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18 Stores with the best cookies in Copenhagen

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Wanderlog staff
Updated
• updatedJul 13, 2025
Many of us are foodies on the Wanderlog team, so naturally we’re always on the hunt to eat at the most popular spots anytime we travel somewhere new. With favorites like Juno the bakery, Lille Bakery, and Conditori La Glace and more, get ready to experience the best flavors around Copenhagen.
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We scoured through the internet and read through 14 reputable sites and blogs like Scandi Culture and Scandinavia Standard. We gathered all the results in one place and ranked them by how many times they were mentioned so you know you're getting the best of the best. Just look for the "mentioned by" tags on each place.
Curious about the sites we referenced?
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1Juno the bakery

4.7
(3502)
•
4.5
(133)
•
Mentioned on 
11 lists 
$$$$expensive
Bakery
Juno the Bakery, located in Osterbro, is a popular spot known for its delectable pastries and bread. Founded by Emil Glaser, a former chef at Noma, this bakery has gained a strong following in just under a year. Customers often line up for their renowned cardamom swirls and other treats like crunchy croissants and sourdough bread. Using top-quality organic ingredients, the bakery bakes throughout the day and typically sells out quickly.
Absolutely Amazing – A Must-Visit in Copenhagen! I absolutely loved Juno the Bakery! The apple crumble pastry was sooooooo good – honestly one of the best pastries I've ever had. Every single bite was perfect. I've never had anything quite like it anywhere else. The quality, the flavor, the texture – just amazing. I still think about it and truly hope to go back someday. If you're in Copenhagen, don’t miss this place!
Jcy H — Google review
Seriously delicious. My husband and I came two days in a row and tried 8 different items across our visits— the cardamom bun, milk bread, seeded rye roll (with butter and cheese), pear frangepane, vanilla bun, almond pastry, princess cake, apple tart with vanilla cream. My top picks were the cardamom bun, frangepane, and the vanilla bun. However, I don’t think there are any bad options here. Everything was top quality. One of the best bakeries I’ve ever been to. Definitely worth a visit (or a few)!
Stacey L — Google review
What a bakery! Lovely place in Osterbro, 10'~15' by bike from the city center. You can takeout or eat on one of the outdoor tables near the entrance. Probably the best bakery I've ever been to. The apple tart is really outstanding if you're lucky enough to find it. A must visit if you're a foodie in CPH! Visited in Sep. '25.
Giovanni C — Google review
Visited around 1 pm on a weekday. There was quite a long line reaching out to the street, and I waited about 30 minutes. There were a few empty outdoor tables, so you can grab a seat while waiting in line. I bought the cardamom roll, almond croissant, and milk bun — all were delicious, but a bit too sweet for my taste.
K E — Google review
Very rare that the food actually lives up the level virality and hype that this bakery has received! The cardamom bun easily exceeds the expectations! So delicious! It’s baked consistently throughout the day so it’s always fresh no matter when you get it. What makes delicious is that there is cardamom and syrup laced in inside each crevice of the knot without being too sweet at all. It’s incredibly moist. It’s kept its price consistent over the years even though there’s lines all day! Absolutely a world class bakery Tip: visit in the afternoon to avoid the large queues. I visited at 4pm and waited 5 mins
Leslie Z — Google review
The best bakery in Copenhagen and this is coming from someone who doesn't have sweet tooth. 100% get the cardamom bun otherwise you'll regret leaving without it. There is a cute park close by with benches, would recommend sitting there instead of trying to find space in their small front porch.
Aakarshika S — Google review
The hype is real. One of the longest lines I've seen and been in to get into a bakery in a while. I got the brioche bun that came with apples. It was amazing. Blew me away. I also got a small box of shortbread cookies to go and a milk bun. Worth waiting line or getting up extra early and beating the crowds. Nice neighborhood to walk around afterwards. The new port neighborhood is down the street from this bakery.
Duane B — Google review
One of the most delicious and great bakeries in Copenhagen. Here you will try the real danish pastries. The cardamom one is like tasting heaven.
Eduardo R — Google review
Århusgade 48, 2100 København, Denmark•https://www.junothebakery.com/•Tips and more reviews for Juno the bakery

2Lille Bakery

4.5
(1191)
•
4.5
(36)
•
Mentioned on 
8 lists 
$$$$affordable
Bakery
Lille Bakery, located on Refshaleen in Copenhagen, is a cozy bakery that offers a variety of savory and sweet dishes for breakfast, lunch, and occasional pop-up dinners. The airy loft space is filled with natural light from floor-to-ceiling windows, creating an inviting atmosphere to enjoy the delicious menu. The bakery's sourdough and rye bread are particularly noteworthy.
Really cozy cafe with a big open space, lots of natural lighting. There’s a decent amount of seating on the top floor that overlooks the kitchen which was super fun to watch. Really good pastries and lots of people were eating their daily lunch that looked really good too. Highly recommend!
Queeny Q — Google review
I won’t come back here again once I travel Copenhagen. I can understand the hype because of the aesthetic vibe but it is a bakery cafe. That means the bread should be good. However, for me the taste was not amazing. Especially the sausage roll was awful. I wasn’t able to have a bite because of the unappetizing flavor. I would rather go to another bakery for better brunch and save time traveling. Most of the reason people come over this place is probably because of pictures. I also came here because of pictures on instagram, Pinterest even though it is very far away from the city center. However, while I was having a brunch here, I heard a staff yell at a customer who was taking a picture in front of other customers. At that moment many people came with professional cameras but they didn’t say anything but only to that asian woman. One of the staff yelled “do not take a picture, respect the privacy”. When I checked her camera, it was a very old digital camera. I mean, I can understand that staffs are sensitive about privacy. Then why don’t you wear a mask or ask all people not to take a picture?
Su — Google review
What a vibe. The place is gorgeous, everything fits perfectly, sooo aesthetic🫶 baked goods are delicious, especially blomster bun (definitely a must try), classic bun with cheese and butter, and berliner were also amazing! It’s really cool that their menu changes often. In my opinion focaccia could have more toppings on top, wouldn’t really eat it again. Filter coffee was exceptionally good, the best I’ve ever tried.
Gabriela G — Google review
Lille Bakery is probably my favorite spot in Copenhagen. It’s tucked away in a quiet area, which makes it feel like a little escape from the busier parts of the city. I went there after a morning run and it was the perfect way to start the day. The pastries are excellent, the rolls are simple but really well done, the berliner is soft and indulgent, and the spandauer has that perfect balance of flaky pastry and sweet filling. I also tried the mushroom roll, which was surprisingly good and a bit different from the usual options. The coffee is from Prolog, so you know it’s going to be solid. Some of my friends lean more toward Andersen & Maillard, and honestly you can’t go wrong with either, but I’m a little biased toward Lille. It just has this calm, welcoming vibe that makes you want to slow down and enjoy the morning.
Dan M — Google review
We came here for brunch and good vibes. The atmosphere is great like we have seen in others' photos. However, the brunch and bakery is very simple. Coffee is too light for us. The only thing we like is Egg on rye while sausage roll and brunch plate (bread, butter and jam) are so so.
Praew P — Google review
I was alone and as much as I wanted to try everything I stuck to the famous “not cinnamon” bun. Where they used local herbs instead of cinnamon it was flaky buttery and soft and they had the olive oil pumpkin cake. Both were amazing I wish I was with more people to order more and try all. DONT GO ALONE to try all the yummy goods
Nourah A — Google review
We went with three friends, and we never thought we'd eat such a delicious cake. It was the best thing I've had in Copenhagen. The cake melted in your mouth, and the cream was delicious. It's definitely worth trying 🤝🏻
Feyza K — Google review
🥐 Little Bakery on Refshalevej 213B is something special. It’s more than just a bakery - it’s almost a bakery concept. The mix of simplicity and style gives the place a truly unique, communal atmosphere that feels effortlessly warm and inviting. 🍞 The food is absolutely brilliant - every pastry and loaf tastes fresh, crafted with care, and full of flavour. ☕ The staff are fantastic - friendly, genuine, and clearly love what they do. 🌿 A perfect Copenhagen spot to slow down, share a table, and enjoy great bread in great company.
Marcin K — Google review
Refshalevej 213B, 1432 København, Denmark•http://www.lillebakery.com/•Tips and more reviews for Lille Bakery
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3Conditori La Glace

