I noticed the portion size was the same as a table of 2 which I feel like it should've been a little more. This dinner was from April 2024

The pre fixe menu had two options for each course with the option for que pairing. We opted for the seafood choices and shared a wine pairing. The service was professional and she did a good job of explaining the wines and dishes. The presentation was nice not exceptional given the costs. They add 2% for the back of the house. In the end it’s about $225 per person.

MOONCUSSER Fish House is such a nice restaurant with absolutely delicious food! I went today to celebrate my mother-in-law’s birthday, and everything was incredible—the service was truly 100%, and every dish we tried was so flavorful. I brought my toddler along, and they kindly prepared a delicious pasta just for her, which she loved! While they don’t have high chairs, I would still say it’s a toddler-friendly restaurant. Highly recommend!

Great place for special occasions! Everything tasted fresh and packed with flavor, it's a shame food items don't get repeated because the soup, lobster ravioli and white chocolate mousse were to die for.

Stopped here while on a cruise of New England, where we planned to get the best lobster rolls we could find. This was the winner of the multitude of places we stopped. Easily the best lobster roll, best clam chowder, and surprising for sushi coming out of a refrigerated display, easily the best I had in recent memory. Everything is extraordinarily fresh, service was pleasant and fast. This is a location I will remember if I ever go back to Boston. It’s an extremely unassuming location and quite the surprise 🤣. As much as I dislike his show Phil Rosenthal does pick good locations

Hands down the best lobster roll I’ve ever had. The portion was huge, the lobster perfectly cooked, and every bite was packed with flavor. You can tell they use the freshest seafood, and it really makes a difference. If you’re in Boston and want a true New England experience, Red’s Best, located inside the Boston Public Market is a must-visit.

I didn’t enjoy the lobster roll unfortunately. To be fair the portion size was very good. The taste did not match my preference though. The lobster itself was very cold, it lacked the depth of flavour and the butter was prevalent. Given the price I expected way, way more

Grabbed a couple of lobster rolls and a fish and chips. The rolls were good, not sure if I prefer the ones served cold like these or warm with butter, either way, these were good and had plenty of lobster on them. The fish and chips was great too. Also had a blueberry lemonade which was very good.

The lobster roll was great! It has a ton of meat and the bun is delicious. It comes with chips. I want to go back to try the crab cakes, fish and chips, salmon burgers and calamari salad. It all looked great!

Visiting Boston was great! Try this incredible food at the Boston Market in downtown great to complete the experience and more than nothing meet incredible people that makes us understand the important of what to be an American means… thanks for everything but specially for the Yummy lobster roll that our friend Luis make us try!!! Definitely a place to eat when you are visiting Boston!

Yum!! The lobster roll and clam chowder are awesome. Fresh oysters are awesome too! Tucked in the back of the market, this is a pretty fun spot to visit after walking the open market outside.

Everything was simply amazing! I had the whole lobster and my family had the shrimp and mussels. Super tasty and delicious!

Delicious seafood. Very friendly service, and we had a great window view of the park.

Seriously overpriced, plate for “two” costs 96$ and the size of it is just about good enough for one person. Shrimp was super soggy, crab legs were great, lobster tasted old. Atmosphere is extremely mediocre for being Boston next to the park. It’s as if an old apartment was turned into a room with a kitchen in the back. Only pleasant thing was the server - she was very nice and friendly. Left with a 178$ bill - could have spent it at a much better restaurant. - don’t waste your money this place is garbage.

Our waiter, Shiggy, lowkey made the experience even better. Food was hot, fresh, and did not lack in flavor. It was like an like nothing else I’ve had before.

Shaking Crab MADE my visit to Boston so far. Simply AMAZING in every way. I’d read the reviews, and knew I had to come try the seafood. I wasn’t sure when I walked in the door. Decor is understated and casual is the theme. The floor is slippery (for obvious reasons) Shiggy gave me two bibs and two sets of gloves…that’s when I knew I was in for something good. I was amazed. Simply amazing experience tonight. Thanks Shiggy. You have great customer service. The seafood was so fresh and amazing…from The Alaskan king crab to The shrimps. I highly highly highly recommend the Shaking Crab . I hope to be back soon. UPDATE. My second visit was more enjoyable than my first. Shiggy remembered me and what I asked for my first visit. Very enjoyable. Fantastic food once again. It would be a Regular if I was close enough to make it that. Exceptional meal

This was my first time trying a seafood boil...it did not disappoint! Loved it! The staff was great and friendly! We had the date night option B and the Deep Ocean combo, both with the creole seasoning and a side garlic noodles. Every dish was delicious! Will definitely come back here again.

One of the Best Seafood restaurants in the Boston area. Awesome drinks except the margarita. The food was amazing. Cajun was the best seasoning. Crab, Lobster and Shrimp are too good. Corn and bread with Cajun seasoning is the best thing you will ever do to your taste buds. A little expensive but definitely worth it. I would recommend visiting this place. Thanks.

Restaurant setting is nice, the clam chowder was so so - potatoes not well cooked & not much clams. Lobster pasta was not bad, the rib inside is a bit not matching the whole taste actually, I think it’ll be better without it. I have 4 Star for personal reason - they have TOKAJI listed on their dessert wine list and this is my favorite wine ever ! In general not bad, worth a try.

Great find on a rainy night! The bartender was super friendly and able to make some great tequila cocktails. The lobster roll needed a little more flavor in my opinion, but managed to hit the spot at the time. Ceviche was good as well but definitely just a small bite. Would definitely return if I’m ever in the area again for the drinks alone.

One of the greatest places we’ve been to for oysters. Love the modern vibe and the cleanliness of the restaurant. A bit pricey honestly but we accept it since we had two rounds of oysters. Loved the lobster roll too. Strong recommendation for this place.

One of my favorite restaurants ever. Always delicious and good price to value ratio. The menu is newly printed each day and the oysters are amazing. I started liking oysters because of this place and have not looked back! The drink options are also very much on point. I come here every time I'm in Boston!

Pretty nice oysters in Boston. They got a lot of different oysters. The waiters recommended couple for us to try. The courses were just fine. They have got good locations and environment, hard to book sometime.

