The 50 best spots for zaatar in London

Amazing experience and great service. Mara did a brilliant job of explaining everything on the menu and recommended us the best dishes. Super friendly and lovely atmosphere. The best hummus i’ve ever had!!

Exceptional Moroccan BBQ, i have to mention the bbq cauliflower before anything else - it is incredible, you must get it! I enjoyed the lamb main too but personally found it too fatty at points, but incredibly soft and tender A massive shout out to Finn, Ash and Charlie who looked after my solo dine. They were attentive, talkative and quick to help me out!

The lamb with the flat bread was delicious. The cumin salt complimented it so well. In the mixed grill, the chicken was very well cooked. Super moist as well. The keftes were flavorful but wayyy too salty for me. The pork belly was cooked well but wished it had more flavor to it. Loved the cauliflower and the dressings go very well together.

Our dinner at “Berber & Q” was an absolute disappointment, and unfortunately was one of the few restaurants I’ve been to that were a complete let down. The night missed the mark on multiple fronts and I would definitely not recommend this. Firstly, the food. Very disappointing. The lamb was fatty, the chicken was dry and bony, and so was the fish. The only good thing we had were the dips and the bread. What made things worse was the timings, the lamb dishes came our fairly quickly, and the chicken and fish were probably forgotten because they both came about 40 minutes later. Overall, the kitchen was struggling. When they finally did come, they were inedible. We complained about the service and the food, and the staff was generally unfazed… They said a sorry and continued as normal. Overall, not value for money and genuinely one of the last places you should visit if you’re in the area with so many places around.

The food was so so tasty, and the service was so attentive and friendly, a wonderful experience. Cauliflower and the potato cakes were incredible, thanks guys! 🤩

Food was really good and the vibe is so cool. Loved the different dishes. But the wine menu can be improved! Hummus could be improved, not a fan of hummus and something on top (link is missing) The lamb dish was huge and def not for 2 ppl - we could have be warned about that. It was good but too much food…

Great food, fantastic cocktails, and a really nice venue with a great atmosphere. We had the amazing mixed grill, a fantastic sea bass, and the roasted cauliflower, and they were all spectacular. One tiny gripe was that we asked twice for additional Harissa because it was super tasty. Both times we were told that would be fine, and they would place the order, but unfortunately it was not sent to the table. We finished the meal without it so didn't bother asking a third time. Otherwise all was excellent and we'd definitely go back

Fabulous unique dining experience in the theatre district . Superb service , terrific different menu options and great wine/ drinks list . Really enjoyed our special dinner. Highly recommend ! Special mention of the bream fish, lamb and chicken dishes seen in the pics plus we also loved the pork chops Go and enjoy - you will love it !

Perfect post-show dinner. Counter seating perfect for 1 (or 2) people. Staff were super helpful to build the perfect meal for one. The cauliflower fritters were out of this world. Stracciatella was yum. The lamb was good, too, but the star of the dish was the burnt aubergine!

This review is long over due. I don’t know how I missed it. I was talking with my son reminiscing our London trip. We both unanimously agree that dinner at The PALOMAR was an unforgettable experience. The quality of the food and the up and close seating at the kitchen was the best. Every dish was on point.

Excellent food and great location. Sitting at the counter, the chefs were very engaging explaining about the food. Will definitely be having olive oil in my Martinis going forward!

An unforgettable dining experience in London! The Palomar delivered on every level, the food, the vibe, and the incredible staff made our night really special. The wine recommendations were spot on, and watching the chefs in action added a whole new layer of appreciation for the amazing food. Huge thanks to the team at The Palomar 🫶

Just Wow! This must have been one of the best restaurants I have ever been. Can highly recommend the pork chop, but everything was amazing. Staff is very attentive, Great service and the atmosphere is amazing. Choose to sit at the counter if you can, you can watch the chef up close preparing all the delicious dishes! 10/10

Amazing experience as always. Everything we ate was excellent, especially the breads, hummus and chicken. We’ve been a few times before and will certainly be returning the next time we’re in London. Thank you to all the staff for making this such a great experience.

The food here is amazing. It is something that I really recommend. Both the fish and the meat is great here, and the dips and the bread went so well with everything they had to offer. The staff here were really nice and provided excellent service when we were there. Great explanation of the menu and the whole "what goes well with this menu" overview. Unfortunately the venue was quite crammed. The open fire is great until it starts cooking you, and the music was quite loud for easy conversation. Nevertheless, this was a great restaurant for a dinner date.

Amazing!!! One of the best restaurants in London and, yet again, our new favorite. Incredibly creative, tasty North African specialties. Highly recommend it. We went through all the appetizers, some mains and one of the deserts. Every one of them unique and delicious. Lovely and kind service too. And having the seats in this tiny restaurant positioned around open cooking space adds to the enjoyment. Thank you!

Best kunafah I’ve ever had! We had a great dinner, the chicken was super tender, the labneh perfectly balanced with the spicy eggplant, and the halloumi with spicy sauce was just perfect. The staff were also very nice! Definitely a place to come back to. They could maybe improve the interior design a little, but the food absolutely makes up for it :)

A London must!!! My husband and I’s first time in London, best meal we’ve had here. The energy & team were so amazing. The food was what we called, “transcendent & elite!” As a chef myself I was blown away! Everything was truly magnificent. Thank you for having us. Thanks chef ! Oh yeah & heaven : the baklava ice cream sandwich will live rent free in my mind, body & soul until I return.

YES!!!! Our expectations were high and The Barbary delivered 100 percent! Truly great food with wonderful and quite exciting flavors. We ordered a bunch of stuff from the menu, like 10 dishes for four people, and everything was amazing! We ate chili coliflower, grilled halloumi, octupus, pluma iberico, ”maroccan cigars” as well as several spreads and dips, such as silky smooth hummus, labneh, harissa and spinnach borani, Make sure to order the naan - one of the best ever! Extraordinary and friendly service!! Highly recommend!!!

My wife and I visited for lunch on a Thursday and were very pleased with the overall experience. We arrived at noon and were seated promptly by our server, Charles, just before the place started to get busy. He shared with us his personal recommendations on what to order as well as items they were known for. We ultimately went with the naan with three different dips (Za’aluk, Whipped Cod’s Roe, and Spinach Borani - you can’t go wrong with any of these but our favorite was the Whipped Cod’s Roe because we’re suckers for seafood), Moroccan Cigars (like crispy Mediterranean spring rolls), Pata Negra Pluma (grilled pork shoulder), Octopus, and Fattoush Salad. Every dish was a hit and the Pata Negra Pluma sealed the deal with the confit garlic. The cocktails were also on point. Shout out to Charles and his team for a wonderful first lunch on our London trip. It’s gonna be hard to top this one.

One of the most interesting experiences of dinner I’ve ever had, you are served in the kitchen counter, can see them preparing everything, very organized and cool. The food is fantastic, delicious, tasty and the herbs and spices are very well prepared. I loved.

Part of the impressive Coal Drop Yard development behind St Pancras station - the Coal Office cuisine is a mixed, Middle Eastern affair. Shades of Ottolenghi abound. The menu is divided between small bites, mid-sized and large plates. It’s a little confusing and does work out a little pricey as the line between under and over-ordering is a fine one. The breads were excellent - a good mix - ordered with a tahini dip that was nicely bitter and hot. I unfortunately did not pay too much attention to the menu as other family members were ordering so, can’t recall the details! The highlights were the grilled Hispi cabbage, the corn croquettes and the poussin - everything else was tasty but not outstanding. The low lights were the sardines - OK but not too much flavour - and the calamari - tiny little rings of OK’ness. The staff welcome was warm however, despite being relatively quiet, the service was slow - we had to go and ask for drinks - on the up side, given we are both fast and big drinkers, the inattentive drinks service probably saved us from ordering another bottle of wine! Desserts were fantastic though. A delicious chocolate ganache served on a chewy biscuit base, semifreddo with cherries, a lemon tart and a panacotta with strawberries all hit the spot. The dessert was a high point to end the meal. All in all it was OK but at £75 pp, overpriced.

Had a fantastic meal here over the weekend. We sat at the chef’s table and what a delight it was! The food was amazing. Many things on the menu we didn’t recognise, but all were explained thoroughly by the staff. Our favourite dishes were the Ana-Shuvi, Meshagea, Krov Cna’ani and Poussin, but notably mentions were Tartero Oto and the Cinematek. Special mention has to go to the Australian grillmaster whose name we failed to get, but who really looked after us throughout and made the afternoon our favourite dining experience of the year. Would highly recommend.

One of my favourite Mediterranean restaurants in London that does not lose the quality of food and service. Quality of food is very good, Bread and dips are beyond any expectations. It was super lovely to receive an additional dessert for free as well. Overall, a super well spent time :)

Absolutely in LOVE with food here ❤️ I can see the Mediterranean- Middle Eastern cuisine is now one of a kind in restaurants in London, and I’ve been to a couple of other restaurants. But I think this place impressed me the most with food! What a gorgeous flavour every meal brings to your taste buds. I was enjoying every bit of them! The waiters were very attentive and helpful too. We had a gorgeous food while enjoying Georgian wine which is a rare find in the UK. I would love to come back soon to check the rest of the menu ❤️

A brilliant experience. In terms of the food- it captured the perfect balance between creativity and quality. I was a particular fan of the tchouma sea bream and the anchovy bites! The atmosphere was great too. We loved the service and felt special from the moment we sat down. 5 stars in all departments!

The Coal experience was absolutely amazing! 🤩 The tastes unique, the atmosphere so warm and the guys working there seemed they really enjoy their job! Special thanks to chef Nicos and waiter Antonis😉

Great restaurant. Unique dishes - aubergine tartar was the standout, plus breads and dips. All the veggie dishes were amazing bar the hispi cabbage which was too vinegary. Lovely staff.

I visited this restaurant to celebrate a special occasion. Although reservations usually open three months in advance, I went as a walk-in and arrived about 15 minutes before the 5:30 opening. I was seated shortly after waiting. Since I wasn’t too familiar with the menu, I asked a staff member for help. The explanation was clear and easy to understand, and he even recommended an appetizer that turned out to be absolutely delicious—I’d definitely order it again next time. From water service to menu guidance, every detail was taken care of, which made the whole experience very pleasant. Especially thanks to Charlie, who looked after us from start to finish, our anniversary dinner turned out to be exactly the joyful experience I was hoping for.

Fantastic Persian food with Soho charm I had the Mirza Ghasemi for starter, coal-cooked aubergine with garlic, tomato and St Ewes Farm eggs and it was absolutely delicious, smoky and full of flavour. The Sangak flatbread was warm, fresh and perfect for scooping up every bit. The Jujeh Kabab Tond was beautifully grilled, tender poussin with a great balance of chilli, garlic and red pepper spice. The service was excellent, friendly, attentive, and genuinely welcoming. Sitting outside gave the perfect Soho vibe: lively, warm atmosphere and people-watching with amazing food.

Our experience at Berenjak was absolutely wonderful, from the warm hospitality to the incredible food. Bart, the general manager, was especially welcoming and gave us excellent recommendations that really elevated the meal. The dishes were full of rich, authentic Persian flavors that truly stood out. The only small downside was that the dessert recipe has changed. I really loved the previous version and was hoping to have it again. Still, everything else made for a memorable dining experience, and I’ll definitely be returning!

I had been wanting to visit Berenjak for so long and finally managed a walk-in. The wait was long, but we got a table, and it was totally worth it! We started off with olives and nuts, then tried the Black Chickpea Hummus, Kashk-e-Bademjoon (aubergine dip), Jujeh Kebab, Koobideh Kebab, fragrant saffron rice, and freshly baked breads. Every dish was absolutely amazing. The hummus was one of the best I’ve ever had, super creamy, nutty, and perfectly balanced. The aubergine dip was beautifully charred and smoky. The kebabs were juicy, perfectly cooked, melting in the mouth, and the marinades were outstanding. The rice had just the right hint of saffron, pairing beautifully with the breads. Hands down, this was the best Persian food I’ve tried. It was also my birthday, and the team served us a Baklava Sundae, which was divine! A special shoutout to Chef Sarthak, Sharath, and Christian, the restaurant manager. Their courtesy and attentiveness elevated the entire experience. As a food blogger, I would highly recommend Berenjak. It completely lives up to the hype. I’ve already told so many people about it and will continue to do so. Can’t wait to visit again!

