The 50 best cheap eats in Washington DC

This is definitely a historic and iconic place, and I can see why so many people love it. The atmosphere is great, it really gives you that classic American vibe. As for the food, we liked it, but to be honest, I’d rate it 4 out of 5. French fries weren't our favorite. Also, they forgot one of the milkshakes we ordered, and we had to wait quite a while for it. It was finally brought out when we had already finished eating and were getting ready to leave.

A classic American diner with chili dishes and more. Juicy and tasty hot dogs, very good burgers and sandwiches. The fries are really good—I personally prefer them without cheese, as I think the cheese makes them a bit worse, but that’s just a matter of taste. If you want to dine in a typical tourist-style American diner, this is the right place for you. I had a burger with cheesy fries, then more fries and a hot dog. Everything was good, and the prices were fair! I would suggest improving the way order numbers are called out for dish delivery, since they are hard to hear because of the background noise and the loudspeaker. Also, I’d remove the fries served in the paper bag, which feel a bit underwhelming. Highly recommended!

This was an amazing experience for me! So much history in a landmark! The hot dog burst juice as soon as a put a fork in it! Delicious chili cheese fries and this homemade coconut cake with pineapple was SINFUL! The staff are so friendly, they make you feel right at home. Their original spot across the street is being remodeled, but there temporary space was just as amazing. You’ve won my heart, Ben’s Chili Bowl! I will be back! Cool merch as well. Not sure how I’m going to fit it!

Was disappointed the original is closed for renovations, but had a great experience here from start to finish. A guy outside - security or maybe just on break - saw I have a limp and a cane and opened the door for me which is always nice. Guy at the counter was patient and friendly about making recommendations. Now, the chili fries came out with no chili - I didn’t realize until after I took the photo and started eating, but the counter guy was very apologetic and brought me fresh ones without taking the originals - which were still pretty warm – away. Then he saw me starting to eat the originals after I finished the replacements with chili, and he offered to give me more chili for those originals. Hell yeah. Talk about making it right! And then, there’s a loop of history/media coverage of Ben’s that they play with sound on the TVs, which was a very cool experience. It elevated the whole eating experience watching the history and media coverage of the place as I ate! And the food was bomb. Other staff was very friendly and helpful too. Brought my food to my table when they saw my disability instead of making me walk up to the counter to get it, which I had no problem doing, but it was just nice. And then another staffer offered to take care of my dirty tray for me. A++

A must stop in DC. Had a friendly greeting and was seated promptly. We were lucky it wasn't super busy, but there are 2 rooms of seating beyond the front counter entrance. Had chili, half-smoke chili dog, corn bread, and banana pudding. All were so delicious! Music they played was awesome too...it was a nice lunch!!

Great place with tons of history. It’s a great midnight snack. Definitely enjoyed the half smokes. We tried both the original and spicy and prefer the original. The onion rings were decent too but portions are too small.

If you can survive the traffic and find parking, this is a must stop. Food was phenomenal, service was friendly and food came out quickly. I got the half smoke and some chili friends, right amount of spicy with the right amount of sweet.

GRAND SLAM!! What an awesome joint. This place is made to move customers and product. I’m and out quickly. They have both indoor and outdoor seating as well. I had a slice of the buffalo chicken and a slice of the truffle mushroom pizza. Both were hot and delicious. They have old school coke products in bottles as well. I highly recommend this place!

They have wings!!!!! I tried the buffalo and Sweet chilli wings and they did not disappoint. I like that the sweet chilli was not overly sweet it complimented the wings perfectly. What's a trip to Wiseguy without pizza so I had to indulge in the paneer pizza & pepperoni slice. When you come the only way to go is a Double combo, trust me it's so worth your time! Side note: I gave it 4 ⭐ because they have been out of my favorite vegan supreme for the past few days, sooo I'm a little hurt lol 😂 Wiseguy what do we need to do to get these sausages lol

Extremely friendly staff! Best pizza I’ve had in all my times visiting DC over the years. Reasonable prices and little to NO wait time. I will be back from now on every time I go to DC!

Loved their pizza! We had a slice of Il capo and a slice of the Margherita, the dough is thing and crispy but does not lack flavor. The only thing that was disappointing was the mushroom truffle slice, it didn’t really taste like truffle to me. The staff is super friendly and helpful but be aware that there is not much space to sit, so you might have to take it to go.

This pizza place is a hidden gem! The Korean Chicken pizza is literally the best pizza I have ever had in DC! My companion got the Margherita and it was perfect also. The crust is nice and crispy and you can hold it without it sliding down. I am so happy I found this place and we will absolutely be back!

Stopped by Wiseguy recent for my favorite two slices in DC. Parking is always rough around this spot. Most times I have to double park, run in and hope there is not line. Their safe is always friendly. Huge fan of this establishment.

The best pizzas I’ve ever had in my life. I visited here 4 times in 4 days because pizzas were phenomenal. I went many restaurants in DC, not just pizza, but Wiseguy Pizza was the best. I tried cheese, pepperoni, Nashville hot chicken, margherita, mushroom truffle, and chicken bacon ranch. Everything was good, and MARGHERITA is my favorite. I always had margherita whenever I visited here. Pizzas are really fresh. I strongly recommend here! You won’t regret it.

What a cool spot! So much character and many options for food, shops, and experiences! A gem in DC, IMO. Lots of motivational art, so if you’re in the need of an artistic pep talk and so many different cuisines of food you might be craving, this is the place!

Union Market is a vibrant destination packed with diverse food vendors serving everything from casual meals to unique drinks and delicious desserts, all at reasonable prices. The fun extends beyond the market, especially with events like this weekend's "Race the District" go-karting in the parking lot. With its many surrounding wholesale stores, the whole area is full of interesting things to explore.

DC has an incredible variety of restaurants for every taste and foodie level, but when I don’t want to overthink where to eat, I always head to Union Market. It’s the perfect place to walk in and choose whatever you’re craving in the moment — Mexican, American, Asian, seafood, BBQ — you name it, they have it. Last time, I went for brisket at 2Fifty’s, and it was amazing. Their combos are perfect if you're in the mood for slow-cooked meat, and the portions are generous enough to share. I also love that this place has a spacious outdoor seating area where you can enjoy your food in the fresh air — such a great vibe. Beyond the food options, you can also find market essentials like fresh fruits, vegetables, meats, coffee, flowers, and several specialty shops. It’s a place where you can eat, explore, and shop all in one stop. Always a reliable, vibrant, and delicious experience. If you liked my photos, follow me on Instagram @framinizingdiary.

I tried Fishwife and got the Invasive Fish Sando. This is also the first time I have been at this market. The blue catfish was deep fried light yet with a lot of crispness. It was definitely worth the purchase because it didn't feel heavy in the stomach. The wait time was about 10-15 minutes because they were quite a number of people, but the employees were patient and considerate as they made sure that each customer got their order by double checking and had good attitude! I would definitely come visit again!

Loved this space!! Excellent location for an evening out with friends overlooking a cool area with lots of food and drinks options. Definitely recommend 👌

Came without big expectations, but found everything I needed for the perfect day — food, coffee, gifts, dessert, music, and atmosphere all in one place. 💫

Union market stands as one of the best food markets DC has to offer. Only competition I believe is Eastern market. Union offers a vibrant array of food and drinks and events. The video is from an Asian festival they held on the roof where local DC restaurants popped up stalls to offer their cuisine. Plethora of outdoor and indoor seating. Great for grabbing a bite for lunch, grabbing some fresh meat or fish, or an evening out with friends. It's an area I find myself coming back to again and again.

Great pizza , service , and atmosphere. Even if you show up a few mins before the kitchen closes they will still serve you with a smile 😁 as you take your food to-go. Pizza was great! Thin crust. Not too doughy.

Stellina serves up some of the best Neapolitan style pizza in DC. My wife and I came in for an early dinner (~5pm) on Saturday evening. We didn't have a reservation but were seated immediately. We initially requested to sit outside, but mosquitos became an issue. The staff was super accommodating and quickly moved us inside to the side bar without any fuss, which we appreciated. The interior space was clean and well decorated evoking an Italian charm that made dinner more of an experience than just a meal. Noise level was also perfect, and it was easy to have a conversation even during dinner hours. We ordered the Ave Cesare (7/10), Cacio e Pepe pasta (7.5/10), and the Piccante pizza without the 'nduja jam (9/10). The pizza is the clear standout if you favor Neapolitan style—thin, soft, and chewy crust with a slightly charred edge. I'd return just for that. The pasta was solid but not particularly memorable. The Caesar was decent, though the croutons felt more like scattered crumbs than crunchy bites; that’s more of a personal preference than a critique. I've had better pasta and Caesar salads elsewhere in DC. Portions were fair for the price, and the total for two came to around $75 including tip. We would 100% go back and would recommend it to anyone looking for good pizza in the DMV. We look forward to trying more of the menu next time.

I was in DC and excited to try Stellina after all the buzz. The restaurant itself is great; the ambiance is buzzing and our server was fantastic. The food was good, and while I enjoyed my meal, it didn't quite live up to the spectacular reputation. Still, a solid spot for a night out.

We wanted to do grocery shopping at nearby Trader Joe and ended up at Stellina because it’s Michelin and why not try instead of cooking. It was the best decision we made that evening. The pizza was absolutely amazing 🔥. No wonder my wife devour the crust while she does not always do 😂

i waited 35 minutes for my small subpar expensive eggplant parm. i was really excited for this menu item, especially because the bartender told me it was “dense and filling.” i should’ve spent the money on a pizza. attaching a photo of the small eggplant parm. really disappointed it took 35+ minutes when the restaurant was not busy. when we asked the bartender where my food was, he was not receptive and sort of rude… not happy with my experience at stellina tonight. hoping they improve service so i don’t waste my money next time: there is 25 dollars down the drain and im still hungry.

The pizza here is incredible—especially the Margherita and the speck and Gorgonzola white pizza, which are personal favorites. I’ve been back many times, always for the pizza, and the quality never disappoints. The bombolini are a great treat too (if you have a sweet tooth), and the staff is always friendly.

This is one of our favorite local restaurants for a casual dinner and glass of wine, and last night affirmed that standing. Our family of 6 (including kids) enjoyed a range of appetizers, salads, pizzas, and pasta entrees. Our server was fantastic, and the food was delicious and hot. We will be back again. We appreciated the half-price bottle of Italian wine, too!

Quirky spot with good falafels. I was looking for a light, refreshing meal on a Tuesday night. This place didn’t disappoint. The falafel bowl with everything was good. A bit pricey considering the size of the bowl, but quality over quantity. The fries were a bit meh. It comes with curry ketchup which is an interesting twist. A pleasant surprise. Overall, a good place for a light meal. The interior decor is unique. It’s worth stopping by.

tl;dr: Subpar falafel bowl, but amazing fries and curry ketchup & long service time for "fast food". Falafel Bowl - 3/5: Falafel was kinda dry, and also drenched in sauce. The pickles and other toppings were not bad, but I couldn't shake the feeling that other established chains just do it better for bigger portions. Fries - 5/5: These steak fries were delicious and perfectly fried and crispy even after my drive home as a takeout order. And I wasn't expecting the ketchup to elevate the fries to a whole new level. I'm glad I took the recommendations to get fries at a falafel shop! I would go back just for the fries. Service - 3/5: Just felt like the cashier didn't want to be there and it was very quiet. They blocked off where the food is assembled due to covid, which is acceptable, but I wish I could see my bowl being assembled and seeing the toppings instead of just hoping they were good enough. Also there was only 1 person in front of me, and it took what felt like 15-20 minutes to complete my order. I was looking for something quicker.

Had a great experience on our first trip to Amsterdam Falafelshop. The gentleman running the counter gave us a perfect run down how to build our falafel bowl... including smashing the balls. The end result was a cacophony of tastes. I had a 5 ball bowl. My wife went 3 ball. We both purchased a side of pita bread. It was warmed and delicious. The bread is sweeter than a traditional Greek pita... but mm mm good.

When I was in town and looking for sone quick lunch options and wanted to have veg thus when found this place. Got to see many accolades from different journals saying this is one of the best falafel place.. I took falafel sandwich and my friend took falafel bowl. The pita bread was soft , falafel was flavorful and their tahini tastes so yumm .. I would definitely recommend this place though inside theres not much place to sit however they’ve outside sitting area as well

Absolutely delicious food at a reasonable price! Great atmosphere (they were playing old school funk and soul) and welcoming staff. All of the toppings were fresh and it was super easy to build a healthy, filling, and entirely vegan sandwich :)

I am pretty sure that I embarrassed my kids when I filled my falafel bowl to the rim. We drove 2+ hours to DC, so I can get my falafel craving fixed. I couldn’t help myself and wanted everything over my falafels. They were cooked right after you place the order. It is crunchy outside, moist and tasty inside. All the toppings and sauces enhance the flavor even more. You will not finish your bowl if you are greedy like me. The sauces were very creative and very good, curry ketchup, peanut sauce, garlic cream... you can either get a sandwich made with pita or a bowl in small or large. Pita and French Fries can be ordered as sides. This is a great option for vegetarians.

It was fine, but just fine. Falafel Inc is way better in terms of overall flavor, and the sauces they provide are way better, but this shop excels in all the free toppings so it's a good go to for quantity, but not quality. I got the regular falafel sandwich loaded with hummus, baba ganoush, pickled cauliflower, pickled cabbage, tahini, and the red pepper sauce. It was a formidable creation but just lacking any standout flavor. Their fries were just fries, and I didn't find the curry ketchup anything to write home about. Friendly service, and great decor. Love the Amsterdam style, including all the old school music call outs including the Fugazi poster. Oh, and they really want you to mask here, and have lots of funny signs to remind you.