Delicious, crusty bread, good wine selections, interesting, nice decor, attentive staff. Probably romantic in the evening. I did not like their Maine style, award winning, lobster rolls. It was a cubed lobster drenched in mayonnaise and scooped in brioche toast. $34 Hated it.

Overall I think this place is a bit overrated. The service was mediocre and we had to wait over an hour for our food. The scallop crudo appetizer was delicious, the lobster roll was pretty good too, but the cauliflower was plain and the overpriced crispy bass was very bland. The oysters are great but you can find them at much better restaurants around Boston.

It's a small kitchen in a food hall, you order your food on a tablet and then they put it on a shelf for you to pick up. We ordered 8 oysters for $24. They were pretty decent.

Being honest, I really enjoyed the food here. The menu is slightly limited but even as a picky eater I managed to find something I liked. I got a shrimp bowl. I really enjoyed it, but I will say that some of the flavors didn’t quite go together. Also if you’re not into greasy food then this place is definitely not for you, when they say rice with butter they really mean it. My mother ordered the fish and chips. The French fries were probably my favorite, they do a combination of different styles and they’re all super crispy and well salted.

Dive Bar inside of High Street Place Food Hall was a fresh and exciting experience for my friends and I. We sat at the bar to enjoy some oysters. The staff was not only accommodating but very knowledgeable about the oysters available, where they come from, and their flavor profiles. Since there was a good selection to choose from we had the staff surprise us. They shucked the oysters in front of us, and were prepared so well that they slid right into your mouth without any extra work. We started with 5 smaller oysters from Maine and 5 more from a bit north of Maine. The smaller oysters were my favorite since they were naturally sweet. Their natural flavor was delicious all on its own. The lager oysters had a salter flavor that complemented the vinegar and cocktails sauce nicely. They were so yummy we ordered a second round of 10. The raw bar is not all that was exciting. They also serve wine and beer, in addition to other American seafood favorites. We were able to share a glass of rose and a fried shrimp appetizer in addition to the oysters. The fried shrimp was addictive and the rose complemented our food very nicely with its light flavor profile. If you love seafood, this is definitely a place you want to stop for a quick bite.

This is a woman owned business and although I spent more than I had intended on lunch this shrimp po boy did not disappoint. The shrimp was seasoned and crunchy and the sauce was so good with a hint of spice. The fries not pictured was a mix of onion rings, waffled fries that were well seasoned, totts, and shoestring fries. Definitely not be to try.

This is in a hip food hall, amazing quick(10 minutes) seafood! Lobster roll was amazing with lobster pieces seasoned to perfection! The broccoli slaw on the side delish. Oysters were perfect and before 6 you get them for $2! Steal! The clam chowder was loaded with fresh clams not potatoes!

Excellent lobster rolls! I love how the bun was toasted and I was also given a healthy amount of lobster (5 oz). They were $36 each and well seasoned. They could have maybe used slightly less mayo if I'm being really nitpicky. Otherwise, it was perfect. The coleslaw was also excellent and a nice say to feel healthy.

Went here solo and wished I had ordered more clam chowder! Salad was delicious and fresh, fries were salty but loved the mixed variety. Seriously though, go for the wine and clam chowder

Food was great and service was super friendly. Our server, I don’t remember her name 🫣, but she was super friendly and funny. The country Greek salad was really good, the portion size is large! It was very fresh and a good option if you want something that will make you feel light afterwards. The tuna tartare was really good too and the chips it comes with were super crunchy and delicious to pair it up. Thanks for everything.

Really good restaurant on Newberry Street. Service and atmosphere was incredible and it was pretty busy so it was great seeing that we were able to be taken care of in that manner. Food was good, just not spectacular. Caesar salad had slightly too much dressing but it didn’t ruin the salad. I would get it again.

What happened to the chocolate sauce that we get to pour all over the Boston cream pie?! That was a real highlight. Please bring it back! Now, the balance of the review. We have been coming here for years, as I lived down the street for quite some time, and then, after we moved away, we come once a year so I can take my nanny out for lunch and a Boston cream pie. This has been a tradition for many years. The highlight, of course, is the Boston cream pie, and this is the first year that it has not been served with a side of chocolate sauce for us to dribble all over it. The server always used to bring out the chocolate sauce and then they would either drizzle it all over it or we would drizzle it all over it, but this time it came out and just seemed to be not nearly as special. The rest of the food is always fine. The service is good. They have a nice selection of seasonal sandwiches and meats and fishes and pastas and other dishes. Depending on the season, we have had salad, deviled eggs, sandwiches etc. But the highlight has always been the aforementioned Boston cream pie. Please look at the photos from 2024 and the photos from 2025. Compare the difference in joy and the difference in the pie itself when it has fresh chocolate poured all over it. Please please please bring back the fresh warm chocolate!

Wife, daughter and I was her on Saturday after dorm move in. It took 30 minutes for an outside table on a busy sunny day which was quite good. The lobster avocado toast and burrata salad were excellent and the service was good

Overall it was a nice experience. There were not too many people in Stephanie's the day we visited, but the food might have taken a bit longer than expected to be served. I orderd a Tuna Tartare and a Ceasar salad, my friend ordered some fish and chips, the meal was fulfilling. The portion is good for the price, and the atmosphere is also cozy on a cold day. Great place for brunch.

First time here. We frequent Boston and have not been able to find a good breakfast place. This spot hit the mark. Very good blood mary. Huge portions and great tasting food.

A Russian female server’s unfair seating assignment and dismissive attitude made my experience at this restaurant extremely upsetting today. Even though the restaurant wasn’t busy and there were plenty of empty tables, she told me I could only choose between two specific tables — both uncomfortable spots without parasols. I politely asked, “Would it be possible to sit at one of the tables under the parasol instead?” Her response was a firm, “No.” What made this worse was that, right next to me, another solo customer was already seated under a parasol. I couldn’t understand why I was being restricted, and when I asked for an explanation, the server completely ignored my questions. I want to emphasize that the other staff members were kind and tried to assist me, but this specific server continued to treat me with complete disregard. From start to finish, I felt deeply disrespected and humiliated as a paying customer. Finally, I told her directly, “Your behavior is racist and discriminatory.” It was uncomfortable and stressful for me to say this, but I felt it was necessary so that no other customer would have to go through the same unfair treatment. The manager later came over to apologize, and I also received a direct apology from the server. However, this is not an issue that can be resolved with a simple apology. I strongly urge the management to provide proper training so that all customers are treated equally and respectfully, regardless of race or background.