This place is just amazing. If you want to have Iranian food made from the highest quality ingredients & an explosion of different flavours in one bite. I would highly recommend this place. Make a reservation or you will have to wait in (a long) but quick queue. A must visit in London Soho & the staff is friendly and helpful in deciding what to order.

I managed to get a spot at the bar where I could see everyone in action. Think “the Bear”, but friendly, with Iranian music in the background. I tried the lunch menu which was too much food but I didn’t care. Lamb was perfection, aubergine salad and yogurt salad so fresh and full of flavor. Georgian wine paired perfectly with everything. One of the best meals of the year. Book early!

Absolutely delicious meal. One of our recent top picks of restaurants we’ve tried in London in recent memory. Flavours were bold and worked really well together. Ingredients were fresh. And the reasonably priced set dinner enables you to try several of their top appetizers/breads and mains. We were too full to try their dessert. Most definitely reserve ahead of time or else it’ll be a late dinner for you.

As a huge fan of the Chef, and after trying his restaurant in Geneva, we went to Rovi and the experience was amazing. The place is wonderful, the staff is great, and the food is of course delicious ! We shared the burrata with figs, the leeks, and the corn ribs as starters. The sauce with the leeks was delightful ! As mains we shared the octopus, the grilled chicken and the ricotta gnudi, which was our favorite. We had the chocolate doughnut and the figs with coconut sorbet for dessert, amazing as well, not too sweet. I highly recommend !

Literally my favorite restaurant in London! Went for our anniversary dinner and the staff made us feel incredibly special! Big shoutout to our sever Amy who went above and beyond and made the night unforgettable. All the food and desserts were fantastic and also great for veggie options. Can’t wait to return

Just had an outstanding meal at Rovi. Had the celeriac shawarma, leaks, roasted aubergine tops, trout, and the octopus. Everything was excellent. I was a little bit worried about the octopus as I had some read some earlier reviews that had said it was not tender, but I did not have that issue at all. Also enjoyed the hibiscus agua fresca, which got better as we continue to mix the syrup at the bottom of the drink. Otherwise can be a little bit tart, but very warming and zero proof. Excellent service, did not ever feel rushed, lighting, and ambiance are warm and welcoming. Love the thriving tropical plants that added some interest to the dining room room. Will definitely be trying some of the other Ottolenghi restaurants in the near future. Highly recommend.

Given the hype and setting aside the cost for a second, it was disappointing that only 2 out of 6 of the dishes we ordered actually had an interesting flavour profile. The burrata was seasoned surprisingly well, and the ricotta gnudi were an interesting experience given that the ricotta and the lemon reminded me of dessert. The corn mash with aubergine was just ok, and the chickpea side had several full cloves of garlic. The plum tart was - again - just ok, and the miso fudge is so sweet it’s really hard to get through and might have been better as a single complementary bite at the end of the meal. Adding to the mid experience, the set menu was not available to us as everyone at the table has to order it and one of us is vegetarian. We asked, but there was no vegetarian option for the set menu - also a bit disappointing considering the fact that this is London in 2025. Price wise, some dishes are overpriced but I guess you pay for the name and it’s not a total shock. There are better restaurants out there at this price point tbh

Great restaurant for high quality dining with a relaxed atmosphere. Good selection of vegetable forward dishes and more meat focused ones. Definitely recommend getting a few "small" plates accompanied by one or two large plates for the table - everything was good but those small dishes were varied and delicious. Deserts were also very tasty and they have a good drink selection too.

The food’s inventive combinations of textures and smoky, sour flavours fully lived up to our expectations of Ottolenghi’s signature style. The service was friendly and attentive, but we couldn’t help feeling that everything was slightly rushed, as if our table needed to be cleared quickly for the next seating. When neighbouring tables received a small gesture for their special occasions, it was disappointing that ours was overlooked, despite mentioning it in our reservation. Overall, it’s definitely worth a visit if you enjoy Ottolenghi’s cuisine, but be aware that you’re dining in a large, efficiently run restaurant rather than an intimate setting.

Good as expected. Grilled cucumber with black sesame a highlight. Very nice burrata. Next time, I would skip the “Large plates” and have more of the “small plates”. The mushroom mixed grill was a bit bland and underwhelming (hence the 4*). Cod and lamb were good, but not as special as the first courses and nibbles.

After a year of living in London, we finally tried NOPI and it didn’t disappoint! We started with Ottolenghi’s spicy nuts and focaccia, both full of flavor and perfectly prepared. For mains, we shared a variety of dishes: aubergine, burrata, octopus, and lamb kofta, each one beautifully presented and delicious. The carrots and Wolves Lane greens made great sides. The atmosphere was elegant yet relaxed, and the service was friendly and attentive. Definitely worth the wait, we’ll be back!

Even despite being at basically full capacity they managed to find me a seat and served perfectly well past their closing time. The atmosphere is great, it's lively but also not too overwhelming thanks to lightning, candles, etc. Food wise absolutely incredible! The starter was divine, then the vege course was unfortunately very spicy for me but even so I could appreciate what an interesting taste it would've been if I could actually enjoy it 😅 And then the dessert... Delicious doesn't begin to cover it. I may or may have not moaned out loud from the first bite. 10/10, take it without even thinking. I got it because of a waiter's recommendation, after which he still described everything else in detail very patiently and helpfully. That's literally the standard of service business should aspire to be. Overall, highly highly recommend. The place is definitely not kosher though as they serve octopus, shellfish and pork. There are vege only options though! There's also no mocktails of any kind - missed opportunity in my opinion!

A fine dining Mediterranean spot with a modern, stylish vibe. Started with the Ottolenghi roasted spiced nuts. The fermented chickpea pancake felt too oily, but the server kindly swapped it for a heritage tomato and feta starter, which was excellent. For mains, the blackened chicken paired perfectly with the tomato dish. Friendly service and a thoughtfully crafted menu make this a great dining experience.

What a nice place, of course famous for its host Ottolenghi. We didn’t meet him there (neither did we expect to do so) but we had a very nice evening there with great food and service. The food is different than in other places but genuinely following the cooking style of its famous owner. The place is usually crowded so make reservations and get there in time.

This was my second visit to NOPI (my first was many years ago), and I was happy to find the food still consistently good and innovative. If you’re looking for bold combinations and layers of flavor in every dish, this is the place to go. We ordered several dishes to share: • Burrata & Peach — Fresh and enjoyable. The peach could have been riper and softer, which would have elevated the dish, but overall I would happily order this again. • Heritage Tomato — Interesting mix, tossed with olives, caperberries, pickled red onions, and spices, served over a bed of mild feta. Well-executed, but the flavors just weren’t what I was searching for, so I probably wouldn’t reorder. • Grilled Ox Tongue — Cooked beautifully, with the right balance of chewiness and tenderness. Served in slices with a buttery sauce, watercress and parsley salad, and shredded fried potatoes. Each element worked on its own, but together the flavors didn’t quite harmonize. Perhaps it felt muted compared to the brightness of the other dishes. • Aubergine — One of NOPI’s signature dishes, and deservedly so. Creamy grilled aubergine paired with explosive flavors that linger. Absolutely delightful. If it had been served hot, it would have been next-level. • Buttermilk Pork Chop — My favorite dish of the night. Grilled to perfection and paired with a vibrant chimichurri sauce that made it feel fresh and light. It also came with a mousse reminiscent of a lighter, more airy liver pâté, which added a subtle creaminess that elevated the pork beautifully. Note on seating: When making a reservation, you can choose between lower-level seating, counter seating, and ground-level seating. I recommend the ground level for the best ambiance. The lower level has large shared tables, great for smaller groups who enjoy a more communal setting with a view of the open kitchen. Overall: NOPI delivers inventive dishes with bold flavors and thoughtful presentation. While not every plate hit perfectly for me, the creativity and execution make it a restaurant worth returning to.

Nestled off the lively high street, this hidden gem of a restaurant delivers fantastic service paired with vibrant, flavorful dishes and a diverse selection of vegetarian and meat options. I couldn’t resist sharing a couple of veggie delights—succulent aubergine, a delightful chickpea pancake, and the irresistible Valdeón cheesecake, which truly stole the show and was the highlight of our meal. Probably I was quite full from the first few dishes, the pork belly didn’t quite wow me as much. The cozy tables are a bit close together, but it didn’t detract from our overall experience. Sadly, we were too satisfied to explore the dessert menu, but I’m already eager to return and indulge again!

We came with high expectations as we have the chef's delicious books where we make weekly his dishes and are wowed everytime. The food is not cheap, we took 6 dishes plus dessert: - focaccia was good but not warm enough, it came with olive oil (delicious) - but was missing a balsamic sauce IMO - burrata was delicious - pumpkin was ok, I think it was missing a glaze so if you wouldn't grab all ingredients it was tasteless. - the skewer was delicious- the best dish, good flavours. Then the worst dishes - which I would expect better from this level of chef: - fish was literally bad, it came over some kind of veggie soup kind of sauce - which of course didn't compliment the fish and tasted stale. - the chicken - it came dry, those type of chicken on the bone should melt when you cut the meat, it didn't so it was a struggle to eat it, and too bad as the flavours did work. The waitress listened and they offered us a free dessert and they accepted the feedback very well. The 2nd issue is the noise, you can't hear yourself over people talking loudly. Overall - medium, id stay with making ottolongy's delicious food home.

The food was good - some dishes were better than others of course, but I love the complexity and interesting combination of flavors. I've no idea why anyone would complain of small portions. My friend and I each ordered a main with 2-3 salads. Each portion was sufficient to generous. We also each ordered a dessert and coffee. Each dessert was fantastic. Really lovely crumb and great flavors for my cake. The seating was limited but we managed a seat inaide at the community table. The people we sat beside were lovely. We had wonderful conversation. The service was friendly and attentive. When I recognized the name of a chef, our server had him come out to meet us. It was an embarrassing fangirl moment, but I very much appreciated the thoughtfulness and time dedicated to us. We had a great meal and a truly memorable experience; it was a highlight of my trip to London.

What can I say, Ottolenghi is just fantastic. Top quality baked goods and beautiful fresh salads. This time we bought 3 cookies and 2 cakes and all of them were outstanding. Perfectly baked and superb flavours. 100% worth the money.

Everything I had was so delicious, well prepared, and had so much intentional flavor. Ottolenghi does it again. The Shakshuka was rich and packed with spice and complexity. The baked treats are vast and too many to just pick one, but if the three I had they were flawless. The table for 10 people in the back is cozy, first come first serve and is usually packed. No toilet so keep that in mind if you sit for a couple cups of coffee. The atmosphere and staff are warm and welcoming. It is a great stop and go or if you are lucky and can get a seat grab it for a truly wonderful experience.

Beautiful take-away shop with a little communal table at the back. Highly seasonal, daily-changing menu. Delicious mains and great selection of salads from the counter. A true gem. No customer toilets.

Great place with kind staff and tasty food. The food comes out very quickly. The shakshuka is excellent and comes with a unique smoky taste. Only down side is that there's only 1 table inside and no bathroom, so it's less ideal for sitting.

Ottolenghi is a trendy delicatessen located on Motcomb Street in Knightsbridge that serves Mediterranean cuisine. Yotam Ottolenghi, the author of 3 bestselling cookbooks has 3 other delis in London as well as a restaurant. As I arrived, the place was very busy. With just one shared table at the back full of people having lunch I decided to have a take away salad box. With an array of beautiful salads and cakes in front of me, it was a real feast for the eyes. I opted for the Roasted Aubergine with Saffron Yoghurt, Walnuts, Pomegranate and Basil as well as the Green Beans with Hazelnuts, Orange and Taragon. The salads were well flavoured, tasty and of good quality for a salad on the go. They also had a selection of mains to choose from including beef, salmon, tuna, turkey and chicken. I felt that this place has been way over hyped. The salads are very decent but not mouth watering. However, staff are professional and very efficient. Take away salads are priced by weight at 100g. Prices are on the high side. You could go home feeling hungry.