Hubby wanted to try Salvadorian food and found this restaurant with good reviews. The restaurant was tiny with only few tables inside and few seats at the small bar. Lucky for us, we were immediately. Since we never had Salvadorian food, we asked the server for recommendations. - pork & chicken pupusa & chicken tamale: both pupusas were good. Slight crispy on the crust yet soft. The pork and chicken fillings were well seasoned. The chicken tamale had soft & savory dough and the chicken was good. The refried bean was simply delicious! The rice was succulent and good. - milanese chicken: chicken was tender and the coating was crispy. The black bean was good and well seasoned. The fried plantains were delicious! - horchata: it was very sweet but it had good strong cinnamon flavor.

I got take out.. everything was hot and fresh. I got the chicken Milanese and was excellent. I also added the cilantro onion pepper cup which helped with added spice and freshness.

I came here for a quick lunch before my flight out of DC. It isn’t very big inside but the people are very friendly. The food was also amazing! Probably some of the best Mexican food I’ve had in a while.

I spent $112.17 I got 6 items 2 huevos rancheros 2 chicken burritos And 2 tipico desayuno A side of rice and a side of beans Food started off REALLY good but then I bit into the burrito. As I started chewing I felt a weird slimy thing in my mouth. I open my mouth and pulled out a BIG piece of PLASTIC. Looks like plastic wrap or like someone was moving too fast and didn’t check this. How does this end up in your food? I’m not sure what the heck it is but it definitely was off putting. I immediately lost my appetite. Need to pay more attention to detail.

Small but ..amazing food. Fast service..my burrito was amazing!!! Waitress are attentive and always smiling ..will be back..well worth the walk from convention center .

Super delicious food!!! It’s a small place, but very authentic and you know you’re gonna get good food. I don’t know if it was just that day but the waitress got a couple of our orders wrong. It wasn’t the end of the world though. Every time I go to DC, I make it a point to stop by here. Love the food here!

The food was great . Tasty hot, very good. The service was a bit lacking . Seems like it was a bit too early in the morning for them. (11:30AM) waitress was running around and kind of neglected the customers a bit. Over all 4 stars cause of food and coziness . Price might be a little on the high side.

You will always be comparing flavors in the US, but let me tell you sth, this place provides the best burguer taste and fries portion ever.

This location is kind of far from the hotels but it's walkable about 10 minutes depending on what hotel you stay at. The inside clean and the staff members are not overly friendly but they have good customer service. The only reason I can't give it five stars is because the fries were overly salty and overcooked. But I got a hamburger and hot dog and they're both delicious.

We were visiting Washington, DC, and decided to stop at this Five Guys. As always, the burgers were tasty and up to the usual standard. Unfortunately, the experience was overshadowed by the condition of the restaurant and the staff’s attitude. The dining area was noticeably dirty, and the employees were so rude that we felt uncomfortable just being there. It almost seemed like serving us was a burden rather than their job. There were only two parties in the restaurant—us and one other customer—so it wasn’t a matter of being busy. I was polite when speaking with the staff, but it made no difference. To make matters worse, when I asked for the restroom code (which should have been printed on my receipt but wasn’t), the staff member acted annoyed, as if I was out of line for even asking. Overall, the food was good, but the service and cleanliness at this location were very disappointing.

Good burgers. I had the bacon cheese dog. It was okay. I would not try it again. My wife and kids had burgers. Everyone said their burgers were good. Their fries are amazing. A large is huge! We tried to save a little on drinks. The water cups are laughable. It's hot outside. It's really no different than David's burgers. Nothing to bring me back.

Food was good. Clean atmosphere and not much crowded. Digital soft drink vending machines with plenty of beverages options. Central location in the Washington DC. Spacious seating area

This place was dirty and the service was rude and dismissive. The food was good so if you like five guys and don’t mind being treated poorly and eating on dirty tables then this place is great. Was also in a convenient location.

While Five Guys is known for its fresh ingredients and generous portions, the presentation leaves something to be desired. Serving the burger wrapped only in aluminum foil doesn’t match the premium price point or overall experience one might expect. As for the burger itself, it was decent but overpowered by too much sauce and excessive salt, which destroys the flavor of the meat. A bit more balance in seasoning and presentation would go a long way.

This place is busy! Definitely order ahead. Breakfast sandwich was kind of small but perfectly proportioned. Think the bread type could’ve been more inspiring. Iced coffee worked its magic on me. Perfectly sweet but not too much. I’ll need to plan to go back to try their beignets and other treats.

A nice little corner brunch shop. Staff are polite and the food is delicious! Try their Louisiana style French beignets and biscuits! They are delicious! Coffee and hot chocolate are good as well!

Omg. I don't even know where to start. I've had beignets in New Orleans (Cafe Beignet) and the ones from Bayou Bakery definitely satisfied that craving!!! The mufaletta was everything I could ever want in a sandwich. It was piled high with quality meats, served on a delicious roll, with mayo and yummy olive tapenade. It was bursting with flavor, and definitely one of my new all-time fave hot sandwiches! I was torn between ordering this or the Arm Drip (roast beef Po Boy, looks similar to a French dip). I compromised and ordered the mufaletta with a side of the gravy that comes on the Arm Drip. (They don't actually have the option to order the gravy on the order online menu. I requested a side of gravy in the "notes" section (alone with extra mayo). It didn't occur to me that they have more than one type of gravy, ha! When I arrived to pick up my order, the lovely human who greeted me (Karla) asked me which kind of gravy I wanted, and was able to quickly add a small cup to my order for just $1. I dont expect much as far as customer service, because I know first-hand how rough it can be to work those jobs. You'd never know it based on my interaction with Karla. She was all smiles, extremely friendly and personable. It felt like having a conversation with a friend as opposed to a business transaction. I have nothing but good things to say about this place. I cannot wait to return and try more items. I definitely want to dine-in sometimes as well. The seating is somewhat limited but its got a cute ambiance. I definitely need to try their baked goods sometime. Oh! They sell yesterdays leftover baked goods for $2! How fun! Love that, because not only do you get a good deal with the "old" pastries, you know everything else is freshly baked that day! You can tell a lot of love is poured into this place, and the staff seem happy, so not only is it good for my taste buds, it's a place I am happy to support. Do yourself a favor and go try them asap! ​ What my stars mean: 5 is outstanding, memorable, a place to write home about! A must-experience. Someplace I would love to reccomend to tourists, and visit myself again and again. 4 is great, somewhere I'd love to return again and again. Back-up reccomenation for tourists. 3 is good. A solid option if I am in the area. I may reccomend to locals, but would probably leave it off my list of reccomendations for tourists. 2 is ok, but only because it a great value, unique, and/or convenient. 1 means I would not return

My wife didn't love the flavor of her latte (but everybody has different taste preferences). The muffins and scones were enjoyed by all in my family. Service was good! Would definitely come back on next visit.

Ordered recently and while the ambiance is really nice for a weekend brunch and the menu has a nice variety of options. The beignets are really average. I did order takeout but I picked them up warm and fresh. The beignet is really chewy and doughy. The bread itself is bland and not a lot of flavor besides the powdered sugar. I think I would like it more if the beignets were smaller/sweeter or filled with chocolate or some other dipping sauce like caramel. I would avoid coming to the restaurant for just beignets and look elsewhere. I had a muffalato which was very tasty but for $16 a small bagel sandwich with a pickel is a little pricey.

I visited Bayou Bakery on Saturday, July 27 around 1:40 PM and ordered a coffee at the counter, asking for it to be made less sweet. When I received it, it was still overly sweet. I politely asked for it to be adjusted, and the barista, Andres, responded very rudely, saying: “You should have let us know when you ordered,” — even though I had clearly done so. I spoke with Allegra, but I’m also sharing this publicly because I believe higher management should be aware of how customers are being treated—especially in moments when no one is watching. Mistakes happen, but the way customers are spoken to matters. I hope this feedback helps improve communication and service.

Prose Cuban was delicious and a good size, the beignets were tasty and covered in powdered sugar. It was very nice to see some authentic food at good prices from the south.

I visited the Well Dressed Burrito when I was in Washington DC for work, and found this amazing place located down a side alley. Everyone I have encountered there was friendly and polite with great recommendations. I ended up visiting several days in a row for their weekly specials and "DC Favorites" as it's listed, and I can say honestly, everything there was amazing and priced below what they should be charging. And if you have room after your mains, the Mexican bread pudding helps finish off your meal. All in all, as you can tell, I highly recommend The Well Dressed Burrito! Hope to visit again soon.

This place is awesome! The service was great and the food super yummy, simple, not complicated or over the top; the portions were big and the food was fresh and tasty. We ordered the birria tacos (didn’t disappoint) and the amount of meat was awesome! Burrito was huge and super yummy and the burrito bowl was delish. The place may be in a hidden alley, it may not have a readily available bathroom, patio sitting, fancy plates but if you’re looking for good food that doesn’t brake the bank…pleeeeease go here!!

Solid but not superb spot. They do a typical assortment of tacos, burritos, bowls, quesadillas, and tostadas but nothing too remarkable in terms of fillings. They recommended the grilled items so I tried a combo shrimp and steak bowl and the taste was fine but nothing worth coming back for unfortunately. The steak itself was of just so-so quality, not too tender. Service was great, everyone was friendly and accommodating. If you're dying for some decent Mexican and you're close by, this is a safe bet, but nothing worth going out of the way for honestly.

Burrito was not even wrapped properly and leaked juice. I resorted to using a fork. Staff there was nice but didn’t seem familiar with what they had available

I went there with my family for a quick dinner on a Tuesday evening after reading the good reviews on the Internet. The staff was friendly and successfully met our non-standard requests in terms of Mexican cuisine. The food was very good. It was prepared on the spot for us, and we were impressed with the freshness of the ingredients. The dining room is small (just a few small tables and chairs) but clean and well kept. The prices were very reasonable given the area. Great value for money!

The food is delicious! I had the open-faced burrito with shrimp and salmon and it was delicious! Highly recommend it!

I am writing to share some specific feedback regarding the Buffalo Chicken Tenders Burrito I purchased on Wednesday. While I appreciate the effort, the current preparation resulted in a flavor and texture that did not align with a typical burrito experience. The chicken tenders appeared to be completely drenched in Buffalo sauce, to the point where the only discernible flavor was the strong vinegar from the sauce. Additionally, the excessive cold sauce seemed to quickly lower the temperature of the internal ingredients (rice and cheese), leaving the entire burrito tepid. My suggestion for improvement would be to use the Buffalo sauce sparingly—perhaps as an accent, rather than a primary drenching ingredient—to allow the other flavors of the burrito to come through. I finished the meal to avoid waste but will not be ordering this item again unless I can specifically request that the Buffalo sauce be omitted or served on the side. Thank you for taking the time to consider this feedback. WDB - Buffalo Chicken Tenders $7.99 Crispy breaded chicken strips. Rolled up with rice, red onion, lettuce, tomato & blue cheese.

Food tasted fine... But it was kind of tough to get unstuck from the paper... Also, very greasy on the hands. Order from a kiosk, not from a person. Waited a good ten minutes though nobody else was there in person and it didn't appear they were busy with pickup orders. Chips were store-bought corn chips, it seemed? Cheese sauce was tasty as was the salsa. It was a DC 6 or 7 but a Hillsboro, Oregon 4, if you know what I mean. If you're in DC it might be worth a try.

Suuuuper small dining area and majority of people there were getting their food to go. All chairs were taken and the wait time on the food was atrocious. Buuut the ladies cooking behind the kitchen gave us tortilla chips and did apologize. That said, the burrito I got was fantastic, I really enjoyed it including the fact that you can build your own. I would not recommend this place for dine in but for take out yes.

I just wanted to share what an amazing experience I had at your 1309 F Street, NWDC location! The customer service from Carlos Moreno and his team was absolutely top tier. I was feeding a group of 20 teenage boys visiting from the United Kingdom and stopped by beforehand to get some guidance on what to order. Carlos couldn’t have been more helpful — he walked me through all the options, made great suggestions, and even gave me his number in case I needed anything else. When I arrived to pick up the order, everything was perfectly on time. Carlos even offered to carry the food out to my car — and though I happened to find a spot right out front, he brought it out anyway with a big smile. And the food? A huge hit! The boys told me they don’t have barbacoa in the UK and said it was absolutely delicious. Please pass along my thanks to Carlos and his amazing team — they went above and beyond, and it made such a difference. I’ll definitely be ordering again!

I went to downtown Washington and decided to have lunch there. I chose a custom salad with rice, tomatoes, chicken, greens, and beans, all topped with a spicy — really spicy — sauce! It was absolutely delicious. This place is perfect for a healthy meal in a calm setting at a reasonable price. The staff is very welcoming and friendly. Thank you for the great experience!

This place is fast, clean and affordable. The fish tacos were a mess and I take that as a sign of good food. The Queso dip is also delicious.

This is based on my online orders. I got their breakfast tacos, the 3 customizable tacos, and a bowl in two separate instances. Both times, it was the most fulfilling lunch I’ve had in a long time. They absolutely LOADED the tacos, like there was so much I had to eat the toppings that dropped out with a spoon, which I absolutely love. The tortillas were nice and soft, the proteins excellently seasoned. The bowl was great, but I do wish it came with a little more rice. Every time I’ve went in, my orders were ready for me. Definitely a repeat lunch spot for me.

Fantastic carnitas and a very hearty serving! The staff were welcoming and friendly to our large group (18 8th graders) and food came out quick and accurate. Would recommend and definitely a go to for quality, affordable food downtown DC

Daikaya Ramen Shop was a cool spot to go to for a short weekend trip. I was told this was the place to go and one of the best ramen places to must try when exploring Washington, DC. I had the Shio ramen. I wanted to give it a try especially because the broth is prepped for many hours and once served, it is as delicious with all ingredients. The ramen was fresh amd soft, it was my first time tasting Brussels sprouts in ramen and I didn't mind it at all. We ordered the spring rolls as an appetizer. It was served with a habanero sauce on the side. Diving into our ramen and getting full from other, I almost forgot to try the spring rolls. The restaurant was small, spacious enough for small groups or options to sit across the table with other customers. The way it us set up, it gives it a hip and savvy vibe. Our waitress was friendly too. Thank you for the delicious ramen and service. What a great ramen joint to try at our first DC place to eat.

