The 50 best bars and drinks in Boston

卧槽太好吃了实在是，心中top1！The environment is absolutely amazing, and the food is 100% PERFECTION. Octopus, shrimp, soft shell crab… they are all perfect. I’m so surprised that the chef can make so many good flavors, and I want to try everything. Absolutely delicious. I’m sure I’ll come back.

Stopped by with the wife for a drink per a recommendation from our hotel lobby. This place did not disappoint. The bar staff was absolutely amazing and really went out of their way to take care of us. After finding out it was for an anniversary they had some food sent out for us to try. The drinks were incredible and the steak tartar was so unique and delicious.

TLDR: Much better as a pre or post-dinner drinks place. Don't get food here. Ambience: Gorgeous space, dark and intimate. Perfect for date nights. It is located in kind of a sketchy alleyway. We had no issue, but a brisk, purposeful speed walk is recommended to get to the restaurant. Food: Disappointing, except the tuna crudo, which was absolutely standout, delicious flavours and textures. Softshell crab felt really "heavy" because it's fried, with grits/mashed potato at the bottom. This needs to be paired with a sauce instead. Little leaf salad lacks flavour and dressing. Pita was dry, hard and salty. Viper chop was slightly dry and salty. Couldn't even bear to get dessert. The mocktails and cocktails we ordered were delicious! Service: We went on Thursday evening, our server was nice but nothing to write home about. I called at 5:30 PM on Thursday evening to (very politely) adjust my reservation and the lady who picked up the phone had the absolutely worst attitude I've ever seen; I've never seen this kind of behaviour at any restaurant, let alone somewhere as upscale as here.

It’s such a hidden gem in the downtown area of Boston! Vibe ✅ Food ✅ Price & portion ✅! And as I walked in this restaurant, it felt like I’m walking into an unknown territory! Classic speakeasy! The special architectural design with chic, classic, modern, and warm look entertained by Latin House music made the atmosphere perfect!! I was in the library room, but other rooms were just as stunning! Honestly, this restaurant makes you feel beautiful! This restaurant is worth dressing up for! 💜

10/10 Really amazing food, amazing service and great atmosphere. We arrived for 5pm and were seated straight away. Our server Espeana was straight over and we were made to feel so welcomed instantly. It’s small plates and we had 4 between 2 of us. We had the Seared Hallumi Cheese, Lazy Lobster dumplings to share, and then we decided to have a Pita each to fill ourselves up. I had the Gobi Manchurian and my partner had the Sujuk. Both really good. Our favourite meal out in a long time. Really recommend.

Enchanting dining room full of history. Every dish was amazing. We went back for seconds on the Tuna Crudo. Dessert was fabulous and our server was knowledgeable and engaging. 10 out of 10 would go back. Do yourself a favor and get a little dressed up for this one!

Yvonne’s is the speakeasy dream in Boston where you’re in an area where you wouldn’t expect much and you walk into this hairdresser that transfers you into the perfect spot for special date or occasion, it’s an elegant ambiance with a chique atmosphere serving well-made and well-thought North African and Middle Eastern fusion dishes. The service was attentive, friendly, and helpful. Charlie had really good taste, every dish was tasty and interesting. I would come again and recommend this as a spot to keep for a special night.

I love Offsuit - it has an actual speakeasy vibe as it’s definitely a very obscure entrance from an alley. The drinks are awesome - it’s an interesting menu and everything I’ve ordered here has been delicious. It’s such a cool vibe here too, perfect for a date night - very dark and intimate, and they’re often playing 90s hip hop, which I love. It’s pricey for sure - last time the bill was $250 for 2 people, but we did get multiple rounds of drinks as well as food. On that note, food was good too - small plates and bar snack vibes but it was enough for a full meal. We’ll definitely keep coming back, and highly recommend if you like craft cocktails!

It was quite an adventure finding Offsuit—we even had to check Google Maps to figure out the entrance, and once we found it, we called to get in, which just added to the fun. Inside, the space is stunning: the lighting, the ambience, and the little candles on each table really set the mood. The menu itself was playful and creative, designed like a deck of cards you flip through. For cocktails, I tried the myth of fingerprints (gin, grapefruit lillet, sweet pepper cordial) while my partner had impossible odds (mezcal, celery, peach, earl gray, tarragon oil) and both were absolutely amazing—honestly some of the finest cocktails I’ve ever had, so innovative and balanced. We also had the Pao pao shrimp (w/ spicy aioli, scallion, sesame), which paired perfectly with the drinks. I even told the bartender how impressed I was, because the flavors were that good. Lily greeted us warmly and made us feel so welcome throughout the evening. This place is such a gem—we’ll definitely be back for sure!

Our server was excellent. He spent time explaining the drinks and the process behind making them, and giving his personal recommendations along with popular choices. We felt guided throughout the menu and taken care of. The drinks and food tasted incredible. If you like speakeasies or cool cozy spots, highly recommend.

It’s a hidden gem tucked behind an unmarked alley door, adding to the mystery and charm. Inside, the red interiors and dim lighting create an amazing, intimate vibe. The cocktails are top-notch; some strong and slow-sipping, others easy and quick, but not many gin-based options. Overall, a stylish and unique spot for a great night out or for a nightcap after dinner.

edit 11/10: management had responded to my review apologizing for not getting good service while seated at the bar and i didn’t mention where i sat in my interview. i had mentioned that i had the same experience as other poc who had dined at this cocktail bar. i was never sat at the bar i was seated at the table and still my experience at this establishment was below subpar and management continues to dismiss that people of different color are served differently here. had a similar experience to george when i visited this restaurant. had to flag down the bartender at least two times to ask for the check as well as give him the check because no one was really paying attention to us. i very much understand being a busy environment and being short staffed and such but it was basically as if me and the other individual i was with didn’t exist. subpar drinks. it was also ridiculously loud in there noise control is an issue and i don’t mean the patrons in the restaurant i mean the music. music didn’t vibe at all with the aesthetic of the speakeasy it was if someone was just playing a playlist off their phone the tune kept on going in and out. i wouldn’t be inclined to visit here again, i believe there are better speakeasy out here in boston edit: as i continue to look through the reviews of this speakeasy it is clear that there is a common denominator to those who didn’t have a great experience at offsuit. as a black person myself its frustrating seeing management dismiss concerns that patrons are displaying about the service they received as a POC. i hope that in the future management takes time to listen to patrons concerns and not dismiss the experience they had at this establishment

Extremely Disappointing – Worst Speakeasy Experience We’ve Had We’ve visited speakeasies all over the United States, and this was by far the worst experience we’ve had. We were quoted a 20–40 minute wait but ended up waiting over two hours—despite staying right next door at their sister bar. When we were finally shown to our seats, they abruptly took them away, claiming a late reservation had shown up and offered us standing room at a crowded community table instead. No apology, no explanation, and no attempt to make it right. To top it off, the drinks were poorly made and completely underwhelming. Highly overrated—definitely not worth your time or money.

Impressive Cocktails & Elevated Comfort Food Down a dark alley and through an unmarked black door—finding Offsuit felt like unlocking a secret level. (Technically, you can sneak in through Troquet on South’s back door, but where’s the fun in that?) The mystery set the bar high. Given its popularity, we expected the bar to be packed on a Saturday night, but the atmosphere was surprisingly calm and intimate. Granted, we lucked out with a cozy couch seating tucked away from the main crowd, where groups gathered around a standing table in the center. Offsuit’s cocktail menu had a good balance between timeless classics and inventive creations. From the classics, the Espresso Martini was undeniably the best I ever had—impeccably balanced, smooth, and never overly sweet. A rich espresso punch without cloying syrupiness. Another surprise was the Vibe Check, where a subtle curry note added a pleasantly unexpected depth, lingering just enough to intrigue without overpowering the drink. The most interesting things were on the “Ace of Spades” menu—high-end cocktails (a rarity in Boston) and some seriously luxe bites. We skipped the drinks but went all in on the food. The white truffle “Uncrustable” was our favorite with its rich truffle and gruyere combo. The Foie Gras/Baller Burger? Solid, but not the best I’ve had. And the Foie Gras Crunch Bar was basically a top-tier chocolate bar with a great crunch (almost zero scent of foie gras). Another surprise was the Boozy Cookies & Milk—a treat I didn’t expect to find at a cocktail bar. Fresh out of the oven, the cookies filled the air with a nice aroma and their pillowy softness made for a perfect sweet send-off. I haven’t explored many speakeasies in Boston, but so far, Offsuit takes the crown. Definitely coming back to dive deeper into their cocktail game. Favorites: Espresso Martini, Vibe Check, White Truffle Uncrustable Solid: Hired Gun, Baller Burger, Burgundy Escargots, Boozy Milk & Cookies, Decent: Pick me Girl, Foie gras crunch bar

Backbar is my absolute favorite craft cocktail spot in the Boston area. We come here about once a month - and I love that the cocktail menu changes frequently, with fun, creative themes. The service is always fantastic and the drinks are incredible. The atmosphere is fun and lively, lots of geeky little details and decorations. It does get pretty busy even on school nights, and they don’t take reservations so there have been times when the wait has been too long for us to stick around. (Photos are from multiple different visits with different menus)

Overall it’s a good cocktail bar, definitely far from the top tier bars but the cocktails were pretty good - a borderline 5 star experience all in all. The waiting time on a Friday night was reasonable - around 15 mins. The atmosphere and interior were not as breathtaking in my opinion. It felt like it was designed 20 years ago. The staff were reasonably friendly and welcoming. The ID is a must to enter. Fruits of My Labour cocktail was good - even though it reads light it still had a good amount of alcohol. The flavour wasn’t super sophisticated and cinnamon probably dominated but still there was a bit of interesting flavour next to it. Nothing mind blowing but nice. The Lips of an Angel was also nice but maybe slightly less interesting - the orange flavour dominated but still a good one. Aquarium jazz was a seasonal cocktail and probably it was the best one I’ve tried that evening and a really great smoked whiskey base with some stuff on top to balance. Funeral was not as good - the anise flavour and the absinthe dominated it and it did not match my taste at all. Fortunately it was the only disappointment during the night. They don’t have a lot of food options, mainly a few snacks. The nuts were actually walnuts but the walnut taste was not as prominent (a good thing for me) as the nuts were covered in syrup or something like that. Good overall but I wouldn’t try them again as they interfered with cocktail flavour because of some leftover wax-like film in my mouth. I can recommend this spot if you are not able to book any top notch bars in Boston which require bookings in advance. They also include mandatory 20% tip into the bill.

Such a unique and fun atmosphere for the nerds. The drinks were fun and unique, I came during chartreuse week and loved the drinks on the menu. Look at Dalek joining us! Not much food options only snacks. Don’t come hungry.

Incredible place. There was a bit of a line as the place is limited in seating space but it was worth the wait. We had a blast, specially trusting the bartenders with making us drinks based on flavors we like. Every drink was 100% creativity and offmenu and delicious everything. Will come back every time Im in Boston.

We were in Boston for a few days and wanted to go to a speakeasy bar. We asked bartender just to make us a drink and told them ingredients and flavor we like and O.M.G it was spot on! So so good! If you are looking for different cocktails go here, you wont be disappointed! Atmosphere is fun.

Drinks were okay, some were good and others were average. Menu gets updated often which is nice. However - I must give 0 star to the service. First of all, very strange attitude of the bartender and the manager. The bartender was not even competent of having a normal conversation with customers. He gave attitude for no reason, cut my friend off, and called his manager immediately during a normall conversation. Is he on something??????? The manager was also overly protective of the bartender which we really expected him to be objective. There was no conversation between the bartender and the manager so we had to spend time explaining why he was called, but he did not handle the situation well enough either. Additionally, they forced to charge 20% tip on all drinks.

Drinks are good, rotating selection and creative. Management and servers need to be better trained in hospitality. You can not be arrogant and dismissive of your clients just because you’re a popular bar. I’d love to have a great bar to recommend in Boston, and this place has potential as long as they fix their customer service.

I had heard good things about Brick and Mortar, and now I know why! The drinks were delicious as was the food. I'd definitely come back. I got the pussycat drink ($17) which was delightfully sweet and fruity. The anchovy toast ($13) had a really nice green butter on the bread, and a perfect mix of olives, peppers, and anchovy -- a really nice combo. I also really liked the "pizza" ($16) which had a lot of perfectly tangy-seasoned arugula, prosciutto, some cheese, and crispy chewy bread. The deviled eggs ($11) also had a nice horseradish kick to them, and the bacon wrapped dates ($11) were also good, but I liked the anchovy toast and pizza better. I'd absolutely come back!

Brick & Mortar offer all the ingredients for a great date night. The drinks were fantastic and the lighting was romantic. Just know that there aren't a ton of food options, but personally that did not bother me. I would say that this would be a great place to start or end your night.

Had an amazing time tonight, I am so happy my friend recommended us visiting this establishment. The atmosphere was welcoming, the music choices were spot on and I cannot emphasize my appreciation for the staff. Our server Nicholas (also a bartender) made our time at brick and mortar so special and was extremely attentive. In my humble opinion he not only deserves the world but also recognition (don’t know how much he is being paid but double it and everyone should tip him please) for his ability to make the night special and fun. The potato chips were delicious and crunchy. The Mexican radio had me hooked, and was extremely smooth. Would come again, and recommend it to others!

My favorite place to people watch! apart from that they have nice cocktails and the vibe is secret/exclusive! should mention the staff here are real warm and welcoming!

Such a cool spot. It's a speakeasy and I just found out the old Chef from Nosh & Grog in Canton is here now Chef Daniel and I can't wait for his creativity and delicious food to come out. Definitely making this my new spot. Great atmosphere, great food (small plates) and awesome drinks.

Brick and Mortar is a fantastic speakeasy tucked away in Central Square—so hidden, I almost didn’t find it the first time, which honestly just added to the charm. I used to spend more time in the area, but even now that I’m there less often, I think it’s worth making the trip back just for this place. The vibe is fun and low-key, and it’s one of those spots that really sticks with you. Definitely a hidden gem worth checking out.