4.4
(2638)
•
4.5
(1337)
•
Mentioned on 
7 lists 
$$$$expensive
Patisserie
Cafe
Cake shop
Conditori La Glace is a renowned Danish pastry shop that has been a beloved institution in Copenhagen since 1870. The elegant and old-school patisserie is famous for its elaborate cakes, baked goods, and desserts, attracting sweet-toothed visitors who are willing to wait in long queues just to experience its delights.
The food in this restaurant is very delicious. Each person starts with a delicious soup, and the special shared meal for two is very delicious. The restaurant is very nicely decorated and the restrooms are very neat and clean. The instant handmade pizza is very delicious. Whether it is lamb, lamb rack, chicken wings or pizza, they are all worth a try. In addition, the waiter's attitude is very good, which deserves 100 points. It is very good.
Chan K — Google review
This is a dessert lovers paradise. Pastries, cakes and more. They have so many to choose from. No wonder it gets very busy. The staff were so amazing and helpful in every way. The coffee was good and the cake was delicious. You will come back for more. Highly recommended 👍🏼
Ala A — Google review
Probably the best hot chocolate I have ever had, and it came with a free refill! I was on a mission to find the best cardamom bun in Copenhagen, and the one I had at La Glace was my favourite. Lovely atmosphere, elegant yet friendly. Would be very happy to go back on my next visit!
Jo S — Google review
Hmm cakes are disappointing. They are too sweet for my liking. The only nice touch was the signature cake’s puff (on the side, looking like golden ball) that was coated with layer of caramelised sugar - it provided a crispy texture before you bite into the soft puff. I had the best decadent hot chocolate drink in Melbourne, coco black. So this is just average liquidy drink. The other chocolate toffee pastry was just way too sweet to finish. As what some others have shared, one would expect more for the high price. This didn’t hit the spot for a dessert lover like me. Down the road - Bertels Salon’s cheesecake had better cake texture and well balanced sweetness.
Kelly F — Google review
We visited based on all the recommendations and ordered the Sportskage and Georginelagkage. The Sportskage was too sweet and creamy for my taste, but I preferred the Georginelagkage, which was better. Overall, I enjoyed the atmosphere and the variety of options. However, I found the cakes themselves to be somewhat ordinary and not particularly unique, especially given their high price. Interestingly, the prices are not listed anywhere, which seems to be a deliberate choice.
Ati S — Google review
Best sportskage and hot chocolate I tried in Copenhagen. Magrethekage also delicious. Was too full to try the cookies which is also very famous. Should definitely do it next time.
Tai T — Google review
Very amazing little cake shop. I wanted to try everything but only got a few items the coffee was also really delicious. I would recommend trying this place with a group so you can get a bunch of different things!
David L — Google review
Have never had a hot chocolate as smooth, tasty and chocolaty as this and the amazing pastry was an added bonus. We would return to Copenhagen just for another visit. Brilliant.
Ken I — Google review
Skoubogade 3, 1158 København, Denmark•http://www.laglace.dk/•+45 33 14 46 46•Tips and more reviews for Conditori La Glace

4Andersen & Maillard

4.4
(1892)
•
4.0
(73)
•
Mentioned on 
7 lists 
$$$$affordable
Coffee shop
Andersen & Maillard is not just a regular cafe; it's a celebration of the culinary expertise of co-owner and coffee connoisseur Hans Kristian Andersen, and former Noma chef, Milton Abel. The cafe has multiple branches in Copenhagen, but its Nordhavn location stands out with its stunning design by local architect Danielle Siggerud. One of their most popular items is the chocolate croissant, but visitors also rave about their cube-shaped flaky croissant that's perfect for photos.
This is our number ONE in Cph. During our stay we had been there twice. Their breakfast is top quality, especially the egg! Whatever we ate was so delicious: breakfast, cheesecake, other pastries... People working there are kind, helpful and effective. We were lucky that each time we found seating but mind that this is a popular place. Recommending strongly!!! 👌👌👌
Sofia B — Google review
This place comes with a big reputation and it did not disappoint. As an ex baker who has eaten more than his fair share of pastries I feel highly qualified to pass on my recommendation. We visited on a Sunday morning so naturally the place was very busy. The line was out of the shop and down the road but we were pleasantly surprised by how quickly we got to the counter. I had already chosen what o was going to have before we arrived. We went for tow of the most popular items made here, the chocolate croissant and the cube croissant filled with pistachio cream. I reluctantly agreed to share my croissant with Gill, a decision I regretted after just one bite. Both pastries were delicious, I’d go back there anytime that I find myself in Copenhagen again and would highly recommended trying them if you are in town. I ordered a coffee almost as an after thought but was blown away with how good it was. By far the best coffee that I had in Copenhagen and worth going there just for that to be honest. The staff were super friendly and clearly enjoy working there. Overall a very good experience, keep up the good work guys.
Paul L — Google review
Went for a light lunch, and the queue was not that long as we have been wanting to try the Cube croissant which was not available in other branches and it did not disappoint. It was delicious. Coffee was also great. Too bad the beans they are selling are a bit expensive. We also liked the fact that they have a tap for still and sparkling water for free. Highly recommend this branch!
Marvin A — Google review
So so good like pretty expensive but honestly worth it and the service was excellent plus loved the vibe of the place. This chocolate caramel cube croissant was divine. I went late and most things were sold out but I asked the server for their recommendation and he suggested this seasonal pastry (got the last one) and honestly it was delectable.
Ana W — Google review
Visited around 10 a.m. on a weekday — the shop was pretty busy inside but there were open seats outside. There was a short line at the counter, but it was fine since I could take my time choosing pastries. Tried the plain croissant and the pistachio cube croissant, and both were super tasty! Not overly sweet or oily like many other places. Really nice spot!
K E — Google review
We lived nearby and went there almost every morning! Pastries are delicious. I wasn’t a big fan of their coffee as to me it is too much on the cacao side. But their other drinks were nice. Staff were always very kind and in a good mood. The special espresso soft serve in half croissant is a killer.
Samuel C — Google review
Very big and spacious Café with fresh breads and good coffee. I went for breakfast and got a latte and a breakfast plate which were both very good. I also sat and did work for another few hours and the environment was nice easy to focus in, but also lively.
Emma T — Google review
i tried the marble slice cake and it was very expensive but it’s copenhagen so im not even surprised anymore. the chocolate coating was really hard, crunchy, and cold, and the marble cake inside was very dense too. the coating also had crunchy nuts in it (peanuts?), which was a nice touch. alongside the chocolate cream on top, it was a pretty sweet dessert.
Katelynn C — Google review
Nørrebrogade 62, 2200 København N, Denmark•https://www.andersenmaillard.dk/•Tips and more reviews for Andersen & Maillard