Lovely food, and the deserts are amazing if you know what to pick! Chocolate and hazelnut brownie was great, halva and caramel slice was good too - spiced caramel with a light shortbread-like base. The baked chocolate tart with tahini and sesame brittle was an unexpectedly harmonious marriage of flavours, and delicious as well.

we had such a lovely evening at Bubala! we had been gifted the set menu for our engagement by a friend and absolutely everything was incredible! they have a vegetarian and a vegan version and they were very accommodating when we asked to swap a dish from the veggie menu for a vegan one! Special thanks to Kat who took care of us so well and even gave us a free glass of champagne each when we mentioned we were celebrating an engagement! we will definitely be back :)

Oh my gosh! AMAZING FOOD. This was an experience. Everything was so, so good certainly a recommendation for any foodie. And if you’re a vegetarian you have hit the jackpot. The orange wine here was also super peachy and a big recommendation to anyone who enjoys orange wine. I would certainly recommend to book a table prior though.

It was my first time dining at a vegetarian restaurant, and I was honestly blown away by how delicious everything was. The most memorable dish was definitely the oyster mushroom skewer — it had the texture and flavor of real yakitori, which was incredible. The honey and sesame dish was also a pleasant surprise, and even the pickles were fantastic. Every bite showed how creative and flavorful vegetarian cuisine can be.

I vaguely knew about Bubala, but mostly came in on a whim. And I can honestly say this was the best meal I've had in memory. Every course was delicious, creative, and memorable. And the wine list was excellent and surprisingly affordable. Next time I'm in London, I'll definitely come back.

Wonderful inventive, flavour-packed food. Set menu £44 but masses of food, the dips were incredible and we had plenty to take some home, enough for lunch for two the next day. Cocktails for £13-14 were great as well. If only plant based food was always this good. Strongly gluten free too. Waitress was also brilliant (sorry didn’t get her name…Malaysian) and all in all one of the best meals I’ve ever had. 10/10

Went as a group of four on a Saturday (with a reservation for sure) and two of us ordered the vegetarian menu, two of the vegan and then we shared them all. Just outstanding! I didn’t know hummus or labneh could be that good, like I love them already, but they do something special to make everything just that much more incredible. Loved the falafel, dolmas, and the mushroom skewers, just all so perfectly done. Order the tasting menu and just trust that you’re going to love all of it!

The food is absolutely delicious . We had the labneh and the bread (amazing), the mushroom skewers were the standout and halloumi was also delicious. For desert you should get the chocolate cremeux with olive oil ! Super friendly , helpful staff. Go on a Sunday if you’re not down for the set menu !

Phenomenal time and food. My partner and I had the tasting menu to share, and what a memory it was. I am blown away by the kofte and scallops, lamb and dumpling. When I say these dishes evoked a smile from within, I mean it. We are both of Middle Eastern descent with refine palettes and we appreciate flavour, quality and execution when enjoying a culinary experience. I’m actually shocked that food can be this amazing. We want to come back before we’ve even left! Thank you for feeding, hosting and giving us an opportunity to enjoy an amazing date with insane food.

starters and dumplings were very tasty! main courses were a bit underwhelming. the main course of my friend took ages to come result to us finishing with our food and still waiting, so she got it for takeaway. When we try to cancel it waiter was insisting to bring it and we heard no apology.

We went for the sharing menu and we felt like it was too much food for 4. Everything was delicious and fresh but the sardines were not needed. The highlight for us was the bread and manti! The lamb was great too so next time it’s more than enough with these two dishes! They have a good selection of wines(including orange), cocktails. The service was okay, our waiter felt too pushy and in the end waited at the table for us to leave him a review. Overall a pleasant experience with minor points to polish!

Yeni is an absolute gem. Every dish we had was a creative masterpiece — modern, bold, and beautifully executed. The chef’s take on Turkish cuisine is imaginative and unforgettable, with each bite bursting with flavour. The mantı is a must — truly the best thing I’ve ever tasted. It’s not just food, it’s art. Service was fantastic too — warm, attentive, and welcoming. Highly, highly recommended. If you love food that surprises and delights, Yeni should be at the top of your list.

It was such a great place to have a reunion. 4 hours later, we left completely full (hearts and stomachs)! There was three of us and we ordered the following: açma basket + smoked butter pastırma – house cured spicy beef rib eye, chili pickles banduma – organic chicken, crispy yufka pastry, walnuts, chili butter orkney scallops, spicy almond muhammara, salty fingers, burnt butter sütlaç – rice pudding

Yeni is the Turkish food at its best. They bring a very modern and tasteful touch to traditional Turkish dishes. All dishes in the menu are great but manti, inegol kofte and lamb are out of this world. I cannot recommend Yeni enough if you are looking for a chef restaurant with great food and quality service.

It’s exceptional food. As a Turk, loved how tasty the food was. It was elevated in the presentation at the same time. The best lamb I have ever had!

Food was mostly tasty, but the portions were rather small for the amount that was served (and prices that were charged). Like the food, the servers were hit and miss. The guys had a bit of an attitude/nonchalance. But the redeeming factor was the service from waitress Vivi who was really attentive and patient.

Fantastic food! We stay in a nearby hotel and consulted TripAdvisor and Google for dinner options. We thought, good ratings, let's try... I'm very glad we made that call. Had lots of little dishes to try and all of them were fantastic. Truly great authentic food (maybe skip the blackberry mess dessert). Make reservations!

Delicious food! We can recommend the lamb shoulder, the battered squid, the spiced chicken breast on lentils, the artichoke & pea salad, the butternut squash and also all dips and the warm pita bread. The rabbit leg on white beans was slightly dry. The rice has a note of cinnamon and is tasty too. The housemade pale ale beer and pilsner beer are good. The atmosphere is pleasantly stylish. The service is friendly and gives many recommendations what could be ordered. When we arrived at 4:30pm, only a few tables were taken. When we left around 6:15pm, the place was full.

Lovely food. We ordered a lot of different things but we enjoyed the lamb shoulder and zucchini fritters the most. The cardamom ice cream and the dark chocolate tahini mousse were amazing as well. The chicken and the rabbit were nicely cooked but not very well seasoned, all the flavour came from the lentils/beans. Nice dips with warm pita as well! The food came quickly and the service was very polite. I definitely recommend!

Good Mediterranean restaurant, the concept is small maze dishes - the size was generous for small dishes, they recommend three per person and that was a lot of food I liked the food, from the lamb to the shakshuka they were well seasoned and quite delicious We did get one pudding which sorts off ruined the food experience as it felt like the sort of a pudding one buys from an external supplier and it wasn’t nearly as fresh as the rest of the food - we should have skipped the pudding We were unlucky that the coffee machine was broken so they had no hot coffee for either coffee or tea. They also do not brew Turkish coffee so we had to skip the hot drinks The service was okay, I believe they had two people serving at lunch All in all solid lunch and I’ll want to come back and try more dishes

Absolutely loved it, we had an early lunch and got a table easily but it filled up quickly so later definitely book. Staff took time to explain the small plates menu. So much to choose from and all delicious great vegetarian options too. Highly recommend

First and foremost, the food was all -excellent- in terms of quality and taste! The service was also great; friendly, fast and engaging. The atmosphere was relaxed and had good air conditioning :) We had the lamb shoulder (my favorite), some flatbread with three dips, the polenta fries, and the eggs with tomato reduction and halloumi. Also got some watermelon juice sodas, which were a bit sweet for my tastes, but very unique, fun and still tasted great. Definitely expensive though ... I'd consider the total portions to be a small lunch, but ended up being £65. If you're ok with spending that, then there's probably no better place for it! I hope to come back sometime in my travels.

Good reliable food and good options of non alcoholic beer and cocktails. Service was great. We had the salad bowls and the kale was perfectly crunchy. Highly recommend the: 🔥 lamb adana or chicken 🔥 pistachio kulfi The place is extremely loud so you'll need to shout even in a group of three but it was a fun vibe.

Ideal spot for lunch. Enjoyable meal, food was tasty, menu had a few different options that I would come back for. Service was good, price was very reasonable. I went solo and had a nice spot by the window overlooking the courtyard area. Wouldn't recommend for a dinner but definitely ideal for lunch.

I had the best time here. The restaurant was cute, the waitress was really lovely and friendly, and the food was delicious. I recommend the flat iron hummus (my favourite), the smoked honey halloumi and the butter chicken kebab. It said on Google that Le Bab was started by chefs who previously worked in a Michelin star restaurant and honestly you can really tell in the food, it’s incredibly well made. I’ll defo come again.

We got the broccoli starter, the Dirty Bab, and the chicken shish kebab. All were incredible! The two kebabs were so different and gave us the opportunity to try a range of flavors. We have been before and we will be back!

Amazing service out of this world food from the lamb steak to the oh so amazing butter chicken roll. I will dream about that food and will definitely be back soon. One of the most amazing restaurants in London. Very authentic and unique flavours not found in many other places.

A phenomenal meal. We went a random Tuesday evening to escape the rain. We had an incredible time. Our server, Fadima was amazing. So much charisma and charm. A lovely server who gave us the best recommendations (we took them all). The food was insane! We had the paneer kebab (usually meat eaters) and was so impressed. I’d highly recommend.

Unlocked a hidden gem, my new favorite place in London !! Before saying anything about the food, I would like to thank the staff for their warm welcome and making sure that I was comfortable with my surroundings dining in solo, as the place was packed. The food was amazing and fresh!! Definitely coming back! Shukran to Shaz for being fabulous and making my day with an amazing service 💓

Kenza is on first table so you can come for 50% off food if you book via that. Food was great and there’s belly dancing too! The lamb main portion size was a bit small though but since we had discount, it didn’t matter. Nice vibe and lovely staff.

I attended a company Christmas party at this restaurant. I loved that authentic middle eastern atmosphere in the restaurant, and the service was quick!While both the vegetarian and regular menus didn’t feature anything particularly new, the dishes were traditionally prepared and tasted good. What I enjoyed the most was getting to see belly dancing up close. The dancers were amazing, and it was a lot of fun watching other guests join in and dance as well. This is a restaurant I’d recommend for groups looking to have a lively and enjoyable time together.

Had our Christmas dinner with our associates there yesterday evening,food was lovely and generous amount. Entertainment was on going with a variety of performances.

Sometimes a treat is necessary. The staff are so attentive that even dining alone is amazing. The menu is superb and I had something from each part. The meat is cooked to perfection. The wine menu is also recommended. I went on a Monday and enjoyed the entertainment- belly dancing she was so good. So it's definitely worth asking if there is dancing when you book. The restaurant itself is beautiful - a real find

The rice was veryyyyyyyy plain. I would give 1 star if it wasn’t for the service and atmosphere. Food was too bland for my liking, you need more spices and flavour in your meats, chicken, rice and everything. Strawberry lemonade was amazing though.

My visit to Kenza restaurant was truly exceptional and an unforgettable experience. The moment I walked through the doors, I was enveloped in the inviting and aromatic atmosphere of Lebanese cuisine. The food was a culinary masterpiece, with each dish bursting with authentic flavors and impeccable presentation. I can't stress enough how much I recommend dining here. But what truly made the evening stand out was the captivating entertainment provided by the talented belly dancers. Their performances were mesmerizing and added an extra layer of excitement to the whole experience. The rhythmic movements, colorful costumes, and graceful artistry of the dancers transported us to a different world, making the night even more special. The staff at Kenza restaurant were incredibly attentive and friendly, making us feel like valued guests throughout our meal. The ambiance was warm and welcoming, and the decor transported us to the heart of Lebanon. It was a sensory journey that delighted not only my taste buds but also my eyes and ears. If you're looking for an unforgettable evening filled with delectable Lebanese cuisine and captivating entertainment, Kenza restaurant is the place to be. I can't recommend it enough, and I can't wait to return for another enchanting experience.

This was one of the best dining experiences! The food was delicious, drinks were perfect and atmosphere was beyond amazing. The belly dancers were so nice and danced with my daughter and added such a great touch. If I lived in London I would 100% come back. Highly recommend!

Great food, wonderful atmosphere and brilliant and attentive service! Food is superb and very delicious. I love that the dishes are creative and well presented. Tapas style is a wonderful idea and allows you to taste much more of the menu. I’ll be back soon for sure! Cannot wait to try the other dishes.

This restaurant is a real standout. The staff are warm and professional, creating an atmosphere that feels both relaxed and refined. The food is the real highlight - every dish feels carefully thought out, full of unexpected flavors that actually work together. It is the kind of place that surprises you in the best way possible and leaves you wanting to come back soon.