My friend and I came on a Saturday for brunch before heading to an all day music festival. It just so happened to be her birthday so we decided to splurge and treat ourselves. I decided to order the short rib poutine and a side bourbon-glazed cinnamon roll. The short rib poutine was out of this world and the dish was so massive it was more than enough food for two meals. The Bourbon-glazed cinnamon roll was tasty, although a little dry. The service was friendly and attentive, and my friend‘s mom even called the restaurant and paid for our meal to surprise her for her birthday. Definitely a good brunch spot if you find yourself in the area.

Lobster Benedict was amazing! Highly recommend and the potatoes were so soft and flavorful, by far my favorite breakfast potato I’ve had. Cinnamon roll was ok a little dry but likes the flavor. The build you’re own Bloody Mary was our favorite part to our Sunday Brunch.

Amazing place for dinner! We made a reservation last min but were still sat immediately. Huge place with a lot of seating, nice atmosphere- was a little loud but it was a Friday night so thats to be expected. Food- we ordered the steak frites, clam chowder, and lobster mac and cheese. Everything was great, steak cooked perfectly, mac and cheese was to die for.

We went to Bostonia to celebrate a birthday. The waitress was very attentive and gave us good recommendations. We tried two of their mock tails and started with some oysters. We wanted to try the whole menu but ended up having the stuff, crab cod. The atmosphere was very nice. They sent out a lovely birthday dessert and celebration. Their s’mores dessert was so yummy!

Okay, so our eating experience here wasn't great. We had a waitress that didn't smile. There was some confusion with my drink. To be fair, I was offered a replacement, but it was the most bitter Mojito I have ever tasted, so I couldn't drink it. Our food took over 30 mins to be served. On top of that, each dish was either salty, tasteless, or too small a portion to be worth the price, respectively. When asked by the waitress how our meal was going, we couldn't help but voice our dissatisfaction. I was very impressed when the manager later came out to apologise. He explained that they were having a busy day, which explains the poor service we received. He said the meals were on the house and offered us desserts on the house as well. We didn't go for the desserts but appreciated the gesture of goodwill. That was very good customer service. Kudos to the waitress for passing on our displeasure. The restaurant does have a lovely ambiance and the food was well presented.

Growing up in Boston, I knew that I’d have a fantastic dinner. However, Bostonia Public House was the perfect mix of Bostonian flavor with its own amazing flair! Karen served us and she was so incredibly sweet and so on top of everything. Now I can’t wait to get back again! We tried the poutine, poke bowl, PBH Burger and the Ultimate Burger. Everything was incredible (there really are no words to describe our experience). Don’t pass this one up - it’s the real deal! Thank you Karen!

I had the best fish and chips in my life! Nice service, great atmosphere! The baked beans also iconic!

This was such a cool little pub to visit. A beautiful old flat iron building surrounded by cobblestone and packed with centuries of history. I had the Paul Revere Punch. Being that I was in Boston I thought it fitting. The drink was good, and so was the two man band that happened to be playing while I was in there. I'm very glad I stopped and will definitely swing in again on any return visits to Boston I have.

Ended up here because the wait for union oyster house was too long, and we're glad we did. The food was delicious and the service was friendly. One of the best lobster rolls we had in Boston. Oysters were pretty good too. We sat outside and had a great time.

Local lore (and a plaque) state that this is the oldest, continuously operated tavern since it was opened in 1795. It is a good sized tavern with plenty of windows so you can enjoy a breeze while you people watch, have a brew, and eat. I had the quesadilla which had a great crisp on the tortilla and the roasted peppers were great. If there is anything I can say negatively it is that the chicken was a tad bland. Overall I gave it a solid 4 stars. The Bell in Hand Ale was nice and thick for an ale. Old school. The flavor profile was pleasant and refreshing. I recommend this place for a bit of history, a good drink, and good food.

Tried the ‘Bell in hand ale’. Good flavors of dark chocolate. It is such a historic place. Take a moment to read the historical marker outside the door! The only time to doors have closed was during the prohibition! If you like beer or history, you have to check it out!

You want to experience WICKED SMAWT BOSTON??? Come to the Bell in Hand Tavern! What an experience!!! Food, beer, music, staff everything was fantastic! Oh by the way - Adam is the man! Thank again Adam! Lobster roll & food 🤩 Service 🎯 Atmosphere 🥳 Hospitality 🍻

Good place to grab dinner or a drink. Food was really great, we ordered the wings and the fish and chips- really crispy with great breading. we sat in the right side near the larger window room, mostly good volume level. Service was subpar, waitress seemed more interested in socializing with some dudes and flirting with the two older guests than with my table and the girl beside us. Other than that good experience, nice place with interesting history.

I've always wanted to stop in and finally did. Its claims to be the country's oldest continously operated tavern. Walking felt like and old tyme bar as it definitely had a bit of a colonial feel to it. It has a small menu. I got the fish and chips on the bar tenders recommendation. It did not disappoint, though the portion was on the small side. But honestly, I went there for the history. I did see someone order the pretzels as an app. Those did look spectacular! All and all, its worth a visit if you are in the area.

My recent dining experience at OAK Long Bar + Kitchen was overall very good, highlighted by delicious food and a warm, inviting atmosphere that made for a pleasant evening. From the moment I walked in, the ambiance stood out — cozy lighting, comfortable seating, and a lively yet relaxed vibe that perfectly suits a special night out or a casual dinner with family. The food was the real star of the evening. Every dish we tried was flavorful and well-prepared. The grilled shrimp was exceptional — perfectly cooked and seasoned. The lobster roll was rich and satisfying, while the grilled chicken was tender and juicy. The bouillabaisse offered a nice mix of seafood flavors, and the warm sourdough bread was a comforting start to the meal. For dessert, the chocolate mousse was decadent, but the skillet cookie truly stole the show — warm, gooey, and packed with chocolate. It was the perfect sweet ending. However, the service left something to be desired. Our waitress was often hard to find, and the pacing of the meal could use improvement — all the dishes arrived at once, rather than being served in the usual appetizer-to-entrée order. A bit more attention and coordination from the staff would have elevated the experience even further. Despite the service hiccups, I would definitely recommend OAK Long Bar + Kitchen for its excellent food and inviting atmosphere. With a little improvement in service, it could easily become one of the best dining experiences in the city.