5Hart

4.5
(560)
•
Mentioned on 
7 lists 
Bakery
Hart, a renowned bakery in Copenhagen, is known for its exceptional sourdough bread and delectable pastries. Founded by British baker Richard Hart, who previously worked at Tartine Bakery in San Francisco, the bakery has four outlets across the city. Whether you visit the original location on Gammel Kongevej or one of the other three outlets, you're sure to encounter outstanding pastries and unique twists on British classics like sausage rolls.
Beautiful bakery with the decent variety in sweets and in breads. Had tried their speciality, bread, butter and cheese (we did not know that you can tell which bread you want as we were visiting for the first time) however whatever bread we got - it was delicious. Simple combination, nicely made. Second we had asked to give the bread and butter combination only. That came with another variety of bread. And it was tasty too. Along with that ordered a tart with smoked leeks. That was also good. In sweets, we tried strawberry tart and cinnamon twists. Strawberry tart was light and with nice proportions. And cinnamon twist was airy and light. As the day was nice and sunny (as usual windy) - could not find a place to sit outside but managed to find one sitting place inside. Please do visit if nearby.
Nilesh B — Google review
Greeted upon arrival and quickly served. We ordered a croissant, chocolate chip cookies, a latte and a cold brew on ice. Service was friendly and helpful; suggested cold brew over the iced Americano I initially ordered. The cold brew was amazingly smooth. So, I'm glad I went with the suggestion. The croissant was not overly flaky, yet the crumb was beautiful and soft. The brown butter chocolate chip cookie was chewy with a good amount of chocolate and the perfect sprinkle of salt.
Clyde G — Google review
This is THE first place I went after I touched down and HAD to get the cardomom croissant. Giving it a 50/10 if I can, it’s THAT good that I had to pack 5 of it to bring home to share with my family and friends. Came back a few times afterwards and honestly the service there is top notch, coffee is amazing and just the ambience is great too! Can’t wait to be back!
Adriana — Google review
The best Croissant (cardamom Croissant) I've had and i did have quite a lot of Croissants having traveled some 28 countries. I wanted to mention "one of the best" but im trying to remember how many were nicer than this one. The filter coffee was good. We also took a vanilla custurd pastry, Croissant & Tebirkes for the journey ahead and all of those were amazing. The place was cozy, the staff was humble and took time to give me recommendations I asked for
Rinku A — Google review
Hart Bageri is definitely worth a visit ! Loved the vibe of the place . the cardamom croissant was great, but the tomato feta & olive pastry was the real star. I’d happily come back again just for that 💙
Salama A — Google review
It was totally worth the visit to this place. The cardamom croissant was really good. The location per se was alright because it used to be a meat packing district. But the food was something else. I've never had a tastier croissant. It was different and good.
Vivekananda B — Google review
Great coffee and very nice staff. It’s a self service place. They have different options for pastry but more into breads. It was very crowded and a huge line for ordering. Plenty of outdoor seats but just a few for indoor.
Reza M — Google review
Good coffee and beans by Prolog. Pastries are above the city average. Casual outside seating mostly. One of the few coffee shops around meatpacking district.
Alper E — Google review
Høkerboderne 17, 1712 København, Denmark•https://hartbageri.com/•+45 31 11 18 50•Tips and more reviews for Hart
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6Meyers Bageri

4.6
(408)
•
4.5
(87)
•
Mentioned on 
6 lists 
$$$$expensive
Pastry shop
Cake shop
Meyers Bageri is a delightful bakery located in Jaegersborggade, Copenhagen, founded by Danish chef Claus Meyer along with a baker and confectioner. The bakery offers an array of delectable pastries and treats that are highly praised by visitors. One of their specialties is the chewy and spicy brownie cookie developed by head pastry chef Nina Aastrup, which pairs perfectly with afternoon coffee or Christmas mulled wine.
That’s a lovely small bakery for a takeaway. Super sweet girls working there!❤️ I had apple fastelavnsbolle 48 kr and it was delicious, people who love apple pie would LOVE this one! However I went for the one with dried plum “sveske” and they sell it only on Friday :( And other fastelavnsbolle I saw on their insta they sell only in Frederiksberg one. So unfortunately choice is limited but tastes great!
Malenkaya N — Google review
One of the most reliably delicious bakeries in Copenhagen! Their kanelsnurre is my all time favourite, ESPECIALLY when it is fresh from the oven- the sugar caramelises in way that is addictive and perfectly balanced with the dough. I would also recommend their foccacia and madbrød which I’ve had in the past. The staff are always really nice and helpful too. My favourite way to enjoy is by taking a nice long walk through Assistens after you purchase :)
Hannah B — Google review
If you happen to get a cardamon bun fresh hot out the oven it'll be the best you ever tasted. They have many other treats (sweet and savory) unique to their bakery too.
Sophia S — Google review
Bought a hindersnitter which I’m convinced is what American pop tarts are modeled after and it was delicious
Mariah J — Google review
Well known local baker and bakery, buttery and flavourful croissants.
Catadores L — Google review
Cute little bakery, which feels a bit like a basement since it's a couple of steps under street level. The cinnamon roll that I took looked great and was still fresh even though it was already late in the afternoon. It was tasty but not as outstanding as other pastries that I've had in the city. I had the impression the cinnamon was not very well distributed, which made some parts of the bun a bit sweeter than others. It's a pity they only offer filtered coffee and no steamed-milk variants. There is no space for indoor seating, but you can enjoy your coffee standing at the counter.
Robbe M — Google review
The small bread rolls (for example sesame seeds) made my German wife happy and reminded me of eating a NY sesame bagel. The cinnamon roll and poppyseed pastry great as well. We went here 2-3x during our stay in Copenhagen Nørrebro.
Chris S — Google review
Great Cardamone bun, fresh, warm and soft ❤️🙂 The best
Pola P — Google review
Jægersborggade 9, 2200 København, Denmark•https://meyers.dk/bageri/meyers-bagerier/meyers-bageri-jaegersbo…•+45 25 10 11 34•Tips and more reviews for Meyers Bageri

7Skt. Peders Bageri

4.7
(2610)
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4.5
(387)
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Mentioned on 
5 lists 
Bakery
Skt. Peders Bageri is a charming bakery housed in a historic building, known for its delectable cinnamon rolls, breads, and sweet treats. The establishment is famous for its irresistibly gooey and traditional cinnamon buns that are a must-try for any visitor to Copenhagen.
I absolutely loved it 10/10 I have eaten it every morning during my stay in Copenhagen My favorites are the raspberry and blueberry, 100000/100000. Absolutely DELICIOUS. Crispy and flaky on the edges and soft, sweet, sour, fresh, fruity on the inside Would definitely recommend it with coffee (matcha with the raspberry one!!) The inside of the cafe was cozy and small but couldn’t find a spot to sit
Maryam Y — Google review
This bakery is absolutely incredible - we tried 4 items and each one was its own distinct delight. ~ 10 seats inside and there will be a line, wait in it - you would be a fool to do otherwise. Great coffee, lovely staff who were happy to describe the items in English, despite the busyness. We came for the cardamom bun, which was everything we hoped for, but the raspberry & poppyseed pastries were even better! Got back in line for a pumpkin seeded roll - snacked on it all day - heaven!
Jennifer L — Google review
Finally got to try this bakery, the oldest in Copenhagen! We went by on an afternoon, so unfortunately a lot of products were already sold out, but still got the chance to try their cinnamon roll (still warm!) and a couple of pastries (the one in the picture is with pistacchio). Really nice texture, especially the cinnamon roll, not too dry, chewy and moist, really nice! They have just a couple of seats and tables, might get crowded very soon, also no “proper” cups for coffees, just to go paper cups, be aware. Also congratulations on the Børsen Gazelle ・ᴗ・
Steph Y — Google review
It’s funny — before coming to Copenhagen we heard about 2–3 popular bakeries, but we had never seen this one mentioned anywhere. We actually found it by chance while passing by, decided to step in, and ended up coming back every single day after that :) We tried almost all of the pastries you see in my photos, and every single one was delicious. As a pistachio lover, I was blown away by the pistachio pastry — the best I’ve had since Italy. Honestly, the big-name bakeries with multiple branches in Copenhagen don’t compare to this place. A true hidden gem!
Oğuzhan G — Google review
Overall: best pastries I've had in Copenhagen. The pastries were so tasty, I had to go a second time! Unfortunately my almond croissant on the second time was burnt but all the other pastries were good. The space is tight so it's not much of a sit down place and I personally was not a fan of the latte (not much flavour in the coffee).
Brandon L — Google review
I tried the cinnamon roll and the Danish pastry, and they were so delicious that I went back again on Wednesday morning. There was almost no wait during my first visit, but the second time I waited about 20–30 minutes. Everything was great — especially the Danish pastry, which I highly recommend!
K E — Google review
One of the best bakeries I've eaten from. The pastries are divine. Tried their crispy cinnamon rolls, sausage roll, salami pizza, cardamom bun, one of the croissants with almonds on top chai latte and espresso.
Leah P — Google review
The pistachio and chocolate croissant is hands down my favorite pastry from here. There's usually a little bit of a line, but that depends on what time you go. The staff is always so friendly and welcoming. There isn’t much seating inside, so it’s mostly takeaway, but I recommend enjoying your treats in Ørstedparken. Also, heads-up: the almond croissant I had was a little dry and burnt, so I’d probably skip that one.
Sage — Google review
Sankt Peders Stræde 29, 1453 Indre By, Denmark•https://instagram.com/sct.pedersbageriogkonditori?utm_medium=cop…•+45 33 11 11 29•Tips and more reviews for Skt. Peders Bageri