Absolutely great ramen spot. Welcoming staff made us feel right at home—even with four kids in tow. Loved the cozy group table in the back and the fresh, modern vibe throughout. The broth was the star. We tried the shoyu, miso, and veggie tomato curry—all rich, flavorful, and totally hit the spot. The charsu and ground pork were top notch, the egg was perfect, and I loved the wok-charred onions and veggies in the veggie bowl. Imported noodles had that ideal texture and chew.

Good ramen place near the concert stadium My friends and I went there an hour before the concert and it was pretty crowded (sunday). We didn't wait though. We got the big table inside. It was very eccentric with photos and designs on the wall. It could be a cozy place for couples to come. I had spicy miso which was pretty good. Not that spicy though but just enough to my liking. I want to try the cold noodle next time.

Disappointed with my experience at Daikaya. Our host and waiter did not seem happy to be there and we were provided with the absolute bare minimum service. While I appreciate getting a pitcher of water for the table, this opens the door for your server to not check in with you at all during your meal. And yes our server just stopped by to take our order, drop food off, and give the check. I could barely them when they spoke to us and it set the tone for the meal I was about to receive. I ordered the shoyu ramen. Nothing remarkable about it. Broth was disappointingly bland and it seemed like there were more bean sprouts than noodles in my bowl. Could hardly taste the ground pork. The menu says all bowls of ramen come with chashu and ground pork, and the chashu was missing. It was a really disappointing bowl of ramen. I wanted to ask our server for some chili oil or some of the aromatic add-ons from the menu and about the missing chashu but since we were seated outside, that window of opportunity was limited. I’ll mention that the broth of the spicy miso was more flavorful and in hindsight should have ordered this one. I can’t comment on the atmosphere of the restaurant as we were outside and mostly listening to the sound of fire trucks and ambulances with their sirens zoom by. Very unlikely I’d recommend this place to a friend.

Had a good experience. The service was great. I especially loved the yuzu lemonade. We tried the spicy sesame noodles, which is a soupless-based cold noodles. First time having a cold noodle so it was new but it was good.

Amazing ramen, chashou is not my type so 4 stars. But it's one of the best ramen I have ever had in the States. Recommend to try Mugi miso ramen.

Food: 9 out of 10 Service: 5 out of 5 Atmosphere: 5 out of 5 Price/Value: 4.5 out of 5 Overall: ⭐⭐⭐⭐⭐ 4.7 out of 5 Recommendations: Spicy Miso Ramen Daikaya is one of the best ramen places in D.C.! I had the spicy miso ramen, and it was so rich and so delicious. The chasu melted in my mouth and I had to get another portion of it. The service was also impeccable. The restaurant is pretty small, but I like the vibe of everyone sitting across from each other at two long tables. Will definitely visit again!

Now that it's been about 2 years that we're living on the East Coast in which time we've visited the 'Eastern Market' in DC a few times. It's about time to post my review 🤔 Last Tuesday was a great time to visit as it was not too busy and I was able to take more photos without too many people in cluttering my frame. This market is great with a nice selection of vendors from baked goods, produce, meat, fish and flowers to snacks and quick meals. There's even a service to sharpen your kitchen knives - so many useful things all in one place. I was impressed with the variety of the selection of meats and cuts offered which ranged across a wide quality spectrum. * The indoor market is between 8 am - 6 pm Tuesday to Saturday Sunday 8 am - 5 pm * Outdoor Market Saturday & Sunday 9 am - 4 pm Tuesday 12 pm - 4 pm Monday - CLOSED The outdoor market on weekends offers local farm-fresh produce and handmade arts & crafts. The Eastern Market has been around for over 136 years. It's a great place to visit and connect with the community, neighbors, families and bring guests from out of town to spend several hours. It's a true gem in Washington DC that's worth stopping by.

had the pleasure of photographing a wedding at Eastern Market in DC, and I was truly impressed by the venue. The beautiful string lights created such a warm and magical atmosphere, perfect for capturing stunning and romantic moments throughout the evening. The staff was incredibly friendly and attentive, making the entire experience smooth and enjoyable for everyone involved. Plus, the location was so convenient, easily accessible for guests and vendors alike. Overall, Eastern Market offers a charming and welcoming setting that’s perfect for couples looking for a memorable and effortlessly beautiful wedding day. Photos by: @jessicacassandrophotography

Eastern Market is a vibrant, sensory-rich experience that feels like the heartbeat of the community. From the moment you arrive, you’re greeted with the sound of live music—like the soulful guitarist playing on the corner—and the smell of fresh baked sourdough and produce. The farmers market is a treasure trove of color and flavor. Heirloom tomatoes, blackberries, sweet corn, carrots, and apples overflow from bins like edible art. Whether you’re shopping for ingredients or just soaking it all in, it’s a feast for the eyes. The vendors are friendly, and the variety is impressive—from fresh fruits and veggies to homemade soaps and artisanal breads. The surrounding area is full of energy too—shaded café patios, families and friends strolling by, and enough local flavor to make every visit unique. It’s easy to spend hours just wandering, people-watching, and tasting what the local vendors have to offer. If you’re in D.C. and want to spend a weekend morning somewhere authentic, flavorful, and full of character, Eastern Market is a must

Great atmosphere on the weekend with lots of different vendors selling handmade, vintage, and cultural imports. The farmers’ market stalls are full of organic and regionally grown and produced foods. I love the micro greens booth, homemade pickles stall, bread lady, and the açaí bowls! The pottery studio is open for sales and sometimes the students have special sales! There is amazing live jazz music on the corner of C Street. The whole area is blocked off for foot traffic. Lots of dogs on leash and families come out on the weekends. Behind Eastern Market, you will find food and beverage tents with everything from empanadas to Korean bites. The market building is also open with permanent vendors such as butchers, florists, green grocers, and hot food stands. It’s a perfect place to spend your Saturday or Sunday! I never miss a weekend when I’m in town!

Eastern Market: The Historic and Cultural Heart of Capitol Hill History and Architecture Eastern Market is where history, architecture, culture, and community life come together. From its opening in 1873, through its expansion in 1908, the devastating fire of 2007, and its triumphant reopening in 2009, it has remained the historic and cultural heart of Capitol Hill. For both residents and visitors, Eastern Market is an essential stop to experience the authentic spirit of Washington, DC. Opened in 1873 and designed by German-born architect Adolf Cluss, Eastern Market is one of Washington, DC’s most enduring landmarks. With its Italianate brick façade, arched windows, and functional layout, it was conceived as a modern public market that combined both utility and elegance. In 1908, architect Snowden Ashford expanded the market with the Center Hall and North Hall, establishing the market as a focal point of the Capitol Hill community. A defining moment in its history occurred on April 30, 2007, when a devastating fire destroyed much of the South Hall. Despite the damage, vendors continued operating in a temporary market nearby. Following an extensive restoration effort, Eastern Market reopened in 2009, fully restored and recognized for excellence in historic preservation and design. Products and Culture Eastern Market is more than a place to shop; it is a thriving cultural hub where flavors, traditions, and creativity converge. Inside the South Hall: fresh meats, seafood, cheeses, baked goods, flowers, and gourmet specialties. Weekend outdoor market: local farmers, antiques, arts and crafts, with over 100 exhibitors representing a wide variety of cultures. Cultural events: live music, art shows, and seasonal festivals, which keep the market at the heart of community life. Culinary Highlights One of the best-known spots inside the market is Market Lunch, famous for its crab cake sandwich and blueberry pancakes. Visitors can also enjoy artisan breads, charcuterie, cheeses, and homemade desserts. Tip: although most vendors accept cards, some still prefer cash. Location and Access Address: 225 7th Street SE, Washington, DC. Metro: Eastern Market Station (Blue, Orange, and Silver Lines), one block from the market. Bus: Several Metrobus routes, including 30N, 30S, and 32, stop nearby. Bike: Multiple Capital Bikeshare stations are located around the area. Car: Limited street parking with meters and a few small private lots; weekends are busy, so arriving early is recommended. Hours of Operation South Hall (indoor market): Tuesday to Saturday: 7 a.m. – 6/7 p.m. Sunday: 9 a.m. – 5 p.m. Farmers’ market and arts & crafts (outdoors): weekends, from morning through mid-afternoon. Tip: Arrive early on Saturdays for the freshest produce, or visit on Sundays for a lively cultural atmosphere. Visiting Tips Go early on Saturdays if your priority is fresh food. Sundays are perfect for music, art, and community gatherings. Bring a reusable shopping bag. Check the official calendar of events before your visit. Explore Capitol Hill’s cafés, bookstores, and restaurants within walking distance. I rate it 4 because I think the place could be better and more organized. I think it's a historical gem and it's a bit abandoned.

Someone needs to wake this place up and offer something special besides history. Parking was bad, food was weak and expensive. Guys business is selling you $2 food items for $8, or 2 for $15. Wish they had other things for sale, like allow garage sales or something.

Another beautiful day. Another DC establishment no longer for uses by poor peps. Priced way too high. Vibes sucks. People in their own world. No smiles. No hellos. God bless America 🫤

No frills authentic Vietnamese pho at a great price. After trying several pho restaurants in DC, this place wins the top spot easily. Cash only and you just go up to the cashier to pay after dining in (don’t expect a bill to be delivered to the table). You can also get to go containers from the register area (self service). This place gets busy at lunch time. Try to get in before 12:15pm.

This is easily my top 3 pho! The broth was so delicious. Beef was tender and all the veggies were fresh! The pho was flavorful and satisfying. Fast service, cash only (ATM inside he restaurant), they also have free parking! Saved on my Google map and will come back again for sure if I’m in the area.

Our first time having dinner here! The staff were quick to seat us and take our order. It was pretty busy, but the food came out fast and tasted great. We’ll definitely be back!

Pho 75 is a no-frills, cash-only Vietnamese spot that delivers exactly what you’d hope for—solid, satisfying pho with a couple of options to choose from. The soup base was perfect: rich and flavorful without being oily or overly salty. There was a generous amount of tender beef slices, making the bowl feel hearty and well-balanced. Despite the crowd, service was impressively quick and efficient. The “regular” bowl was more than enough for me, though they do offer a “large” size if you’re extra hungry (the difference in size isn’t huge). It’s a straightforward, dependable place for a comforting bowl of pho that’s reasonably priced.

I've been many times and it never disappoints! The broth is so good, compared to other placed it is lighter but not lacking any flavor so I never have any leftovrer soup. Good prices, good portions, good soup.

Pho 75 is an award-winning Vietnamese soup spot — dishes come out fast, the queue can be long but moves quickly, and it’s perfect for beef soup lovers!

Mmkay, so Pho 75, mmkay? Let me tell you, this place is something else, mmkay. You’re gonna wait in line for like thirty minutes, maybe more, mmkay? Long line, takes a bit to order, mmkay? But when that pho soup hits the table—oh man—it’ll blow your socks off, mmkay. The broth is rich, the noodles are perfect, and the flavor just hits your soul, mmkay? Now, don’t come here expecting fancy decor or mood lighting, mmkay? The atmosphere’s basically nonexistent. Tables are packed in tight because they’re here to feed people, not impress them, mmkay. But the food comes out fast, hot, and perfect every time, mmkay. They only serve pho, mmkay—just one dish—and that’s all they need. It’s that good. Staff moves quick, super efficient, no small talk, no fluff, mmkay. You sit, you eat, you go. It’s cash only, mmkay, but there’s an ATM right there if you forget. Bathrooms are available too, mmkay. So yeah, despite the long wait and the no-frills vibe, I’d highly recommend Pho 75, mmkay. It’s worth every minute in line. Definitely coming back, mmkay.

Ambiance – 5/5 Red Hen has such a warm and inviting atmosphere, perfect for a date night or an evening out with friends. Sitting at the bar is an experience in itself—you get a front-row view of the staff preparing everything to order, which adds an exciting, behind-the-scenes feel to the night. The energy is vibrant without being overwhelming, striking just the right balance for an enjoyable evening. Service – 5/5 On my first visit, I sat at the bar and had such a great experience with our bartender, Sara (apologies if I’m misspelling). She was superb—knowledgeable, informative, and refreshingly honest with her recommendations. I enjoyed it so much that I brought my fiancé back two days later just to sit on the same side of the bar to have Sara again. The entire staff radiates professionalism and care, but Sara’s attentive service really elevated our experience. Food – 5/5 Every dish at Red Hen is beautifully crafted and bursting with flavor. We started with the Grilled Crostini Bread and Charred Broccolini—the whipped butter was absolute perfection, and the toasted hazelnuts with golden raisins gave the broccolini a radiant mix of textures and flavors, good to the very last bite. For entrées, we had the Spaghetti Pomodora and the Gnocchetti—both meatless options that didn’t miss a beat. The spaghetti, made with golden tomatoes, offered a lighter, creamy twist on a traditional red sauce, while the Gnocchetti highlighted a perfect balance of flavors with just the right richness. Dessert was the ultimate finish. The Roasted Maple Panna Cotta was silky smooth, with the hazelnut crumble adding the perfect textural contrast. The Dark Chocolate Peanut Butter Tart, on the other hand, was a true chocolate lover’s dream—rich, decadent, and deeply satisfying.