Second visit to Bala Baya and it was as delicious as the first. The small plates are delicious, and manage to be both light and filling . The hummus breakfast was a favourite among my group, with creamy hummus, chick peas, and warm pita. The mini mess aubergine dish had great flavour, especially from the sweet onions. Cocktails were well made, and our server was friendly and attentive, keeping a fresh water bottle on our table throughout and bringing a small extra on the house. I strongly recommend this for anyone who likes mezzo food.

Exceptionally good! The place is really nice too, a lot of space between tables. Not cheap, though: we spent ~94/person (~3 tapas/each + pita, a bottle of wine, dessert and coffee or dessert drink)

Had a great evening here with friends. We ordered hummus, pita, nuts, bagel, cabbage, cauliflower, prawns, chicken, fish ceviche, as well as two desserts. The small and medium dishes were all great. The desserts weren’t really to our taste. It was a bit noisy and hot upstairs so we asked to be moved outside. Beware it if rains. Staff were all friendly and ready to look after you.

Love this place! Consistently delicious food with innovative flavour profiles, textures and fresh ingredients, in a warm atmosphere, cosy ambient lighting and fantastic service! Highly recommended!

Best Mediterranean food I’ve had in a very long time, if ever. We arrived at 3:00pm, an awkward in between time for kitchens and the host kindly allowed us to sneak in an order even though the kitchen was near closing. The quality of the food and cocktails were impeccable. We ordered the basil and mint sour, the aubergine mess, the hummus with short rib, and the lamb kebab. Beautiful flavours and it will be a definite return trip and recommendation to friends and family in London.

Our experience at Ishbilia Restaurant in London was absolutely wonderful! The dishes were incredibly delicious and well-prepared, with excellent cleanliness standards. The service was outstanding, and the staff was very friendly and helpful, making the atmosphere warm and welcoming. A prior reservation is recommended, as the restaurant requires a deposit to secure your booking. Without a doubt, Ishbilia is one of the best Middle Eastern restaurants in London, and we highly recommend it to anyone who loves authentic Arabic cuisine!

Amazing Lebanese restaurant a few blocks away from Harrod’s. Highly recommend the outdoor patio seating in summer - just perfect on quiet side street away from the chaos of main road in Knightsbridge. Food is excellent - simple but perfectly prepared. Our favorites include the hummus lamb and pine nuts appetizer, charcoal grilled chicken wings appetizer, the chicken shwarma platter, baby marinated chicken, and of course the garlic sauce. Put it on everything. The vegetable appetizer place is a great touch. Staff is super friendly and fast. Usually pretty busy, especially for seats in outdoor patio area during summer. One of my favorite spots in London - highly recommend.

“Ishbilia has great food—authentic flavors and high-quality ingredients that truly stand out. However, the service could use some improvement. A bit more attentiveness and efficiency would make the dining experience even better. Hope to see some changes on my next visit!”

Excellent service from Robert! He was professional, polite, and incredibly helpful with everything I needed. His attention to detail and friendly attitude made the whole experience much better. Truly appreciated his support — if I could give more than 5 stars, I would!

Amazing food very authentic Service was absolutely perfect. I booked a table and eventhough i arrived late for my booking I was seen and served and I made a request to change tables they were very accommodating. The waiters were so polite and kind and not obnoxious as most fine dining places are. They even surprised my husband with a birthday candle and free baklawa. We were so happy with everything thank you so much for hosting us.

The employee was very rude. He first offered us a table, but after we sat down and said we only wanted dessert, he told us we had to either order a full lunch or leave. This was really strange it’s a restaurant, and customers should be able to order whatever they want from the menu. Very disappointing, and I will never come again.

We came and wasn’t expecting too much, and was pleased with the food. Their Muhallabia is certainly the best thing in the menu.

Had a lovely lunch here over the weekend. We ordered some mezze (they have a deal that allows you to order 3 for 25£ which is excellent!) and a mixed grill. All the food was very good and flavourful! Service polite and fast. I would definitely recommend and visit again.

Visited this gem of a restaurant for the first time last night. The food was simply delicious, such good vegetarian options, makes a nice change. I saw items never seen before in Lebanese restaurants in the UK. The grilled halloumi was so fresh and tasty, the best! What made it really special was the staff. Both gentleman who served me were friendly and attentive. One of whom served me a dish I hadn’t ordered, but let me have it complimentary with such kindness. Keep up the great work team, this is how you should run a local business!

We had a great experience at Al Waha. The food tasted amazing, and I especially recommend trying their wide range of starters there’s so much variety and everything we tried was full of flavour. The lamb stood out as a favourite for us, and I’d definitely suggest giving it a try. Another good shout out is the hummus, usually I’m not a big fan but this one was amazing I enjoyed it incredibly. The staff were incredibly nice and welcoming, and their joyful attitude really added to the atmosphere. It’s always refreshing to see a team that genuinely enjoys what they do. Overall, I definitely recommend giving this place a shot it’s worth the visit!

First time having Lebanese: it definitely set the standard! I had dinner with a friend in October 2024 and tried many dishes. We were both amazed by this delicious cuisine and we still think of it from time to time. The quality of food was high, service was perfect, coffee was very nice and the owner offered us a taste of baklava.

Excellent food - each dish was prepared with great attention to details and bursting with flavor. Very friendly, welcoming and professional staff. Peaceful and relaxing atmosphere. Great place for lunch. A must go.

Good Lebanese mezze in a relaxing atmosphere. The food was fresh; some dishes excellent but some average. The highlights were the okra and bread. Absolutely delicious. Unfortunately the moutabal lacked the seasoning and smokiness I was used to enjoying. The tabbouleh was fresh but very watery and lacked the seasoning to give it a much needed lift. Having eaten and cooked a lot of Lebanese food it was easy to tell which dishes were homemade vs mass-produced. Each mezze dish costs around £8-£9 or £25 for 3 dishes. The service is friendly and pleasant.

Excellent resturant! The staff were incredibly friendly which can be hard to find these days. The food felt like it was cooked in a family kitchen and everything was so tasty. Good prices, they gave us extra bread, vegetables and a little dessert which was so kind! We will be returning!

The food was really delicious but a bit overpriced for the portions you get, that is one star down from me. The staff were really welcoming and nice and the food came really quickly, and was presented beautifully. My husband's kebab order came with a kitchen letter and mine was without. He did struggle a bit when eating as the paper was getting in the food, so my suggestion would be not to put papers on the kebabs. The other thing is that when we were ordering the waitress kept saying this is a bit spicy are you okay with that, to which we confirmed that we are okay several times, but this does not affect the star rating. I would recommend this place to others, although we are not coming back and that is only because of the prices and portions I would suggest the Dirty Bab and loaded fries

The aubergine sabich was DELICIOUS. So flavorful!! The hummus super food bowl was also fantastic. The only thing they could improve is the music. The vibe was very nice, but the Anglo pop and ballad hits playlist really had nothing to do with the rest of the experience.

It is very unique food and very tasty. The location is nice and there is an inside and outside table and the staff are friendly but the service is a little slow due to the crowd. Thanx to Alex and Hassan for their service. I advice u to try the mix mezza

We visited this place for lunch. There were 3 of us and were offered seats at the bar. The service was extremely slow throughout. The starters were fine, although the halloumi was slightly burnt. Mains were small portions and very average, with the meat being a bit dry and they served the food on some kind of kitchen paper which got soggy and eventually became a bit unpleasant. We got coffee after the food which was of pretty poor quality. Our waiter was not attentive and we had to ask for a takeaway box twice. The bill, as well as the food took very long to get to us which unfortunately made our experience worse. We thought that the prices were not justified given the quality of the food and the service.

Food & drinks are delicious chefs are amazing and the most accommodating foh staff. This restaurant is simply the best in London. 🙌🏼

Great experience overall, got what felt like the best table in the restaurant, great baby changing facilities and the food and service was fantastic! Will definitely be going back.

Me and my friend had a delicious lunch here just as lunch service was starting so it was very quiet. We sat outside which is very pleasant and the service was great! The food is delicious. My only comment or query is that my butter paneer kebab came out with 4 pieces of cheese while my friend’s chicken kebab was served with far more chicken and is a cheaper dish by 50p. Is chicken cheaper than cheese now ? Don’t stinge out on the veggies please.

Spectacular experience with really delicious meals and wonderful cocktails. The Labaneh dish with Hope cabbage was absolutely outstanding. Definitely coming back!

What an absolute treat! I’ve been meaning to go to Honey & Co for a while and ended up going with a friend to Honey & Smoke. Everything about the restaurant feels carefully thought through and to a very high standard. The tasting menu is priced around £60-70 (depending on how many courses) but it was well worth it and the serving sizes were generous. All of the flavours were on point! The cheesecake at the end was not to be missed.

We were a group of six people. The grill was good, although pricey. The labneh and falafel were also good. However, the hummus was disgusting—reminiscent of the canned hummus served in the military. We shared this feedback with the waitress, but no one seemed interested.

Couldn’t thank the team at Honey & Smoke more. I have a complicated pregnancy related food intolerance, haven’t been able to handle smell and taste of any kind of onions and garlic for the past 7 months. Felt stupid sending them a message to see if there’s anything I can order from their menu, totally expecting them to politely invite me back when I’m ‘normal’ again. To my surprise, the front of house staff Simran checked with the chef and they offered me a decent menu within 24hr! They have taken an extra mile to make special marinade/ sauce/ paste just for my dishes. That was truly the best meal I’ve had this year! The combination of flavour, texture, colours - brought back the joy of eating that I’ve almost forgotten by now. Not a single question on number of guests, or visiting time, just a genuine ‘we want you to have a great time eating at Honey & Smoke’. We had a beautiful selection of bread with zaartar oil, grilled pear with walnut tahini for starters. For mains, we had the tuna skewers with leafy salad and also the smoked duck breast, walnut cream, pickled quince, radicchio & candied walnuts. For dessert we had the famous cheesecake and plum cake. Thank you again team H&S! Will be back soon!

A truly phenomenal restaurant! One of our absolute number one fancy restaurants in London right now. Really stunning food and absolutely great service. The menu is regularly changing but consistently absolutely delicious, right down to the smallest details like the sauces and definitely the breads! Middle Eastern cuisine at its finest. I would really recommend their lamb dishes. They’re always great in my opinions. My only issue is that in recent years the prices have become a little bit mad. In my opinion, £9.50 for a side of potatoes or starter of bread is simply a little inappropriate, although the mains are fairly reasonably priced. Great atmosphere and service though too.

A standout family-owned restaurant.. The food is consistently delicious, with freshly baked bread, high-quality ingredients, and beautifully presented. Every dish is more flavorful than the last, showcasing the family's passion for authentic Syrian cuisine. The restaurant also provides attentive and friendly service, ensuring meals are served promptly. The family's commitment to quality and authenticity is evident throughout the entire dining experience. Highlighted dishes: Yemeni style falafel Fried cauliflower

There are some places you go to just for one dish. That’s because there’s only one thing they get right, but they do it superbly. Then there are those rare places you discover where everything is stand-out delicious, and that is Honey and Smoke. The only slight let down was the hummus, which most places get right. Honey & Smoke’s Labaneh was the absolute best! Now I suppose I won’t find a table because it will be packed – which it deserves to be.

Able to walk up and get a table for two outside. Lovely staff. All very friendly. Food was phenomenal. So colorful and full of flavor! Everything was a hit. The olives, the hummus, and the cauliflower were great to start with and then we split the house beef shawarma and it was absolutely amazing. Again with the flavor and everything; when you got a date in a bite… 🤤. The zest and zing non alcoholic drink, or whatever it was called, was a hit as well.

Great restaurant with delicious tapas style vegetarian dishes and amazing main dishes. Service was decent and overall a great experience. There was not a single dish we didn’t like and for dessert loved the cheesecake cream.

A fantastic restaurant with so much choice for gluten free. Everything was delicious, the standout for me was the courgette, so make sure to try it.

I’ve visited three times this year and each experience has been exceptional. The cauliflower and truffle mushrooms are must-orders every time, and their rotating specials are always creative and delicious. The meat and fish dishes are perfectly cooked, and on my last visit the courgette was outstanding. Highly recommended.

Cosy gem in Marylebone with delicious food and well-heated outside seating. The fig and goats cheese salad was a highlight. Plenty of vegetarian options. Portion sizes are generous so overall it is reasonable value for money. The service was outstanding - friendly, attentive and personal.