8Bageriet Benji

4.4
(178)
•
Mentioned on 
5 lists 
Pastry shop
Breakfast restaurant
Coffee shop
Ice cream shop
Bageriet Benji, located in the trendy Norrebro district of Copenhagen, is a labor of love owned by Rasmus Kristensen, a former head of bread and cakes at Noma. Named after his son Benji, this bakery specializes in sourdough bread and pastries. Rasmus can often be found behind the counter, personally baking loaves and crafting delectable treats like vanilla-filled spandauer pastries and almond croissants.
Our first stop in Copenhagen, and wow, it didn’t disappoint! We tried the cardamom bun and the coco, both were truly divine. The space is small, with just two seats by the window, so it’s more of a takeaway spot. Despite the abundance of bakeries around, we definitely highly recommend Benji. It’s a must-visit for anyone who wants quality and delicious bakes in the city!
Kew — Google review
Had the coco pastry which was incredible and so unique. The plain croissant was also very good! Great bakery, just wish they served other drinks besides filter coffee and had more seating. This is more of a takeaway place
B B — Google review
Newly opened and very cute interior. Only filter coffee and nothing too special about the quality pastries 🥐 good bread, pastries etc. I was happy for the owners seeing a long line of people. Similar bakeries like this are in the rest of Copenhagen, but only one in that area. I hope they evolve, have a bathroom soon and a better bike ramp. Would be so nice to have them long term there
Majefelia — Google review
3,5* We had high expectations of this bakery after reading the reviews but the experience was underwhelming. The place is really small as well as the variety of pastry. We wanted to buy bread but decided to not to as it didn’t look appealing. We tried cinnamon a kardamome buns - very strong flavour in both. Good but not spectacular. No bathroom. Only filtered coffee. Disappointing experience due to high reviews and expectations.
Anna — Google review
Amazing pastries! However there’s very little space to sit indoors, also the amount of pastries displayed is very limited!
Anton E — Google review
Well, it was a bit late, around 2:30, so some products were sold out. But we were lucky to have some things to eat there. Well, the bakery is very small and there are only 2 seats; no plates or fork or knife for eating. But the taste was good and I liked that; it was a bit too expensive but it was ok! Sure you can find cheaper in city.
Farzane — Google review
Benji is such a cute cozy spot! The pastries are amazing, super fresh and delicious, especially the Brunsviger!! One of my favorite spots for sure!
Maria H — Google review
This lemon poppyseed roll blew my mind. While the traditional pastries are good, we wanted something different and opted for this lemon poppyseed pastry. The lemon flavor was exploding throughout
Isabelle W — Google review
Mjølnerparken 52, 2200 København N, Denmark•https://www.earnest-eats.dk/projects-1/benji•Tips and more reviews for Bageriet Benji

9Andersen Bakery

4.6
(2581)
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4.5
(48)
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Mentioned on 
4 lists 
$$$$affordable
Bakery
Andersen Bakery is a laid-back bakery in Copenhagen that specializes in artisanal pastries, cakes, and breads. It's known for its impressive technique and pastry skills, as well as eye-catching presentations of luxury fastelavnsboller. The bakery offers a variety of treats including perfectly formed candy-colored cakes and sweet pastries.
Quite possibly one of the best bakeries in Copenhagen. So good that we went twice in one day! Good service at the counter. In the morning they had a wide selection of fresh pastries available. In the afternoon there were savory baked goods, foccacia sandwiches and dessert treats for sale. There's limited seating available inside but if the weather is good there's enough seating outside.
Prinesh R — Google review
Cozy bakery/cafe offering a wide selection of breads, pastries and cakes. The only vegan option is a mango chocolate cake. It was delicious, fresh and not too sweet. The dark chocolate went very well with the mango/passion jam. The coffee was okay for a bakery. If you are looking for great coffee you’d be better off going to a proper cafe. They offered oat milk yet not decaf. Water available. Toilet available.
Yu-Shan C — Google review
**A Top-Tier Bakery with a Charming Waterfront Location** Copenhagen has a vibrant and competitive bakery scene, with many excellent options (and some that are not). The Andersen Bakery chain has long been one of our favorites, consistently delivering high-quality products. The range here is a significant strength, showcasing the best of Danish baking. They master everything from the light and fluffy 'teboller' (tea balls) to the dense, dark rye breads characteristic of Scandinavia. The bakery also offers several unique creations, such as a mini loaf of dense rye bread studded with chocolate chips—a combination that works surprisingly well. This particular location in West Amager is especially charming, with its proximity to the waterfront providing a lovely setting. As a minor point of feedback, we did find one item, the mistle cookie, to be overly sweet for our personal taste, but this is a small note in an otherwise excellent selection. With its Japanese roots and unwavering commitment to quality, the Andersen chain continues to stand out as one of the best bakeries in the Danish capital. We have written hundreds of reviews across five continents and have reached the highest level of reviewers on Google, ranked better than more than 90% of all reviewers. As ordinary consumers, we are not compensated for this review. We strive to provide fair and reliable assessments based on our experiences, hoping that the business will take them into consideration.
Viale M — Google review
I came here as it was a highly rated bakery in the vicinity of the highest rated TripAdvisor (a rival reviewing site) bakery in Copenhagen (Hart Bakery). I decided to compare the bakeries by getting a signature cardamom pastry, and seeing if they'd fill up my water for free. The cardamom pastry from this bakery was one of the greatest pastries I've ever had. I have had 4 cardamom based pastries recently, and my sweet lord this was divine. A perfect level of strong cardamom uniformly throughout the pastry. The sweetness was perfect to match complex aromas of the cardamom, it was beautiful. They did also have a tap for me to fill up my water bottle, easily accessible by the door. The water was quite tepid, but my friend got water after me, and it was much colder. On the whole, a wonderful bakery, with so many delicious baked goods, truly a sight to behold.
Christopher H — Google review
I visited Andersen Bakery craving something sweet. Unfortunately, I came after 4 pm, and almost everything was sold out. Luckily, there was one last rhubarb pastry left—waiting just for me—and I had to have it. It was absolutely delicious, as was the coffee. I’ll definitely try to come earlier next time to taste more of their pastries. Highly recommended!
Anit B — Google review
Wow wow wow. Absolutely loved the food and the coffee. Wish I had a hallow leg to eat more food because every bite was better than the last. Very busy place, and it was a little loud but can still have a conversation. Tables fill up quick so be aware.
Julia S — Google review
We came here a few times, because of the delicious bakery selection and seating. I can say no pastry is a bad pastry here. Matcha iced latte was not great, it was far too milky. Prices are a bit on the high side but worth it.
Yasir — Google review
Wow, this bakery is easily a contender for the best bakery I’ve ever been to, and I’ve been to a lot of bakeries. We had the rhubarb croissant and this cinnamon bun. They were insanely delicious! Their pastries are very decadent yet not too sweet, with a nice balance of flavors. If you want a decadent sweet treat, this is definitely the best spot to get it from in Copenhagen. All the other pastries that we didn’t try, looked just as delicious.
Lucas C — Google review
Thorshavnsgade 26, 2300 Amager Vest, Denmark•https://andersen-bakery-eu.dk/•+45 33 75 07 35•Tips and more reviews for Andersen Bakery