My wife and I recently went to red hen for date night. I’ve been recommended this place multiple times by multiple people so it’s only right. I enjoyed the fact that you can see the kitchen from your seat and everything was open. Our server was great and the head chef was awesome as well. Everyone was so welcoming, friendly and conversational. The Whipped Ricotta Crostini was delicious. The bread to Ricotta ratio was a bit off so we ordered some more bread to balance the ratio. The Rigatoni definitely stole the show. We loved it. They have a pretty extensive non-alcoholic menu which my wife was happy about. The menu is very simple and they do it very well. I look forward to going back. Parking wasn’t too bad but it’s street parking.

Red Hen is one of those rare hidden gems in DC that truly lives up to the hype—especially if you're a pasta lover. Having dined at most of the top-rated pasta spots around the city, I keep coming back to Red Hen. It consistently delivers some of the best pasta dishes you’ll find anywhere in the area. The atmosphere is cozy and intimate, with a warm, rustic charm that makes it perfect for date nights or relaxed evenings with friends. While parking in the area can be tricky (we typically opt for an Uber), it’s well worth the minor hassle. I’ve never made a reservation but have always found a spot at the bar, which I actually prefer. The bartenders are friendly, attentive, and make the overall experience even better with great service and solid recommendations. The standout dish for me is the squid ink linguine with calamari—rich, briny, and perfectly balanced. I also can’t visit without ordering the whipped ricotta crostini. It’s simple but exceptional, with creamy ricotta and just the right amount of seasoning on toasted bread. If you’re looking for a top-tier pasta experience in DC without the pretension, Red Hen is the place. It’s a spot I recommend time and again, and it never disappoints.

I had a wonderful dining experience at Red Hen Restaurant. The Mezzi Rigatoni was absolutely incredible rich in flavor and perfectly cooked. What made the visit even better was the attentive and kind service; our waitress was friendly and made sure we were well taken care of the entire evening. The ambiance was cozy and elegant, making it a great place to enjoy a relaxing dinner. I’ll definitely be coming back and highly recommend it to anyone looking for great Italian cuisine.

Just two of us, we arrived early evening without reservations. We grabbed seats at the bar and we were quickly offered drinks and menus. Food options are excellent, for an app we ordered the whipped ricotta crostini - beyond delicious! For entrees we enjoyed the squid ink linguini and mezzi rigatoni. The combination of excellent service, cool vibe, and great food can’t be beat.

The Red Hen is a victim of its own success. The rave reviews and famous dishes set the bar high — but it underwhelmed on my visit. After hearing so much about the place, I was certain the food would be phenomenal. It was not a bad meal, but neither was it memorable. The word that comes to mind is “decent.” The mezzi rigatoni you’ve heard so much about? It’s good. But it’s not $28 good. It’s definitely not wait-a-week-for-a-reservation good. It’s a solid 3.75 out of 5. While the unfussy neighborhood feel lends it a quaint atmosphere, the tables can be quite close together, making it easy to peek at what your neighbors are ordering and potentially feel like every word you utter is being eavesdropped on. If our neighbors had been listening in on us, they might have heard us express tepidity. If a friend desperately wanted to visit, I’d allow myself to tag along for their sake — but it’s not on my list of must-try Italian joints in DC.

Amazing Italian restaurant! Without bar seating at would have had to wait 1.5 hours but thankfully 2 seats were open. The recommendations were spot on. Definitely going to come back. If ordering too many things, it can get a bit pricey. The four gras and jam with toast was absolutely amazing! Definitely recommend.

At first glance, the restaurant looked very nice and upbeat. The decor is gorgeous honestly, and the ambience is nice. But that’s pretty much the only good things I can say about it. Coming into the restaurant, I asked the hostess for a table for 7. She left and when she came back all she said was “you guys can go ahead and sit down” without even directing us to what table we were actually supposed to sit at. And since we were a party of 7, we were immediately given the “chefs sharing menu” which made us think we had to order from that menu and not the individual one. That was fine though, no problem until we found out after our order was taken that we could have actually ordered from just the regular menu and not the “chefs special sharing menu” (2 apps and 2 main course + dessert for $55/person) When it comes to the food, the calamari and lumpia were decent. No complaints. But the main course was absolutely such an awful let down for a place that’s apparently Michelin Recognized. The wagyu steak fried rice was dry. The crab cake was disgusting. We did not taste one lick of crab at all. And it was mushy. The redeeming part for the main course was literally just the brussel sprouts that were supposed to compliment the crab cakes but became the only saving grace for the main. Then finally, dessert. We were told that our order of lava cake was unavailable now and had to stick with the cheesecake. When the cheesecake came out, 4 of the cheesecake rounds had the bottom crust on it and 2 of them were just the cheese filling with whipped cream and sprinkles on top.. And to add to all this, in all my years of dining in restaurants, I have never had to “help” the waitress pick up our plates and stack it for them???? I’ve worked in the restaurant industry and I’ve NEVER made my customers help me by stacking the plates and handing it to me. If they want to that’s fine but I had never asked them. I am so utterly disappointed in this restaurant and will never eat here again and will never recommend to anyone. This restaurant needs to hire better servers and hostess and chefs.

We dined our dinner here. We tried varieties of their dishes and cocktails. The cocktails were overall tasty and offered a unique experience. They offered traditional cocktails such as Old Fashioned and Mai Thai as well as something exotic like Gracias Pancho. The food was overall a hit or miss. The skewers looked and smelled amazing, but tasted mostly burnt. Chicken Thai fried rice was outrageously salty. The fish and Crab & Shrimp curry were uniquely delicious. We had our reservation, but it seemed like it wasn’t needed for the most part as we saw plenty of open seats. That said, this may have more to do with staffing issues - there was a line for guests to be seated, but simply not enough staff to greet them. Also, our food came out extremely late due to an event that was hosted. Luckily, our waitress was aware of this and offered us an additional entree without charge, which contributed greatly to our overall positive experience.

Michelin Gourmand recognized. We found Kaliwa to live up to expectations. The food was tasty, flavorful, and well executed. Service was attentive, and we enjoyed the atmosphere. Great vibe. It was a great night to sit outside on the patio. We had the East West Jumbo Buffalo Shrimp, Wood Fired Steak Skewers, Truffle Fries, and the Filipino Mango Salad. Excellent choice for a night out

It’s possible we just ordered the wrong things, but we ordered so many appetizers/small plates and many fell a bit flat. Shishito peppers are inherently not strong in flavor, so pairing with a neutral flavored hummus is a bland result. The tuna tartare was lacking in salt, and I’m typically sensitive to too much salt. The calamari was good but there wasn’t nearly enough sauce, so it was a very dry dish. I would say the wins were the lettuce wraps and the shrimp skewers. Service lagged a bit when our drinks were not ready until nearly the end of the meal. Someone coming in for dinner, and ordering dinner plates and maybe the Korean Fried Chicken wings, might have a better experience than what we had.

Bright and lively Asian fusion restaurant with great drinks and shockingly good prices for the wharf area. The dishes are quite large as they are family style so we ordered about 4 for our party of 6 and. Lumpia is excellent and the oysters with banana ketchup were some of my favorites. We weren’t huge fans of the pork adobo as we usually make it with chicken. I docked a star for service because we called ahead asking about bringing a cake for a birthday, and we were told it was a $20 cake fee - we understood the mentality as they do have a dessert menu, and decided not to bring our own cake as the dessert menu looked amazing. Well, they weren’t serving desserts anymore as they were changing up the menu, which ruined our birthday celebration as the celebrant was really looking forward to the cake. If dessert wasn’t available from the restaurant anyway, I don’t understand why they didn’t waive the cake fee knowing there was a birthday involved. Or mention that there were no desserts, again knowing the reservation was for a birthday.

It was ok. Not great. Not terrible. Nothing special. The waiter did not ask once how the food tasted or ask anything at all. Just would walk by and stare down. The pad Thai was good. The steak and shrimp skewers were good too. The lobster fried rice needed more flavor and spice. After I added some hot sauce it turned out better. Overall, it was fine. For the price it was not worth it.

We visited this restaurant several years ago and didn't enjoy it due to the subpar food. However, we recently learned that the Michelin Guide has recognized it, so we decided to give it another chance. We were pleased with our return visit. The overall quality of the food has dramatically improved, visually and in taste. Each dish offered a well-balanced fusion of flavors and was delicious. The service was excellent, and we appreciated the ambiance, adorned with ethnic lanterns, a central chandelier, and a lovely tropical mural. We look forward to returning to try more dishes from the menu.

⭐ Tortilla Cafe Mexican-Salvadorian Grill ⭐ ★★★★★ This place is an absolute gem — the kind of spot you don’t just visit once, but remember. Known for their authentic Mexican-Salvadorian flavors (the pupusas alone are worth the trip), what truly sets them apart is the heart behind the service. Oscar was really helpful in a split second. On my way to the Havana Smokeshop, I ran out of water and stopped in. Even though Oscar was already helping another customer, I kindly asked if he could refill my bottle. In less than a minute, he handed it back full — no hesitation, no fuss, just genuine care. That small act says everything about this place: they don’t just serve food, they treat people with kindness. Pair that with delicious handmade dishes, warm ownership, and the kind of attentive service you rarely see anymore, and you’ve got the definition of five-star hospitality. If you’re looking for authentic flavors, family-style warmth, and service that makes you feel seen, Tortilla Cafe is the spot. Highly recommended.

This place is for white people who want to eat Mexican food to “try something new”. The food was served cold and the burrito had no flavor at all. The only hot sauce they had was Cholula and the only seasoning was salt. The service and atmosphere was fine.

Visited this establishment on a "WIM" after taking care of my business in the area. I had to grab something quick so I could get back to work. I had not been here before and I had not checked the reviews (something I do not do when looking to grab a bite to eat). The place was welcoming. The gentleman at the register was very pleasant, patient, and even suggested something in addition to Cheese for my Quesadilla. Well I must say, this was a great experience today and I will be back. The food had flavor, the price was reasonable for Capitol Hill and the portion was perfect. I wish I had got the gentleman's name so I could personally say "thank you" but whomever receives this review, please let him know I appreciated his assistance and suggestions today. This experience will definitely be remembered and the Quesadilla (w/black beans) was "all of it", it did not disappoint. Tortilla Cafe DC represented today and I would be remiss if I did not submit this review and say thank you. If you are a newbie to the area, stop by and give them a try.

Walked by today and noticed they now have a Filipino menu in addition! The lumpia was delicious. We would've have ordered more, but had just finished eating. Can't wait to go back and try the rest of their menu!

Excellent service. The menu is digital, which was off-putting, but overall a good experience. Patio seating was nice, with sun-umbrellas and WiFi. Delicious breakfast with plantains, and they have a wide beverage selection including house made horchata.

I did not expect too much out of this quiet, unassuming location. but I got corrected once I got my food. Going in, I never really liked pupusas. I was convinced to try them out once again here. I ordered the Pupusa Platter with beans and fried yucca as my two sides. These pupusas were game changing to me and blew my mind. They were cooked to crispy perfection and the the cheese was the cherry on top. Fried yucca was deliciously crunchy and the beans were a nice mild dip before heading back. While the location does not stand out too much, the food definitely did.

To start off we came ten minutes before close we didn't realize how early they closed, they didn't have much left because of the market outside but still served us which we were greatful for but they food was not great. They had no sides only rice left. The pupusas were dry and the curtido was just vinegary. We were a little underwhelmed especially since the reviews were so great.

Main dining hall is very loud, felt like I was yelling when I try to speak to my friend across the table. However the food made up for the noise. I enjoy every dish we order, the fried fish is crunching and serve with sweet and sour sauce. Chicken laarb is so good I wanted another serving. Chicken liver skewer was yummy but I wish it was warm when they brought it out. Laos crispy friend was my favorite because it was flavor and season so well I didn’t have to add nothing!! Mango sticky right could have been a little heavier coconut cream cause. Way too runny

Thip Khao was a delightful experience from start to finish. We chose it because it’s part of the Chase Restaurant Collection, and it absolutely lived up to expectations. The service was warm and attentive, the atmosphere casual and relaxing. The food, however, was the true standout. Every dish impressed, each one bursting with flavor and personality. The steamed catfish wrapped in banana leaves stole the show, tender, aromatic, and perfectly seasoned. Eating the fish with sticky rice by hand was a fun, authentic touch that added to the whole experience. If you find yourself in Washington, DC, Thip Khao is well worth a visit.

The noodles were good. I suggest that honestly, stick to the noodle dishes. We order the moak, which was salmon steamed in a banana leaf. However, the fish TASTED fishy. It was lacking in a substantial flavor as well—it was fishy and had dill, but the dill did not permeate the flavor of the dish. My friend who had been here previously had a negative experience with the pork being too fatty as well. The noodles were good, but it tasted similar to Thai food, so I did not feel like I was trying a new cuisine at all. Disappointed, especially for the price point of this restaurant. The sticky rice was a good addition though. The only thing I was excited for in this restaurant is that with almost every dish, there was a multitude of meats available

Very tasty food, I never had Laotian food before but the flavors were amazing. The place is very busy so I recommend getting a reservation if you want to eat here. I enjoyed everything I got. The inside is also very cute and has good vibes.

We had a great meal at Thip Khao! We were a group of 4 and shared some apps, then ordered our own main dishes. We started with piing (chicken skewers), chuenh peek gai (chicken wings) and nahm tok salad. The meat on the skewers and salad were tender and so flavorful. The wings were very crispy and had a really good sauce on it. It also came with sticky rice. For my main dish I ordered the kee mao (drunken noodles) with chicken which was good and a good portion too. For drinks I had their Thai iced tea which was delicious and sweet. Service was great and we were checked on regularly. I made a reservation about 5 days in advance and it looks like they book up quick! It would be tough to grab a same day res so I recommend booking in advance.

We loved Thip Khao. Their dishes are very flavorful, unique and they have a lot of vegetarian options. The eggplant salad and their pad sew ew is excellent.