What a cool place! Not quite a speakeasy, but definitely gives off that "secret spot" vibe. The "community seating" encourages guests to strike up a conversation with their neighbors and get to know someone new, but the dark, intimate atmosphere gives you equal freedom to imagine you have the whole place to yourself. It is a subtle triumph of interior design to make a small crowded space feel both private and shared at the same time. The sweeping, solid copper bar is beautiful on its own, but there are lots of nooks and small, artistic touches that create an overall mysterious, romantic ambiance that we loved. It would be sad if a place as well-designed as this didn't have an equally brilliant menu, but Brick & Mortar does NOT disappoint! Inventive, complex cocktails evolve in the glass. This is a great place for an aspiring mixologist (like myself) to come for inspiration, and to spend time trying to deconstruct the alchemy of the experience. The staff is also top notch. We came on a Thursday evening to have a cocktail before heading down the street to Asmara for an Eritrean feast (also highly recommended). It was so good, we decided to come back later the same night for a night cap. Not only did the staff remember us and welcome us back, but when we moved from the wall where we were standing and waiting for a seat to the bar, the bartender already knew who we were and which drinks we'd ordered. It's maybe a little thing, but I appreciate knowing there's a team of people working together, communicating to create a pleasant experience for their guests. This is the kind of place that makes people like me fantasize about opening up my own bar someday. 😎 They create a wonderful experience and make it seem effortless. Highly recommended!!!

Amazing tiki stop in Boston. Very tasty food, and great inventive twists on classic tiki cocktails. Got to enjoy the special Halloween menu and decor. Will definitely be adding to my list of must go places when in town.

I actually don't remember much because we came here and just took drinks and shots to the face really quickly. But I remember how this place made me feel, and it was great, lmao. Really cute, spooky atmosphere. I'm pretty sure we did karaoke too but it was a blurry night. 10/10 would come back, really fun!

If you're looking for a " dive bar " / speakeasy vibe, open late, this was an awesome experience. Great drinks -the bartenders were telling us about their training and experiences and wow - the tiki style drinks are a true craft! B(Ryan) and Kyle made this an awesome night in Boston! We're coming back!

This is my regular date spot, been here too many times to count and tried basically everything, but these are the best items that we always order: Shore Leave Burger + Add Cheese Shiitake Tempura Roll Pineapple Bread Pudding A couple Red Stripe Beers and you have yourself a fantastic night! I have yet to find another restaurant that comes close to doing these dishes this well ! Me and my Bf share and it fills us up, but if we’re extra hungry we get the Wagyu Crab Claypot. They also go ALL OUT for halloween and christmas decorations.

Great speakeasy style Tiki Bar in a basement. Really pretty lighting and decor. High quality drinks, including a good selection of mocktails. Big selection of sushi and some misc Asia fusion food.

While the drinks and atmosphere were a standout, the food was a bit underwhelming. The Asian fusion dishes were solid but lacked the wow factor that would make them truly memorable. While it's a great place to grab a drink and enjoy the atmosphere, diners seeking exceptional cuisine might want to explore other options.

Cocktails get 5 stars, food is a 4.5. The menu is pretty limited for people who are vegetarian. If you’re hungry, get the sandwiches like a burger and the chicken sandwich. Here’s the beak down: - Tater tots are great and a successful fusion - Wagyu skewers are good, very small - Veggie sushi was good - Crab Rangoon was standard - Dan Dan noodles were good, but it’s a COLD noodle. Beware - Hamburger and chicken sandwiches were great

I can’t even begin to express how much I enjoyed my experience here. It was truly unforgettable, with the best sake I’ve ever had. The passion and dedication are evident in every detail. If you are new to the world of sake or haven’t had a good experience with sake, give them a chance. They know what they are doing and they’ll come up with the best recommendations. The cozy and intimate atmosphere made it feel like a special occasion. I also loved the soba cha they offered. It’s remarkable how they manage to achieve so much in such a small space. I am truly impressed and wish them nothing but the best for their business.

I love this place! I travel to Boston for work and always make it a point to visit The Koji Club and their **wonderful** team. I know next to nothing about sake and the staff was more than happy to walk me through the basics. They have a deep knowledge of sake and it's so much fun to sit at the bar or a patio table and experience all they have to offer. It's a don't miss!

The best place to learn about sake in Boston! The staff are extremely knowledgeable about sake and the menu changes seasonally, so there’s always something new to try! Saltine service on the menu is the best sake snack

The bartender doesn’t know anything about sake or cocktails. I tasted one of the bottle and asked for another one with dryer taste. Instead, I was recommended for a sake in a can. I was not able to taste it because it’s in a can. It turns out to be a way more sweeter and “smoother”sake. It’s not only served in a can, but a plastic cup, 8oz, charged $23 without tax. Also ordered lychee martini, which tastes like sweet and artificial lychee juice. In an extremely small portion, 2oz, charged $16. What a terrible experience. Do not recommend for anyone who cares about their drinks.

One of the best places in Boston. The care Alyssa and her team put into Koji Club is evident from the second you walk in the door. They are so knowledgable about sake, and make that knowledge accessible to a novice like me. I always feel incredibly cared for when I'm there, and I leave better than they found me (usually with a host of new friends). And they get bonus points for introducing me to my favorite potato chips. Can't recommend this place enough

A good list of Japanese alcohols but limited drink menu. You have to know what you want going in or you’ll be lost.

Came for Valentine’s Day— really enjoyed the experience. It’s a small bar with lovely drinks & small bites. The host is super friendly and knowledgeable about the drinks. Would recommend the pink sake!! It was phenomenal.

Good atmosphere in this small space. I really enjoyed all the art and trinkets on the walls. The staff were helpful. It was great to see how they work together in such space! The mushroom toast was good, as well as the slider. The warm lentil salad was a fine veg option. My partner had the hot dog special and enjoyed it. I just wish they had more affordable wines, with the lowest price of a bottle (that we could see) being $70. Overall, it was a good experience.

This is a yes. I love wine bars and was not disappointed. 10/10 selection of wines and our amazing server gave us some tastings before pouring us glasses and the music was so so fun I’ve never heard that much hip hop while drinking wine in my life and it was blissful!!!! Definitely a great 2 person spot and I will be back to try some of their canned fish.

A wonderful experience at this cozy wine bar. The atmosphere was intimate and relaxed, perfect for a post-work weeknight catch-up. The servers were excellent...knowledgeable and attentive, offering great recommendations for both wine and food. Our host provided wine recommendations and brought a few samples table side for us to pick from; all were outstanding. The food was excellent, with the smoked coho and bass ceviche standing out as a highlight, though every dish we tried was impressive.

The window bar is the perfect people watching spot. We had the special tasting flight of roses they were great as was the small plates. Lovely spot to spend a few hours sipping wine.

FANTASTIC vibes! We were in town for the night before heading to a wedding and decided to check this place out after a friend recommended it. The playlist was bumpin’ early 2000’s hits (perfect for us millennials) and the bartender gave us fabulous wine recommendations. We had the house pickles and deviled eggs and neither disappointed.

Cool little natural wine bar with a good selection of tapas style seafood. Friendly and knowledgeable waitress.

I love the wine and food but the service provided here has been so special the two times I've gone! My first time the bartenders chatted with us and were hilarious the entire time. The second our server was amazing and educational and patient, as we had limited knowledge of wines. They even ran after me through the street when I left a flower I'd been carrying behind! So sweet. I don't know your name but thank you to the first wine slinger pictured on the website!

My name is Carrie and I approve of Carrie Nation! We saw the window front while on a night tour of Boston and my girls decided that we needed to go, since their bestie is me, Carrie! We popped into the lounge after finishing our tour of the Freedom Trail- pretty sure we were their first customers of the day, at 4pm! We headed to the back- amazing options between the front bar and the dark and speakeasy-vibe of a lounge. After a day of walking, we shared a cheese board and some signature cocktails in a quiet lounge! Soon, as people were getting out of work for the day, the front bar and the lounge began to fill up. Amazing vibe, knowledgeable bar staff, friendly front of the house staff! Worth a visit!

The cocktail menu is limited, but what we ordered was good. The appetisers were the highlight of the meal. Cannot pick a fave out of the patatas bravas, garlic broccolini or burrata with confit tomatoes. The service was great - our server Sophie was attentive without being intrusive. The atmosphere is dark and moody and exactly what we wanted.

This place is a whole vibe! The secret room was dark & cozy-great atmosphere! Drinks/bartenders were great! Chicken tenders (Asian style/flavored) were great! Loved!

came here with one of my girlfriends for a drink. i ordered a cosmo and it wasn’t very good, i didn’t finish my drink. we got patatas bravas to share, they were pretty good and had chorizo. the wings were interesting flavor, im not sure id order again. we did see a mouse when we were sitting at the bar which is unpleasant

I recently visited Carrie Nation Cocktail Club in Boston for dinner and was thoroughly impressed with the experience. The decor was elegant and chic, with dim lighting and cozy seating that created the perfect ambiance for a night out with friends. The menu was equally impressive, I especially liked the corn soup. For my main course, I had the duck breast, which was tender and flavorful, and accompanied by a delicious sauce. The cocktails were also a standout part of the experience. I tried a few different drinks throughout the night, and each one was expertly crafted with high-quality ingredients. The bartenders were knowledgeable and friendly, and offered great recommendations based on my tastes. Overall, I would highly recommend Carrie Nation Cocktail Club for a special night out. The atmosphere was sophisticated and inviting, the food was delicious and well-prepared, and the drinks were top-notch. It's a great spot to impress a date or celebrate a special occasion.

Way too expensive for the quality of the atmosphere and the food. Wouldn’t recommend coming here for a date, but for a pregame or a quick drink with the pals. Duck and fish entrees were ridiculously salty. Service was decent. We asked for extra lemons and got a bowl full. It was $90 per person.

My friends and I recently took a visit on a Friday night to enjoy some oysters and cocktails. The ambiance radiated sophistication, and despite the back of the bar buzzing with pool players, the spacious main dining room presented ample seating, offering a sense of intimacy amid the lively atmosphere. But what truly accentuated our experience was the live band, serenading the room with classic jazz renditions and pop remixes. Their melodies, both soothing and energetic, painted the backdrop for a memorable evening. Diving into the menu, the coastal oysters were a solid hit. The cheese platter also came in generous portions with a wide selection of East Coast cheeses, all complemented by grapes, crackers, and a drizzle of honey. For cocktails, we tried the Carrie’s Espresso and Smoked Old Fashioned, and both were good. A bit on the sweet side, but still enjoyable nonetheless. Carrie Nation offers not just a meal, but a unique and vibrant social experience - a delightful blend of ambiance, live music, and good cocktails . It's a treasure trove that promises and delivers an unforgettable evening.

I went to Citrus and Salt to celebrate my birthday, the restaurant esthetics were nice. I loved the vibe of the place. The food was good and I tried the octopus which was very good. I hope they create more dishes for the menu.

All in all a positive experience. Only complaints I have is they initially forgot the beef on the taco salad we asked for, our food came out at different times and I felt bad my step daughter had to wait another 5 minutes for her food…and then the restaurant called me saying I didn’t pay, all because they didn’t look under the check where the $100 that included a 25% tip. But the food was good, nothing special and the atmosphere was beautiful.

Food was delicious and the atmosphere was wonderful. We were sat next to the kitchen and were unable to chat much due to the noise, but our server placed us at another table which was great. I order my food without an ingredient as I did not like the taste of it, and 1/2 of my meal was made properly and the other half had the ingredient I requested not be included. Overall the food and drinks were delicious and at a great price and the service was great, I would just recommend double checking your food if you have dietary restrictions. Additionally, this is a beautiful restaurant location with a pretty interior if you are looking for a pretty place to have a meal.

Great place — classy, sexy, and sophisticated. The drinks are top-notch, the food is delicious, and the whole atmosphere feels effortlessly stylish. Perfect spot for a night out!

French toast was very tasty! Loved the whole meal. Ambiance was great too! Definitely recommend!

(Last visited October 19, 2023.) Hanging out in Boston for work and it's Taco Tuesday! So naturally, I do some Yelp'ing and found Citrus & Salt! Here's how it went... Atmosphere/Appearance: Set right downtown Boston tucked among the skyscrapers is this gem. Obviously, it's downtown so it won't have a private parking lot. I'm sure there's plenty of street parking in a neighborhood nearby, but be careful to really read the signs carefully. Once inside it felt a little like a nightclub! Lol. Not that the music was loud of anything, but the energy inside or lively, the vibes were high and everyone seemed like they were having a good time. I was also surprised by how big the place was! So many downtown restaurants have a small footprint, but this one was about the size of 2 "normal" restaurants. The decor was awesome, the lighting was a little dark, but it was colorful and energetic. Service: We sat at the bar and even though it was quite busy, we had no issues at all. Food: My friends and I were sharing so many plates that I can't remember everything that I had. Lol. However, I remember liking everything that I tried. The drinks were also good! Everything was so picturesque, but the flavors definitely matched the plate's visuals. Value: This place is a bit more "upscale" than your "traditional" Mexican restaurant. So you will pay more here, but it's totally worth it. I probably spent $75.00 myself on a few taps and some drinks. In conclusion, I really liked it here and would absolutely return here! I have nothing bad to say about this place!

Citrus & Salt never disappoints! The food and drinks are always fresh, flavorful, and beautifully presented. The service is top-notch — friendly, attentive, and welcoming. Definitely worth a try, and absolutely a place I’ll be coming back to again and again.

What a great surprise!! From the outside not much to look at-inside, a busy crowded restaurant and bar. A fancy-dive bar with a diner feel. We had a great time, service was great and the French fries are to die for!!! The chick Caesar sandwich was super tasty. We will be back.

Amazing food. It looks like a place you scurry by quickly on the road, but once you’re inside it is a whole new experience. We had the corn dog, tater tots, Mac & Cheese, and corn bread and they were great. Food brought past us to other tables (hot dog tower, sloppy joes) smelled just as good.

I’ve been here several times and I always enjoy myself. My personal favorites are the Starlite-Style Dog, Fried Chicken, and the Rockin’ Chair cocktail served cold. If you do have a choice on seating and it’s not boiling or freezing outside, the patio/outdoor seating is the place to be. Came back for brunch and it was delicious. Would recommend the blueberry and cheesecake pop-tart!

Trina's was amazing! Our daughter and her fiancé decided on a last minute elopement, and a small dinner at Trina's Starlite Lounge after the wedding. The management and staff were so accommodating and wonderful with us! They made sure we had room for 12 all together and were on top of everything we needed, including vases of water for the bouquets while we ate! The food was delicious and the whole evening was wonderful. 5 Stars all around!