10Leckerbaer

4.6
(240)
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4.5
(41)
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Mentioned on 
4 lists 
$$$$affordable
Cake shop
Coffee shop
Dessert shop
Leckerbaer is a renowned bakery in Osterbro, known for its delectable gourmet cookies crafted by Michelin chefs Jakob Mogensen and Gabi Bar Mogensen. For those craving cardamom buns, Juno nearby is the go-to spot. In Refshaeloen, visitors can indulge in delightful baked goods at Lille Bakery or head to Hart Bageri near the Opera House.
Some of the most beautiful (and delicious!) pastries you’ll ever eat. It’s off the beaten path so it’s not laden with tourists, which was a bonus. The young woman at the counter was very friendly and helpful—her recommendation of the moka pastry was incredible! Also, don’t pass up the gluten-free free pastries. They are surprisingly bouncy and not heavy or dense at all. Will absolutely return if I’m ever back in the city again.
SJ B — Google review
It’s okay bakery in Østerbro with pretty pastries, but I am not a fan of such dough so fastelavnsboller were good but not something I’d want again. Blackcurrant one unfortunately didn’t have this real intense berry taste. Hot chocolate was a bit weird on taste, didn’t like it as expected. Maybe other pastries there are amazing but I tried only 2 fastelavnsboller. There are some seatings inside but no bathroom as it’s quite small
Malenkaya N — Google review
Super delicious. Although it’s a bit expensive I feel like it’s worth paying for the meticulous and delicate work that goes into their products. We tried the fastelavns bolle, as well as one of their lemon merengue cakes. Both were great, but since I am a big fan of citrusy desserts, the lemon takes the first price. I really found the outside of the fastelavnsbolle super interesting. It was like one big macaron, but crunchier and chewier. Great place for a pricey coffee date, and that’s not meant in a negative way. I mean it is expensive, but you also get some quality stuff. I enjoyed it a lot
KC — Google review
A lovely cafe with wide selections of pastries and desserts including different choices of bite size treats to try. The matcha latte was also nice. Friendly service and a nice seating area to have a little break not far from the city center.
T. T — Google review
A wonderful surprise! We stopped by on a whim and tried their version of a fastelavnsbolle with rhubarb. It was incredible!! The cappuccino was also very good and the staff was kind. Highly recommend.
Alex N — Google review
What a fantastic pastry shop in Copenhagen! A definite must-visit. I've always admired their Instagram posts, and when I finally had the chance to go, the pastries not only looked perfect but were also incredibly delicious. Don't miss out on trying their iced chai latte – it's absolutely fantastic
Afnan F — Google review
I found this pastry shop on the visitcopenhagen page and finally the last day we went. It is a MUST in my opinion. The place is amazing, the cookies are super tasty and lovely. Take your time, get a capuccino and get on with all the little biscuits you can eat.
Emanuele T — Google review
What a little hidden gem in Copenhagen! The pastries were out of the world so as the Chai Latte! Staffs are so friendly and nice. Everything was done to perfection. We were the only customers I couldn’t believe this!!! Lemon biscuit and dark chocolate “cake” were so yummy! The neighbourhood was lovely and quiet as well. Please please visit if you are in the area!!!!!!!
Bailu L — Google review
Ryesgade 118, 2100 København Ø, Denmark•http://leckerbaer.dk/•+45 28 40 48 64•Tips and more reviews for Leckerbaer
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11Apotek 57

4.1
(867)
•
4.0
(24)
•
Mentioned on 
4 lists 
Cafe
Apotek 57 is a popular brunch spot in the capital, known for its charming Danish atmosphere and delicious food. The eatery is located within Frama, a stylish apothecary-concept store in the Nyboder District. Italian chef Chiara Barla curates a rotating menu that highlights fresh, seasonal ingredients.
After having eaten those excellent pastries here I will not be able to eat the Swedish buns anymore. The Danish buns, especially the cardamum buns at Apotek 57, are at another level. So soft, melting in the mouth, so delicious! We loved the waffle with pouched egg, the waffle was crunchy outside and soft inside. I recommend also the iced matcha latte and the scones with blue cheese and onion. We will definitely go back there!
Sofia B — Google review
I had the savoury waffle, blue cheese scone and an iced filter coffee. Everything tasted great, I’m still thinking about that scone☺️ The staff was nice and friendly, happy to speak English, which I appreciated. Would definitely come back!
Valeriia S — Google review
Sooo good, we went back for more. In fact, it’s one of the only spots that we visited TWICE on our trip to Copenhagen. I can safely guarantee that we’ll be dreaming of our pastries & drinks for years to come. Highly recommend.
Josiah K — Google review
This spot is a must for danish brunch and lunch. The menu is simple, vegetarian and very delicious. The atmosphere is cozy and a bit hectic. The queue can last for around 15 minutes outside of the café. But it is definitely worth the wait. Some long tables are meant to be shared among customers, so if you don't like the idea of sitting right next to a stranger then this place might not be for you. I would recommend to get a warm apple juice with cinnamon, it is very comforting. Right inside the café there is a design shop that sells items used in the decoration of the café!
Sofia N — Google review
We visited this lovely little bakery yesterday — everything was so cozy and beautifully presented. The pastries were absolutely delicious, freshly made and full of flavor. They only serve filter coffee, which was nice, but we would have loved to see a bit more variety on the coffee menu. Other than that, everything was perfect! ☕🥐
Aria H — Google review
There is nothing to dislike about this place (except maybe the prices)! I love that it pairs with the Frama design store where they even sell the cups and plates the restaurant uses. I absolutely love the vibes in here. I would have stayed all day if possible! I ordered the savory waffle and the danish. The filtered coffee was really good too! If you only go to one cafe while you’re in town, make it this place.
David L — Google review
Such a beautiful breakfast spot! Kind staff, high-quality food and even vegan butter when I asked. Perfectly furnished and cozy, great for weekends—though we had to wait around 30 min on Saturday. Totally worth it!⭐️
Annika D — Google review
Waited 45 minutes which was not worth what we got in the end. Even though we finally got a table we were then told to go to the counter and place our order which altogether was another long wait. The bread was great but cheese was dried out and pastries not as good as other places otherwise meals were very simple. I gave it the 3 stars for the ambiance and staff who were very sweet despite all the people queuing up.
May P — Google review
Fredericiagade 57, 1310 København, Denmark•https://framacph.com/blogs/stores/apotek-57•+45 31 40 60 30•Tips and more reviews for Apotek 57