I could smell amazingly delicious food walking by and decided to drop in. Sat at the bar which is a very comfortable seat and VERY close proximity to others when busy (but still nice). Grey goose martini was perfect. Smoked bluefish pate was amazing. Beef tartare was oddly mayonnaise forward to my pallete.

We stopped by the restaurant and were seriously impressed. The burger was absolutely amazing juicy, flavorful, and cooked perfectly. The fries were just as good crispy and seasoned just right. We also tried the cookie skillet for dessert and it was delicious: warm, gooey, and the perfect sweet ending. The bread they brought out was fresh and fluffy, and paired perfectly with the honey butter, honestly, we could have eaten a whole basket of it alone. Service was top-notch from start to finish. Everyone was friendly, attentive, and made us feel welcome. Whether you're staying at the hotel or just in the area, this spot is definitely worth checking out.

We had a wonderful dining experience! Our server, Xavier (or Hervé), was very helpful, charming, and a pleasure to chat with. The seafood bouillabaisse was outstanding and paired wonderfully with an Italian Pinot Grigio. The ambiance perfectly captures the essence of the Fairmont brand, blending deep historical roots with old-world luxury and a touch of modern flair. Definitely a memorable meal!

The Oak Long Bar & Kitchen is located in the Copley Plaza Hotel and it is very , very nice. My girlfriend and I had stopped in for a wine tasting and then had an espresso martini and it was delicious. The truffle fries were amazing.

We had a weekend stay at The Copley. Amazing hotel and service. Friday night drinks were fantastic! Great mixologist and exceptional service. Breakfast was good, service average. Saturday night dinner fell short of our expectations. Our server missed our appetizer all together and there was no attempt other than a simple apology to make it right for us. Service was below average. There is an opportunity for a more elevated and personalized experience.

To be honest, we were quite disappointed with the service we received when dining at Oak Long Bar & Kitchen. We were seated at one of the reserved tables for a 9pm reservation (I’ve been to the bar many times but this was my first time at a table). Over the course of an hour, our server came to our table every 5 or so minutes. She pushed us to order more food and also pushed us to close our tab at 9:30, saying that she “clocked out at 10” (the implication was that she wanted to make sure she got her tip). For a 9pm reservation, it felt completely ridiculous to be pushed through our meal from the moment she came to our table. We spoke to management regarding the situation and they took 2 drinks off our total bill (we were a group of 5) but truly left with a bad taste in our mouths. I was beyond excited to finally sit down and have the “full experience” here but I’m not sure I’ll ever return after this.

I tried the sampler with lobster, crab, and shrimp, which came with a free drink and chips. The seafood was flavorful, and the buttered bread was a nice touch. They really did a great job bringing out the best in the seafood. The only downside was that it was served a bit too cold, which took away from the overall experience.

A cozy and welcoming spot with quick service and an easy-to-navigate menu. I tried the Seafood Roll Flight—lobster, crab, and shrimp—and each one was packed with flavor. Definitely worth trying if you want a little taste of everything. Also had Luke’s warm Lobster Roll, and it was outstanding: buttery, tender lobster in a perfectly toasted bun. Both dishes came with chips and a soft drink, making it a satisfying combo. Staff were friendly and made the experience even better. A great place for a casual seafood fix!

Luke's Lobster features lobster rolls overflowing with fresh chunks of lobster meat in butter and lemon, served on a toasted, buttery split-top bun. The clam chowder is creamy and comforting. Portions were small and kind of pricey. Service is friendly and efficient and the decor is very nautical. It's a great place for a quick lunch or a light dinner.

I ordered lobster roll and clam chowder (set with snack and soft drink. It is a little pricy ( $40+ after tipping) but taste is perfect (both lobster roll and soup). There is plenty of seating both indoor and outdoor. Serving is quick. Very good for visitors.

I'm not a real lobster roll fan, so my comment is somewhat skewed. I did like the variety of small rolls to get an idea of each, lobster, crab and shrimp. Got me, I guess is the meat was warm, I might like a little more. Surprisingly, I had the kids hotdog and loved it. I think it's mostly the toasted bread...lol

After exploring the stunning Boston Public Library, we need a quick bite for lunch, luckily, Luke’s Lobster Back Bay was just around the corner. The place is very clean and has a chill beachside vibe. We ordered the Seafood Roll Flight, which was perfect for sampling everything. The lobster roll was very fresh, and both the crab and shrimp were packed with flavor. The drinks were also unique and refreshing, what a nice surprise! For a fast casual spot, the experience is exceptional. Highly recommended if you’re in the area and want something quick but satisfying.

Perfect place for trying lobster rolls first time . They have rolls flight which have 3 small rolls. Lobster, shrimp and crab. I liked shrimp one best. Parking is available outside on street. It can be tight as it is busy area.

Friendly, attentive staff. Lots of good looking and tasty sounding food, the warm crab dip was a delight to the taste buds. 12oz ribeye tasted under seasoned to start with, but the flavours soon rolled over the tongue beautifully.

Lovely brunch spot with a large menu and nice portion sizes. I liked how the avocado toast comes with an egg. Two criticisms: It’s pretty loud inside when it’s crowded making it a little hard to talk. The bathrooms are small, with on lock being broken and a poorly placed trash can so there is no easy way to wash hands and open the door with the paper towel or foot pull so everyone has to touch the trash can and handle.

Just had an incredible experience at Sonsie! Their secret menu chicken parm over spicy vodka pasta is unreal — perfectly cooked, flavorful, and indulgent. The cocktails and oysters are just as impressive, and the dessert finale, especially the chocolate bread pudding, is the perfect sweet ending. The staff was attentive and friendly, making the whole meal feel extra special. Definitely a hidden gem in Back Bay — every bite feels like a local secret. Can’t wait to come back and try more of their menu!

Nice ambiance, but the food and service missed the mark for us. My salad came without dressing (we had to flag down the server to request dressing separately, which is disappointing when you’re paying good money for what’s supposed to be a “finished” dish). The server didn’t check in much. We also ordered steak & eggs which lacked seasoning, and the smoked salmon bagel was just okay. Hoping for a better experience next time.