Trina's is one of the best places in the world! No matter how much time has passed and no matter who is working it feels like walking into a warm hug in bar form. Food is delicious, drinks are perfect and the service is obviously a 10/10. Monday brunch is a treasure

All the food was good, had the fried chicken and it was delicious. Great selection of specialty hot dogs. The real stars were the sweet dishes: the cornbread with honey butter and the hush puppies with maple butter dipping sauce. Very sweet yet savory and indulgent. Some of the best southern style food I've had in Boston.

Hands down my favorite double cheeseburger, classic drinks, chill laid back vibes and excellent service. Vanessa and Izzy took great care of us 🙏🏽✨ Also love their industry brunch on mondays!

If you're looking for an intimate setting to enjoy some tasty drinks and conversation, Hecate is perfect for that. From the "sketchy" alleyway entrance, to the underground vibe, you're reminded of Hecate's domain being the goddess of boundaries, underworld and witchcraft. Music plays at a level loud enough to be heard but not enough to drown out the people you're with. Drinks are well crafted and taste great. The servers are so friendly and attentive. While experience ties together so well, loved every second of it.

Amazing and authentic place with a mind blowing mixologist! Definitely a spot to check out if you are visiting Boston. Arrive early (6pm) as they don’t take reservations by phone ( you can email them and see availability, but I advice that is a hot spot and gets occupied really fast. Amazing thing is that they overcrowd, really respecting the sitting capacity of the place. Gigi received me gracefully ( without reservation) suggested me to have a bite upstairs at the Krasi while hoping to get a spot for me. It was worthy the waiting as the drinks are out of this world. My advice, go as early as possible.

Hecate is one of those rare gems that feels like stepping into another world. Tucked away and hard to find—which only adds to its charm—this speakeasy is a true experience from start to finish. The moment you step inside, the atmosphere hits you: dark, mysterious, and beautifully designed with a witchy, occult-inspired aesthetic that’s immersive without feeling overdone. Every inch of the place feels intentional, from the lighting to the decor to the faint, moody soundtrack that ties it all together. The bartender (I wish I’d caught her name) was absolutely exceptional. She knew her craft inside and out, offering great suggestions and explaining each drink with confidence and personality. Beyond the skill, she was genuinely welcoming—easy to talk to and clearly passionate about creating a memorable experience for every guest. Her presence alone elevated the night, and she’s a big part of why this visit stood out as much as it did. The drinks themselves were as creative as the setting. Every cocktail felt carefully designed, both in flavor and presentation, and the balance between the visual theme and actual mixology skill was spot on. It wasn’t just for show—each drink had depth, thought, and precision behind it. Hecate ended up being a highlight of my entire trip to Boston. It’s one of those places that lingers in your memory long after you leave. The vibe, the people, and the atmosphere all come together to create something truly special. I would absolutely go again and plan to. In fact, it’s made me want to seek out more places like this wherever I travel—spots that focus not just on drinks, but on crafting an entire mood. Simply put, Hecate was unforgettable.

Really cool experience, very secretive location and interesting drinks. The staff was very nice, we had a great time. The only thing is the prices are a bit high, every alcoholic drink was $22 which is Ok but I wanted a bit more of a cool feature with my drink for $22. It was really fun, I might go back but the prices were what hurt the most. Would definitely return for that speakeasy experience though.

Came for a private event. Bartender was great, vibes were great. Love the venue and will be returning if I ever host an event. Fingers crossed foods from Krasi were also great

Epitome of speakeasy. Alleyway entrance, dark, mixology. The drinks are good but not great. They focus more on the exotic ingredients than on the alcohol. The menu has amazing artistic designs.

When I asked the server if the drinks could be made without ingredients that I’m allergic to, he insisted smugly that everything was premade and nothing could be modified. When I went to the bar to ask the bartender, server accosted me at the bar and insisted that nothing could be done. He then offered to tell me what I could have, which I declined since I’m able to read English. I think the 20% auto-grat explains how atrocious the service was. Would not recommend if you have allergies or self-respect, better drinks and service can be had for less money and a shorter wait.

We had probably our best brunch ever (no kidding) at jm Curley. We found another restaurant nearby by doing a Google search for “brunch,” but the line was crazy so we found jmC just half a block away. It didn’t show up on the brunch search and that’s a shame. The fried pickles as an appetizer were amazing - light tempura-style batter that didn’t overwhelm the slightly sweet thinly-sliced pickles and the sauce complemented it well. The chicken and waffle bowl was AMAZING - great, unique take on this brunch classic. Such a great combination of flavors! The tuna poke was delicately flavored and perfectly prepared, though it didn’t need as many wontons. Service was friendly and attentive, and the prices were excellent for the high quality food we received. Highly recommended!

Drinks were great, seated right away and server checked in a few times. My issue was the food, actually gross lol we got the nachos which was the fake cheese, I’m not a fan but I could live if it wasn’t COLD and lumped on. Even my friend who will practically eat anything thought it was gross. Otherwise nice place, maybe try the pizza or something

My family and I had a very pleasant dinner at JM Curley. The atmosphere was great and we were able to watched a Boston Celtics match. Dinner was good: chicken wings and Nashville hot fried chicken sando were amazing (very crispy and tasty), while we did not fully enjoy the mac n cheese (with pulled pork). It was too salty, too heavy cream, and we could not finish it. Probably, less and more diluted sauce would have been better. We also ordered a beer each, and skillet chocolate chip cookie as dessert. Total of 123 $ (pre-tax and pre-tips).

You can’t any get better than this place. THE BEST BURGER IN BOSTON BY FAR. The heaven hill burger is something else. Good beer, good vibe. Sit at the bar, enjoy your beer/food and have some chat. This is Boston in just one bar.

We came in for dinner and while we weren’t fans of the wings, the on-duty manager (Dan?) immediately noticed, asked if we didn’t like them, and without hesitation took them off the check. His attentiveness and professionalism really stood out, such great customer service. The hamburgers are absolutely outstanding! Even though the wings weren’t our favorite, the service and quality of the burgers made the experience worthwhile. We’ll definitely be back for the burgers and the great hospitality. Ask for Dan next time you go!

I’m not sure how I’ve never come across this place before but I’m glad I did! I was in search of a good burger - this place came up and did not disappoint! The atmosphere is great, service was fast and really friendly! I got beer but the cocktails looked SO good, I definitely want to go back to try one. I got the Curley Burger and it was so good! The fries were also delicious and they gave a good amount! My server was great, very friendly and welcoming. My only small complaint is I didn’t get sauce on the burger and asked for a side of BBQ and got charged $1, I know it’s only a $1 but if I’m paying $21 for a burger with no sauce you’d think I could get a side of sauce at no charge. This however does not stop me from giving the place 5 stars or from wanting to return to try a cocktail and one of their other dishes!

Great location. Fantastic ambiance with that rustic brick look. I ordered the grilled brussel sprouts which was amazing with the perfect peanut crunch. I also got the curly burger with regular fries Whole the burger could use more salt and spices, it was good with the crunchy pickles and sesame bun. Service was great and attentive. Will come again.

The name says it all. Exit one of Boston’s most expensive areas to shop and live and enter into a World Class level beer/dive bar! The Bartender was also the DJ and kept the place bumping, the food was super tasty and the customers very engaging and approachable! (Hey Johnny!) Ask about the hanging mugs with numbers and dead authors etched on them. If you’re in Boston for a few months, Bukowski’s has a challenge for you.

I've been to this place 60 to 70 times in the 20+ years I've known it. Typically, I'd say I love it - good food, good drink and typically, good people. On 10/18/25, I entered with two friends in tow. We each had two beers and during our time within, we had no contact with any other patrons and limited contact with staff. Despite the above, towards the end of our second beer, we were approached by staff who absurdly asserted that we were ICE Agents and asked us to leave. No further explanation was provided for the fascist position being taken by staff. We left without further incident. Mr. Bukowski would rightfully be ashamed to have his name associated with an establishment that conducts itself in such manner. "What matters most is how well you walk through the fire" - Bukowski. I don't want to impeach this establishment for one incident. I'll likely return and hope for a beer experience next time. But, I will say, to quote Dylan, "the times they are a changing". One would expect that those that view themselves as progressive, and the staff here certainly tries to maintain such an ideal, would investigate a bit further before taking such a fascist stance. Hypocrites!!

Great little indy bar with a slight English pub vibe. Fantastic varied selection of local draught beer, bartender provided great recommendations. Food also excellent - loved the tater tots!

Charming bar with a great vibe and plenty of interesting brews. Bartenders were phenomenal. Don't recommend the mozzarella sticks (way too expensive for five bulk frozen ones) but am told the peanut butter burger is worth dying over.

Really fun spot. Popped in after a concert, just for a nightcap. Was really impressed with the food (simple but tasty) and solid beer selection! Our waitress was great (sorry, I forgot your name, but you were great!) Recommend the joint as a cool dive bar in the Fenway area!

This is a unique place. It's a long, bowling alley of a bar with tons of seating. (Forget the metaphor: it really is right next to a bowling alley.) The food is creative takes on bar fare, such as tots and dips or veggie chili dogs on sourdough "buns." There is a turntable playing records the staff loves. (Blondie is on now.) Try the Wheel of Indecision for your drink order, but accept the consequences. And enjoy the poetry and art on the walls. (No Canada haters in here.) TVs are even non-monotheistic: Red Sox on one, Alladin on the other two. Five stahs.

An eclectic bar with a decent selection of New England craft beer on draft and in cans/bottles. Solid service and a fun clientele that really bring the place together. A beer mecca and a must visit. The grilled cheese ain't half bad either.

There’s no doubt that the drinks here are their signatures. They were exceptional! The food I thought was not as great especially for its price. The fish fillet priced at $28 was extremely dry and bland. No taste at all. The sichuan chicken has some tingling spicy & garlicky taste, did not enjoy it as expected. The atmosphere is great, I think people come here to enjoy drinks and the vibe. The host was all over the place. Inspite of making reservations there were no tables. If you are party of two you’re gonna be seated behind the partition which is the worst spot to enjoy the evening. Please make sure you get to choose your table where the ambiance is enjoyable.

The drinks are the best part. The food is good too, but, I feel like they act to make the drinks shine. My friends and I got a variety, but each one was quite good. Would recommend this place for a birthday dinner, anniversary, or any special occasion as it is a bit dark inside and more romantic than for family

We visited Blossom Bar at Sichuan Garden while in town from out of state. On a Thursday evening, my daughter and I were seated outside and decided to make it an adventure — we told our waitress, “You know the menu, curate a dinner that shows off your best dishes.” She brought us a drink and took our order, which ended up being some sort of dumplings, Dan Dan noodles, hot chicken, fried rice, a beef dish, and a variation on an old fashioned. Here’s where things took a turn: shortly after taking our order, our waitress… left the restaurant. Literally. The food runner brought out the dishes but didn’t explain what anything was, so we weren’t totally sure what we were eating. No one ever came by to check on us, refill our water (which you really need with spicy food), or ask if we wanted another drink. By the time someone finally asked if we wanted another round, we were already done eating. When we asked where our waitress was, we were told she had gone home early. The food itself was solid — tasty enough, but nothing that really wowed us, especially for the price. Honestly, the drinks seemed to be the strongest part of the experience, but I only got to try one before we were left on our own. Not the worst night out, but definitely not the service or standout flavors we were hoping for.

Drinks were very good and had a fun selection. Our food was good but a bit overpriced. Our waiter was lovely, but the hosts were un-accommodating when it rained on our outdoor dinner (despite many free indoor tables) and overall a bit rude.

Higher prices but good quality: both tofu mushrooms crepe and pea pod stems were kind of oily but it’s expected in a Chinese restaurant. We also got the vegetarian summer rolls, also fried and oily.

Had dinner here on July 4th — really appreciate that they were open on the holiday! The food was flavorful, creative, and had a unique twist while still staying true to the Chinese flavors I love. A wonderful blend of authenticity and innovation. Highly recommend!

We visited Blossom Bar on a Saturday evening a couple of weeks ago, and had a great experience. Cocktails were fantastic, and the drinks menu was really interesting. In terms of food, personally I’m not a huge lover of Sichuan peppercorn but I can generally enjoy it in moderation. My dish (kung pao chicken) had a little too much Sichuan peppercorn for my taste - but to be fair there were some options on the menu that didn’t have any in it, so it was a poor choice from me. My SO loved my dish and his own, as he doesn’t mind a stronger peppercorn flavor. Service was great and overall it was a good experience - I would definitely go back and try ordering something else.

Our team went here for a work outing to do the ice cream making class and everyone loved it! Aaron took the time to explain some ice cream history\and how its made/their process while also keeping a group of 16 of us entertained. We then had the opportunity to make our own custom flavor and Sundaes after. I would definitely recommend this for your next team event!

Ordered a hotdog with cheese sauce. They informed me 30 minutes (not exaggerating the time) after ordering that they ran out of buns. So they gave it on bread 15 minutes after that. Ended up being a cold inedible hotdog. How does it take 45 minutes to serve a hot dog?

I’ve been twice now for their ice cream menu and both times have been solidly okay. During the height of the pandemic, I got boozy milkshakes (+ mandatory “food”, a Kool Aid pickle). Milkshake tasted good in that it was ice cream, but the consistency was watery and I was a little disappointed. Recently returned for some run of the mill ice cream. Their flavors are hit or miss: some can be tasty and unique and others quite mild. Not the strongest ice cream parlor in the city, but maybe their food is better.

After kayaking on the Charles we wanted a patio to grab some food and beers, so we took a stroll over to Earnest Drinks. Every sandwich the group got was excellent. The bread used in all the sandwiches and hotdogs was well toasted. The meatball sub was clearly filled with homemade meatballs and the cheese was oozy. The Linden had beautiful ripe tomatoes and fresh butter lettuce. The Double Mushroom "Steak" & Cheese was so well seasoned and they definitely didn't just phone it in with just button mushrooms but an actual assortment of high quality mushrooms. The hot dogs were juicy and the pulled pork topping was delicious. The local beer selection was a great perk, and of course can't go wrong with the wonderful ice cream.

This is what you look for in an Ice-cream spot, quality, creativity, and priced right. There is loads of creativity in their flavors and dishes. The Ice-cream sandwiches have a great ratio of cookie to cream. The cobbler is sweet but not too sweet. They had a flavor for a current popular movie. They had three specials. The staff was nice and the place was clean. This place is super solid. Highly recommend.