12Hart

4.6
(989)
•
Mentioned on 
4 lists 
Bakery
Hart is a renowned bakery with two locations in Copenhagen, including its recent opening at Strandgade 108. Richard Hart, a former Noma employee, has brought his expertise to create exceptional baked goods that challenge traditional Danish pastries and cakes. The bakery offers sourdough bread, rye bread, and pastries to the local community.
I think I fell in love with a cinnamon bun today. I visited Hart because it was in the Copenhagen episode of The Bear and it didn’t disappoint. Great coffee, with some absolutely delectable pastry’s. If it’s a nice day, sit outside and take in your surroundings, it’s a perfect place to sit and watch the world go by.
Nik M — Google review
Perfection! We ate many different sweet treats and one savory tart here and all were amazing. Super fresh, tasty and delicious. Really friendly service that was very efficient. We dined inside (which was lovely and cosy) but there was plenty of seating outside also. Great location with lovely views to just relax and enjoy.
Matthew D — Google review
An excellent bakery Everything is homemade and delicious, my favorite will be their sandwiches, the bread they use is really one of the best breads I’ve ever tasted in terms of texture and flavor. Their signature pastry is also very very good Lots of tables outside to let you enjoy the surrounding views
Soulight — Google review
Personally Food: the pastries and cake are generally good with right sweetness and some unique take to the traditional danish pastries. The prices are on a higher end of bakeries but not super expensive. Plenty of drinks selection to choose from. They have some water/garden and indoor seating. Service is good. 2 things to improve: 1. the speed of service, time is precious, its not fun to use substantial time lining up on a weekend morning, especially when one is also paying for parking 😔 2. Presentationg of the pastries need improvement, they look almost burned/ overcooked and unappetizing even in the morning…
Love - — Google review
An absolute gem of a place! Was recommended by friends living in the city. We came on our last morning in Copenhagen and had the amazing famous cardamom bun / croissant and picked many other things including the lemon poppy seed cake. Wow. What great pasties, bread and baked goods. Everything was perfect and went so well with a cappuccino! The staff were incredible too! Definitely coming back!
Elham A — Google review
Many branches throughout the city but this was the one visited by the TV series The Bear. Pastries are very nicely done and the cardamom croissant is one of the nicest one I’ve tried in Copenhagen. When the weather is good, the alfresco seating area by the waters is really nice. There are even some deck chairs just by the side of the water’s edge. Worth the visit if you’re in the area.
Teck B — Google review
Hart Bakery was gem during our time in Copenhagen. The croissants were some of the best we’ve ever had perfectly flaky, buttery, and full of flavour. Every pastry and baked item looked and tasted incredible. The cozy, relaxed vibe made it the perfect stop for breakfast or a mid-morning treat. Easily one of the highlights of our trip and a must-visit for anyone who loves great pastries
K — Google review
Hart has become a Copenhagen institution, and it’s easy to see why. They’ve got several locations around the city, and no matter which one you go to, the quality is consistent. Their style leans more toward laminated and flaky pastries, and they really nail it. The croissants and other layered pastries are buttery, crisp, and just really well made. I also enjoyed their cinnamon roll, which had a nice balance of sweetness and texture. Beyond pastries, their breads are excellent too, with a depth of flavor that shows the care they put into fermentation. The coffee is solid as well, making it a good all-around stop whether you’re after breakfast or just a quick pastry and coffee. The shops themselves feel modern but approachable, and it’s clear the focus is on the craft.
Dan M — Google review
Galionsvej 41, 1437 København, Denmark•https://hartbageri.com/•Tips and more reviews for Hart

13Det Rene Brød

4.1
(410)
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3.4
(15)
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Mentioned on 
2 lists 
$$$$affordable
Bakery
Det Rene Brød is a popular Danish bakery with two locations in Copenhagen, known for its extensive selection of house-made bread and pastries. Despite its initial non-vegan appearance, the bakery offers a variety of vegan options such as cinnamon snails, raisin tea buns, and tebirkes. The bakery is famous for its fabulous sourdough bread and also offers buttery croissants, crumbles, and cakes that are a true feast for the senses.
Det Rene Brød is one of my favorite spots in the city! The moment you walk in, you're greeted by a clean, bright, and modern space that feels incredibly airy and inviting. The open kitchen concept is a lovely touch—you can actually see the fresh bread and pastries being made, which adds a real sense of quality and transparency. The service is always warm and attentive. The staff are friendly, helpful, and make you feel welcome whether you're grabbing something to go or staying for a coffee and a bite. There’s plenty of seating and the spacious layout makes it a great place to relax, work, or catch up with friends. They offer a wide variety of baked goods, from delicious sourdoughs to sweet pastries, and plenty of choices for breakfast or lunch. Everything I've tried has been fresh and full of flavor. Highly recommend if you're looking for a place that balances great food, lovely atmosphere, and top-notch service!
蔡孟娟 — Google review
Huge choice of vegan options is great. I ordered a slice of banana bread, it was extremely good & a generous portion. They charge extra for oat milk in my coffee & it tasted over heated (aka not good). Lots of space & seating. The labelling of ingredients is helpful (vegan & milk intolerant) & my friend was avoiding gluten. They even had vegan fastelavn bolle.
Heather L — Google review
We had a wonderful birthday gathering at this backery. They make their own bread daily and tastes 🤩!! Staffs are friendly, the backery is spacious and cozy for friends gather together especially on a sunny day with big windows opening by the sidewalk!
SHAN W — Google review
Very rude staff. I have an allergy and the staff did not want to listen to me or tell me what was in the food even after I told them. Maybe it’s due to the fact that I am foreigner. The pastry is stale and the cappuccino subpar. The staff is also not cleaning the tables, half the tables had used plates on top and it was difficult to find a spot. Also extra charge for non dairy milk cappuccino is really like greedy to another level, for example at Meyers bageri (with or without dairy option) it’s the same price and it’s much better.
Enrico C — Google review
Lovely service and yummy pastries! Sadly they didn't have anymore kanelsnegl that I've been craving for (it was Sunday afternoon) but the wienerbrod and mandlerkage definitely made our evening cosy too 😊👍
Jing Y — Google review
FYI - the location changed in the spring of 2018 to a much larger shop just around the corner with loads of seating and direct sunlight. The bread and pastries are excellent, and so are the sandwiches, pizzas and drinks. Good simple options for brunch and lunch. It's hands down the best weekend breakfast option in the neighborhood - little wait and good seating. Compare that to hip Mad & Kaffe a block away where you wait for an hour in between two cars to sit in the shade with a blanket in the middle of summer. That's where Det Rene Brod used to be and they made a smart move. Two small points to work on: understaffed on weekend mornings (tables not cleared, missing dishes) and they run out of rundstykke med birkes by 10:00. I don't care much but it drives my Danish girlfriend crazy. 🤷‍♂️ Edit: came back two weeks later to a fully stocked rundstykke basket and staff on hand clearing tables. 👍👍
Loïc P — Google review
Good service, nice coffee, great ice cream (limited)
YuHsin W — Google review
Very tasty pastries, and they have vegan options. It would be great if they added fresh juices.
Narella P — Google review
Aksel Møllers Have 2, 2000 Frederiksberg, Denmark•https://detrenebroed.dk/•+45 32 16 43 83•Tips and more reviews for Det Rene Brød