Go for: Upscale, primarily American fare with a touch of Boston's unique blend of immigrant cuisines. Avoid if: You're looking for an intimate dining experience. Something surprising: They've been open since 1993. Reservation needed? Yes, at all hours. Overall Experience: 4/5. It's busy, it's loud, and it's big; definitely a Back Bay staple at this point. The food is good and portions are respectable, but depending on how busy it is, the wait might be long - don't expect special treatment. If you're driving, well, don't - take the T - and make sure you make a reservation in advance. Value for Price: 4 Sanitation: 4 Food Quality: 4 Menu Precision: 3 Service Quality: 3 Timing: 4 Decor: 4 Access: 3 — 5 among the best, 4 strong, 3 not too bad, 2 mediocre, 1 never again

A few days ago we had the pleasure to take our dinner here. It was a very nice restaurant and the food was so delicious. It's not the typical daily food, it's a fantastic, homage to enjoyment. All the flavors were perfectly balanced, and the BOSTON CLAM CHOWDER was the best I've ever had. Simply fantastic! We will be back as soon as possible. Enjoy your stay here and have a fantastic time! 👋

We went to Sonsie for 2 date nights and LOVED it. Friendly, generous and professional service from waitress Sabrina and manager Dawn. All staff went the extra mile to make sure we have a great time and enjoy the food and atmosphere. Will definitely come back soon!

This was such a great place! Friendly staff, quick service, wonderful atmosphere and yummy food! We ordered pulled pork sandwich and the daily special, hotdog with special toppings!

Great seafood in an outdoor setting, we got the fisherman's platter with scallops, clams, fish, shrimp and fries, plus a crab cake. Salty Dog house beer was good, perfect for a hot summer day!

I had a great time talking with the crew and learning more about their experiences after moving to the city. The seafood bake was delicious, and the local beer was yummy too. Very dive bar feel — perfect for anyone wanting a truly local spot to enjoy fresh seafood and good vibes. Had great suggestions for local pastries and places to visit.

We were visiting Boston from out of State This place has the worst manager I have ever seen ! So much attitude, 0 professionalism We came to eat in a very SUNNy hot day but they had umbrellas … we thought we would be fine We had just started eating when some wind came by and blew our umbrellas ( extremely OLD ones by the way, broken too - look at pictures ) so we had to shut them or we would MOST LIKELY get HURT‼️ Other side of restaurant had a lot of shade and was empty ( mngr didn’t want to move us there saying it was closed due to no waiters on that side 🙄 I would think ours could simply help us there but … ) We had to eat our food so fast due to the hot sun hitting us !!! We had a newborn and a toddler along with us. At the end I asked the manager if we could get a discount on our $393.57 bill ( since we had to rush , our drinks got so hot, we were all sweating … he basically laughed at me saying of course not. I did explain to him nicely how we had a very unpleasant lunch due to sun hitting us, babies were uncomfortable etc and he just said : that’s not my business 😳 Completely jerk honestly! When I told him he needed to learn some costumer service he again laughed at me and waived by by Oh by the way it was June 22 when Boston had a heat wave … Horrible experience!

We had lunch at Salty Dog Seafood in Faneuil Hall Marketplace and grabbed seats at the outdoor bar on a hot day. It’s a great place for people-watching and soaking in the Boston vibe, but the heat made us grateful for the umbrellas and cold drinks. Speaking of drinks — they were good but not great. Both of ours felt a little watered down, and while they were refreshing, they lacked that extra punch you expect from a solid cocktail. I ordered the lobster roll, which came cold with a side of hot butter. The lobster meat was fresh and generous, but the roll itself was very plain — no seasoning or dressing, just lobster on a toasted bun. It was okay, but I really wish they offered a warm version with butter mixed in. My girlfriend had the lobster casserole-style dish, which turned out to be the star of the meal. It was a rich, creamy mix of lobster meat, scallops, shrimp, and white fish, baked in a lemon-herb cream sauce and topped with buttery breadcrumbs over rice. Flavorful, comforting, and definitely something we’d order again. Service was fast, and the bill came in under $100 for two lobster dishes and drinks — pretty reasonable for a seafood lunch in the heart of Boston. Overall: If you're in the area and want a quick seafood stop, Salty Dog delivers a decent experience. The lobster roll might not wow you, but the lobster casserole is worth a try. Just don’t expect the cocktails to knock your socks off.

I would have never come here if the people in our party hadn’t insisted. What a tourist trap. So incredibly overpriced for mediocre food.

Pricy for seafood that we felt had been cooked a little long. But the service and location are terrific. Oysters were fresh and tasty.

Clam chowder was really good with a giant clam, even croutons were tasty! Salmon entree was delicious as well, I wasn't even that hungry but finished the entire thing. Ambiance is lovely, and it is right by the water, you can enjoy peaceful views. The service was great!

10/10 experience. We had 35 minutes to spare on a quick bite before getting on one of the sunset cruises that board right outside the restaurant. When we were seated, we told the server how limited we were on time and he was incredibly kind and helpful. Ordered the Caesar salad and two orders of shrimp cocktail and both were absolutely delicious!! Might have been one of my favorite Caesar salads I’ve ever had and the shrimp were humongous (the pics don’t do them justice!)

We did the tea menu and it was alright. Tea and food were average. I had high quality tea before and this wasn’t it. For the price point, I was disappointed the tea was subpar. I wish i have just ordered regular food from their menu instead since that it was other reviews focused on. Few of us ordered the mocktail mojitos and it was awful. Straight up lemon juice? Service was good and the set up was beautiful. You pay for the experience I guess.