Great place! Lived in the area for about a year and finally tried the food and ice cream. Definitely worth a stop in. Hot dogs were delicious buns were nicely toasted. As a chef I appreciate something simple and delicious. They also I believe use I think a garlic butter on the buns really adds a nice touch. I got the minty cookie frappe (think I got the name wrong) but it was epicly amazing. Like I said it's worth a try and I will be going back myself for more.

Fabulous sandwiches and ice cream. Picked up the double mushroom sandwich and chocolate Frito pie, and I enjoyed both. Instead of bella mushrooms, they used shemeji mushrooms for their sub which made it taste more like a steak sub without any meat. The combination of Fritos and chocolate ice cream was also unique - similar to dipping fries in chocolate smoothies but the crunchiness of the Fritos made it more enjoyable.

This was such a cool little pub to visit. A beautiful old flat iron building surrounded by cobblestone and packed with centuries of history. I had the Paul Revere Punch. Being that I was in Boston I thought it fitting. The drink was good, and so was the two man band that happened to be playing while I was in there. I'm very glad I stopped and will definitely swing in again on any return visits to Boston I have.

Ended up here because the wait for union oyster house was too long, and we're glad we did. The food was delicious and the service was friendly. One of the best lobster rolls we had in Boston. Oysters were pretty good too. We sat outside and had a great time.

Local lore (and a plaque) state that this is the oldest, continuously operated tavern since it was opened in 1795. It is a good sized tavern with plenty of windows so you can enjoy a breeze while you people watch, have a brew, and eat. I had the quesadilla which had a great crisp on the tortilla and the roasted peppers were great. If there is anything I can say negatively it is that the chicken was a tad bland. Overall I gave it a solid 4 stars. The Bell in Hand Ale was nice and thick for an ale. Old school. The flavor profile was pleasant and refreshing. I recommend this place for a bit of history, a good drink, and good food.

Tried the ‘Bell in hand ale’. Good flavors of dark chocolate. It is such a historic place. Take a moment to read the historical marker outside the door! The only time to doors have closed was during the prohibition! If you like beer or history, you have to check it out!

You want to experience WICKED SMAWT BOSTON??? Come to the Bell in Hand Tavern! What an experience!!! Food, beer, music, staff everything was fantastic! Oh by the way - Adam is the man! Thank again Adam! Lobster roll & food 🤩 Service 🎯 Atmosphere 🥳 Hospitality 🍻

Good place to grab dinner or a drink. Food was really great, we ordered the wings and the fish and chips- really crispy with great breading. we sat in the right side near the larger window room, mostly good volume level. Service was subpar, waitress seemed more interested in socializing with some dudes and flirting with the two older guests than with my table and the girl beside us. Other than that good experience, nice place with interesting history.

I've always wanted to stop in and finally did. Its claims to be the country's oldest continously operated tavern. Walking felt like and old tyme bar as it definitely had a bit of a colonial feel to it. It has a small menu. I got the fish and chips on the bar tenders recommendation. It did not disappoint, though the portion was on the small side. But honestly, I went there for the history. I did see someone order the pretzels as an app. Those did look spectacular! All and all, its worth a visit if you are in the area.

Among the best food in Boston… with lemon ricotta pancakes that are life changing and really hit the spot for brunch. Shockingly not crowded even on a popular Sunday! How is this possible? Pricing is on the higher side, sure — but it’s worth it and portions were large. Dinner may not be the same story. We ordered across the menu and didn’t have a single un-devoured item among the lot. Desserts are decadent and could honestly stand to be less luxuriantly sweet, but the savory dishes were stellar throughout - although I’m going to break my own rule and say the sweet\savory pairs especially the pancakes and French toast were of course the best of the whole selection. The crispy potatoes… incredible! “60 degree eggs” run a bit soft so request a higher cook temp for those if you can. Try the steak+eggs Benedict too; those were another stand out. Burger was solid. Sandwich was solid. Nothing too fancy from the greens alongside, could have used more color there perhaps? A little tomato and feta? Outdoors can be WINDY so be aware. It was a little annoying but nice and secluded behind the venue. Indoors is cozy, darker, pretty standard for the area. Service is friendly and attentive. Do not miss this brunch! Bring a jacket if outdoors though. Would love to see heaters installed in this area. Portions are plenty big. The idea of 1-2 per person is generous and contributes to the high cost some reviewers cite. Maybe this is a bit different during dinner. Most folks will find one dish is enough but it can vary from dish to dish. Pictures will be helpful here so check those out.

I haven’t been to this beloved brunch spot in quite some time largely due to the persistent challenge of securing parking, but it has remained one of my perennial favorites. On this return visit, we ordered the farm vegetable shakshouka and the French toast with roasted strawberry and rhubarb, and both dishes reaffirmed why this place holds such high esteem in my memory. The farm veggie shakshouka was a standout. I deeply appreciate that they offer a vegetarian version of this traditionally egg-centric dish, and as the name implies, the vegetables were impeccably fresh. More than just an assortment of seasonal produce, the vegetables were thoughtfully chosen and well-textured, allowing them to stand up to the richly spiced tomato base without being lost in it. The balance between the earthy sweetness of the vegetables and the warming acidity of the sauce demonstrated a nuanced understanding of the dish's North African roots. The French toast with roasted strawberry and rhubarb was equally exceptional. The fruit, rather than being an afterthought or garnish, was roasted to intensify its natural sugars and deepen its flavor. The strawberries brought a bright, almost jammy sweetness, while the rhubarb offered a subtle tartness that cut through the richness of the toast with elegance. Together, they created a vibrant interplay of flavor and texture—a true celebration of the season’s best. This meal reminded me why, despite logistical inconveniences, this place is well worth the return.

The vibes and the service are amazing! The drinks are very unique! However, the foods are good but not the best. The restaurant filled up very quickly on a weekend night! So make sure to reserved ahead.

We started with the morning fog drink and coffee. Coffee was smooth, drink layers of flavors amazing. We started with the side biscuit and it was amazing and the homemade butter perfect. We split the focaccia egg sandwich and French toast between us and had plenty left over. French toast was not too sweet, greens on the side of the sandwich and the sandwich was incredible. What a great chef!!

Ive been a few times during brunch. Once in a group of 2 and another a group of 7. Both times I reserved in advance which was especially necessary for the group of 7. The back patio is lovely during the warmer weather, otherwise, I like inside under the skylight. The interior of the restaurant is dark and has a dimmed light atmosphere which isn’t my favorite for brunch. The Montecristo sandwich was really great as was the focaccia egg sandwich. The bravas skillet is 90% potatoes so I’d only recommend for potato lovers.

The chicken fried rabbit was slightly overpowered by the blue cheese, Duck pierogi could’ve been better with less dough, for the steak, the meat was sort of chewy although the color for medium rare was correct. I enjoyed all these dishes though and the ambiance was perfect and upscale. Would come back ❤️

It’s a cool place with delicious food. I liked both the burger and the pasta. The pasta sauce very special in a good way. The only downside is that the portions are small and the food is overpriced. Maybe good for occasions.

I was prepared to give this a lower star ranking because the server seemed a bit overwhelmed and frazzled. She went through our order twice and still didn't repeat it correctly, so we definitely didn't think our food was going to come out right. But honestly, it was great! We were looking for authentic fish and chips, and we were not disappointed. They were exactly what we were hoping for. We were taking a brewery tour at Sam Adams next door and typed in 'fish and chips' and this was highly ranked so we had high expectations. Drinks were good, nice atmosphere,... The brioche french toast was amazing!! Homemade whipped cream was perfection! Glad we stopped!

Found The Haven via Eater’s list of best fish and chips in Boston. The fish dinner was definitely delicious - crispy, tasty, with homemade tartar sauce and ketchup - but the Haddie Croquettes were exceptional. Smoked haddock, potatoes and, apparently, magic were well-balanced and perfectly seasoned, and the cherry chili aioli was delicious and an inventive accompaniment (also yummy with the fish and the chips). Service was excellent, very friendly. I went back looking for a lost earring, and Gabriella took my number and a photo of the other earring to share with the staff WhatsApp group. She thoughtfully texted me this morning to tell me that unfortunately it hadn’t been found. Truly above and beyond. Thank you! Please give her a gold star and a raise.

Beer Mussels (spicy version) + Fish Supper + Compass Box Flight Biggest mussels in Boston Fish Supper - crispy and delicious Note they have a patio but only allow service dogs. The interior is much nicer than the main pictures. This is a place you can have a business lunch, a family outing or a date. We would come back again There is also plenty of parking

Great Scottish place around Boston!! Reminded us about all the best things about our Edinburgh trip!! Food was delicious, would highly recommend the Shepard's pie and sticky toffee pudding. But honestly everything we drank and ate, we enjoyed. Also felt like we got a great value for the meal we had! We would highly recommend to friends and family!

Great spot in the heart of JP for hearty Scottish food and a pint! The sassich and mash was buttery with delicious gravy and nice accompaniment of veggies. One of the few places to find thick, creamy, and smokey cullen skink. Dining hall and bar has some rustic but funky decorations.

A very cool loft-style restaurant, a former brewery. The building holds a lot of history. Incredibly delicious food and good service. Delicious cocktails too. I recommend visiting.

Had a private birthday party here. The spacious event space opened up to the outdoor patio, creating a grand indoor outdoor experience for guests. The service was exceptional; very attentive waitstaff, quick service from the bar and kitchen, ease of event booking with management. Reasonable price for the booking as well. Food was excellent and came out hot. Ordering the chunky chips (potato wedges) is a must! Some of our guests had been here before, but never for an event, and were very impressed. Public transit accessible and easy car parking is a plus. We'll certainly be back for the restaurant, and are considering this venue for future events. Highly recommend.

Super great atmosphere! Make sure you bring cash only. I would go back here just for the atmosphere. It's pretty crazy and entertaining! Seating was very limited. Did I mention it's cash only?

We fell in love with Evan and Jenny. Our host and server. The food was so flavorful and well executed. We went for dinner then a show and came back for a night cap.

Second visit to this fine establishment brought both times by a local. Each of my visits have been memorable due to the fun quirky and lively crowd with delicious food and drink. The chef and the bartenders all deserve shoutouts. The whiskey sour was perfectly sharp and refreshing.

So, got a list of restaurant recommendations from the sommelier at the cocktail hour event I was at (next to where President Biden was having a meeting, Secret Service all in the water, and Air Force One across the port)…he emphasized this place in particular and it was fantastic! Small place, great decor, delicious food (pork cheek and jerk chicken tacos in home made shells with home made hot sauce)…husband and wife owned, friendly regulars, great bartender! And cash only…

Great Back Bay neighborhood spot. It's popular and will likely be busy for dinner. The food & service are both excellent! The interior is fun with album covers & holiday lights. Definitely recommend if in the area.

The drinks and atmosphere were great, but the service absolutely sucked. Extremely rude and obnoxious staff—customers next to us were also appalled by the staff's attitude. I will never go back again and do not recommend going to anyone who is interested.

CASH ONLY. Not nearly enough signage about this. Food is decent if small portions. Affordable prices. Small portions. Very crowded and small space. Bar prices not listed at the bar. Lamb tacos taste like good beef. Oven fries are fine, could be a few more. Burger is surprisingly big. Grilled cheese is also surprisingly big for the price and good tasting.

Amazing! The hidden restaurant in restaurant was such a cool entrance but the night didn’t stop being amazing then. The drinks were spectacular, not only the taste but also the presentation. The food was terrific, we cleaned our plates!!

Lovely experience all around! Delicious and innovative drinks (we tried 9 between my friends and me and each was incredible) - some complete with fun theatrics (ie the Lock and Key), scrumptious garlic bread and the sweetest server, Emma, whom we absolutely adored and who has great recs! Will certainly be back over and over!!

I haven’t tried the food yet. It is I great place that you would never imagine is there… as if you were in downtown Boston or a bar in NY. Cozy and romantic! You better make a reservation. Highly recommended!

Exceptional Service from Saul! Saul is absolutely amazing! He goes above and beyond to make the experience memorable. His service is not only professional but also incredibly warm and welcoming. What really sets Saul apart is his spot on recommendations every drink and dish he suggested was a hit!!! You can tell he genuinely knows and enjoys what he’s doing. If you're looking for top tier service and great food and drinks, definitely sit at the bar with Saul. Highly recommend!✨ You are the best Saul!🫶

Wow. This was my second time coming to Nextdoor Speakeasy. Even better the second time! We got to sit at the bar and get a more personal experience with our bartenders Josue and Saul. Service was outstanding and personable. Drinks and food were excellent and thoughtfully made. Josue made a drink off menu for just for me tailored off my wants. It was phenomenal! Outside of the bartenders, all the staff was amazing. Very kind, professional, and attentive. We will be back again. Wonderful service and environment.

My favorite speakeasy in Boston. The drinks are always super tasty and well blended. I don’t know who’s on aux but playlist always hits. The servers are super sweet as well.

The drinks are DELICIOUS and presented beautifully. Our server Emma was friendly and super willing to give recommendations (which were spot on). Thank you for a lovely time!

I stopped by on a Sunday night at 10:00 for a nightcap and a little bit of jazz. I was surprised to walk in the door to a fully packed room. This club was recommended by a friend and I'm glad I made this extra stop after dinner on my way back to my hotel. It is much smaller than the jazz clubs in NYC that I'm used to, but the vibe was great and the band playing on a Sunday night has some funk in their jazz. It was a good visit and I recommend checking it out while in Boston.

Nice place with great music! But it’s busy, and definitely has drink minimums. The space is small, and many people don’t cycle out, so unless you get there somewhat early you may not get to hear much music or even see the stage. When I went many people were standing in the middle walkway between the tables and the bar. Very crowded. Otherwise it is a nice experience! The bands are very talented

I visited on the 18th of June. Grrat atmosphere, It is a great little jazz club that started in 1947. The young band that was playing on the night were very good. Drink prices were a bit high, but as it was free to get in, it balanced out ok.

Great cafe with wonderful jazz music. The place is quite small with limited table and chairs, but you can still notice the entrance sign on top of the door. The barista is so kind and friendly. You have to remember to bring your ID when you come to this place, otherwise you have to go back home huhuhu There are only beverages, so make sure you have eaten before coming here. Really love the music and performance during my visit. The place is clean, and there are restrooms. I ordered 2 bottles of coors light at $18 (before the tip). Would love to come back to this place.