14Ali Bakery

4.3
(1047)
•
Mentioned on 
2 lists 
$$$$cheap
Bakery
Breakfast restaurant
Restaurant
Ali Bakery, a beloved family-owned establishment since 1994, is renowned for its authentic oriental dishes and sustainable approach to food. The bakery offers a delightful breakfast spread featuring an array of breads, dips, omelets, pickles, and freshly baked thin pizzas with zaatar. With ample outdoor seating, it's the perfect spot for a leisurely brunch or breakfast while enjoying the urban park Superkilen.
Best food in town - forget about all those insta Cph bakeries - this is the real breakfast deal
Pragya M — Google review
Our visit to this restaurant was highly disappointing. The orange juice tasted awful, as though it was made from spoiled oranges. The fatteh was completely off and tasted nothing like an authentic fatteh. When we requested extra empty plates for sharing, it was incredibly difficult to explain our need. After much effort, they gave us a plastic box cover instead of proper plates, which we found unacceptable. We also wanted a man’oushe jebneh with sojouk, but they told us we’d need to pay an additional 20 kr, making it cost 60 kr. Instead, we ordered a pizza sojouk without tomato sauce for 50 kr, which felt like a workaround for their poor menu flexibility. Sa7en khodra was a disaster. The olives were dry and shriveled, the onions looked old and stale, and the overall quality was unacceptable. The restaurant's organization was chaotic, and the hygiene was appalling. Everything, from the tables to the orange juice squeezing machine, was dirty and unclean. The lack of cleanliness was highly concerning and ruined our appetite. Overall, this was a dreadful experience. Poor service, bad food, and unacceptable hygiene standards make this a place we will never visit again. A big NO from us! Reply: It’s honestly frustrating that instead of taking my feedback seriously and looking into what went wrong, you’re accusing me of being dishonest. I shared my experience exactly as it happened because I believe constructive feedback is important, but it seems like you’re more interested in denying it than actually addressing the issues. If this is how you handle negative feedback, it says a lot about the kind of service you provide.
Abbas A — Google review
Best place for Palestinian foods in Denmark. The prices are also affordable. Taste is amazing.
Mohammad M — Google review
As a non-local, there was some confusion as to how to order and receive our food. However, i love the local neighbourhood atmosphere and the food itself was very cheap for the huge amounts we got. I wish i had enough room for their desserts!
Ryoko J — Google review
My go to place for an authentic, big, delicious, and affordable Lebanese breakfast. We always take visitors there and they love it too. The portions are big, the food is fresh, the service is pretty much self service yet fast, and they also have Levantine desserts. It’s beautiful, I always skip lunch after I go there. I recommend their Fatte, feels home made and it’s as authentic as it can get. Manouche is high tier as well. They also make fresh knefe 🤤 hummus, fool, fatayer, all well done. It’s an experience, truly.
Zeinab H — Google review
I recently visited Ali Bageri and left with mixed feelings — but overall, I’d say it’s worth a try. The food is great: fresh, flavorful, generous portions, and the prices are very reasonable. You really get your money’s worth there. However, the service wasn’t the strongest point. It felt a bit slow and a little disorganized — sometimes it takes effort just to get attention and it feels like the staff is rushing you to finish your order. But the food performance almost makes up for it, and for people who prioritize taste and value over perfect service, Ali Bageri hits the mark. If you go there, come hungry. And maybe set expectations low for staff attentiveness, but high for what ends up on your plate.
Tato — Google review
Great value for money and excellent taste. The portion is generous and it’s affordable
Ana W — Google review
This is without any doubt the best place to have breakfast or brunch in Copenhagen. Everything is fresh and has the best of flavours. The staff is incredibly friendly and despite the odd entrance through a parking lot, the place is well organised and has everything you could need inside. I welcome you to try the Humus and Fatah which are by far my favourite dishes here. Enjoy the flavours!
Henar L — Google review
Heimdalsgade 39, 2200 København, Denmark•http://www.alibageri.dk/•+45 32 57 63 42•Tips and more reviews for Ali Bakery

15Rug Bakery

4.5
(945)
•
Mentioned on 
2 lists 
Bakery
Restaurant
Rug Bakery is a charming bakery located within the Villa Copenhagen Hotel, offering a unique way to experience Copenhagen's renowned bakery culture. The bakery aims to not only cater to hotel guests but also become a hub for the local community, drawing in pastry enthusiasts from nearby neighborhoods with its delectable bread and pastries.
It was our best breakfast place in Copenhagen. We have been there twice during our stay. We went for the classic Danish breakfast called the Morning Plate, folded eggs and some pastries. After trying most of the well known bakeries, this place is definitely one of our bests. The whipped butter in the morning plate is heavenly, we liked that it’s unsalted. The apricot and cream filled bun is really great, it has a thin layer of dough and a delicate amount of cream filling. All the other pastries are nice and buttery. We also had a chance to have a nice chat with the pizza chef during our breakfast about Copenhagen, it was a nice connection for us. We would like to try their pizzas one day.
Ece S — Google review
These are the best pastries I’ve ever tried. The croissant was so flaky. The eggs were nicely seasoned. The coffee quality is excellent. I find myself craving this place since coming back from Copenhagen
Fatima A — Google review
Very stylish bakery with a really nice atmosphere that makes you feel going back in time. Very classy. We took a Morning Plate and Sourdough bun. Both very nice. The bun with lots of seeds was very tasty. The cheese as well. We enjoyed our visit and breakfast here..
Joost M — Google review
Very cosy cafe very close to the central station. We were there at peak busyness on Sunday, so there was quite a wait to order, but food was outstanding and coffee was tasty. Lots of seating and nooks to chill in.
Matthew H — Google review
OMG! This year I made a New Year’s resolution to visit 50 new bakeries. Rug Bakery was #31, and so far it's one of the best. The pastry I got was amazing, also good coffee, and a charming atmosphere. Highly recommend! I wish I lived nearby... I would come here all the time.
Elizabeth E — Google review
Tucked inside what looks like a fairly corporate hotel, this Danish bakery is actually a cool, design-led gem. It balances polished interiors with a bit of edge. The folded eggs are insanely good—rich, buttery, and best with a side of bacon (well worth the extra). Espresso was strong and spot-on, orange juice freshly squeezed, and the cinnamon pastry? Unreal. A brilliant breakfast spot that feels both refined and relaxed. Definitely worth a visit if you’re in Copenhagen.
Key M — Google review
Enter Rug to find pastries and baked goods lining the displays, the welcoming scent of warm bread and coffee and be greeted by the friendly stuff. We frequented Rug on several occasions during our stay as we found our minds wandering back to the cosy yet fashionable cafe. An excellent spot for a good date with a book.
Jem S — Google review
Great food & atmosphere. They have matcha latte 🍵 The pastries taste very good, and they have “bikinis”, a ham & cheese toastie (in Barcelona we call them “biquini” as well, but the type of cheese & the bread was was excellent here, I think it’s brioche bread).
David G — Google review
Tietgensgade 39, 1704 København, Denmark•https://rugbakery.com/•+45 78 73 00 58•Tips and more reviews for Rug Bakery
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16Aoc