If you ever visit Boston, I strongly recommend this restaurant . The place is just great . In my humble opinion the “Coastal Clam Chowder” in the lunch menu for $15.00 dollars is a most to try, then you can complement it with a delicious hot “ Maine Lobster Roll “ for $46.00 dollars , you could wrap it up by paring it with a glass of 2023 SISI Pinot Grigio for $12.00 dollars . I am adventure to say that this was one of the best lunch I had in any place . See photo of the roll attached

I went to Rowes Wharf Sea Grille on my actual birthday, and overall it was a nice experience. The restaurant is inside a hotel and has a very fancy, elegant vibe. We had a 4PM reservation on a Sunday, and it wasn't busy at all, which was perfect. We got seated right away. There were six of us, and I really loved that we got a round table as it makes it easier to talk to everyone and feel connected, which is exactly what I wanted for my birthday. I ordered the Wagyu Steak Burger (medium well), and it came with fries. The burger was a decent size, but I didn't love it, there was something off about the texture that I couldn't really explain. The fries were amazing though, very crispy, flavorful, and definitely a highlight. I was excited to try the Passion Fruit Sling drink, but it ended up being kind of underwhelming. Not bad, just didn't live up to the hype in my head (I love Passion fruit so my expectations are high). Our server was attentive for the most part, though there were a couple of times when my water glass was empty for longer than I'd like and it took a while to ask for the check. Now, I have to give a special shoutout to the pastry chef, Chelsea! She found out it was my birthday and sent out a special dessert just for me (pretty sure it was a Black Forest something), and it honestly made my day. That personal touch made the visit feel extra special. Even though not everything hit, I'd still think about going back to try something different on the menu.

This is a delicious restaurant with great views. It's expensive, but the food is well prepared as are the drinks. Seafood, of course, is the order of the day. From rolls to full on fish dinners, the preparation is expert. Wheelchair access and dietary limits are easily accommodated.

Great place for lunch. Right on the harbor. And amazing service! We weren’t staying at the hotel but when we came inside asking were the restaurant was the people at the front desk were most helpful in giving us directions. If you’re in the area STOP BY!

It’s a more a bar styled restaurant which has limited indoor spaces. However, the waiters were very friendly and helpful. To time to time, they asked if we needed refills, and they cleaned the table right after each round of dishes. Very clean and tidy. As for the food, the oysters were great and fresh; the warm lobster roll (which by the way, is off the menu) was delicious and full of meat. It was market priced at $60 for a lobster roll and $60 for a lobster salad on that day. The bill automatically counts the 20% service tips. Overall, delicious food, great selection of wines, but slightly over-priced. Will come back for other dishes on the menu next time.

Absolutely outstanding experience. The service was warm and attentive, the food exceptionally fresh and flavorful, and the wine selection perfectly curated. A must-visit in Boston for seafood lovers.

Super kind staff (shoutout to Corey who spent time explaining the menu super thoroughly to me and chatting with me during a lovely solo lunch!). Superb fresh oysters and seafood, will become a new favorite of mine going forward. Highlights for me were The anchovy pan con tomate, which was just *chef’s kiss*, as well as the octopus.

We had a quick lunch at this place and you must order their lobster roll! It's $60 lobster sauté in butter and nicely put in this amazing soft and warm brioche roll which was made fresh every morning from the local bakery up in Cambridge along with fried homemade potato chips. We also had the hamachi crudo, which was good but the lemony passion fruit sauce was kinda throw me off. We also had kakamora daiquiri which was pretty good cocktail with the coconut rum and pineapple juice & the glengiddich on the rock. This restaurant also included their service tip on their receipt (20%) and they told you that when they handed you the receipt. Overall, this is a nice place for drinks and quick bite for us before the ball game.

Stopped in after reading all the great reviews and maybe expected too much. The setting might be meant to feel rustic but the metal chairs were uneven and the table felt cramped even for two and there were four of us. The food itself was fine but with everything else it just did not add up to a place I would return to. I can see why some people enjoy it but it was not for us.

I so wanted to love this restaurant given its reputation, but I left disappointed. The ceviche was tasty enough but too cold suggesting it had just been pulled from the refrigerator (which it probably had been given that it appeared 3 minutes after our telling our server that we had been waiting over 30 minutes). However, the real disappointment was the Bouillabaisse. It looked nice enough - a good serving of shrimps, crab, mussels, salmon, and clams - but it was so bland. It desperately needed more salt and the saffron was non-existent. It's a shame because the restaurant is visually appealing and the staff were charming (not to mention loyal - several have worked there since its inception). The oysters looked great, albeit at $4.25 a pop very expensive, and the other mains people were having looked good. We might just have ordered poorly.

Select Oyster Bar is one of Boston’s best spots for seafood. The freshly shucked oysters were perfect - cold, briny, and clean. The avocado toast was surprisingly refined, with fresh seafood and citrus cutting through the richness. Both the hamachi and tuna crudo were bright and beautifully balanced. The Arctic char was cooked just right—crispy skin, buttery inside and the Spanish octopus was tender with great char flavor. Service was sharp, the wine list thoughtful, and while the space gets a bit loud, it adds to the buzz. Overall, a fantastic dinner—great food, great energy, and well worth it!

Hourly Oyster House – A Solid Seafood Spot in Harvard Square We stopped by Hourly Oyster Bar while wandering around Cambridge and decided to try a few of their seafood dishes. Overall, it was a great experience—good food, chill vibes, and the location right in Harvard Square makes it a fun spot to relax and people-watch. We ordered the lobster roll, Fisherman’s stew, and the lobster mac & cheese. • The lobster roll was delicious—fresh, flavorful, and the bun was nicely toasted. What really impressed me was the price. It was reasonable, especially for such a prime location. You don’t feel like you’re getting ripped off like at some touristy places that charge $40 for a dry, flavorless roll. • The Fisherman’s stew was pretty good too. It came with a lot of seafood, which was great, but the broth was a bit thinner than I expected. I was hoping for something heartier and more savory. Still enjoyable, just not my favorite of the bunch. • The lobster mac & cheese was easily the star of the meal. Super creamy, packed with lobster, and had this smoky Gouda flavor that made it feel rich without being overly salty. I could’ve eaten the whole thing myself. If you’re in the area and craving seafood, Hourly is definitely worth checking out—especially for that lobster mac. Would go back just for that dish alone.

Delicious food, we walked in without a reservation for lunch. Had the oyster special where you get 2 of each of the 8 daily special oysters (16 total) for $45 - great price to try so many. Also had a salad ! Service was a bit slow but very friendly

Great location and a fantastic restaurant for lunch for celebrations and get togethers. We were having a business introduction and ordered wine, the selection of oysters (highly recommend), the octopus, green salad, calamari and the mussels (again, highly recommend. Service was a little slow but that it most likely due to how busy they are. The oysters are also freshly shucked, great vibes.