The drinks here are nothing fancy, but the atmosphere and the vibes more than make up for it. The bartender was attentive and we enjoyed our drinks. One thing to note though is the musicians performing here are mostly students. They are good, but the overall experience is different from attending a paid performance. It feels more like experiencing a jam session. It seems to be one of the few live jazz clubs left in Boston and they are supportive of cultivating local students. We hope Wally’s continues to flourish!

If you are not a US citizen do not go to this bar. In all my travels to the US, I have never been treated this badly. It was my mistake not to check earlier reviews. The bartender has obvious issue with various people. We were asked for a scannable identification document. Claimed proper ids have barcode. As a 61 year old my UK drivers license was supposedly not good enough. A horrible experience. Reminded me of the authoritarian regime I grew up up in

live music every night and perfect vibes. drinks are minimum $18 (except beers which are $9) but for the experience/ being in boston i would say it’s worth it

Late solo arrival after midnight. Ordered the Smokeshow and presentation was great with the cinnamon powder garnish. The cocktail was well balanced and the right flavor profile. Server never mentioned her name or anything other than asking for my order, and was mostly on her phone during service. Only asked if I wanted another drink prior to last call. Never asked how the drink was or if I wanted another once it was low. Water never refilled, although was provided almost immediately when I sat at the bar. Then I ordered the Please…I’m a star and was very pleased with this cocktail and presentation. Maybe a garnish would take it over the top but it was good and I enjoyed it. Maybe service would’ve been better if I came earlier. I’ll give it another shot on a different night.

modern bar. looks cool, but if you look closely at the details, you can see small flaws, somewhere a sofa is a little torn, or a stain on the wall. the bar itself is also beautiful, the chairs are comfortable, drinks 6.5/10. the price does not match the taste. the first seats at the entrance near the bar are a little uncomfortable, as people often come and go. you feel the fuss behind you. unfortunately, when we came these were the best places to relax. after a couple of cocktails and after 11, this minus is no longer drained. 4 stars with a big stretch.

Hung out for three hours last night at a beautiful open window table! The cocktails were unique and absolutely as delicious as they were pretty. Dirty Dancing was playing on the projector in the background! 10.10! 💗

3.5 ⭐️ atmosphere is cute & aesthetic and we were seated quickly (arrived at 5 PM on a Thursday). Service was not timely - we sat with empty drinks for 15+ minutes before deciding to just close out and somewhere else. Okay for a quick drink, but otherwise not a favorite of our trip!

Dare I say... I had the best drink of my life at Roxanne's: In Tokyo. So rich, so flavorful. An inspiration for self-indulgence. I ordered 3, and it will be THE first nightlife stop one all subsequent return trips. The smoke show as also incredible.

Very small place, it’s a chic interior design. Definitely want to get a reservation if you want to just hang out for a drink. The drinks are nicely crafted, but the food is all right. It’s nothing special or out of the ordinary. they do check IDs before you enter so beware of that. and the host typically stands right in the center of the column, which was like kind of awkward.

i’ve been wanting to come here for the longest time and it met my expectations! the cocktails were fun and tasted good, although i wasn’t a fan of the for the girls drink — it was too sweet. the small plates are good to share and for a little snack, definitely not s meal. it’s very cute and colorful inside which i loved. definitely a place for the girls!

The food was amazing! We had the Brisket and the Swordfish Entrees, and they were both incredibly delicious, albeit smaller dishes than we expected. The La Cosmica was a great cocktail! The Hero 95 Lager was flat, no head, short pour. The MGD would have been a better choice. The Hostesses were very sweet, but our waiter was inattentive at best. The place was busy, and the band was great.

Behhive Restaurant – The food is good, but the back ribs are from another world—absolutely delicious ! The ambience couldn’t be better if you love jazz, and the live music creates a wonderful atmosphere. It even helps to mask the occasional small lapses in staff attention. The team is great, just sometimes a bit overwhelmed by the number of customers.

This restaurant has a great vibe with live music and delicious food. My friends and I went for brunch while they were playing live jazz, which really set the tone and elevated the whole experience. They have live music every day, but the jazz is definitely my favorite. The space is fairly large with two floors, the second floor houses the stage and still has plenty of seating. We kicked things off with some tasty mimosas and cocktails, then shared the pecan sticky bun and coffee cake. The pastries are on the smaller side, best for sharing between two people, so we ordered both to split among the five of us. For our mains, we had the eggs Benedict, American breakfast, and buttermilk biscuits with gravy. All the dishes were hearty, well portioned, and really hit the spot. Service was quick and attentive, which we really appreciated. Overall, it’s a great spot, perfect for catching up with friends or even a casual date!

Favorite date night location in Boston. Live music, great drinks, good apps if you’re looking for a nightcap or enjoy live music that matches the room. Have the option for two different seatings, either drinks and apps in front of the stage for the live music (if seating is available, first come first serve) and seating farther away if you want a real dinner. Seating in front of the music can be quite loud, but you’re in front of a speaker and band so you get what you came for! Drinks range in the $15-20 range each, but are great so if you’re okay paying for quality you’re in luck. Apps reasonably priced for something to pick at, dinner on the higher end but overall still expected for the venue.

Nice service, great vibe with live music and welcoming atmosphere. I would suggest asking for a table that faces the closest to the music (if that is possible?) We shared the gnochhi and fish and it was delicious. We had space for dessert and went for ice cream to a place nearby (Picco). Beehive is a great place for a date or when you have people visiting from out of town!

I can always count on beehive for live music. 👍🍸 The cocktails are also yummy! Love the vibes here. I visiting on a Wednesday, and there definitely are seats.

We had the pleasure of collaborating with The Beehive on a styled wedding shoot inspired by The Great Gatsby, and the experience was absolutely incredible. I couldn't have asked for a more perfect venue to bring this theme to life. The entire team—led by the wonderful Mary, the director of events—was incredibly accommodating and a joy to work with. The atmosphere is warm and inviting, and the space is ideal for intimate weddings. I highly recommend The Beehive for a truly memorable wedding experience!

My recent dining experience at OAK Long Bar + Kitchen was overall very good, highlighted by delicious food and a warm, inviting atmosphere that made for a pleasant evening. From the moment I walked in, the ambiance stood out — cozy lighting, comfortable seating, and a lively yet relaxed vibe that perfectly suits a special night out or a casual dinner with family. The food was the real star of the evening. Every dish we tried was flavorful and well-prepared. The grilled shrimp was exceptional — perfectly cooked and seasoned. The lobster roll was rich and satisfying, while the grilled chicken was tender and juicy. The bouillabaisse offered a nice mix of seafood flavors, and the warm sourdough bread was a comforting start to the meal. For dessert, the chocolate mousse was decadent, but the skillet cookie truly stole the show — warm, gooey, and packed with chocolate. It was the perfect sweet ending. However, the service left something to be desired. Our waitress was often hard to find, and the pacing of the meal could use improvement — all the dishes arrived at once, rather than being served in the usual appetizer-to-entrée order. A bit more attention and coordination from the staff would have elevated the experience even further. Despite the service hiccups, I would definitely recommend OAK Long Bar + Kitchen for its excellent food and inviting atmosphere. With a little improvement in service, it could easily become one of the best dining experiences in the city.

I could smell amazingly delicious food walking by and decided to drop in. Sat at the bar which is a very comfortable seat and VERY close proximity to others when busy (but still nice). Grey goose martini was perfect. Smoked bluefish pate was amazing. Beef tartare was oddly mayonnaise forward to my pallete.

We stopped by the restaurant and were seriously impressed. The burger was absolutely amazing juicy, flavorful, and cooked perfectly. The fries were just as good crispy and seasoned just right. We also tried the cookie skillet for dessert and it was delicious: warm, gooey, and the perfect sweet ending. The bread they brought out was fresh and fluffy, and paired perfectly with the honey butter, honestly, we could have eaten a whole basket of it alone. Service was top-notch from start to finish. Everyone was friendly, attentive, and made us feel welcome. Whether you're staying at the hotel or just in the area, this spot is definitely worth checking out.

We had a wonderful dining experience! Our server, Xavier (or Hervé), was very helpful, charming, and a pleasure to chat with. The seafood bouillabaisse was outstanding and paired wonderfully with an Italian Pinot Grigio. The ambiance perfectly captures the essence of the Fairmont brand, blending deep historical roots with old-world luxury and a touch of modern flair. Definitely a memorable meal!

The Oak Long Bar & Kitchen is located in the Copley Plaza Hotel and it is very , very nice. My girlfriend and I had stopped in for a wine tasting and then had an espresso martini and it was delicious. The truffle fries were amazing.

We had a weekend stay at The Copley. Amazing hotel and service. Friday night drinks were fantastic! Great mixologist and exceptional service. Breakfast was good, service average. Saturday night dinner fell short of our expectations. Our server missed our appetizer all together and there was no attempt other than a simple apology to make it right for us. Service was below average. There is an opportunity for a more elevated and personalized experience.

To be honest, we were quite disappointed with the service we received when dining at Oak Long Bar & Kitchen. We were seated at one of the reserved tables for a 9pm reservation (I’ve been to the bar many times but this was my first time at a table). Over the course of an hour, our server came to our table every 5 or so minutes. She pushed us to order more food and also pushed us to close our tab at 9:30, saying that she “clocked out at 10” (the implication was that she wanted to make sure she got her tip). For a 9pm reservation, it felt completely ridiculous to be pushed through our meal from the moment she came to our table. We spoke to management regarding the situation and they took 2 drinks off our total bill (we were a group of 5) but truly left with a bad taste in our mouths. I was beyond excited to finally sit down and have the “full experience” here but I’m not sure I’ll ever return after this.

Went in for dinner which was recommended by my tour guide. Service was friendly and fast, even though it was pretty busy. The clam chowder was creamy and the lobster roll was generous with the meat and was quite tasty. Definitely would come back next time I am in Boston.

A solid tavern with historical significance. I stopped in after visiting Bunker Hill. Built in 1870, this is a must stop location for anyone who appreciates history or a good drink. I ordered a snack of chicken dumplings (pot stickers). They were delicious and had the perfect crunch. There are many beers and other drinks on tap.

On our second day in Boston, after roaming around, I wanted to find a nice spot for my cousin’s birthday dinner. I did some research and we decided to try the Warren Tavern since it had great reviews, one of the historical tavern in the US, was open late, and offered both indoor and outdoor seating. The only downside was the parking, it was really tough. As tourists, it wasn’t easy to find a spot. The restaurant staff suggested parking in the residential area, but we were worried about getting in trouble. At one point, someone even asked if we were residents, and of course we weren’t, so we had to keep looking. Eventually, we ended up parking at a nearby 7-Eleven, grabbing a few items so we could leave the car there, which honestly saved the night! Once we got inside, it was all about the food, and it did not disappoint. We ordered the lump crab cakes, New England clam chowder, fish tacos, and lobster mac and cheese. Since it was chilly both outside and inside (and pretty loud, too!), we stuck with warm water to drink. The service was excellent, and every dish was absolutely delicious. The only dish that didn’t wow me was the fish tacos, but that’s just because I’m used to San Diego style tacos, which are very different. These felt more European/English in style. Still good, but the other dishes stood out more for me. Overall, we had such a great experience. The food, the service, and the cozy vibe made it worth it, and I’m extra grateful there was a 7-Eleven nearby so we could park and enjoy a wonderful birthday dinner.

Good ales, beer, IPAs n grub! Great burgers and local dishes such as chowder or other fried delicacies like the cauliflower bites. We went for Harpoon IPA (positively good), and the Liberty burger and fries. Plus the Cajun burger and sweet potato fries. Both great, large dishes packed with flavour. The nachos with beef to start are worth a mention too. Spicy, cheesy and crunchy. The service was excellent and friendly!

Solid pub grub, outstanding service and more so as the server is managing multiple tables at a venue where by not long after midday on a Saturday there is a queue at the front door. It is noisy, in part due to outside voices being using inside. One chap at a table 12 feet away was so loud I I heard everything that was said. Pricing was $39 for chowder, salad with chicken and tip. How much of this is inflation and tariffs led is unclear. It is expensive though for a simple meal. Not the establishments fault. Breakfast at another pace cost me $15 for oatmeal and a coffee! Swing by for atmosphere (and noise), great service and solid food. 👍 Be aware tiny toilets!

A tavern with a very historical meaning during the revolution period! Do not miss the opportunity, especially if you are planning to visit the Bunker Hill monument! Delicious clam chowder! We sat outside due to the nice weather but the indoor environment is even more rewarding!

The history that speaks to you when you walk in is incredible! To see the bones of the original building and realize the historical figures that stood in thay building and the plans they made there is awe inspiring! The food was delicious as well!!

The place is really nice however the drinks and food doesn’t match. The menu is very hard to understand and honestly the only things we liked were the potstickers and the Dino dog. The food didn’t have much seasoning or flavor. Very bland. The drinks were horrible. I paid $70 for 4 drinks and they were not good at all at the bar. The waitress was very friendly and tried to explain everything. I exchanged my food and by the time my order was ready we had paid the bill already. Took way too long and was horrible when I got home.

Very eclectic take on a Japanese restaurant. There is a mix of traditional Japanese to unique adaptations of Japanese cuisine on the menu with something for everyone. Like someone in our group mentioned, where else can you get quality sushi, noodles, hotdogs, hamburgers, and tacos under one roof. All the food we tried was excellent for taste, quality, and freshness. Service was well executed and staff is friendly. I highly recommend Hojoko for anyone looking for a fun atmosphere with great food and service. For added fun, order the Wasabi Roulette for your group (with horchata antidote).

The 3 of us ordered a few different dishes and shared in a tapas style. The sushi was so fresh and the kimchi fried rice was a hit with everyone. The restaurant has a cool chill atmosphere and the service was attentive. Possibly the best restaurant I’ve tried in the 3 weeks I spent in Boston.

Hojoko is a Japanese brunch and bar place located right outside of Fenway. The atmosphere is pretty nice, stylized similar to an Izakaya. The staff is also quite friendly, and were even nice enough to offer free drinks because one of our dishes was delayed and came out pretty late. The food itself was decent. The spam musubi was a bit expensive, and the yuzu was a bit overwhelming on the spam musubi, but did taste good. The shrimp toast wasn't similar to what we were used to, but it did have a good taste to it. The souffle pancakes fell a bit flat, as it didn't really have the "souffle" texture to it and there really wasn't much flavor to it. Overall, it was kind of expensive for the portion price, but can be a good brunch spot to visit in the area.