We made reservations & were seated right on time upon arrival. Our server was kind and gave us suggestions on what to order. The food came out hot & delicious! I didn’t take pictures of everything we ordered. Our favorite was the Gaeng Phet (red curry dish), Chuenh Peek Gai (wings) & the sesame sticky rice dessert with coconut ice cream. The beef jerky appetizer was tasty but I would choose the wings over the beef. We can’t wait to come back to try more plates.

Pretty tasty food, but the staff not very forthcoming in helping us as we have not had Ethiopian food before. 18% Service added to the bill, irrespective of the quality of the service. Very nice atmosphere and busy in the week.

This is an absolute must place to stop by if you are in DC and adventurous to try different cuisine. The food is literally finger licking good as you eat with your, hopefully clean, hands. Everything is delicious and extremely flavorful. Go out of your way, if you have to.

The food is fantastic. Be prepared to eat with your hands only cuz that's what we just did 😂😂. But honestly, the flavor is everything. I ordered the vegan special deluxe, which allowed me to try virtually every vegan option. I like the lentils with the berbère spice and the beets. The anjeera is honestly to die for. I tried it in another place but it was way too sour. Here, I didn't taste it. Service is great. The lady was friendly with us and when we saw we were running out of anjeera, she didn't hesitate to bring us more (bc it was that gooddd) 😅. The place is a bit cramped, so I wouldn't say it's accessibility-friendly. I love how everything seemed old and rustic—it just fit the vibe of the place and DC overall. Please come to this place and don't hesitate!

I have no complaints! The food was delicious, affordable, and an experience in of itself. The food service was quick and the server was lovely! I cannot emphasize it enough---Amazing. The Ethiopian honey wine was delectable as well!

First time having Ethiopian I believe. Beef tibs special #2 was bomb, the Ethiopian lager I had was solid, and I look forward to trying doro wat next time. If you’re white as hell like me, be prepared that the beef tibs are served without utensils as is customary. I just didn’t know that and it kinda threw me lol The service I will say could be improved. I came in by myself which is not uncommon for me, but they put me at a table that probably shouldn’t even be a table - half of the only decent seat at that table faces the brick wall. It honestly felt a little insulting - like “Sit here up against the wall, loser” 😂 It wasn’t busy when I came in either though it did get busy by the time I left close to 7 pm. Next time I’ll sit at the bar to avoid relegation to the lonely table My server was nice but pretty quiet and wasn’t getting it when I kept asking her to repeat herself. Also didn’t ask me how I was doing once. The woman bringing injet was very attentive and rapid to get me more when I ran out.

Top 3 Ethiopian Restaurant I have been to. The beef tibs were AMAZING, everything else was really, really good. Seasoned really well, lots of variety, good value with the prices. Place is a little small and can get a little hot, but the food is delicious and something you don't find in a lot of other cities. A must visit when in DC.

The vegetarian/vegan sampler (deluxe version!) was magnificent. My preference is spicy food - two of the dishes really stood out - the Ye'misir Kike We't and Fosolia Be Carote.

I was actually excited for the buckwheat blue berry pancakes. Am a big pancake fan, I don’t do cheat meals and usually stick to eating at home. So I do have high standards. These were okay. They were fine. Not bad but I have had better ones. So much better.

Stopped in for lunch on a mission for a crab cake. Ordered the 2 crab cake plate with fried green tomato and coleslaw. Crab cake - 4/5 nice size, real lump crab little fillers. Beautiful crust. Seasoned. Satisfying. Could use a little lemon juice or remoulade sauce. I didn't care for theirs- Tarter just okay Green tomatoes-4/5 Good breading and flavor. Coleslaw -4/5 good solid coleslaw Roll- 4/5

I ❤️ this place! When I have guests visit DC, this is where I take them before a day of sightseeing. This time, I had buck wheat blue berry pancakes. Which sounds simple, but they're exceptional! Buy so is their crab cake Benedict and chicken and waffles. It's hard to go wrong here. Check the blackboard for daily specials. Be warned on weekends, the line can be really long. I suggest going early. They open at 8AM, I think. Also, the only seating is a communal table or the picnic tables outside. Then go walk it off and enjoy the rest of Eastern Market.

Absolutely delicious!!! A must try! The line might seem long but the staff is great, great service and fast as well.

Excellent food with a food hall food truck-style vibe, with an excellent, but pricey, à la carte basic short-order breakfast menu. Service can be slow. Although it's not a brick and mortar restaurant, the menu prices should be lower, considering the low overhead and labor costs inside the market. The Eastern Market and Capitol Hill neighborhoods are now affluent enclaves, but there are ways to work around this to achieve the lowest imported labor costs, which, in theory, should be passed on to the customer. Nevertheless, this is an excellent tourist attraction, worth a visit, perhaps once a year for locals, or monthly if you have the means to do so.

May 19, 2024 Ashley and I walked to Eastern Marker in D.C. We went to the The Marker Lunch and got a crab cake platter, I then got some local cold brew and Ashley got some local juice. After we took the Metro to see the Washington Mystics vs Seattle Storm at the Entertainment and Sports Arena!

What a great experience. The gentlemen in the cashier is great! He is super funny and gives you the best suggestions, so you better listen to him :p We really enjoyed the atmosphere. The food is delicious: the crab cake Benedict it’s amazing... They are famous for the blueberry pancakes (delicious as well). The service is great, very nice staff, convenient location and good prices. FYI: This place is cash only, so be prepared :)

Wow. This place was so good. Fried duck and Pad Thai were perfect. Fried rice was decent. Definitely would go again - staff was super nice too.

The noodles for Pad thai was too thin, and the sauce was too salty and strong. The soup and appetizer was good. Kind of northern thai food style. Good to try.

Chances upon this place when traveling to DC on work. Was super hungry and this place came up as a recco near where I was staying. Small hole in the wall that roles out the best Thai I've eaten in a long time. Flavors are intact and so are the use of sauces. Cooked to perfection and served with a small...this place is amazing

Thai square has the best Thai food I’ve had in the DMV area. The staff are knowledgeable about their menu and they assisted me by cooking my dish in gluten free soy sauce without any issues. Their noodles aren’t too sweet and they’re cooked perfectly with just enough seasoning but not overwhelming. I ordered the pad see ew and coconut juice - and the staff was honest about the juice not being fresh (although honestly it tasted fresh and came with a slice of coconut in it). The pad see ew was absolutely delicious and flavorful with each bite. I will definitely be returning and I highly recommend it to anyone craving REAL Thai food!!

One of the best Thai food in the area. Staff is friendly and the place is clean. Parking is on the street and payment required, It can be tough. Bathroom is tiny and definitely isn’t handicapped accessible. But over all we love the food here.

Undoubtedly, this is the best Thai restaurant in the DMV. They consistently serve the most authentic Thai dishes with exceptional taste and flavors. I have no complaints and highly recommend this place to everyone! Food: Endless menu items and delicious. They offer familiar Thai dishes like Pad Thai and papaya salad and unfamiliar Thai dishes that other places don't have. What I like most about their food is that they use authentic spices and recipes that are close to the original taste. Ambiance: Cozy and warm. The place is decorated with nostalgic Thai elements from childhood snacks, etc. Service: Top-notch professional waitresses that go above and beyond.

This is one of my favorite Thai restaurants in NOVA. Amazing food with cozy atmosphere and friendly service. I have been here twice in the past a few months. They have a large menu to choose from. So far nothing disappointing came out. Our favorite was the drunken noodles, which could be a bit spicy (you can ask for the mild version if necessary), but absolutely delicious. I also liked the Tom Yum Soup a lot. They did not have a huge dining area, but enough tables if you would like to walk in for a causal meal. The prices were fair. The staff here were quite helpful explaining the menu.

It was my first time at Surfside and I was not disappointed! Gracie, Carlos, and the whole team were so friendly and welcoming. The menu is broad with so many options, and I decided on the Bonaire as a bowl—it was fresh, flavorful, and a generous portion! I’ll definitely be back. Plus, they’re open 24/7, which is such a rare find for fresh, guilt-free food late at night!

Food was absolutely delicious 😋💜 I got Quesadilla and corn (to share) and my colleague friend got tacos. We thoroughly enjoyed our food. I would go here again and would love to try all of their other offerings. It is a simple establishment, right off the road and cannot handle a large party on-site or premises, but you can always take the food back to your hotel room or Airbnb and enjoy. They have a few chairs and table to handle a handful of people (1-2 people per party) and one 4-person group.

Surfside Taco Stand is my go-to spot in DC for tacos. Always fresh, super flavorful, and quick service. The fish and shrimp tacos are amazing, and the chips + guac never disappoint. Chill vibe, friendly staff, and great for a quick bite or late-night snack.

Fresh quality ingredients that I did not expect to get from here. Portions are better than I thought as well, I could barely finish one taco and half my rice.

I have a soft spot for any place with a walk-up window, and Surfside nails it. There is something about being able to order great food without stepping inside that feels like such a win, especially for those of us with dogs who like to tag along. I wish DC had more spots like this because it makes grabbing a bite feel easy and fun. I first tried Surfside for breakfast and had their breakfast burrito. It was fine, but as someone who spent a year in Texas and California, I will admit I am a bit of a breakfast burrito snob. This time though, I stopped by craving tacos and went for the shrimp tacos, and wow. The mango pineapple salsa was divine, the rice was full of flavor, and the shrimp was perfectly cooked. Everything hit just right. If you find yourself near Surfside and the weather is nice, walk up, grab your order, and enjoy it outside. It is one of those casual DC spots that just makes you happy to live here.

This place amazing . Open all day anytime . I happen to be passing by at 2 am and the line was long . Sooo , I waited and it was quick service and the tacos were definitely delicious!!! 5stars 🔥🔥

Surfside Tacos offers a unique twist on the traditional taco fare. In addition, since it was Tuesday, I received a free taco! The servers are also very friendly. I highly recommend this place.

The sauces that came with the meal did not make sense and didn’t taste good. The hush puppies were hard and the collard greens were sweet and vinegary, which was disappointing because they looked like they were cooked well. The ribs were the only thing I really liked — they were cooked well and had good flavor. The wings were over-smoked and too hard. Overall, I would not order from here again.

I actually got this a couple months ago and forgot to post lol but DCity Smokehouse did not miss with this one. This daiquiri was so bomb! The colors had me hype before I even tasted it, and it was hitting sweet, strong, and just right. The vibe at the bar was chill, service was fast, and they hooked me up with that big tall bottle to go🙌that made it feel like a whole event 😂Whether you grab it to go or sit and sip you won’t be disappointed!! Definitely one of those drinks I’d come back for again🔥

The food was overall good the chicken wings and pulled pork very delicious but the brisket was dry you could not even jew it and the ribs was with a lot of bone knuckles. Go for the wings !

Arrived there following an online review describing the place as one of the best if not the best BBQ in DC. I was massively hungry and in need of a fix for a brisket crave, therefore I ordered a BBQ sampler platter (brisket + bbq ribs) with fried onions and potato salad as sides. The plate was massive with the sides being more than already fairly-sized. I am not a BBQ specialist per se but the brisket was one of the best I have ever had so far with a meat incredibly tasty and juicy. The ribs were more than OK and the sides were incredibly good, with a special mention to the potato salad which was astonishingly flavorful. Staff was very nice and welcoming and the place making you feel at home, with nice drinks available at the bar as well (even had a perfect old-fashioned as a nightcap). All in all, to sum things up, whenever you are craving for a really good BBQ when in DC, head over to the DC City Smokehouse. Based on my experience you will not regret it!

I have loved this place for years but wow, prices have skyrocketed. There was a time I was eating here 3x/week but it’s become much less affordable. A small side went from $5 -> $9 almost overnight. That’s just off the charts for beans, greens, or cole slaw. Prices are also 10 - 15% higher if you use the online ordering system for pickup, which means you have to wait in the inevitable line not pay extra extra if you want to quickly pick up dinner. I’m writing this as I wait 15 min for my food rather than being able to just pop in. All this makes me feel pretty fleeced and dispirited about eating here. Not sure I’m coming back soon.

This place served legit and tasty bbq. We had a brisket steak and cheese sandwich, wing and rib combo and bbq sampler. All the meats were flavorful and cooked well. The sides were excellent. Hush puppies, seasoned fries, seasoned tied onions, Mac and cheese were exactly what we wanted. Would definitely recommend and return. Bonus, they’re open until midnight on Saturday. The atmosphere and music was lively and my son liked the vibe.

Even the meats served to the table were joyfully friendly — they practically danced all the way to my stomach. Unique smoked flavors, generous portions, and prices that’ll make you smile.

I recommend the Nashville Hot Chicken, it’s halal and it was one of the best pieces of chicken. Sweet, spicy and crispy on the outside, hot and tender on the inside the perfect blend. The classic Soup and noodles were alright, get u full but nothing too special, reason why I gave 4 stars.

Bantam King’s chicken-based menu consists of ramen and fried chicken. While the ramen broth lacks the depth and richness of pork-based broth, the Shoyu ramen ($15 plus tax) is nonetheless hearty and filling. The gyoza (4 pieces for $6.75) comes in a mild chili sauce. The service is very efficient. The interior has the vibe of a diner.

Service can be a bit slow, but I think that could be a testament to their popularity. Even in off peak times, this place has happy diners. They have the crunchiest, most delicious fried chicken in the city, and the ramen slaps too. Don’t forget to try the gyoza too (it’s hard to go wrong with gyoza, but their sauce is pretty memorable).

The food was phenomenal. I saw this place on TikTok and decided to give it a go. The fried chicken was delicious and moist. The spicy miso ramen with extra toppings was also amazing. The place was really busy when we arrived we waited about 20min because other people said it was worth the wait. The staff was really friendly and had great customer service skills especially during peak hours dealing with tons of requests.