Incredible seafood spot. The vibes were immaculate and the service was amazing. The lobster roll was so fresh and a great portion. The oysters were really great too. However, the star of the show for me was the Brussel sprouts. They were crispy and light but incredibly flavorful. We almost licked the plate clean. Will be returning for fun drinks and great food

The oysters were lovely, my favourites included Aunt Dotty’s, Regular Mimi’s and Love Point. Just personal preference but there’s too much rice in the poke. I liked the booth we were sat in, very comfortable. Good brunch spot.

We stopped by for some oysters and appetizers. The service was very good, the food was fresh and flavorful, and the atmosphere was very relaxing and pleasant. I would definitely return next time I’m in Cambridge

We had a bit of time at Harvard Square before our flight and couldn’t leave Boston without one last round of oysters and lobster. The Hourly Oyster House was the perfect choice! We tried 8 different types of oysters, beautifully presented and thoughtfully arranged from sweet to briny, along with a card detailing their origin, flavor profile, and texture, what a nice touch for oyster lovers. The lobster mac & cheese was an elevated comfort dish loaded with perfectly cooked chunks of lobster, all drenched in a silky blend of smoked gouda, cheddar, and Monterey Jack. So delicious and satisfying! We also had the grilled octopus with potatoes and chorizo, it was bold and flavourful. The ambiance is great, with cozy booth seating that makes it easy to relax and have a great conversation. Highly recommended for anyone looking for quality seafood in a modern and charming setting.

One of the best chowders I’ve had!! Fantastic jalapeño Mac and cheese & calamari as well. Had to remove a star because we were not given plates or utensils for the appetizer and I was forced to eat with my hands like an animal (other than that great experience lol)

Overall good. Had the burger and fries. The burger was good tasting just very dry no mayo no ketchup no mustard very straight forward. Asked for some mayo got about a tablespoon in a small condiment dish. Service was slow but decent

Cozy bar in Charlestown with many imported and local varieties of beer, many available in a full-liter stein. Food menu features bar favorites and comfort fare. Friendly service and helpful with recommendations. Easy walk to TD Garden.

Had my birthday celebration at Blackmoor today. Excellent experience all around. Large Beer and Cocktail list and the appetizers were amazing! I had the Cod and it was one of the best meals I've had. Excellent service and atmosphere and this delicious desert to top it off! Highly recommend!

Cute little spot- nice to go in the summer with outdoor seating. Service was great and quick. Good American food- got pizza, salmon, and sandwich. Pretty good staples and great location. Recommend

Our waitress Viola was so sweet and attentive and the gluten free cauliflower pizza was the best I have ever had the pleasure of eating! The crust was fluffy and looked almost like the regular brick pizza crust my husband had! I would definitely recommend Blackmore Bar & Kitchen on your visit to Boston! It was a winner for us!

Server was rude, inattentive and put two separate groups on one ticket. Manager was great but im sure she was not aware of what was going on. Made a special trip for the Lobster Ragoons, well worth even the waitress. IPA s are all great.

I enjoyed my drinks and food 😋 Oneka at the bar answered all questions regarding whiskey and bourbon. This place has absolutely great whiskey brands from different part of the world. You'd want to go her for liquor🥃🍸

Absolutely fantastic place. The whisky and whiskey selections are fantastic though the beer selection was a little reduced thanks to St Patrick's Day weekend I'm sure. My friend got the 'Ideal Manhattan' and enjoyed it so much, she got a second one. We also got the Tuna Tartare since we weren't super hungry and that was fantastic as well. This is a great spot and near enough Fenway to walk when you want something more than a hot dig

This place is the Bee's knees. I love this place great drinks delicious food and some of the best service in the area. What i love the most is walking into CPH and not smelling old dirty mops and rags. My faves are the meatball sliders, what the craic burger and the Green tea shots. Love it. I Addis you too try it.

We did the “pig roast to go” to cater a party, and the experience was phenomenal! The food was delicious, from the pig to all the sides and it felt very reasonably priced for the amount of food we were given. Mike, the GM, was a pleasure to work with and is a great guy. Everyone at the party loved the food. We would absolutely do this again!

Fantastic dining. We stayed at The Verb hotel, right down the block. Open late and delicious. We ended up going twice, knew it would be great service and great food. Steak frites and fish and chips 5 stars!!! Great charcuterie board too.

The irony is that all my companions tonight were not fans of either whiskey nor raw seafood, the two specialties of Citizen Public House, but thankfully all the other food and drink options were plentiful and very delicious! The spicy deep fried pickles were super addictive, the endive winter salad was so flavorful with a very nose-tingly horseradish dressing, cauliflower cream pan fried gnocchi was divine, and especially enjoyed the duck pot pie with root veggies. Our server was so charismatic, attentive and kind. Could not recommend coming here enough! And would love to come back and try their raw seafood bar :)

So glad we stumbled on Citizen Public house. Our meals were excellent. It almost was a dive bar feel to it when you walk in but the food was absolutely delicious. I got the cod loin 10/10 my friend got the Beef tenderloin and loved it. Highly recommended!

Cheeky Lobster roll, very juicy, fresh, and buttery flavour. Got the smallest option for the lobster: 110 grams of lobster in roll with garlic butter, a pack or chips, and a drink all for $28. Think this is a great price to value if you want to try lobster roll as a snack during your walk through the freedom trail.

This was my 1st time in Boston and according to several locals they highly suggested I try a lobster roll and this place is what they recommended. I got the small portion since this was my 1st time trying it and honestly was glad I did but it wasn’t the most flavorful. The service however was lovely and the ladies at the front were so helpful. The location was tiny but was luckily able to grab a seat in a corner immediately after someone got up so I’d honestly prepared to grab your food and eat elsewhere .

We dropped by Luke’s Lobster – Downtown Crossing and really enjoyed the experience. The place is quite small with limited seating, but that’s part of its charm — think “lobster shack in the city.” The crab roll we ordered was vey good — fresh, tasty, and priced pretty reasonably for downtown Boston. The food came out fast (under 10 minutes), which was impressive considering how busy it gets. The service was friendly, fast, and professional, making the visit relaxed and pleasant. Luke’s is located on Washington Street in the heart of downtown, so it’s perfect for grabbing a bite while you’re walking around the city or shopping. The interior is cozy and a bit tight, so many diners opt to take their orders and eat while walking or standing. If you’re in downtown Boston and craving a solid seafood roll without the fuss, Luke’s is a solid pick.