Came here before a concert. Interesting restaurant/bar. Very dark inside. Looks like we were in a basement. Nice outdoor seating. Restaurant attached to a hotel. Food was fusion. It was OK. Had the Korean Wings, it was OK. Sauce was thick. The shrimp toast was legit on a bread not a baguette. We got the pan fried dumplings with what I think is Hot Pot sauce. Also pretty pricey but again it was in Boston.

An incredibly detailed review of an evening that was very very good with a few ups and a few downs and a few exceptional moments and a few misses. 1. Let’s talk the vibe. The vibe was stellar! Such fun. We had no idea this was in a hotel. Or hotel-adjacent, as it were. We have lived here for many years, had our kids here, grad School here etc. and are frequent visitors to Isabella Gardner. Afterwards we decided to grab a bite and found good reviews of this place online. We wanted something eclectic, and this did not disappoint. With incredible drink names like “a pack of Newports” this place managed to both be sexy and down to earth. If that’s possible. The vibe is 5.0. 2. Let’s move on to the drink menu. My Mai Tai was good. But, it’s disappointing that they are charging five dollars for a topo Chico, that’s pretty much a one dollar drink, if that…they were just giving them away for free at the head of the Charles. I think Topochico is trying to become a thing, but hopefully they don’t price themselves as a thing, because it’s just a seltzer, so a little disappointing there. Really, we just wanted some seltzer from the bar, but they did not have any. So that was a disappointment. I would rate the drinks out of 3.5, because… Who does not have just seltzer from the gun at the bar? 3. The food was mixed. I loved my Hamachi sashimi. The charred cauliflower was good. The shrimp toast was good, but it was a little greasy, so please dial back a bit on that. The spicy miso Ramen that I ordered ‘to go’ was good. The wasabi roulette was tons of fun! Truly the highlight! When I lived in San Francisco, there was a chef that always used to “dose” one of the pieces if you ordered 12 with a lot of wasabi. This was similar, but it was so much more fun with the Horchata baby bottle. I love this idea and you should not get rid of it. This was truly a highlight, and tons of fun. Chicken tails were great. If all we had were that, I would give the food 5.0. Although, the shrimp toast was a little greasy. But my husband ordered the burger, and they said that it was one of the best in Boston, and it was… OK. Nothing to write Home about. So I’m going to give the Food 4.5, because everything else was super creative, but the burger was just sort of…meh. 4. Service was spectacular. A 5.0. They were super sweet about dealing with us and all of my questions and although one of the drinks came a little bit late, our server was upbeat and interesting. I would love to go again and play the wasabi roulette with friends. Did I have it all on my own? yes… Yes I did. And I would do it again. But it would be more fun with friends. Again, please keep that concept. Maybe make the shrimp toast a little bit less greasy, and definitely investigate while you’re charging five dollars for topo Chico. I can get them in Mexico for a quarter. I know it’s not Mexico, and I don’t know why topo Chico has suddenly become a ‘thing’, but five dollars is not really how that should be priced. Better yet, consider getting a gun with soda water in it, because that’s all we really wanted. We will be back, at a minimum for the wasabi roulette! Let’s get some soda water on tap before then.

we loved this place it was such an interesting vibe! everything on the menu is relatively small portions and are made to share. the wagyu cheeseburger was soo delicious, wish we ordered another one! everything came out very fast, as soon as it ready

Went here today for the first time in years (moved out of area). Wait staff was beyond polite and friendly. Tables were clean and set with half the back area full of customers. Food was fast, well sized portioned and flavorful! Same experience I’d expect from going over the years when I worked in area.

It was not busy when I went (late afternoon). I was able to choose my own seat and chose the dining area up the steps. Great ambiance- dark woods, copper hood over the fireplace. Ordered drinks, onion rings (crisp and well-seasoned), and buffalo tenders (an app but more than enough for a meal). The sauce had some heat but not too bad. The chicken was moist, lightly breaded, and meaty. Great service. There was a full service bar and outdoor seating too. Would go there again.

The 21st Amendment is an absolute gem! The atmosphere is welcoming, and the service is top-notch. The waitresses were absolutely lovely—friendly, attentive, and made the whole experience feel special. And the food? Amazing. Every bite was bursting with flavor, perfectly cooked, and beautifully presented. Definitely a place I’ll be coming back to again and again!

I had the pleasure of eating and having a beer here after stumbling upon this absolute gem of a restaurant while walking around downtown. Bri was an amazing server! Very attentive and kind! Very refreshing to see from a server in restaurants these days. We never felt rushed or like inconvenience!! Will be returning soon!!

Horrible service even by Boston standards. If you don't ask to clean the table, they'll throw a menu right on top of the visibly dirty surface, or better yet, put your glass of water right into the large pool of liquid left from the previous customers. If you do ask to clean it, they'll take their time and then spray you with the cleaning bottle right alongside the table. Things only go downhill from there. Gave this place several tries because I leave nearby, but the food is just not worth the lazy, dismissive and utterly unprofessional service.

Do not waste your time or money! The service was terrible!! They forgot to put in my order but tried to play it off as if it was normal. My family would have been done by the time my food came but i finally just cancelled it. Didn't stop by once to refill sodas or ask how we were doing. I had to get up to find a server and they were busy chatting with friends. The food was ok but nothing special. There a many significantly better options close by.

I can't believe it took me so long to find this place, but I'm glad I did. It doesn't get any better than this...cozy old pub with a friendly staff and great food and drinks. The sliders were cooked perfectly and were amazing with thick pieces of juicy beef, and the Manhattan I had with it was great. Oh, and generous pours too! But the food and drinks were just the icing on the cake...the main draw for me was the atmosphere. It's just a nice place to warm up after a cold night out.

Charges like a fancy restaurant, feels like a fast food place. Food came extremely fast - too fast. I felt like I was rushed as dishes would appear so quickly. At an average of $20+ per dish, you want to be able to enjoy it but because food came so fast and the portions where bite size, we all felt rushed. All the flavors where on - Dan Dan was odd without the spicy oil but it was spicy (as I asked). I added one star for flavor otherwise I would have given it 2 stars

The Dan Dan Noodles with chicken were amazing!! We also had the Korean Sticky Chicken, which was del too! The white sauce paired perfectly with it. fried bao bun felt pretty mediocre. We didn’t try any drinks this time, but the cocktail and mocktail menu was huge. We’re definitely coming back for that. The ambiance was summery and had a fairytale vibe. A must-try spot for the summer!

Service and atmosphere were great, but the food was very average especially for how expensive it was. Everything we ordered had hoisin sauce on it (scallion pancakes, pork bao, octopus) to the point where it all had the same flavor. The octopus was also oversalted. We also ordered the lettuce wraps, but the lettuce was cooked for some reason, resulting in a soggy and disappointing wrap. Beautiful presentation and atmosphere, but the food just wasn’t up to par.

Banyan has a beautiful, cozy atmosphere with warm wood-toned décor and a clean, modern feel. Although it was surprisingly quiet during our visit, reservations seemed limited, so I’d recommend booking ahead just in case. Definitely a cute spot for a lowkey lunch or dinner date. 🍽️ Food & Drinks We started with the Bento Box, which was a great deal at $15. It came with a nice variety: crispy spring rolls, pan-fried dumplings, scallion pancakes, a small cucumber salad, and more — all with bold flavors and great texture. The crunchy elements were a perfect intro to the meal. For my main, I ordered a noodle dish that had a beautiful presentation and a great chewy texture. However, the saltiness was a bit overpowering for my taste. Still, it’s clear they take pride in plating and ingredients. 👨‍🍳 Service & Hospitality Service was a bit all over the place — we were checked on by multiple servers, which made it feel slightly disorganized. That said, they got our order right and were attentive overall. 💡 Unique Selling Point The fusion bento box is a fantastic starter option for first-timers or sharers. It’s flavorful, well-portioned, and a solid way to sample a bit of everything without breaking the bank.

Banyan has unique takes on fusion with dishes like fried chicken bao. I thought that all the food tasted pretty good. I liked how the crispy rice with the tuna was crispy on the outside but gooey on the inside. The pork noodles were wayyy too salty though and you were just overwhelmed by salty ground pork. The cabbage wraps were flavorful but hard to eat given their size, however, the pork ribs came right off the bone and were delicious. As for desserts, the chocolate cake was interesting but not bad and the crème Brielle was also decent. All in all I had a good experience here and it’s a pretty cool spot with some dishes shining brighter than others.

Got their famous everything donut sandwich cause I just had to try it. Was salty but good. I would not get it again. The drinks were my fave and refreshing. I got the cucumber mint gin drink. Husband got the house made bloody. So good. The lobster buns were the best I’ve ever had. Loads of lobster and you get two. Ask them to heat the lobster because it comes cold.

Just had a phenomenal meal here with my family! We tried a ton of different dishes and I think we’d order almost everything again. The pork buns were great, the tuna crispy rice was great, the k-fries were probably our favorite appetizer, and I LOVED the short ribs. We also had great drinks (one of the best painkillers I’ve had!). Our server Ceili was super attentive and friendly, checking in on us to see if we needed anything and refilling our waters frequently. The only thing I wouldn’t recommend are the Brussels sprouts and I didn’t love the chocolate desserts.

Mostly amazing experience. Great rooftop spot and lively atmosphere. The food was mostly extremely good, especially the lobster capellini which was incredible. Also the ice cream was delicious. The oysters were very small and were strangely served with a very spicy sauce - we had to ask for the usual sauce which took a while. The salad was substantial but a bit boring. The salmon was very good. The service was extremely good, with the notable exception of a woman (not sure who) who showed up twice trying to impose on us some wine that was clearly bad. But otherwise they went out of their way to make us happy. There was an amazing lightning show that night. Well worth a visit but I think you need to research carefully what to order.

We came here to celebrate my birthday, and wow, it completely exceeded my expectations. I’ve had my fair share of pricey Italian spots, so honestly, I came in thinking the food would be just okay, and the view and atmosphere would make up for it. I was so wrong. The food was absolutely incredible, super fresh, flavorful, and beautifully prepared. You have to try the squash carpaccio, it was unlike anything I’ve ever had: light, refreshing, and full of layered flavors. On top of that, the service was outstanding. Honestly, I couldn’t have picked a better place to celebrate. It really does live up to the hype. Tip: Make sure to book a reservation at least two weeks in advance, this place fills up fast!

Contessa was one of the best choices I’ve ever made for spending a rainy, foggy night celebrating my husband’s birthday! We loved the view, and the interior atmosphere was amazing. Reserve in advance! All the food we ordered was delicious, fresh, and perfectly cooked. The portions were just right.

Service was AMAZING. Everybody was so friendly and sweet. The food was incredible. The lobster pasta was the best pasta dish I’ve ever eaten in my life. The veal cutlet was crazy good too. This is definitely now a top 3 favorite Boston restaurant!!

Tried Contessa Boston rooftop and it was such a lovely experience. The vibe in the evening is cozy and chic, definitely makes the atmosphere enjoyable. The food was delicious and well-prepared. It was my first time trying lobster – super fresh and tasty. I also had the salmon, which was grilled perfectly. Personally, I didn’t enjoy it with the pesto sauce, as I felt the pesto overpowered the salmon’s flavor. Maybe a different sauce would pair better, especially since we also ordered a salad that came with pesto, so it felt a bit repetitive. Overall, though, it was a great experience – I’d recommend it for both the food and the beautiful rooftop setting.

I had an incredible experience at Contessa in Boston! The views are absolutely breathtaking, making it the perfect backdrop for a memorable meal. The service was top-notch—attentive and friendly, ensuring we felt well taken care of throughout our visit. Now, let’s talk about the food! The Panettone French Toast was a delightful twist on a classic, bursting with flavor and perfectly executed. And the Carbonara Scramble? Simply fantastic! It was rich, creamy, and so satisfying. Overall, Contessa is a must-visit for anyone looking for great food and an unforgettable atmosphere. I can’t wait to return!

Our server was fantastic. We got a free dessert, which he didn't need to do,but did (it was me and my friends birthday). The dishes, atmosphere and overall experience was fantastic. Will come again!

We went here for dinner and overall had a lovely time. It’s an upscale Greek restaurant, perfect for a celebratory meal or if you’re in the mood for a fine dining experience. The food was flavorful – I really enjoyed the shrimp, and the grilled chicken was delicious too. The serving sizes were on the smaller side though, so just something to keep in mind if you’re looking for a hearty meal. They gave us a water pitcher for the table, which I appreciated. There’s no cocktail menu, but their wine selection is good. The ambiance feels refined, and even the bathrooms reflect that – they were very clean and stocked with Aesop handwash, which added a nice touch. Overall, if you’re looking for an elegant spot with quality food and a celebratory vibe, this is a great choice. Just don’t come expecting large portions.

Phenomenal!!! We are a party of five. Tried multiple dishes Tiropita Rolls, Tzatziki, Lois’s, Kasseri, Beets, Kleftiko, Matsata, Kotopoulo Lemonati (the warm Cypriot salad is to die for) & Chicken souvla which was very succulent. We paired it with a bottle of Femina by Douloufakis winery from Crete and a bottle of Xynisteri from my friends at Tsiakkas winery in Pelendri, Cyprus. Finished it off with 3 desserts the portokalopita is just superb, Greek coffee and commandaria Cypriot dessert wine. I just can’t say enough good words about the work and the love that goes into each dish. I worked five years at a Greek restaurant in New Jersey and I was so disappointed at the end of the owners approach and mentality. Krasi is just a level of its own, it goes up there on the pantheon of best meals I’ve ever had. Euxaristo poli for everything🇨🇾🇬🇷

Krasi is bar none the best restaurant in Boston, particularly for vegetarians. Go for a full bottle of wine, you won’t regret - served elegantly and they have an amazing wine cabinet. A great place to try something new. The Rolls were actually an underrated star of the show, with their doughy inside presenting bread in a new way. As two vegetarians we were thrilled to find an upscale restaurant with a variety of options, and have been taken on a new, authentic flavor experience with everyone tried. And of course, the service - Krasi is the perfect place to go for a celebration because they will treat you right and make it not just delicious, but a welcoming wonderful experience. Drink Highlights: every orange wine we’ve tried there Food highlights: rolls, cheeses, eggplant chips, hitsipi dip

The food at this restaurant is genuinely fantastic; every dish was flavorful and expertly prepared. It's a shame the service didn't match the quality of the kitchen. Our server seemed bothered by every request we made, and when I asked for a side of goat cheese, it was so difficult that I just told him to forget about it. The one bright spot was the bartender, who was cheerful and provided excellent service.