The food is incredible! Mohammed was our server tonight and he was incredible! Never met such a kind and amazing person like him! He gave us the best recommendations and tips! We were visiting from Germany and had an absolute blast! 10/10 would recommend

Food was ok. A bit lacklustre. Desserts were surprisingly unimpressive. The service was way too fast, like orders came within 5 minutes. Almost felt like a fast food restaurant. This is one of those rare times where I actually think the service needs to be slower. Overall, an average experience.

I really enjoyed this restaurant in London! The Lebanese cuisine was absolutely delicious — full of rich flavors and beautifully presented. The atmosphere was warm and inviting, and the service was excellent. A special thank you to Manju for the great service — friendly, attentive, and made the experience even better. Highly recommended!

This was one of the best if not the best Lebanese restaurant I’ve been to … and I have tried many around the world. The food was great.. the hummus was just tasty🤤 and the dessert especially the mouhalabiya was out of this world !! A special thanks to the manager and staff for their attention especially with kids. And a special mention for the decor and nice music 👍🏼👍🏼👌🏼

Amazing food and impeccable service! I came here for dinner before a show, and had a wonderful time! We had the mixed grill, cauliflower, and fatteh (with aubergine), split between two. As well as a fresh lemonade and a Bellini. Everything we had was delicious and I would absolutely recommend all of these dishes. We didn’t have time for dessert, but they gave us a little complimentary sweet at the end. I didn’t catch the name but I think it was lokum, and like everything else it was lovely! The people working at the restaurant were very friendly and hospitable, frequently refilling water, and clearing dishes as they emptied to give us more space. Including tip, it came to £36 each, which was good value for the quality and the fact that we were in central London

I've had a fantastic experience at this restaurant! The food is absolutely delicious—don't miss out on ordering the fattoush, shish taouk, and falafel. Each dish was flavorful and well-prepared. The staff are kind and friendly, making the atmosphere inviting and enjoyable. I highly recommend this place to anyone looking for great food and excellent service!

Absolutely wonderful Lebanese cuisine in the heart of London. Must try the “Taste of Lebanon” menu for a full experience of what this place can offer. Kudos on the hummus and the lamb skewers—cooked to perfection. Special thanks to Napoleon and Manju for their special attention throughout the dinner.

The food here was absolutely amazing – fresh, flavorful, and clearly made with care. The whole dining experience was smooth and enjoyable, and the place itself is clean and welcoming. Special shoutout to swati who was incredibly kind and friendly her great attitude really made a difference. I’ll definitely be coming back and highly recommend this spot!

The food is very delicious and the place is small but beautiful and warm. I ordered a delicious Fattoush salad and a wonderful tasting green beans. I also ordered shish tawook with very delicious rice. You have to eat there. There are two employees, one of them is a beautiful and polite Indian woman, and her treatment is elegant and wonderful. Thank you from the bottom of my heart. I was happy to have lunch in your restaurant.

Nice restaurant in a good location in London. The food was all tasty, but a little overpriced for the quantity. It would have definitely been nice to have more bread or the waitress to explain that we should have ordered two of them. The waiting staff generally were very inattentive. We were never asked if we wanted more drinks, and we had to go inside to pay because no one was around. Overall, the food is delicious but the price is too high for the level of service and portions.

Yummyyy! Loved the Ali Nazak (ground beef and lamb with aubergine). The pastry with spinach was good too. The garlic labneh and the bread was such a good starter. Slightly on the higher price side.

Very good location in the crowded central London, but away from tourists. The food is fantastic and the service is warm and friendly. Me and my friend both really enjoyed it. This also gave me a good start before heading my first trip to Turkey!

This Turkish restaurant in Soho offers an amazing feast! I highly recommend trying the Ali Nazik, börek, hummus, beef shish, and baklava — everything was incredibly delicious. The staff were warm and welcoming, making the whole experience even better. It’s impressive that the restaurant received Michelin recognition in both 2024 and 2025, yet the prices remain very reasonable for the quality and taste they deliver.

A night to remember! Booked for dinner with the missus, had no idea what to expect going in (except for the baklava), and was completely blown away how amazing the food is. Went for the bread with Smokey yoghurt dip, the other dip (1st of the small plates, the orange/red one in the pics) which was a must get in my view, then the lamb+beef mince, spinach pastry, and wrapped with the baklava. Would recommend all of them. The reason I came away so impressed is despite the beautiful and complex flavors of each dish, they were all unique, so each dish is taking your taste buds to discover new realms. A lot of the times, when it comes to cuisines from this region, it’s easy for all the dishes to merge and blend into one flavor, making things repetitive and boring. It is the complete opposite at the Zahter. And it’s all down to a great menu design, spot on recs by the waiting staff and of course some superb cooking by the chefs! This would become my default Turkish spot in London whenever someone asks me.

The overall quality was good enough, though I noticed the food portions have become smaller compared to last year. For a Middle Eastern/Turkish restaurant, where bread is usually an essential part of the dining experience, it felt strange (and a bit disappointing) that no bread was offered with the meal. When we asked, the staff weren’t very accommodating, so we ended up buying toast from a nearby shop just to feel satisfied. The flavours are still enjoyable and the atmosphere is nice, but small details like this make a big difference, especially in a place that should feel warm and generous by nature of its cuisine.

All the food was more than expected! In particular, baklava with kaymak was the best I experienced. The fish and shrimp dish was really nice. It is on the pricy side, but worth trying! The staff there was also very kind and polite.

Staff and atmosphere were spot on—faultless service from start to finish. Every team member knew the menu like they wrote it. Great mocktails, solid wine list. I had the chicken bread parcel. Tasty, but after a few bites it got a bit repetitive. Would’ve been better as smaller parcels, more of that flaky pastry in each bite. Some great vegan options. Still, if you’re into Middle Eastern flavours, it’s absolutely worth a visit.

Two for two with my restaurant guide book and I may have been converted to a brunch person. Got very lucky with a walk-in table, also, apologies, next time I go I will take better pictures of the interior. It is warm and elegant, with smart simplicity. Clean colors, beautiful pottery, dishes engraved with tiny flowers. There wasn’t a thing on the menu that didn’t sound good but eventually we settled on a spread of smaller savory plates to share. I’m picky about pickles and all about details and these I would absolutely call an essential order. And the focaccia. My god the focaccia. We also got the Arabic bread which, don’t, it was tough and dry and didn’t bring much to the table- so definitely skip that for this because THIS. Was one of the best breads of my life. and I love bread, so I’ve had a lot of it. It was plush and soft and spiced to perfection, great by itself but an excellent companion for the other things we got: zaatar labaneh (on the thicker side, might get hummus next time), the maftool and batikh salads (100000/10 no notes perfection. Watermelon and mint, I don’t know if we’ve managed to top that) and the grilled nabulsi cheese- I don’t know exactly what the black spice rub on top was but we mopped it off that plate. That with the bread and the watermelon, a perfect meal, I’d be damn happy to have it everyday. So brunch is a must, but I’m very excited to come back for dinner. They have a cheesecake that’s gonna be sorry it met me.

An extraordinary experience - the food and the atmosphere were incredible. I came with my fiancée to celebrate her birthday and everything was exceptional. We ordered the Akub pickles, Grilled Nabulsi Cheese, Sandweeshat Akub, Qalayet Bandora, Arabic Coffee French Toast and then were given a complimentary birthday dessert - not sure what it was called but it was sponges, covered in pistachios and drowning in a cardamom and fenugreek soak. An incredible culinary experience - we will be back. 🇵🇸

Amazing restaurant, the food taste amazing the drinks were perfect. The atmosphere was stunning. The waiter was very knowledgeable about the menu and recommended some really great foods. All the staff were very friendly me and my partner had a great dining experience. I would highly recommend this place to anybody looking for a date night.

Wow. Just wow. I can’t recommend Akub highly enough! Everything on the menu looked delicious. Thanks to suggestions from the very helpful staff, we chose the sea bass (finely sliced, cured in arak and beautifully spiced with sumac) and a selection of vegetable dishes. All were expertly prepared and presented. To finish, even though we were full, we had to try a dessert. Again, flawless! A cross between a chocolate mousse and ganache, with crushed biscuit and ice cream on the side. This is a true local gem, tucked away on a little Notting Hill side street.

On our spontaneous day trip to London we were lucky enough to book the restaurant on the same day through the online booking system. I'm not sure how difficult it is to book normally. The staff were friendly, helpful and happy to give recommendations. The mocktails were flavourful and the food was delicious, well presented and perfectly portioned. The watermelon salad, tahini aubergine and selection of breads were great and just a few to name which we loved. The cheesecake and wine pairing to finish were also delightful. Highly recommend this restaurant ❤️🇵🇸

A bit on the pricier side, but Akub has delicious and creative Palestinian dishes that were wonderful! The service was amazing too, our waiter was extremely kind and attentive. He explained the menu in a detailed way and helped us select different options.

Amazing Kurdish food full of flavour. Kurdish dumplings and aubergine platter were the best, highly recommended! We were too full at the end of the meal so just had a nice cardamom chai tea which was amazing!

OUTSTANDING FOOD and very friendly and polite staff. We had never had kurdish food before and what an introduction to these cuisine this was! The lamb tripe was my personal favourite so rich and delicious and the Kubba were so flavourful we went for the meat version, delicious inside and crispy outside with a little spicy sauce on the side. Simply amazing we will be back for sure!

We were lucky to walk past early in the evening on a Wednesday and to get a big round table for three - fantastic service from start to end. Really friendly, helpful and efficient. The advice to get 2-3 plates per person and to share was very good. Mimi was our main waiter we ordered •⁠ Tirshyat - home made pink ⁠pickles •⁠ ⁠Tareh Kurdi - butter beans stew with green herbs •⁠ ⁠Cauliflower •⁠ ⁠Xayar u mast - yogurt, cucumber herbs... •⁠ ⁠Aubergine platter •⁠ ⁠Cholera - braised chicken hearts •⁠ ⁠Qibuli rash - biriani with chicken •⁠ ⁠Beharat fries (the one thing I would not order again We've been wanting to eat here for ages, and so pleased to have finally made it. The bill came to just under £80 including 2 beers, a sparkling water, and 12.5% service As we left Baban came out of the kitchen and talked to us on the street asking how everything was. A really special and personal touch. We'll be back!

I had discovered this restaurant a few years ago on TikTok, and made it a mission to visit them if I ever visited London. I am Kurdish myself so If I say the food was bomb believe me, the meat was so tender, the side dishes, everything. Kurdish people usually have big plates, and u never finish the food. But this restaurant had the perfect portions❤️ the music was also very hip Kurdish music, only minus was loud British people, but what can they do😂😂 hahah enjoy ur visit

I absolutely enjoy the cosy atmosphere, fresh and delicious meals that will leave you craving more, and don't miss the dessert—crazy tahini ice cream! And the staff are absolutely wonderful!

The was the best meal I’ve had in a long time! The food just didn’t stop coming. It was so delicious. The restaurant has such a great atmosphere.

Great local Kurdish restaurant! Food was yummy and staff very friendly and attentive! Would definitely come back!

The cheese manakish, musakhan, and spinach pies were absolutely incredible. The owner manages the restaurant himself, and the location is just perfect. I truly congratulate him and wish him even more success and new branches in the future. You can actually ask them to make the pastries in a small size for takeaway — they were absolutely delicious, arrived hot and fresh, and perfectly clean. Truly amazing!

We recently hosted a work event and chose Common Breads for the catering. From start to finish, the experience was exceptional. They tailored our order perfectly, offering a wide variety of options to suit everyone’s preferences. The food was outstanding — fresh, delicious, and of the highest quality — and the service was just as impressive. Our team and guests were genuinely impressed, and it made the event feel extra special. I would wholeheartedly recommend Common Breads to anyone looking for catering that combines quality, variety, and excellent service.

Great interior, super clean, fabulous hot drinks (very great matcha and Lebanese coffee). Can tell the owners love detail and high spec. We had the courgette and halloumi manouche and makanek sausage kaak. Both super tasty, I recommend trying the full menu.