⭐️⭐️⭐️⭐️⭐️ Delicious halal ramen! The broth was rich and flavorful, and the toppings were super fresh. Great service and clean place — definitely coming back!

Came here to meet up with some friends, and because of religion and diet restrictions, they chose this restaurant because it's halal. Being one of the few times actually having halal prepared food I was pleasantly surprised. The chicken definitely tasted much cleaner and better. You dont taste the iron or anything else from the chicken. Very clean tasting. The only meat option was chicken. They also sell fried chicken along with Ramen. The options are limited at this place so do not expect a very big menu. Now, on to the Ramen portion. I have a very, very strict rating scale. I take every thing into consideration. I give the Ramen a fair 5/10. Its very average. Not blow your mind by the depth of flavor or the intensity. I got the spicy miso Ramen and it was slightly spicy. Not enough to make you take a sip of water or anything crazy. I wish they had options on the table itself for you to enhance or add to your Ramen. Not sure if it's something you ask and they bring out but it wasn't mentioned or brought up. The Ramen didn't have much in it besides the chicken, corn and some other stuff. If more stuff was already added and included it would justify the 20$ price for a bowl of Ramen. I would have been happy paying 15$ for the bowl i had received. Having to pay extra for things that should've been in the bowl was a bit crazy. The vibe was good. Be warned. This location is in the heart of Chinatown and it took me well over an hour just to find parking. Paying obscene prices for parking lots or garages around the area is not it.

Food was delicious, with generous portions, great flavors, and excellent service. The dining space isn’t too large, so I imagine it can get busy. Most of the menu outside of the gyoza is halal or can be prepared halal (removing the wine spray for the ramen). The dark meat fried chicken plate was excellent! The rice with chicken drippings and butter was a nice touch! Overall, I would definitely come back!

I really like this place. Today is my second time here. Yesterday I door dashed a bowl & it was so delicious that I decided to eat it again a second night in a row. However, I am so focused because on door dash with delivery fees, tip, etc I paid $26. When I went in person tonight, I expected it would be cheaper since I picked it up but it turned out to be $31(more expensive). That’s pricey for a bowl that I can finish in one sitting. I feel ripped off because the prices weren’t consistent two days in a row. I hope someone can explain this.

Delicious bowls! Lots of options served build-your-own style. Meat was well marinated, and kale slaw was super flavorful. Loved the sauces. Great price too!

Food was well seasoned, the proportions were generous, and the taco trio was the best sampler for the uninitiated. -1 star because the meat was very very greasy (there’s a difference between juicy and greasy) and because there was a chicken bone in my taco.

I had a decent, healthy meal. Lots of choices but the flavors didn’t really stand out all that well for me. Also, since the slaw is cold, it sucks out the heat from whatever protein you have so your food is a bit cold. I could see how half slaw and half rice would be appealing to people who’d rather have one temp.

I honestly don’t know what I got I told edwin to go crazy on my order and just get me what he thinks is best. This was so god damn good! Very kind staff as well. Can’t even explain the flavors of what I got I just wanna say that it’s worth it. 10/10

Do not eat here. It is a truly horrible mashup of Korean and Mexican food. I got the rice bowl with pork, “kimchi” and pickled radish. Nothing about this tastes even remotely Korean or Latin. The flavor is so terrible, neither my friend nor I could finish our food.

Excellent food amazing 3 filling decadent tacos for only $10 after tax.

A Hidden Gem in the Heart of Washington, DC! What a great surprise to find such a worthy and flavorful meal at a very reasonable cost right in the middle of DC’s busy food scene! With so many varieties around, this Falafel place truly stands out for its taste and quality. The Falafel Sandwich and Falafel Rice Bowl are absolutely extraordinary — fresh, flavorful, and perfectly balanced. The sauces complement the dishes beautifully, adding that authentic Mediterranean touch. The staff are humble, welcoming, and always smiling, which really enhances the overall experience. The space is limited, but it’s perfect for a quick bite or takeaway. Parking can be a bit challenging on these busy streets, but honestly, the food makes it worth every minute spent finding a spot! Highly recommended for anyone looking for a quick, delicious, and satisfying meal in DC.

Absolutely blown over by the service, food and the freshness of everything. So authentic and a breath of fresh air after having had a few bad experiences from the Washington DC foodcarts. I will definitely come back and cannot recommend their famous falafal bowl more and that's from a meat eater. We ordered a chicken bowl which was delicious but the falafals were the best I have ever had. Highly recommend. Thank you so much! 💕

A super small place for take out only. A great deal for a falafel sandwich for $4. Very quick service and a good spot for a quick bite.

There was no room to dine in, nor seats (only three tables). I asked for falafel and they served me chicken. However, the bowl and the quantity were good for the price!

Wow. I am so impressed. Food was amazingly delicious for an unbeatable price! 💰 I got the chicken shawarma bowl and it filled me up perfectly. I could’ve probably had leftovers for a different meal but ended up eating it all. Service was speedy and staff was friendly. Seating is almost non-existent, tables are more cocktail style setup. Once the food is ready they give you the bowl - there’s a self serve area to get paper bags, napkins, extra sauces and utensils (forks). Definitely stop by here if you’re looking for a quick delicious and savory bite of food in Georgetown! 👏🏼 (I got the garlic, habibi and green sauce). Green sauce is ~medium spiciness. Garlic sauce was my favorite.

The Zaatar fries were SO tasty, especially with the variety of dips/sauces they provide. The hummus was incredible and the meat shawarma pita sandwich was wonderful - we can't believe it wasn't meat! Thank you to the employees who were customer-service oriented. The price point was amazing (all except the water, which costs the same as a giant order of fries!). I gave the atmosphere 3 stars only because it's standing room only- no tables to sit down at.

The One Loudon location ( I've now been twice) has delicious Chicken Schwarma with tasty garlic sauce, fresh pickles, the Zaatar Fries are plentiful are good. The hummus is also delicious with fresh olive oil. Victoria the manager and her staff are friendly and were very helpful to me ( who is disabled with multiple foot issues) as they opened doors for me, and were generally a great help!

This is the only Chinese food we get in DC! Every time we order take out we try to get something new to try their large menu. Some of our favorites include egg rolls, Szechuan chicken (pictured- tastes way better than it looks), dry braised chicken, double cooked pork, and steamed dumpling in red sauce. Everything is delicious!

Excellent quality food. Spicy chicken has largest and freshest white meat compared to many competitors. Everything is so tasty!

My wife and I were on a long road trip and just wanted some Asian food. We ended up here. It’s very fushioned, which means some dishes felt pretty real, others were totally Americanized. We only came in because the price was cheap. But what we got was better than expected. Taste was a bit above average, not super special, but totally fine for what we paid. I’d say it’s about 80 to 90 percent authentic. Food came out super fast. I also want to say that the front lady did a great job too. She explained the menu well, gave honest advice, and was fast and smooth with everything. I’d say this is a solid stop if you want decent Asian food without spending much.

One of the most authentic Chinese restaurants in DC. The outside and location can be very deceiving but the food is very close to authentic, the service is extremely fast. You can expect your fish dish to come out within 5 minutes of ordering on a normal night. I highly recommend the cumin lamb, cold cucumber salad, and dan dan noodles!

Arrived too the dimly lit restaurant right after they opened. There were no other patrons. The hostess/waitress greeted us and brought us to a table right next to the hostess stand. My baby was asleep and I didn't appreciate how inconsiderate the waitress was when she was breaking ice and pouring water noisily. When ordering my husband asked me my opinion on whether or not he would like a particular dish. Maybe the waitress misunderstood but she answered the question abruptly probably not realizing the question was not for her. When our food arrived she had brought out the dish that was in question before even though we nver said we wanted it. Subsequently a dish which we ordered was left out. The food was okay. We had a few cold dishes: sliced pig 👂, wood ear, and century egg. For the main dishes we had sour cabbage fish soup and Mongolian Beef. Portions were all small except the soup. The beef was not tender and the soup lacked substance. I did not think any of the food was worth their costs but we were hungry and wanted to try something different and the food sufficed.

Panda Gourmet is a great spot for real Sichuan flavors — spicy, bold, and super satisfying. The mapo tofu and cumin lamb are my favorites, and the portions are generous. It’s a simple, no-frills place, but the food totally hits the spot every time.

This place was awesome! It was so good I came back the next night for another dinner here. The menu seemed to be mostly authentic Chinese food but there were a few American-Chinese options like sesame chicken. Definitely get the “Chinese Burger” Edit: I’ve returned to this restaurant about two years later because I remembered it being so good. Still amazing. I recommend it to anyone who visits DC.

Good choice if you are craving this kind of food, which happens to the best of us every now and then. Service is fast, the bowls are quite good and the price is ok. The main weakness for me was the portioning. I found the bowls to be very small. For that price, I would like to feel full at the end of the meal. I really wasn't.. Apart from that, if you need good food right away, in its weight class, this place will always be a safe bet.

This is hands down one of the best restaurants I ever tried in the D.C. area, the food looks impeccable and the taste is just as good, I am delighted to have found this place. Food portion was on point for me, and I eat a lot, I appreciate that the portion wasn’t huge as other places, much rather have great quality than stupidly big portions, that said my wife couldn’t finish her bowl. 😅 I will be saving this as a favorite spot to eat here whenever I am in town.

If I could give 10 stars, I would. I've never had more authentic Japanese food in America! I got the mix katsudon donburi and my friend got the curry ebi katsudon. Both were so delicious and perfectly portioned! I WILL be returning here again. Also great vibes - you order at a kiosk, then head upstairs until your food is ready. Plus you can eat while people watching on the street below.

Very delicious Japanese food — the first bite was stunning! The portions are also very generous; it was the first time I finished the rice while still having fish left… The environment is great too, with self-service ordering, which is perfect for shy people.

I have walked past DONBURI uncountable number of times and did just that, walk past. But today I was in the mood for something different, something a touch spicy so I looked up their menu and decided on their Curry Tofu Katsudon and I have now found a new favorite spot. The dish was well packaged and presented. Quite a novel packaging of the dish. Included were chopsticks and napkins! Including napkins is a big thing for me and it is amazing how many food establishments don’t include them with their takeout orders. But back to the food: Delicious! The seasoning of the curry was flavorful with just enough spice and heat. The rice was well cooked and in no way mushy. The pickled vegetables were a fine complement to the other flavors. Looking forward to trying other menu items.

This was my second visit, and I really enjoyed my first time here. The food was great. Unfortunately, today’s experience was a bit disappointing. While the first bite with the eel was fine, the chicken was quite chewy and dry, which was unexpected since it was very tender during my last visit. It tasted like the chicken had been fried earlier in the day and wasn’t freshly made. Additionally, there was a mosquito that kept bothering me throughout the meal, and I ended up with three bites.

Delicious Japanese rice-bowl dish (Donburi). We got the Donburi Moriwase, and our little nephew got the tonkatsu with curry. I can tell they use very fresh oil to make the dish. Also the rice they used is perfectly seasoned and cooked. Our little nephew approved, the food is awesome. This place has gone through renovation, so they offer more seating area on the 2nd floor. You order the food through a kiosk on the first floor. The food comes out fairly quickly. The staff are very friendly.

All around excellence. The food is just the right amount of spice to wake up the taste buds. Every dish was done right and oh so delicious. It reminds me of momofuku but without the insane price tag. The service is attentive without being overbearing. Just a very enjoyable experience. Will bring friends here.

My boyfriend made a reservation here so I could celebrate my birthday with my girlfriends, and it was wonderful! This was my second time visiting, and once again they did not disappoint. The food was just as good as I remembered, the atmosphere was great, and the staff were all very friendly and welcoming. We ordered the Crystal Shrimp Dumplings so flavorful, especially with fish sauce and lime if you enjoy that combination. The Ginger Chicken Soup Dumplings were also very tasty, packed with rich soy sauce flavor. The Sourdough Scallion Pancake was excellent, and the Lo Mein was just as delightful. The shrimp dumplings were such a hit with my girlfriends that we had to order a second round! Overall, it was the perfect place to celebrate and share good food with friends. I’ll definitely be back again!

The regular menu is incredible, but I just have to give a special shout out to the Saturday bake sale. The themes are always super fun, the spread is beautiful, and the food is DIVINE. There’s always a line, so get there right at opening if you really want something in particular. But the staff are always so cheerful and friendly even on their busiest mornings. This has become the best part of my weekend!

Overpriced small portioned foods with no flavor. Cambodian noodle was as bland as water. Curry was too sweet. Peking duck was gamey and dry, kimchi and other pickled vegetables were served with the Peking duck which were beyond disappointing. The kimchi was a disgrace to Koreans. Bathroom was also filthy. Will not return. The food only looks decent in pictures.

Shrimp fried rice, xiao long bao, and matcha tiramisu were excellent. Fried chicken and noodle soup could be improved. Servers were friendly and efficient.

Service was on point!! Such friendly staff. Maketto is definitely one of my favorite places to visit in DC. The sourdough scallion pancakes, fried chicken, mushroom and leek dumpling, wok fried rice noodles, and leek and mushroom bao continue to be menu highlights. I was surprised by how good the roasted pork-an add on to the wok fried noodles- were. Excellent. We weren’t as into the cauliflower but perhaps it was an off day for that dish. Will most certainly return.

I went for dinner. I got duck noodle soup and pork bao. For the pork bao, I’m not quite sure of the decision to make the pork meat flavorless and put the flavorful sauce on the side was the best move. The music was a little loud but other than that the ambience was fine, my waiter was polite and the drinks were honestly better than the food (personally a fan of the matcha latte). The duck noodle soup was better than the bao by a good mile. The dish was a combination of ramen, pho, and Chinese crispy duck. Interesting combination to make… All in all it’s not a bad place to take a younger date, but if you’re going for cuisine or ambience alone maybe choose another restaurant (there are other reviews on this site that the dim sum is better on average).