The most amazing Greek food ever. Creative, unique, so delicious I will be dreaming about it until the next visit. The table side taziki and the spicy whipped feta were out of this world. The cheese bread was delicious, and save room for dessert! The sesame ice cream was the best ice cream we have tried! Ever. Trust me. Just make the reservation already. Atmosphere and service are top notch. Highly recommend.

Amazing! I couldn’t recommend the food/ wine experience more highly during Wine Symposium Wednesday’s…… learned a lot and had a unique and delicious dining experience. Jeremiah and Jimmy were so knowledgeable and personable and we can’t wait to return! Krasi exceeded my already high expectations!

Excuse the photo quality. I only remembered to snap a few shots halfway through the meal. I brought my family here for dinner on a Tuesday night, and the weather couldn’t have been more perfect. We didn’t have a reservation, so it was a good thing we arrived within an hour of the restaurant opening. We were lucky enough to get a table outside. Our waitress was absolutely phenomenal. I’m so sorry I didn’t catch her name. Since my family and I aren’t too familiar with Greek cuisine, her knowledge and guidance were incredibly helpful, especially when it came to selecting the wine. There were three of us and boy was I full. 6 plates were definitely just the right amount. We got TZATZIKI (classic dip with crispy pita chips), HORTA (the Swis-chard-picked-bean combo with tomatoes was immaculate), MARATHOPITA (it was unlike anything I’ve ever had before. The scent of lavender and the taste of honey was so special), MAGIATIKO (my sashimi lover heart was very pleased), GIOUVETSI (the texture of the braised lamb was incredibly tender. It was the perfect pairing with the orzo, which was coated in a rich, velvety tomato sauce), and lastly PAIDAKIA (my mom downed the pork chops in seconds). There was also a board of freshly cut vegetables (carrots, cucumbers, celery sticks, etc.) for the dip. For dessert we tried the PORTOKALOPITA (the orange phyllo cake was soaked with just right the amount of syrup. The manouri ice cream was tasty and it was primarily made of cheese derived from sheep or goat milk. My brother LOVED it). To combat the sweetness, I got wild chamomile tea and my mom got lemongrass tea. If you’ve made it to the end of this review, thank you for reading! Can you tell we absolutely loved this place? Most of the dishes we ordered were gluten-free friendly (with the exception of the lamb, which was coated in breadcrumbs, and of course, the pita chips). Since my mom is gluten-free, it was great to see her enjoy so much of the menu. Overall, this meal felt like a true experience. My tastebuds were completely intrigued. The flavors we tasted tonight were definitely unexpected in a good way:)) 100/10 would recommend ✨

Spoke Wine Bar in Davis Square was such an amazing experience! Cozy and intimate vibe, creative small plates that were packed with flavor, and a fantastic wine list that paired perfectly with everything we tried. The staff was so friendly and made the night even better. Highly recommend for a night out in Somerville! (If you like corn, and they have the corn ice cream— you have to try it! 🤤)

Staff were friendly, the ambiance was great (we sat on the patio, pleasant fall evening). The food was mediocre at best. The flavor profiles for 3 of the of the 5 dishes we orderer were bland. One of the dishes we ordered (lamb neck steak) was practically inedible: the meat was so tough that neither I nor my wife could chew it. Only one dish (sunchoke donuts) was great! At this price point, there are certainly better options in the area.

Service was great and the atmosphere was pretty nice. However, the tables are so close I kept getting bumped by the waiters. I am not a large person, it's just how it's set up. However, the food was atrocious. I'm not a critical eater, I generally consider myself as someone who will eat anything, but nearly everything myself and my girlfriend were served were very bad. They had a savory donut option that was stuffed with cheese and had powdered leek on top. It was actually terrible. It was fried well, but the combination did not work. They had a burrata that I liked. Everything else was just not great. I don't write restaurant reviews ever, but I had to for this place. Spoke - focus on making good food instead of attempting to make waves.

Neat and slightly upscale place with fresh ingredients boasting unique dishes and cocktails. The menu is tapas style so prepare to order at least 4-5 dishes if you go with you and another person. The menu changes from time to time, though there are a few popular dishes that remain such as the doughnuts. I recommend trying their desserts as well! Highly recommend getting a reservation here as seats are limited.

I keep coming back because it’s so tasty. The eggplant dip. The confit fish. The fennel fenugreek sorbet. The seasonal items. The wine. Also, I appreciate how the staff are actually kind. I like to drink in moderation - 1 glass, 2 at most - so I appreciated that the waitress offered a sample pour before I committed. And I appreciated that there was no pressure to drink more and more. It is also generally welcome and diverse. I feel at home. Please preserve this environment!

Mostly excellent food and pleasant helpful staff. Crowded and noisy. Great wine. The food I wouldn't recommend are the mushrooms which were very plain and the tiramisu which was overpowered by the floral orange petal. The lamb was okay. The enoki (sic?), beets, barley ice cream, kale salad, burrata were very good and worth repeating

The staff are kind and the service is excellent. Unfortunately the food really doesn't meet the standard they set. The main tapas style dishes were edible but maybe only one or two dishes were truly good (eggplant dip and sunchoke donuts). We had both the desserts on their menu which were just not good. All members of our party took one bite and stopped. Overall disappointing.

Gone here for dinner. The atmosphere is absolutely amazing. The seats have great cushion, and the place is spacious (including the bar). The location had a parking garage nearby. The food and drinks were exquisite. Will come again

Atmosphere 10/10 Service 1/10 Food 3/10 Was really excited to try Coquette! The atmosphere was beautiful, very well designed. The bartender we had was super rude, felt like an inconvenience more than a customer. I worked in the bar and restaurant industry so I have a soft spot for industry folks. There was no need for such attitude. The food was an upscale version of hotel food. For a hotel bar and restaurant it was decent. But for a stand alone spot it missed the mark on food options/ taste/ service.

Food was good but I definitely think it’s a place that is more known for its vibe. We came here for a girls dinner and loved it. The restaurant is spacious and well-designed. The food is good but nothing crazy or noteworthy. I would come again for a birthday dinner or special occasion!

Frank was our server. He was really good in attentive. He did get a little busy at one point, but that’s quite all right. The food was phenomenal. Oh my God, the meatloaf , the mashed potatoes everything was top-tier. Didn’t catch the manager‘s name, but I loved his attire and glasses. He was super sweet and very attentive to getting my daughter‘s milk and her needs.

Very beautiful restaurant! Our bartender Frankie was so pretty and very attentive. She made each drink perfectly and gave great recommendations

Great food and drinks. Three suggestions-Service is a bit of a hit and a miss. More attention needs to be paid to refill drinks or service food/silverware etc-You should offer additional vegetarian options for those with restrictions (couple of folks on each party usually do)-Service staff need to talk about top choices or specials and check food restrictions/allergies by designThanks

Wow! What an awesome fast meal. Shared the Tuscan salad and Lobster fondue. Just the right amounts for sharing. Service was very friendly. Definitely recommend!

I really wanted to like this place more than I did. I brought my partner who is from Hong Kong and we were really excited to try this Chinese American pan-Asian place. I love the tiki concept and I had fun explaining it to him. We loved all the drinks and the tiki decor (I absolutely fell in love with the mugs). The food was just okay. Standouts from our order were the Brussels sprouts and the firecracker shrimp. Huli Huli beef was average - with a sort of fuzzy texture outside that I didn’t love. Sambal fries were whatever (partner insisted on getting these though I sort of thought they would just be OK). Had high hopes for the rice, which was packed with all kinds of good “stuff” inside - pork floss, char siu, scallions, etc etc, BUT we agreed that it was sort of too wet, fried rice should be rather dry and each piece should retain its separateness from the other rice kernels and maintain maximum wok hei/wok smokiness. Chicken bao was middling - it was just a fried chicken katsu with a slathering of a rather sweet sauce. I know the whole slathering of sweet sauce is a feature (not a bug) of American Chinese cuisine but I was expecting more Sichuan flavors perhaps. The coconut bread pudding was out of this world good, though. I’d definitely come back for drinks and the bits of the menu that I did like. I also want to try other parts of the menu, like the Dan Dan noodles and the crab rangoons, and that enticing looking Zombie cocktail. 3.5 - 4, love the vision but food needs a little work. My partner really liked the food (he really enjoyed the takeout-box dishware) and overall we thought the concept was super fun!

Our very first dinner in Boston was such a memorable experience! My friends and I were looking for a good spot, and we ended up in a restaurant that instantly made us feel like we were on vacation in Hawaii or the Bahamas. The vibe was tropical and fun, with a spacious layout that had both a first and second floor. We chose to sit upstairs, which gave us a nice view of the lively atmosphere. The restaurant was not only big but also had a little shop area where they sold mugs, tumblers, and other fun items, it added to the charm. Of course, the real highlight was the food. We tried Wusong Pupu Platter, Sweet Chili Brussels, Chicken Satay, and the non alcoholic cocktails are painkiller, mango pina colada, and saturn, it did not disappoint. The flavors were fresh, delicious, and so worth it. What made the evening even better was the overall energy, everyone was excited, happy, and enjoying themselves. Thank you so much the server even if I don’t remember her name. She is the one who gave the good deal for the appetizer and drinks! It wasn’t just about eating, it felt like part of the Boston experience. I would definitely recommend this place for anyone visiting the city. It’s not just dinner, it’s a destination.

Great drinks and great food! The sambal fries were so good and spicy. The love meow long time cocktail was very strong, and so was the pandan express. Such cute drink names and cups! Phillip was the best, super nice guy. We will be back to try more drinks next time!

The drinks were creative and the cups were so fun! Lots of decorations and the food looked amazing. Reservations are recommended but you can always put your name in as a walk in

Wusong Road saved our night!!! We were running incredibly late to our reservation but Wusong road was so flexible and let us order from the road so we wouldn’t miss our show! Every dish was INCREDIBLE and the staff was beyond helpful and kind. Absolutely impressed and can’t wait to go back!! Thank you all at Wusong Tiki Bar!

Extremely cool atmosphere, great staff, delicious cocktails and…. Absolutely amazing food! When our sampler plate came out, felt like the pigs in Spirited Away 🖤

Katie was amazing! She was so attentive, friendly, and made our dining experience wonderful from start to finish. She checked in at just the right times, made great recommendations, and made us feel really welcomed. The food was absolutely delicious—everything was fresh, flavorful, and beautifully presented. Excellent service and fantastic food made the meal even better—thank you, Katie!

Great atmosphere and stellar service! Our waitress was very courteous and made the experience just so much better. We got the $2 oysters deal, fish tacos, mussels in curry, and a side of fries. All were great but the mussels in their delicious curry were definitely the best that I have had in Boston!

Eastern Standard always meets and exceeds expectations for everything on its menus. If it looks good to you it will be a really good or great version. It excels at satisfying your interests and cravings. Portion size for entrees is always enough or more than enough. Desserts tend to be large (as pictured here). Moreover ES still has one of the best cocktail/beverage programs in the entire Boston area. The ideal place for almost any kind of occasion. Their service, food, and drinks will rise to match whatever vibe you’re needing.

Amazing brunch, and even better service. I will say the Bloody Mary was pretty bad, but the food and service greatly made up for it. The burrata salad was a highlight!

I dined at Eastern Standard last weekend and had a fantastic time. The staff were very welcoming and friendly, especially the hosts and our server, Lily. The restaurant was clean, and had a cozy atmosphere. I was with my younger brothers, aged 10 and 11, and they were given crayons and activity sheets, as well as the opportunity to draw on the paper covering the table, which kept them entertained all evening. As starters we had the bone marrow and oysters. The bone marrow was ridiculously rich and delicious, and the oysters were very fresh. The special on Friday was lobster gnocchi, which I ordered. The sauce was super creamy, the pasta was pillowy soft and the lobster was great. However the highlight of the meal were the desserts. We had pear sorbet, a brownie topped with praline ice cream and caramel, crème brûlée and our server Lily was kind enough to send us the bread pudding on the house. Every dessert was uniquely delicious, and the brownie was LIFE CHANGING. This was a great experience all around and my family and I will definitely be coming back.

Great dining experience. Sat at the bar and had the pleasure of being served by Jules , the head bartender. Enjoyed some Wellfleet oysters, mussels , and the fish and chips ahead of a great Red Sox game!

Steak was chewy. Drinks were slow to come out. Just okay food, nothing special, so it was overpriced. Boston food scene leaving a lot to be desired.

Not like the old Eastern Standard. I enjoyed the appetizers (artichoke and salt cod fritters) but did not enjoy the NY Strip - medium well instead of medium rare and steak flavor hidden by the butter. Our party enjoyed the salmon and steak frites. Desserts had huge portions and made for sharing. They were very good. Service was inexperienced. Advice about wine from manager was spot on and appreciated. Atmosphere indoors was pleasant.

Lovely dark bar with a good vibe and better food. $4.75 Narragansett, several brekkie taco options for all diets. All delicious. Super cool spot. Can't wait to come back!

Easily the most aesthetically appealing bar I’ve ever been in. A great restaurant disguised as a vintage dive bar, but not in a pretentious way. Interesting drink options on the menu.

This place is exactly what you want out of a dive. Good vibe, warm atmosphere, no frills, and surprisingly good food. Food punches well above its weight for a place like this. Beer list is pleasant, with several options (national, local, and import). Duck nachos are awesome because each chip is loaded so your bite is perfect. The kale Cesar is surprisingly good (I’m not a salad guy). Wings looked better than they tasted and were admittedly average (think they could have used a few more min in the fryer), as was the sandwich, but overall I was pleased with everything we got.

My new favorite restaurant spot in Cambridge. I went three times in the week I was working at MIT. All the dishes are good. Their katsu sandwich is probably the best chicken sandwich I've ever had. The oysters are fresh. The fried chicken has so much flavor (if you get Nashville hot you'll enjoy it too but through tears of pain) As great as the food is, I'll praise the service more. Jess especially is an amazing server. She has that magnetic aura that makes a person feel like they're already friends. What a cool person. Almost forgot to add, their fries are amazing... dangerously amazing. For my own health I have to stop getting them, I end up eating all of it and wanting more.