We loved everything we tried at Common Breads. All the food was fresh and delicious, but the brownie with tahini was absolute perfection, it’s a must-try! The shop itself is clean, cute, and full of thoughtful details that make it such a pleasant place to visit. The staff were incredibly friendly and welcoming, which made the experience even better :) I also loved that you can buy some goodies to take home, like sumac and za’atar, I can’t wait to try them! Highly recommend this place.

The chicken musakhan manouche was the best dish - highly recommended. The other dishes were alright. Worth a try but nothing to rave about. Service is great and staff are friendly.

I saw this place on insta, and wanted to try during my visit to London. Indeed will be back. Food was so delicious and tasty. I ordered the chicken kaak, and the flavours blend in your mouth. The idea of having chicken in kaak, is really unique. Also tried the labne and makdous. Initially I was a bit reluctant to try as it’s one of my favourite breakfasts back home, and didn’t want to be disappointed, but I am glad I tried it and it was so yummy. Highly recommended. What’s best then ending this visit with a sweet taste of Kunafa. Simply yummy 😋😋. Place is highly recommended

Got some quick bites on a weekday evening. Loved the ambience, decor and the layout. It was quiet when I went and the perfect spot to read. The food and service is lovely, would love to come back to try more items on the menu.

Absolutely delicious food! The owner is incredibly nice, and the ingredients are super fresh and generously portioned. The Fattoush salad might just be the best I’ve had in the UK – fresh, flavorful, and perfectly balanced. The grilled fish is made to order, and I could smell a gentle charcoal aroma coming from the kitchen – truly authentic and mouthwatering. Even the flatbread is exceptionally well made – perfectly baked, with a natural aroma that really brings out the flavor of the grain itself. Highly recommend Yasmina Restaurant and Bakery!

Been coming here for over 15 years. Consistently great food and great service.

Tues 22nd April ‘25: I had these potatoe wedges and hummus. Both lovely and a great place to eat. * * The food at Yasmina is always Delicious & lovely. I recommend the chicken wrap, diced potatoes and lamb pizza. Love it

I’ve been going to this restaurant for a long time and it’s always been amazing, but this was my first time ordering through their website—and I can’t believe how badly it went. I paid in full, never received my food, and called eight times with no confirmation or update. Completely unacceptable for a place I used to love. Don’t ever order from them online! Absolute scam and liars.

I honestly don't understand how people can say this place is no good. This is one of my favourite places in London and everything it's just so so good. The place is small and intimate, no more than 9 tables but it's always full. Food is gorgeous, very tasty; big (huge) portions and it's so cheap. Staff are always very nice; you don't have to wait for between meals and you can see how the meals are prep with fresh ingredients. Pita bread it's the best I've ever had - it's made with cinnamon- so delicious! Hummus - gorgeous! Chicken&lamb - rich and full of flavour Everything is delicious and flavoursome. Honestly, I can't recommend this place enough. We spent around £25 and we ate well (next day went to McDonald's and spent more - we were still hungry, just for comparison)

The two gents behind the counter were very friendly. I love Lebanese food but this was alright. The wraps are catered towards the English I guess? Not authentic. I found the place a bit expensive but I might have over ordered as always.

Our first time trying Yasmina. We stopped by for a late lunch and loved the food. The hummus Beiruti was yum, and the freshly baked bread served with it was a bonus! The manakeesh was exactly what we were looking for. Both the zaatar+cheese and the lahm manakeesh were hot, crispy and delicious. The tea and fresh juice were great too. The service overall was really good, even though it was quite busy, and they were really friendly throughout. We will definitely be back to try more of the menu.

This restaurant is aesthetically appealing. The decor grabs your attention from the moment you walk in embraces you with a feeling of culture and family. It is wholesome. While the food was delicious, it was underwhelming, and the portion was smaller than I had expected for the price. The restaurant also has the added benefits of being in a great location. Overall, I had a good experience and would recommend.

Very nice interior and it's located with the outdoor sittings which is a huge plus in summer. Food was less th than OK and only the feta and pepper paste was above average. The chicken was very driy and seems overcooked or kept for too long, the pastry was very hard and dry and portions wrlere tiny ( we had 3 starters and 2 main courses and we could eat more. Limited options with drinks. You are also getting 12% service charge which was very standard and frankly not deserved. Not recommended at all, as I am sure you can find better restaurants around.

I recently visited Comptoir Libanais with my family, and while there were some positives, overall the experience was a bit disappointing. When we first arrived, we stood outside the entrance expecting to be welcomed in, but at least three different waiters walked straight past us without even acknowledging we were there. Eventually, we decided to walk inside ourselves, where we were greeted and shown to a table. The restaurant itself has a cozy, inviting ambience and is nicely decorated, with lots of little details to look at. We ordered the chicken shawarma and lamb kofta rice meals, along with hummus and fries for the kids (who had already eaten earlier). When our mains arrived, both of us were quite surprised at the portion size, especially considering the price of each dish. The taste was reasonable, but the meals felt more like children’s portions than adult ones. For everything we ordered, plus two cans of drink and a 12.5% service charge, the bill came to £60. As someone else has written in their review, you can definitely find better meals and better value for money elsewhere. We raised our concern about the portion sizes with the manager, and while they did allow us to remove the service charge and offered complimentary baklava (which we declined), it didn’t change our overall impression. In short, while the setting is pleasant, the lack of initial welcome and the poor value for money make it unlikely we would return. Please reconsider either charging less or increasing the portion size.

We had a very delicious dinner here on Saturday evening. We did not reserve a table but we had some luck. The service was fine. The home made limonade is fantastic. You can try if you are close. Nice place, good vibes.

Food was delicious and homey. They were very accommodating to my gluten allergy and made sure all the food had no trace of gluten. Thank you!

It was a very busy Friday evening but despite that we only had a short wait to be seated with no booking. They kindly spotted my Mum has a walking stick and allowed her to sit while our table was prepared. There's a great menu with lots of choices and a separate children's menu that cleverly folds into a fez. It was provided with crayons too. A main and a drink was £7.25 for kids, very reasonable for central London. My daughter rated the chicken 20,000 out of 20 and cleared her plate (except the pomegranate seeds lol). Adults indulged in strawberry & coconut cooler which was taken to the next level with a splash of rose and was very refreshing. Staff catered for my allergy and even asked about cross contamination. Meals came quickly despite the fact it was so busy. I really enjoyed the mezze platter. It was a fantastic example of what mezze should be. I don't usually like the turnip (pink) pickles but these were delicious. Tabbouleh was fresh and tangy, baba ghanuj was delightfully smoky. I look forward to returning.

The customer service was great, very friendly and polite waitresses. The food didn’t taste bad but the lamb tagine was absolutely tiny for £18. It was a starter size portion I would expect to pay £6 for at the most and we were still hungry. In the photo you can see how tiny it was - spoon for scale!

We have walked past here a few times and thought this place looks good. Tonight, we finally ate here. Come here hungry. I read the reviews, and everyone said, get the set menu. GET THE SET MENU! You can't go wrong with this. It has a bit of everything, and you will leave here very full. The house red wine is also very good, fruity and full-bodied. The staff are very friendly and attentive. They even said you would not need to order extra dishes with the set menu, and I am glad I did not.

We’ve been in London for three days, and this has been by far the best service we’ve experienced. The staff went out of their way to accommodate our wishes — even letting us know we could move from inside to outside once the evening turned into a beautiful, warm night. The food was excellent, with generous portions. We couldn’t finish everything, but only because we were happily and completely full — not because it wasn’t delicious. Highly recommended!

Really great food, a unique discovery. Amazing service as well! Couldn’t recommend more! The only thing I didn’t like is that they add 12.5% service fee which I didn’t expect to have to pay and it made my bill much larger than anticipated. I believe this should be an opt in, the service was so good that I felt bad to ask them to remove it.

We found this amazing restaurant out of pure luck and all I can say is wow! Incredible food and the staff were so friendly and gave great recommendations. So tasty! 100% recommended and we will be back for sure next time we visit London!

Service was excellent, but the food was chewy meat a bit hard to eat in mixed grill. Still giving 4 star because service was good, and ambiance was nice and clean but food was 2 or 3 star.

Great food, very traditional. We had the menu for two an it was a great choice. Service was very good and friendly.

What a delightful find on a side street by Earl's Court Tube. The food is excellent. The Houmos, babaganoush, tabouleh and fatoush were some of the best I've had outside the middle east.

The food was delicious, but it wasn’t served on time. The waiter was very friendly, and when he found out we were from Iran, he said he knew a little Persian, which was really cute. The atmosphere was nice overall, but the tables were placed too close together, one of my guests even got stuck.

Alright hear me now, I went to Yalla Yalla just of Oxford street for my friends birthday meal it’s a Lebanese restaurant with lovely service a quite a wide range of food on the menu. Our server Houssam was very friendly and quite helpful. I got a large mixed grill and a strawberry lemonade. The large Mixed grill It came with a small portion of rice with an equal amount of salad, it also lamb kofta and chicken taouk and chicken wings. The salad was fresh but nothing really to rave about the chicken taouk was okay a bit seasoned but also a bit chewy not my favourite. The wings were more seasoned and because it was “large” I got two more than I would have but the wings them selves were quite small so they were short lived. The lamb kofta was probably my favourite thing on the plate in terms of meat it was seasoned well, well cooked and it worked best with the rice salad and other sauces. It also came with their own garlic and chilli sauce. My main problem with this was the portion size as I paid an extra £5 for a large mixed grill and it looked like it was a normal serving so that was pretty disappointing and not worth the money at all. The strawberry lemonade though with sweet and sharp and just brilliant, it was so nice I got it twice. 10/10 Overall I’ll give it a 6.7/10 because I feel like I was scammed by the large mixed grill. I could come here again but I would get something else.

Very lovely atmosphere. Great decor and amazing food. I strongly advise the halloumi with figs. They also have one of the best Chardonnays i have had in a while.

I had a great time! The food is very tasty and the service was impeccable, the manager, Evandro, welcomed us with a warm smile and suggestions. I tried a sangria made with white wine, very exotic! I loved the atmosphere with its special décor. I highly recommend it.

Homddam was so pleasant, kind and attentive. Thank you for making me feel like i was welcome into your home for dinner . I had the Lebanese wings , roasted salmon and passion fruit martini. The martini was so fresh and delicious .

Love everything here, my first time Lebanese food! 10/10. Saleem made our day! All staff are really nice! Thanks

We took two chicken based dishes (signature rice shawarma and taouk). They were tasty, but In both of them there was not too much chicken. The hummous we asked as starter was served with the mains, and it was also small. At least the beer was a pint ;) Very nice atmosphere.

BEWARE! My partner and I were looking for somewhere to eat in Kensington the day after celebrating our anniversary and the reviews for this restaurant were particularly good so we said lets eat there. When i arrived i was met with coldness, the atmosphere was like someone had died. I tried not to read to much into it but both the male workers had a really bad attitude and energy about them. I had never tried Lebanese food and i was looking forward to it but the whole experience was nothing like how the other reviews had described. The food was decent but the service was awful. Half way through eating a female waiter turned up for her shift, when i asked for some more water she agreed but then she didn’t bring it? So i asked her again and she acted like this was a chore for her. It seemed like she wanted to hide and not serve anyone. Regardless service charge was automatically added to the bill and hesitantly my partner paid it anyway. There were only two other people eating there at the time so it was not busy at all. Then when i was leaving I said thank you to her because i am polite and she completely ignored me. I was also met with some weird stares from the other two males as i left the restaurant. In conclusion it was a very uncomfortable experience and i will never understand people working in hospitality that are not hospitable or polite!

Amazing experience at Maroush Earl’s Court! The service from Mohamed was excellent — friendly, attentive, and professional. The food was delicious, fresh, and full of authentic Lebanese flavour. Great atmosphere and true hospitality. Highly recommended!

Some of the best food I’ve had in my life - no joke. 11/10. The flavors are INSANE and the meat is of great quality. We got the Fatoush, the Hummus with Lamb and the Chicken Shawarma Platter - all simply outstandingggg. Will 100% be coming back and can highly recommend.

Beautiful food and a great dining experience! Mohammed was very attentive and also suggested which mains to go for. The food was seasoned very well and the bread went very well with it, as well as with the garlic with yogurt dip. Thank you! We will be back again!