Hot Lobster Roll was perfect, friendly and just what you hoped for. Fresh bread, excellent soup ChatGPT said: Here’s a polished review you could post: ⭐️⭐️⭐️⭐️⭐️ Luke’s Lobster did not disappoint! The Hot Lobster Roll was absolutely perfect—packed with fresh, sweet lobster meat and served just the way you’d hope for. The roll itself was warm, buttery, and fresh, making each bite feel indulgent but balanced. The bread was outstanding, soft with just the right amount of crispness on the edges. Pairing it with their soup was the best choice—rich, flavorful, and exactly what you want on the side. On top of the great food, the service was warm and friendly, adding to the whole experience. Everything felt fresh, thoughtful, and true to what you’d hope for in a classic lobster roll spot.

Conveniently located near the Old South Meeting House, Luke's Lobster is a great place for a pit stop if you are walking the freedom trail. The lobster roll was amazing as was the clam chowder. The service was quick and friendly and they even bought my food to my table.

Stopped by Luke’s Lobster and it did not disappoint! Got the lobster flight which was buttery, simple, and delicious. You can really taste the quality. Perfect spot for a quick, satisfying seafood bite. Highly recommend grabbing the flight if you want to try a little bit of everything!

These lobster rolls are better than any restaurant. Highly recommended. A must go if you're visiting downtown boston. They are understaffed so expect some waiting time.

No flavor to the lobster with pasta, and all claw pieces. Dessert was frozen on a cold plate…just because this restaurant is attached to the Ritz doesn’t mean the food is good. On the positive side, the waitress and staff were great. Just didn’t want to burden my waitress with complaints.

Melissa at the hostess desk is the BEST. We called last min for a reservation for brunch day of Nutcracker and they couldn’t accommodate. She called us back and said she could fit us at the time we needed, separating the tables in 4 and 2. When we arrived she sat us all together. Food and service was great, Noelle was our server. Walk right around the corner to Boston Opera House. Beautiful decor and so festive! Thanks!

* Location/Time: Conveniently located near the theaters, this restaurant provides a great dining option before the show. It took us 1:15 mins for a 3-course dining with prix fixe menu in case you need to plan your time. *Food: We were happy with our food choices - see pictures with caption below. Duck confit was my favorite (also good size portion). Brussel sprouts did look a bit burnt but were actually ok. *Wine: They dont have French wine 🍷 by the glass on the menu if that matters to you. *Service: The service was quick and our waiter Eugene was very attentive. *Kids: Kids friendly and provide a little coloring page. The restaurant is connected with the hotel lobby so if you need a little “exploration” walk with your toddler while waiting for the food to come out - you have that extra space to explore.

Stopped by the Artisan Bistro for some takeout to the room. I had an amazing experience both at the bar area while waiting for the food and with the taste and quality of the meals brought back as well. We couldn't recommend this establishment highly enough. Both the food and service were welcoming and fantastic, and the pastries were out of this world!

Fantastic attentive waitstaff at this bistro. The mussels were fantastic. The red cherry tomatoes were delicious and also the mussel too. The sour dough bread was good too. The truffle fries were made for 2-4 people. They were garlicky good.

Food and service were good, though I was charged more for the burger than was listed on the freshly printed paper menu. Quiet dining room. The onion soup wasn't what I expected; it was creamy and had parmesan Reggiano. I would order it again.

I had breakfast in Artizian Bistro at Ritz Carlton Hotel and I must say that the food was really good. We ordered avocado toast, omelet, and Belgian waffles, and all of them were good. The ambiance of the restaurant is nice and the service is good, but there is room for improvement in terms of attention. The only thing that could have been better was the crispiness of my Belgian waffles. Overall, it was a great experience.

Ordered the clam chowder in bread bowl. Staff was friendly and professional. Wasn't expecting much for $12 and got even less. The chowder was well seasoned but had little to no clams and potatoes (see pic). The clams were chewy and potatoes not big enough to bite. The bread bowl was very good. Would probably choose another place with so many choices in area.

Walrus & Carpenter is an awesome little oyster bar. The oysters are super fresh, the drinks go down easy, and the staff makes you feel right at home. It’s got that laid-back, cozy vibe that makes you want to stick around for “just one more dozen.” Great spot to kick back with friends and slurp oysters.

Yum, yum, yummi, Yum! This place was delicious! Located inside Quincy Market naturally it's not very big but the food was amazing. I was visiting Boston with my wife and cousin and we wanted to get a lobster roll and some chowda. I love a good raw oyster and after walking around checking some of the other places out this place look pretty good. The service was really quick they really got their whole process down. It also look like that they bake their own bread in this little spot. The Chowder was absolutely amazing! They did have a little station out front where you could get a free sample if you wanted to give it a taste before you got some. The lobster roll was tasty, good size portions, nice and tasty and based in some butter. The oysters were spot on. I asked him what type of oysters he had he answered local, LOL so I'm not sure if he actually knew what kind they had but whatever they were they were very tasty and he showed me how they came in fresh that morning. Going into Quincy Market is a complete Madhouse but if you there looking to get some oysters, lobster roll or chowder I definitely would recommend this place!

Lobster roll was filled! Clam chowder was good and without pork! Lobster bisque was good too! Sit at the bar and enjoy!

Buttery lobster roll was delicious! But was hoping for a cheaper price based on other reviews. I guess it's gone up over years, today was $29.99 with chips. Either way, it was very good, and the staff was friendly and helpful.

Very skimp lobster rolls. They preportion the meat into little ramekins..lobster rolls look nothing like displayed.

We got thr lobster roll, clam chowder in a bread bowl, and steamed clams. We defo enjoyed the food. They were all delicious esp the steamed clams. The lobster on the lobster roll was a bit dry but it was still good as a whole. I would've like some more clams in the chowder but the chowder itself was already thick and rich so it was super satisfying. The steamed clams were VERY fresh. It was an explosion of flavors every time you bite.

Dined here for Eat Out Boston and it was the best decision we ever made! From beginning to end the food was incredible, each bite better than the last! Their bread was on a whole other level.