Fun sort of divey atmosphere. Lots of vintage bar signs. Good drinks and apps. Tge fries were a bit too salty but the duck nachos were delish!

I NEVER leave reviews but this experience was bad enough that I feel like I need to write a review. 3 friends and I sat for a few apps and drinks at 6:30. At the end of the night we got our bill and the waitress comes over to confront us. She comes over to ask if the service was okay because we only left an 18% tip. Very confused we were like um yes. Then goes on this long explanation about how there’s not longer an automatic 20% tip and if we actually meant to leave that tip. We say yes because we literally ordered the bare minimum and got literally fine service. It’s not like they went above and beyond. 15-20% is standard. After we confirm that we meant to leave an 18% tip another server comes by and says they need the table because there’s a huge wait. As we’re leaving we notice there‘s no one at the bar. Like quite literally empty and no wait. It was SO uncomfortable. As we’re waiting outside the server is literally pointing at us and speaking to her coworker. I am beyond confused at how rude their staff was. We were polite and just talking amongst ourselves during our time there.

I wish I could rate this place a ZERO!! the place is small with poor service. Staff was very rude and short and had no reason as to why. The bartenders especially, very creepy and made uncomfortable comments to towards me. Kept asking about my personal relationship situation and making inappropriate comments about my looks. I would not recommend this place to anyone as there are many better places in the area. .

We had a great experience at The Wig Shop - I’m really surprised to see some of the reviews here. The drinks were delicious and really well balanced, and the menu was interesting and creative. The hostess and the server were friendly and professional. The atmosphere was intimate, dimly lit and romantic. We visited on a Saturday and we had booked a table at 7pm (on Saturdays they only accept reservations until 7pm), so there was no wait. All around good vibes, we’ll definitely be back!

Excellent cocktail bar. I’ve visited a few times over the past two years and it’s always a great experience. The ambience is cozy, musics good, service great, drinks are high quality. Not sure what these negative reviews about the service/hosts, has never been my experience. It’s a pretty small space so they don’t always have space for everybody who walks in.

My boyfriend and I went here for the first time on Friday night and we had such a wonderful time!! The hostess Julia was fantastic and so kind and sweet. She went above and beyond to make us feel welcome and to do her best to get us seated as soon as possible. She was kind and so welcoming and we had to give her a personal shout out. Our server was fabulous and fast and personable, and the manager stopped by to say hello as well which made us feel very special and like our patronage was appreciated. We aren’t from Boston, we were actually visiting from Canada and I can assure you on our next trip back to Boston we will be going again. :)

Great service and atmosphere! Cocktails were good, and fun. We especially enjoyed the theme touches like the bobby pin on a cocktail and the check brought to us in a hair curler!

I came here on a Thursday night with a reservation and was seated promptly. Initially coming in I had high expectations since I’ve seen this place on social media and ultimately was disappointed in the end. In terms of drinks and food I thought it was not bad but I did enjoy how creative the drinks were. The ambiance was fun and dim giving it an intimate feel. For the service, I felt that our server was not attentive and purposely chose to ignore our table. Towards the end of the night, we requested for the bill twice and towards the 2nd time our server said that he would grab it so that prompted me to call our ride home since we were in a rush to get home. After 10 minutes later, we still never received our bill so that led us to tagging down the host. Throughout the whole entire time we saw our server standing around and not attempting to bring our bill over. Eventually another server came and gave us our bill and we left feeling unwelcomed and disappointed because of the lack of attentiveness. Our group felt that the staff did not feel welcoming and came with a lot of attitude.

Finally had the chance to check this speakeasy out! It’s a cool little spot, and the interior was definitely different from what I imagined. There’s a bar, which I caught a glimpse of from our seat, but the main seating area has long drapes that create cozy, separated sections with comfortable couches and chairs. The menu is super creative and designed like a playbill, featuring a variety of fun, themed cocktails with cool names. They even offer absinthe! Great vibes, fun drinks, and while it wasn’t too crowded on a Thursday, there was still a good crowd.

Well first, let me say… when you receive the calendar invite it comes as “Dinner at the Wig Shop”. Stop right there. While they have snacks, they do not have a full menu. Definitely don’t make the same mistake I did and cancel your dinner reservations and expect to eat there. That being said, oh my. The drinks are fantastic. Just absolutely perfectly balanced and delicious. We ordered pita & hummus and olives to snack on which were solid but could’ve used 4x the amount of pita to the volume of hummus. The service was great and they were very available, knowledgeable, and kind. The bi-curious George was by far my favorite drink on the menu. I definitely look forward to heading back out ti Boston to go again.

Read through the replies of the owner to some of the one star reviews. Supremely immature and unprofessional. They seriously should try treating people with a little more respect. This place is actually quite cool, but it rips you off with what is essentially a hidden fee. You get a glass of wine that’s listed for $17, but end up paying $25 because of automatic 20% gratuity. I’m fine with paying a tip, but it should not be automatically included. Also, 20% tip for pouring a glass of wine is kinda crazy. I get if I’m seated getting served a meal, or if I’m getting a fancy cocktail. But not for just pouring a glass. That’s barely service. It’s only marginally less insane than asking for a tip at a self checkout counter. If you need to charge $25 per glass, then please just list that price on the menu. I’d be willing to pay that for a good glass (maybe not at a place with such bad service, but that’s a separate issue). But it makes me irate if I expect to pay $17 and then suddenly get a bill that’s like 40% higher. If you need to trick and rip off your customers to make ends meet, then your business model is a failure and you should close up shop.

my wine was served in the same plastic cup i sampled it in. cute place but was very confused. 2 stars because i did get to stroll throughout somerville with a cup of wine, but in that case i would’ve just gotten it from the store.

I can't believe I have never left a review! Rebel Rebel has been one of my favorite spots and a continuous source of inspiration and discovery over the past 7 years. Terrific wine! Magical experiences ✨ Thanks to the team, and Lauren, for being radical leaders in our community. I love you all ❤️

Fantastic menu of unique wines (many, if not all, are natural wines). Staff are really lovely and helped me and my husband select wines that we enjoyed very much. The space is intimate and has a great vibe. If I lived nearby, I'd be a regular for sure.

Impeccable knowledge of their wine and their patrons. I walk in without a plan (because I know nothing about wine), trusting the bartenders instead to 'take me on a journey'. They never disappoint. A lively yet personal space that is thoughtful about curating a good time for all.

Better late than never! I went to Rebel Rebel for the first time this spring—I don't live in Boston but was visiting a friend who organized an event there. Honestly, my trip made me consider moving to Boston just to be able to hang out there. It can be kind of lonely to be queer/lesbian in the wine space, so it was insanely refreshing to be in such a welcoming space that serves such great wine. I also love that they value their workers and include gratuity on the check—people often underestimate the amount of training and education that goes into working in the hospitality industry. Service has value! And people who work in service deserve to be paid fairly for their time and energy.

Rebel Rebel is a special space where you can enjoy your new favorite wine and meet new friends and neighbors. Lauren and the team are wonderful humans who guide you to great natural wines in an approachable way. Go for the wine, stay for the vibes.

We did a private cocktail making class with Rebecca and she was AWESOME! She was super knowledgeable and flexible with people's alcohol preferences so everyone could make drinks they truly enjoyed. We were also able to bring some food which was great to nibble on in between drinks. So much fun!

Great Experience at Bully Boy! We had an awesome tour and cocktails with Luke — super informative and fun. The tasting was great…even had one we’d never tried before. Really enjoyed the whole experience and look forward to sharing Boston Whiskey with Colorado!

One of the best tour experiences of any distillery or brewery I can remember! Our host Phil did a great job. While the "stops" were limited the review of history and process was thorough and interesting. The tasting was good. I actually enjoyed and appreciated their gin (I am not a gin fan) and it's very interesting to find that their rum is old-school molasses-based.... pretty cool for the only distillery in Boston proper in the last 100 years since prohibition (and the fact there were over 60 distilleries making rum back then and Boston was a global hub for it. A very small but nicely decorated bar with limited seating ended the tour. Unfortunately too crowded for us but everybody looked like they were having fun. Definitely a great visit!

Bully Boy Distillers in Boston, MA for a handful of different varied liquor tasters & a fun tour. Only my second distillery & first for the page, I was pumped to drink as many different options as I could. The tour started with a quick breakdown about the the founders & owners, the Willis brothers. The short version of the history is that they have spent their lives mastering the art of distilling & have a lifelong obsession with making excellent spirits. I was fresh off of two breweries before hitting this place, so I was already toasty & adding liquor definitely made my day more interesting. During the tasting we tried five different spirits including three variants of their AMARO bitter liqueur which I'll get into below. 🍷🍹🍸🍺☘ The standard AMARO is a riff on the classic bitter liqueur with a combination of over twenty-six different botanicals. The bitterness comes from a combination of hops including Amarillo, Cascade, Citra & Galaxy. The second AMARO offering was the AMARO RABARBARO, this time it was characterized by rhubarb root, Black Cardamom, cloves, bitter orange & more. AMARO ROSSO is Bully Boys take on a red bitter with bitter orange, lemon, exotic herbs like Damiana from Mexico & Bessobella from Ethiopia. These three were all delicious & different, but the AMARO ROSSO was my favorite, there was a lot happening with it. We then went onto the AMERICAN STRAIGHT WHISKEY which was what I came to try & it didn't disappoint. I cannot remember what the last taster was of, I got caught up in the information & forgot to write it in my notes. One thing I do remember is that it was hella harsh & woke me up. 🤘😅🍸🍷☘ This was the last stop on the excellent Sip Happens Tours & the perfect way to put a end to a great three spot tour & day in general. When we pulled up to Bully Boy Distillers it was super unassuming & the entrance could be easily missed if you weren't familiar. The tour was super fun & the tour guide was super educated, not only in the product & liquor we were drinking, but also the history. There was a ton to look at everywhere & I tried to capture as much as I could in my pictures. I took home a bottle of THE RUM COOPERATIVE, a collection of five different blends from five different countries. I have had it neat a few times now at home in a chilled glass & it was great. They have a full bar as well with plenty of original drinks made from the liquor they're distilling in house. A awesome spot for sure & well worth the trip if you're in the area. 🍸🍷🍹🍺🤘🔥☘ #craftbeer #supportlocal #beerstagram #BeerGoals #untappd #NewHampshire #newengland #newhampshireeats #beer #brewery #brewerylife #bartender #nhbrewed #nhbrewery #food #foodporn #beergasm #foodgasm #drinklocal #eatlocal #wildweekend #distillery #rum #liquor #Massachusetts #Vermont #Connecticut #RhodeIsland #Maine #restaurant #cocktail

I love this place! Every single cocktail that I've tried are absolutely delicious and so creative. Every bartender when I've gone have been extremely nice ! There is a back section away from the bar with additional seating which is nice when the bar area gets busy

Wow I took a cocktail class here last night and it was so much fun!! Sailor was a fantastic teacher and I learned a lot in a really cool space. We made a bees knees and a daiquiri, they were both fabulous. You can really tell there is a high attention to detail. Drinks on the regular menu were also really good (and well-priced). Can’t recommend a visit here enough, I can’t wait to go back!

I went for a tour and really enjoyed myself. Very friendly guide and a follow Bama Boy.

We booked a private event for ten people and it was absolutely awesome. Phil developed a menu for us, gave us some extremely delicious high end (and healthy!) snacks to eat (think a perfect orzo, tomato, and cuke salad, fresh grilled pita and a garlic dip, etc), and just a dizzyingly wonderful array of cocktail options. Everyone in our group found choices the loved. And Phil and Ada were fantastic hosts. I will be booking a holiday party next! The location is super charming as well. If you love craft cocktails, make this a destination.

This is hands down my favorite experience in all of Boston. If you like cocktails, craft food service, and are into immaculate vibes this can’t be missed. Though reservations can be tough to snag, there is nothing more worth it. We’ve gone twice and I can’t wait to return again, both times we had such an amazing evening. Perfect for any date night, celebration, or girls night out for a couple friends. Drinks are beyond, staff is so knowledgeable and kind, and the entire experience is top notch. If I had to suggest one event in Boston this would be my first go to.

We’ve now been twice. The most recent chapter South Korean Seoul was awesome. The drinks hit the spot and the bites were great as well. I was a big fan of the sweet and sour. But the Dalgona coffee was outstanding, I already want to go back.

What an incredible experience. Booked a 930pm time slot (later than our bedtimes) but gave us time to enjoy the city coming in from out of state. Suzie was the best as our bartender/guide through the hand selected and delicately crafted cocktails we enjoyed throughout our time at the bar. We talked through the choices for the cocktails as well as the decisions and process that went into designing the menus. We will ABSOLUTELY be back for another round of drinks with the Farmacia team as soon as we can. Thank you Suzie and the Farmacia team for a great evening!

I dined here on two separate occasions. On one occasion, we sat at the bar. The bar tender was very professional and knowledgeable. She handled our nut allergy/dietary restrictions very well. We were excited to return. The second time was horrible. They didn’t handle a vegetarian requirement, bean allergy, or gluten free needs well, despite them being mentioned in the reservation and mentioned to the waiter. The waiter was rude. We waited for a long time to have the vegetarian dish brought out, and then were told we were taking too long. While I understand diners are allotted a time slot, it isn’t the diners’ fault if the food isn’t brought out in time. The food on our second visit was mediocre. Considering the tickets were well over $100 for miniature portions, it was not money well spent.

Phil and the team provided amazing cocktails and service for a great price. From the moment we walked in the door, the team was friendly and accommodating. While there was some confusion with our reservation, they made accommodations and took it in stride. From beginning to end we felt well taken care of, with the team checking up multiple times to ensure we enjoyed our selections. They even offered to replace one of the drinks that we miscalculated the flavor profile. Each drink was unique, innovative, and most importantly, well balanced. They serve some of the most spectacular cocktails in Boston, throw the menu away, and do it again the next month. What's not to like?

Thrilled we were finally able to experience Farmacia! With reservations being so competitive, it gives it such a mystique, and I highly recommend continuing to try for one because it is worth it! We loved the intimate experience with innovative cocktails and delicious snacks. The staff were incredible, as was the vibe. When you go, I urge you to try the drink you think you’ll hate, because I haven’t stopped thinking about the pineapple espresso martini!