Sensational Lebanese dishes. The best I've ever had. Quick and friendly service and open from breakfast to dinner with an extensive menu. Particularly appreciative of the large amount of Vegan options. Highly recommend

Great food and Mohammed was extremely nice and helpful with my allergies. He was very informed and careful with my order. Amazing gluten free and nut free options

Incredible and very authentic Lebanese dishes! The multiple vegan options properly shown in the menu were excellent too.

If you’ve never had Palestinian food before, Hiba Express is definitely the place for your first experience. The restaurant is a beautiful ode to Palestinian culture, with lots of references to its history around. The staff were lovely and the food was brilliant - be wary of the platter for one though, it’s a LOT of food and I ended up taking it away!

I recently visited Heba Express, a Palestinian restaurant, and it was an amazing experience. The atmosphere was great, the service was excellent, and the background music added a really nice touch. The food was delicious — I truly enjoyed everything. Right next to the restaurant, there’s a Palestinian house, which was also wonderful to see and definitely worth a visit. I’ll definitely go back again. Thank you for such a lovely experience!

Amazing food! Portions are generous and everything tastes so delicious! I had a mix plate of cold and hot mezze…. The lamb was incredible! The service is friendly and polite! Very nice and calm atmosphere!

I recently had the pleasure of taking my wife to dinner at this wonderful Palestinian restaurant. Needless to say, the setting is truly evocative, with an enveloping atmosphere that immediately immerses you in the culture, the Palestinian cause and the resistance that those people live. The food was delicious and tasty, intense and traditional flavors, without a doubt the best falafel I have tasted in my life! We really appreciated the choice of alternative products to the mainstream ones, and I especially loved the table where they casually made me sit, which visually represented the resistance of the Palestinian people. It was a wonderful experience that we hope to relive as soon as possible. We truly recommend!

Was an amazing Takeaway option, food was fresh, tasty, filling and affordable. Staff were warm, welcoming and helpful. I definitely want to visit again to dine in ❤️🇵🇸✨

I went to this restaurant earlier in the week based on a friend’s recommendation. I ordered a house salad, a chicken shawarma wrap, a lamb shawarma wrap. I’m happy to say the food was really delicious and fulfilling. Very flavourful. The meat was halal. The staff were super friendly and helpful. Awesome ambience. I highly recommend. الله يوفقكم 🤲

Hiba Express offers delicious Middle Eastern dishes. I tried their lamb shawarma (soft and quite juicy) and Palestinian rice (spice-y). Their dishes are also complemented with pickled onion and green pepper, which I found very refreshing after eating the fatty lamb. The atmosphere is spectacular, definitely a little Middle East in the heart of London.

We did the 4 course meal and the food was fantastic! My absolute favorite was the black sea cheese pide; it is so rich yet crispy on the outside and full of flavors. The aubergine is not very good in my opinion; this dish was re-interpreted as a salad like dish and it just lacks all the smoke and flavors from a traditional aubergine. Had the description been different, it may have been less disappointing. Overall the staff were great, the atmosphere was great, and the food was quite good. Highly recommended!

Fantastic! This was Turkish food with a twist. We ordered the pre fixe menu (7 plates shared across 2 of us) + dessert. Dishes ranged from great to outstanding (especially the chicken). The only disappointment was the bean salad which came out a little too bitter. Courses change fairly regularly. But I trust the flavors will be unique and bold in every iteration. Service was attentive. I will definitely be back.

Really good experience. It was similar to a tasting menu. So many little plates prepared and beautifully presented with truly fresh products. Our server, Flo, and the only one to be honest, was great. His explanations and recommendations were really helpful. Please, check the pictures to see how beautiful, (you cannot check how fresh and tasty just with the pics) but how many different colours and textures the menu has got. He had 2 hours to stay in our table and we are not slow eaters. At the end we choose 2 cocktails after the deserts instead of going with boring teas and coffee. Luckily nobody booked our table after us and we could stay 20 more minutes although we were kindly offered to move somewhere else to Keep enjoying with our cocktails if the table was needed. £200 bill can be seen as a bit expensive and excessive but we had a fantastic time. The disappointing bits were; - The price of the desserts (and the time it took for them to arrive). £14 and 12.50 per dessert (the only 2 dessert options) were clearly abusive. (My wife is Turkish and we have been in many, many Turkish restaurants in London with similar deserts) -The price if the cocktails. -The amount of meat in the menu. Kebab wasn’t something special. For such an special Turkish place I was expecting more and better meat. -The chilli salt chips, to me, didn’t look fresh. More like the frozen ones. Shame because home made skin-on chips would have fit perfectly. But don’t get me wrong, a nice place for an special occasion (unless you can afford more than £200 to eat out regularly). However, in my honest and respectful opinion, the cost of this dinner shouldn’t have gone over £120 (£130 if you want to add the current inflation). Also keep posted for the next reviews as you will see similar tasting menus probably more interesting with similar value or less. However, please, go and try by yourselves and you will definitely have a great eating out experience. Bon appetite!

Had a really delicious meal here. You can tell all ingredients are of high quality and the dishes were so tasty! One of my top fave restaurants in London!

AMAZING experience here. I’d heard a lot about it but never actually been, and now I regret not going earlier. Everything we ate was extremely delicious. My favourite dish was the beef ribs, but the kunafe was also unmatched. Great mix of flavours that gelled really well together. Also, the staff were all great and very helpful with advice on what to get. Would highly recommend!

loved the flavours and imaginative combinations, though portions are a bit too much on the small side (at 12£ a plate, I didn't expect tapas size). despite the few tables, the place gets unbearably loud and noisy, to the point the waiters don't here you when you call, and i even saw several customers walking up to them to get their attention. service was indeed the worst part - non existent. we waited a full hour to receive our first dish, and nobody came to offer an apology or explanation. after our orders finally arrived.and we ate them, we would have happily ordered desserts as we were still hungry, but didn't dare going through another 2h wait. we asked for the bill, and only then our waitress asked if we wanted a complementary coffee to compensate us for the long wait. sorry dear, too little too late. it's a pity, but won't come back and won't recommend. competition is too fierce in this part of London to fail so miserably

All in all: very tasty, beautiful presentations and combination of flavors, but a bit pricey. We had lunch on a Saturday and arrived at 1pm, where the restaurant was not very busy. The dishes are meant to be shared, so we ordered 3 starters (loved the bahart spiced bread with date butter and the hellim) and 3 mains (in pictures: glazed carrots, chili roast cauliflower, bulgur wheat stuffed lamb kofte). Portion size is a bit on the small side, but the flavors combined in the dishes made the quality ingredients really stand out. Service was excellent and we liked the recommendations!

I’ve been to amber many many times over the past few years and have tried their breakfast, lunch and dinner menu. It’s safe to say that they always deliver on quality and atmosphere. Staff are always friendly and I remember once or twice that we didn’t make a booking and they were fully booked however the staff managed to squeeze us in last minute. You have to try their prawn dish, hummus, aubergine, cauliflower and crudo. My fave dessert is their mango dessert. A year or two ago they used to do this fried chicken dish however they then changed it to grilled chicken which was not the same. Still reminiscing over the fried chicken and would be amazing if they bring it back! I’ve brought my friends and families to this place and they all love it, even the ones who aren’t too adventurous with food! Highly recommend! Remember to book :)

Staff were very friendly and attentive, always filling up our water etc. The bread basket and hummus we shared as a starter were great, super fresh and warm. The mains were tasty, but a little small and my partner asked for her steak to be a little well done but it still came out rare from the kitchen. Smoked potatoes were delicious and the pumpkin ice cream was certainly interesting. Cocktails were good and atmosphere was nice. A little on the expensive side but London restaurant prices.

It’s just a great location to be. Great food - great quality. Vegetarians should find a good selection. Very friendly and attentive staff. Prices are reasonable. For people who are here for the first time, I definitely recommend the starter menu, which offers a selection of the most important small dishes. Definitely recommended.

This restaurant is wonderful! The dishes and desserts are excellent, the staff is friendly and welcoming, and the atmosphere is great. Everything is top-notch ❤️I highly recommend it!

Food was excellent. I highly recommend the dips and hummus gnocchi. The dishes are creative and I'll come back to try the tasting menu. A bit on the expensive end but worth it for an occasion.

I arrived a little too late for the breakfast menu I was eager to try, but the kind waiter suggested some vegetarian options for lunch, including their best-seller: roasted cauliflower. Unfortunately, the dish was a real disappointment. The cauliflower was heavily overcooked, with many burnt ends that left an unpleasant charred taste. The aubergine and broccoli were passable, but the use of overpowering spices masked the actual flavour of the vegetables, leaving the dish unbalanced and, frankly, mediocre. For the price, I expected a much better quality. You can find far greater Middle Eastern food in the local markets for half the cost - and without the upset stomach I had for the rest of the day. The atmosphere and service were good.

This is my favourite restaurant in London. The menu is always fresh, with some existing flavours. Vibrant selection for vegetarians. Whenever possible I sit next to the kitchen. The staff is helpful and they always give the best service.

This little restaurant was close to our accomplishments and we have been wanting to try it based on the great reviews on Google. We were seated without reservations at the counter, where we could see the chefs at work. The crispy olives were innovative and delicious. The risotto with delicata squash was divine!! The octopus was not our favorite, and the agnolotti with pork cheek was good. While overall the food was good we did not find the price to portion ratio to be that good.

The food is nice. Favourite is actually the bread and pork cheek pasta. However, I find it hard to justify the price, especially the smaller portion you are getting. I mean the asparagus is fresh and juicy but 17 pound is a bit too steep. And the 6 piece of pasta for 28 pound. Ummmmm..

Great menu and a little overpriced, Italian tapas style. Loved the freshness and quality of the ingredients, really top notch. Only natural wines, which was a deciding factor for me. Overpriced for the size of the dishes and the size of the restaurant, and they will put the bill on the table as soon you put your fork down.

We went to Popolo because it was recommended in the local Michelin guide. The food and service was good, but we would not come back a second time, as we expected a bit more in this price range. Especially the size of the portions was a bit disappointing (£20 for 9 Gnocchi and £7.5 for 3 slices of Focaccia).

Our first time here. Amazing. Carr and attention taken to every dish. Very warm and welcoming. Dishes were superb.

I'll start by saying that the owner and staff are very welcoming, making a genuine effort to accommodate the different preferences of their guests. We were a group of three and sat at the bar, where John, the owner, ensured we had everything we needed. He was incredibly kind and informative. Now, about the food. The restaurant claims to be Italian with a Basque twist, but the execution falls short of both Italian and Basque cuisine. The menu seems disjointed, featuring dishes like Spanish octopus, crispy olives with labaneh (which is Druze from Lebanon) and lobster pasta that uses egg noodles, giving it more of a Cantonese feel. Honestly, we didn't understand any of the dishes, and none made us say, "OMG, this is so good." In fact, no dish even made us say, "This is worth our while." The dishes were mostly bland and didn't excite our palates, lacking the bold flavors typical of the claimed cuisines, such as salt, pepper, and spice. We tried most of the menu, except for the desserts, and unfortunately, we all left disappointed, despite John's efforts to accommodate us.

Food was great , absolutely loved the pork cheek agnolotti I. Particular and the basque cheeses cake is a must have!

Always good service and great food. The chicken livers are particularly good, as is the Sea Bream and the hummus topped with cubed lamb & nuts. Fresh mint tea is beautifully served with delicious baklava, not too sweet and not greasy. Perfection.

Had lunch Monday afternoon, and we had a great meal there. We ordered a few appetizers and grilled chicken. These were fresh and tasted great!! I would definitely dine here when I am back in London.

Genuinely a great restaurant. I enjoyed the food and I can say for sure you use quality ingredients. Everything was superbly cooked.

Definitely in my top 3 restaurants in London, the food was soooo good. We ordered almost everything on the menu as it was a team lunch and nothing disappointed. Food tasted very fresh, was super delicious and I’ll definitely be back with my friends.

Lovely very small cafe with a cosy vibe. Food exceptional! We snacked on their gorgeous hummus, eggplant Sarah and stuffed breads. The host got us to try his homemade Viacom bean tahini spread - delicious! Highly recommend.