I saw this place on Instagram. I had to try it. I really wanted the drinks but settled for coffee because it was 9am. The cuban coffee was strong and amazing. I had the tostada and the breakfast empanadas. Everything was so good. We got the drinks to go in a pouch. I tried the pina colada and a daiquiri. Bith were out of this world. The dulce de leche brownie had me licking my fingers. We will hopefully return before we leave DC. The service was very accommodating and professional. Love it!. The rooftop was beautiful.

I love the colada shop! I've ordered from here by delivery, takeout, and dine-in. They have a cortadito which is hard to find. Their breakfast empanada is DELICIOUS, and I like their sofritas wrap as well. Any time I'm even remotely in the area I'll stop by for a little treat. The vibes here are good, there's lots of seating, good music, free water, and the people who work here have always been pleasant.

Lively music, many seating options, rooftop garden…what more does one need? Oh yes, cocktails in the afternoon! Ordered coffee only but interested in coming back.

I don't think I can recommend this place. I sat at a rooftop table #41 and ordered from the QR code. Then waited and waited. After 25 minutes I walked down to see what was happening with my order. I found my sandwich sitting on a counter, I walked it back to my table. And then went back for my beer. These places need to improve their service. I've never experienced this bad service in quite some time. The sandwich wasn't too bad, after I asked them to heat it up for me.

DO NOT ORDER ANY SMOOTHIE! I absolutely love the empanadas here. But the Good for your Mojito is terrible, 1/4 is smoothie, the other 3/4 is chop ice with small pieces of spinach. It is $10 to get a very small and mediocre smoothie! Update: I did try to reach the owner following its instructions, they haven’t responded at all.

Ok so this restaurant is packed with flavor, amazing feels, and it's a really cute stop when you visit the wharf! I came on fourth of July, so it was packed. We sat in their outside area and used their qr's to order. The process was easy, made sense, and we got our food quickly! They weirdly didn't give my friends their rum in their drinks and we had to ask for it after we were served? It might just be because I not from the area but I didn't get it. The waiters were nice though! I got the cocolada as my drink and it was good. But, I got the corn and salsa and the chicken empanada's. They were wonderous, melt in your mouth good. I highly recommend them, and if I visit again I think that I'll try something else off their menu because they had a really good looking spread. reccomend

This is one of my new favorite cafés! The food and coffee were all excellent. I love their creative take on traditional Cuban dishes, including the plantain butter tostadas and guava oat cookie. Plenty of indoor and outdoor seating as well and great vibes all around. I will definitely be back!

So, I stumbled on Rasa randomly as I was trying to decide on what my taste buds desired as I walked from the Wharf to the Navy Yard. While walking past and eventually into Rasa, I immediately noticed that they were a cute, casual spot, that served Indian food. Needless to say I was sold. Rasa gives Chipotle/CAVA/Bindaas vibes (affordable food with decently healthy options). Additionally, the workers here were patient with honest recommendations, which I greatly appreciated. Prior to making such a hard decision lol, I sampled the chicken to help solidify my choice. The chicken by itself was flavored very well, which led me to get the Tikka Chance on Me Bowl. The bowl itself was great, portion wise, however there were some sauces and ingredients within the bowl that reduced the impact-fulness of that wonderfully flavored chicken. Due that, the bowl was just average to me. Overall, I had a good experience and will be open to trying something different at Rasa that amplifies the flavors of their chicken.

I have been coming regularly, the best way to explain it is that it’s like a chipotle for Indian food, my favorite is the Shrimp bowl but they got rid of my second favorite which is the Goan style beef. However, lately they have introduced new chicken dishes like spicy chicken, butter chicken and new sides like chick peas which revamped their menu. The bowls are great, they have a protein and then sides and sauces which make a great combination, they also offer vegetarian options. I also likr their ice creams and mixed non alcoholic drinks. Service is quick, food quality is almost always good, and the staff are nice. The restaurant has some tables and nice decorations, I especially like the string art snd chotckes placed inside wooden boxes on the wall. But the best decorations by far is the 3 swings which I definitely love to sit and swing myself on!!!

Went it with expectations after seeing overall positive reviews of Rasa all around DC. Unfortunately I was not impressed by the food. It was bland despite the ample ingredients added to the bowl. Food quality was a disappointment. The staff was friendly and welcoming, ready to help. Atmosphere vibes with the egg chairs hanging from the ceiling were cute. Lots of places to sit and I was surprised for a Saturday it was empty. I wouldn’t recommend adding this to your bucket place or somewhere to visit if you enjoy tasty food because this didn’t strike a chord for me.

RASA is an interesting experience. I generally stick to the curries, usually chicken Tikka Masala or butter chicken. The food itself is generally flavorful and cooked appropriately, although it's all just a bag of chicken that they ladel onto your tray and then cover with the appropriate curry. Sometimes you get the end of a batch and it's not very good, either cold or gristly. I always get a side of naan that's just okay. If you order ahead it's 50/50 as to whether it will be done within the give window; a lot of times I show up and they ask me what I'm picking up and then they make the order right there. I guess that makes it more fresh, but seems to defeat the purpose of ordering ahead. The interior is cool and they serve a variety of drinks.

This was our first time at RASA, and we had such a great experience! Dejuan helped us through the whole process — he was super friendly, patient, and knowledgeable. He gave great suggestions on what to try and even let us sample a few things before adding them to our bowls. Everything turned out delicious, and his service really made our first visit memorable. We’ll definitely be back!

Dejuan was pleasant, attentive and friendly. It was my second time trying RASA and he ensured I’d enjoy my lunch. Gave me a sample of the chicken options and was patient while I decided what I wanted to try. Shop was quiet. Dejuan did a great job. Everything was great except the spinach. Too mushy and didn’t enjoy the flavor.

I love Rasa Grill. The spicy chicken was amazing! Everything was so flavorful. Make sure you stop by and get the Kokum punch too. Ohhh and the Naan is made fresh and you can taste it.

Decent little hole in the wall empanada shop. They have a wide variety of sweet and savory empanadas to choose from. I got the chicken, potato, and pea one and it was pretty good. I thought it could have used a bit more flavor though. I did really enjoy the dough crust that it was in.

I tried one of their three best-selling empanadas (the Chilean: ground beef, hard-boiled egg, olives and raisins) and was disappointed. While the crust was decent and not doughy, the filling was bland. And at $8 (tax included), it seemed overpriced.

Tried the chicken salteña and Jamaican empanada - and both were disappointing. They were very dry inside and outside. Salteñas should be a mix of sweet and savory and this one was neither sweet nor savory. Very overpriced ($7.30 each!) for what it is. We went on a Sunday around noon… maybe that has something to do with it. Unfortunately they just weren’t good

The flavors are very different. I went for Chipotle, Jamaican, and Apple. They were delicious for fast food. I would go back and get another. I think the place can be a little cleaner, and better in the details of the place.

I got like 7 empanadas. Empanada dough has perfect thickness and holds in the moist filling. Everything, including the vegetarian option, is delicious. No restroom or stools and the juices jave 67-79g of sugar - NO BUENO

I come to DC a couple of times a year on business and stay at a hotel within walking distance of Julia's. I make it my business to get there at least twice per visit. Don't let the tiny, unassuming, kinda dark, rather bare-bones storefront appearance fool you. While it might not look like anything to write home about, the empanadas will make you want to shout from the rooftops. I can really only speak on the sweet ones as I had a savory one just once. (It was the chicken, and it was quite good, large, and generously filled.) However, the fruit-filled ones are amazing! The pastry is a beautiful deep golden with a good helping of filling. It is sturdy enough to stand up to the weight of the fruit-filling but not chewy or doughy. It is a perfect hand pie! My hands-down favorite is the strawberry and cream. It is not to be missed, and the apple is a close second. There is no real ambiance, but the service is fast and friendly in this right-priced gem, and if you walk in without the money necessary for this cash-only purchase, they've got you covered with an in-store ATM. To avoid the $3.00 fee, I advise a stop-in for a withdrawal at your own banking institution first. My only wish is that I could experience them warm from the oven---or even warmed up. That is the drawback of stumbling upon such a great find while traveling & and staying at a hotel. Regardless of that, whatever you do, don't skip Julia's!

Very pretty looking pastries, but mostly empty and WAY overpriced. It was about 8pm. I got a pear almond pastry. There was almost no filling. Tasted kind of like almond extract but it was mostly dried up pastry dough. For $3 + tip, I was not impressed at all. I threw most of it away because I’m already fat and I don’t need to waste my daily calories on plain dough. Sorry, Julia. Maybe it was just an off day or something but I’ve had better empanadas at Taco Bell, for $1.

My partner and I came here for brunch and absolutely loved it. We ordered the chicken and waffles, steak and eggs, and tater tots, and everything was delicious. The chicken and waffles were our favorite. The portions were generous, the food was perfectly cooked, and the cocktails were just as impressive. The ambiance was warm and welcoming, and the service was excellent. Our waiter gave great recommendations and made us feel right at home. Overall, it was a wonderful experience from start to finish. Highly recommend this spot for a relaxed and satisfying brunch.

The interiors of Anju are very warm and inviting. The staff is very friendly and the food came out fairly quickly. The actual dishes were average in terms of flavor. The dumplings were not very flavorful and didn’t taste very Korean. The fried broccolini also felt out of place — it lacked flavor and didn’t really fit the rest of the menu in my opinion. The tofu bibimbap also tasted under seasoned but it was not bad. The kimchi Jiggae was the best dish out of the ones we ordered - it had tender pieces of pork and tofu, but it could have been a little richer and spicier. I would also argue that free kimchi or banchan at a Korean restaurant is a must. I will applaud this place for its large portion sizes. Overall, I think this place gives you a lot of food for its price but I don’t think I would come back here for great Korean food!

I went here for dinner with a few friends after grabbing a very difficult reservation. We are late (8pm) and the place was packed and hopping. We split two appetizers and three mains between the three of us and it was more than enough food. We started out with the Chikin and Mandu. The Chikin consisted of MASSIVE wings that are delicious. Definitely try this starter! For mains , we got Korean “Jambalaya”, Ssam Board, and Yeomso Jjajangyeon (goat). Everything was really good and we were stuffed. If I went back, it would be hard to try new stuff and not just get these again! I love how this spot is nestled right in DuPont circle. Very close and very good. Check it out!

The dak manu was weird to be honest, I understand it’s fusion but personally didn’t think they paired particularly well together. The beef yukhoe was again definitely fusion - no raw egg, no Asian pear, random chia seeds, random lotus root chips, sweeter than traditional yukhoe … but it’s a pretty good starting point for those that have never had it before and it still tasted good, just not traditional Korean food. Which was fine, because that’s not what they’re claiming to be! Cocktails were awesome, bartender was really friendly.

Had a birthday dinner at Anju in DC. We had Panchan (set of three) Soy-brined Chayote, Sweet Lotus Root, Mul kimchi and Palace Ddukbokgi, Korean "Jambalaya", Broccolini Twigim and kids had Chikin. The food was very good but the vegan/vegetarian options are very limited. They had no juice for kids and they did not offer any sweet or a pastry as it was a birthday dinner. In terms of the place itself, they do have rubber grips but I found the stairs going up and a step down to get to the bathroom a bit slippery. A lady fell down in front of the bathroom right next to us. They did have a sign there to be careful but that was not that visible.

Cozy bar atmosphere. Super friendly. Amazing dishes. Don’t be afraid to try the chefs tasting menu. It’s well portioned for solo diners. Bar team is so friendly, especially M!

Highly recommend and will be back! No wait to sit at the bar on a Saturday night without a reservation. Great service and delicious drinks and food, including vegetarian options. Had the Mandu, Yache Mandu, Palace Ddukbokgi, Chikin, and the Pat Brownie Sundae. The sundae was my least favorite but still good. I highly recommend the Palace Ddukbokgi! The bartender recommended it and I’m so glad I went with his suggestion. When I saw rice cake on the menu I immediately thought of hard rice cakes but this is not that. They’re soft and chewy (like a thick noodle log) with veggies (I added tofu) in a sweet sauce that is to die for!

Tried a variety of dishes here and overall, it was a solid experience! The chicken bowl with plantains, cheese, and avocado was decent—flavorful and filling. The shrimp empanada, however, fell flat for me and lacked flavor. On the bright side, the cachapas were absolutely delicious—especially with the added sauce, definitely top tier. I wasn’t a fan of the arepa pabellón, but the tequeños were a hit—crispy, cheesy, and even better with the dipping sauce. As for drinks, the mango juice was super fresh and refreshing, while the blackberry and passion fruit mix just didn’t work for my taste. The spot itself is small but cozy, and the food is definitely worth coming back for. Looking forward to trying more next time!

First time to experience eating a cachapa, which is a sweet Venezuelan and Colombian dish made from fresh corn-based wrap with the consistency of a pancake. We had the chicken, but it was a little greasy. They were good, but would have been a lot better if we were allowed to select additional ingredients to be included as part of the filling--similar to how Subway and Chipotle allow you to custom order what goes into your main entree.

I really liked the pabellon bowl I got, it was really good. I wish I had found some hot sauce, but I didn't see any and I didn't want to bother the workers. I understand it's not Venezuelan to spice things up. I also had a shrimp empanada, man o man was that amazing. They make them to order. The ziki sauce they serve with it is wonderful. Lovely restaurant. 6/22/25

Stellar restaurant serving arepas, empanadas, tequeños, and cachapas. Portion sizes are rather large and you really only need one arepa or cachapas per person. I really liked the Full House cachapa and the Pabellón arepa because the ones with plantains are delicious. They also a vegetarian and vegan option too!