4.6
(231)
•
4.5
(366)
•
Mentioned on 
1 list 
$$$$very expensive
Fine dining restaurant
AOC is a renowned restaurant located in the stylish arched basement of a 17th-century mansion in Copenhagen. The restaurant, designed by Spacon & X, offers creative 7 and 10-course menus with a focus on craftsmanship and passion for taste, aesthetics, and aromatics. Embracing a New Nordic-inspired elemental approach to food, AOC sources local ingredients to maximize the complete dining experience through rich colors, presentation, smells, and flavors.
Excellent experience. We had high quality of food together with wine tasting and juice tasting. Staffs were friendly.
Vicky C — Google review
Unforgettable dinner, wonderful and deep flavors, incredible juice pairing, lovely staff and such a creative menu. Look out for the turbot and the langoustine, among the best fish dishes I've ever had. Love! ❤️
Lorenza I — Google review
One of Copenhagen's best restaurants and premier for special events. Impeccable service with chefs delivering and explaining each part of the tasting menu. The number of courses is almost overwhelming, but the staff allows you time to experience it. You may be here 2-4 hours and if you choose the tasting menu, have plenty of room and eat very lightly the day of your reservation. Dishes are creative and complex, with each dish arriving like a work of art. Some bites are sublime, and others take you through degrees of savory. Ancient ingredients are reimagined. We chose the wine pairing, which is 5 different wines after the champagne opener. It was an incredible experience and perfect for our anniversary. Highly recommend for memorable experience.
Michael M — Google review
Food and flavors are solid without much effort on making some intricate pieces on the plates. The baby pine cone desert was surprisingly good. We were really amazed by the building. I wished we knew more about the history of the building. The construction of the ceiling must be very difficult - the geometry and symmetry looks perfect to me. And, the food matches up the architect. We were told "It's an old building". We knew Copenhagen is an old city, but we didn't expect there to be so many really well preserved "centuries old" buildings and city blocks.
S W — Google review
This is our favorite restaurant in Denmark! Dining in the basement of Motke Palace was priceless. The staff made sure we felt comfortable throughout the night. The courses were Nordic based diet, simple but not boring. I tried turbot for the first time. It is a very fishy type of seafood, and they prepared it so well as the main course. I had no issue appreciating the main dish.
Libinski 0 — Google review
As expected, a superb dining experience. We brought my 9 year old niece, who loved more than a few of the 17 courses, and the staff were very gracious and kind. I recommend the juice pairing for adventurous non-drinkers.
Michelle C — Google review
I am so happy to have been here for the opening night of their new restaurant space. Absolutely unbelievably good meal, lived up to all expectations. This is the one restaurant that I have been to in the last several years that I believe is underrated, even though it has 2-Michelin stars. The space is wonderfully pointed in clean with such elegant design choices. The food is second to none, obviously, each dish was just perfect. All of the wait staff were polished and friendly and genuine in their interactions. I had some very nice one on one time with several members of the staff because a|o|c had a very limited seating on this opening night. After spending a week in Copenhagen, this is surely the meal of the trip. I will look forward to watching this restaurants progress, and hopefully visiting again in the future.
Brooks J — Google review
We went in April 2023 when we visited from Canada. This was an experience of a lifetime! Very pricy and very worth it. All the details and such quality of food, pairings, servers, chefs, location…it SO ticked all the boxes! We had the set menu. Dispute the super high end dining the staff were funny, friendly and made everyone at ease. It did not disappoint. An unforgettable experience!
Alvira P — Google review
Dronningens Tværgade 2, 1302 København, Denmark•http://www.restaurantaoc.dk/•+45 33 11 11 45•Tips and more reviews for Aoc

17Hans Christian Andersen Christmas Market

4.1
(73)
•
Mentioned on 
1 list 
Christmas market
The Hans Christian Andersen Christmas Market is located near Copenhagen's court house and offers a small but charming atmosphere. Visitors can stroll through tree-lined paths, rose-bound arches, and admire various sculptures including the statue of Hans Christian Andersen. The Kings Gardens feature herbaceous borders, a rose garden, and several fountains for visitors to enjoy. Although some may find it smaller than expected, the market exudes a lovely Christmas spirit with friendly Santa Claus and delightful attractions like the Super spiralpotet.
Small and cozy market. Few stalls with food and drinks. Plenty of stalls to buy jewellery too. It’s small but has a great cozy atmosphere.
Karolina W — Google review
Loved it ❤️❤️❤️ so many stalls for shopping and having a quick treat 🥂❤️
Mitali — Google review
Small but cute and beautiful market loved the vibe you have to see it as part of the christmas markets hopping in Copenhagen.
Reem M — Google review
Very cold outside so make sure you have enough layers, but totally worth it! And everyone is so friendly ! Love it
Anamaria B — Google review
A cozy little market in the heart of Copenhagens main shopping area, lots of amazing craft markets and delicious food!
Nigel M — Google review
Went there recently after 2years, the place is nice but there seems to be more jewelry stands than food and Christmas stands😂
Jasmine B — Google review
Tiny market not what I thought it was going to be, a few stalls selling food and handy crafts a stall with fake furs and that's it . Not recommended to seek out unless you are walking past don't bother
Darran N — Google review
Really small market and although it was cute to look at and maybe have a drink we had to leave there in under 5 minutes because in front of it there were two huge speakers broadcasting something in an Arabic language, making it impossible to actually enjoy the Christmas market on a Saturday evening. We went closer to see who could organize such an inappropriate event and discovered what they stood for was hate speech! Tens of boards spread around the speakers with hate messages agains Atheism, and despicable drawings with atheist brains exploding from stupidity. So disappointing to see local authorities not doing anything to stop and punish this sort of hate speech and allowing it to spoil such a lovely event.
A O — Google review
Nytorv, 1450 København, Denmark, USA•Tips and more reviews for Hans Christian Andersen Christmas Market

18Alberto K

5.0
(23)
•
Mentioned on 
1 list 
Permanently Closed
$$$$very expensive
Restaurant
Nestled atop the iconic Radisson Blu Royal Hotel in Copenhagen, Alberto K is a culinary gem that beautifully marries New Nordic cuisine with stunning city views. This restaurant, designed by renowned architect Arne Jacobsen, offers an elegant dining experience where local ingredients from nearby farms take center stage. The menu reflects seasonal availability, ensuring each dish showcases the natural flavors of Denmark's bountiful produce.
It's easy to see why this restaurant has earned a Michelin star. Firstly, a disclaimer: It's not cheap. Especially as a Brit with a devalued currency in an already pricey city - the two of us opting for the 7 course set menu, 2 glasses of wine each, unlimited still water, 2 coffees and a 10% tip was around £375. If you're comfortable spending that sort of money on fine dining (and I am when it's this good) you'll have an amazing experience with incredible food and fautless service that is second to none. The courses are small but justifiably so - with an amuse bouche, 4 appetisers (Four!) and seven courses (including dessert) each, they need to be. Each one with a complex and delicate balance of flavours, textures and presentation and not one of them disappointed. On top of that there was a constant supply of delicious artisanal bread and 2 types of butter to accompany the mains. The fact they can do so much with the flavour, texture and presentation of humble butter made me expectant for the main event and they didn't disappoint. In a city with a host of great restaurants, including the best in the world, the competition is stiff. I feel they did a great job and I'd gladly go back if I was in town.
Kev L — Google review
Since this restaurant is on the 20th floor the view is obviously one of its most valued qualities. But the food and service is definitely also worth mentioning - excellent 7 course menu and extraordinary great and professional staff. One of Copenhagen's finest - highly recommended!
Lasse S — Google review
We had prix fix tasting menu complements of good foody friends who live in Copenhagen whom we have also had the pleasure of dining with at l' Auberge de I'll in Alsace (our favorite) as well as many other fine 1 to 3 star restaurants in Brussels, Denmark, California and France. Alberto cuisine is very creative and superb, and in the opinion of the 4 of us as good as 3 star we have been to. It is served in the modern style where the table starts bare with appropriate dining tools arriving with each course. Wines were very well chosen and interesting for our selections (a late harvest Chenin Blanc from the Loire for example, A Vognes Romanee versus a Felton Road, etc) and our sommelier was very knowledgeable and enthusiastic (she being a candidate studying for a Master of Wines) View from restaurant (I think all tables are window, not sure here) is as good a view as there is in Copenhagen. Happy campers here.
Bob G — Google review
Best meal in Copenhagen with fantastic view over city. Food cooked to perfection and service was top class! Excellent value for money. Would highly recommend to all.
Ange M — Google review
Lovely restaurant with great service. Went for the 5 course tasting menu, it was delicious. Sommelier was fantastic and offering great alternatives to the pricey wine pairing menu.
Harriet S — Google review
Based at the top floor of the SAS Radison Royal hotel, this modern Nordic restaurant showcases the best of Scandinavian produce using clever and innovative techniques! It's not Noma but worth a try!
Hendy O — Google review
Excellent food that easily matches the Michelin starred restaurants. The service, particularly the sommelier, is extraordinary good.
Christian H — Google review
Based on the 20th Floor of the Raddison Blue. Sky-high and delicious food, amazing service and views too!
M M — Google review
Hammerichsgade 1, 1611 København, Denmark•https://www.berlingske.dk/gourmet/hoejtflyvende-top-restaurant-l…•+45 33 42 61 61•Tips and more reviews for Alberto K
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