We eat at Fairuz quite often, and the Lebanese food is always excellent—fresh, authentic, and consistently high quality. Today, however, the service fell short. After ordering, it took nearly an hour (and several reminders) before our food arrived. Eventually, they apologized and explained there was a system issue. When the food did come, it was—as always—delicious. A gentleman who seemed to be either the manager or the owner came by to apologize and kindly offered us some complimentary tea. The gesture was appreciated, but when the bill arrived, the tea was still charged. We asked for it to be removed, and even after a second attempt, it was still on the bill. That was surprising, especially given the circumstances. Overall, the food at Fairuz remains top-notch, but I hope the service and follow-through improve to match the excellent dining experience the kitchen delivers.

A lovely find in Marylebone. As the description says it’s a no frills restaurant, having said that, the deco is quaint and gives a homely feel. The staff are kind and welcoming. The hummus is one of the best I’ve had (my experience with hummus is only Arab restaurants in Malaysia and Türkiye). The Jiwaneh(hope I spelled that right) - the chicken wings was really yummy. I’m not a fan of chicken wings but this was succulent and the marinade was tasty. The main dish i forget the name but it’s like lamb shoulder cubes - was juicy and soft, the rice we ordered separately as fluffy and complemented the meat well. The garlic sauce was good. Portions pictured were suitable for sharing for 3 medium appetite people. I would certainly come here again.

Had a lovely dinner on a Saturday night here. We sat at the bar and got a variety of small plates. The humous was delicious with crispy shallots on top. The pumpkin was also really tasty. We ordered two bread baskets. The first was delicious, warm and soft. Sadly the second portion was cold and hard so we didn’t finish this. The pardon peppers were alright, not a standout. The red chicory salad was so fresh and the walnuts and blue cheese added crunch and flavour.

A pretty exquisite meal in a cool restaurant. We were able to walk-in with relative ease for a counter table on a Friday night. Menu is quite extensive, would highly recommend the hummus, tortilla and lamb chops. The suelovivo bottle of red was also delightful. Will be returning.

Very cool vibe in this open space restaurant with open kitchen and bar in the middle. Staff is very friendly and food is fantastic! I'd recommend to get the fries aubergine with the feta cream (too good to be true) and the pan con tomate! The chocolate mousse with olive oil is an interesting twist which I'd also recommend to try! Overall I do recommend it!

My partner and I went here on a Saturday night. We booked with ease through open table and secured a reservation for 7pm. On arrival we were greeted by a lovely lady who showed us to our table. Restaurant was quite cramped as people kept brushing off my partner. Food was good- however pricey. Portion sizes could be more generous however very tasty. We had the bread basket, houmous, labneh, beef, octopus and chocolate mouse. My partner had a half pint (the only option available) and I stuck to tap water. The total came to approx £90, which again was on the pricier side. Dessert was disappointing, we shared a chocolate olive oil mousse which lacked flavour. Service was good and staff were attentive. Overall it was still a pleasant experience with a good atmosphere!!

Amazing experience. Shakira welcomed me in a fantastic way, and the group of close-knit people organized a wonderful dinner. Spanish and North African flavors, new ways to taste food and learn about different cultures. I must say I’m really satisfied—I highly recommend this experience!

First of all, my friend got splashed with oil (on her jacket and hair) when the waiter passed a dish over her - even though there was plenty of space between us to avoid that. The waiter noticed it and just said, “Oh, I spilled some oil on you,” - with no apology and no offer from the restaurant to cover dry-cleaning costs. Secondly, the tapas portion was impressively small - the smallest I’ve ever seen. The taste was okay, nothing special. The interior is really nice, but it’s not enough to make up for the other downsides. Never coming back again.

Beyond our expectations and delicious. Love the bread!!! It was very delicious. Highly recommend the fried aubergines with goat cheese. The check peas one was good too. We were 4 people shared and no drinks, £19/pp. quite a fair price. Would like to try its brunch menu next time!

Great customer service and same rusty atmosphere but sadly the food is vile cheaply made undercooked kababs, watery rice 🍚 and old salad 🥗 plus the tea was particularly bad. Please stay away from this place it’s not each cheap it’s £15 for a nasty Kabab you’re better off finding another Persian. As, I got a feeling no real Persians work there anymore or if they do they have become so greedy that they selling nasty food as fake good value you have been warned. The picture looks great but food so pure vile and nasty..this is a community announcement 📢 there are much better Persian restaurants nearby!

Authentic Persian/Iranian food. Great taste. Freshly made food. Tried their lamb kebabs. Restaurant is very small. Extra seating upstairs. Been going to this restaurant for many years. The interior needs some attention to improve the ambiance of the place.

I liked the rustic interior and the place has a charm to it. Service was very friendly. The food was kind of mediocre. Big portion but the kebab tasted I dunno, a bit undercooked and not the tastiest. I regret not having the bread instead of rice but the salad was fresh enough. Cost £15 which was fine.

We were in the area and given it's Edgware Road, we needed to get our kebab fix. Between the two of us, we shared two main dishes - the mixed koobideh and mixed chicken with half salad and half rice and a side of hummus. They were generous in portion size and tasty.

As lovers of Persian food, we had high hopes - but unfortunately, this place was a real letdown. The food was incredibly bland, lacking any of the rich seasoning or flavour you’d expect. The rice, usually buttery and aromatic, was plain, and the kebabs were dry and overcooked, not juicy or tender. We ordered the traditional mint yoghurt drink, but it was so sour we genuinely wondered if it had gone off - or worse, if we’d been given someone else’s leftovers. We paid £50 for two people: two minced meat kebabs with rice, bread, and hummus. Somehow, the server brought us the most expensive options without clarifying, when we’d asked for plain naan and two glasses of the yoghurt drink (£2 each), instead, we were given a £6 jug. These price differences matter, especially when the food doesn’t deliver. Overall, not worth the money or the experience. We won’t be returning.

I visited this Iranian restaurant last week with one of my European friends — it was her very first time trying Persian food, and she completely fell in love with it! We ordered kabab koobideh, and the flavour was just perfect — tender, juicy, and beautifully seasoned. She couldn’t stop talking about how delicious it was and how it reminded her of home-cooked comfort food, even though it was her first Iranian meal ever! Although the restaurant wasn’t busy at all, it surprisingly took around 30 minutes for the food to arrive. Still, once it did, the taste made it absolutely worth the wait. The cosy atmosphere, traditional Persian tableware, and nostalgic interior design made the experience even more enjoyable. I’ll definitely be coming back again — it’s a lovely place to introduce friends to real Iranian cuisine! 🇮🇷🍢✨

A small cozy Persian family restaurant that serves by far the best lamb kebab I have ever had. Try the minced lamb kebab for 15 💷with rice or salad but I’d go with that buttery flavoured rice. I’d recommend it to anyone visiting London to not miss it out. Don’t forget the tea . They accept Cash only OR money wire.

I visited Beit el Zaytoun on a Thursday afternoon and left feeling completely let down. I’ve been to this place twice before a few years ago and had decent experiences, but sadly, their standards have seriously gone downhill. My husband ordered the lamb meshwi with rice, his meal arrived cold, and the salad and vegetables looked old and unappetising. The rice was ice cold, and the only thing he could eat was the meat. I ordered the falafel wrap, which tasted stale and far from fresh. The hummus tasted like it came straight from a supermarket tub, and the coleslaw didn’t taste homemade at all. The only decent part of our meals was the fries. To make matters worse, the customer service was shockingly bad the staff seemed bothered every time we asked for something. When we told them we were dissatisfied at the end, there was zero effort to apologise or make things right. I won’t be returning, and I honestly wouldn’t recommend this place to anyone looking for quality Lebanese food. If you’re just after shisha and a nice-looking setting, maybe it’s passable but for actual food and service, it’s a big no from me. On top of that they are also extremely dishonest. I calculated what we ordered and they added an extra £5.00 to our bill without our consent. They just brought the card machine and offered no receipt. We ordered the: Kibbeh £8.50 Falafel wrap meal £15.95 Lahem Meshwi £20.00 Still water bottle £2.50 1 soft drink £3.00 The total should've amounted to £49.95. I check my bank statement and I was charged £54.95 so they had the audacity to add an extra £5 to the bill for what reason. This is a dishonest establishment will definitely never visit this place again.

Me and my bestie visited for brunch and it was a lovely experience! The brunch platter was more than enough for us and the mint tea was really good - even after eating loads we didn’t feel bloated (healthy food + mint tea combo). Really nice vibe especially for summer, we sat on the seats facing outside.

The breakfast was really nice with generous portions. My favorite was definitely the halloumi, which stood out the most. The seating area is also very pleasant, making it a great place to enjoy a meal.

This has to be one of the best Lebanese restaurants in London. I went with my wife, we had Sambusek lahma (fried pastry with spiced meat inside) and Soujouk (spiced sausages submerged in a nice tomato and lemon sauce) for starters and then shared one of the dishes listed under the home kitchen section on the menu: Kibbeh bil Laban, amazing plate with rice, yogurt, pine nuts and the “Kibbeh” (minced beef, deep fried inside bulgur wheat oval shaped pieces). Delicious, this is made the proper way (I have tried Kibbeh elsewhere, and this is the way). The fresh juices deserve a special mention too, I had Melon and my wife Pineapple and they were delicious. I specially found the Melon one to be exceptionally good. I will definitely come back and will recommend this to all my friends.

I’ve been here a few times, and it always delivers a warm and authentic Lebanese experience. The restaurant is spacious and comfortable, with a lovely terrace offering a nice view. The décor, music, and overall vibes really capture Lebanon…it feels like home away from home. Service is excellent; the staff are friendly, quick, engaging, and professional. On my last visit, I tried the chicken shawarma Tabliye and the grilled chicken Tabliye, along with tabbouleh, cheese rolls, fresh juices, and ended with sticky toffee cake and ice cream. I also had shisha. The grilled chicken Tabliye was outstanding! It was perfectly balanced with that delicious charcoal-grilled aftertaste. The shawarma was okay but a little dry, and unfortunately the tabbouleh was disappointing: too dry, lacking lemon and oil, and served in a small portion. The cheese rolls were tasty, the sticky toffee cake was better than expected, and the shisha was decent, though not the best out there. Overall, it’s a great spot to pass by for authentic Lebanese food, good vibes, and even live entertainment on some nights. Prices are on the higher side, but the experience and atmosphere make it worth considering.

The first contact over the phone was not a good experience — the person I spoke with seemed in a rush to hang up and not interested in giving time to explain things properly. Upon arrival, the lady Assia who seated us gave off the same impression; her body language felt rude, and she wasn’t interested in answering the few questions we had. It’s worth noting that I am not the only one who noticed this. Many other reviews mention the same issue with the waiting staff — poor service, lack of care, and unfriendly attitudes. Yet it seems management has chosen to ignore these repeated complaints, which gives the impression that they simply don’t care to address the problem. On the other hand, the service and food provided by Mohammed were excellent. He was attentive, always checking if everything was okay and making sure we had everything we needed. The food itself was very tasty, the setting was nice, with a great respectful crowd and wonderful music. Overall, the experience was mixed: disappointing first impressions and clear neglect by management regarding staff behavior, but excellent food and service thanks to Mohammed.

I had the Lebanese breakfast here and it was excellent. The set itself was generous, fresh, and full of flavor. Everything tasted authentic and well prepared. The atmosphere is one of my favorites — relaxed, welcoming, and perfect for starting the day. Service was friendly and attentive, which made the whole experience even better. This place is definitely a spot I’ll keep coming back to.

Kabab was pretty good tasting but not hot. The filling was room temperature and the bread was cool so it was not really enjoyable. I should have asked to have it put in the microwave for a half minute. Staff was nice. Hot sauce was too much for my sensitive system but spice fans will enjoy.

Went to Bababoom in Clapham straight after the gym. My friend and I had the power bowl and chicken kebab plate. Service was quick, food came out hot and fresh, and everything tasted really healthy and satisfying. Definitely a great post-workout spot.

Friends and I did the Bababoom Kebab Chase run and the kebab at the end really hit the spot. Staff were very friendly and service was fast. The chicken shish kebab was packed with toppings and really fresh and flavoursome. Didn't receive cutlery or napkins however for our takeaway but apart from that, was still worth the 16km jog! Thank you!

We came for the loaded Doritos week and it did not disappoint! Food was amazing and the staff were lovely, especially our server Alicia! Would 10/10 recommend

This is simply the best meal that I have had for a long time. The food was delicious, the service was fantastic and the service faultless. Small venue, toilets at the back and there are tables there, we sat here owing to the pram. Food was so so good! Cannot recommend enough!