Arepa Zone: Your Passport to Venezuelan Flavor in DC. Arepa Zone: Your Passport to Venezuelan Flavor in DC ​If you're looking for a meal that is genuinely soulful, incredibly satisfying, and bursting with the vibrant flavors of Latin America, you absolutely must make a trip to Arepa Zone in Washington D.C. This isn't just a restaurant; it's a delicious immersion into Venezuelan culinary culture, delivered with warmth and generosity. ​A Culinary Tour of Venezuela ​The menu at Arepa Zone is a beautiful showcase of Venezuela’s most beloved street foods and comfort dishes. Every item is a delicious invitation to explore, from the crunchy, corn-griddled exterior of the signature Arepas—which come generously stuffed with fillings like the famous Reina Pepiada (chicken and avocado salad) or the hearty Pabellón (shredded beef, plantains, black beans, and cheese)—to the incredible Cachapas. The Cachapa, a slightly sweet corn pancake folded over a thick slab of queso de mano (handmade cheese), is a textural and flavor masterpiece. ​Don't skip the appetizers! The Tequeños de Queso (fried cheese sticks) are perfectly golden and addictive, especially when dipped in their famous garlic-cilantro sauce. Everything here feels authentic, fresh, and meticulously prepared. ​Portions That Make You Say, "¡Wow!" ​One of the most impressive things about Arepa Zone is the absolutely excellent portion sizes. Seriously, come hungry! Whether you order a massive Patacón (a sandwich made with fried green plantains instead of bread) or one of their Pabellón Bowls, you are getting outstanding value. The bowls in particular are mountains of flavor—perfect for a post-work feast or even two meals if you're feeling conservative. You leave feeling fully satisfied, which is exactly what comfort food should do. ​ ​And for the perfect finale? Seek out their Hot Chocolate. This isn't your watery powdered cocoa; this is a rich, thick, deeply decadent Venezuelan-style chocolate that provides the perfect comforting finish to a hearty meal. ​Arepa Zone is a must-visit. It’s a consistently top-rated spot for a reason—it’s delicious, authentic, and truly gives you a generous taste of La Tierra de Gracia. Go get your arepa fix! MN

My mama made me practice Spanish. Was nervous until I actually spoke--staff is soo sweet! Food is fresh and tasty Mango juice is bomb Staff was dancing to music, I was very captivated

Good variety of Venezuelan empanadas and arepas. The creamy green sauce that came with the empanadas was very good! The food came out pretty quickly.

Fantastic rockin grocery store with Italian imported goods and a tasty sub shop in the back that serves both hot and cold subs. Equally as tasty as each other. It’s up to what you’re feeling that day. Chicken parm/fresh turkey sandwich. Don’t do mikes way do Litteri way!

Hands down one of the best chicken parm subs we’ve ever had. $17 for a 12” sub so was very reasonably priced as well. I loved that they had sheets to write your order down and hand to them so no mistaken what you wanted and super efficient. If we didn’t take public transportation we probably would’ve bought more. But we settled for the subs and two slices of cake and some vanilla pizzelle cookies. Two subs fed me and the hubby and our two small kids. We saved the third and split it for a dinner snack when we got home. You can tell this an authentic real deal shop and you won’t regret eating here. This is one of two of the only places we picked to go to go out to eat at while in DC and it was well worth the trip over. Even though it was out the way for what we were doing in DC I would go there again in a heartbeat. HIGHLY recommend stopping here for some food or shopping. The sauce on our sandwiches is like none other than we’ve ever tasted and we loved it. There is a bench across the street which we sat at to eat. Stop and eat here. You won’t regret it.

If you are looking for an authentic Italian grocery in the DC area, this is the place. They have the hard to find items that you’d otherwise have to drive to Baltimore and points north to get. A great selection of olive oils (I prefer Partanna and they have it in several sizes including the big tin). Fantastic wines separated by region making selection easy, including two shelves of beautiful Brunello. Housemade sausage. Hogs casings if you like to make your own. Amazing selection of Italian cheeses (and other European cheeses), bufala, scamorza, and many others. The cold cuts and cured meats selection is fantastic and hard to believe I could get some of these outside of NY. Italian sodas, sfogliatelle (frozen from Napoli!), DOP San Marzanos, stop me now! Thank you A Litteri! I’m soo glad I found you!!

Charming shop with Italian products (including the Italian version of Nutella). Great olive oil selection, among other products not easily found outside of Italy.

I have to shout out Jose who works at the deli. He does an amazing job every time I stop in! The service is always friendly and fast, and you can tell they really care about the food and the customers. The sandwiches are always fresh, perfectly made, and just hit the spot. If you're ever in the area, definitely swing by!

A. Litteri is a charming spot for Italian groceries and sandwiches. The meats and cheeses are high quality, and their sandwiches are fresh, flavorful, and generously sized. It’s casual and welcoming — a great place to grab a quick, satisfying bite or pick up some specialty items.

Was referred to them by an Italian client many years ago to get their fresh sausage. Been a customer since and over 20 years. Plus they have an amazing selection of other products you won't find elsewhere.

Took some very picky eaters from out of town to this joint, and they seem to have enjoyed it. So that’s a win! Just FYI, the side order comes in massive portions, you do not need to order an extra rice and/or beans per person, probably one for 2-3 people.

Had a lovely brunch at el Camino- I got the shrimp omelette and it was DELICIOUS! There was lots of big shrimp in the omelette. We sat outside on the patio and it was very pleasant.

Our first stop while visiting DC! The skirt steak on fajita dish were soooo juicy and tender, and my shredded steak enchiladas has a delicious and unique flavor. Would recommend!

I passed this place all the time and finally had the opportunity to eat here, we came for brunch. It's very small and displays local artists work and sells it which was cool. The food was not bad, we ordered the salsa & chips and guac for appetizers, they were good but we paid $10 for a small amount of guac. Then we ordered the Mexican breakfast torta which was good, the omelets which was also good, the chocolate chip cornmeal pancakes I didn't like them at all but the others did and, the French toast because it had orange juice marinated bananas, but they didn't come with it and when we asked the server they didn't know that it came with them and then came back to tell us they ran out. It bothered us a lot that we had to inquire and that they didn't notify us and honestly the French toast looked pretty pathetic and the cherries they were talking about were marichino not real cherries lol. Overall it was good but not great.

I’ve been coming here for over 4 years. It’s been my spot and I’ve brought them so much business, but the last few times the treatment has been so bad — glaringly different. I noticed how they treat their white patrons in comparison to me, a black individual, and my black friends. I was really shocked by the switch in behavior, as I have been such a consistent and loyal customer, but no more!

It was okay. The food didn't have very much flavor. The salsa was cut up into big chunks that were hard to eat. Everything seemed under-salted. The food came with inexplicable buttered boiled broccoli. It tastes like a distant approximation to Mexican food. The steak was pretty good, though, and cooked perfectly.

Definitely a good place to go to if you pass in the neighborhood and are looking for affordable Mexican food. The service is good and the food is worth the money. I just wish they would add more rice in the initial servings. However, the meat was great and cooked exactly as I asked.

Please be careful when purchasing a sandwich coleslaw is packed on that the bread is very soggy. Nashville sandwich barbecue sauce is soaked on the bread . I live to far to bring back but I won’t visit this establishment again.

I've been to this restaurant before but I didn't realize how expensive they were. $19 plus for 3 tenders, fries, and a small drink with the food not being this good this time. I'm disappointed. My fries were greasy and they were mostly hard so I couldn't enjoy them. The tenders were small but still, ok. The skin of the chicken does not stay on so I just scrapped it off and enjoyed it with sauce. The staff was nice and patient.

Amazing Nashville hot chicken sandwiches. Loved the honey mustard sauce to go along with it!

Food here is delicious, made fresh to order, and service is friendly. I usually get the chicken coleslaw salad. My go-to when I’m in the area

My colleagues had been raving about the infamous Honey Butter sandwich at Roaming Rooster, so that had definitely built up the anticipation in my mind. Overall I would say that it tasted good - but my sandwich was much much oiler than the others made in the same order. As it was a chicken spot, I also tried the whole chicken wings; and unfortunately I found them to be massively over seasoned and I could barely finish one. The fries were also not so much to my liking. The majority of them were super short, and seemed more like the “ends” of the fries than a whole one. It could have been that it was an off day, or maybe something with my particular order. There was a long queue of people grabbing lunch - so clearly there’s something about this place that many many people love! So, don’t necessarily take my word for it… You could have a different experience!!

Hands down the best Chicken Sandwich place in DC. They have a wide variety of spice levels, ranging from not spicy at all to so spicy that you start tearing up. We got the Nashville Hot Chicken and Honey Butter Fried Chicken Sandwich. The chicken isn’t dry on the inside and had plenty of flavor. They also have a choice between two home made dipping sauces that were very flavorful. Also don’t forget to get their home made fries, fried to perfection.

The sandwich was amazing. Was in NE for a community event and finished around lunch time so wanted to stop here. Parking spaces available. We walked in with no line. I ordered the honey butter chicken sandwich medium, fries, and oreo shake. Another order was the wings and fries. Food took maybe 15 minutes. We found out one order of fries could've feed two of us. I would be open to trying the Buffalo and club. I think it's well worth the visit.

The Lucky Buns location was a bit of a disappointment. We walked in expecting amazing burgers, but they fell just short of adequate. The prices did not reflect the quality of the food, which was underwhelming. Additionally, the draft beers were completely out of stock, which was disappointing. While the service was quick and attentive, the overall experience didn’t meet the expectations we had for this location.

This place was quaint and gave a sense of home feel! The gentleman were all super patient and helpful! I asked a lot of questions and they accommodated my every request. The food was very good and well prepared. The curry fries and quinoa burger were my favorite. Definitely will visit again when I am there.

Lucky Buns is the place you have been looking for. You know, when you say " boy, I could go for a cheeseburger," well, this is where you must come. The menu is limited, but between the burger options and the chicken sandwiches, you will only need some fries to accompany your meal, as you will be stuffed. The burgers are not small, not delicate, and sloppy as all heck, but WOW, they are super tasty. If you like a burger, are in DC, and don't need AC (their systems can't keep up with anything over 85), look no further. There is a lovely outdoor patio if the weather is agreeable.

After 3 days in town I've been here twice, that's how good it is! The first time we the Bogun Bun, Mumbo bun, and Chopped Cheese sandwich. It was our first night in town and this was our first taste of mumbo sauce - we loved it! The mumbo makes a delicious spicy/sweet chicken sandwich and the slaw is a great flavor combo. However, the real star was the bacon jam on the Bogan, it was very good and overall that bun had a fantastic blend of flavors. The chopped cheese sandwich was like a spin on a Philly cheesesteak, it was good, but not as good as the other two. The second time we had the Mumbo Nugs and the El Jefe bun. The nugs were very good, the blend of flavors with the sauce, peanuts and peppers, topped with cilantro and mint, all together made a very delicious bite. The El Jefe was good, but nothing dramatically different than other similar burgers we've had before. Both times the service was great. The second time we had the pup so sat on the patio and they automatically brought him a small water bowl which I appreciate.

I been on the hunt for the best burger spots in DC and I think I just found it! The burgers were sooo good! They were Juicy, quality meat and a decent size! The Cajun fries were also really good and they are shareable.

As of August 2025, this place has the best club sandwich I've had in DC: the "Club Sando". Pic is from their instagram. Perfect summer afternoon treat; get it immediately before it leaves their menu.

Shared mumbo, lucky and ej jefe buns and a chopped cheese wrap. Every single one was delicious and quiet different in taste. I HIGHLY RECOMMEND THIS PLACE.

One of the best places I’ve been so far. The atmosphere and attention to detail were immaculate. You can see that every detail in this place has been thought of and represents the best of NOLA. I spent three years living in NOLA and this place just transported me back there. The food was fresh, flavorful, and beautiful. The same could be said for the live music and overall feel and service. Can’t wait to be back.

Went there around 4pm on a weekday, we came early for our reservation and they happily seated us. We tried the frog legs- felt like an exotic dish to me, though I know they may be quite common for others. The flavor and texture were unique and definitely an interesting experience—something different from what I usually eat. I really appreciated the service—when I asked for a little pick-me-up, the server gladly brought me a Latte. Oyster spaghetti- I really liked the taste but it had a generous amount of sauce—so much that it felt a bit overwhelming. A side of bread would have balanced it nicely and helped make the dish more enjoyable.

We had a great time at Dauphine’s. Shared a few small plates and had cocktails. The service was very good, the vibes are jazzy, and the food is above average! My two favorite small plates we ordered were the fried artichokes and the bbq shrimp. Everything we had was cooked well and flavorful.

Overall, I was so excited about this placr after reading great reviews, but the experience was a bit disappointing. We went for a special occasion (made a reservation in advance), but our main dish came out nearly over 40 minutes after ordering, and there were several mix-ups with the orders. (Without any explanation, different servers kept coming to my table and bring and take foods...) Fortunately, our server (I believe his name was Sam) was excellent—kind, attentive, and professional. His whiskey cocktail recommendation was fantastic and made the wait much more enjoyable. Thanks to him, what could have been a frustrating night ended on a positive note.

Dauphine's has been a favorite for several years now, and when we went recently for date night it didnt dissapoint! We started with the charcuterie board and we had the jambalaya and the branzino for mains and the beignets for dessert. The service was top notch! She included some extra cheese for us in the charcuterie and recommended an excellent dessert wine. In the past we thoroughly enjoyed the raw bar as well. A great place for drinks, dinner or both!

The bread board was meh, The artichokes were really good! I wouldn't normally get chicken, but the GF wanted it & it was delicious. The presentation of the chicken gave a weirdly produced look tho. The peach salad was a bit disappointing. The entree menu wasn't to exciting but the small plates were. I'd make sure if you're wanting an entree to see if they even offer something you'd like.

Gorgeously designed New Orleans inspired restaurant and delicious food. Loved the oysters, pomme soufles, and the chicken! They have a great patio and secret garden area.